MPO
Welcome to the Association
ADMINISTRATION EXECUTIVE DIRECTOR Franco Naccarato franco@MeatPoultryON.ca
Building an informed and engaged membership representing a diverse Ontario meat and poultry industry. Canada Settlements and Recruitment Inc. Rosanna Penilla-Bharucha 1-855-234-6426 hiring@canadasettlements. com 519 Ray Lawson Blvd, Unit 3 Brampton, ON L6Y 0N2
St. Helen’s Meat Market Robert Bielak 416-769-1788 robert.bielak@ sthelensmeat.com 3 Glen Scarlett Road, Unit 1 Toronto, ON M6N 1P5
AMK Global Group Limited Sanchit Mahajan 1-905-918-0600 san@amk.global 10 Four Seasons Place, Suite 1000 Toronto, ON M9B 6H7
BLOCKtalk is the official publication of the MPO, distributed to over 250 MPO members, commodity groups, and others throughout the industry, providing excellent advertising opportunities for suppliers of the meat and poultry industry to promote their newest, most innovative, supplies, equipment, and technology.
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BOARD LISTING
PRESIDENT | Carol Goriup Florence Meats, Oakville PAST PRESIDENT Cory Van Groningen VG Meats, Simcoe
TECHNICAL DIRECTOR Daphne Nuys-Hall technical@MeatPoultryON.ca EVENTS, MARKETING & COMMUNICATIONS MANAGER April Jackman april@MeatPoultryON.ca INDUSTRY DEVELOPMENT SPECIALIST Derek Boudreau derek@MeatPoultryON.ca
VICE PRESIDENT Christine Hobson Halenda’s Fine Foods, Oshawa SECRETARY/TREASURER Kevin Schinkel Schinkel’s Legacy, Chatham DIRECTOR | Peter Baarda J&G Quality Meats, Burlington
MEMBERSHIP COORDINATOR Melissa McDougall member@MeatPoultryON.ca
DIRECTOR | Graham Dalziel Handtmann Canada, Waterloo DIRECTOR | Adam Hayward Nesbitt’s Meat Market, Lindsay DIRECTOR | Mike Hutson SYSPRO Canada, Mississauga DIRECTOR | Gerhard Metzger Metzger Meats, Hensall DIRECTOR | Kevin Stemmler Stemmler Meats & Cheese, Heidelberg
BLOCKtalk encourages Associate Members and supporters of the industry to submit articles which would be beneficial to our members. ADVERTISING DEADLINES 2020 Spring February 7 Summer May 8 Fall August 7 Winter November 6
Spice & Seasoning Blends Rubs & Decor Seasonings Brine Injection Units Curing Salt
The information published in BLOCKtalk is compiled from a variety of sources, which we believe to be reliable; however, MPO does not guarantee, and assumes no responsibility for the correctness of the information.
Sausage Seasonings Sausage Binder Units Functional Food Ingredients Custom Blending
BlockTalk - Winter 2020
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