Olds College Continuing Education, 2020 Winter Spring Academic Calendar by Olds College of Agriculture & Technology

Winter - Spring Calendar

2020 January - July

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Accommodations

On-site accommodations to suit any budget Centennial Village Campus Housing

Pomeroy Inn & Suites at Olds College

• Operated through College Housing (Olds) Co. (CHOC). • Year-round accommodations for conferences, sports, school groups and more. • Unique, affordable and convenient group lodging. • Rooms are equipped with a double bed including cozy duvet linens and amenities. • Cots available on request. • Contemporary, private guestrooms including ensuite bathroom, starting at $70/night. • Group rates available.

• Full service accommodations with the spirit of a friendly rural lodge and the modern amenities of a big city hotel. • 82 comfortable and functional rooms and suites. • First-class amenities, including: Hypnos Sleep System beds with premium Eden Indulgence linens, flat screen TVs, ergonomic workstations, free Wi-Fi and Keurig coffee station with a selection of Starbucks coffee. • Also available are spacious, full kitchen suites. • Deluxe complimentary hot breakfast. • State-of-the-art fitness facility, pool, hot tub, waterslide, and fully equipped business centre.

Contact: Phone: 587-796-1796 Email: conference@choc.ca Visit: choc.ca

Contact: Phone: 403-556-8815 Visit: pomeroyinnandsuites.com Address: 4601 46 Ave, Olds AB

AGRICULTURE > Agronomy Certificate Level I Crop Production Systems Weed Fundamentals Introductory Soils And Crop Nutrition Insect And Disease Management Field Scouting And Data Management Field School

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> Agronomy Certificate Level Ii Crop Management And Planning Integrated Pest Management Soil, Water And Fertility Management Crop Production Technologies Crop Diagnostics

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> Certified Crop Advisor Tutorial Certified Crop Advisor Tutorial Agricultural Business Management Principles Marketing Principles Agribusiness Financial Management Agribusiness Planning & Mgm't Commodity Marketing Fundamentals

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> Agribusiness Finance Certificate

ANIMAL SCIENCES > Equine Short Courses Driving Clinic Level I Equine First Aid And Basic Health Care Horse Hoof Care And Trimming Equine AI And TCS (Artificial Insemination And Transporting Cooled Semen) Equine Massage

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> Horse Racing Certificate Programs Introduction To Veterinary Medicine For Teens Veterinary Marketing Veterinary Communications Veterinary Financial Mgm't Veterinary Human Resources Computer Applications For Industry Veterinary Systems And Operating Procedures

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> Livestock Cattle Ai (Artificial Insemination) Cattle Ai Refresher (Artificial Insemination) Basic Handling, Facilities And Equipment Pasture And Grazing Management Applied Nutrition And Feeding Beef Health And Disease

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BUSINESS Introduction To Microsoft Excel 2010, 2013 Or 2016 14 Introduction To Microsoft Word 2010, 2013 Or 2016 14 Introduction To Microsoft Powerpoint 2010, 2013, 2016 Or 2019 14 Introduction To Microsoft Access 2013, 2016 14 Sage 50 Accounting 2016 Levels I & Ii 15 Accounting Fundamentals I 15 Accounting Fundamentals Ii 15 > Business - Accounting Certificate In Data Analysis Digital Marketing Certificate Certificate In Leadership Development Certificate In Project Management Administrative Assistant Fundamentals Digital Marketing Suite Resume Writing Workshop Creating A Successful Business Plan Start Your Own Small Business

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> Business - Online Classes (Ed2go) Effective Business Writing Fundamentals Of Supervision And Management Business Finance For Non-Finance Personnel Mastering Public Speaking

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> Entrepreneurship & Social Enterprise Certificate 19 Principles Of Management 19 Financial Literacy 19 Marketing Principles 19 Entrepreneurship 19 Social Entrepreneurship Strategies 19 Agriculture, Landscape & Industrial Designation 20 Authorized Assistant (Core) 20 Agriculture, Landscape & Industrial For Authorized Assistants (No Core) 20

LAND & ENVIRONMENT Seed Protectant Pesticide Applicator Lawn & Garden Pesticide Dispenser Certification Recertification Workshop 1 Recertification Workshop 2 Recertification Workshop 3 Recertification Workshop 4 Authorized Assistant (Core) Decision Making For Wetland Management > Cannabis Production Certificate Introduction To Horticulture Production Introduction To Crop Production & Facilities Cannabis Legislation & Documentation Horticulture For Cannabis Production Practical Cannabis Production - Field Study

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HORTICULTURE > Cannabis Production Certificate

> Introduction To Cannabis Retail Introduction To Cannabis Retail

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> Craft Distilling Certificate Distilling Quality Mgm't Fermentation Theory Blending, Maturation And Sensory Theory Of Distillery Operations Practical Distilling Craft Cider Making Workshop Growing Hops For Craft Brewing

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> Introduction To Brewing Brewing Ingredients Brewery Equipment And Technology Brewhouse Calculations And Recipe Formulation Brewing Microbiology Brew Packaging

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> Prairie Horticulture Certificate (Phc) Applied Botany Arboriculture Basics Of Horticultural Business Management Basics Of Horticultural Marketing Floral Design Fruit Production Greenhouse Structures And Environments

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> Prairie Horticulture Certificate (Phc) Greenhouse Crop Production Herbaceous Landscape Plants Human Resource Management Indoor Landscaping Integrated Plant Management Landscape Design Landscape Construction Medicinal And Aromatic Plants Nursery Crop Production

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Post Harvest Handling Of Food Crops

> Prairie Horticulture Certificate (Phc) Plant Propagation Safe Work/Pesticide Application Soils For Horticulture Turfgrass Production And Management Vegetable Crop Production Woody Landscape Plants Cannabis Crop Production Turf Science Level 1 Turf Science Level 2 Turf Science For Golf Courses Turf Science For Sports And Recreation

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TRADES & INDUSTRIAL Air Brake Endorsement CWB Weld Test Industrial Value-Added Meat Processing Home Sausage Making Home Game Butchering Small Engines - Tune Up & Regular Maintenance Small Engines - Overhaul Procedures Introduction To Welding Fundamental Forging Beyond Beginner Forging

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> Utility Tree Worker / Trimmer 40 Utility Tree Worker Safety Training 40 Utility Tree Worker & Utility Tree Trimmer Recertification 40 Optional Stump Treatment Pesticide Certification 40 UTW 3-Day Electrical Training (For Out-Of-Town Participants) 40 > Heavy Equipment Operator Certificate (HEO) 41 Heavy Equipment Operator (HEO) Certificate 41 Experienced Heavy Equipment Operator Safety Certification 41 > Animal Welfare & Humane Slaughter Introduction/Animal Welfare Humane Slaughter: Stunning & Killing Humane Slaughter: Bleeding Humane Slaughter: Handling & Restraint Humane Slaughter: The Barn Environment Humane Slaughter: Poultry

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> Apprenticeship & Industry Training (Ait) Exam Preparation Introduction To Math For The Trades Introduction To Science For The Trades Basic Communication For The Trades Technical Communication For The Trades

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SPECIAL INTEREST Writeriffic: Creativity Training For Writers) 44 Secrets Of Better Photography) 44 Introduction To Photoshop) 44 Mastering Your Digital SLR Camera) 44 Drawing For The Absolute Beginner) 44 And Get All Of Our Latest Updates And New Courses! 44 Beginning Conversational French) 45 Speed Spanish) 45 Discover Sign Language) 45 Introduction To SQL) 45 Introduction To Guitar) 45

See pages 50-51 for Registration Forms

AgronomyCertificate Certificate I >> Agronomy LevelLevel I OVERVIEW

This entry-level program provides you with the basic agronomic knowledge and skills required to gain employment within the agriculture industry, and a base of knowledge so that you can pursue higher level agronomic education, skills and industry positions. The certificate consists of 5 online courses + 1 blended learning course that includes a residency on campus.

WEED FUNDAMENTALS (AGN 7035) ONLINE Gain the ability to identify common prairie weeds, understand their characteristics, and how these weeds impact various ecosystems. Understand the value of integrated weed management, and options for preventative, cultural and physical weed management. Course # N11491 Mar 2 - Apr 24, 2020 Course # 41011 Oct 19 - Dec 11, 2020 $799 + GST

INTRODUCTORY SOILS AND CROP NUTRITION (AGN 7038) ONLINE FOR OUR

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CROP PRODUCTION SYSTEMS (AGN 7036)

ONLINE

Acquire an understanding of primary agricultural production in Western Canada. Confidently be able to identify common crops produced on the prairies and become knowledgeable in factors affecting crop establishment, and appropriate application of tillage systems. Recognize the proper timing, methods and equipment used in seeding, harvesting and storing crops to maximize productivity and quality of agricultural commodities. Gain an appreciation for the diversity of crops produced on the prairies, and their various uses. Course # N11488 Jan 6 - Feb 28, 2020 Course # 31007 Aug 24 - Oct 16, 2020 $799 + GST

4 | Agriculture

Students will study the principles of soil formation, management and soil fertility. Students will also learn soil sampling strategies, the interpretation of soil test reports and basic fertilizer blending. Course # N11490 Mar 2 - Apr 22, 2020 Course # 41010 Oct 19 - Dec 11, 2020 $799 + GST

INSECT AND DISEASE MANAGEMENT (AGN 7039) ONLINE Become acquainted with the major insect and disease species affecting field crops in the Canadian prairies. Understand the concept of integrated pest management and practices utilized to prevent and manage outbreaks. Course # N11489 Jan 6 - Feb 28, 2020 Course # 31006 Aug 24 - Oct 16, 2020 $799 + GST

FIELD SCOUTING AND DATA MANAGEMENT (AGN 7040) ONLINE Understand the basics of GPS, GIS, digital photography and data management systems. Learn how to scout a field and the best options for collecting and managing that data. AGN 6000, 6110, 6005 and 6115 must be completed prior to starting AGN 6120 Field Scouting and Data Management. Course # N11505 Apr 6 - Jun 29, 2020 $799 + GST

FIELD SCHOOL (AGN 7041) This Field School will be the capstone course of the Agronomy Certificate. In this course, you will demonstrate practical, hands-on application of the competencies gained in the prerequisite courses. All five other courses from the certificate must be completed prior to qualifying for Field School. Course # N31003 Jul 7 - 12, 2020 (online portion) Jul 13 - 17, 2020 (on campus portion) $799 + GST The (online) Field Scouting and Data Management course may only be taken after having completed the other 4 online courses. Field School must be completed last. Tuition includes all textbooks and course materials, unless otherwise stated. Late Fee for registering after deadline: $75 +GST The registration deadline for each course is 14 days prior to the course start date. Courses with a start date in the first 2 weeks of January have a registration deadline of 21 days prior to the start of the course.

> Agronomy Certificate Level II OVERVIEW

The Agronomy Certificate Level II will take your knowledge of agronomy to the next level. This certificate builds on the skills gained in the Level I certificate. Upon completion of these courses, you will be able to integrate agronomic concepts and make general recommendations regarding crop production. This program will help prepare you to work in agricultural retail and agronomic support positions, or to better manage your own farm! Each course can be taken as a stand-alone course to enhance your knowledge in a specific subject area.

Note: Must have already completed the Olds College Agronomy Certificate Level I program. Late Fee for registering after deadline: $75. The registration deadline for each course is 14 days prior to the course start date. Courses with a start date in the first 2 weeks of January have a registration deadline of 21 days prior to the start of the course.

CROP MANAGEMENT AND PLANNING (AGN 7044) ONLINE This course is designed to advance your knowledge of integrated crop and financial planning by examining the challenges of crop production in Western Canada and establishing strategies to address them. Students will identify the environmental limitations and financial costs associated with crop production and learn how to budget and address risks to construct a profitable crop plan.

INTEGRATED PEST MANAGEMENT (AGN 7042)

ONLINE

This course is designed to advance your knowledge and the application of integrated pest management concepts in agricultural cropping systems. Effective pest management is much more than just applying a pesticide. You will integrate all aspects of pest and crop management and see how ecological principles play an important role in pest management. The learning process will involve selected readings, assignments, discussions and a comprehensive term project. Course # N11492 Jan 6 - Mar 13, 2020 $799 + GST + textbook

SOIL, WATER AND FERTILITY MANAGEMENT (AGN 7043) ONLINE In this course, you will study the potential negative effects of agricultural practices on soil and water resources and discuss beneficial management practices that can minimize environmental impact. You will also investigate advanced practices in fertility management, learn to diagnose nutrient deficiencies, and gain the knowledge required for development of effective fertilizer recommendations.

CROP PRODUCTION TECHNOLOGIES (AGN 7006)

ONLINE

In this course, you will become acquainted with precision agriculture and how it is used in agriculture in Western Canada. Learn to analyze equipment, its use, and its application in precision agriculture. Learn to evaluate the benefits of applying precision agriculture techniques. Course # N11493 Jan 6 - Mar 13, 2020 $799 + GST + textbooks

CROP DIAGNOSTICS (AGN 7005)

ONLINE

In this course, you will build upon the skills and knowledge that you have gained while taking the Agronomy Level II Certificate courses. You will demonstrate the ability to use proper field scouting techniques, make a diagnosis and deliver suitable client recommendations. All four other courses from the certificate must be completed prior to qualifying for Crop Diagnostics. Course # 41008 Oct 5 - Dec 11, 2020 $799 +GST + textbooks

Course # 31008 Aug 24 - Oct 30, 2020 $799 + GST + textbooks

Course # 41009 Oct 5 - Dec 11, 2020 $799 + GST

For more course information, please visit our website

Agriculture | 5

> Certified Crop Advisor Tutorial OVERVIEW Advance your career and become a Certified Crop Advisor! Take advantage of this intensive tutorial training session and prepare to write the Certified Crop Advisor Prairie Province and International exams.

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OLDS COLLEGE CONTINUING EDUCATION

CERTIFIED CROP ADVISOR TUTORIAL This is an overview course which highlights the regional and international objectives required to pass the CCA exam. The instructors have a wealth of knowledge in this regard, which will help you to better prepare to write the exam.

CCA Exam Information: How to Register for the Exam: Registration for the exam must be done through the Prairie CCA website at: www.prairiecca.ca/exams or call: (204) 452-9637

Required Study Guides: Prairie Provinces Certified Crop Advisor Study Guide, and International Certified Crop Advisor Study Guide (both books include Performance Objectives). Course # N11503 Jan 13 - 16, 2020 $599 + GST

Olds College Continuing Education leads real-life, hands-on education in Canada. Let us help you to explore your passion today!

6 | Agriculture

> Agribusiness Finance Certificate OVERVIEW

Advance your rural enterprise! Upgrade your management skills and improve your financial assessment skills! Whether you are a rural business owner or an agricultural lender, this online program will assist you in promoting better business practices within conventional and nonconventional agriculture. Students wishing to enroll in the Ag Management Diploma at Olds College, are eligible to apply for Recognition of Prior Learning for the applicable courses completed online.

4 required courses, 1 elective Note: Four of the courses have no pre-requisite & can be taken on a stand-alone basis. If desired, 2 courses may be taken at the same time to suit your schedule. Late Fee for registering after deadline: $75 + GST Visit our website for information on the required textbooks for each course.

AGRICULTURAL BUSINESS MANAGEMENT PRINCIPLES (AMT 7000) ONLINE You will develop fundamental concepts of business management within the context of agriculture. These basic tools will provide the foundation for sound business decisions as they relate to all aspects and functional areas of the organization. Course # N11527 Jan 20 - May 1, 2020 Registration Deadline: Jan 6, 2020 $799 + GST

AGRIBUSINESS ACCOUNTING (AMT 7001) ONLINE You will generate financial records and statements for agribusinesses using generally accepted accounting principles. Industry software is used and attention to unique industry issues is emphasized. Course # 41006 Sep 1 - Dec 11, 2020 Registration Deadline: Aug 18, 2020 $799 + GST

MARKETING PRINCIPLES (MKG 7000) ONLINE You will develop an understanding of marketing concepts, principles, and practices. Topics examined include the influence of environmental factors on the marketing process, marketing strategy development, marketing mix formulation and adjustment for pricing, and promoting and distributing appropriate products and services to selected markets. Course # 41005 Sep 1 - Dec 11, 2020 Registration Deadline: Aug 18, 2020 $799 + GST

AGRIBUSINESS FINANCIAL MANAGEMENT (AMT 7002) ONLINE Improve your business management practices and processes for decision making. The impact of money management on business performance is examined through the application of selected budgeting processes and business risk assessments. Prerequisite: Agribusiness Accounting Course # N11528 Jan 20 - May 1, 2020 Registration Deadline: Jan 6, 2020 $799 + GST

For more course information, please visit our website

ELECTIVES: OVERVIEW

One approved course (or more) in an area which supports your individual professional development needs and is consistent with the goals of this Certificate. Elective course(s) must be approved by the Continuing Education Programmer. Options include: * Commodity Marketing Fundamentals * Agribusiness Planning & Management * Olds College online courses - see _Agronomy Certificate courses * Related courses: other institutions

AGRIBUSINESS PLANNING & MGM'T (AMT 7004) ONLINE This course allows you to integrate concepts from other agricultural management courses in the preparation and presentation of a business plan related to an agribusiness or agri-value venture. Prerequisite: Agricultural Management Principles, Agribusiness Accounting, and Marketing Principles. Course # 41004 Sep 1 - Dec 11, 2020 Registration Deadline: Aug 18, 2020 $799 + GST

COMMODITY MARKETING FUNDAMENTALS (AMT 7003) ONLINE Itâ&#x20AC;&#x2122;s time to take action! Use a solution-based philosophy to create and apply a portfolio of marketing strategies for your commodity production. Investigate current price risk management choices within your chosen sector to critique and rank various pricing and delivery solutions. Course # N11529 Jan 20 - May 1, 2020 Registration Deadline: Jan 6, 2020 $799 + GST

Agriculture | 7

> Equine Short Courses OVERVIEW

These hands-on courses help you save money, be safe and become a more confident horse owner. Courses are ideal for owners, trainers and riders alike. From learning the fundamentals of driving light or heavy horses, assessing and applying the requirements for ongoing first aid and health care, and developing best practices for both artificial insemination and hoof trimming and care, there's something for all equine lovers here!

DRIVING CLINIC LEVEL I This clinic provides an understanding of the fundamentals of driving and basic horse psychology. Harness parts, equipment, safety problem solving, horse behavior, communicating with the driving horse, and starting and retraining horses are all discussed. This course offers you hands-on experience in harnessing, ground driving, hooking to equipment, and driving a single horse and team. An excellent opportunity for the beginner and experienced driver of both light and heavy horses to expand their knowledge. ** Horses will be supplied. Friday evening is theory and demonstration, Saturday and Sunday are hands-on. Register early, small class size (12). Textbook included. Course # N11655 Feb 21 - 23, 2020 Course # N41656 Oct 16 - 18, 2020 Fri 7-10pm, Sat/Sun 9am-4:30pm $349 + GST

8 | Animal Sciences

EQUINE FIRST AID AND BASIC HEALTH CARE This very popular and practical one-evening and two-day course (19 hrs) offers theory, demonstration, and hands-on learning. You will be confident that you can care for your horse's health and well being even when they are sick or injured. Topics include vaccinations, parasite control, identifying the difference between a healthy horse and a sick horse, first aid materials and application, basic stages of wound care, medications, managing the injured horse, and principles of applying bandages. ** Horses supplied. Course # N11343 Dates: Mar 20-22, 2020 Fri 7pm-10pm, Sat/Sun 9am-4:30pm $299 + GST

HORSE HOOF CARE AND TRIMMING Horse owners know how important hoof care is. It can also be expensive and time consuming. This course will help save you time and money. During this 2Â˝-day, hands-on course, you will learn the basics of hoof care, how to treat minor hoof problems, and when to call the farrier. Trimming is practiced in a supervised setting. Participants may bring their own horse on the last day. Trimming tools are required.

EQUINE AI AND TCS (ARTIFICIAL INSEMINATION AND TRANSPORTING COOLED SEMEN) Obtain practical knowledge and acquire some of the hands-on skills necessary to successfully use artificial insemination and transported cooled semen to breed horses on your farm. This course will benefit the new horse breeder, those looking for ideas to update and improve their breeding practices, and those who wish to utilize artificial insemination and transported cooled semen in their breeding programs. Course # N11345 Feb 20 - 21, 2020 $799 + GST

EQUINE MASSAGE Equine massage offers you one evening of theory and two days of hands-on massage for your horse. This course gives you, a horse owner, the ability to give your horse the comfort for sore muscles and related soft tissue stress, allowing it to return to work sooner. Some equine anatomy knowledge is recommended. ** It is necessary to bring your own horse. Course # TBA Dates TBA $299 + GST

Course # N41307 Nov 15 - 17, 2019 Course # N11344 Mar 13 - 15, 2020 Fri 7-10pm, Sat/Sun 9am-4:30pm $299 + GST

"I would highly recommend this course. The instructor is very knowledgeable and clearly experienced. I learned a considerable amount." ~ Audrey Parker Brown Driving Level I Student

> Horse Racing Certificate Programs OVERVIEW

These programs provide an introduction to the exciting world of horse racing, and produce skilled, qualified employees to fill the open employment positions within the horse racing community. Each program includes 4 months of hands-on learning, and includes a paid practicum. You will learn from top industry professionals, and find out where you fit in as a valued member of the team. Our Horse Racing Programs are one of a kind in North America, delivered in state-of-the-art facilities, and instructed by supportive, experienced horse racing professionals. Each Program is highly subsidized by Horse Racing Alberta, to provide professionally trained horse people in the industry. The students pay a low tuition and their cost for accommodations only, and Horse Racing Alberta pays the rest at a tune of 80% subsidy. Accepted students are also eligible for one of six Scholarships provided by Horse Racing Alberta (more information can be found at www.thehorses.com). These Programs offer a combination of subsidized tuition and guaranteed employment, making a living doing what you love!

EXERCISE RIDER AND JOCKEY TRAINING

RACE HORSE GROOM TRAINING

Not built like a jockey? No Problem! Bring your passion and your need for speed. Imagine a job where you get paid to ride horses every day. This hands-on program will take your horsemanship skills to the next level as you become a professional exercise rider, and if a career as a jockey appeals to you, gain the skills to pursue that career path as well. Several of our graduates have gone on to win top awards in racing and become world-class jockeys. Developed with a strong focus on safety, the program will provide you with the riding skills, knowledge and competence to become a licensed exercise rider. This program is offered in phases that increase your exposure to track riding as you gain the skills and techniques you require to gallop horses safely. This program allows you to earn while you learn, applying your skills working in industry before you even graduate! What does an exercise rider do? They get a rush every time they ride. They exercise race horses around a track to condition them and get them in shape for racing. Be part of a team creating the next winner!

Don't ride? No problem! No horse experience needed, just bring your passion and love of horses and we can train you to be a successful groom. You will be recognized for your ability to ensure quality care for the horses and contribute to a winning team! Work with leading trainers and get valuable practical experience. There is an immediate demand for professional grooms, and our student practicums lead directly to job offers by the time you graduate! What does a race horse groom do? They provide stable maintenance and management, ensure proper nutrition and horse health care are provided, look after basic horse hoof care, tacking and race day preparation. Behind every race horse looking fabulous on race day is a proud groom! Program starts February, 2020 $713 + ancillary fees (see website for details)

Program starts January, 2020 $1035 + ancillary fees (see website for details)

A partnership of Olds College and

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OLDS COLLEGE CONTINUING EDUCATION

Accredited by Advanced Education.

For more course information, please visit our website

Animal Sciences | 9

> Veterinary Medicine for Teens OVERVIEW

What is it like to work in a veterinary clinic or other animal care related business? This veterinary science camp will show you! Through classroom learning, demonstration and hands-on learning opportunities, you will learn basic skills and become familiar with various career opportunities related to veterinary science.

Avoid Disappointment! If you or your child wishes to participate in this course, we strongly encourage you to register early, as this class always fills!

INTRODUCTION TO VETERINARY MEDICINE FOR TEENS If you are between the ages of 13-16, considering a career in the veterinary industry, and want to understand the different roles that are available as career options, then this course may be for you. In this hands-on course, the instructor and guest speakers will help you understand the roles and responsibilities of Veterinary Medical Receptionists, Veterinary Technical Assistants, Registered Veterinary Technicians, Veterinarians and non-veterinary Animal Care Facilities. You will learn some basics of animal care and first aid, including animal behavior, safety, handling and restraint, general animal health assessment and physical exams.

Includes all learning materials, bus transportation and lunch for field trip to tour state-of-the-art animal care facilities.

Course # N31567 Aug 18 - 21, 2020 $595 + GST

Don't wait to register last minute!

Register early to avoid disappointment, as some courses have a maximum enrollment. For course information or to register: Visit: oldscollege.ca/ce Call: 403.556.8281 Toll Free: 1.800.661.6537

10 | Animal Sciences

> Veterinary Practice Management Certificate OVERVIEW

Veterinary Practice Managers are in demand. Upgrade your skills to allow you to move into a management role and add exceptional value to the clinic that you work in. You can complete the entire six courses to receive the certificate or you can complete any of the courses on a standalone basis. Each course has been approved separately by AAVSB R.A.C.E. to offer a total of 50.00 CE Credits each for Non-ScientificPractice Management / Professional Development.

VETERINARY MARKETING (VPM 7001) ONLINE Support business success by developing a strategic marketing plan for a veterinary clinic. Analyze factors that affect clients' perceptions, develop a client retention program, and identify your options for external marketing, including the use of social media. Learn how marketing is part of every client interaction and how to evaluate marketing efforts to generate the greatest value for your dollar. Course # N11494 Mar 30 - June 19, 2020 $799 + GST

VETERINARY COMMUNICATIONS (VPM 7004)

written, verbal, intrapersonal and interpersonal communications to facilitate success with clients, staff, and other stakeholders. During the course, you will have the opportunity to apply the skills that will make you a more effective leader within your team, and build your confidence handling a variety of situations that arise, including those that require conflict resolution skills. Course # N11496 Jan 6 - Mar 27, 2020 $799 + GST

VETERINARY FINANCIAL MGM'T (VPM 7003) ONLINE Confidently manage all financial aspects of a veterinary practice. Gain an understanding of accounting principles, the ability to evaluate key performance indicators and overall financial performance, as well as select the appropriate tools to control clinic expenses and monitor clinic financials. Choose the most appropriate strategies to manage cash flow and develop internal protections to avoid embezzlement, and successfully compose a concise financial summary for presentation to your supervisor. Course # 41002 Sep 21 - Dec 11, 2020 $799 + GST

VETERINARY HUMAN RESOURCES (VPM 7002) ONLINE ONLINE

Learn the art of actively addressing situations to obtain the best possible outcome. Gain a greater understanding of the importance of effective communication to your success as a practice manager. Acquire the knowledge, skills and strategies that will assist you to utilize appropriate

In this course, you will discover how to develop the clinicâ&#x20AC;&#x2122;s most important resource â&#x20AC;&#x201C; the staff. You will learn how to determine staffing requirements, create job descriptions, and recruit effectively. Learn how to create policies and procedures in an employee handbook for orientating new staff, supporting continuing education, and managing the performance of all employees. You will

For more course information, please visit our website

also identify the legal obligations that apply in your jurisdiction, ensuring that your human resources management decisions remain within a framework that protects your business. Course # N11495 Jan 6 - Mar 27, 2020 $799 + GST

COMPUTER APPLICATIONS FOR INDUSTRY (CMP 7003) ONLINE Improve upon your computer applications skillset, performing varied operations in the Microsoft Office Suite. Learn how to integrate the various components to better utilize available technology for efficient, effective and creative business management and marketing purposes, and become more confident sharing this knowledge with your team. Course # N41003 Sep 21 - Dec 11, 2020 $799 + GST

VETERINARY SYSTEMS AND OPERATING PROCEDURES (VPM 7005) ONLINE This course will provide you with concepts essential to the day-to-day procedures for running a veterinary clinic. You will better understand options for inventory management, and examine processes for management of financial, personnel, and general records. You will develop and assess hospital policies and procedures. Learn to analyze relevant legislation and its impact on hospital or clinic policies and practices. Course # N11497 Mar 30 - June 19, 2020 $799 + GST Late Fee for registering after deadline: $75. Registration deadline for each course is 14 days prior to the course start date. Courses with a start date in the first 2 wks of January have a registration deadline of 21 days prior to the start of the course.

Animal Sciences | 11

> Livestock OVERVIEW

Olds College provides a variety of livestock training for producers and hobby farmers. Through a combination of classroom and hands-on learning, these courses provide you with the skills to better manage herd health while saving money on veterinary and hoof trimming bills, and provides you with the skills that you may require to work for a livestock operation. We are also developing new online and face-to-face livestock courses, so if you do not see what you want listed here, or on the website, contact us! We just may be in the process of bringing out the program that you are looking for.

CATTLE AI (ARTIFICIAL INSEMINATION) This intensive, 4-day course covers all aspects of Artificial Insemination (AI) and herd reproduction management. Students will be introduced to aspects of artificial insemination and herd reproduction management to be used in a producerâ&#x20AC;&#x2122;s own herd. Lectures will provide an understanding of controlled breeding, sire selection, and nutrition. The logistics of getting set up to practice all on your own will be addressed, including required equipment and costs. The hands-on portion of this course will provide the opportunity for students to practice correct semen handling and artificial insemination techniques and procedures. Course # N21687 - Beef Cattle Dates: May 21- 24, 2020 Course # N21686 - Dairy Cattle Dates: May 5 - 8, 2020

CATTLE AI REFRESHER (ARTIFICIAL INSEMINATION) Get in shape for the breeding season! This two day refresher course is offered to students that have already taken an AI course and wish to have an opportunity to further practice and hone their skills. Course # N11688 Dates: April 25 - 26, 2020 $449 + GST

"Instructors are very knowledgeable and personable. The Cattle AI course contains lots of handson experience with the cattle. An overall great experience!" Morgan Ramsay Cattle A.I. Student

$849 + GST

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12 | Animal Sciences

> Beef Production Certificate OVERVIEW

This exciting new beef certificate will provide online training to students interested, or already employed, in the livestock work force. Each course within this certificate can be taken as a stand-alone course to enhance your current skill set, or you can combine all five to complete your beef production certificate.

BEEF PRODUCTION SYSTEMS (LVS 7002) ONLINE An overview course that will provide learners with a solid understanding of the various production systems in the Canadian beef industry from cow/calf to feedlot production. This course will also provide knowledge of food safety protocols, traceability and carcass management. Course # 11085 Jan 6 - Feb 28, 2020 $ 799 + GST

BASIC HANDLING, FACILITIES AND EQUIPMENT (LVS 7003) ONLINE

PASTURE AND GRAZING MANAGEMENT (LVS 7004)

BEEF HEALTH AND DISEASE (LVS 7006) ONLINE

This course will provide the student with an introduction to common perennial plants in Western Canada, pasture management techniques that can encourage sustainable rangelands and learn the steps involved in harvesting and storage of perennial crops.

You will gain understanding of how to identify sick animals, treatment protocols to use, the transmission routes of treatment, and a knowledge of how to build a defense against common health concerns and diseases for the beef animal at various stages of life.

Course # 21007 May 4 - Jun 26, 2020 $799 + GST

Course # 41007 Oct 26 - Dec 18, 2020 $799 + GST

APPLIED NUTRITION AND FEEDING (LVS 7005) ONLINE With a basic understanding of ruminant nutrition, nutrient digestion and common feed types fed to the different classes of beef animals, you will be able to assess and design the delivery of feed rations. After completion of this course, you will understand bunk management and be able to confidently save money and maximize your production! Course # 31005 Aug 24 - Oct 16, 2020 $799 + GST

This course will introduce the concepts of animal welfare and low stress handling, combined with an understanding of the relationship between cow comfort and production. Students will be able to recognize the importance of a well functioning facility for a safe environment for both handlers and animals. Course # 11086 Mar 2- Apr 24, 2020 $799 + GST

For more course information, please visit our website

Animal Sciences | 13

> Business - Computers OVERVIEW

Computer software is a requirement for any business. These online courses provide a foundational knowledge in core Microsoft products needed by anyone working in an office environment. Whether you’re an employee or planning on starting your own business, these short courses will help provide the skills you need to succeed. In addition to the courses listed, we also offer courses in other applications, including Adobe products. If you’re looking for more than just an introduction, check out the “suites” of classes: starting at $349 USD, these suites offer packages combined of introductory, intermediate, and advanced courses on any of the listed software. Register at www.ed2go.com/oldscce

INTRODUCTION TO MICROSOFT EXCEL 2010, 2013 OR 2016

ONLINE

These lessons will teach you dozens of shortcuts and tricks for setting up fully formatted worksheets quickly and efficiently. You'll also learn the secrets behind writing powerful mathematical formulas and discover how to use the function wizard to quickly and automatically calculate statistics, loan payments, future value, and more. Prerequisite: Basic computer skills, internet access, email, and an approved web-browser. Excel 2010, 2013 or 2016. Register at: www.ed2go.com/oldscce $149 USD

14 | Business

INTRODUCTION TO MICROSOFT WORD 2010, 2013 OR 2016

ONLINE

In this hands-on workshop, you’ll learn how to add, move through, and edit text; move words from one part of your document to another; work on two or more documents simultaneously; change the size or appearance of text; change margins and tab settings; automatically center, right align, justify, and indent text; run the integrated grammar and spelling checker; use the thesaurus; and save, retrieve, copy, organize, and print your documents. By the time you’re done with the step-bystep lessons and hands-on activities in this course, you’ll be able to use Word confidently at home or on the job. Prerequisite: Basic computer skills, internet access, email, and an approved web-browser. Word 2010, 2013 or 2016. Register at: www.ed2go.com/oldscce $149 USD

INTRODUCTION TO MICROSOFT POWERPOINT 2010, 2013, 2016 OR 2019

ONLINE

Take your PowerPoint presentations from ordinary to extraordinary! In these lessons, you'll learn how to use Microsoft PowerPoint 2016 to create professional-quality slide presentations that grab and hold your audience's attention from start to finish. You'll start by learning how to plan and create dazzling slide presentations using a variety of slide and layout masters that make global changes to your presentation in a snap. You'll also see how to embellish your slides with pictures, shapes, WordArt, and SmartArt, as well as multimedia effects such as animations, slide transitions, audio, video, and text and object hyperlinks.

You'll explore the options on the PowerPoint Ribbon, including the new Tell Me feature (an enhanced Help feature) and Smart Lookup. You'll explore the File menu options and Backstage View, and learn how to print slides, handouts, and even an outline. And you'll discover the best view for creating and editing your slides and running your presentations, including how to use Reading View to proof your work. Prerequisite: Basic computer skills, internet access, email, and an approved web-browser. Microsoft PowerPoint 2010, 2013, 2016 or 2019. Register at: www.ed2go.com/oldscce $149 USD

INTRODUCTION TO MICROSOFT ACCESS 2013, 2016

ONLINE

Take control of your data! In this course, you'll learn how to harness the power of Microsoft Access 2016 to organize, store, edit, manage, and report on hundreds of thousands of records. You'll start with the basics of database concepts and structure, and learn to build and customize tables to store data. With that foundation in place, you'll then learn about relational databases, and see how you can use them to build forms, generate reports, and search for data with queries across thousands of records in hundreds of tables—often with just a few clicks of your mouse! You'll also discover how to use macros to automate repetitive tasks and increase your efficiency. Prerequisite: Basic computer skills, internet access, email, and an approved web-browser. Microsoft Access 2016. Register at: www.ed2go.com/oldscce $149 USD

> Business - Accounting OVERVIEW

These classes are delivered in partnership between Olds College and Ed2Go, based in the USA. As a result, the content for the Accounting Fundamentals classes are USA based. While USA examples will be used, small businesses generally accepted accounting principles (GAAP) are relatively similar between the USA and Canada at the introductory level. If you are looking for agriculture-specific business training, check out our Rural Finance and Entrepreneurship Certificate, located in our Agriculture section.

SAGE 50 ACCOUNTING 2016 LEVELS I & II ONLINE Includes video tutorials offering detailed demonstrations along with information on accounting and office procedures, business best practices, and other tips and tricks, Sage Simply Accounting Program, exercises and, most importantly, an instructor to answer questions as you learn. See our website for full course description details. Course is 6 months. Register at: www.olds.simplytraining.ca $360 / level

ACCOUNTING FUNDAMENTALS I

ONLINE

Learn the basics of double-entry bookkeeping, how to analyze and record financial transactions, and prepare various financial reports at the end of the fiscal period. Work with accounts receivable, accounts payable, payroll procedures, sales taxes, and various common banking activities from writing cheques to preparing an income

statement and closing out accounts at the end of each fiscal period. Suitable for either a small business or an individual household, you will increase your financial awareness and accountability. Prerequisite: Basic computer skills Register at: www.ed2go.com/oldscce $199 USD

ACCOUNTING FUNDAMENTALS II

ONLINE

Explore the world of Corporate Accounting as you learn about the use of special journals, uncollectable accounts receivable, plant assets, depreciation, notes and interest, accrued revenue and expenses, dividends, retained earnings, and various financial reports for corporations. Prerequisite: Accounting Fundamentals I (or another intro accounting course). Register at: www.ed2go.com/oldscce $199 USD

> Business Customized Courses OVERVIEW

Expand your career opportunities in the world of business or develop the fundamental business skills needed to support your future career or create a teambuilding experience for you and your employees. Whatever your goal, we can work with you or your organization to customize a private training offering suited to your needs. This can take the form of on-site training, or bring your employees to Olds College for a professional development experience out of the office. One-on-one corporate group training available.

FOR MORE INFORMATION: VISIT: oldscollege.ca/ce or Call: 1-800-661-6537

For more course information go to our website

Want to learn more about building your own business? Check out our Agribusiness Finance Certificate on page 7, and our Entrepreneurship and Social Enterprise Certification on page 21!

Business | 15

> Business - Online Classes (UGotClass) OVERVIEW

Olds College partners with LERN’s UGotClass to provide a number of unique, short, business related certificates, entirely online. These skillsets are a requirement for success, and great for the small business owner, or employee who wants to increase their value and explore new skills. Take the certificate as a group, or select the individual classes you want a refresher on!

To register for any of these UGotClass Courses, go to: www.yougotclass.org/catalogcomplete.cfm/Oldscollege CERTIFICATE IN DATA ANALYSIS

ONLINE

Data Analysis is quickly becoming one of the most sought-after skills in the workplace. Companies have vast amounts of data, but it is rare to have someone with the ability to analyze that data to see trends and make predictions. Add a whole new skill set to your portfolio, and make a big difference in the success of your organization by acquiring data analysis skills. Begin with getting a basic understanding of how to analyze data in a business setting. Then learn how many of your business decisions involve comparing groups for differences. Finally you will find out how to perform inquiries that will be useful to your business or organization, and have the skills necessary to communicate these results through graphs and text that your fellow employees will understand. Whether your business is home-based or a large company, this certificate will take you to the next level where important decision-making is concerned.

16 | Business

Introduction to Data Analysis: Feb 3 - 28 OR Apr 6 - May 1, 2020 Intermediate Data Analysis: Mar 2 - 27, 2020 Advanced Data Analysis: Apr 6 - May 1, 2020 $619 for all 3 classes

DIGITAL MARKETING CERTIFICATE

ONLINE

Come get a fundamental yet advanced introduction to eMarketing, including improving email promotions, analyzing your website traffic, doing search engine optimization, and how to successfully employ online advertising. Relevant for any type of organization, including businesses, companies, non-profits, and government agencies. No eMarketing experience is necessary, yet if you are already at an advanced level, your instructors are experts and can provide the most advanced information! Improving Email Promotions: Feb 3 - 28 OR Apr 6 - May 1, 2020 Boost Your Website Traffic: Mar 2 - 27, 2020 Online Advertising: Apr 16 - May 1, 2020 $619 for all 3 classes

CERTIFICATE IN LEADERSHIP DEVELOPMENT ONLINE Especially geared for future leaders in the Gen Y generation (born 19801999), the certificate provides how-to practical information on advancing your leadership potential and making a difference in both the workplace and in society. Find out what it takes to become an effective leader. Discover your style of leadership. Discuss task completion, building relationships with your subordinates, becoming socially perceptive to changes in the

workplace, utilizing your emotions in a positive and effective manner, and addressing challenging goals. Then learn the unspoken secrets that leaders know and the strategies they employ/exhibit in for influencing others. Leadership skills are acquired and learned. You can become a leader if you know the do’s and don’ts; what to say, what not to say; what to do, what not to do. At the end of this certificate, you will come away with a new understanding, new toolbox of leadership skills, and the information to move your leadership development into high gear . Leadership Principles: Feb 3 - 28 OR Apr 6 - May 1, 2020 Developing Your Leadership Skills: Mar 2 - 27, 2020 Developing Your Professional Career: Apr 6 - May 1, 2020 $495 for all 3 classes

CERTIFICATE IN PROJECT MANAGEMENT ONLINE In today’s business environment, there is a need for good project management. Project management provides visibility of project health to the business and the customer. Through continuous monitoring, early detection of variations to plan, schedule, and budget can be communicated to stakeholders for quick resolution, including project cancelation. Project management is one of the fastest paths to promotion by increasing your network through greater exposure. Introduction to Project Management: Feb 3-28 OR Apr 6 - May 1, 2020 Project Management Processes: Mar 2 - 27, 2020 Project Mgm't Knowledge Areas: Apr 6 - May 1, 2020 $619 for all 3 classes

> Business - Online Classes (Ed2Go) OVERVIEW

Donâ&#x20AC;&#x2122;t have time to commit to a certificate? These individual online courses are provided by expert instructors many of whom are nationally known authors. Participate anytime, day or evening, from any computer; our online courses are affordable, fun, fast, convenient, and geared just for you. Classes begin every month and each are 6 weeks in duration.

NEW! Many courses now have a self-paced tutorial option!

If you want to quickly build industry skills or earn continuing education credits, these independent study tutorials are for you! They cover a wide variety of fields, and you can start anytime and work at your own pace. You'll have access to all course material and assessments from day one, and many tutorials can be completed in just a few hours.

ADMINISTRATIVE ASSISTANT FUNDAMENTALS ONLINE Growth in the health, legal services, data processing, management, public relations, and other industries have created many new job opportunities for administrative assistants. This course will help you discover and master the essentials of managerial and staff support, information and records management, communications technology, travel and meeting coordination, space planning, and office ergonomics. You'll become an indispensable member of your team by identifying opportunities

and implementing solutions to turn your office into a high productivity machine. Register at: www.ed2go.com/oldscce $115 USD

DIGITAL MARKETING SUITE

ONLINE

Learn how to develop an internet marketing plan, use popular social media platforms and achieve higher positions with major search engines. The bundle includes three courses (approximately 72 hours total) on these important topics. Register at: www.ed2go.com/oldscce $299 USD (save $46 USD!)

RESUME WRITING WORKSHOP

CREATING A SUCCESSFUL BUSINESS PLAN ONLINE Turn your business ideas into a solid plan for financing and long-term success. Committing your idea to paper in the form of a business plan not only increases your chances of obtaining financing, but also in keeping your business strategically focused. With the support of your instructor and a network of likeminded students, you'll work through all of the major components of writing a business plan and emerge with your first draft in hand. And most importantly, you will have completed the first--and most difficult--step on the path to small business success. Register at: www.ed2go.com/oldscce $115 USD

ONLINE

Create an effective resume or improve the one you already have. Transform your resume into a powerful tool that will get you interviews. This workshop will lead you through a self-assessment series so you will have extensive knowledge about the product you are marketing YOU! Learn different resume formats and the advantages and disadvantages of each. Write an employment objective that shows potential employers that you have direction. Make the most of your work experience. Know what to reveal in a resume, and what to keep to yourself. Learn to overcome gaps in work history and age discrimination. Discover how to use references to your advantage. This course includes the use of online resumes and Internet Resume Secrets. This course is invaluable for anyone who wants to create their own resume, or learn how to write resumes and cover letters for profit.

START YOUR OWN SMALL BUSINESS

ONLINE

Learn how to take your dream of starting a business and put it into action. In this class, you'll learn everything you need to know about starting a business. You'll begin by discovering the tricks to picking the right opportunity for you. Next, you'll learn how to develop proven marketing techniques to easily build sales. Since every business needs money, we'll discuss traditional and nontraditional financing options. Finally, you'll learn easy-to-implement employeemanagement procedures and how to write business policies that help you build your business. Register at: www.ed2go.com/oldscce $115 USD

For more course information go to our website

Business | 17

> Business - Online Classes (Ed2Go) EFFECTIVE BUSINESS WRITING ONLINE Do you have a nagging suspicion that a small improvement in your writing skills might also improve your career prospects? Don't let small gaps in your business writing skills prevent you from reaching your full potential! It doesn't matter whether you're a clerical worker, an engineer, or an executive. If you communicate with others in writing, you need this course to help you identify and eliminate problem areas. By the end of this course, you'll know the secret to developing powerful written documents that immediately draw readers in and keep them motivated to continue until your very last, wellchosen word. Register at: www.ed2go.com/oldscce $115 USD

FUNDAMENTALS OF SUPERVISION AND MANAGEMENT

ONLINE

If you have recently been promoted to a supervisory or management position or want to learn how to become a more effective manager, this course will help you master the basics of business by learning the language of management. You will learn how to make a successful transition from employee to manager and you'll learn how to manage your time so that you can deal with the constant demands of a managerial job. You will learn the skills required to delegate responsibility and motivate your employees. A large part of a manager's job involves getting things done through other people, and this course will help you understand how to influence and direct other people's performance.

BUSINESS FINANCE FOR NON-FINANCE PERSONNEL

MASTERING PUBLIC SPEAKING ONLINE

Are you interested in making better business decisions to increase your company's profits, move you up the corporate ladder, and help you reach a better, personal financial position? Then you need to take this course. Using practical explanations and real-life examples, this course will show you how money flows through a typical business. You will learn the basics of how a business operates, including how to develop successful business strategies and how to use financial statements to make better business decisions. Whether you're an employee, sales executive, supervisor, or manager, this course will help you understand basic financial information and use that information to make decisions that will positively affect your company's financial situation. Register at: www.ed2go.com/oldscce $115 USD

ONLINE

You can become an effective public speaker! In this fun and hands-on course, you'll find out how to talk confidently and persuasively to both large audiences and small groups. You'll learn how to plan and deliver your presentations skillfully and how to manage one of the most common public speaking barriersâ&#x20AC;&#x201D;fear. As you build your skills step-by-step, you'll find out how to present a short or long speech, how to handle questions and manage conflict in meetings, and even how to shine in a job interview. You'll get tips for training your voice and learn how to use both verbal and nonverbal communication effectively. By the time you finish this course, you'll have an entire set of skills you can use on the job, in social settings, and in any other situation where you need to communicate with ease and authority. Along the way, you'll explore many real-world examples and have lots of opportunities to practice your new skills. Register at: www.ed2go.com/oldscce $115 USD

18 | Business

> Entrepreneurship & Social Enterprise Certificate OVERVIEW

Are you interested in starting your own business? Do you want to improve your community through entrepreneurship? This 4 course certificate will provide you with the business basics you need to get started, including an elective designed to support your specific entrepreneurial direction. Are you a valid Alberta Journeyman, or have an Alberta Occupational Certificate or a valid recognized trade certificate, looking to apply for a Blue Seal Certificate? The 4 course certificate is a program of study approved by the Alberta Apprenticeship and Industry Training Board for full credit towards the Achievement in Business Competencies (Blue Seal) program. For more information on Blue Seal visit https://tradesecrets.alberta.ca

PRINCIPLES OF MANAGEMENT (MGT 1000)

ONLINE

Today's managers perform the functions of planning, organizing, leading and controlling, and must do so within the context and constraints of environmental and social pressure and demands. This course examines the role of the manager and the skills and techniques needed to effectively and efficiently manage the resources of people, money, materials and time to achieve organizational objectives. Throughout this course, students will be required to demonstrate understanding of the key principles

and functions of management, and to apply these skills in contemporary business situations. Course # TBA Sep 7 - Dec 11, 2020 Registration Deadline: Aug 22, 2020 $799

FINANCIAL LITERACY (ENT 6001) ONLINE This course provides an overview of financial literacy concepts critical to being a successful entrepreneur, small business owner or non-profit enterprise. Topics will include: effective management of personal finance techniques, an overview of how small businesses track financial transactions, gain access to capital, evaluate investment options and develop financial donation strategies. Course #11079 Jan 20 - Apr 24, 2020 Registration Deadline: Jan 6, 2020 $799

MARKETING PRINCIPLES (MKG 7000) ONLINE This course develops an understanding of marketing concepts, principles and practices. Topics examined include: the influence of environment factors on the marketing process, marketing strategy development, marketing mix formulation and adjustment for pricing, promoting and distributing appropriate products and services to selected markets. Textbook: Marketing; 10th Canadian Edition Course # 11078 Jan 20 - Apr 24, 2020 Registration Deadline: Jan 6, 2019 $799 + textbook

For more course information, please visit our website

ELECTIVES: Students must select one of the following two courses in order to complete this program.

ENTREPRENEURSHIP (MGT 2210) This course will expose students to key success factors of entrepreneurs within a rural business. Opportunity identification, assessment and startup will be emphasized. Students will work with a private company in the application of these principles within a real-life business environment. Course # TBA Sep 7 - Dec 11, 2020 Registration Deadline: Aug 22, 2020 $799

SOCIAL ENTREPRENEURSHIP STRATEGIES (ENT 6002) ONLINE This course covers the various ways that entrepreneurs with a social conscience and non-profit enterprises can use business models to solve social and environmental issues. Topics will include foundations, corporate social responsibility, and a comparison of social enterprise and for-profit enterprises. Students will evaluate potential social entrepreneurship initiatives and develop a business plan. Pre or Corequisites: Principles of Management, Marketing Principles and Financial Literacy. Course # TBA Sep 7 - Dec 11, 2020 Registration Deadline: Aug 22, 2020 $799

Business | 19

> Pesticide Applicator - Tutorials OVERVIEW

Olds College Continuing Education offers a number of Pesticide Applicator courses which will help you to meet certification requirements through Alberta Environment. How to become a Certified Pesticide Applicator: 1) Buy the Home Study Manual from Lakeland College (info below), then study on your own until you are familiar with the content. It is strongly recommended that you review the Home Study Manual a minimum of 3 weeks prior to attending any of the tutorials. Toll Free: 1-866-853-8646 Website: www.lakelandcollege.ca/ resources-facilities/pesticideapplicator/applicatorcertification/ 2) Register for and complete a tutorial at Olds College. 3) Schedule yourself in for an exam, which is done through Lakeland College; see #1 above for contact information. A Pesticide Applicator Certificate is issued upon successful completion of the provincial certification exam. 4) Maintain your certification status by completing Continuing Education Units (CEUs) workshops within 5 years.

20 | Land & Environment

AGRICULTURE, LANDSCAPE & INDUSTRIAL DESIGNATION

AUTHORIZED ASSISTANT (CORE)

This tutorial is optional and is intended for people who are pursuing their Pesticide Applicator Certification with a designation for Agriculture, Landscape or Industrial applications. The tutorial reinforces understanding of the Pesticide Applicator Certification study material and prepares the student for the applicator exam. The tutorial consists of a series of workshops and hands-on labs.

Authorized Assistants are able to perform pesticide applications under the supervision of a certified applicator without requiring daily on-site supervision by a certified applicator. In addition, Authorized Assistants are able to apply pesticides listed in section 5(11) of the Environmental Code of Practice for Pesticides without direct supervision by a certified applicator.

Agriculture - includes the use of pesticides by ground application for livestock and agricultural crops.

Note: The Authorized Assistant certificate is good for approximately 5 years before it expires. After expiry, a new certificate can only be obtained by writing a new examination.

Landscape - includes the use of pesticides (other than fumigants) by ground application for the maintenance of ornamental trees, shrubs, flowers and turf on outdoor residential, commercial (e.g. golf courses and cemeteries) and public land. This class includes herbicide application to parking lots and roads for control of designated noxious or restricted weeds within urban areas, but does not include herbicide applications for brush control. Industrial - includes the use of pesticides by ground application for controlling weeds and brush on industrial areas including roadsides, power lines, pipelines, rights of way, easements, railways, petroleum well sites and equipment yards. This class also includes herbicide application to parking lots and landscaped areas surrounding industrial facilities for the control of designated noxious and restricted weeds. Course # N11679 Mar 2 - 5, 2020 $649 + GST + manual + exam (manual + exam arranged through Lakeland College)

Course # N11680 Mar 2, 2020 $199 + GST

AGRICULTURE, LANDSCAPE & INDUSTRIAL FOR AUTHORIZED ASSISTANTS (NO CORE) This tutorial is optional and is intended for people who have already obtained an â&#x20AC;&#x153;Authorized Assistantâ&#x20AC;? Certificate and are now pursuing their Pesticide Applicator Certification with a designation in Agriculture, Landscape or Industrial Applications. This tutorial reinforces the understanding of the Pesticide Applicator Certification study material and prepares the student for the certification exam. The tutorial consists of a series of workshops and hands-on labs. Course # N11681 Mar 3 - 5, 2020 $549 + GST

> Pesticide Applicator - Tutorials SEED PROTECTANT PESTICIDE APPLICATOR

LAWN & GARDEN PESTICIDE DISPENSER CERTIFICATION

The tutorial is optional and is intended for people who are pursuing their Pesticide Applicator Certification with a special Seed Protectant Application designation. The tutorial reinforces understanding of the Pesticide Applicator Certification study material and prepares the student for the applicator exam. The tutorial consists of a series of workshops and handson labs.

All provincial sales outlets carrying regulated Domestic Class Lawn & Garden Pesticides must employ a certified Lawn & Garden Pesticide Dispenser to ensure that consumers have access to correct information regarding pest control, pesticide regulations, and safety requirements. There are two ways to get your certification. We offer a home study course or corporate on-site training.

Special: Seed Protectant - includes the use or application of pesticides in the treatment of all types of seed with a pesticide registered for seed protection from diseases and insects during or shortly after the seed germinates.

Textbook: Lawn & Garden Pesticide Dispenser Manual (included). Continuous Enrollment Home Study: $100 + $25 Materials + GST

"I feel that the course was very beneficial in getting me prepared for the test. Instructors were very good at keeping everyone on track, informed of what we need for the test and giving information that students will need at work. The College was a great location and the staff were wonderful. " ~ Stacy Scheuerman Pesticide Applicator Student

Course # N11682 Mar 2 - 3, 2020 $349 + GST

For more course information, please visit our website

Land & Environment | 21

> Pesticide Applicator - Workshops for CEU's OVERVIEW

Olds College Continuing Education offers a number of Pesticide Applicator courses which will help you to meet certification requirements through Alberta Environment. How to maintain / recertify your Pesticide Applicator Certification: Pesticide Applicator Certificates are issued for up to five years. To recertify their applicator certificate, applicators must PRIOR to their certificate expiry date: 1. Rewrite the Pesticide Applicator Certification Examination; OR 2. Earn Continuing Education Units (CEU's); AND 3. Complete an Alberta Environment Pesticide Applicator Recertification Application Form.

Please check the website for final CEU approvals, prior to registration. RECERTIFICATION WORKSHOP 1 2 CEUs: Please refer to our website for the most current information. Course # N11705 Mar 12, 2020 (AM) $99 + GST

22 | Land & Environment

RECERTIFICATION WORKSHOP 2

CONCEPT AREAS:

3 CEUs: Please refer to our website for the most current information.

There are 10 concept areas for training:

Course # N11706 Mar 12, 2020 (PM) $149 + GST

• Emergency Response • Environment • General Information

RECERTIFICATION WORKSHOP 3 2 CEUs: Please refer to our website for the most current information. Course # N11707 Mar 13, 2020 (AM) $99 + GST

• Human Health • Labelling • Pesticide Safety • Pest Management • Professionalism • Regulations

RECERTIFICATION WORKSHOP 4 3 CEUs: Please refer to our website for the most current information. Course # N11708 Mar 13, 2020 (PM) $149 + GST

AUTHORIZED ASSISTANT (CORE) 2 Regulations CEUs 1 Human Health & Pesticide Safety CEU: all classes 1 labelling CEU: all classes 1 environment CEU: all classes 1 emergency response CEU: all classes Course # N11680 Mar 2, 2020 $199 + GST

• Application Technology

Within the fifteen (15) Continuing Education Credits required, the following minimums /concept must be obtained: • 2 credits on Regulations (i.e. new regulations, regulatory concerns) • 2 credits in Health and Pesticide Safety (i.e. safe application, storage, disposal of pesticides; practices to ensure personal, bystander, animal health, etc.) • 1 credit in Environment (i.e. environmental issues, pesticide fate, runoff, movement, leaching, etc.) • 2 credits in Pest Management (i.e. pest description, pesticide characteristics, Integrated Pest Management, etc.) • 2 credits in Application Technology (i.e. calibration clinics, drift modelling, new equipment demonstrations, etc.) • A maximum of 10 Continuing Education Credits can be obtained in any one year.

> Land & Environment OVERVIEW

Olds College Continuing Education offers a variety of Land and Environment Courses to develop or to enhance your current skills. From Certificate and Recertification Courses, to Lifelong Learning and Professional Development, we have a number of programs that will assist you to employ your passion today!

DECISION MAKING FOR WETLAND MANAGEMENT The newly implemented Alberta Wetland Policy is creating a rapid and critical need for land managers, land owners, and land developers to have specific knowledge and skills about wetlands. Ill-informed decisions and actions can be costly and can create many risks. If you work in a position where your decisions and actions can affect wetlands, or if you have a role in water quality, flood, drought and biodiversity management, this course is for you. This course, created by Ducks Unlimited Canada (DUC), has involved numerous key stakeholders in wetlands management in order to ensure an informed and comprehensive educational experience.

Course topics include: • Wetland identification, types and classes • Wetland functions, values and benefits • Wetland status, trends and pressures that affect wetlands and their associated benefits • Impact of historical and ongoing wetland loss on the provision of ecosystem services • Societal attitudes and behaviors regarding wetlands and resulting implications • Current and emerging wetland management tools and approaches including existing policy and legislation governing wetlands, the mitigation system, and emerging protocols used in wetland management Course # N21678 May 7 - 8, 2020 $295 + GST

For more course information, please visit our website

Land & Environment | 23

> Cannabis Production Certificate OVERVIEW

This program prepares graduates for employment in the cannabis production industry, or to support those already in the workplace. Entry-level job-based training is paired with hands-on experience which is committed to providing graduates with the skills needed to enter into employment with a range of cannabis producers, from medicinal to adult use. Specific areas of instruction include an introduction to horticulture production and crop production and facilities, cannabis legislation and documentation, and horticulture practices specific to cannabis production.

INTRODUCTION TO HORTICULTURE PRODUCTION (CNB 7000) ONLINE This course provides an entry-level overview of horticulture production for someone completely new to horticulture. Students will learn basic plant botany, plant life cycle, and seed storage of common plants. A variety of propagation methods will be discussed, including plant, seed and vegetative and tissue culture propagation. An overview of how commercial greenhouse crops are produced will be discussed. Course # N41580 Nov 18 - Dec 13, 2019 Course # N11581 Feb 10 - Mar 6, 2020 Course # N11673 Apr 20 - May 15, 2020 $799 + GST

24 | Plants & Horticulture

INTRODUCTION TO CROP PRODUCTION & FACILITIES (CNB 7001) ONLINE In this course, students will be exposed to different types of growing facilities, and their respective crop production systems. Environmental management equipment, irrigation systems, soil management, and pest control will be discussed in the context of crop production. This broad introduction provides students with an initial awareness of the facilities they may encounter in a commercial context. Course # N11582 Jan 6 - 31, 2020 Course # N11583 Mar 16 - Apr 9, 2020 Course # N21674 May 25 - Jun 19, 2020 $799 + GST

CANNABIS LEGISLATION & DOCUMENTATION (CNB 7002) ONLINE Students will learn the basics for ensuring government compliance surrounding the production of cannabis. Legislative requirements surrounding security requirements for facility and staff, quality assurance and quality control, and post-harvest handling will be discussed. This course will prepare students who intend to work in the cannabis field with an overview of current requirements for compliance and how to remain up to date if and as policies change. Pre-requisites: Introduction to Horticulture Production (CNB 7000) and Introduction to Crop Production & Facilities (CNB 7001). Course # N41620 Nov 18 - Dec 13, 2019 Course # N11268 Feb 10 - Mar 6, 2020

Course # N11584 Apr 20 - May 15, 2020 Course # N31675 Jul 6 - 31, 2020 $799 + GST

HORTICULTURE FOR CANNABIS PRODUCTION (CNB 7003) ONLINE Students will apply introductory horticulture knowledge to cannabis specific production to empower them to tend and care for plants in entrylevel production work. Cannabis botany, growth cycle, genetics and propagation, pest management, and harvesting will be addressed. This will include an introduction to chemical composition of cannabis. Typical grow room structures, designs and setups will be discussed. Pre-requisites: Introduction to Horticulture Production (CNB 7000) and Introduction to Crop Production & Facilities (CNB 7001). Course # N11270 Jan 6 - 31, 2020 Course # N11588 Mar 16 - Apr 9, 2020 Course # N21585 May 25 - June 19, 2020 Course # N31676 Aug 10 - Sep 4, 2020 $799 + GST

NEW IN 2020 Check out the website for upcoming ADVANCED CANNABIS COURSES.

> Cannabis Production Certificate PRACTICAL CANNABIS PRODUCTION - FIELD STUDY (CNB 7004) Students will apply the production practices from the Cannabis Production Program in a handson environment in a series of short work experience opportunities with a variety of producers across the industry. Students will be exposed to all aspects of production, from propagation through to drying, packaging and the regulatory procedures.

Pre-requisites: preceding 4 courses. Course # N41272 Nov 18 - Dec 13, 2019 Course # N11619 Feb 10 - Mar 6, 2020 Course # N11271 Mar 16 - Apr 9, 2020 Course # N11589 Apr 20 - May 15, 2020 Course # N31586 Jul 6 - 31, 2020 Course # N41677 Sep 14 - Oct 9. 2020 $499 + GST

> Introduction to Cannabis Retail OVERVIEW

This course prepares students for employment in the cannabis retail industry. It will help students thrive in the industry by introducing them to a scientific and biological framework for understanding cannabis, a variety of product knowledge and the regulations required to operate successfully within a Canadian retail cannabis outlet.

INTRODUCTION TO CANNABIS RETAIL (CNB 7100)

ONLINE

This course is completed entirely online and students can log on at times that best suit them in this 4 week course. Students will complete various assessments and have access to an industry-based instructor to help differentiate themselves in this new and popular industry. Course # N11303 Feb 3 - 28, 2020 $799 + GST

Don't wait to register last minute! Register early to avoid disappointment, as some courses have a maximum enrollment.

Watch our website for new courses!

oldscollege.ca/ce For more course information, please visit our website

Plants & Horticulture | 25

> Craft Distilling Certificate OVERVIEW

This exciting new program prepares graduates for employment in the growing alcohol spirits distillation industry, or to support those already in the workplace. This program provides applicable and necessary hands-on training, and is committed to the promotion of sustainable production practices. Specific areas of instruction include fermentation theory and application, maturation and blending of spirits, sensory evaluation, and quality assurance and management in a distillery environment. Admission Requirements: Students must be 18 years of age prior to enrollment. It is highly recommended that students have a minimum Grade 11 education and some background in brewing, distilling, or wine-making.

DISTILLING QUALITY MGM'T (DST 1200) In this course, students will learn the basics for ensuring government compliance surrounding the production and sale of spirits. Quality management systems including hygiene and cleaning systems, their role in quality and profitability will also be discussed. Process control technology and automation in guaranteeing the quality of marketed products and branding will be addressed. Course # 21002 May 4 - 29, 2020 Registration Deadline: Apr 20, 2020 $799 + GST + textbook

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OLDS COLLEGE CONTINUING EDUCATION

FERMENTATION THEORY (DST 1400) In this course students will learn about the most common ingredients used in the production of distilled spirits. From the field to processing and through fermentation, the raw materials and their role in spirit production will be examined. Students will also learn about the microbiology of fermentation and the role different microorganisms play in the distillery. Course # 21003 Jun 1 - 26, 2020 Registration Deadline: May 18, 2020 $799 +GST + textbook

BLENDING, MATURATION AND SENSORY (DST 1300) ONLINE This course addresses common sensory descriptors and provides training for accurately detecting positive flavor contributors as well as taints and off-flavors in distilled spirits. Sensory evaluations will be conducted along the entire production spectrum from raw materials to final packaged product. Finishing spirits and flavor additions will be discussed along with the art of blending to achieve flavor targets. Students will also learn how the storage of spirits in wood and other types of materials can affect the final flavour of the spirit, and the chemical changes that occur during ageing distilled products. Course # 31002 Aug 4 - 28, 2020 Registration Deadline: Jul 20, 2020 $799 + GST + textbook

26 | Plants & Horticulture

> Craft Distilling Certificate THEORY OF DISTILLERY OPERATIONS (DST 1100) ONLINE Students will learn the theory of distillation, distillation process equipment, and basic distillery practices. This course provides the background knowledge and theory that is necessary for the hands-on application that is offered in the Practical Distilling field study. Students will start their training in all aspects of the theory of distilled products. Course # 31001 Jul 6 - Jul 31, 2020 Registration Deadline: Jun 22, 2020 $799 + textbook

PRACTICAL DISTILLING (DST 1500) Students will apply the distillery practices from the Craft Distilling program in a hands-on environment and assisting in the production of commercial spirits. Students will be exposed to all aspects of production, from raw material processing through

packaging. This is a capstone course for the certificate, drawing on previous courses and providing a hands-on component to learning. Â A 5 day field school component is required.

end product. No previous cidermaking knowledge is required. Course # N31684 Dates: Aug 22, 2020 $199 + GST

Pre-requisite: 4 preceeding courses Note: The 5 day field school component will take place within these course dates, based on location capacity. Students will be asked to select from available weeks during this time period. Please refer to our website. Course # 41001 Dates: Sep 14 - Oct 23, 2020 Registration Deadline: Aug 31, 2020 $799 + GST + textbook + travel and/or accommodations for field study.

CRAFT CIDER MAKING WORKSHOP Participants in this one-day workshop held on Olds College campus will learn about the history of cider, the raw material and equipment required, and the fermentation and quality control processes of producing the

For more course information, please visit our website

GROWING HOPS FOR CRAFT BREWING In this one-day talk and tour, you will learn about how to select and grow hops for the craft brewing industry. Whether for yourself or as a business venture, there is great potential for growing hops in Alberta. Learn how to construct and maintain a hop yard as well as techniques for harvesting, processing and packaging hops for the end-user. Course # N41685 Dates: September 5, 2020 $179 + GST

Plants & Horticulture | 27

> Introduction to Brewing OVERVIEW

This online introductory program prepares graduates for employment in the expanding brewery, microbrewery and brewpub industries. The program provides insight into brewing science and technology, recipe formulations, and packaging. Each course may be taken as a stand-alone course or once all five courses are completed successfully, the student will receive an Introduction to Brewing Certificate. Students wishing to enroll in the on-campus Brewmaster and Brewery Operations Management Diploma program at Olds College, are eligible to apply for Recognition of Prior Learning to receive transfer credit for the applicable courses completed online. Note: Completion of the online courses does not guarantee admission into the oncampus program. Students must be 18 years of age or older to enroll. There are no pre-requisites, however, high school education and English language proficiency is highly recommended. It is advisable to take Brewing Ingredients and Brewery Equipment and Technology courses, prior to taking the other brewing courses.

BREWING INGREDIENTS (BRW 7001) ONLINE In this course, the student will learn how various ingredients in the beer making process affect the style and quality of beer and will examine barley and malting, the growing and selection of barley, the different varieties for malting, and the technology and science of malting grains for different beer styles. The student will analyze malt, specialty malts and adjuncts and examine the growing of hops and varieties of hops that come from principal production areas worldwide. The student will investigate the effect of hops on the production of wort and the development of beer flavour.

BREWERY EQUIPMENT AND TECHNOLOGY (BRW 7002) ONLINE In this course, you will learn the basics of unit operations and processing equipment used in modern commercial beer making. The online modules will explore a variety of equipment from filtration to packaging. You will investigate scheduling, record keeping, packaging techniques, basic tanks and temperature controls, lauter tuns, mash filters and wort boiling systems. Course # 41014 Nov 2 - Dec 18, 2020 $799 + GST

Course # 41013 Sep 14 - Oct 30, 2020 $799 + GST

Olds College Brewery: Did You Know? As a social enterprise we are not profit driven. All revenue from beer sales goes toward supporting education and the brewing industry. Our goal is to train the next generation right and to produce the best beer possible while doing so!

Retail Beer Store Hours of Operation: Tues-Sat from 12pm - 6pm 28 | Plants & Horticulture

> Introduction to Brewing BREWHOUSE CALCULATIONS AND RECIPE FORMULATION (BRW 7003) ONLINE In this course, you will learn to use mathematics in the brewery in materials control and development of beer recipes to determine precise alcohol levels, and grain and hop usage rates. You will develop your own recipes in the brewing courses. Course # N11501 Jan 6 - Feb 21, 2020 $799 + GST

BREWING MICROBIOLOGY (BRW 7004) ONLINE This course will focus on microorganisms involved in beer production. Students will develop an awareness and understanding of the importance of the biology of yeasts, their growth, propagation and management. Students will also be exposed to other organisms that influence brewing and the role played by enzymes. Online exercises will investigate biology, cultivation, purification, and identification of yeast and bacteria involved in beer production. Course # N11500 Feb 24 - Apr 10, 2020 $799 + GST

BREW PACKAGING (BRW 7005)

ONLINE

In this course, the student will develop a basic knowledge of bottling, canning and kegging beer, emphasizing best practices and their impact on product stability and shelf life. Students will learn how issues of colloidal stability, microbiological stability and oxygen pickup relate to processing techniques and how packaging quality control tests relate to process control. Students will investigate how draught system design and maintenance relates back to the core of delivering beer at its best to the consumer. Students will learn principles of labelling and packaging line design. Students will learn the importance of Health and Safety in the workplace. Course # N11502 Apr 20 - Jun 5, 2020 $799 + GST

For more course information go to our website

Plants & Horticulture | 29

> Prairie Horticulture Certificate (PHC) OVERVIEW

For greenhouse operators, landscape developers, market gardeners, community gardening enthusiasts, parks and recreation horticultural workers, people interested in employment in the horticulture industry, and the serious home gardener. Employees and entrepreneurs alike benefit from the in-depth knowledge they gain. The PHC Program will benefit you whether you want to turn your passion for gardening into a business, find a job, advance your career or simply garden with the confidence of an expert. The PHC Program is unique among horticulture programs in Canada for its content relevant to the prairie environment, its convenience of distance study and its four streams of specialization. Complete one course or the entire Certificate Program. Choose one of these four Certificate streams: • Fruit and Vegetable Production • Greenhouse Crop Production • Nursery Crop Production • Landscaping and Arboriculture

Final term dates and prices are subject to change. Please visit our website, prior to registering.

30 | Plants & Horticulture

NOTES

Fees shown are subject to change without notice. Courses that require textbook(s) have textbook details on the program page of the Olds College website. * Students should note that registrations after the registration deadlines posted will be charged a $75 administration fee. Students will not be accepted after a course has started.

TERM DATES TERM 1: Course Dates: Sep 16 - Nov 22, 2019 Registration Deadline: Sep 3, 2019 TERM 2: Course Dates: Jan 13 - Mar 20, 2020 Registration Deadline: Jan 2, 2020 TERM 3: Course Dates: Mar 23 - May 29, 2020 Registration Deadline: Mar 9, 2020

THE PHC PROGRAM IS JOINTLY OFFERED THROUGH:

Olds College Bookstore: 1-800-661-6537 ext. 4630 ACC Bookstore: 1-800-862-6307, ext. 6788 UofS Bookstore: (306) 966-4465 or 1-888-214-8888, or online at www.usask.ca/bookstore

APPLIED BOTANY (PUS 7000)

ONLINE

Basic plant anatomy at the cellular and whole organ levels are covered as well as the processes of photosynthesis and respiration. You will learn plant classification and naming, with botanical grammar being emphasized. Plant hormones, pollination, fruit set, and ripening are discussed. Basic propagation is addressed and comprehensive coverage is given to climatic factors of importance to prairie horticulture. The course concludes with a discussion on diseases of significance to prairie horticulture. Textbook recommended and/ or required; please check our website for details. Offered in: Term 1: Course # N41470 Term 2: Course # N11471 Term 3: Course # N11472 University of Saskatchewan (UofS) $660 + GST

• Olds College (OC), Olds, AB •A ssiniboine Community College, (ACC), Brandon, MB • University of Saskatchewan (U of S), Saskatoon, SK

> Prairie Horticulture Certificate (PHC) ARBORICULTURE (POL 7010)

ONLINE

Learn basic terminology used in arboriculture, understand the principles of care and maintenance of trees and shrubs in the landscape, learn procedures involved in the installation, establishment and maintenance of trees and shrubs, and understand basic concepts of the effects of the urban environment on the growth of woody plants. Note: It is recommended that you complete Applied Botany and Soils for Horticulture before registering in this class. It is also recommended to have knowledge of or be concurrently enroled in Woody Landscape Plants and Safe Work/Pesticide Application. Offered in: Term 1: Course # N41399 Term 3: Course # N11402 Olds College $499 + GST

BASICS OF HORTICULTURAL BUSINESS MANAGEMENT (POL 7000) ONLINE This online course introduces business management basics to those who are interested in operating a small business within the horticulture industry. You will gain an understanding of the characteristics of a small business and the principles of small business organization, financial performance in a small business, small business budgeting, and human resource management for the small business. Textbook required; please check our website for details. Offered in: Term 1: Course # N41405 Term 2: Course # N11426 Term 3: Course # N11453 Olds College $499 + GST + textbook

BASICS OF HORTICULTURAL MARKETING (POL 7001) ONLINE This course introduces marketing basics to those interested in marketing within the horticulture industry. You will gain an understanding of the fundamental marketing elements of the Canadian and prairie horticultural industry, basic principles of marketing and consumer behaviour, pricesetting, elements of the sales process, distribution channels in domestic and global markets, and the marketing plan and its components. Offered in: Term 1: Course # N41408 Term 2: Course # N11456 Olds College $499 + GST

CANNABIS CROP PRODUCTION (POL 7011)

FLORAL DESIGN (PUS 7001)

ONLINE

Learn the basics of the theory and practice of floral design. Topics covered will include floral crop origins and distribution, basic botany, nomenclature and terminology, care and handling of fresh cut flowers/ foliage. Learn a basic understanding of the tools, supplies, and mechanics used in floral design. Floral design styles, elements, and principles are also covered. You will be required to purchase tools and supplies in order to complete course assignments and activities. Textbook recommended and/ or required; please check our website for details. Offered in: Term 1: Course # N41473 University of Saskatchewan (UofS) $500 + GST + textbook + tools

ONLINE

This 60 hour online course provides an entry-level overview of the Cannabis Crop Production industry for students with an interest in commercial cannabis production. Students will learn about the specific Cannabis production requirements and harvesting criteria under a controlled environment culture. Cannabis botany, growth cycle, genetics, propagation, pest management, Integrated Crop Management (ICM) and harvesting in both greenhouse and warehouse setting will be addressed. An introduction to the chemical composition of Cannabis and it's importance from a medical and recreational perspective is also included. Note: this course is not part of the Cannabis Production Program Certificate. Offered in: Term 2: Course # 11082 Olds College $659 + GST

For more course information, please visit our website

Plants & Horticulture | 31

> Prairie Horticulture Certificate (PHC) FRUIT PRODUCTION (PUS 7002)

ONLINE

You will learn about the role of the prairie climate in large-scale fruit production; plant breeding and cold hardiness; flowering and fruit development; fruit growth, thinning, and maturity indices; harvesting techniques; and concepts of postharvest storage are briefly discussed. Site selection, orchard establishment, planting and frost protection, as well as pruning and grafting are also covered. Fruit crops include apples, plums, pears, strawberries, raspberries, currants, and saskatoon berries. It is strongly recommended that you complete Applied Botany before registering for Fruit Production. Textbook recommended and/ or required; please check our website for details. Offered in: Term 2: Course # N11476 University of Saskatchewan (UofS) $500 + GST

GREENHOUSE STRUCTURES AND ENVIRONMENTS (POL 7004) ONLINE In this online course, you will learn the fundamentals of greenhouse construction and maintenance, as well as specialized features of greenhouse structures and environmental controls. Textbook recommended and/ or required; please check our website for details. Offered in: Term 2: Course # N11432 Term 3: Course # N11435 Olds College $499 + GST + textbook

32 | Plants & Horticulture

GREENHOUSE CROP PRODUCTION (POL 7003)

ONLINE

In this online course, you will learn several aspects of greenhouse production including an overview of the prairie greenhouse industry, production economics, chemical and biological pest control, and the production of bedding plants, potted, and flowering plants and vegetables. Textbook recommended and/ or required; please check our website for details. Offered in: Term 1: Course # N41411 Term 2: Course # N11429 Olds College $659 + GST + textbooks

Offered in: Term 1: Course # N41462 Term 2: Course # N11463 Term 3: Course # N11464 Assiniboine Community College $499 + GST + textbook

INDOOR LANDSCAPING (PUS 7003) ONLINE

HERBACEOUS LANDSCAPE PLANTS (POL 7005) ONLINE This course is a study of common plants in prairie landscapes including herbaceous perennials, biennials, and annual flowers. You will also learn about classification, identification, landscape characteristics, adaptations, cultural requirements, value, and use. Offered in: Term 2: Course # N11438 Term 3: Course # N11450 Olds College $499 + GST

HUMAN RESOURCE MANAGEMENT (PAS 7000)

group behaviour, and leadership and influence. More practical applications of human resource management such as motivation, staff development, performance appraisal, stress management, and interpersonal communications will receive considerable attention. Textbook recommended and/or required; please check our website for details.

ONLINE

This course covers leadership development through human resource management. Special emphasis will be given to the theory of human resource management and the development of management skills. The course addresses the role of a manager, management theories and styles, work

You will learn about the theory and practice of indoor landscaping in this course. Topics include an overview of the indoor landscaping industry, basic design concepts, people/plant relationships, and the function of plants in the indoor environment. Plant culture, maintenance, and integrated pest management are discussed. The course concludes with a section on indoor landscaping as a business: preparation of cost estimates, budgeting, advertising, etc. You should be able to create, install, and maintain a commercial indoor landscape on completion of this course. Note: It is strongly advised that you complete Applied Botany and Soils for Horticulture before registering for Indoor Landscaping. A light meter is required to complete assignments in this course. Textbook recommended and/ or required; please check our website for details. Offered in: Term 1: Course # N41480 University of Saskatchewan (UofS) $660 + GST + textbook

> Prairie Horticulture Certificate (PHC) INTEGRATED PLANT MANAGEMENT (POL 7009)

ONLINE

This course outlines the basics of identifying, monitoring, predicting, and managing the environment and pest problems affecting horticulture crop growth. Upon completion of this course, you should be able to diagnose problems, provide solutions, and predict how the manipulation of growing conditions will impact other factors. Note: It is strongly advised that you complete Applied Botany and Soils for Horticulture before registering for Integrated Plant Management. This course draws on a broad range of material covered in other courses and is best taken near the end of the PHC program. Offered in: Term 1: Course # N41414 Term 2: Course # N11441 Olds College $659 + GST

LANDSCAPE DESIGN (POL 7007)

ONLINE

Develop the skills you need to produce a simple landscape design for a client. This course covers explaining the design process, identifying client needs, producing a series of preliminary site plans and a design program, using drafting equipment, and producing a basic landscape design in “plan view”. Offered in: Term 1: Course # N41420 Term 2: Course # N11444 Olds College $659 + GST

LANDSCAPE CONSTRUCTION (POL 7006) ONLINE This course will introduce you to the theory and application of landscape construction. You will learn about interlocking paving stones, water features, retaining walls, low voltage lighting, wooden decks and fences. Safety procedures are emphasized. Offered in: Term 1: Course # N41417 Olds College $499 + GST

MEDICINAL AND AROMATIC PLANTS (PUS 7004) ONLINE This is an introductory course covering the production and marketing of medicinal and aromatic plants on the Prairies. You will develop useful skills that can be applied to establishing or conducting an herb production, processing, or marketing enterprise. Textbook(s) recommended and/or required; please check our website for details. Offered in: Term 2: Course # N11479 University of Saskatchewan (UofS) $500 + GST + textbooks

NURSERY CROP PRODUCTION (PAS 7001) This course covers the principles and practices of the production of trees, shrubs, and perennial plants. Both field and container production are addressed in the commercial business environment. The historical evolution of the prairie industry is discussed as it relates to current crop management. Note: It is strongly recommended that you have completed Applied Botany, Soils for Horticulture, Safe Work/Pesticides, Integrated Plant Management, Woody Landscape Plants, or obtained consent from your home institution program director. Textbook(s) recommended and/or required; please check our website for details. Offered in: Term 2: Course # N11465 Assiniboine Community College $499 + GST + textbooks

Olds College Bookstore: 1-800-661-6537 ext. 4630 ACC Bookstore: 1-800-862-6307, ext. 6788 UofS Bookstore: (306) 966-4465 or 1-888-214-8888, or online at www.usask.ca/bookstore

“I found the Landscape Design course very enjoyable and it really expanded my thinking about what a yard or landscape could be, and how to make it beautiful. I started with a yard that I thought was hopeless, and through the steps in the class, I was able to imagine a designed yard that is beautiful, fun, inviting, and still fairly low maintenance. I feel triumphant!” Tony K. Toews PHC Student

For more course information, please visit our website

Plants & Horticulture | 33

> Prairie Horticulture Certificate (PHC) PLANT PROPAGATION (POL 7008) ONLINE You will learn both theoretical and practical information for plant propagation. Gain an understanding of the physiological and physical processes involved in propagation and the required skills to carry out various propagation techniques.

POST HARVEST HANDLING OF FOOD CROPS (PAS 7004) The principles of post-harvest handling, storage, and transportation of fruits, vegetables, and herbs are covered in this course. Learn handling and storage practices to maintain the quality of fresh fruits and vegetables on the Canadian Prairies, what constitutes high quality produce, when a crop should be harvested for optimum quality, specific storage environments required by various crops, and causes of quality loss during storage and transportation. Storage and handling of fresh herbs will also be discussed. Note: Before enrolling in this course, you should be familiar with botanical structures of fruits and vegetables. Applied Botany is recommended prior to taking this course. Offered in: Term 3: Course # N11469 Assiniboine Community College $499 + GST

Olds College Bookstore: 1-800-661-6537 ext. 4630 ACC Bookstore: 1-800-862-6307, ext. 6788 UofS Bookstore: (306) 966-4465 or 1-888-214-8888, or online at www.usask.ca/bookstore

34 | Plants & Horticulture

Note: It is strongly recommended you complete Applied Botany prior to registering for this course. You will propagate plants from seed and cuttings. Textbook recommended and/ or required; please check our website for details. Offered in: Term 1: Course # N41423 Term 3: Course # N11447 Olds College $659 + GST (see website for required materials)

SAFE WORK/PESTICIDE APPLICATION (PAS 7002) ONLINE This course discusses aspects of attitudes on safety in the use of pesticides in the horticulture industry. Topics include attitudes, basic chemistry, legislation and regulations, labeling, toxicity, handling practices, environmental protection, pest management, application equipment, emergency response, and public relations. Textbook(s) recommended and/or required; please check our website for details. Offered in: Term 1: Course # N41459 Term 2: Course # N11460 Term 3: Course # N11461 Assiniboine Community College $499 + GST + textbooks

â&#x20AC;&#x153; This was a great course for propagation including a lot of practical hands on assignments. Seed collection and extraction, seed propagation, vegetative propagation, grafting etc. The course load was high but well worth it." Jeannine Beck PHC Student (Re: Plant Propagation Class) Register Today! oldscollege.ca/ce | 1.800.661.6537

> Prairie Horticulture Certificate (PHC) SOILS FOR HORTICULTURE (PUS 7005) ONLINE You will get an introduction to the fundamental principles of Soil Science with specific reference to the study of horticulture in this course. The components of soil, their physical and chemical properties, and soil-water relationships will be the theoretical basics on which soil management and fertility is considered. Synthetic and natural fertilizers, as well as amendments which improve soil physical properties, are investigated. Potting media for greenhouse production are examined; however, the course emphasis is on natural soils. Offered in: Term 1: Course # N41481 Term 2: Course # N11482 Term 3: Course # N11483 University of Saskatchewan (UofS) $660 + GST

TURFGRASS PRODUCTION AND MANAGEMENT (PAS 7003) ONLINE This course outlines the production and maintenance of turfgrasses to enable you to function within the landscaping and turf production industries. Topics include an overview of the turfgrass industry, turfgrass physiology, plant morphology and species identification, native turfgrass, soils, turfgrass establishment, culture, management practices and problems, turfgrass pest control and integrated pest management. Textbook(s) recommended and/or required; please check our website for details. Offered in: Term 1: Course # N41466 Term 2: Course # N11467 Term 3: Course # N11468 Assiniboine Community College $659 + GST + textbook

VEGETABLE CROP PRODUCTION (PUS 7007)

ONLINE

You will learn about soils, climate, equipment management, and marketing of vegetable crops on the Canadian Prairies. Get acquainted with the common needs of various groups of crops ranging from pole to vine crops. Completion of this course will provide you with the knowledge from which to draw extensively in establishing a vegetable enterprise, managing an existing operation, performing various duties with another growerâ&#x20AC;&#x2122;s business, or in advising others on vegetable production. Note: It is recommended that you complete Applied Botany and Soils for Horticulture before registering in this course. Textbook(s) recommended and/or required; please check our website for details. Offered in: Term 1: Course # N41474 Term 2: Course # N11475 University of Saskatchewan (UofS) $500 + GST + textbook

WOODY LANDSCAPE PLANTS (PUS 7006)

ONLINE

You will learn about plants common in prairie landscapes including deciduous and evergreen trees, shrubs, vines, and ground covers. This course also covers classification, identification, landscape characteristics, adaptations, cultural requirements, value, and use. Textbook recommended and/ or required; please check our website for details. Offered in: Term 1: Course # N41477 Term 2: Course # N11478 University of Saskatchewan (UofS) $500 + GST + textbook

For more course information, please visit our website

â&#x20AC;&#x153; This was a very challenging course and very heavy on research. If anyone plans to start any type of small business whether in horticulture or other, it is well worth taking and will provide a strong positive start to your business." Jeannine Beck PHC Student (Re: Basics of Horticulture Management Class) Plants & Horticulture | 35

> Turf Science Certificate OVERVIEW

This program addresses general and specialized aspects of the science, current cultural systems and construction practices for the turf industry. Courses provide practical applications relevant to parks, sports turf, golf course, professional lawn care, sod production and turfrelated sales/ service sectors. We welcome individuals new to the industry, along with those wanting formal education to match or broaden their professional expertise. After gaining a grounding in common turf science principles, you are able to select a focus in parks and sports turf or golf course turf.

TURF SCIENCE LEVEL 1 (TRF 7000) ONLINE This course is an introduction to the science of turf establishment and maintenance practices for golf courses, sports fields, and parks. You will learn the basics of turfgrass biology and the physical properties of soils. Various methods of turfgrass establishment, basic cultural practices (mowing, irrigation and fertilization), drainage systems, and integrated weed and wildlife pest management are also covered. Course # 41012 Oct 5 - Dec 11, 2020 $799 + GST

TURF SCIENCE LEVEL 2 (TRF 7001) ONLINE This course builds on Level I, exploring the use of different grasses for parks, sports turf, and golf course applications. You will learn selected aspects of turfgrass physiology and soil chemistry as they relate to turf health. Fertilizer application and fertility programs, specialized cultural practices (thatch management, aeration and topdressing), the management of insect pests, and an overview of turf diseases are also covered. Pre-requisite: Turf Science Level 1 Course # N11242 Jan 6 - Mar 13, 2020 $799 + GST

CHOOSE ONE OF THE FOLLOWING, TO COMPLETE

36 | Plants & Horticulture

THE CERTIFICATE: To complete the Turf Science Certificate, you must complete one of the below courses, although you are welcome to take both.

TURF SCIENCE FOR GOLF COURSES (TRF 7003) ONLINE This course focuses on turf for golf courses, including maintenance practices unique to cool season turf, related calculations, and specialized mower operation. Annual bentgrass management, winter protection for greens, and an overview of the construction of greens, tees, fairways, and bunkers are also covered. Pre-requisite: Turf Science Levels 1 & 2 Course # N 11244 Mar 30 - Jun 5, 2020 $799 + GST

TURF SCIENCE FOR SPORTS AND RECREATION (TRF 7002) ONLINE Focusing on turf for specialized sports and recreational use, this course addresses the design, construction and renovation of selected sports fields and park areas. Cultural practices unique to each area are addressed. Field safety and preparation for play for selected sports is also covered. Pre-requisite: Turf Science Levels 1 & 2 Course # N11243 Mar 30 - June 5, 2020 $799 + GST

> Trades & Industry OVERVIEW

Olds College offers something for everyone. Do you want to drive farm machinery or a motorhome with airbrakes? Do you work in an environment that operates forklifts? Would you like to be able to do more things around the home or maybe excel at a hobby you have always wanted to learn more about? Courses such as welding are no longer for only career minded individuals. Our programs will help exercise the left and right sides of your brain.

AIR BRAKE ENDORSEMENT Complete the requirement of the Alberta Transportation â&#x20AC;&#x153;Qâ&#x20AC;? Endorsement for vehicles using an air brake system. Practical and written exams are given at the end of the course. Successful completion of both the theory and practical component are required. Course # N11315 Jan 18, 2020 (8am-5pm) Testing: Jan 21 & 23, 2020 (6-9pm) Course # N11314 Feb 22, 2020 (8am-5pm) Testing: Feb 25 & 27, 2020) (6-9pm) Course # N21312 May 2, 2020 (8am-5pm) Testing: May 5 & 7, 2020 (6-9pm) $249 + GST (manual included)

CANADA'S OZONE LAYER PROTECTION AWARENESS TRAINING (ODS CERTIFICATION BY HRAI) This 8 hour environmental awareness training course, based on Environment Canada's "Code of Practice for Elimination of Fluorocarbon Emissions in Refrigeration and Air Conditioning Systems", deals with environmentallycorrect equipment design, proper handling of refrigerants, and will prepare participants for complying with provincial regulations covering refrigeration and air conditioning systems. Each attendee will receive the Participant Manual to refer to in class and take home. Specific topics covered: Science of ozone depletion, isolation valving, recommended components, leak detection methods, system charging procedures, special maintenance provisions and refrigerant recovery, reuse, recycle and reclamation equipment. This course is strictly theory and does not incorporate hands-on training. For further information, please call HRAI at 1-800-661-3369. Participants who attend the course and successfully achieve a mark of 75% or higher on the exam will receive certification in the form of an Ozone Depleting Substances (ODS) card. Course # N41310 Nov 21, 2019 (4pm-12am) Course # N11313 Feb 6, 2020 (4pm-12am) Course # N11311 Mar 26, 2020 (4pm-12am) $249 + GST (manual included)

Watch our website for new courses, as when classes fill, new dates may open up! For more course information go to our website

CWB WELD TEST Olds College is an authorized test centre for the Canadian Welding Bureau (CWB). Welders who are not employed by a company certified to CSA W47.1 and are not a member of a union providing testing facilities may test here. For more information, please call: 1-800-661-6537 Kris: ext 8250 or Tony: ext 8274 Testing held every Monday morning: # of Plates: (see note)

Rate

1 2 3 4

$145 $290 $435 $550

Student Rate* $ 95 $190 $285 $380

GST will be applied to the above prices. *Note: Student Rate discount applies if you are currently enrolled as a student at Olds College at the time of testing.

INDUSTRIAL VALUE-ADDED MEAT PROCESSING The Industrial Value-Added Meat Processing training covers the best practices for commercial business to meet the Canadian Food Inspection Agency Standards (CFIA). this 22 hour hands-on course will cover topics including Meat Science, Ingredients, Smoking, Curing Emulsion Technology, Fermented Sausage, and other key topics to enhance your industrial prepared meat skills all while meeting the Canadian Food Inspection Agency Standards. This course is for industrial/commercial professionals. Course # N11623 Dates: Feb 27 - 29, 2020 $499 + GST

Trades & Industry | 37

> Trades & Industry HOME SAUSAGE MAKING This hands on class is a perfect fit for someone looking to learn about sausage making production for home use. Course covers all topics related to creating that perfect sausage, including: equipment set up and maintenance, meat block selection, casing practical skills, mixing spices, smokehouse operation / maintenance, linking and tying, recipe development, proper grinding and stuffing techniques, as well as food safety and sanitation practices. Course # N11396 Feb 1, 2020 (9am - 3pm) Course # N11395 Mar 28, 2020 (9am - 3pm) $149 + GST

HOME GAME BUTCHERING This is a great beginner course for anyone looking to cut and process their own wild game. Learn proper and efficient techniques that may be easily done from home. These skills will help you get the most out of your carcass. Topics covered include: muscle groups, seam butchering, boning, carcass breakdown, roast tying, steak cutting, wrapping and of course, food safety and sanitation. Course # N41392 Nov 16, 2019 (9am - 3pm) Course # N11657 Mar 7, 2020 (9am - 3pm) $149 + GST

SMALL ENGINES - TUNE UP & REGULAR MAINTENANCE For those with little to no experience with engines. This course will cover the theory and techniques to diagnose small engines. Students will then have hands-on time in the lab to tune up and perform regular maintenance on small engines such as lawnmowers, garden tractors, motorcycles, and snowmobiles. You will come away with a better understanding on how to diagnose electrical, fuel and mechanical problems and get the engine tuned up. Course # N11663 Mar 9 - 30, 2020 (6pm-9pm) Mon & Weds for 7 evenings (21 hrs) $399 + GST

For beginners as well as welders who would like more hands-on practice. This course will cover the theory, techniques, and shop practice of oxy-acetylene welding of mild steel, brazing, flame cutting, arc welding, and MIG welding. Students are required to supply their own safety glasses, coveralls, sturdy shoes (steel-toe recommended), welding gloves, pliers and welding beanie or hat. Course # N11683 Mar 16, 18, 23, 25, 30, Apr 1, 6, 8, 15, 20, 2020 (6pm-9pm) Mon & Weds for 10 evenings (30 hrs) $499 + GST (manual included)

SMALL ENGINES OVERHAUL PROCEDURES For those that have either completed the Tune Up and Regular maintenance course or someone that has a good deal of experience in regular maintenance of small engines and wants to learn how to overhaul an engine. This course will go into depth regarding the overhaul of engine systems, drive trains and electrical systems. Course # N11664 Apr 6 - 29, 2020 (6pm-9pm) Mon & Weds for 7 evenings (21 hrs) $399 + GST

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INTRODUCTION TO WELDING

"This course was excellent. The instructor was knowledgeable and personable, and he conveyed his information well. I would certainly recommend this course to other beginning welders. I feel confident now to continue my working with welding at home. Well done Paul, and well done Olds College. " Brett Caukill Introduction to Welding Student

> Trades & Industry FUNDAMENTAL FORGING Learn basic Blacksmithing skills in a 1-day course. The course includes an overview of safety, tools, and forge management. You will apply your knowledge while learning metal working skills such as drawing out a taper, flattening, punching holes and forming decorative scrolls, leaves or twists, all when manipulating steel over a forge. Note: Age restriction of 16+ years applies, although ages 1415 may attend if accompanied by an enrolled adult. LEVEL I: You will be completing 2 projects that showcase your skill: A) Smaller gauge metal- smaller project such as a pendant, bracelet or key chain. B) Larger gauge metal – making a hook or hoof pick.

Course # N41328 Oct 19, 2019 (9am - 5pm) Course # N11530 Feb 22, 2020 (9am - 5pm) $199 + GST

BEYOND BEGINNER FORGING This is a two-day format that builds on the skills learned in the Fundamental Forging courses. You DO NOT need to have completed those courses, but some experience will make your day go smoother. Courses include a discussion of techniques, demonstrations, and lot of practice in front of the forge. You will go home with the tools that you made. In our offered TOOL SERIES, we include:

28” fire poker or bottle opener with a dragon head chiseled into the handle. This can be the start of your fire set! Course # N41329 Nov 16 - 17, 2019 $399 + GST (all supplies included) TONG MAKING: Every Blacksmith needs a set of tongs and when you make your own you can be even more proud to own them. This hands-on lab time will give you the time to complete a set of blacksmith tongs that you can use in your own forge. You will use skills of tapering, drawing out, riveting, chiseling, etc. to complete this. Course # N11349 Mar 28 - 29, 2020 $399 + GST + Materials

PUNCHES & CHISELS: You will make 2 punches and 2 chisels (3/8 square stock), which are pivotal tools for your blacksmithing future. If you have time, you may also make a

Course # N11347 Jan 25, 2020 (9am - 5pm) Course # N11348 Apr 18, 2020 (9am - 5pm) $199 + GST LEVEL II: Expand on the skills you learned in Level I. You DO NOT need to have completed Level I, but some experience will make your day go smoother. Or, just be super adventurous and jump right in! Areas covered include: • How to rivet two pieces of forged material together • Chiseling to make split scroll ends; • Twisting joinery • Riveting and collaring (connecting several pieces together) • Rasping and filing Note: The finished project will be a candle holder.

For more course information, please visit our website

Trades & Industry | 39

> Utility Tree Worker / Trimmer UTILITY TREE WORKER SAFETY TRAINING Are you currently employed in a position where you are clearing brush and trimming trees around power lines? This 2-week course can help you take your career to the next level as it is one of the components required to apply for certification as a Utility Tree Worker or Utility Tree Trimmer in Alberta with the Professional Vegetation Manager's Association (PVMA). Prerequisite: You must have six months of related work experience in tree and brush work around power lines to register for this course.

UTILITY TREE WORKER & UTILITY TREE TRIMMER RECERTIFICATION The Professional Vegetation Manager's Association (PVMA), in association with the Work & Safety Standards Division of Alberta Labour requires certified Utility Tree Trimmers and Utility Tree Workers to complete a recertification course within five years after obtaining their initial certification and every five years thereafter. You will be updated on current electrical safety standards and safety practices important to you on the job. Register in this course if your certificate expires in 2018.

Special Requirements: Please check the Olds College Continuing Education website for specific eligibility criteria, student equipment and supplies required for this course.

After successful completion of this course and a passing mark on the exam, currently employed Utility Tree Workers and Utility Tree Trimmers can apply to the PVMA for recertification.

After successful completion of this course and the required number of work experience hours, students can apply to the PVMA for certification.

Course # N11652

PVMA contact: www.pvma.ca Intake 1: Apr 20 - May 1, 2020 Intake 2: Apr 27 - May 8, 2020 For registration information, please check www.oldscollege.ca/ce Registrations open in early Dec, 2019

Intake 1: Apr 23 - 24, 2020 Course # N11651 Intake 2: Apr 30 - May 1, 2020 $440 + GST For registration information, please check www.oldscollege.ca/ce Registrations open in early Dec, 2019

$2,625 + GST

UTILITY TREE TRIMMER / WORKER PRE-REQUISITE COURSE Becoming a certified UTT or UTW is a process that requires a specialized set of skills. This requires numerous specific competencies to be completed and documented by a Certified UTT or UTW. Olds College is proud to be able to offer a customized 4-day course that focuses on the specific skill sets that will help an individual move towards achieving the pre-qualifications to attend the PVMA's Certification course. The following competency areas will be covered in depth:

• • •

Safety Knot and Rope Basics Tree Climbing

40 | Trades & Industry

• •

Aerial Lift Devices Electrical awareness

OPTIONAL STUMP TREATMENT PESTICIDE CERTIFICATION The Stump Treatment Pesticide Certificate is required for individuals applying herbicides to stumps and is available only to those with a Utility Tree Worker or Utility Tree Trimmer Certificate. The Stump Treatment tutorial and exam are optional and offered in the evening during the Utility Tree Worker Safety course. Intake 1: Course # N11650 Mar 27, 2019 Exam: Mar 28, 2019 Intake 2: Course # N11649 Apr 3, 2019 Exam: Apr 4, 2019 For registration information, please check www.oldscollege.ca/ce Registrations open in early Dec, 2018 Contract training for groups of 12+ available. Please contact for info. $200 + GST

UTW 3-DAY ELECTRICAL TRAINING (FOR OUT-OF-TOWN PARTICIPANTS) This 3 day training has been developed and approved by the PVMA to accommodate out of province utility tree workers. If you are an out of province certified worker, please contact PVMA for approval to attend. Includes classroom training, field trip and hands-on demos of electrical safety as it relates to utility tree work. Course # N11653 Apr 20 - 2,. 2020 Course # N11654 Apr 27 - 29, 2019 $900 + GST

> Heavy Equipment Operator Certificate (HEO) OVERVIEW

Are you in need of training to start your career? If you get excited about the idea of running a large piece of machinery then our programs are an excellent place to start. Get the head start you need to find employment operating equipment in the construction, oil and gas, infrastructure or mining industries. This program has admission requirements and student funding may be available. Please contact us for more details.

HEAVY EQUIPMENT OPERATOR (HEO) CERTIFICATE The Heavy Equipment Operator Certificate Program (HEO) provides you with the knowledge and skills required to join the workforce as an entry-level heavy equipment operator. In this 12-week program, plus a practicum, you will focus on job-site fundamentals including: health, safety, and environmental training and awareness; equipment maintenance and operation; and application of earth moving techniques using hands-on operations. You will be trained to operate selected pieces of equipment, which may include: compactor, loader, dozer, grader, skid steer and excavator.

Register early to avoid disappointment, as some courses have a maximum enrollment. For course information or to register:

2 Locations: Olds, AB (15 minutes from Olds) Mar 9 - May 29, 2020 or Fall, 2020: Rocky Mountain House area (TBA)

Visit: www.oldscollege.ca/ce Call: 403-556-8281 Toll Free 1-800-661-6537

For more information, please visit oldscollege.ca/ce $10,990 + $500 books & field materials

EXPERIENCED HEAVY EQUIPMENT OPERATOR SAFETY CERTIFICATION Industry is seeing a need for their experienced operators to have proficiency certification in order to either bid on projects or abide by insurance guidelines. While this is not legislated in Alberta at this time, Olds College has government approved Heavy Equipment Operator Curriculum. We are able to provide equipment specific Safety Certification. This is based upon our curriculum that has been developed and reviewed with Industry Stakeholders. Prerequisite hours for entry into the evaluations are EQUIPMENT BASED. We require that prior to us evaluating an operator, a sufficient amount of hours on the specific piece of equipment must be logged. Equipment includes loader, skid steer, dozer, grader and packer. Students that successfully complete the classroom work and evaluation will receive a certificate valid for 3 years. Group rates available. Please contact for more details: sjames@oldscollege.ca or call: 403-556-8341

This program may be eligible for the Canada-Alberta Job Grant! Please see page 48 for details or visit: oldscollege.ca/ce/trades for more information

Thank You to our Industry Partners:

For more course information, please visit our website

Trades & Industry | 41

> Animal Welfare & Humane Slaughter OVERVIEW

This program is designed as a basic introduction into the world of humane handling and stunning. Participants will gain an understanding of the theory and applications related to the slaughter of all species that are processed in Canada. In addition to this, proper handling and animal welfare are covered in the course material. Monthly enrollment - students have 3 months after registering to complete a single course. If you enroll in the entire program, you have 12 months to complete the entire program. Please call to register: 1-800-661-6537 START DAY - Second Wednesday of each month $499 + GST for total program! Advance registration required.

INTRODUCTION/ANIMAL WELFARE (ANS 7007) ONLINE On successful completion, you will be able to define the term "Animal Welfare", describe the origins and development of animal welfare, list the five freedoms, state when slaughterhouses were first regulated, and explain the purpose of quality assurance. $79 + GST

S NUOU I T N CO ! MENT L L O ENR

42 | Trades & Industry

HUMANE SLAUGHTER: STUNNING & KILLING (ANS 7009) On successful completion, you will be able to describe how an effective stun is achieved, list the differences in action between penetrating and nonpenetrating equipment, and define the term kinetic energy and its relevance to mechanical stunning methods. Prerequisite: Introduction/ Animal Welfare $99 + GST

HUMANE SLAUGHTER: THE BARN ENVIRONMENT (ANS 7011) ONLINE This module covers the assessment of animals for their fitness and the assessment of an animalâ&#x20AC;&#x2122;s basic needs - including food, water, space, segregation and thermal comfort. A section also looks at how barns can be designed to allow for efficient movement of animals. Prerequisite: Introduction/Animal Welfare $99 + GST

HUMANE SLAUGHTER: BLEEDING (ANS 7008) ONLINE On successful completion, you will be able to state why bleeding causes the death of an animal, identify the major blood vessels and their function, explain the differences between species that affect the rate of death, explain why the time between stunning and bleeding is important, give examples of factors that affect stun to bleed time, and state legal considerations concerning animal welfare during bleeding. Prerequisite: Introduction/ Animal Welfare $99 + GST

This module covers elements as they relate specifically to the humane handling and slaughter of poultry, the barn environment, handling and restraint, stunning and killing, and bleeding. Prerequisite: Introduction/Animal Welfare $99 + GST

Group rates available upon request (20 or more participants)

HUMANE SLAUGHTER: HANDLING & RESTRAINT (ANS 7010) ONLINE On successful completion, you will be able to identify the key behaviour traits of animals, describe the senses of sight, hearing and smell in animals, and describe what is meant by the "field of vision". Prerequisite: Introduction/ Animal Welfare $99 + GST

HUMANE SLAUGHTER: POULTRY (ANS 7012) ONLINE

Please email: coned@oldscollege.ca

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> Apprenticeship & Industry Training (AIT) Exam Preparation OVERVIEW

So you want to enter into the Apprenticeship system, but you don't have the high school pre-requisites? We can help. Rather than going back to take the high school courses, you can take the TRADES ENTRANCE EXAM. These online, self-directed courses are interactive with innovative learning strategies. The courses are developed to help you learn the competencies required to be successful in passing the APPRENTICESHIP & INDUSTRY TRAINING ENTRANCE EXAM. The exam is comprised of the 4 following topics: • Intro to math for the trades • Intro to science for the trades • Basic communication for the trades • Technical communication for the trades START DAY - Second Wednesday of each month uous Contin nt! me Enroll

INTRODUCTION TO MATH FOR THE TRADES ONLINE

BASIC COMMUNICATION FOR THE TRADES ONLINE

The purpose of this course is to aid you with the MATH SKILLS needed to pass the AIT entrance exam. Throughout the course, you will be provided with tutorials to help expand your knowledge as the course progresses. Once you have completed this course, you will be better prepared to write the AIT entrance exam and have a better understanding of measurements, conversions, fractions, percentages, trigonometry, financial math, volume, area, capacity, variables, and equations.

This course is an introduction to BASIC COMMUNICATION for trades. The purpose of this course is to aid you with the ENGLISH SKILLS needed to pass the AIT entrance exam. Throughout the course, you will be provided with tutorials to help expand your knowledge as the course progresses. Once you have completed this course, you will be better prepared to write the AIT entrance exam and have a better understanding of reading comprehension, interpreting and editing documents.

$149 + GST

$99 + GST

INTRODUCTION TO SCIENCE FOR THE TRADES ONLINE This course is an introduction to BASIC SCIENCE for trades. The purpose of this course is to aid you with the SCIENCE skills needed to pass the AIT entrance exam. Throughout the course, you will be provided with tutorials to help expand your knowledge as the course progresses. Once you have completed this course, you will be better prepared to write the AIT entrance exam and have a better understanding of chemistry, energy, structural design and mechanical design, heat, temperature, fluids, and pressure.

TECHNICAL COMMUNICATION FOR THE TRADES ONLINE This course is an introduction to TECHNICAL COMMUNICATION for trades. The purpose of this course is to aid you with the ENGLISH SKILLS needed to pass the AIT entrance exam. Throughout the course, you will be provided with tutorials to help expand your knowledge as the course progresses. Once you have completed the course, you will be better prepared to write the AIT entrance exam and be able to interpret visual content and communicate effectively with technical documents. $99 + GST

$149 + GST

Please Call to Register: 1-800-661-6537 For more information, please visit: tradesecrets.alberta.ca

For more course information, please visit our website

Trades & Industry | 43

> Special Interest OVERVIEW

From professional development to personal enrichment, we offer a wide range of highly interactive courses that you can take entirely online. They are affordable, fun, fast, convenient, and geared just for you. Check out a sample of these courses below! Prerequisites for online courses: Basic computer skills, internet access, email, and approved web browser. These 6-week courses and many more run each month. All courses are only $115 (USD). Register at www.ed2go.com/ oldscce

WRITERIFFIC: CREATIVITY TRAINING FOR WRITERS) ONLINE Who doesn't know the fear of the blank page? How can we transform our visions into the written word? Is it really possible to become a terrific writer? You'll find the answer to these and more of your questions in Writeriffic. In this high-energy class you'll learn lots of tricks from the published writer's toolbox. Whether you're at work now or hoping to write a novel, a nonfiction book, a memoir, short stories or articles, Writeriffic liberates the imaginative, inventive bolts of genius that are inside everyone. If you've ever dreamed of hearing your writer's voice and writing what's in your heart and head, this class will make it happen. Register at: www.ed2go.com/oldscce $115 USD

SECRETS OF BETTER PHOTOGRAPHY) ONLINE Master your digital camera and learn the secrets behind outstanding photos! Whether you have a digital SLR, a point-and-shoot camera, or something in between, you'll learn how to use it the way you want to in this hands-on course! You also have the opportunity to have your lesson assignments critiqued by our knowledgeable teaching team of professional photographers. Prerequisite: Any digital or film camera. Register at: www.ed2go.com/oldscce $115 USD

INTRODUCTION TO PHOTOSHOP)

ONLINE

Photoshop is the world's bestknown photo-editing program. Artists, photographers, designers, and hobbyists all rely on Adobe Photoshop for image creation and editing. Discover the fastest and most effective ways to use Photoshop from an expert and former columnist for Photoshop User magazine. You'll learn how to use Photoshop with detailed, step-by-step instructions that you'll have no trouble following— even if you've never used a computer graphics program before! And you'll have a lot of fun doing it. Register at: www.ed2go.com/oldscce $115 USD

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MASTERING YOUR DIGITAL SLR CAMERA) ONLINE Get control of your digital SLR camera! In this course, you'll break through the technology barrier and learn how to use your DSLR to take beautiful photos. You'll start out by learning about the many features and controls of your DSLR and look at the lenses you need for the kind of photography you enjoy. Next, we'll explore exposure controls. You'll learn about metering, exposure compensation, managing aperture, shutter speed, and ISO. You'll find out how to use these features to get the right exposure for every shot. Then we'll turn our attention to flash photography, managing camera controls, photo files, and even working in manual mode. With these skills, you'll be able to take your photography to the next level. Finally, the course explores high dynamic range photos and how to master those difficult and tricky exposure situations. Register at: www.ed2go.com/oldscce $115 USD

DRAWING FOR THE ABSOLUTE BEGINNER) ONLINE Have you always been interested in drawing, but never really knew how to get started? If so, then this is definitely the course for you! Gain a solid foundation and understanding of the basics to drawing and become the artist you've always dreamed you could be! You'll gain a solid understanding of the many tools of the trade. You'll become intimately familiar with paper types, drawing styles, rendering techniques, and the basic principal of perspective, layout, design, lighting, volume, and space. You'll even discover how best to get in touch with your right brain. Register at: www.ed2go.com/oldscce $115 USD

44 | Special Interest

> Special Interest BEGINNING CONVERSATIONAL FRENCH)

DISCOVER SIGN LANGUAGE) ONLINE

This course will teach you how to communicate easily and comfortably with those who speak French. You'll learn practical, common phrases that will make your trip to the many French-speaking regions of the world more pleasant. You'll learn dialogue specific to various settings, and you'll be surprised how easy it can be to speak another language! Each lesson introduces a scenario, presented in short dialogues. You'll be able to practice and learn both sides of the conversation, so you'll easily understand and expect common responses. Every lesson also has cultural tips, which will make you more comfortable in a foreign setting. Register at: www.ed2go.com/oldscce $115 USD

SPEED SPANISH)

ONLINE

Imagine yourself speaking, reading and writing Spanish. Now you can with Speed Spanish! This course is designed for anyone who wants to learn Spanish pronto. You'll learn six easy recipes for gluing Spanish words together to form sentences. In no time at all, you'll be able to go into any Spanish speaking situation and converse in Spanish. ¡Qué Bueno! Register at: www.ed2go.com/oldscce $115 USD

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ONLINE

It's truly amazing that we can communicate just by using our hands! Add different facial expressions, and you have a conversation—the language of Deaf people. In this course, you'll discover how to use this graceful, expressive language to communicate with Deaf people. You'll begin with an introduction to the language itself, and learn to create the signs for numbers. You'll also master the sign alphabet so you can fingerspell proper names. Then you'll learn to sign phrases and expand to complete sentences, and see how to put it all together so you can introduce yourself and start a conversation. Register at: www.ed2go.com/oldscce $115 USD

INTRODUCTION TO SQL)

ONLINE

Learn the key concepts of Structured Query Language (SQL), and gain a solid working knowledge of this powerful and universal database programming language. In this course, you'll learn about the basic structure of relational databases and how to read and write simple and complex SQL statements and advanced data manipulation techniques. By the end of this course, you'll have a solid working knowledge of structured query language. You'll feel confident in your ability to write SQL queries to create tables; retrieve data from single or multiple tables; delete, insert, and update data in a database; and gather significant statistics from data stored in a database.

INTRODUCTION TO GUITAR)

ONLINE

Learn to play guitar, and become the musician you've always wanted to be! In these fun and informative lessons, you'll build basic guitar skills stepby-step with the help of hands-on exercises, audio and video recordings, and detailed illustrations. First, you'll get to know all the parts of your guitar, from frets to strings, and learn how to tune your instrument. After that, you'll explore the fundamentals of music notation and find out how to produce clear, beautiful notes and chords. You'll also discover how to control your rhythm, tempo, and volume, and how to express yourself artistically. The classical guitar skills you'll master in this course will allow you to play any style of music, from hard rock to country-and-western. Register at: www.ed2go.com/oldscce $115 USD

For more course information, please visit our website

Special Interest | 45

HIGH SCHOOL STUDENTS Looking for a way to expand your Agricultural Training while you are still in school?

Take your choice of GREEN CERTIFICATE TRAINING and get recognition for what you already do on the farm.  Earn 16 high school credits  Receive 3 Grade 12 course marks that count towards your Rutherford Scholarship  Increase your knowledge and skills  Receive an Industry Recognized Certificate

Programs Available: Greenhouse, Beekeeping, Equine, Field Crop, Irrigated Crop, Cow/Calf, Feedlot, Sheep, Swine, Dairy, Poultry CONTACT your School Coordinator OR your Green Certificate Regional Coordinator: Pamala Church - Olds College Cell: 403-507-0434 Email: pchurch@oldscollege.ca Facebook: @GreenCertificateOldsCollege 46 | Green Certificate

n o i h s a F n i s e s r u o C y r a g l Ca Watch our Website for upcoming Fashion courses offered at our Calgary Campus!

Toll Free: 1-800-661-6537 Web: www.oldscollege.ca/ce Email: coned@oldscollege.ca For more course information, please visit our website

Fashion in Calgary | 47

> Canada-Alberta Job Grant OVERVIEW

The Canada-Alberta Job Grant is an employer-driven training program. This means that employers decide on who gets training and what type of training may be needed for new and existing employees. Employers are required to use a third-party training provider to deliver the formal training either onsite, online, or in a classroom setting. The Canada Job Grant is part of the Government of Canada and Government of Alberta’s commitment to help address skills mismatches and ensure that employees are being trained in high-demand areas.

HOW WILL IT BENEFIT YOU?

WHY DO EMPLOYERS NEED THE CANADA-ALBERTA JOB GRANT? Despite fluctuations in the economy, employers will always need a workforce that is well educated, highly skilled and productive. The CanadaAlberta Job Grant will help employers develop workers to suit their needs and provide people with the jobs they need to succeed.

By supporting and investing in employee training, The Canada-Alberta Job Grant helps to increase: •

productivity

•

employee skills

•

employee retention

Investing in skills training means more workers in Alberta will have the skills in demand in our labour market, now and in the future. Source: http://www.albertacanada.com/opportunity/employers/jobgrant.aspx

HOW THE CANADAALBERTA JOB GRANT CAN WORK FOR YOU: By supporting and investing in employee training, the CanadaAlberta Job Grant (CAJG) helps you to increase productivity, employee skills, and employee retention. The CAJG can be applied to many training situations, offering employers potential solutions to their workplace challenges.

The CAJG is an employer-driven training program. As an employer, you decide who gets training and what type of training may be needed for new and existing employees.

thirds up to a maximum of $10,000 per trainee. If hiring and training an unemployed Albertan, up to 100% of training costs could be covered to a maximum of $15,000 per trainee.

Employers will cover a minimum of one third of direct training costs, while the government covers two-

Canada-Alberta Job Grant Contact Information TO APPLY, OR IF YOU HAVE QUESTIONS ABOUT THE CANADA-ALBERTA JOB GRANT, PLEASE CONTACT: Toll-Free: Website:

1-855-638-9424 www.albertacanada.com/jobgrant

48 | Canada-Alberta Job Grant

Email:

jobgrant@gov.ab.ca

Do You Need a Custom Training Solution? We can help! Call Olds College today and let us put our 100+ years experience to work for you. Your organizationâ&#x20AC;&#x2122;s goals and challenges are unique and the program development and delivery professionals at Olds College take the time to understand your needs. We are committed to working with you to find the best solution to assist you in achieving your training and performance objectives. That solution may be a workshop, course or program that we currently offer or a custom program created specifically for your organization.

1-800-661-6537 | OldsCollege.ca/ce For more course information, please visit our website

Custom Training | 49

6REGISTER e a s y w ay s t o 1. In Person - Olds College Continuing Eduction: Duncan Marshall Place Room 143 Mon - Fri, 8:15 am - 4:30 pm Visa, AmEx, MasterCard, Cheque, Money Order or Debit Card

2. Phone 403-556-8281 or 1-800-661-6537 Visa, AmEx, or MasterCard Only

3. Mail - Complete registration form Mail To: Olds College - Continuing Education Registrarâ&#x20AC;&#x2122;s Office 4500 - 50 Street, Olds, AB T4H1R6

4. Fax - Complete registration form and Fax to 403-556-4752 Available 24 hours/day Visa, AmEx, or MasterCard Only

5. Online at oldscollege.ca/ce Available 24 hours/day Visa, AmEx, MasterCard Only

6. Email - coned@oldscollege.ca

FOIP Statement: The personal information which you provide on this application form is being collected under the authority of the Freedom of Information and Protection of Privacy legislation of the Government of the Province of Alberta for the purpose of registering for a Program or Course through Continuing Education at Olds College; Conducting program/ course evaluation and research and creating a mailing list for future program, course opportunities. In certain instances, this information may be shared with third party organizations who are actively involved in providing specific educational offerings. Public inquiries concerning the collection, use and disclosure of personal information provided on this application form should be directed to the FOIP Coordinator, Olds College, 4500 - 50th Street, Olds, AB T4H 1R6 (403) 507-7912 If you object to information being shared with third party organizations associated with Olds College courses, please contact us.

Refund Policy Refund requests, accompanied by the original course receipt, received at Olds College three (3) full work days prior to the start date of a course will be granted in full, less course specific material fees that have been incurred, non-refundable deposits and an administration fee of 20% of the course tuition or $150, whichever is less. No refunds will be issued less than three (3) full work days prior to the start date of a course. Non-attendance does not constitute notice of withdrawal. In the event that a course is cancelled, registrants will receive a full refund. Scheduling Olds College reserves the right to cancel any course in which the minimum student registration is not achieved and to make changes in course content and/or program structure as circumstances may require. Every effort will be made to advise students by email or telephone of cancellations or changes before commencement date. Icon Source: www.ďŹ&#x201A;aticon.com

50 | Ways to Register

Registration Form

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Olds College I.D. No.:

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Personal Information - Please Use Full Legal Name First Name:

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MAIL this form to: Olds College - Continuing Education 4500 - 50 Street, Olds, AB T4H1R6

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IN PERSON

Cheque (enclosed) - payable to Olds College

this form to: Continuing Education Duncan Marshall Place Room 143 Mon - Fri, 8:15 am - 4:30 pm

Card Number: Expiry Date (Month/Year):

Card Holder Name: Signature: Aboriginal Ancestry:

METHODS OF PAYMENT

If you wish to declare that you are an Aboriginal person, please specify: Status Indian/First Nations

Non-Status Indian/First Nations

Metis

Inuit

Alberta Advanced Education and Technology is collecting this personal information pursuant to Section 33(c) of the FOIP Act as the information relates directly to and is necessary to meet its mandate and responsibilities to measure system effectiveness and develop policies, programs and services to improve Aboriginal learner success in addition to other legislation applicable to the educational institution. For further information or inquiries contact the FOIP Coordinator, Olds College, 4500 - 50 Street, Olds, AB T4H 1R6, (403) 507-7912. Olds College reserves the right to cancel any course in which the minimum student registration is not achieved and to make changes in course content as circumstances may require. Every effort will be made to advise students by email or telephone of cancellations before commencement date.

FOIPP Statement: The personal information which you provide on this application form is being collected under the authority of the Freedom of Information and Protection of Privacy legislation of the Government of the Province of Alberta for the purpose of registering for a Program or Course through Continuing Education at Olds College; Conducting program/course evaluation and research and creating a mailing list for future program, course opportunities. In certain instances, this information may be shared with third party organizations who are actively involved in providing specific educational offerings. Public inquiries concerning the collection, use and disclosure of personal information provided on this application form should be directed to the FOIP Coordinator, Olds College, 4500 - 50th Street, Olds, AB T4H 1R6 (403) 507-7912. If you object to information being shared with third party organizations associated with Olds College courses, please contact us.

We accept: • Debit • Visa/MasterCard/Amex • Cheques/Money Orders

OLDS COLLEGE CAMPUS LOCATIONS Olds Campus: 4500 - 50 Street, Olds, Alberta | Calgary Campus: 345 - 6 Avenue SE, Calgary, Alberta oldscollege.ca/ce | 1-800-661-6537

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1-800-661-6537

| oldscollege.ca/ce