Olive, an urban dive

your locally sourced, mediterranean, american restaurant in the old wympee diner downtown, dayton! we're gluten free, vegan and paleo friendly!!! our motto: local over import, labor over convenience and service over everything else. we chase chickens, when we say free range.... we mean it. open for brunch on Saturdays 10a-3p, lunch M-F 11a-3p and dinner Thurs-Sat from 5p-10p!!! BYOB, we have a $2 BYO per person fee, but no corkage fee, bring your own beer, wine or liquor in an insulated bag. we have fresh squeezed orange juice for brunch on Saturdays, you bring the zing! We take all major credit cards, though cash is still king (we offer a 2% discount when you use it) and bank cards get a smile! everything we do is totally from scratch from the most local ingredients we can find! we don't own a can opener or a microwave, but we do have 50+ local farmers and purveyors on speed dial!!!