Book two jihyelim

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Towhom

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Cha r l i e , l e ty ou rs p i r i t s oa r ‘ Towhom i tma yc onc e r n ’i sal e t t e rs a l u t a t i ont ha ti su s e di nbu s i ne s sc or r e s pond e nc e whe ny oud on ’ tha v eas pe c i f i cpe r s ont o whom y oua r ewr i t i ng .I nt hes e c ondbook , Cha r l i e , a sPr e c i nc tc hi e fe x e c u t i v e , i swr i t i ng t os u c hv e i l e dpo we r sofAu c k l a nda bou thi s pl a nf orMe t r ov i l l a g e , ag a l a x yofhi sl u s tf or po we ra ndmone y .Thi ss u g a r c oa t e df a nt a s y ofCha r l i ewi l le s t a bl i s han u mbe rofpot e nt i a l sf ort hec omme r c i a l i s a t i onofDo wnt o wn Au c k l a nd .

Towh o mi t ma yc o n c e r n , Gr e e t i n g st oy o u , t h eu n v e i l e dp o we r so fAu c kl a n d , f r o mCh a r l i eBu c k e t !

Is ha k ey ouwa r ml yb yt heha nd!

Tr e me ndou st hi ng sa r ec omi ngt oDo wnt o wnAu c k l a ndf ory ou !

Ma nywonde r f u l s u r pr i s e sa wa i ty ou !

Forno w, Idoi n v i t ey out oc omet o myMe t r oVi l l a g ea ndbemyg u e s t —y oua nda l l ot he r swhoa r el u c k ye nou g ht oi n v e s t i nt omyMe t r oVi l l a g e .

I ,Cha r l i eBu c k e t ,t heo wne roft heDo wnt o wnAu c k l a nd,wi l lc ondu c ty oua r ou nda n u mbe rofwonde r f u lpl a nsf orMe t r oVi l l a g emy s e l f ,s ho wi ngy oue v e r y t hi ngt ha t t he r ei st os e e , e a r n, be ne f i t f r oma nda f t e r wa r ds , whe ni t i st i met ol e a v e , y ouwi l l beof f e r e dt oi n v e s ty ou rmone yi nt ot hi sonc e i na l i f ec ha nc eofl i f t i ngy ou rpr of i t .

Thi si nv e s t me nt ,Ic a npr omi s ey ou ,wi l lbepr o v i dey ouwi t he nou g hmone yt ol a s ty oua nd y ou re nt i r ehou s e hol df orma nyy e a r s .

Thi sde l i c i ou sf a nt a s ywi l l k e e py ou r s e l fs u ppl i e d wi t hmone ya ndpo we rf ort her e s tofy ou rl i f e .

Ia mpr e pa r i ngs u r pr i s e st ha ta r ema r v e l ou sa ndf a nt a s t i cf ory oua ndf ora l lmybe l o v e dpo we r soft heAu c k l a nd— my s t i c a ndma r v e l ou ss u r pr i s e st ha twi l l e nt r a nc e , de l i g ht , i nt r i g u e , a s t oni s h, a ndpe r pl e xy ou be y ondme a s u r e .

I ny ou rwi l de s tdr e a msy ouc ou l dnoti ma g i net ha ts u c ht hi ng sc ou l d ha ppe nt oy ou !

J u s twa i ta nds e e !

La s t l y , Iwou l dl i k et ot ha nka l l t hos ei n v e s t or sa ndf u t u r et e na nt sofc ommoni nt e r e s t i nde v e l opi ngt heDo wnt o wnAu c k l a ndi nt oawor l dc l a s se nt e r t a i nme nta ndc omme r c i a l hu b .

Wi t ht heCi t yRa i l Li nka sac a t a l y s tf oru r ba nr e de v e l opme ntt hr ou g hou tt he c i t y ,t hi sf a nt a s yPr e c i nc t ,Me t r oVi l l a g e ,wi l lbe c omeoneoft hef i ne s tc u i s i neof mone ya ndpo we ronapa rwi t ht hos eofot he rg r e a twor l dc i t i e s .

Th a n ky o ua g a i nf o ry o u rmo s i o nf o rMe t r o Vi l l a g e . n e y , p a s s i o nands u p p o r tofmyvi

Artisan Workshops

Artisan Workshops

Offices

Transport Centres

Transport Centres

Boutiques

Cafes and Restaurants

Cafes and Restaurants

greenery

METRO-VILLAGE

METRO-VILLAGE

Metro-village is a legendary world-class six-course degustation menu prepared for you, featuring multiple course of different types of built environments, designed to excite the economic activities of downtown Auckland with a sense of delicacy in its arrangements and selection of the ingredient. The course consists of a mix of office, retail, dining activities bounded within a high-quality built environments. The main ingredient consists of Low albert street, Britomart, Quay street and Queens wharf. Each ingredients will be actively used to enhance the exquisite taste of each meal thus leaving the impression of ‘good taste’.

Metro-village is a legendary world-class six-course degustation menu prepared for you, featuring multiple course of different types of built environments, designed to excite the economic activities of downtown Auckland with a sense of delicacy in its arrangements and selection of the ingredient. The course consists of a mix of office, retail, dining activities bounded within a high-quality built environments. The main ingredient consists of Low albert street, Britomart, Quay street and Queens wharf. Each ingredients will be actively used to enhance the exquisite taste of each meal thus leaving the impression of ‘good taste’.

INGREDIENTS in•gre•di•ent [in-gree-dee-uhnt]

INGREDIENTS in•gre•di•ent [in-gree-dee-uhnt]

Lower Albert Street ----------------------------------------------------------------------------------

Lower Albert Street -----------------------------------------------------------------------------------------------------------

Quay Street --------------------------------------------------------------------------------------------

Quay Street ---------------------------------------------------------------------------------------------------------------------

Queen Street linked to Queens Wharf -----------------------------------------------------------

Queen Street linked to Queens Wharf ------------------------------------------------------------------------------------

1. A substance that forms part of the Metro-Village.

2. Surrounding conditions that enters as an element into the Metrovillage

1. A substance that formsofpart of the and Metro-Village.

The ingredients political commercial success of the Downtown Auckland: ingredients 2. Surrounding conditions thatfood. enters as anthe element into the Metrovillage define the quality of Using most fresh ingredient is as important as creating a nice meal.

r e e t Lo we rAl b e r tSt

-Ac t i v e l ye ng a g ewi t ht hewa t e r ’ se d g ei nt hec i t yc e nt r ea ndt heg r e a tv i e w -I mpr o v et he s t r e e t s c a pe b yu s i ng hi g hq u a l i t y ma t e r i a l sa nd d e s i g n -I nc r e a s i ng t he a mou ntof s pa c ed e d i c a t e dt o pe d e s t r i a nsa nd c y c l i s t s t hr ou g h g e ne r ou s pe d e s t r i a n a r e a on t he s t r e e t ’ s we s t s i d e , a nd oppor t u ni t i e s f or s u nny ou t d oor d i ni ng a nd r e c r e a t i on.

-Or i e ntt hebu i te n v i r onme ntt oa c c e nt u a t et hebe a u t i f u lwa t e r f r ontv i e w -I nt r od u c es t e ppe dt e r r a c e st of u l l ye ng a g e wi t ht he ha r bou rv i e w

-Fr omac a r d omi na t e dr oa dt oa ni mpor t a ntme e t i nga ndg r e e t i ngpl a c ea nda wor l dc l a s swa t e r f r ont bou l e v a r d–g i v emor ea c t i v ec i t yc e nt r ee x pe r i e nc eb yi nv i t i ngpe opl et hr ou g hs ha r e ds pa c e . : Cou nc i l ’ sv i s i on -Ca l mi ngv e hi c l es pe e d s–l i mi tt het r a f f i ct obu sonl y -I nc r e a s i ngt hea mou ntofs pa c ed e d i c a t e dt ope d e s t r i a nsa ndc y c l i s t st hr ou g h g e ne r ou spe d e s t r i a na r e aont hes t r e e t ’ snor t hs i d et oa l l o wmor epe d e s t r i a nst o t heQu e e nswha r f .

-Enha nc i ngQu a yS t r e e t ’ sr ol ea sapu bl i ct r a ns por tr ou t eb ypl a c i ngbu ss t ops -t hepor t c ons ol i d a t e se a s t wa r d s , d e d i c a t i ngt hewha r fa r e a sbe y ondt hes c he d u l e dhe r i t a g e l i s t e dr e df e nc eont hes t r e e t ’ swa t e rs i d et or e c r e a t i ona l a nde nt e r t a i nme ntu s e s

-Hi g hq u a l i t ypu bl i c f oc u s e dr ou t ef r omQu e e ns t r e e tt ot hewa t e r f r ont -Ac t i v e l yu s e da sas ha r e ds pa c e -Gr e a t e ra c t i v a t i onoft heha r bou rwi t hmor ee v e nt s , a c c e s s i bl epu bl i cs pa c e s a nds u ppor t i nge nt e r t a i nme ntv e nu e sa l ongt hewa t e r f r ont .

-e mpha s i z et hewa t e r f r ontpr ome na d ebyc r e a t i ngbou l e v a r dwi t hr e dpol e sr e f l e c t st hehe r i t a g e l i s t e dr e df e nc eont heQu a yS t r e e t .

-Ha sahi g hq u a l i t ypu bl i cr e a l ms u ppor t i ngd i s t i nc t pr e c i nc t st ha t a r er e t a i l a nd e nt e r t a i nme ntd e s t i na t i ons , wi t hac ol ou r f u l pr og r a mmeofs t r e e t ba s e de v e nt s

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METROVI LLAGE: 6 c o u r s eDe g u s t a t i o nMe n u

Of f i c eTo we r

Tr a n s p o r t S t a t i o n s

Bo u t i q u e s

Ar t i s a nWo r ks h o p s

Ca f e sa n dRe s t a u r a n t s

Gr e e n a r y

I nMe t r o v i l l a g e , y o uwi l l b ep r e s e n t e dwi t ht h eu t mo s tmi xo f c u l i n a r ya n ds h o p p i n ge x p e r i e n c e s .

Yo u wi l l b e f e a s t e d wi t h t h e f o l l o wi n g s e l e c t i o n o f Pr e c i n c t s ' s i g n a t u r e d i s h e s .

Ca f e sa n dRe s t a u r a n t s “ Ce n t r eo fh i g h c l a s ss o c i a l h u b” Gr ou ndf l oors e r v e sg e ne r a l pu bl i cwi t h s t r e e tf ood sa ndc a f e .S e c ondf l oort e r r a c es e r v e sVI Ps ,pr e s e nt i ngt hemos t e x c l u s i v ed i ni ng e x pe r i e nc e wi t ht he be a u t i f u lha r bou rv i e w.I ti sc onne c t e d t ot hes u b wa ya ndwr a psa r ou ndt he of f i c et o we r .The pr ome na d es e r v e s VI Pswi t hs t u nni ngv i e wsoft he Au c k l a ndha r bou r .a nda l s oc r e a t e sa n oppor t u ni t yt oc a s u a l l ye nc ou nt e rt he ' Ve r yI mpor t a ntPe opl e ' ofAu c k l a nds o t hebu s i ne s s e sy ouo wnc a nt hr i v ea nd g r o wwi t ht he s epe opl e .

Bo u t i q u e s–wo r l dc l a s sr e t a i l s t o r e s a t t r a c t i n gVI Pt ot h eMe t r oVi l l a g e

Ar t i s a nWo r ks h o p s Po i n t o fi n t i ma t ei n t e r a c t i o nf o rVI Ps -I s l a n d so fs o c i a l a c t i v i t i e s

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