2 Shea Cyprus Dinner Menu

Dinner Menu

518.573.5020 / 27 Hannay Lane, Glenmont, NY 12077

Standard Buffet / 25 Salad (choose two) Tossed Salad, Apple Salad, Caesar Salad, Greek Salad, Spinach Salad

EntrĂŠe (choose three) Chicken Cordon Bleu, Parmesan Encrusted Chicken, Chicken Marsala, Chicken Francaise, Chicken Cacciatore, Sausage & Peppers, Eggplant Parmesan, Lasagna, Stuffed Pork Loin, Stuffed Salmon, Broiled Haddock, Stuffed Sole, Pot Roast

Starch (choose one) Au Gratin Potatoes, Rice Pilaf, Mashed Potatoes, Rosemary Roasted Red Bliss Potatoes, Penne Pasta

Vegetables (choose one) Mixed Seasonal Medley, Steamed Broccoli, Glazed Baby Carrots, Green Bean Almondine

Prime Rib Carving Station / additional charge

Dessert (choose one) Apple Crisp, Strawberry Cake, Chocolate Mousse, Cookie & Pastry Tray for each table

Stationed Buffet / 34 Salad (choose two) Tossed Salad, Apple Salad, Caesar Salad, Greek Salad, Spinach Salad

Pasta Station Pasta (choose two) Penne, Rigatoni, Linguini, Fettuccini, Tortellini Sauce (choose two) Tomato Pesto, Alfredo, Marinara, Puttanesca, Fra Diavolo Accompanied by Italian Bread

Carving Station (choose two) Stuffed Turkey Breast, Baked Ham, Pork Loin, Sirloin of Beef Accompanied by Dinner Rolls, Butter and the appropriate condiments

Chafing Station Stuffed Salmon, Eggplant Parmesan, Mixed Seasonal Vegetables, Rosemary Roasted Red Bliss Potatoes

Dessert & Coffee Station Elegant Display of Freshly Brewed Coffee, Herbal Teas and an Assortment of Mini Pastries & Cakes

Dinner Selections Salad (choose one) Tossed Salad, Apple Salad, Caesar Salad, Greek Salad, Spinach Salad Entrees (choose two) Surf & Turf / Market Price Prime Rib of Beef / 25 Slowly roasted with fresh herbs and finished au jus Chicken Cordon Bleu / 19 Lightly breaded chicken stuffed with ham and Swiss cheese with a light mustard cream sauce Chicken Parmesan / 19 Lightly breaded chicken sautĂŠed golden brown and finished with homemade sauce and melted mozzarella cheese Parmesan Encrusted Chicken / 20 Chicken in marsala demi surrounded by artichokes and roasted red peppers Stuffed Chicken Breast / 18 Traditional chicken breast served with homemade stuffing and gravy Chicken Francaise / 19 Pan-fried scallopine served with sautĂŠed mushrooms in a white wine and lemon butter sauce New York Strip Steak / 25 Choice New York Strip grilled and topped with garlic butter sauce Lasagna / 18 Layers of ricotta cheese, ground beef, sausage and homemade sauce Eggplant Parmesan / 18 Layers of eggplant and marinara sauce topped with mozzarella cheese Stuffed Salmon / 21 Stuffed Atlantic salmon filled with crabmeat stuffing Stuffed Sole / 21 Seafood stuffing wrapped in a fresh sole filet finished with butter wine sauce

Broiled Haddock / 19 Fresh haddock broiled to perfection with herbs and spices Stuffed Pork Chop / 19 Center cut pork chop Pasta Primavera / 18 Penne pasta tossed in oil and garlic sauce with fresh seasonal vegetables Seafood Platter / 26 Assortment of seafood broiled to your liking Penne with Chicken & Broccoli / 18 Sauteed broccoli and grilled chicken over penne pasta in oil and garlic sauce Chicken Marsala / 19 Chicken breast with sauteed sun dried tomatoes, Portobello mushrooms and basil in a marsala wine sauce

Dinner selections include dinner rolls, butter, coffee and tea

Dessert (choose one) Apple Crisp, Strawberry Cake, Chocolate Mousse, Cookie & Pastry Tray for each table

From elegant weddings to intimate gatherings, 2Shea Catering provides flawless service and impeccable cuisine, making any event beyond the ordinary

For all your catering needs, please contact Edward Shea (p) 518.436.3501 (e) catering@2sheacatering.com