Angelique Euro Cafe Valentine’s Weekend Friday, February 11 t h – Sunday, February 13th 3-Course Prix Fixe Menu $52* In addition to our a la carte dinner menu, enjoy this love inspired special menu. Bon appétit! Choice of First Course Tuscan Chickpea Soup, Garlic, Rosemary, Balsamic Syrup and Parmigiano Reggiano Florida Lobster & Crimini Mushroom Risotto Lump Crab-meat in Citron Velouté Gratin Choice of Second Course Filet Mignon Gorgonzola Smashed Potato, Wild and Exotic Mushrooms, Red Wine Demi-Glace Baked Mahi Mahi Anisette Buerre Blanc, Warm Fennel, Red Onion and Leek Salad with Fingerling Potatoes Pan Roasted Maple Leaf Duck Balsamic Glazed with Grilled Roasted Garlic Polenta Cake and Parmesan Crisps New Zealand Lamb Spanish Style Garlic-Tomato Rouille, Haricot Vert and Valencia Rice Choice of Third Course Chocolate Gelato Rose Scented Mascarpone Crème White Chocolate Crème Brule Blueberry Compote Liquid Love Simonsig, Brut Rose, Stellenbosch, South Africa NV. -90 Wine Enthusiast $41 bottle Gloria Ferrer Brut Sonoma, California NV -90 Wine Spectator $38 bottle
*excluding tax & gratuity, price is per person