Bar Menu Final Draft

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Stone Castle Inn Lunch & Bar Menu APPETIZERS & SALADS

BUFFALO WINGS: Our Famous Jumbo Wings tossed in your choice of Sauce (Sesame Teriyaki, Hot,

Mild, BBQ, Raspberry BBQ or Garlic Parma ), served with Carrot and Celery Sticks, and a choice of Ranch or Blue Cheese Dressing $10

FAMOUS CASTLE MEDIEVAL MUSHROOM: Large Portabella Mushroom Cap stuffed with Spinach, Roasted

Red Pepper, Sautéed Onions and Garlic, topped with Swiss Cheese, finished with a Balsamic Reduction $9

COMBO PLATTER: Mozzarella Sticks, Jalapeño Poppers and Onion Rings, served with fries and a choice of 3 different sauces. Great for sharing! (All Platter options available separately)

$10

Sauces: BBQ, Blue Cheese, Coleslaw, Dijonaise, Garlic Aioli, Guacamole, Honey Mustard, Marinara, Ranch, Raspberry BBQ, Salsa, Sour Cream, Sweet N’ Sour, Sweet Teriyaki, Thousand Island $0.50

BREADED CHICKEN TENDERS served with fries and BBQ sauce

$10

SIDE SALAD or PORTION OF FRIES: (Curly or Straight Cut)

$3.50

choice of Dressing.

$7

HOMEMADE FRENCH ONION SOUP: by the Crock

$5

CLASSIC CAESAR SALAD: Anchovies are optional

$9

HOUSE SALAD: Chopped Lettuce, Cucumbers, Red Onion, Tomatoes and Shredded Carrot with your SOUP DU JOUR Ask our staff, prepared fresh daily (Cup or Bowl) GREEK SALAD : Kalamata Olives, Feta Cheese, Greek Vinaigrette and all regular toppings

$8

COURTYARD CASTLE SALAD: Built for Sharing: Fresh Spring Mix, Breaded Mushrooms, Cajun Potato Chunks and Sliced Avocado, topped with Candied Pecans, plus our regular toppings: Served with a side of Ranch Dressing $15

CARIBBEAN CASTLE SALAD: Tropical Fruit Medley served in a Fruit Bowl, topped with Candied Pecans,

and Cottage Cheese with a Homemade Coconut-Lime Dressing

TOP ANY OF OUR SALADS OR SANDWICHES WITH THE FOLLOWING:

$8

Bacon $2 Avocado $2 Sautéed Onions and/or Mushrooms $3 Chicken Breast $3 Shrimp $5 Steak Tips $5 Tuna Fillet $6 Salmon Fillet $7


SANDWICHES & WRAPS

6OZ YUENGLING-BATTERED HADDOCK SANDWICH in a toasted Labaccia Roll, topped with Romaine Lettuce,

Tomato and Sliced Cheese, served with a choice of Tartar or Cocktail Sauce and a wedge of Lemon $11

PHILLY CHEESE STEAK on a toasted Labaccia Roll served with Sautéed Mushrooms and Onions, and

Cheddar Cheese

$10

CORNED BEEF REUBEN on grilled Rye Bread topped with Swiss Cheese, Sauerkraut and Russian dressing $9.50

FAJITA WRAP (CHICKEN OR BEEF) with Peppers, Lettuce, Onions, Jalapeño’s and Cheddar Cheese. Served with Salsa and our homemade Guacamole

$10

BLT with Mayonnaise on your choice of Toasted Bread (Rye, Wheat, or White) $7.50

OTHER CASTLE FAVORITES

THE CASTLE’S HOMEMADE 8OZ CHEESEBURGER served in a toasted Ciabatta Roll, topped with Lettuce, Tomato, Red Onion and American Cheese

$12

SEASONED GRILLED CHICKEN SANDWICH in a toasted Ciabatta Roll, topped with Roasted Red Pepper,

Lettuce, Red Onion, Swiss Cheese and a homemade Garlic Aioli

$11

YUENGLING-BATTERED COD STRIPS served with Fries and a side of Coleslaw, a portion of Tartar or Cocktail

Sauce and a wedge of Lemon

$12

SHEPHERD’S PIE Homemade with minced Lamb for an authentic Irish Flavor

$13

BLACK ANGUS STRIP STEAK served with your choice of Au Poivre (Peppercorn Sauce) or Garlic Butter, and accompanied with Mash, Roast Potatoes, Fries or Rice, and Veg

KING (22OZ) $30

QUEEN (16OZ) $23

PRINCE (12OZ) $19

PRINCESS (8OZ) $14

PLEASE ASK YOUR SERVER ABOUT OUR DELICIOUS DESSERTS AND SPECIALTY TEAS AND COFFEES

THANK YOU FOR YOUR CUSTOM


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