Barn and Grill Menu Oct 2011

Page 1

STARTERS 1/2 LB ONION PETALS

Lightly battered, fried golden and served with our house dipping sauce 5.99

LOADED POTATO SKINS

2 potatoes halved, fried crispy and topped with shredded cheddar, bacon, sour cream and green onions. 5.99

Deep Fried Cauliflower

1/2 lb cauliflower breaded and fried golden. Served with our creamy ranch 5.99

TOASTED RAVIOLI

10 ravioli fried lightly and topped with parmesan cheese, served with our house marinara sauce 5.99

HAND BREADED MUSHROOMS

1/2 lb hand battered, fried golden and served with our house dipping sauce 5.99

Mini Tacos

OUR FAMOUS WINGS

HOT-BBQ-CHIPOTLE-TERIYAKISWEET HEAT (HOUSE FAVORITE) 12 WINGS 5.99 6 WINGS 3.99

12 mini tacos fried crispy and served with sour cream and salsa 5.99

Visit us at www.barnandgrill.com


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.
Barn and Grill Menu Oct 2011 by OrderEze.com - Issuu