Battleground Menu

Page 1

ELIZABETH’S PIZZA ITALIAN

RESTAURANT,

BAR

&

GRILL

F E A T U R I N G N E W Y O R K S T Y L E P I Z Z A A N D S U B S B Y F ran c es c o 3927

BAT TLEGR OUND

AVENUE

|

336-288-1515

Red Wines

House Wines - by the glass - $4.95 -

- by the glass & bottle -

Pinot Grigio • Chardonnay White Zinfandel • Chianti Cabernet Sauvignon • Merlot • Shiraz

Banfi Col di Sasso Sangiovese/ Cabernet Sauvignon.................$5.25........ $18 Di Majo Sangiovese........................$6.95........ $25 Childress Pinnacle.........................$6.95 ...... $25 Yellowtail Shiraz.............................................. $18 Hogue Merlot...................................$5.25........ $18 Bogle Merlot.....................................$5.95........ $22 Sterling Merlot...............................$8.95........ $30 BV Pinot Noir....................................$5.95........ $22 Hob Nob Pinot Noir......................$6.25........ $23 Firesteed Pinot Noir.....................$7.95........ $30 Smoking Loon Pinot Noir........................... $21 Ravenswood Zinfandel...............$5.95........ $22 Pedroncelli Zinfandel................$7.45........ $28 Zenato Valpolicella .....................$6.95........ $27 Gabbiano Chianti ..........................$6.95........ $26 Cecchi Chianti DOCG.................................... $21 Rocca delle Macie Riserva Chianti Classico DOCG.........$9.75........ $43 Rocca della Macie Chianti Classico DOCG........................... $38 Antinori Santa Cristina Sangiovese........................................................ $28 Lacryma Christi Rosso.................................. $32 Cavit Cabernet Sauvignon........$5.75........ $20 Hess Select Cabernet Sauvignon.................$7.95........ $30 1919 Malbec..........................................$5.95........ $22 Antinori Chianti Classico Riserva DOCG.................................................. $48 Banfi Rosso di Montalcino........................ $48

White Wines - by the glass & bottle Hogue Riesling.................................$5.25........ $18 Kenwood Sauvignon Blanc......$5.95........ $22 Clos du Bois Sauvignon Blanc.....$7.65........ $28 Stella Pinot Grigio........................$5.25........ $18 Benvolio Pinot Grigio.................$6.75........ $24 Tieffenbrunner Pinot Grigio.................... $29 Santa Margherita Pinot Grigio.............. $41 Luna di Luna Chardonnay/Pinot Grigio....$6.25........ $23 Cavit Chardonnay..........................$5.75........ $20 Kendall-Jackson Chardonnay....................................$6.95........ $25 DeLoach Chardonnay..................$8.50........ $32 Lacryma Christi Bianco................................ $32

DRAFT BEERS - ASK SERVER ABOUT SEASONALS Miller Lite • Yuengling $2.95 pint • $10.95 pitcher Natty’s Pale Ale • Blue Moon Elliot Ness Lager • Newcastle Brown Ale Peroni • Red Oak $3.95 pint • $14.95 pitcher

bottled BEERS Peroni • Moretti • Corona Extra/Light Amstel Light • Guinness $3.75 Budweiser • Bud Light • Miller Lite Coors Light • Michelob Ultra O’Doul’s (nonalcoholic) $2.99

www.eliza be t hpi z za . com checks are not accepted


appetizers M O Z Z A R E L L A S T I C K S .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 9 9 Eight, breaded and served with homemade marinara sauce G A R L I C B R E A D .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 . 5 9 Fresh garlic, parsley, spices, cheese and cherry tomatoes B U F F A L O C H I C K E N W I N G S .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 4 9 Nine, spicy with blue cheese dressing F R I E D C A L A M A R I .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 9 9 Squid, lightly battered and deep fried FRIED CHICKEN FINGERS.................................................................................. 6.99 Five, breaded, served with honey mustard sauce BR U S C H E T TA A L P O M O D O R O . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 9 9 Fresh tomato, olive oil, garlic and basil on homemade bread, with mozzarella cheese on top C A P R E S E .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 . 9 9 Fresh mozzarella, sliced tomato, basil, garlic and olive oil F R I E D Z U CC H I N I S T R I P S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 9 9 Served with ranch dressing or marinara H O M E M A D E - P O TAT O C H I P S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 . 2 9 Basket of hot fresh potato chips GARLIC KNOTS................................................................................................... 3.99 Garlic oil, Italian spices and parmasean MUSSELS............................................................................................................. 9.99 Served with garlic, olive oil and marinara sauce C A L A M A R I m a r i n a r a .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 . 9 9 Served with garlic, olive oil and marinara sauce

soup SOUP OF THE DAY................................................................ BOWL 3.99

|

CUP 3.59

sal ads A N T I P A S T O I T A L I A N O .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 9 9 Salami, provolone cheese, ham, lettuce, tomato, green olives, giardiniera, onion, carrots, cucumber and tomato R O T I S S E R I E C H I C K E N S A L A D .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 9 9 Rotisserie chicken, lettuce, onion, hot peppers, carrots, cucumber, tomato G R I L L E D C H I C K E N S A L A D .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 9 9 Grilled chicken, lettuce, onion, hot peppers, carrots, cucumber, tomato GRILLED SHRIMP SALAD.................................................................................... 8.99 Grilled shrimp, lettuce, onion, hot peppers, carrots, cucumber, tomato G R I L L E D S A L M O N S A L A D .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 . 9 9 Grilled salmon, lettuce, onion, hot peppers, carrots, cucumber, tomato C H E F S A L A D .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 9 9 Lettuce, tomatoes, green olives, cucumbers, carrots, onion, ham, turkey and provolone cheese T U N A S A L A D P L A T E .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 9 9 Tuna salad, lettuce, carrots, tomato, onion G R E E K S A L A D .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 9 9 Lettuce, tomato, onion, black olives, green peppers, hot peppers and feta cheese C A E S A R S A L A D .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 . 5 9 Fresh lettuce, parmigian cheese, croutons R O T I S S E R I E o r G R I L L E D C H I C K E N C A E S E R S A L A D .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 9 9 Chicken, lettuce, parmigian cheese, croutons G A R D E N S A L A D .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 . 9 9 Leaf lettuce, tomato, onion, cucumber, carrots, green olives STEAK SAL AD...................................................................................................... 7.99 Philly steak, cheese, lettuce, onion, carrots, cucumber, tomato R O A S T E D R E D P E P P E R S A L A D .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 . 2 9 With artichoke, fresh mozzarella, basil and garlic olive oil A D D M O Z Z A R E L L A C H E E S E .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 . 5 9

dressings Ranch, Blue Cheese, Thousand Isl and, Oil & Vinegar, I ta l i a n , H on e y M u s ta r d , L i t e R a n c h , C h i a n t i - Ba si l Vi n a i g r e t t e


sp e c i a lt y p i z za s

small medium WHITE PIZZA 11.79 12.79 Pizza with mozzarella, ricotta, broccoli or sautéed spinach with fresh garlic - no sauce. W i t h S p i n a c h W i t h G r i l l e d C h i c k e n

large 13.79 add 1.95 add 3.00

VEGGIE PIZZA Cheese, Mushrooms, onion, peppers, eggplant, broccoli, tomato and garlic.

13.99

15.99

17.99

CAPRESE PIZZA Pizza with mozzarella, sliced tomato and fresh basil, garlic, olive oil - no sauce.

10.59

12.59

13.59

M E AT L O V E R S Pepperoni, ham, bacon, hamburger, salami

13.99

16.49

18.79

STUFFED PIZZA Steak, pepperoni, sausage, bacon and cheese

15.29

17.79

19.29

PIZZA FLORENTINA Spinach, grilled chicken, ricotta and mozzarella.

13.99

16.49

18.79

P I Z Z A P R I M AV E R A Pesto, sun dried tomato, artichoke, spinach, feta, parmigiana and mozzarella.

15.29

17.79

19.29

C I R O ’ S C H I C A G O P I Z Z A Pepperoni, sausage, mushrooms, peppers and onions with tomato sauce on top cooked in round pan with olive oil.

19.29

STEAK AND ONION PIZZA With mozzarella and fresh tomato sauce.

13.99

11.99

12.99

slice

N E A P O L I TA N S T Y L E O R S I C I L I A N S T Y L E 1 . 9 9

regular T O P P I N G S

GOURMET TOPPINGS

(.65 regular slice only)

(.95 regular slice only)

Anchovies

Ham

Onions

Artichoke

Feta Cheese

Basil

Hamburger

Pepperoni

Bacon

Pineapple

Black Olives

Hot Peppers

Salami

Broccoli

Roasted PEPPER

Garlic

Jalapenos

Sausage

kalamata Olives

Spinach

Green Peppers

Meatball

Chicken

Sun Dried Tomato

Green Olives

Mushrooms

Sliced Tomatoes Extra Cheese

Eggplant

pizza

ask about our gluten-free pizza SICILIAN STYLE PIZZA Square and Thick

N E A P O L I TA N S T Y L E P I Z Z A (Traditional Hand Tossed) Round and Thin Plain Cheese Each Regular Topping Each Gourmet Topping El i za be t h ’s Sp e c i a l *

wood

&

12”

14”

16”

9.99 1.39 1.99 14.89

9.99 1.59 2.39 16.29

10.99 1.89 2.99 18.99

brick

16”

Plain Cheese Each Regular Topping Each Gourmet Topping El i za be t h ’s Sp e c i a l *

oven

12.99 1.89 2.99 19.59

pizza

*one size only* d o u g h m a d e fr e sh d a i ly, h a n d t o s sed r o un d p i z z a b a k ed i n a w o od br i c k o v en

P I Z Z A M A R G H E R I T A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 0 . 9 9 Fresh mozzarella cheese and olive oil, tomato sauce, basil P I Z Z A M A R I N A R A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 . 9 9 Fresh sauce, garlic, oregano, calamata olives, capers, olive oil - no cheese with diced anchovies on request P I Z Z A C A P R I CC I O S A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 3 . 9 9 Gaeta olive, ham, mushrooms, salami R O T I S S E R I E C H I C K E N P I Z Z A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 Fresh tomato sauce, onion, basil, rotisserie chicken and mozzarella cheese P I Z Z A Q U AT T R O S TA G I O N I . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 Basil, 1/4 ham, 1/4 mushrooms, 1/4 artichoke, 1/4 gaeta olives P I Z Z A V E S U V I O .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1 . 9 9 1/2 calzone with ricotta and mozzarella, 1/2 pizza with mozzarella and fresh tomato sauce P I Z Z A N A P O L E T A N A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 Fresh cherry tomato, garlic, olive oil, basil, fresh mozzarella and parmigiana cheese on top without sauce

stromboli

s e r v e d w i t h o n e s i d e o f m e a t, t o m a t o o r m a r i n a r a s a u c e . sm

lg

REGULAR STROMBOLI Filled with ham, salami, pepperoni, provolone cheese and mozzarella

7.99 13.99

V E G E TA R I A N S T R O M BO L I Filled with mushrooms, onion, green pepper, spinach,broccoli and mozzarella

7.99 12.99

BAKED CHEESE TURNOVER 7.99 13.99 Filled with ricotta, mozzarella and slices of ham or spinach

lg

8.99 14.99

CHICKEN STROMBOLI

8.99 14.99

S ausage R oll 7.99 13.99 With green peppers, onions and mozzarella cheese

calzone lg

sm

STEAK STROMBOLI Filled with mozzarella cheese

s e r v e d w i t h o n e s i d e o f m e a t, t o m a t o o r m a r i n a r a s a u c e . sm

extra sauce - . 5 9 e a

extra sauce - . 5 9 e a

ADD EXTRA TOPPING

sm

.99

lg

1.99


lunch

monday - friday

11a - 3p | drink included

B A K E D Z I T I .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . MANICOTTI............................................ L A S A G N A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . S T U F F E D S H E L L S .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . S P A G H E T T I tomato or meat sauce. . . . . . . . . . . . . . . . . . . . . . . . R A V I O L I cheese or spinach.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F E T T U CC I N E A L F R E D O . . . . . . . . . . . . . . . . . . . . . . . . . . . E G G P L A N T PA R M IG I A N A DI S H . . . . . . . . . . . . . . . G R I L L E D C H I C K E N P A S T A .. . . . . . . . . . . . . . . . . . . . . . C H I C K E N PA R M I G I A N A D I S H .. . . . . . . . . . . . . . . . 2 S L I C E S P I Z Z A 1 t o p p i n g .. . . . . . . . . . . . . . . . . . . . . 1 SLICE CHEESE PIZZA W/SM SALAD...... R O T I S S E R I E C H I C K E N S A L A D .. . . . . . . . . . . . . . . . GRILLED SHRIMP SALAD........................ C A E S A R S A L A D .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . G R I L L E D C H I C K E N S A L A D .. . . . . . . . . . . . . . . . . . . . . R O T I S S E R I E C H I C K E N C A E S A R S A L A D .. . . ¼ C H I C K E N (WHITE MEAT) - with one vegetable or salad.. . . ¼ C H I C K E N (DARK MEAT) - with one vegetable or salad.. . . . S T E A K O R C H I C K E N S T R O M B O L I .. . . . . . . . . . . S M A L L S T R O M B O L I - regular or vegetarian.. . . . . . . . . . . V E G E T A R I A N P A S T A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C H I C K E N M A R S A L A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C H I C K E N P I C A T A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C H I C K E N A L F R E D O .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . P E N N E P U L C I N E L L A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

from

menu

7.99 7.99 7.99 7.99 7.99 7.59 7.99 7.99 7.99 7.99 4.99 5.99 7.99 8.99 6.99 7.99 7.99 7.99 7.99 8.99 7.99 7.99 9.99 9.99 9.99 9.99

ANY OF THESE 8” SUBS S E R V E D W I T H C H I P S .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 9 9 SAUSAGE M E AT B A L L PA R M I G I A N A S AU S A G E PA R M IG I A N A E G G P L A N T PA R M IG I A N A CHEESE STEAK CHICKEN STEAK ROTISSERIE CHICKEN TURKEY TURKEY CLUB TUNA I TA L I A N HAM & CHEESE SALAMI & CHEESE V E G E TA R I A N C H IC K E N PA R M IG I A N A

SUBSTITUTE FRENCH FRIES................... 1.59

sides

SMALL LUNCH SALAD............................. F R E N C H F R I E S .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . H O M E M A D E P O T A T O C H I P S .. . . . . . . . . . . . . . . . . . . CUP OF SOUP & SLICE............................ C U P O F S O U P & S A L A D .. . . . . . . . . . . . . . . . . . . . . . . . . .

the

2.99 1.59 3.59 6.29 6.59

grill

g r i l l e d c h i c k e n b r e a s t .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 . 9 9 served with one of the following: spinach, broccoli, green beans or potatoes, small salad or a cup of soup g r i l l e d s A L M O N .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 0 . 9 9 served with one of the following: spinach, broccoli, green beans or potatoes, small salad or a cup of soup

rotisserie

chicken

T h e o l d e s t, h e a lt h i e s t w a y t o c o o k c h i c k e n , w h i l e t h e c h i c k e n i s c o ok i n g i t r e l e a s e s i t s o w n n at u r a l j u i c e s , p r od u c i n g a w on d er f ul a r o m a a n d fl av or .

1 / 4 R O T I S S E R I E C H I C K E N .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 9 9 Dark or white meat and one vegetable (spinach, broccoli, green beans or potatoes) 1 / 2 R O T I S S E R I E C H I C K E N .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1 . 9 9 Served with bread, salad and one vegetable (spinach, broccoli, green beans or potatoes)

sides

desserts

f r e n c h f r i e s .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 . 9 9

c h e e s e c a k e plain or with cherries.. . . . . . . . . . . . . . . . . . . . . . . . 4 . 9 9

sausage.................................................. 4.59

cannoli siciliani sweet ricotta cheese w/ chocolate chips.. 4 . 9 9

m e a t b a l l s .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 . 5 9

t i r a m i s u layered coffee cake.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 . 9 9

s e a s on e d p o tat o .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 . 9 9

s p u m o n i Italian ice cream.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 . 9 9

s p i n a c h .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 . 9 9

c h o c o l a t e l o v i n ’ s p o o n c a k e .. . . . . . . . . . . . . 5 . 9 9

b r o c c o l i .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 . 9 9

T A R T U F O chocolate mousse.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 . 9 9

g r e e n b e a n s .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 . 9 9 a l f r e d o c r e a m s a u c e .. . . . . . . . . . . . . . . . . . . . . . . . . . . 3 . 9 9

drinks c o c a - c ol a .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . d i e t c ok e . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . sp r i t e .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . r o o t beer .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . m r . p i bb .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . g i n g er a l e . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . i c ed T e a .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . H I - C L E M O N A D E .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

1.89 1.89 1.89 1.89 1.89 1.89 1.89 1.89


house

specialties

H o u se Sp e c i a lt i e s serv ed w i t h , si d e or d er of pa s ta a n d h o m e m a d e br e a d S ub s t i t u t e v e g g i e s f or pa s ta - $ 2 . 0 0 .

c hi c ken - A dd salad for 2 . 9 9

C H I C K E N B R O CC O L I . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 Sauteed with garlic and olive oil over pasta C H I C K E N P A R M I G I A N A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1 . 9 9 Fresh chicken breast baked with homemade sauce and cheese C H I C K E N M A R S A L A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 Tender breast of chicken sautéed in marsala wine, garlic and mushrooms C H I C K E N C A CC I A T O R E .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 Chicken, peppers, and onions sautéed with cherry tomato and marinara sauce, with hot peppers upon request C H I C K E N P I CC A T A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 Fresh chicken sautéed in a lemon sauce with capers C H I C K E N P O R T O F I N O .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 3 . 9 9 Fresh chicken breast, spinach, mushrooms sauteed in garlic and olive oil cherry tomato sauce topped with mozzarella over spaghetti

veal - A dd salad for 2 . 9 9

V E A L M A R S A L A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 4 . 9 9 Tender veal sautéed in Marsala wine, garlic and mushrooms V E A L P I CC A T A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 3 . 9 9 Fresh veal sautéed in a lemon sauce with capers V E A L P A R M I G I A N A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 3 . 9 9 Fresh tender veal slightly breaded and baked with homemade sauce and cheese

seafood - A dd salad for 2 . 9 9

S E A F O O D P O S I T A N O .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 4 . 9 9 A combination of shrimp, clams, mussels, calamari and scallops, sautéed in garlic with a marinara sauce over linguini LINGUINI AND CLAMS......................................................................................12.45 In a red or white sauce S H R I M P F R A D I A V O L O .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 3 . 4 5 Sautéed in garlic and olive oil, cherry tomatoes in a hot and spicy sauce, with clams over pasta S H R I M P P A R M I G I A N A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 3 . 4 5 Jumbo shrimp topped with tomato sauce and melted mozzarella cheese, served with a side of pasta SHRIMP SCAMPI................................................................................................13.45 Shrimp in a garlic butter, lemon and wine sauce, served over pasta S H R I M P A L F R E D O .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 Shrimp in fresh blended cream sauce

elizabeth’s pasta classica

Yo ur c hoic e of spa g h e t t i , l i ng ui n i , p en n e * , fe t t u c c i n e or c a p el l i n i w i t h your choice of sauce. served with sal ad and homem ade bread. M A R I N A R A S A U C E Spicy tomato sauce.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 0 . 9 9 M E AT S A U C E or T O M AT O S A U C E . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 0 . 9 9 M E A T B A L L S o r S A U S A G E .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 A G L I O O L I O Sautéed with fresh garlic and olive oil with chopped broccoli.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 0 . 9 9 A L L A S I C I L I A N A Diced eggplant with tomato basil sauce, garlic and mozzarella cheese.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 S A U S A G E A N D M U S H R O O M S Served in garlic olive oil and white wine.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 V E G E T A R I A N Fresh tomato, onion, peppers, eggplant, and mushrooms served with garlic and olive oil.. . . . . . . . . . . . . . . . . . . . 1 0 . 9 9 F E T T U C I N E A L F R E D O Fresh blended cream sauce.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1 . 9 9 F E T T U C I N E C A R B O N A R A Fresh blended cream sauce sauteed with bacon and onions.. . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 P E N N E P U L C I N E L L A Diced chicken and broccoli sautéed in a fresh blended cream sauce.. . . . . . . . . . . . . . . . . . . . . . . . . . . 1 3 . 9 9 G N O CC H I B O L O G N E S E Potato dumpling and meat sauce topped with melted cheese.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 C H E E S E T O R T E L L I N I Rolled tortellini stuffed with cheese s e r v e d w i t h t o m a t o s a u c e .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . 9 9 served with cream sauce................................................................................15.99 a d d t o a n y a b o v e .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . r o t i s s e r i e c h i c k e n 2 . 5 0 . . . . . . s h r i m p 3 . 5 0 * S u b s t i t u t e w h o l e w h e at p e n n e pa s ta .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 . 5 0 * S u b s t i t u t e G l u t e n - f r e e p e n n e p a s t a .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 . 5 0

r avioli A dd salad for 2 . 9 9

C H E E S E R A V I O L I .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 . 9 9 Large pillow of pasta filled with seasoned cheese and served with tomato sauce S P I N A C H R A V I O L I .. . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 . 9 9 Large pillow of pasta filled with spinach and cheese, baked in a tomato sauce and mozzarella cheese

baked

S M O K E D C H I C K E N R AV I O L I . . . . . . . . . . . 1 3 . 9 9 Sautéed with butter, garlic, mushrooms, chicken and white wine, in a pink cream sauce L O B S T E R R A V I O L I .. . . . . . . . . . . . . . . . . . . . . . . . . . 1 4 . 9 9 Sautéed with olive oil, butter, onions and crabmeat, white wine and cherry tomato pink cream sauce

specialties

Ba k ed sp e c i a lt i e s serv ed w i t h s a l a d a n d hom e m a de br e a d

E L I ZA BE T H ’S B A K E D T R IO .. . . . . . . . . . . . . 1 3 . 4 9 Lasagna, manicotti, stuffed shells, tomato sauce topped with mozzarella L A S A G N A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1 . 9 9 Fresh layered pasta, seasoned beef, ricotta, mozzarella, romano cheese and homemade sauce B A K E D Z I T I .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1 . 9 9 Pasta mixed with ricotta cheese, baked with mozzarella cheese and tomato sauce MANICOTTI.................................... 11.99 Two large homemade manicotti, smothered in tomato sauce and baked with cheese

S T U F F E D S H E L L S .. . . . . . . . . . . . . . . . . . . . . . . . . . . . Shell pasta stuffed with cheese, broccoli and spinach in tomato sauce baked with cheese B A K E D C H E E S E R AV I O L I .. . . . . . . . . . . . . . . . Large pillow of pasta filled with seasoned cheese and topped with tomato sauce and mozzarella cheese E G G P L A N T P A R M I G I A N A .. . . . . . . . . . . . . . . . Fresh slices of eggplant, lightly breaded and baked with homemade sauce and cheese, with a side of pasta E G G P L A N T R O L L I N I .. . . . . . . . . . . . . . . . . . . . . . . Fresh slices of eggplant, rolled with ricotta, ham, cheese and tomato sauce

all pasta

substitute alfredo sauce - 2.50

|

11.99 12.99 12.99 14.99

s u b s t i t u t e t o m at o c r e a m s a u c e - 2 . 5 0


sandwiches and burgers Served with chips, french fries or hot chips.

B R E A D E D C H I C K E N F I L E T S A N D W I C H .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 9 9 Lettuce, tomato, onion and mayonnaise G R I L L E D C H I C K E N F I L E T S A N D W I C H .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 2 9 Lettuce, tomato, onion and mayonnaise E L I Z A B E T H ’ S C L U B S A N D W I C H .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 5 9 Turkey, ham, provolone cheese, salami, lettuce, tomato, onion and mayonnaise on toast CHEESEBURGER.................................................................................................. 7.29 Lettuce, tomato, onion and mayonnaise E L I Z A B E T H ’ S C H E E S E B U R G E R .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 5 9 Lettuce, tomato, onion, bacon, provolone cheese, mushrooms, ham and mayonnaise

subs

All subs served with chips; substitute french fries or hot chips - $1.50. a l s o ava i l a bl e on w h ol e w h e at r ol l s . 8 ” on ly 8” 12” S AU S A G E , P E P P E RS A N D ON ION S .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 . 9 9 .. . . . . . . 6 . 9 9 M E A T B A L L P A R M I G I A N A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 2 9 . . . . . . . . 7 . 2 9 Meatballs in tomato sauce with mozzarella cheese, parmasean S A U S A G E P A R M I G I A N A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 2 9 . . . . . . . . 7 . 2 9 Italian Sausage in tomato sauce with mozzarella cheese, parmasean C H I C K E N P A R M I G I A N A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 9 9 . . . . . . . . 7 . 9 9 Chicken breast in tomato sauce with mozzarella cheese, parmasean E G G P L A N T P A R M I G I A N A .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 2 9 . . . . . . . . 7 . 2 9 Fresh slices of eggplant in tomato sauce with mozzarella cheese, parmasean C H E E S E S T E A K .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 7 9 .. . . . . . . 8 . 5 9 Steak & cheese, lettuce, tomato, onion, peppers, mushrooms C H IC K E N S T E A K . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 7 9 .. . . . . . . 8 . 3 9 Chicken, cheese, lettuce, tomato, onion, mushrooms, pepper, hot peppers upon request ROT I S S E R I E C H IC K E N .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 3 9 .. . . . . . . 7 . 9 9 Rotisserie chicken, lettuce, tomato, onion T U R K E Y S U B .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 3 9 . . . . . . . . 7 . 9 9 With lettuce, tomato, onion, cheese, mayonnaise served in a hoagie bun T U R K E Y C LU B . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 9 9 .. . . . . . . 7 . 9 9 Turkey, ham, salami, cheese, lettuce, tomato, onions and mayonnaise T U N A S U B .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 2 9 . . . . . . . . 7 . 2 9 Tuna, mayonnaise, lettuce, tomato, onion, oil & vinegar I T A L I A N S U B .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 . 1 9 . . . . . . . . 6 . 9 9 Ham, salami, provolone cheese, onion, lettuce, tomato, oil & vinegar H A M & C H E E S E .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 . 9 9 .. . . . . . . 6 . 9 9 Ham, provolone cheese, lettuce, tomato,onion, oil & vinegar V E G E T A R I A N .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 . 6 9 . . . . . . . . 6 . 5 9 Peppers, onions, mushrooms, black olives, lettuce, tomato and provolone cheese

whole wheat wraps served with chips; substitute french fries or hot chips - $1.50 CHEESE STEAK.................................................................................................... 7.99 Steak & cheese, lettuce, tomato, onion, peppers, mushrooms CHICKEN STEAK................................................................................................. 7.99 Chicken, cheese, lettuce, tomato, onion, mushrooms, pepper, hot peppers upon request G R I L L E D C H I C K E N .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 . 9 9 Grilled chicken, mayonnaise, lettuce, tomato and provolone cheese


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