desserts 8.
Carrot Cake Bread Pudding Caramel, walnut crumble, cream cheese ice cream
Chocolate Peanut Butter Sundae Vanilla ice cream, peanut butter sauce, brownie, toffee, waffle cookie
Dark Chocolate Tart Sable crust, fresh whip cream
Creme Brulee Fresh berries
Lemon Blackberry Tarte Tatin Blackberry compote, puff pastry, candied lemon creme
Double sided Cheesecake Graham crust, macerated strawberries
Cookie Plate
25
Petit Fours Almond Cakes Madeleine Cookies French Macaroons Chocolate Chip Cookies
6.
House Made Ice Creams & Sorbet Vanilla, Chocolate Fruit Sorbet Pastry Chef Eric Riggio