Dugans Catering Menu

Hot Entrees

1/2 Tray

Full Tray

people

people

6-8

10-12

Catering Menu

PASTA BAKED LASAGNA: with meat and cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45 BAKED STUFFED SHELLS: fresh jumbo shells with our own mix of cheeses . . . . . . . . . . . . . .$ 45 BAKED ZITI: with ricotta and mozzarella cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45 BAKED SPINACH LASAGNA BIANCA: vegetarian dish with fresh sauteed spinach, ricotta and mozzarella cheese with a white bechamel sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 55 ANGEL HAIR PRIMAVERA: fresh sauteed vegetables with chicken broth, olive oil and fresh garlic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 40 RIGATONI a la VODKA: pink Absolute Vodka sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45

. . . . . $ 75 . . . . . $ 75 . . . . . $ 75

. . . . . $ 70 . . . . . $ 75

CHICKEN BONELESS CHICKEN IN WINE: tender white meat chicken in a mushroom wine sauce . . . . .$ 65 CHICKEN MARSALA: white neat chicken sauteed with mushrooms and marsala wine . . . . . .$ 65 CHICKEN BALSAMICO: grilled marinated chicken with fresh herbs and balsamic vinegar . . .$ 65 CHICKEN AND BROCCOLI: boneless breast with sauteed garlic and oil . . . . . . . . . . . . . . . . .$ 65 CHICKEN CACCIATORE: (boneless) breast meat cut into small pieces in a fresh tomato and onion sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 65 CHICKEN CORDON BLEU: rolled chicken cutlets with ham and imported swiss in au jus mushroom sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 65 CHICKEN FRANCAIS: tender sliced chicken breast sauteed in a lemon butter sauce . . . . . . . .$ 65 CHICKEN SORRENTINO: lightly breaded and fried chicken cutlet with procuitto, eggplant, and melted mozzarella . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 70 CHICKEN PARMIGIANA: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 65

. . . . . $ 90 . . . . . $ 90 . . . . . $ 90 . . . . . $ 90 . . . . . $ 90 . . . . . $ 90 . . . . . $ 90 . . . . . $ 95 . . . . . $ 90

BEEF FILET MIGNON: sliced thin with mushroom au jus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 115 PEPPER STEAK: tender sirloin sliced and sauteed with fresh peppers and onions . . . . . . . . .$ 65 MARINATED LONDON BROIL: with mushrooms and pearl onions . . . . . . . . . . . . . . . . . . . . .$ 65 ITALIAN STYLE MEATBALLS: in tomato sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 50

. . . . $ 170 . . . . . $ 90 . . . . . $ 90 . . . . . $ 80

VEGETABLES STUFFED ARTICHOKES: when available . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

ASPARAGUS: steamed . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45 BROCCOLI: steamed with lemon and garlic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 40 EGGPLANT PARMIGIANA: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 50 EGGPLANT ROLLETINI: fried eggplant rolled with ricotta, mozzarella, and pecorino romano cheese then covered in homemade tomato sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 55 GRILLED MARINATED VEGETABLES: a nice assortment of seasonal vegetables marinated and grilled with a touch of olive oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 50 GRILLED MARINATED PORTOBELLO MUSHROOMS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 55 ROSEMARY ROASTED POTATOES: baby red bliss potatoes roasted with fresh rosemary and olive oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 25 MASHED POTATOES: plain or roasted garlic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45 SAUTEED BROCCOLI RABE: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45 RICE PILAF: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 20 STRING BEAN ALMONDINE: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 40 VEGETABLES: steamed . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 40

Sandwich Shop

. . . . . $ 90

$ 7.00 each . . . . . $ 65 . . . . . $ 60 . . . . . $ 80 . . . . . $ 85 . . . . . $ 80 . . . . . $ 85 . . . . . $ 40 . . . . . $ 65 . . . . . $ 65 . . . . . $ 35 . . . . . $ 60 . . . . . $ 60

8027 Jericho Turnpike, Woodbury, New York 11797 Te l e p h o n e : 516-9 516-921-1182 1-1182 • F a x: 516-9 516-9211-1501 501

Gourmet Continental Breakfast • Gourmet Muffins, Danish, Croissants, and Bagels • Cream Cheese, Butter, and Jelly • Premium Tropicana Orange Juice • Complete Coffee Station Setup • All Paper Goods

$

5.99

per person

Hot Gourmet Breakfast Buffet • Scrambled Eggs • French Toast with Butter & Syrup • Fresh Bagels and Rolls • Homemade Homefries • Sliced Ham, Sausage, Patties, and Bacon • Coffee and Juice Setup • Chafing Dishes and Sternos (Deposit Required) • All Paper Goods and Condiments

$

7.99

per person

Traditional Sandwich Platter Boar’s Head Cold Cuts on Homemade White, Fresh Bakery Rye, Whole Wheat, and Rolls.

• House Cooked Roast Beef • Oven Gold Turkey Breast • Boiled Ham and Finlandia Swiss • Homemade Egg Salad • Homemade Tuna Salad • Homemade White Meat Chicken Salad Served on a Beautifully Decorated Platter Mayonnaise and Mustard

$

6.45

Traditional Sandwich Platter Deluxe Traditional Sandwich Platter as Above $ • Potato Salad, Macaroni Salad, and Cole Slaw • Pickle and Olive Tray • All Paper Goods and Condiments

per person

7.95

per person

Hot Entrees

1/2 Tray

Full Tray

people

people

6-8

10-12

Catering Menu

PASTA BAKED LASAGNA: with meat and cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45 BAKED STUFFED SHELLS: fresh jumbo shells with our own mix of cheeses . . . . . . . . . . . . . .$ 45 BAKED ZITI: with ricotta and mozzarella cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45 BAKED SPINACH LASAGNA BIANCA: vegetarian dish with fresh sauteed spinach, ricotta and mozzarella cheese with a white bechamel sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 55 ANGEL HAIR PRIMAVERA: fresh sauteed vegetables with chicken broth, olive oil and fresh garlic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 40 RIGATONI a la VODKA: pink Absolute Vodka sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45

. . . . . $ 75 . . . . . $ 75 . . . . . $ 75

. . . . . $ 70 . . . . . $ 75

CHICKEN BONELESS CHICKEN IN WINE: tender white meat chicken in a mushroom wine sauce . . . . .$ 65 CHICKEN MARSALA: white neat chicken sauteed with mushrooms and marsala wine . . . . . .$ 65 CHICKEN BALSAMICO: grilled marinated chicken with fresh herbs and balsamic vinegar . . .$ 65 CHICKEN AND BROCCOLI: boneless breast with sauteed garlic and oil . . . . . . . . . . . . . . . . .$ 65 CHICKEN CACCIATORE: (boneless) breast meat cut into small pieces in a fresh tomato and onion sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 65 CHICKEN CORDON BLEU: rolled chicken cutlets with ham and imported swiss in au jus mushroom sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 65 CHICKEN FRANCAIS: tender sliced chicken breast sauteed in a lemon butter sauce . . . . . . . .$ 65 CHICKEN SORRENTINO: lightly breaded and fried chicken cutlet with procuitto, eggplant, and melted mozzarella . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 70 CHICKEN PARMIGIANA: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 65

. . . . . $ 90 . . . . . $ 90 . . . . . $ 90 . . . . . $ 90 . . . . . $ 90 . . . . . $ 90 . . . . . $ 90 . . . . . $ 95 . . . . . $ 90

BEEF FILET MIGNON: sliced thin with mushroom au jus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 115 PEPPER STEAK: tender sirloin sliced and sauteed with fresh peppers and onions . . . . . . . . .$ 65 MARINATED LONDON BROIL: with mushrooms and pearl onions . . . . . . . . . . . . . . . . . . . . .$ 65 ITALIAN STYLE MEATBALLS: in tomato sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 50

. . . . $ 170 . . . . . $ 90 . . . . . $ 90 . . . . . $ 80

VEGETABLES STUFFED ARTICHOKES: when available . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

ASPARAGUS: steamed . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45 BROCCOLI: steamed with lemon and garlic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 40 EGGPLANT PARMIGIANA: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 50 EGGPLANT ROLLETINI: fried eggplant rolled with ricotta, mozzarella, and pecorino romano cheese then covered in homemade tomato sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 55 GRILLED MARINATED VEGETABLES: a nice assortment of seasonal vegetables marinated and grilled with a touch of olive oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 50 GRILLED MARINATED PORTOBELLO MUSHROOMS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 55 ROSEMARY ROASTED POTATOES: baby red bliss potatoes roasted with fresh rosemary and olive oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 25 MASHED POTATOES: plain or roasted garlic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45 SAUTEED BROCCOLI RABE: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 45 RICE PILAF: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 20 STRING BEAN ALMONDINE: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 40 VEGETABLES: steamed . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 40

Sandwich Shop

. . . . . $ 90

$ 7.00 each . . . . . $ 65 . . . . . $ 60 . . . . . $ 80 . . . . . $ 85 . . . . . $ 80 . . . . . $ 85 . . . . . $ 40 . . . . . $ 65 . . . . . $ 65 . . . . . $ 35 . . . . . $ 60 . . . . . $ 60

8027 Jericho Turnpike, Woodbury, New York 11797 Te l e p h o n e : 516-9 516-921-1182 1-1182 • F a x: 516-9 516-9211-1501 501

Gourmet Continental Breakfast • Gourmet Muffins, Danish, Croissants, and Bagels • Cream Cheese, Butter, and Jelly • Premium Tropicana Orange Juice • Complete Coffee Station Setup • All Paper Goods

$

5.99

per person

Hot Gourmet Breakfast Buffet • Scrambled Eggs • French Toast with Butter & Syrup • Fresh Bagels and Rolls • Homemade Homefries • Sliced Ham, Sausage, Patties, and Bacon • Coffee and Juice Setup • Chafing Dishes and Sternos (Deposit Required) • All Paper Goods and Condiments

$

7.99

per person

Traditional Sandwich Platter Boar’s Head Cold Cuts on Homemade White, Fresh Bakery Rye, Whole Wheat, and Rolls.

• House Cooked Roast Beef • Oven Gold Turkey Breast • Boiled Ham and Finlandia Swiss • Homemade Egg Salad • Homemade Tuna Salad • Homemade White Meat Chicken Salad Served on a Beautifully Decorated Platter Mayonnaise and Mustard

$

6.45

Traditional Sandwich Platter Deluxe Traditional Sandwich Platter as Above $ • Potato Salad, Macaroni Salad, and Cole Slaw • Pickle and Olive Tray • All Paper Goods and Condiments

per person

7.95

per person

Green Salad Platters

Tortilla Wraps

CAESAR SALAD • Crisp romaine lettuce, croutons, and parmesan cheese served with house made Caesar dressing on the side

A Surprisingly Different Arrangement of Our Famous Wraps Pick Some of Our Creations or Come Up with Your Own! • Grilled Vegetables and Imported Brie Cheese • Grilled Chicken Caesar Salad • Grilled Chicken Greek Salad • Shrimp Salad per person • Chicken and Tuna Salad • Turkey, Bacon, Lettuce, and Tomato • Roast Beef, Cheddar, Peppers, and Horseradish Mayo • Turkey, Lettuce, and Tomato • Roast Beef, Swiss, Lettuce, and Tomato • Grilled Chicken, Lettuce, and Tomato

TOSSED SALAD • Mixed field greens, vine ripened tomatoes, sliced cucumbers, bell peppers, shredded carrots, and red onions.

GREEK SALAD •Romaine lettuce, green peppers, calamata olives, diced cucumbers, and crumbled feta cheese.

$

29.99 Small

10 people

$

44.99 Medium

15 people

$

59.99 Large

20 people

Gourmet Party Hero

Gourmet Cold Cut Platter

Our catering specialist prepares your heroes with the greatest care and the finest ingredients. All heroes are baked fresh everyday, and we only use Boar’s Head Cold Cuts... of course!

ITALIAN STYLE • Genoa Salami, Pepperoni, Ham, Provolone Cheese, Lettuce,Tomato, and Onions.

12.95 12.95 18.95 19.95 19.95 12.95 18.95

$ $

GRILLED CHICKEN • Tender Chicken Grilled to Perfection, Curly Leaf Lettuce and Tomato served with our own Pesto Cream or Honey Mustard.

$

GRILLED CHICKEN with GRILLED VEGETABLES • Same Delicious Grilled Chicken with Grilled Eggplant, Zucchini, Peppers and Asparagus.

$

TOMATO & CHEESE • Fresh Mozzarella, Beef Steak Tomatoes, Fresh Basil, and Balsamic Vinaigrette.

$

TURKEY CLUB • Turkey, Crisp Bacon, Lettuce, and Tomato.

CHICKEN BREAST SPECIAL • Chicken Cutlet, Mozzarella, Bacon, and Lettuce.

Add Macaroni Salad, Potato Salad, Cole Slaw, Pickles, Olives, and all Paper Products for Just $2.00 per foot.

$ $

per foot

per foot

per foot

per foot

per foot

per foot

per foot

6.45

8.50

Decorated Platter with our Finest Boar’s Head Cold Cuts.

• Roast Beef • Ovengold Turkey • Boiled Ham • Genoa Salami per person • American & Finlandia Swiss Fresh Baked Assorted Breads and Rolls Macaroni Salad, Potato Salad, Cole Slaw, Pickles, and Olives.

Mayonnaise and Mustard • All Paper Products and Condiments We Welcome Your Own Selection of Cold Cuts

$

We need a 24 hour notice on all party heroes.

Orders must be in by 3:00 pm AMERICAN CLASSIC • Lean Roast Beef, Ham,Turkey, American Cheese, Lettuce, and Tomato.

$

Hors d’oeurvres GOURMET CHEESE BASKET • Our Finest Selection of Cheese and Decorative Fruit on a Beautiful Platter Served with Crackers.

CRUDITE PLATTER • Fresh Seasonal Vegetables Cut into Bit Size Pieces Served with Our Chef’s Dippin Sauce.

GRILLED VEGETABLE PLATTER • Marinated Zucchini, Eggplant, Asparagus, Mushrooms, Squash, and Peppers Grilled to Perfection.

ITALIAN ANTIPASTO • Fine Italian Meats and Cheeses with Olives and Peppers.

FRESH SLICED FRUIT PLATTER • Eye Catching Arrangement of Seasonal Fruit: Cantaloupe, Honeydew, Pineapple, Strawberries, and Grapes.

CHEESE AND TOMATOES• Fresh Mozzarella and Plum Tomatoes with Fresh Basil and Fire Roasted Peppers.

$

$

39.99 Small

10 people

54.99

$

Medium

15 people

99.99 Large

25 people

Cookies and More Fresh Homemade Cookies • Mix of Pound Cakes • Black and White Cookies • Linzar tarts • Small and Large Danish • Crumb Cake • Fresh Fruit Salad

Green Salad Platters

Tortilla Wraps

CAESAR SALAD • Crisp romaine lettuce, croutons, and parmesan cheese served with house made Caesar dressing on the side

A Surprisingly Different Arrangement of Our Famous Wraps Pick Some of Our Creations or Come Up with Your Own! • Grilled Vegetables and Imported Brie Cheese • Grilled Chicken Caesar Salad • Grilled Chicken Greek Salad • Shrimp Salad per person • Chicken and Tuna Salad • Turkey, Bacon, Lettuce, and Tomato • Roast Beef, Cheddar, Peppers, and Horseradish Mayo • Turkey, Lettuce, and Tomato • Roast Beef, Swiss, Lettuce, and Tomato • Grilled Chicken, Lettuce, and Tomato

TOSSED SALAD • Mixed field greens, vine ripened tomatoes, sliced cucumbers, bell peppers, shredded carrots, and red onions.

GREEK SALAD •Romaine lettuce, green peppers, calamata olives, diced cucumbers, and crumbled feta cheese.

$

29.99 Small

10 people

$

44.99 Medium

15 people

$

59.99 Large

20 people

Gourmet Party Hero

Gourmet Cold Cut Platter

Our catering specialist prepares your heroes with the greatest care and the finest ingredients. All heroes are baked fresh everyday, and we only use Boar’s Head Cold Cuts... of course!

ITALIAN STYLE • Genoa Salami, Pepperoni, Ham, Provolone Cheese, Lettuce,Tomato, and Onions.

12.95 12.95 18.95 19.95 19.95 12.95 18.95

$ $

GRILLED CHICKEN • Tender Chicken Grilled to Perfection, Curly Leaf Lettuce and Tomato served with our own Pesto Cream or Honey Mustard.

$

GRILLED CHICKEN with GRILLED VEGETABLES • Same Delicious Grilled Chicken with Grilled Eggplant, Zucchini, Peppers and Asparagus.

$

TOMATO & CHEESE • Fresh Mozzarella, Beef Steak Tomatoes, Fresh Basil, and Balsamic Vinaigrette.

$

TURKEY CLUB • Turkey, Crisp Bacon, Lettuce, and Tomato.

CHICKEN BREAST SPECIAL • Chicken Cutlet, Mozzarella, Bacon, and Lettuce.

Add Macaroni Salad, Potato Salad, Cole Slaw, Pickles, Olives, and all Paper Products for Just $2.00 per foot.

$ $

per foot

per foot

per foot

per foot

per foot

per foot

per foot

6.45

8.50

Decorated Platter with our Finest Boar’s Head Cold Cuts.

• Roast Beef • Ovengold Turkey • Boiled Ham • Genoa Salami per person • American & Finlandia Swiss Fresh Baked Assorted Breads and Rolls Macaroni Salad, Potato Salad, Cole Slaw, Pickles, and Olives.

Mayonnaise and Mustard • All Paper Products and Condiments We Welcome Your Own Selection of Cold Cuts

$

We need a 24 hour notice on all party heroes.

Orders must be in by 3:00 pm AMERICAN CLASSIC • Lean Roast Beef, Ham,Turkey, American Cheese, Lettuce, and Tomato.

$

Hors d’oeurvres GOURMET CHEESE BASKET • Our Finest Selection of Cheese and Decorative Fruit on a Beautiful Platter Served with Crackers.

CRUDITE PLATTER • Fresh Seasonal Vegetables Cut into Bit Size Pieces Served with Our Chef’s Dippin Sauce.

GRILLED VEGETABLE PLATTER • Marinated Zucchini, Eggplant, Asparagus, Mushrooms, Squash, and Peppers Grilled to Perfection.

ITALIAN ANTIPASTO • Fine Italian Meats and Cheeses with Olives and Peppers.

FRESH SLICED FRUIT PLATTER • Eye Catching Arrangement of Seasonal Fruit: Cantaloupe, Honeydew, Pineapple, Strawberries, and Grapes.

CHEESE AND TOMATOES• Fresh Mozzarella and Plum Tomatoes with Fresh Basil and Fire Roasted Peppers.

$

$

39.99 Small

10 people

54.99

$

Medium

15 people

99.99 Large

25 people

Cookies and More Fresh Homemade Cookies • Mix of Pound Cakes • Black and White Cookies • Linzar tarts • Small and Large Danish • Crumb Cake • Fresh Fruit Salad