MEAT & VEGETARIAN MEZZE
SANDWICHES
Hummus bi Tahini Puree of chickpeas, tahini and lemon juice
Falafel Sandwich Vegetarian patties of fava and chickpeas with tahini sauce, lettuce, tomato and pickles
Baba Ghanoush Roasted eggplant puree, tahini and lemon juice Foul Medammas Fava bean puree, parsley, onions, tomatoes with olive oil Fatayer Puff Pastry Pastry filled with spinach and onions Samousek bi Labme Pastry filled with ground sirloin and spices Warak Enab (Dolmas) Stuffed vegetarian grape leaves Falafel Platter Six patties of fava and chickpeas, parsley and onions Shish Kafta Kabobs Three skewers of ground sirloin with onions and parsley, grilled to perfection SOUPS & SALADS
Meat Shawarma Marinated beef seasoned with herbs, roasted & grilled, served with tahini sauce, lettuce, tomato and pickles Shish Kafta Kebobs Ground sirloin kebobs, grilled & served with tahini sauce, lettuce, tomato and pickles Lamb Shish Kebobs Choice chunks of marinated free range lamb, grilled, with peppers, onions and tomatoes, delicately seasoned, served with garlic sauce Chicken Shawarma Slices of marinated roasted chicken served with garlic sauce Tabbouleh Rider Vegetarian salad of parsley, bulgur, green onions, olive oil and lemon juice in a pita pocket Garlic Shrimp Atlantic shrimp tossed in garlic and cilantro, sautĂŠed in olive oil and served in a pita pocket with lettuce and tomato
Tabbouleh Parsley, mint, bulgur, green onions, extra virgin olive oil, lemon juice DESSERTS Salata Fattoush Greek salad with toasted pita chips
Nammouna Semolina, coconut, honey cake
$1.75
Maamoul Date or walnut filled semolina cookie
$1.75
Salata Machwiya (Tunisian) Albacore tuna, tomatoes, roasted bell peppers, romaine lettuce, hard boiled eggs, calamata olives, harissa vinaigrette
Baklawa Phyllo with walnuts
$1.75
Salata Horiatiki Romaine lettuce, feta, calamata olives, cucumbers, red bell peppers, red onions, radish, tomatoes
Seasonal fresh fruit Served with Greek yogurt, honey, chopped pistachios and almonds
$2.50
Arabic Salata Cucumbers, tomatoes, onions, parsley, lemon vinaigrette
Lentil Soup Delicious vegetarian blend of lentils and spices Raw Soup du Jour Chef’s daily creation of raw ingredients
Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of food borne illness.