the
Horizon restaurant
the
Horizon restaurant
Serving dinner 5:00 to 9:00 p.m. Monday thru Saturday
Appetizers Shrimp Cocktail - Special house recipe. Shrimp served with our own house made cocktail sauce. 9.00
Grilled Mushrooms - Grilled mushrooms stuffed with a blend of herbs and cheese, crab and shrimp served with grilled bread. 9.00
Bruschetta - Grilled bruschetta bread topped with a medley of tomatoes, basil, garlic and herbs 7.95
Smoked Lux - Salmon thinly sliced and layed on toasted garlic baguettes. Served with dill sauce
7.95
Entrees
Entrees are served with our house salad and a basket of freshly baked Italian bread. Dressings are House, Lemon Parmesan, Buttermilk Ranch, and Homemade Bleu Cheese. The entrees below are served with whole wheat pasta or white pasta or potatoes.
Filet Mignon - Sterling Silver Beef.
Hand cut tenderloin chargrilled to order.
King 8 oz. 29.95
Queen 6 oz. 24.99
Rib-Eye - Sterling Silver Beef. Hand cut 12 oz. rib-eye chargrilled to order. 24.95 Chicken Roulade - Chicken breast filled with a bread crumb & fresh vegetable stuffing with a wine cream sauce. 17.95
Pineapple Chicken - Sauteed chicken breast with pineapple ginger sauce. Served with a side of wild rice. 17.95
Walleye - Chargrilled to perfection. Served with lemon butter. 19.00 Salmon - Grilled and brushed with sweet soy ginger glaze. 17.95 Grilled Scallops - Grilled Scallops and fresh vegetables layed over a bed of wild rice. 18.95 Honey Mustard Shrimp - 7 large Shrimp basted with our own honey mustard sauce, grilled, then placed on a bed of fresh greens. 18.00
Shrimp Scampi - Classic scampi with butter, wine, garlic and herbs. 18.00 Mannicotti - mannicotti noodles stuffed with four cheeses, spinach and onions. Served with grilled bread
13.95
Chicken Chardonnay - Sauteed chicken breast topped with shallots and a white wine cream sauce
17.95
Horizon Bourbon Pork Chop Two 6 oz. chops sauteed in a bourbon glaze and topped with sugar snap peas. 17.95
the
Horizon restaurant
Seafood Alfredo - Shrimp, scallops, crab and homemade Alfredo sauce served over a bed of linguine noodles. 18.95
Lasagna - 18 Layers of our finest ingredients, baked to a golden brown. Served with grilled bread. 18.95
Vegetable Lasagna - 18 Layers filled with fresh seasoned vegetables, 4 cheeses and homemade marinara. Served with grilled bread. 18.95
House Special - Seafood Ponch Shrimp, scallops, crab, crawfish, mushrooms, green & red peppers and onions with a light wine cream sauce. Served with a side of angel hair pasta. (Spicy) 21.95
Veggie Primavera - Fresh seasoned vegetables sauteed with garlic and olive oil tossed with linguine. 14.95 with 7 oz. Chicken Breast - Add 5.00 with Shrimp - Add 1.50 per shrimp
Pasta with Marinara Sauce - Choice of linguine or angel hair pasta topped with homemade marinara sauce. 11.00 with 7 oz. Chicken Breast - Add 5.00
with Shrimp - Add 1.50 per shrimp
The Horizon Salad - Leaf lettuce, mescaline greens topped with fresh seasoned vegetables and sprinkled with mozzarella cheese. 9.95 with Chicken - 12.50 with Salmon - 13.50 with Beef - 14.50
Homemade Soup - Cup 4.75
Bowl 6.95
House Salad - 4.75
Beverages
Beer
Iced Tea, Lemonade, Coffee, Pepsi, Diet Pepsi, Mountain Dew, Dr. Pepper 2.00 IBC Root Beer 2.50
Budweiser, Miller Lite, Bud Lite 3.00 Corona, St. Pauli Girl Lite or Dark 4.00
To help us serve you better, No separate checks please. We accept Visa, Discover, Master Card, and Personal Checks. A 18% gratuity will be added to parties of 6 or more. A charge of $3.00 will be added to all split plates. Allow 25 to 30 minutes baking time.