Dinardos January 2011 Restaurant Week Dinner

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DiNardo’s Famous Seafood 312 Race St. 215-925-5115 Dinner First Course (Choice of one)

Soup du jour Buffalo style shrimp Coconut crab balls Caesar salad with grilled shrimp Crab wontons with Asian slaw

Second Course (Choice of one)

Fresh Jumbo lump crab cake Blackened Tilapia topped with a fruit salsa Grilled Yellow fin tuna Topped with crabmeat and drizzled with a sesame ginger sauce Seafood Scampi Served over penne Stuffed Salmon Rollatini Finished with a herb butter dill sauce

Third Course Your choice from our fabulous dessert tray


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