OPEN 11AM—9PM 7 DAYS A WEEK! TAKE OUT SERVICE 919-751-0072 1-800-699-5749
Catering Services Gift Certificates Available Hwy. 70 East & 111 Intersection Goldsboro, NC 27534 Fax (919) 778-7859
Specializing in Pork BBQ, BBQ Chicken, Fried Chicken & Seafood
www.mccallsbbq.com
ALL MEALS AVAILABLE FOR TAKE-OUT
PLATES BBQ Pork Fried Chicken (white meat .50 extra) BBQ Chicken (white meat .50 extra) Fried Chicken Tenders
FAMILY SPECIAL Small 6.89 (1/4) 6.49 (1/4) 6.49 (3) 5.99
Large 7.69 (1/2) 7.49 (1/2) 7.49 (5) 6.99
COMBINATION PLATES BBQ Pork & Fried Chicken BBQ Pork & BBQ Chicken BBQ Pork & Brunswick Stew
(WM) 7.69 (DM) 7.39 (WM) 7.69 (DM) 7.39
7.39
Vegetables (Choice of 2): Slaw, BBQ Boiled Potatoes, French Fries, Corn, Butter Beans, Green Beans, Potato Salad, Brunswick Stew, Baked Beans, Field Peas, Black Eyed Peas, and Collards (when available).
Vegetable Plate (Choice of 4 vegetables) 5.89
SEAFOOD — CALABASH STYLE Small Large 8.39 9.39 10.29 11.29 10.29 11.29 10.39 11.39 7.19 8.19 8.69 10.69 7.79 8.79 7.29 8.29 (Market Price) 10.79 11.79 13.79
Shrimp Broiled Shrimp Boiled Shrimp (Hot or Cold) Scallops Trout Flounder Deviled Crab Clam Strips Oysters Combination of 2 Seafood items Combination of 3 Seafood items Seafood Platter
(Shrimp, Clam Strips, Trout, Scallops, Deviled Crab) (NO substitutions EXCEPT Flounder & Oysters —Add 3.00) ALL BROILED SEAFOOD—ADD 1.50—Please allow 20 minutes
SANDWICHES BBQ Fried Chicken Sandwich (Boneless) Trout Flounder Shrimp Burger Add Cheese for .50
3.29 3.89 3.99 5.19 4.99
BEVERAGES Iced Tea Soft Drinks Coffee Tea
Regular Large 1.49 2.09 1.69 2.19 1.79 1/2Gal 2.49 1Gal 3.69
17.99
w/1/2 gal tea 19.29
(Pint of BBQ, whole (fried or BBQ) Chicken, pint of boiled potatoes, slaw, 1 doz. hushpuppies)
1/2 LB SPECIAL
10.99
w/1/2 gal tea 12.39
(1/2 of pint BBQ, 4pcs dark meat chicken, 1/2 pint of boiled potatoes, slaw, 1/2 doz. hushpuppies)
Pint of BBQ (w/hushpuppies, slaw & potatoes) 1/2 Pint of BBQ (w/hushpuppies, slaw & potatoes) Pint of BBQ (w/hushpuppies & slaw) 1/2 Pint of BBQ (w/hushpuppies & slaw) Pint of BBQ 1/2 Pint of BBQ Whole Chicken (BBQ or Fried) all white meat add 1.50 Whole Chicken (w/slaw, boiled potatoes, hushpuppies) Frozen BBQ Wing Bag (5 wings, 1/2 doz. hushpuppies) Chicken Bag (4 pcs dk. Meat chicken, 1/2 doz. hushpuppies) Slaw BBQ Potatoes Potato Salad String Beans Butter Beans (Baby Limas) Corn Brunswick Stew (Homemade) Field Peas Black Eyed Peas Baked Beans Collards (in season) French Fries Hushpuppies Pork Skins (when available) Fat Back (when available)
10.89 8.19 9.39 7.19 8.09 5.09 8.59 12.09 pint 7.09 6.59 6.09 pint 1.99 pint 2.09 pint 2.49 pint 2.79 pint 3.39 pint 2.79 pint 3.89 pint 2.89 pint 3.39 pint 3.39 pint 4.09 1.79 Doz. 1.89 Bag 1.79 3.00
Daily Lunch Specials 11:00AM—2:00PM MONDAY THROUGH SATURDAY
Shrimp Plate 7.69 Flounder Plate 8.09 1/4 Fried Chicken 6.39 BBQ Plate 6.79 1/4 BBQ Chicken (pit cooked) 6.39 (All white meat chicken add .50) MONDAY Fried Pork Chops 6.99 TUESDAY Chicken Pastry 6.99 WEDNESDAY Turkey with Dressing 6.99 THURSDAY Pit Cooked BBQ Beef 6.99 FRIDAY Pit Cooked BBQ Pork Ribs 6.99 Served with your choice of 2 vegetables & either banana pudding or peach cobbler
DESSERTS Peach Cobbler 2.19 Banana Pudding ALL OTHERS 2.59
2.29