Appetizers
Fried Mozzarella
Sticks of creamy mozzarella, lightly fried and served with spicy marinara. 7.25
Calamari
Bam Bam Shrimp
Lightly battered Gulf shrimp with a creamy, spicy sauce. 7.99
Crab and Shrimp Wontons
Lightly breaded calamari, golden fried, and served with spicy marinara and lemon. 8.99
Wontons wrapped around lump crab meat, Gulf Shrimp, cream cheese, and herbs are lightly fried and served with our special sweet and sour sauce for dipping. 7.99
Bruschetta
Toasted Ravioli
Fresh Roma tomatoes, diced with fresh basil, sea salt, Extra Virgin Olive Oil, and served with parmesan/garlic toasted crostinis. 7.29
Shrimp & Artichoke Dip
Gulf shrimp, artichokes, spinach, parmesan and Romano Cheeses, served with parmesan/garlic toasted crostini. 9.49
Cheese and herb pastas, lightly breaded, golden fried, and served with marinara. 7.49
Dipping Sauces
Dip our fresh baked focaccia rolls into your favorite sauce. Roasted Garlic Cream, Marinara, Rosemary Herb Cream, or Asiago. 1.99
Italian Nachos
Our most popular dish! Crispy wonton chips are topped with Italian Sausage, black olives, banana peppers, tomatoes, green onions, parmesan, mozzarella, and our Asiago Cream Sauce. 10.99
EntrĂŠe Salads Strawberry Pecan Salad
Spinach Chicken Salad
Southwestern Chicken Salad Romaine and Iceberg lettuce tossed with
The BIG Chicken Salad
Romaine lettuce and spinach mixed together with fresh strawberries, feta cheese, candied pecans, drizzled with blueberry poppy-seed dressing. 8.49 (Try a side salad for 6.49) (Add grilled chicken for 1.99)
pineapple, black beans, corn, topped with mixed cheeses, tortilla strips, sliced grilled chicken, and our homemade avocado - ranch. 8.49
Spinach and Romaine lettuce tossed with sliced grilled chicken, pine nuts, sun dried tomatoes, black olives, orzo pasta, and Grana Padano, tossed with our roasted garlic-lemon Vinaigrette. 8.99
A great salad made with the freshest greens, tomatoes, homemade croutons, topped with mild cheddar cheese and fresh, sliced, grilled chicken. 7.99
Sizzling Salmon Salad
Fresh, grilled North Atlantic salmon is served over spinach and Romaine greens, sprinkled with sunflower seeds, tomatoes, our roasted garlic-lemon vinaigrette and served with lemon wedges. 9.99
Side Salads
Garden Salad
Mixed Greens Salad
Caesar Salad
Caprese
Crisp iceberg and romaine lettuce are tossed with carrots, tomatoes, cheddar cheese, bacon, and homemade croutons. 2.50 Crisp romaine lettuce, parmesan cheese, and homemade croutons are tossed with our Caesar dressing. 2.50
Wedge
A wedge of crisp iceberg lettuce is topped with tomatoes, blue cheese crumbles and blue cheese dressing. 3.99
Mixed field greens are tossed with fresh Roma tomatoes, carrots, parmesan, and our roasted garlic lemon vinaigrette. 3.99 Roma tomato slices topped with fresh mozzarella cheese, fresh basil, and balsamic vinaigrette. 7.99
Strawberry Pecan Salad
Romaine lettuce and spinach mixed together with fresh strawberries, feta cheese, candied pecans, and drizzled with blueberry poppy-seed dressing. 6.49
Dressings
(All dressings are made in house from scratch) Ranch, Avocado - Ranch, Honey Mustard, Blue Cheese, Caesar, 1000 Island, Balsamic Vinaigrette, Italian, Roasted Garlic Lemon Vinaigrette, Blueberry Poppyseed Vinaigrette.
For your convenience, an 18% gratuity is added to parties of 8 or more
From The Grill Our Steaks are hand cut and aged a minimum of 21 days for tenderness.
Ribeye
A grilled 14 oz. cut of premium Sterling Silver™, grain fed beef, seasoned with our classic seasoning and topped with homemade onion rings, served with a salad and one side dish. 23.99
Kabobs
Choice of premium Sterling Silver™ tenderloin, Gulf Shrimp, or a combination. Grilled kabobs your choice: teriyaki, American, sweet-n-spicy, or rich demi-glaze, served with a salad and veggies. Two Kabobs. 16.95, Three Kabobs. 22.95
Seared Tenderloin Medallions Two premium Sterling Silver™ beef tenderloin medallions lightly dusted in bread crumbs and peppercorn, grilled, topped with blue cheese butter or a horseradish crown and seared in our broiler, served with a salad and one side dish. 23.95
Beef Tenderloin
An 6 oz. grilled filet of premium Sterling Silver™ grade, grain fed beef served with a rich rosemary demi-glaze, served with a salad and one side dish. 22.95
Grilled Chicken and Shrimp Spiedo
Grilled chicken breast paired with a skewer of grilled shrimp and topped with a mild, creamy mustard sauce. Served on a bed of seasoned orzo pasta. 16.50
Pork Chops
Two grilled French cut Pork chops, drizzled with our honey-balsamic glaze reduction, served with one side dish. 16.99
Chicken Tesoro
Grilled chicken breast topped with smoked mozzarella and grilled Portobellos mushrooms, topped with roasted garlicrosemary demi-glaze, served on a bed of orzo pasta. 14.49
Chicken Michelangelo
Grilled chicken breast topped with roasted garlic cream sauce, Prosciutto, mushrooms, sun dried tomatoes, and melted Provolone cheese. Served over a bed of seasoned orzo pasta. 14.99
Side Dishes
Potatoes Au Gratin French Fries Seasoned Orzo Pasta
Angel Hair Pasta with Red Sauce Sautéed Vegetables Parmesan Spinach
For your convenience, an 18% gratuity is added to parties of 8 or more
Seafood Hahnzo Halibut
An 8 oz seasoned and grilled Halibut fillet, served with angel hair pasta, artichoke hearts, tomatoes, fresh basil tossed in our white wine, lemon butter sauce, served with a dinner salad. 23.99
Parmesan Encrusted Grouper
Shrimp & Grits
Jumbo shrimp stacked on a polenta cake and covered with spicy roasted garlic cream sauce, and served with one side dish. 15.99
Atlantic Salmon
A fresh North Atlantic Salmon fillet, grilled and drizzled with spicy honey-soy glaze. Served with seasoned orzo pasta and lemon. 16.99
We grill an 8 oz grouper fillet, seared with a parmesan crust and served with one side dish. 15.99
Shrimp Brindisi
Seasoned Gulf Shrimp, spinach, Portobello mushrooms, pine nuts, seasoned bread crumbs, and lemon butter sautéed and served with angel hair pasta. 15.99
Lobster Ravioli
Lobster filled pastas topped with shrimp, scallops, clams, artichokes, and tomatoes sautéed in a lemon-butter. 18.95
Shrimp Scampi
Large Gulf Shrimp sautéed with fresh tomatoes, garlic butter, chives, and shallots. Served with angel hair pasta. 15.99
Snake River Trout
Our flaky fillet of trout encrusted with our special pecan breading, drizzled with blackberry sauce, and served with one side dish. 15.99
Mike’s Spicy Mahi Mahi
Mahi Mahi bronzed with Creole seasoning and Bayou butter, served with one side dish. 15.99
Grouper Florentine
We top our famous grilled grouper with Florentine sauce, broiled shrimp, and served with one side dish. 15.99
All fish dishes may be grilled with a light seasoning without the preparations as above. All fish may be interchanged in other fish dishes.
Chef ’s Favorites Chicken Parmigiano
Lightly breaded chicken tenderloins, topped with marinara and mozzarella over angel hair pasta. 14.49
Chicken Scaloppine
Veal Parmigiano
Lightly breaded veal medallions topped with Asiago cream sauce and marinara. Served with angel hair pasta. 15.99
Chicken breast, artichokes, pancetta, mushrooms, capers, spinach, and lemon sautéed and served with angel hair pasta. 14.49
Saltimbocca
Medallions of veal scaloppine, dredged in sage flour, sautéed with prosciutto, spinach, and lemon butter. Served with angel hair pasta. 15.99
For your convenience, an 18% gratuity is added to parties of 8 or more
Pasta al Forno Baked Pasta
Penne Toscana
Penne pasta is tossed with sliced grilled chicken, shrimp, pancetta, roasted red bell peppers, and a rosemary-herb cream sauce, and baked with a parmesan crust. 13.99
Gnocchi
Potato dumplings sautĂŠed with a roasted garlic cream and baked with parmesan. 10.99 With sliced grilled chicken, add 1.99 With shrimp, add 3.99
Lasagna
Made in house with layers of beef, Italian sausage, 3 cheeses, and pasta; piled high and topped with mozzarella, parmesan, and marinara. 12.50
Italian Sampler Choose 3 Items 16.99
Fettuccine Alfredo Chicken Parmigiano 5-Cheese Ravioli Lasagna
Choose 2 Items 13.99
Pasta Milan Spaghetti Bolognese Arrabbiatta
Pasta Traditionale Traditional Pasta
Fettuccine Alfredo
Fettuccine pasta tossed with fresh chives, and creamy Alfredo Sauce. Choose Traditional Style or Spicy. 11.99 With sliced grilled chicken, add 1.99 With shrimp, add 3.99
Pasta Milan
Penne pasta with sliced grilled chicken, sun dried tomatoes, mushrooms, and our Roasted Garlic Cream sauce. 13.25
5 Cheese Ravioli
Large cheese and herb filled pastas topped with asiago cream sauce and marinara, baked with mozzarella cheese. 11.99 Try it with Savory Meat Sauce. 12.49
Spaghetti Bolognese
Spaghetti pasta topped with our savory meat sauce of beef and Italian sausage. 10.99 Top it off with our spicy meatballs. 12.49
Arrabbiatta Pasta
Julienne basil, chopped garlic, sea salt, butter, and Roman Cheese are tossed with penne pasta and our spicy tomato sauce. 10.99 With sliced grilled chicken, add 1.99 With shrimp, add 3.99
Desserts
5.50 Tiramisu Chocolate Cheesecake Chocolate Genache Cake Cheesecake of the Day Italian Cream Cake Cannolis of the Day Lemon Sorbet 2.50 Shot-Glass Dessert .99 each
For your convenience, an 18% gratuity is added to parties of 8 or more
Pizza Margherita
Pepperoni or Sausage
Suprema
Create Your Own Pizza
Fresh roma tomatoes are roasted and baked with fresh basil, mozzarella cheese and garlic infused olive oil. 9.25 Italian sausage, pepperoni, bell peppers, onions, mushrooms, black olives, mozzarella, and marinara. 9.25
Flatbread Club
Sliced grilled chicken, smoky bacon, cheddar and mozzarella cheese, and creamy ranch dressing are baked on our savory flatbread. 8.99
Choose pepperoni or Italian Sausage. 8.99 Add 1.50 for both.
Add any combination of the following: Black Olives, Green Onions, Bell Peppers, Fresh Tomatoes, Mushrooms, sun dried tomatoes, and anchovies. 7.95 Add an additional 1.99 each for sliced grilled chicken, Italian Sausage, or Pepperoni.
3 Cheese
Mozzarella, Parmesan and Gorgonzola cheeses with marinara. 8.50
Signature Sandwiches (All sandwiches served with one side dish)
Monte Cristo
Take our vengeance on your hunger with our golden fried sandwich with ham, turkey, bacon, and melted cheese, sprinkled with powdered sugar, and a raspberry dipping sauce on the side. 8.99
Spicy-Honey Chicken Sandwich
We take a fresh chicken breast, grill it, and baste it with a spicy-honey glaze and top it with grilled red bell peppers and provolone cheese. 6.99
Michelangelo Meatball Supreme
Michelangelo Burger
The Reuben of all Reubens
American Burger
A heaping helping of meatballs and homemade marinara are loaded on a hoagie bun with melted provolone and mozzarella cheeses. 6.99
Layers and layers of our great corned beef, sauerkraut, and melted Swiss cheese is served on an amazing marble rye with 1000 island spread. 7.99
A juicy grilled third pound of beef topped with homemade marinara, pepperoni, provolone cheese, and Michelangelo’s special seasoning, served with lettuce and tomato on the side. 6.99 A juicy grilled third pound of beef with Mike’s Place seasoning, topped with cheddar cheese, served with lettuce and tomato on the side. 6.99
Michelangelo’s Club
A buttery croissant piled high with ham, turkey, cheddar, lettuce, tomato, and bacon. Served with honey mustard dressing. 6.99
Join us for
Sunday Mimosa Brunch Served every Sunday from 10:00am to 2:00pm Coffee, tea, soda and Mimosas included.
13.95 Kids under 12 just 5.95 Ask about Michelangelo’s full catering menu and our roof top dining space. Great food, great traditions and great catering.... Michelangelo’s a taste above the rest!
For your convenience, an 18% gratuity is added to parties of 8 or more