Mothers Day ~STARTERS~ Chilled Shrimp w/ Goddess Sauce
Calamari
Ice Chilled Jumbo Shrimp, Pair Green Goddess Dipping Sauce 9
Lightly Dusted & Flash Fried Banana Pepper Beurre Blanc 8
Grilled Rainbow Peppers Grilled Trio Of Sweet Bell Peppers, Basil, Goat Cheese, Toasted Pine Nuts, EVOO, Balsamic Drizzle 7
“Spring” Roll
Poblano & Cheddar Portobello
Rolled Mozzarella, Tomatoes, Basil EVOO & Balsamic Drizzle 8
Stuffed Portobello, Risotto, Spinach, Cilantro 7
~SOUPS~ Cream Of Crab
Gazpacho
Cream Sherry, Jumbo Lump 8
Tomato Basil Bisque
Chilled, Chevre 5
Slow Roasted, Crisp Basil 5
~SALADS~ Blueberry Gorgonzola Salad
Spring Salad
Mixed Greens, Salted Almonds Raspberry-Walnut Vinaigrette 8
Micro Greens, Radish, Wild Flowers, Peas, Shallot Citrus Vinaigrette 9
Medjool Chevre Stuffed Medjool Dates Over Greens, Blood Orange Vinaigrette, Toasted Pistachios 9
~ENTREES~ Scallops
Pork Tenderloin Roulade
Pan seared, Basil Cream Sauce Bed of Pappardelle 21
Bing Cherries, Chevre Cauliflower Mash, Cherry Demi 27
Roasted Monkfish
Angus Filet
Smoked lentils, Herb Demi 24 Demi
10oz.CC, Crowned w/ Toasted Chevre Bed Of Veggie Medley, Black Truffle 34
Crowned Shrimp Bacon Rapped Broiled Jumbo Shrimp Crab Imperial Crown, Asparagus Risotto 22
Chicken Saltimbocca Prosciutto Wrapped, Gnocchi 20
Roasted Breast Of Duck Stuffed W/ Caramelized Pears, Apple Wood Bacon, Toasted Pecans Sweet Potatoes, Pear Brandy Reduction 28