MykonosMenu

APPETIZERS MEZEDES PIKELIA (APPETIZER PLATTER) Keftedes, spanakopita, dolmades, feta cheese & olives $10.00 AGINARES YEMISTES ( STUFFED ARTICHOKE HEARTS) Deep fried artichoke hearts stuffed with goat cheese mousse and parmesan breading served with Mykonos feta cheese sauce $8.00

SAGANAKI Grilled kasseri cheese flamed in brandy.

Served with pita bread. A Greek classic! $7.00 SHRIMP SAGANAKI Sautéed shrimp with butter, garlic, feta cheese and flamed in brandy $13.00 TIROPITA Fine filo dough filled and wrapped with a blend of imported cheese and prepared by our chef daily $5.00

FETA CHEESE & OLIVES Imported Greek feta, kalamata olives, olive oil and oregano $5.00

DOLMADES Grape leaves stuffed with ground sirloin, rice, parsley and herbs. Served with our special avgolemono sauce $6.00

DOLMADES YALATZI Our tender grape leaves stuffed with rice, anythe, onions and spices $5.00

KEFTEDES Freshly ground sirloin, spiced and pan fried $6.00

SPANAKOPITA HUMMUS TAHINI Special preparation of fresh spinach, feta cheese and Our specialty hummus served with pita bread $5.00 herbs wrapped individually in filo dough $5.00 TZATZIKI TAVERNA LOUKANIKO Our delicious yogurt, grated cucumber, fresh Greek sausage sautéed with onions and red and chopped garlic and olive oil. Served with green peppers. Served with pita $8.00 pita bread $5.00

SOUPS & SALADS AVGOLEMONO LEMONO A classic creamy chicken en and rice soup accented with the tang of lemon $4.00

SOUP OF THE DAY Our daily soup special. Homemade using our own family recipes $4.00

*HORIATIKI SALAD Fresh tomatoes, cucumbers, green and red peppers, onions, kalamata olives, feta cheese and our vinaigrette $8.00

*SPANAKI SALAD Fresh spinach, tomato wedges and onions, sprinkled with feta and vinaigrette dressing $7.00

*GREEK SALAD Fresh greens, tomatoes, cucumbers,onions, feta, kalamata olives and Yiayia’s special dressing $8.00

*CAESAR SALAD Our version of the traditional Caesar salad.

Romaine lettuce, parmesan cheese and croutons with Caesar dressing $8.00

SALATA Our simple dinner salad of fresh greens, kalamata olives, tomato and feta with our special dressing $5.00

*CORFU SALAD Fresh shrimp, artichokes and herbs, with olive oil and lemon dressing $11.00

ENTREES LAMB SOUVLAKI CHIOS STYLE Marinated lamb in red wine and spices. Grilled to perfection. Served over rice and fried eggplant $20.00

GREEK COMBO PLATE Tiropita, spanakopita, mousaka, vegetarian mousaka, pastichio, meat and rice dolmades, kota reganati, and potatoes $16.00

GRILLED SALMON Fresh natural salmon filet grilled to perfection.

Served with rice and fried eggplant.

MARKET PRICE

ARNI KOKINISTO (LAMB SHANKS) Tender lamb shanks braised in red wine tomato sauce and spices. Served over pasta $17.00

KALAMARI Fresh squid fried served with a marinara sauce and a Greek salad $15.00

KOTOPITA (CHICKEN FILO WRAP) Spinach, imported cheese, chicken and fresh herbs.

Wrapped in filo and served with salad $15.00

MOUSAKA MYKONOS STUFFED SHRIMP One of our favorites! Oven baked layers of eggplant, zucchini potatoes and ground sirloin, topped Fresh shrimp stuffed with spinach, feta cheese and herbs.

Served on bed of rice with sautéed vegetables $17.00 with béchamel. Served with green beans $14.00 PASTICHIO Baked imported Greek macaroni, ground sirloin and cheese, topped with our special béchamel. Served with green beans $13.00 PSARI PLAKI Cod filets topped and baked with an incredible sauce of fresh onions, tomatoes, parsley and spices. Served with potatoes. A classic taste of the Aegean $14.00 DOLMADES Tender grape leaves stuffed with ground sirloin and rice, topped with our special egg lemon sauce. Served with rice or potatoes. Highly recommended! $14.00 KOTA REGANATI Rotisserie chicken marinated in olive oil, oregano, fresh lemon, herbs and spices. Served with rice or potatoes and green beans 1/2 chicken $12.00 1/4 chicken $8.00 KOTA PIKANTIKI Roasted chicken breast topped with pikantiki sauce, red and green bell peppers, kalamata olives and roasted garlic. Served over rice and sautéed zucchini $14.00

GYRO PLATE Delicious ground lamb with special spices, cooked slowly on the rotisserie. Served on a pita and topped with tomatoes, tzatziki and onions. Served with potatoes or rice $13.00 SOUVLAKI Pork marinated in special Greek spiceS and charbroiled to your liking. Served with rice or potatoes $13.00 CHICKEN SOUVLAKI Marinated in olive oil, oregano, fresh lemon juice, herbs and wine. Served with rice or potatoes $12.00 CHORIATIKO STEAK Peppered tenderloin, pan seared with shallots in a cream brandy sauce. Served with potatoes and vegetable of the day. MARKET PRICE PORK TENDERLOIN Pork medallions cooked in garlic cream sauce.

Served with rice and artichoke hearts cooked in egg lemon sauce $16.00

MEDITERRANEAN SANDWICHES SOFRITIKO STEAK SANDWICH PASTAS Sirloin steak marinated with red wine and garlic, SPICY NAXOS SHRIMP Sautéed shrimp with mushrooms, artichoke hearts, tomato herb sauce and red pepper flakes.

Served over pasta $20.00 PASTA TOU PSARA (FISHERMAN’S PASTA) An array of seafood sautéed with white wine, squash, zucchini, peppers, scallions and roasted roma tomatoes. Served over lemon pepper pasta $19.00 MAKARONIA Pasta with our tomato herb sauce $11.00 MAKARONIA KEFTEDES Pasta with a light tomato herb sauce, crowned with our delicious Greek meatballs $13.00 HELENA PASTA Penne pasta, sautéed with olive oil, garlic, white wine, kalamata olives, roasted red peppers, fresh scallions, tomatoes, and topped with feta cheese $12.00 Add a chicken breast $5.00

VEGETARIAN ENTREES DOLMADES YALATZI Our tender grape leaves stuffed with rice, anythe, onions and spices. Served with tzatziki $12.00 VEGETARIAN MOUSAKA Oven baked layers of eggplant, zucchini, cheese and potatoes, topped with béchamel.

Served with green beans $13.00 GREEK VEGETARIAN PLATE Dolmades Yalatzi, spanakopita, tiropita, tzatziki, vegetarian mousaka, feta cheese, potato and vegetables $15.00 SPANAKOPITA DINNER Special preparation of fresh spinach, feta cheese and herbs wrapped individually in filo dough.

Served with rice or potatoes $13.00

topped with sautéed red peppers on a pita.

Served with fries or salad $12.00 GRILLED CHICKEN BREAST Marinated chicken breast grilled to perfection on a freshly baked roll. Served with fries or salad $9.00 GRILLED VEGETABLE SANDWICH Grilled eggplant and zucchini, topped with a homemade marinara sauce and crumbled feta on a freshly baked roll. Served with fries or salad $8.00 HAMBURGER Ground sirloin served with fries or salad $8.00 Add cheese $0.55 cents GYROS Gyro meat wrapped in a pita with onions, tomatoes and tzatziki. Served with fries or salad $9.00 SOUVLAKI PITA Pork souvlaki in a pita with onions, tomatoes and tzatziki. Served with fries or salad $8.00 CHICKEN SOUVLAKI PITA Chicken souvlaki in a pita, topped with onions, tomatoes and tzatziki. Served with fries or salad $9.00 KEFTEDES SANDWICH Our version of a classic Italian meatball sub. Served with fries or salad $8.00

DESSERTS BAKLAVA SUNDAE $5.00

CHOCOLATE MOUSSE CAKE $5.00

RISOGALO Yiayia’s secret recipe for rice pudding $4.00

YOGURT AND HONEY SUNDAE Plain low fat yogurt topped with honey and toasted nuts $4.00

GALACTOBOURIKO Custard filled filo topped with a honey lemon syrup $4.00

MILOPITA Greek Apple Pie $5.00

BAKLAVA A traditional Greek pastry with layers of walnuts and filo topped with a honey lemon syrup $4.50

SIDES

BEVERAGES

GREEK POTATOES $3.00

SODAS $2.25

RICE PILAF $3.50

ICED TEA $2.10

VEGETABLE $3.50

HOT TEA $2.45

ASPARAGUS/ARTICHOKES $4.50

COFFEE $2.25

BROCCOLI $4.00

ESPRESSO $3.50

TZATZIKI $2.50

CAPPUCCINO $4.50

HOMEMADE FRIED POTATOES $3.00

MYKONOS CAFFEE Galiano & Brandy $6.70

HUMMUS $4.00 FETA CHEESE $4.00

MEDITERRANEAN CAFFEE Kahlua, Ouzo & Brandy $6.70

Please join us for out Taverna Happy Hour Tuesday-Saturday 4-6pm Sid Fednly at the Piano Wed-Fri, Sat, 6:30-10pm CATERING Extraordinary cuisine....ethnic menus Full service to box lunches 18% gratuity added to parties of 6 or more