Zuppa Soup of the Day
Dinner Menu Bowl
4
Cup
2
Insalate Insalata Di Cesare hearts of romaine Lettuce tossed in house Caesar
dressing topped with Parmesan cheese and croutons With An Entrée
5 2
Insalata Mista field Greens tossed in balsamic vinaigrette with roma tomatoes and red onions with An Entrée
5 2
Insalata Alla Greca mista salad with feta & black olives with an entrée
7 3
Insalata Di Spinach warm sautéed spinach salad with white wine, garlic and olive oil
5
Insalata Di Fragole radicchio , spinach, baby frissae, mixed greens, red onions, fresh strawberries, feta cheese & walnuts tossed in balsamic-thyme vinaigrette 12
Insalata Pan Zanella Grilled bread, marsala currants, pine nuts, roasted red peppers, capers, parmesan reggiano tossed 12 in a balsamic thyme vinaigrette
Insalata Di Salmone honey smoked Salmon , roasted red peppers, balsamic onions, parmesan, artichoke hearts, grilled bread on a bed of hearts of romaine with lemon pepper vinaigrette dressing 14
Insalata Di Orange Citrus poached Shrimp, field greens, fresh orange segments, slivered almonds, red onions, feta with a orange vinaigrette 14
Additional Toppings con pollo - with sliced chicken Con gamberetti -with tiger shrimp (2) Con salmone - with wild salmon medallions
Con Smoked salmone ~Split Entrees add $4 for extra ingredients~
2 4 5
5