plated

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plated dinner menu 9028 Jasper Avenue  Edmonton, AB  T5H 3Y6 Phone: (780) 425-0173  Fax: (780) 421-4714 Email: info@bridgescatering.ca Updated May 2010 Page 1


Plated Dinner First Course Selections Please choose 1 or 2 from the following selections:

soups: Pumpkin carrot & ginger with coriander

$6.50 per person

Cream of wild mushroom & leek with chardonnay

$7.00 per person

Tomato, roasted red pepper and grilled eggplant bisque with fresh dill

$7.00 per person

Fresh asparagus & brie with herbed croutons

$7.50 per person

salad: Garden greens with cucumber, tomato & carrot with your choice of creamy ranch or Italian vinaigrette dressing

$5.50 per person

Traditional Caesar with herbed croutons, and freshly grated parmesan

$7.00 per person

Spinach with mandarin orange, feta cheese, toasted pumpkin seeds, sun dried cranberries, and a honey poppyseed dressing

$7.00 per person

Baby greens with dried apples, cranberries, apricots & nuts with a raspberry vinaigrette dressing

$7.00 per person

Baby spinach leaves with a goat cheese crouton & crisp pancetta with a raspberry vinaigrette dressing

$8.50 per person

Wild mushroom, ricotta cheese & asparagus strudel with a fresh tomato lime concasse

$9.00 per person

Shrimp cocktail served with sundried tomato aioli and traditional cocktail sauce

$9.00 per person

9028 Jasper Avenue  Edmonton, AB  T5H 3Y6 Phone: (780) 425-0173  Fax: (780) 421-4714 Email: info@bridgescatering.ca Updated May 2010 Page 2


Plated Dinner Main Entrée Selections Please choose 1 from the following selections:

Tender chicken breast, served in champagne and fresh dill sauce

$15.00 per person

Chicken breast stuffed with sun dried tomato mousse and spinach $17.00 per person Chicken breast stuffed with wild mushrooms and sautéed leeks, topped with a chardonnay cream sauce

$17.00 per person

Cedar planked poached Atlantic salmon with a fresh fruit salsa

$19.00 per person

Atlantic salmon wrapped in a cornhusk, with fresh dill butter

$20.00 per person

Fresh arctic char coated in toasted black sesame seeds, served with a mango & pineapple relish

$22.00 per person

Alberta pork loin stuffed with figs, dates, apricots, and cranberries glazed with a Canadian maple rum sauce $17.00 per person Beef bourguignon ~ grilled strips of beef tenderloin with sautéed bell peppers in a red wine & fresh rosemary sauce, served with spaetzle noodle

$18.00 per person

Grilled Alberta beef tenderloin steaks with your choice of cracked peppercorn and red wine sauce or French brie & rosemary sauce

$22.00 per person

Plated Dinner Accompaniments The above entrees are served with your choice of: rice pilaf, roasted potato, Bridges mashed potatoes or couscous sautéed seasonal vegetables or green bean medley, along with assorted rolls and butter Vegetable bundles may be chosen for an additional $2.00 per person 9028 Jasper Avenue  Edmonton, AB  T5H 3Y6 Phone: (780) 425-0173  Fax: (780) 421-4714 Email: info@bridgescatering.ca Updated May 2010 Page 3


Plated Dinner Dessert Selections Please choose 1 from the following selections:

Saskatoon & blueberry sour cream crisp, with almond crumble topping, garnished with fresh mint

$6.00 per person

Roasted pecan flan with white vanilla cream sauce

$6.00 per person

Double chocolate torte with raspberry coulis

$6.00 per person

New York cheesecake drizzled with dark chocolate

$6.00 per person

Crème caramel with a chocolate dipped strawberry

$7.00 per person

Assorted dessert squares, gourmet cookies & mini tarts (one platter per table)

$6.00 per person

Dessert Buffet: Cheese board with domestic and imported cheeses, accompanied with crackers and grapes assorted cakes, dessert squares, fresh fruit & berry basket served with a Grand Marnier chocolate dip

$9.00 per person

~ Coffee, decaf and assorted herbal and regular teas can be added for an additional $1.75 per person ~

9028 Jasper Avenue  Edmonton, AB  T5H 3Y6 Phone: (780) 425-0173  Fax: (780) 421-4714 Email: info@bridgescatering.ca Updated May 2010 Page 4


desserts…

We have just what you are craving to satisfy your sweet tooth!

A delicious assortment of

Squares, Mini-tarts and Gourmet Cookies $18.00 per dozen (minimum 2 dozen)

Cakes- serves 16 $60.00/per  Double chocolate torte  New York style cheesecake with bumbleberry sauce  Carrot cake with cream cheese icing

Pies – serves 8 $30.00/per  Apple cinnamon  Field berry  Strawberry rhubarb

Crisps – serves 14 $56.00/per  Saskatoon & blueberry sour cream crisp with almond crumble  Spiced apple crisp with a crumble topping

Flans – serves 20 $80.00/per  Deep caramel pecan flan  Deep raspberry almond flan

Dark chocolate burnt almond bark $30.00/doz

Fruit skewers with assorted fresh fruit $40.00/doz

Banana popsicles dipped in chocolate $30.00/doz

Chocolate dipped strawberries $30.00/doz

Espresso brownie popsicles dipped in chocolate $36.00/doz

Fruit parcels filled with assorted fruits and cream cheese $20.00/doz

9028 Jasper Avenue  Edmonton, AB  T5H 3Y6 Phone: (780) 425-0173  Fax: (780) 421-4714 Email: info@bridgescatering.ca Updated May 2010 Page 5


bar services

~ we can accommodate a variety of events to suit you

HOST BAR: The cost of drinks will be added to the final invoice charged on a consumption basis. Bridges Catering will set up the complete bar, which will include the alcohol, ice, applicable mix and garnish. Prices for the host bar are as follows: House red & white wine Domestic and imported beer High balls – premium brands Specialty cocktails

$6.00/ 5oz glass $6.00/bottle $6.00/per 1 ¼ oz. $6.00/per 1 ¼ oz.

~ Non-alcoholic beverages to be purchased separately ~ CASH BAR: Guests purchase their own beverages. We will arrange and provide the cash float, alcohol, ice, applicable mix and garnish. Prices for the cash bar are as follows: House red & white wine Domestic and imported beer High balls – premium brands Specialty cocktails

$6.00/ 5oz glass $6.00/bottle $6.00/per 1 ¼ oz. $6.00/per 1 ¼ oz.

~ Non-alcoholic beverages to be purchased separately ~ *Please note: A restocking charge of $100.00 will apply if consumption sales are under $300 on both Host & Cash bars

CORKAGE BAR: You supply the alcohol and we will provide the following: Full bar – mix, ice, and garnish Wine and/or Beer - ice and garnish

$5.00/person $1.50/person

~ Non-alcoholic beverages to be purchased separately ~ ~ Glassware and/or disposables may be arranged at an additional cost, please inquire with us when planning your event ~

NON-ALCOHOLIC BEVERAGE SELECTIONS: Coffee, decaf and assorted teas Fruit punch Lemonade with fresh mint Iced tea with fresh lemon Pop & juice Bottled water

$40.00/gallon $40.00/gallon $40.00/gallon $40.00/gallon $1.50/per $1.75/per

9028 Jasper Avenue  Edmonton, AB  T5H 3Y6 Phone: (780) 425-0173  Fax: (780) 421-4714 Email: info@bridgescatering.ca Updated May 2010 Page 6


general information~ Bridges staff are here to make your event worry free ~ We are a full service catering company offering knowledgeable and qualified serving staff, bartenders, event rentals, attractive buffet decorations, fresh floral arrangements, and most importantly unique and delicious food for any occasion. Using only the freshest of ingredients, we will provide you with innovative style to suit your specific needs and of course work with you and your planned budget.

DISPOSABLES We offer paper disposables for your order at an additional charge of 35¢ per person. We also offer china; please inquire for pricing when making your order.

DIETARY RESTRICTIONS If you have any special requests, dietary or otherwise, please advise us when placing your order. An additional charge of $5.00 per person will apply for special menu requirements such as dietary or allergy restrictions.

DELIVERY, SET UP AND PICK UP Our delivery service includes delivery to your door, set up of your order, and pickup of dishes. Please ensure that all dishes have been cleared of remaining food and are left in the same place that they were delivered to or advise us otherwise. A replacement fee will be charged for any broken or missing accessories including serving ware and decorations.  Delivery within Edmonton between 8:00am and 5:00pm for under 50 people $25.00  Delivery within Edmonton between 8:00am and 5:00pm for 50 people and over $50.00  Delivery within Edmonton between 8:00am and 5:00pm for 100 people and over $75.00 Additional delivery fees will be applied to the following: Delivery within Edmonton prior to 8:00am, after 5:00pm and on weekends is subject to availability and a minimum additional charge of $20.00  Delivery to Sherwood Park is an additional fee of $20.00  For any second pickup of materials there will be a $25.00 charge  Deliveries that require more set up time or orders that need to be carried up or down stairs may be subject to an additional minimum $20.00 charge.

STAFFING Experienced staff are available to set up, serve, and clean up your event. Hourly charge for servers is $24.00 and bartenders are $28.00, minimum 3 hours per staff. Overtime charges will apply if your event is extended. Please note for all staffed events a 15% event management fee will apply to your total bill. For weddings, an 18% event management fee will apply to your total bill. The event management fee includes total event organization including planning of food menu’s, quote requests, event planner compensation, catering staff administration, liquor controls, standard buffet décor, site visits, event set up, vehicle expenses, administration expenses, etc.

MINIMUM ORDER REQUIREMENTS A minimum of 10 people is required for breakfast and lunch menu orders. For all reception, dinner and barbeque menu orders, there is a minimum of 20 people required.

RENTAL/ACCESSORIES Bridges would be pleased to provide you with linen tablecloths, china, glassware, flatware, chafing dishes, table decorations, flowers and more at individual pricing available on your request. Please note that rental prices can increase considerably due to pick up & drop off restrictions from various venues. Please inquire when booking.

CANCELLATION FEES In the event of cancellation of any order, a 50% cancellation fee will apply with less than 72 hours notice and a 100% cancellation fee will apply with less than 48 hours notice. A 100% cancellation fee will apply to rentals and accessories cancelled with less than 2 weeks notice.

VENUES Please note that many venues apply a surcharge on catered events. It is advisable to inquire with them when booking your event.

*All products and prices are subject to change without notice 9028 Jasper Avenue  Edmonton, AB  T5H 3Y6 Phone: (780) 425-0173  Fax: (780) 421-4714 Email: info@bridgescatering.ca Updated May 2010 Page 7


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