Scojos Wedding Catering

SCOJO’S CATERING ADDITIONAL SELECTIONS TO COMPLETE YOUR SPECIAL EVENT

CARVING STATION (1) $5.00 PP

INCLUDED IN WEDDING PACKAGE

CHOICE OF EIGHT ( 8 ) HORS D’ OEUVRES FROM OUR CATERING HORS D’ OEUVRES

2nd Choice (ADD $2.00 PP PER ITEM) REQUIRES ADDITIONAL STAFF

ROAST BEEF VIRGINIA HAM ROAST TURKEY BREAST FILET MIGNON (ADD MARKET PRICE) ROAST PORK LOIN FRESH HAM RACK OF LAMB ADD ($3.00 PP) FRESH BAKED HAM FLANK STEAK

STATIONARY OR BUTLERED RAW BAR

ANTIPASTO TABLE ($6.00 PP) PREMIUM ITALIAN CHEESES & MEATS ASSORTED OLIVES MARINATED VEGETABLES CHEESE & FRUIT ($4.00 PP) INCLUDED IN WEDDING PACKAGE IMPORTED & DOMESTIC CHEESES ACCOMPANIED WITH FRESH SLICED FRUIT

TAPUS DISPLAY ($4.00 PP) ROASTED PEPPER HUMMUS EGGPLANT CARBONATTA TOMATO BASIL BRUSCHETTA ALL DISPLAYED WITH PITA TRIANGLES & GARLIC ROUNDS CHOCOLATE FOUNTAIN ($4.00 PP)

MASHED POTATO BAR ($4.00 PP) REQUIRES ADDITIONAL STAFF

SERVED IN MARTINI GLASSES WITH AN ARRAY OF DELICIOUS TOPPINGS

FISH FRY STATION

($5.00 PP) REQUIRES ADDITIONAL STAFF & RENTAL

(Cooked to Order) CALAMARI • COD • COCONUT SHRIMP PASTA STATION ($5.00 PP) REQUIRES ADDITIONAL STAFF & RENTAL ASSORTED PASTAS, INGREDIENTS & SAUCES TOSSED TO ORDER

(3) $25.00 PP REQUIRES ADDITIONAL STAFF & RENTAL PERFECT ADDITION TO ANY EVENT

SHUCKED CLAMS SHUCKED OYSTERS SASHIMI GRADE TUNA #16/20 PEELED SHRIMP BOAT (COOKED) CRAB CLAW COCKTAILS LEMONS • COCKTAIL & WASABI SAUCE

Grilled or Fresh Vegetable Crudités with dipping sauce Domestic Cheese Board with seasonal Fruit

PASSED HORS D’OEUVRES (select eight) FRANKS IN A BLANKET (Homemade with jumbo angus hot dogs)

SPANIKOPITAS - V (Spinach and cheese in filo pastry)

MINI CORNED BEEF RUBENS Tomato Bruschetta - V (On grilled semolina bread)

SESAME CHICKEN SKEWERS (with spicy peanut sauce)

Prosciuto ham, salami, provolone cheese, olives, roasted peppers, marinated artichokes, Cherry peppers, shaved Parmesan and Balsamic dressing.

IMPORTED OLIVES $2.50 Steamed Clams and Mussels

$2.50

with tricolor tortilla chips

JUMBO SHRIMP COCKTAIL16.20s $5.00

Roasted Red Pepper and Fresh Mozzarella Cheese Crustini - V (balsamic glaze)

Coconut Chicken Skewers Mini Potato Pancakes

PAIRED UP WITH FRESH FRUIT, MARSHMALLOWS PRETZEL RODS & GRAHAM CRACKERS

Asparagus and Asiago - V

DESSERT BAR ($5.00 PP)

Teriyaki Beef Sate’

INCLUDED IN WEDDING PACKAGE

Pork or Chicken Pot stickers

SLIDER BURGER STATION ($5.00 PP)

STATIONARY ANTIPASTO SALAD $5.00

SPINACH AND CRAB DIP $2.50

(with sausage)

(topped with smoked salmon and sour cream)

ARRAY OF MINI ITALIAN PASTRIES ASSORTED MINI CHEESE CAKES BROWNIES • COOKIES • FRESH FRUIT

Premium Hors D’oeuvres

(in white wine garlic sauce or marinara)

STUFFED MUSHROOMS

REQUIRES ADDITIONAL RENTAL

(Cheese wrapped in filo)

Chicken Quesadilla Cornucopia

Vegetable Spring Rolls - V Assorted Mini Quiche Chorizo Sausage in Puff Pastry

PASSED PREMIUM HORS D’OEUVRES MINI JUMBO LUMP CRAB CAKES $2.00 GRILLED SHRIMP SKEWERS $2.00 Coconut Shrimp $2.00 Petite Beef Wellingtons $1.00 Baked Oyster Rockefeller $1.50 each Oysters Rockefeller $1.50 each Sliced Filet mignon Canapé $1.00 each (with horse radish sauce)

Clams on the Half Shell $0.75 each (100 piece minimum)

REQUIRES ADDITIONAL STAFF & RENTAL

COOKED TO ORDER WITH ALL THE FIX’NS ESPRESSO & CAPPUCCINO BAR ($4.00 PP)

Rustic Mushroom Brie Crustini - V

(100 piece minimum)

Clams Casino

REQUIRES ADDITIONAL STAFF

BBQ Clams

Crab stuffed Mushroom caps $1.00 Grilled Lollipop Lamb chops $3.00

APPLE WALNUT RAISIN TURNOVER CHOCOLATE CHIP SCONES GLAZED PECAN PIE RASPBERRY TART BLACK FOREST CAKE CAPPUCCINO CHEESE CAKE FRESH FRUIT ARRANGEMENT MINIATURE ITALIAN PASTRIES ASSORTED GOURMET COOKIES ASSORTED COOKIES MINI STRAWBERRY SHORT CAKE LARGE SELECTION OF PIES & CAKES

Wedding Catering by Scojo’s

SCOJOS CATERING SERVICES

609-494-8661

(topped with jumbo lump Crab)

(roasted red pepper mayo)

Dessert Catering RASPBERRY BRIE FILO MINI VANILLA CREAM PUFFS ROYAL CHEESE CAKE BITES CHOCOLATE CAPPUCCINO • SILK • NEW YORK VANILLA • CHOCOLATE CHIP • LEMON RASPBERRY • AMARETTO ALMOND ÉCLAIRS BROWNIE BITES BANANA FOSTER BITES VANILLA PASTRY BITES NAPOLEONS PETIFOUR DESSERT ASSORTMENT

STANDARD HORS D’OEUVRES

Oysters on half shell $1.00 each

Open All Year Long - Every Day! Serving Our Community For Over A Decade With Quality Homestyle Cooking.

Friendly Experienced Staffing! Family Priced & Oriented!

(fresh shucked topped with bacon BBQ sauce and cheddar cheese)

*V - vegetarian

SCOJOS CATERING SERVICES 609-494-8661 ANY ICE CARVINGS, RENTALS, WEDDING CAKES, DJS ARE PRICED ACCORDINGLY WE CAN ARRANGE ALL YOUR RENTAL NEEDS THROUGH OCEAN TENT PARTY RENTALS LET US SET UP YOUR BAR WITH OUR FRIENDS AT ROXIES LIQUORS ALL UNOPENED ITEMS ARE REFUNDABLE

Two Locations To Serve You! LONG BEACH ISLAND 307 N. LONG BEACH BLVD SURF CITY, NJ. 08008 609-494-8661

TUCKERTON SEAPORT 120 W. MAIN ST. TUCKERTON, NJ. 08008 609-296-5700

SCOJO’S BUFFET STYLE WEDDING PACKAGE STATIONARY HORS D’OEUVRES CHEESE & FRUIT TRAY, VEGGIE CUDITE

BUTLERED HORS D’OEUVRES

PLEASE SEE OUR COMPLETE CATERING LIST OF HORS D’ OEUVRES YOU MAY CHOOSE UP TO 8 FRESH CRUSTY ASSORTED BREADS ( ON TABLES & STATIONS )

2ND COURSE (CHOOSE 1) TOSSED GREENS CLASSIC CAESAR FRESH FIELD GREEN

CARVING STATION (CHOOSE 1) OVEN ROASTED TURKEY BREAST PRIME RIB AUJUS (ADD $ 5.00 PER PERSON) FILET MIGNON (ADD $ MARKET PRICE)

SLOW COOKED ROAST BEEF PINEAPPLE BUFFET HAM ROAST LOIN OF PORK

THIRD COURSE ENTRÉE (CHOOSE 4) HOT BUFFET EGGPLANT PARMIGIANA BAKED ZITI ITALIAN SAUSAGE, PEPPERS & ONIONS ITALIAN MEAT BALLS VEGETABLE LASAGNA HOME STYLE CHEESE LASAGNA MEAT LASAGNA STUFFED SHELLS PENNE PASTA ALA VODKA SAUCE PENNE PRIMAVERA CHICKEN PARMIGIANA ITALIAN SAUSAGE & BROCCOLI RABE CHICKEN FRANCAISE CHICKEN PICCATA CHICKEN SURF CITY CHICKEN MARSALA CHICKEN TERIYAKI CHICKEN CORDON BLEU BAKED 1/4 CHICKEN TUSCANY STYLE BAKED 1/4 CHICKEN B.BQ. STYLE FRIED CHICKEN KIELBASA & SAUERKRAUT ROAST PORK LOIN ROAST TURKEY BREAST PINEAPPLE HAM PEPPER STEAKW BEEF STEW VEAL MARSALA VEAL FRANCAISE VEAL PICCATA SHRIMP SCAMPI

STUFFED FILET OF SOLE SALMON IN LEMON BUTTER COCONUT ENCRUSTED TILAPIA CRAB CAKES JUMBO LUMP (ADD $ 3.00 PP)

SHRIMP SKEWERS MUSSELS RED OR WHITE CLAM SAUCE SEAFOOD PASTA ALFREDO OR SCAMPI

POTATO (2) & VEGETABLE (1) ROASTED RED SKIN POTATOES MASHED POTATOES RICE PILAF CHEESY MASHED POTATOES HOME MADE BREAD STUFFING GREEN BEANS VEGETABLE MEDLEY GLAZED CANDIED CARROTS BROCCOLI & CAULIFLOWER

CONTINUAL COCKTAIL PARTY

SIT DOWN DINNER

THIS PACKAGE WORKS WELL FOR UPSCALE EVENTS INCLUDING WEDDING RECEPTION

STARTER COURSE (CHOOSE 8) PLEASE SEE OUR COMPLETE CATERING LIST OF HORS D’ OEUVRES AVAILABLE STATIONARY OR BUTLERED

SECOND COURSE AT YOUR TABLE (CHOOSE 1)

TOSSED GREENS FRESH MELON & PROSCUITO CLASSIC CAESAR ARUGALA SALAD ( WITH FETA CHEESE, WALNUTS & APPLES )

BUTTER & ASSORTED DINNER ROLLS

THIRD COURSE AT YOUR TABLE (CHOOSE 1)

PASTA PENNE ALA VODKA FETTUCCINI ALFREDO FARFALLE POMMADORO RIGATONI BOLOGNAISE

FOURTH COURSE AT YOUR TABLE (CHOOSE 2)

ENTREE QUEEN CUT PRIME RIB CHICKEN FRANCAISE CHICKEN MARSALA CHICKEN PICCATA STUFFED CHICKEN VENANZIANO

Antipasto Market Station

Proscuito, Salami, Pepperoni, Marinated Artichoke Hearts, Roasted Peppers, Fresh Mozzarella, Olives, Grilled Vegetables, imported and Domestic Cheeses, Crusty Breads

ICY COLD RAW BAR

FRESH RAW CLAMS & OYSTERS SHRIMP COCKTAIL #16-20 SIZE • COCKTAIL CRAB CLAWS • FRESH MADE SEAFOOD SALAD, paired up with steamed Mussels

SAUTEE pasta STATION Chef Attended choose 2 Sauces: Vodka, Marinara, Garlic and Oil, Fra Diavlo, and Alfredo, Bolognaise choose 2 Pastas: Penne, Cavatelli, Tortellini, Rotini choose 5 garnishes: proscuitto, fresh basil, mushrooms, peas, parmesan, bacon, roasted peppers, cherry tomatoes, or suggest your own

Carving Station Chef Attended Roast beef, Pork loin or Turkey FISH FRY STATION Chef Attended

FOURTH COURSE DESSERT (2) & COFFEE SET UP

( PROCUITO & ASIAGO CHEESE TOPPED WITH A DEMIGLAZE)

COMPLETE DESSERT BAR SET UP

FILET MIGNON

FRYING YOUR FAVORITE SEAFOOD TO ORDER PICK ANY OF YOUR FAVORITE COCONUT SHRIMP • REGULAR SHRIMP CALAMARI • CLAM TENDERS

CENTER CUT SALMON

BUTLERED HORS D’OEUVRES

HAND BREADED OR BROILEDU PEEL 12 SHRIMP TUNA STEAK SASHIMI GRADE TUSCAN STYLE

MASHED POTATO BAR

WEDDING CAKE ADDITIONAL REGULAR & DECAF COFFEE & TEA CREAMERS • SUGARS • LEMON

$ 49.99 PER PERSON OPTIMAL PREMIUM ENTRÉE, DESSERTS & STATIONS AVAILABLE TO CUSTOMIZE YOUR NEEDS

(FINISHED WITH A RICH BÉARNAISE SAUCE) WITH A CREAMY DILL SAUCE

POTATO (1) & VEGETABLE (1) GREEN BEANS GLAZED CANDIED CARROTS BROCCOLI & CAULIFLOWER ROASTED RED SKIN POTATOES MASHED POTATOES RICE PILAF

FIFTH COURSE DESSERT & COFFEE SET UP CRÈME BRULE FRANGELICO RICOTTA CHEESE CAKE TOPPED WITH A RASPBERRY SAUCE MOLTEN LAVA CAKE REGULAR & DECAF COFFEE REGULAR & DECAF TEA CREAMERS • SUGARS • LEMON

$ 59.99 PER PERSON OPTIMAL PREMIUM ENTRÉE,DESSERTS & STATIONS AVAILABLE TO CUSTOMIZE YOUR NEEDS

PLEASE SEE OUR COMPLETE CATERING LIST OF HORS D’ OEUVRES YOU MAY CHOOSE UP TO 8 SERVER ON DUTY TOPPINGS OF YOUR CHOICE MANY TO CHOOSE FROM

DESSERT BAR

LARGE SELECTION OF ITALIAN MINIATURE PASTRIES, DESSERTS AND COOKIES.

WEDDING CAKE OR SPECIAL EVENT CAKE ADDITIONAL ESPRESSO & CAPPUCCINO BAR AVAILABLE FOR $ 4.00 PER PERON

INCLUDES FRESH BREWED REGULAR & DECAF COFFEE REGULAR & DECAF TEA CREAMERS • SUGARS • LEMON COOKS, SERVING STAFF AND RENTALS ARE EXTRA AND PRICED ACCORDINGLY

$ 69.99 PER PERSON OPTIMAL PREMIUM ENTRÉE, DESSERTS & STATIONS AVAILABLE TO CUSTOMIZE YOUR NEEDS