The Shaker Ridge Wedding Packages

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Weddings at Shaker Ridge Country Club

Shaker Ridge Country Club / Catered by 2Shea Catering 802 Albany Shaker Road / Loudonville, NY 12211 (p) 518.389.2889 (e) catering@2sheacatering.com


Our Wedding

Packages

Upon arrival at Shaker Ridge Country Club, we will escort you to the Bridal Suite where you and your wedding party will be greeted with complimentary champagne, cocktails and hors d’oeuvres Complimentary Valet Parking for all guests Champagne Station for guests upon arrival Elegant floor length table linens with your choice of color overlays and napkins Panoramic views of the luscious greens at Shaker Ridge for unmatched photographic backdrops A “To-Go” Beverage Station with coffee, decaf and bottled water for your guests upon departure

There are many upgrades available to enhance your special day 2Shea Catering will be happy to customize any package to suit your personal preferences Our goal is to help make your wedding day dreams come true!


The Wedding Package Cocktail Reception One Hour of Premium Open Bar The Tuscan Table Two Stationary Hors d’oeuvres

Dinner Four Hours of Premium Open Bar Champagne Toast Baskets of Bakery Selections and Whipped Butter on each Table Salad Choice of Two Entrees

Wedding Cake by Coccodotts Tableside Coffee Service 80 Per Person

Please add 8% New York State Sales Tax and 20% Service Charge 15% Per Person Off-Season Discount Applied to All Weddings in January, February and March (excludes holidays)


The Deluxe Wedding Package Cocktail Reception One Hour of Premium Open Bar Deluxe Antipasto Table or The Tuscan Table Two Stationary Hors d’oeuvres Four Butlered Hors d’oeuvres Dinner Four Hours of Premium Open Bar Champagne Toast Baskets of Bakery Selections and Whipped Butter on each Table Salad Choice of Three Entrees Wedding Cake by Coccodotts Tableside Coffee Service 90 Per Person

Please add 8% New York State Sales Tax and 20% Service Charge 15% Per Person Off-Season Discount Applied to All Weddings in January, February and March (excludes holidays)


The Extravagant Wedding Package Cocktail Reception One Hour of Premium Open Bar Deluxe Antipasto Table or The Extravagant Tuscan Table Two Stationary Hors d’oeuvres Six Butlered Hors d’oeuvres Dinner Four Hours of Premium Open Bar Champagne Toast Baskets of Bakery Selections and Whipped Butter on each Table Pasta Course Salad Choice of Three Entrees Wedding Cake by Coccodotts Assorted Pastries on the “To-go” Station Tableside Coffee Service 100 Per Person

Please add 8% New York State Sales Tax and 20% Service Charge 15% Per Person Off-Season Discount Applied to All Weddings in January, February and March (excludes holidays)


Stationary Hors d’oeuvres Crisply Sesame Chicken Stir-fry Swedish Meatballs Steamed Shrimp Dumplings Spanakopita Thai Spring Rolls Duck Wings Fried Ravioli Lobster Scampi Puff Coconut Chicken Pecan Encrusted Chicken Chicken Quesadilla Cheese Puffs

Butlered Hors d’oeuvres Mini Chicken Cordon Bleu Crab Cakes Crab Rangoons Vegetable Spring Rolls Sausage Stuffed Mushrooms Assorted Sushi Prosciutto Wrapped Melon Shrimp Cocktail Coconut Shrimp Mini Beef Wellingtons Scallops Wrapped in Bacon Antipasto Skewers Tenderloin Skewers Grilled Baby Lamb Chop Lollipops Tomato Basil Bruschetta Smoked Salmon on a Potato Pancake Mexican Scallops Spinach & Crab Tartlets


The Tuscan Table Imported Cheeses, Stuffed Olives, Marinated Roasted Vegetables, Fresh Mozzarella and Tomato Salad with Fresh Basil, Spinach and Artichoke Dip and Assorted Artisan Breads

Deluxe Antipasto Table Chef’s Extravagant Display of Imported and Domestic Cheeses, Imported Italian Meats, Fresh Seasonal Fruits, Fresh Vegetable Crudites, Stuffed Olives, Fresh Mozzarella and Tomato Salad with Fresh Basil, Spinach and Artichoke Dip, Roasted Vegetable Salad, Assorted Artisan Breads and Crackers

Salad Course House Salad Mixed Greens, Cherry Tomatoes, Shaved Red Onions and Cucumbers in Balsamic Vinaigrette Traditional Caesar Salad Fresh Romaine Lettuce with Croutons and Shaved Parmesan Cheese Apple Salad Mixed Greens tossed in a Balsamic Vinaigrette with Candied Walnuts, Dried Cranberries, Crumbled Bleu Cheese and Sliced Granny Smith Apples Spinach Salad Baby Spinach with Pine Nuts and Sliced Strawberries tossed in a Poppy Seed Honey Vinaigrette

Pasta Course Tri-colored Tortellini tossed in a Creamy Alfredo Sauce topped with Parmesan Cheese Imported Penne Pasta tossed with Sun-Dried Tomatoes, Fresh Roma Tomatoes and Arugula Fresh Manicotti stuffed with Homemade Ricotta Filling Imported Pasta al Dente with choice of ala Vodka, Marinara or Puttanesca Sauce


Entrees Prime Rib of Beef Au Jus Choice Rib Eye, slow roasted, sliced and served with natural juices Chicken Francaise Egg-battered Chicken Breast sautéed in Lemon Butter and finished with White Wine Parmesan Encrusted Chicken Boneless Chicken Breast lightly breaded in Parmesan Cheese, sautéed and served in an Artichoke with Roasted Red Pepper Demi Reduction Chicken Marsala Boneless Chicken Breast sautéed with Mushrooms and finished with Marsala Wine Salmon Pan-Seared Salmon with Fresh Herbs, Port Wine and Roasted Shallot Sauce Stuffed Sole Crabmeat stuffed Sole baked and served in a Dill Cream Sauce Chicken Madeira Boneless Chicken Breast sautéed and topped with Asparagus Spears and Fresh Mozzarella and finished with Madeira Wine Reduction Filet Mignon A Classic Filet grilled to perfection in a Merlot Demi-Glace Chilean Sea Bass Pistachio encrusted Chilean Sea Bass roasted in an Orange Tarragon Butter Sauce Eggplant Parmesan Lightly breaded Eggplant pan-fried, layered with Mozzarella Cheese and Tomato Sauce and baked in the oven Vegetarian Lasagna Lasagna sheets filled with Fresh Vegetables and Fire Roasted Tomato Sauce


Beverage Packages Cash Bar Beverages consumed during the function will be charged at the time of purchase, including sales tax. Bartender fee may apply.

Host Bar Beverages consumed during the function will be charged to your final bill based on consumption. Tax and service charge will be added to your final bill.

Open Bar Packages Beverages served during the function will be charged on a per person basis. Tax and service charge will be added to final bill. Full Open Bar A variety of premium liquors, bottled beer, premium wine, soda and mixers First Hour / 12 Each Additional Hour / 4.25

Beer, Wine & Soda Your choice of draft beer, premium wine and a variety of sodas First Hour / 8 Each Additional Hour / 2.25

Draft Beer by the Keg Domestic / 200 Imported / 275


Bar Offerings Vodka Smirnoff, Stolichnaya, Ketel One and a variety of Flavored Vodkas

Rum Bacardi Light, Captain Morgan, Malibu

Gin Tanqueray, Bombay, Bombay Sapphire

Scotch Dewar’s, Johnnie Walker Red, J&B

Blends Canadian Club, Jameson, Seagram’s 7, Black Velvet

Bourbon Jack Daniel’s, Jim Beam, Southern Comfort

Tequila Jose Cuervo Gold

Wines Chardonnay, Pinot Grigio, White Zinfandel, Merlot, Cabernet Sauvignon

Bottled Beer (Choose 4) Budweiser, Bud Light, Coors Light, Miller Lite, Michelob Ultra, Heineken, Heineken Light, Amstel Light, Corona, Samuel Adams, O’Doul’s or Coors Cutter


Finishing Touches Chocolate Fountain Enhance your cocktail hour or after-dinner treats with the addition of a Chocolate Fountain surrounded by fresh fruits, cookies, pretzels and marshmallows.

The Candy Bar A customized display of your favorite candies is sure to be the perfect wedding favor. A variety of apothecary jars and vases can be filled with candies that compliment your colors, theme or sweet-tooth!

Assorted Pastries & Italian Cookies Platters are available for each table

Additional Options “Family-Style� Pasta Course Sorbet Intermezzo Signature Cocktail Restroom Attendant(s) Coat Check Attendant(s) Specialty China Personalized Menu Cards for Each Place Setting Custom Cut Ice Carvings

All prices are subject to 8% New York State Sales Tax and 20% Service Charge


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