White wine
Glass Riesling Firehose, California
Bottle 16
This lively, off-dry Riesling doesn’t just extinguish the fire ignited by your favorite spicy foods, it adds a whole new dimension of flavor and refreshment. Aromas of apricot, orange peel and flowers and the slightly sweet flavors of fresh peaches and citrus are enticing and alluring.
White wine Glass Chardonnay 4 Baron Philippe De Rothschild, France, House Wine Clos Du Bois, North Coast, California
6
Bottle 15 19
With a brilliant, silver and straw-yellow hue, this Chardonnay rises out of the glass with intense apple, ripe pear and sweet lemon drop scents. They are complimented by toasty oak, spice and butter notes from barrel and malolactic fermentation. The palate is bright and juicy, with rich, ripe, apple and pear flavors with a long, fresh aftertaste. The texture is silky-smooth, with a creaminess achieved by hand-stirring the lees in barrels during the sur lie aging.
Ferrari Carano Reserve, Napa Valley, California
75
This wine has lush fig, apple, graham cracker and hazelnut aromas with delicious caramel, pear, mango and toasty oak flavors with a creamy, buttery finish.
JAQK Cellars Sonoma Coast Pearl Handle, California
79
This Chardonnay has aromas of pear, apricots, melon, honeysuckle, and toasty oak. The taste is smooth, viscous, and balanced, with good acidity, a long finish, and a full-tile style without being heavy or cloying.
Robert Mondavi , Napa Valley, California
26
Lush tropical fruit, floral and spice character. Barrel fermentation and gentle stirring during sur lie aging in Burgundian oak barrels weave complex nuances through the rich, silky flavors of this wine.
23 Toasted Head, Dunnigan Hills, California The nose offers ripe pineapple and peach aromas with toasted graham cracker. The bright straw color prepares the palate for the rich tropical fruit and luscious stone fruit with a viscous mouth feel accented by toasted coconut, vanilla and butterscotch. The creamy finish lingers with hints of buttered toast and lemon zest.
Pinot Grigio Cavit, Italy
5
16
With its crisp, light character, bright straw gold color and appealing scents and fruit flavors, it’s no wonder Cavit is America’s favorite Pinot Grigio.
San Angelo, Italy
28
San Angelo Pinot Grigio is an elegant wine of pale-straw color, with an intense, fruity aroma, followed by a clean, rich, refreshing taste. It is a superb aperitif.
16 5 Hogue Late Harvest, Washington State Moderate level of sweetness, richness, viscosity and crisp balancing acidity with just a hint of complexity from the noble rot, Botrytis cinerea. This Reisling has aromas and flavors of dried apricot, tangerine, and powdered sugar with a hint of cocoa and mint on the finish. The wine has excellent sugar to acid balance.
Sauvignon Blanc Seaglass, Santa Barbara County, California
18
SeaGlass is ripe with the flavors of tropical fruit and bright citrus that lead to a pure and clean finish. This Sauvignon Blanc is perfect with shellfish, lighter pasta dishes and summer salads.
White Zinfandel Montevina Amador County, California, House Wine
4
15
Bursting with aromas of summer strawberries and ripe honeydew melon and the flavors of juicy peaches and watermelon, this delightful White Zin has just a touch of sweetness balanced by bright acidity.
ROSES/ sparkling wines/ ChAMPAGNES Zonin, Asti, Italy Piper Heidsieck, Brut Vintage, France
18
Cooks Extra Dry, Extra Dry, California
15
68
A fresh, medium-bodied style, this shows finesse, with notes of apple, peach, ruby grapefruit, vanilla and toast. The refined texture and vibrant structure keep this focused and lingering, with fine length. This is a pure, delightful aperitif Champagne that enters the mouth gently, the lightest of mousses, and then rounds out with a creamy texture, dry, but not too crisp, and then finish soft and caressing.
Cooks Extra Dry is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances. This champagne is semi-dry, with crisp fruit flavors, complexity, and a long smooth finish.
Alice White, Red Lexia, Australia
4
15
Elegant, light-bodied rose wine boasting vibrant, moderately sweet flavors balanced by a fresh, crisp finish.
Banfi Rosa Regale, Rose, Italy 31 Rosa Regale is a unique red sparkling wine. Aromatic with a hint of rose petals and strawberries, Rosa Regale is delightfully vivacious and festive. While it is appreciated as one of the few wines in the world that truly marries well with chocolate, especially dark or bittersweet, its charms extend across a palette of occasions and food pairings, from savory to sweet. Monkey Bay, Rose, New Zealand
17
This crisp, fruity wine is overflowing with fresh summer berry flavours. Great on its own or paired with salads, it’s the essential summer wine full of strawberry, raspberry and cherry flavours. Crisp and refreshing.
Red Wine merlot Glass 4 Baron Phillipe De Rothchild, France, House Wine Robert Mondavi Private Selection, California 5
Bottle 15 17
This Merlot unfolds in velvety layers of berry, plum and spice, with a supple texture, well-rounded tannins and bright acidity.
Ferrari-Carano, Sonoma County, California
Red Wine Glass Cabernet sauvignon 6 337, Lodi, California
Bottle 20
337 delivers concentrated flavors that ignite the senses. The 337 clone is an early ripening grape with small berry clusters that deliver a bold, but luscious wine with spice and blackberry.
B-Side, Napa Valley, California
38
The B-Side Cabernet shows excellent fruit and balance without sacrificing tannin, backbone, and potential for aging. A blend of two different Napa benchland vineyards, this dark, garnet red Cabernet opens with wild strawberry and boysenberry aromas, a touch of caramelized oak, bittersweet chocolate and hints of charcoal from the rich and multifaceted Napa Valley soils. It is the textbook Napa Cab on the palate, with an essence of black current and dark red raspberry contrasting with firm structure and dusty tannins on the finish. Aged for over two years on French oak, this wine has both the fruit necessary for immediate enjoyment, and the balance and depth to improve with age.
Baron Phillipe De Rothchild, France, House Wine Caymus Special Reserve, California
4
15 225
The rich, deep ruby color reflects the magnificent depth this wine has to offer. Lush aromas of ripe black currant, black cherry and cedary oak add luxurious notes to the intense core flavors of fully ripe cassis, wild red berry, mocha and light vanilla. Polished tannins, a full-bodied mouthfeel and velvety texture weave seamlessly to support these vivid fruit impressions to the end.
Far Niente, California
29
This is a velvety wine with a complex nose of fresh cherries, pomegranate and rhubarb pie, accented by intricately woven flavors of strawberry, brown sugar and crème brulee. This wine delights with a mediumbodied mid-palate, generous and approachable mouthwatering tannins, and a sweet, lively, smooth finish.
210
Classical Cabernet this is soft in texture, rich in flavor, complex and long. This wine displays the typical cassis and blackberry notes along with spicy oak aromas that have become synonymous with the Far Niente “house style.” Time enhances the flavors and nurtures the bottle bouquet, offering elegance and earning Far Niente the reputation for creating age-worthy wines.
Francis Ford Coppola Diamond, California
26
Robert Mondavi Reserve, California
210
This Cabernet is both highly concentrated and exquisitely balanced, displaying a lush texture, mature tannins, and lavish fruit flavors with alluring spice impressions. Aromas of currants, blackberries and toasted oak. On the palate a blend of black cherries, cassis, annis and espresso bean. Reserve is the finest Cabernet Sauvignon, selected from vineyards that produce the most expressive, complex wine. Handcrafted in traditional oak tanks and aged in French oak barrels, this wine displays deep, opulent dark fruit character supported by beautifully integrated tannins and a velvety texture.
Santa Rita 120, Chili 15 This wine spends an average of eight months in small French and American oak barrels, resulting in an exceptionally round, mouth-filling wine. Ripe cherry and currant flavors, with a velvety finish. 100% Cabarnet Sauvignon.
PINOT NOIR Baron Phillipe De Rothchild, France, House Wine Mainstreet, Napa Valley, California
4
15 25
Expect ripe, open flavors on the palate with strawberries, sandalwood, cola and earth. The nose is focused and bright, the texture is soft and generous, and the finish is long and complete. This luscious Pinot Noir balances generous ripe black cherry and mocha aromas with cedar, spice and vanilla. Sleek and supple on the palate, the wine is brimming with bright Bing cherry and spice with a hint of mint.
SHIRAZ Angoves Red Belly Black, Australia
6
19
Inky black with purple and garnet hues, this wine follows its lovely colour with aromas of rich plum, redcurrant and liquorice together with spicy vanillin oak. One the palate its soft silky texture and fruit richness have great length, and finish with exquisite mouth filling dark fruit flavours.
37 Penfolds Bin 28, Australia This generous warm climate Shiraz is immediately apparent – mirrored by rich Christmas pudding, plum and cherry aromas. Spice and demi-glace secondary notes add to the aromatic interest. Flashes of liquorice, white chocolate and cinnamon arise with a swirl. On the palate it is medium-bodied and mouth filling, berried fruits mesh with mocha and spice notes.
Red Zinfandel Gnarly Head Old Vine, Lodi, California
5
16
The 2005 Gnarly Head Old Vine Zinfandel is crafted from grapes from 35 to 80 year old vines. Rich, dark berry flavors from the small grape clusters are balanced with French, American and Hungarian oak, which creates layers of plum, pepper, cola and chocolate. This luscious combination provides a lingering and spicy finish.
Ravenswood Lodi, Lodi, California
22
Cranberries coming through along with a backbone of overripe cherries. Smells very fresh for a six year old wine. We’ve also got some plums making an appearance, underscored by a nice shot of chocolate in the mid-palate.
OTher Reds Folie A Deux Menage a Trois, Red Blend, California
5
18
Even if red wine is not your speed, give our Menage a Trois Red a try. This wine exposes like fruit that is the calling card of California wine. Three saucy grapes make up the blend of juicy character. Forward, spicy and soft, this is the perfect red wine.
19 Banfi Bellagio,Chianti, Italy Available in the traditional straw-covered bottle (known as a fiasco), is vibrant, ruby-red wine with a full bouquet reminiscent of violets, and is ideal with veal, Italian dishes and cheeses. Dry, smooth, with zesty notes of berry fruit.
SCOTCH SINGLE MALTS
SCOTCH SINGLE MALTS The Macallan (12 Year Old)
6
Macallan (18 Year Old)
9
Matured in unique complex combination of bourbon and sherry oak casks. Made in Speyside, Scotland. Nose: Intense a rich flavor, with a hint of vanilla and passion fruit. Palate: Soft rich and spicy with a hint of orange and peat. Finish: Lingering with a hint of wood smoke. Was called the best malt liquor in the world by whiskey magazine in 2004. Matured in sherry oak casks from Jerez, Spain. Nose: Dried fruit and ginger with a hint of citrus, vanilla and wood smoke. Palate: Rich dried fruit, with spice, clove, orange and wood smoke. Finish: Full and lingering, with dried fruit, sweet toffee, ginger and a hint of wood smoke.
Macallan (21 Year Old)
28
Is matured in sherry oak casks from Jerez, Spain. Nose: Vanilla with a hint of ginger, dried fruit, sherry sweetness, and wood smoke. Palate: Deliciously smooth, rich dried fuirt, and sherry balanced with wood smoke and spice. Finish: Sweet toffee and dried fruit with wood smoke and spice.
Glenrothes (Select Reserve)
5
Glenrothes (1991)
9
Is A Speyside single malt. Character: Ripe fruits, citrus, vanilla and hints of spice. Speyside malt. Character: berry fruits, vanilla and butterscotch.
McClellands (Speyside)
Nose: Mint, pine, and fine dark chocolate. Palate: Sweet nougat, brazil and hazelnut. Finish: Powerful, complex and unforgettable.
Bowmore (Legend)
4
Bowmore (18 Year Old)
10
Laphroigh (10 Year Old )
5
Laphroig (10 Year Cask)
4
Laphroigh (18 Year Old)
10
Glenlivet (12 Year Old)
5
Glenlivet (18 Year Old)
9
Comes from the island if Islay. Nose: Peat smoke and hints of fresh sea air. Palate: Bold zesty lemon and smoke with a touch of honey. Finish: Is full and warm with a distinctive islay peat smoke. Comes from the island of Islay. Nose: Creamy caramel toffee, with ripe fruit and smoke aromas. Palate: Incredibly complex with beautiful soft fruit and chocolate balanced with a light smokiness. Finsih: Long and wonderfully balanced. The one that started it all over 200 years ago for Laphroig. Nose: huge smoke, seaweed, and a hint of sweetness. Palate: Islay peat smoke, full and earthy, tangy salt laden air, and echo of sweetness at the end. Finish: Long and unforgettable. Comes straight from the barrel at full strength and is barrier filtered. Nose: Powerful smoke and earthly aromas, and seaweed. Palate: Massive peat smoke, huge flavor, complex seashore salt and fading sweetness at the end. Finish: Full bodied, long with a luxurious oily smoothness. Quite simply a masterpiece. Nose: Sweet toffee, faint spice, delicate phenols and fruit, new mown hay and peat as the finish. Palate: Peat smoke, smooth floral scents, oaky nuttiness and lasting sweetness. Finish: Full bodied, long with a luxurious oily smoothness. Elegantly combined with the gentle aromas of summer meadows and tropical fruits. Fresh floral flavors with notes of vanilla develop into a soft finish that adds and enticing richness.
4
A symphony of luscious concentrated fruit and rich spicy notes that make it fit for a king.
McClellands (Lowland)
4
Ardmore (12 Year Old)
6
Perfect before a dinner. Floral and fragrant with a clean fresh flavor and a short dry gingery finish. Matured in 19th Century quarter casks during the final period. It has a full smooth peat smoked and earthly richness tempered by subtle sweetness.
BLENDED Chivas Regal 4.5 Johnny Walker Red Johnny Walker Black J&B Scotch 4
4 4.5
Cutty Sark 4 Famous Grouse Dewars 4
4