Vincenzo Lobster Menu June 2011

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VINCENZO’S LOBSTER MENU

$21.95 *** Each entrée includes your choice of either Pasta, or Potato & Vegetable (STUFF ANY LOBSTER WITH CRABMEAT STUFFING OR SPINICH AND ARTICHOKE STUFFING…add $4.95)

Lobster Alfredo 1 ¼ pound lobster split and topped with a Creamy Alfredo sauce

Lobster Oreganata 1 ¼ pound lobster split and crusted with Seasoned Bread Crumbs, topped with Scampi Lemon Butter Sauce

Lobster Pomodoro / FraDiavalo 1 ¼ pound lobster split and topped with a Fresh Whole Tomato Sauce and Fresh Herbs

Traditional Lobster Bake 1 ¼ pound lobster, mussels, clams Served in White or Red Broth

$25.95 *** Soup or Salad, Dessert, Coffee or Tea- add $5.95


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