Warehouse Restaurant Menu Fall 2011

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Appetizers Spinach Artichoke Dip………………………… $6.95 Made in House and Served with Fresh Tortilla Chips

1 Pound of Fries with Cheddar Cheese, Bacon & Sour Cream

Warehouse Sampler ................................................................$7.95 2 Potato Skins, 3 Quesadillas, 2 Chicken Fingers served with Sour Cream & Salsa

Quesadillas .....................................................................................$5.25 Grilled Tortilla filled with Cheddar Cheese. Served with Sour Cream & Salsa Add Chicken ...................................................................................................$6.95 Add Steak .........................................................................................................$8.95

Loaded Potato Skins ..............................................................$6.95 4 Potato Skins Loaded with Cheddar Cheese and Bacon. Served with Sour Cream or Salsa. Jalapenos on Request

Warehouse Wings Mild, Hot, Extra Hot, Honey Mustard, Garlic, Spicy Asian, Curry, Ranch. Served with Ranch or Blue Cheese and Celery

6 Wings $6.55 10 Wings $9.95 20 Wings $17.95

Loaded Fries .................................................................................. $6.95 Nachos Galore ........................................................................... $7.95 Fresh Tortilla Chips Covered with our House Recipe Nacho Meat. Cheddar Cheese, Jalapenos & Green Onions

New Orleans Crawfish Dip ............................................. $7.95 Cheesy Rich Crawfish Dip served with Fresh Tortilla Chips

Chicken Fingers.......................................................................... $6.95 Home Style Chicken Tenders served with Choice of Sauce

Stuffed Mushrooms ................................................................ $7.95 Ask your Server for Today’s filling

Salads

Blue Cheese, Ranch, Thousand Island, French, Italian Seared Ahi Tuna .............................................................................................................$8.25

Sushi Grade Ahi Tuna seared rare with Asian Sesame dressing.

Caprese Salad ...................................................................................................................$8.25

Vine Ripe Tomatoes, Fresh Mozzarella Cheese, Basil and Sweet Balsamic Dressing

Chicken Waldorf Salad ...........................................................................................$8.25

Tender chunks of Chicken, Apple, Celery, Grapes and Walnuts in a Creamy Mayo Dressing

30 Wings $24.95

Served on Mixed Greens.

40 Wings $31.95

Fresh Salad Greens with Ham, Turkey, Tomato, Cheddar, Provolone & Egg

50 Wings $38.95

Diced Grilled or Fried Chicken, Tomato, Eggs, Bacon, Blue Cheese Crumbles on Fresh Greens

Item

Description, price

Chef Salad ............................................................................. $8.25 Cobb Salad ....................................................................................................................................$8.25 Gorgonzola Steak Salad ....................................................................................................$8.25 Fresh Greens, Red Onion, Tomato, Gorgonzola Vinaigrette with Grilled Steak

Caesar Salad ...............................................................................................................................$5.95 Crisp Romaine, Parmesan and Croutons Tossed in our Creamy Caesar Dressing

Item

Add Chicken .........................................................................................................$6.95 Add Steak ...................................................................................................... $8.25

Item

Domestic and Imported Bottled Beer, Draft Beer, Wine or Your Favorite Cocktail

Description, price Description, price

Available From The Bar 18% Gratuity added to parties greater than 6


Sandwiches Sandwiches and Wraps are served with Fries. Add Onion Rings $1.00 Add Sweet Potato Fries $1.00 Sandwiches are served plain on a Kaiser Roll. Lettuce Tomato, Onion, Pickle on request.

French Dip ..............................................................$7.95 Slow roasted beef thinly sliced on a French roll and served with fresh hot Au Jus

Philly Cheese Steak ..........................................$7.95 Shaved Roast Beef, Mushrooms, Peppers, Onion And Provolone

Grilled Tenderloin.............................................$7.25

Breaded Tenderloin ......................................... $7.95 Hand-Breaded and Fried to a Crisp Golden Brown

Crunchy Breaded Fish ................................... $7.95 Hand Breaded Extra Crunchy Cod Fried Golden Brow non a Kaiser Roll with Tartar Sauce

Black Angus Burger ......................................... $7.95

Hand-Pounded Pork Loin Grilled to Order

100% Black Angus Beef Char-broiled with Choice of American, Cheddar, Provolone, Pepper Jack or Swiss

Breaded Chicken Breast...............................$7.25

Bacon BBQ Chicken ....................................... $7.95

Crisp Home Style Breaded Chicken Breast

All White Chicken Breast Grilled with Hickory Smoked Bacon and Our own Private Recipe BBQ Sauce

BBQ Pulled Pork..................................................$6.95 Slow Cooked Pork with Our Private Recipe BBQ Sauce Topped with Cole Slaw Memphis Style

Special Po’ Boy .................................................... $7.95

Classic New Orleans “Hoagie” Ask your Server for the Day’s Choice. .

Specialty Burgers Monte Cristo ......................................................... $8.25

California ................................................................... $8.25

Angus Burger Topped with Ham & Swiss Cheese.

Guacamole, Tomato, Grilled Onion, Lettuce, Provolone

Pizza Burger............................................................. $8.25 Mushroom, Onion, Pizza Sauce, Mozzarella

El Diablo ..................................................................... $8.25

Cowboy ...................................................................... $8.25

Grilled Onion, Jalapeño, Hot Sauce, Pepper Jack

Grilled Onion, Bacon, BBQ Sauce, Pepper Jack

Pork ................................................................................. $6.25 Fresh Ground Boone County Pork. Grilled and Served on a Fresh Toasted Kaiser Roll.

Sides French Fries………… $2.50 Sweet Potato Fries$4.00 Onion Rings…………. $4.00

Cole Slaw……..…………………$1.50 Cottage Cheese…………. $1.50 House Salad………………… $2.95

Wraps Gorgonzola Steak Salad Wrap .................................................................................................................................$7.95 Crisp Baby Greens, Red Onion, Tomato, Gorgonzola Vinaigrette with Sliced Strip Steak

Ham & Swiss ...............................................................................................................................................................................$6.95 Fresh Sliced Tavern Ham with Swiss cheese, Lettuce, Tomato and Creamy Mustard Sauce

Turkey & Provolone .............................................................................................................................................................$6.95 Fresh Sliced Turkey Breast, Provolone, Lettuce, Tomato and Ranch Dressing

18% Gratuity added to parties of 6 or more


Signature Entrees

-After 5 PMEntrees include house salad, vegetable of the day and baked potato ,smashed potato or rice. Substitute sweet potato fries with any Entrée $2.00

Our Steaks are Hand Cut Fresh in House Prime Rib - (Friday & Saturday While Supply Last) ...........................................................................$17.95 Black Angus Beef, Slow-Roasted a Minimum of 10 Hours

12oz……………………………………………………………………………………..... $19.95

16oz…………………………………………………………………………………….... $23.95

The Strip - ........................................................................................................................................................................$21.95 Fresh Aged 12oz Center Cut New York Strip. Seasoned and Char-Grilled Blue Cheese Crusted………………..Add $2.50

12oz Rib-Eye - .......................................................................................................................................................................$19.95 Fresh Hand-Cut Black Angus Rib-Eye. Seasoned and Char-Grilled

Top Sirloin Steak - ..............................................................................................................................................................$16.95 Hand-Cut Marinated Top Sirloin Steak. Seasoned and Char-Grilled

Pork Osso Bucco - ..............................................................................................................................................................$17.25 Fresh Pork Shank slow cooked and served with smashed potatoes and vegetable of the day

Chicken Breast L’ Orange - ...........................................................................................................................$10.95 Grilled Chicken Breast Glazed with brown sugar orange glaze. Crisp outside, moist and tender Inside. Served with Rice Pilaf and fresh Vegetable.

Coconut Shrimp Basket - ..........................................................................................................................................$13.95 Jumbo Coconut Breaded Shrimp Fried Golden Brown with Sweet Potato Fries and Cole Slaw

Shrimp Basket - ......................................................................................................................................................................$13.95 Jumbo Home-style Breaded Shrimp, Fried Golden Brown and Served with Fries and Cole Slaw

Grilled Pork Chop - ................................................................................................................................................$13.95 Fresh Cut House Chop, Seasoned and Grilled Moist and Tender.

Tilapia “You” Call It - ......................................................................................................................................................$13.95 Your Choice, Crusted Blackened with Creole Sauce, Sautéed with Lemon Butter Sauce or Char-Broiled

Whole Catfish - (Friday & Saturday While Supply Last)......................................................................... $9.75 Fresh Southern Catfish Fried Golden Brown 2pcs…..…$13.25…..3pcs……$16.25

Warehouse Crab Cake Dinner - .............................................................................................................. $16.95 Two handmade Crab Cakes served with Remoulade, Baked Potato and Vegetable

Fettuccini Primavera - ...........................................................................................................................................$12.95 Fresh-Cooked Fettuccini tossed with Mushroom, Onion, Tomato, Carrots, Broccoli, Olive Oil and Garlic. Served with Garlic Bread

Fettuccini Alfredo - ............................................................................................................................................................$10.95 Fresh-Cooked Fettuccini, Tossed in a Creamy Alfredo Sauce. Served with Garlic Bread Add Chicken………………$2.00 Add Cajun Chicken………………$3.00

Sautéed Mushrooms .................................................................................................................................................................. $2.00

Rare: Cooked outside, Bright Red, Cool center. Medium Rare: Extra pink inside. Medium: Pink inside. Medium Well: Very little pink inside Well Done: Cooked completely inside and outside. No adjustments made for any product ordered and cooked to “Well Done”. We do not recommend cooking any item beyond medium well. Thank you. 18% Gratuity added to parties greater than 6


Children’s Menu 11 and under Cheeseburger & Fries ............................................................................................................ $4.95 Chicken Fingers & Fries .........................................................................................................$4.95 2 Breaded Tenders with Choice of Dipping Sauce.

Mac & Cheese .......................................................................................................................$2.95 Kraft Creamy Mac & Cheese. Fries

Grilled Cheese & Fries ...........................................................................................................$3.95 Loaded Fries ..........................................................................................................................$3.95 ½ Pound of Fries Smothered in Cheese and Bacon.

Desserts Hand Made Ice Cream Sandwich ......................................................................................... $3.95

Oven Baked Chocolate Cookies Sandwiched with French Vanilla Ice Cream Whipped Cream and Chocolate Sauce

Warm Brownie Ala’ Mode

................................................................................................... $3.95

Rich Chocolate Fudge Brownie with Vanilla Ice Cream Whipped Cream with Chocolate and Caramel Sauce

Cheesecake

............................................................................................................................... $4.95

Rich New York Style Cheesecake with Fruit Topping. Cherry, Strawberry, Peach.

Chocolate Confusion Cake

....................................................................................................... $4.95

A Multi-Layered Chocoholic’s Dream. Layer of Cake and a Layer or Brownie Separated by a Light Chocolate Mousse, All atop a Cookie Crust Finished with Chocolate Icing and Garnished with Miniature Chocolate Chips.

Pie of the Day

............................................................................................................................ $3.25

Ask your Server for Today’s Selection Ala’ Mode add $1.00

Mission Statement

To ensure that each guest receives prompt, professional, friendly and courteous service. To maintain a clean, comfortable and well maintained premises for our guests and staff. To provide at a fair price - nutritional, well-prepared meals - using only quality ingredients. To ensure that all guests and staff are treated with the respect and dignity they deserve. To thank each guest for the opportunity to serve them. By maintaining these objectives we strive to earn our guest trust and repeat business with each service.

Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

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