Epicure Vietnam Issue 04

Page 35

A MODERN LANDMARK Soaring high against the cityscape of downtown Chongqing, China, InterContinental Chongqing Raffles City makes a statement at Raffles City complex, a landmark comprising four skyscrapers connected at the top by The Crystal, a skybridge spanning 300m. Designed by world-renowned architect Moshe Safdie and his team, the 380-key hotel occupies the 44th floor to the 65th floor of the complex, with rooms and suites offering panoramic views through floor-to-ceiling windows. For leisure, guests may visit the 25m infinity pool or fitness centre, after which dining options beckon at Jing Dining Room & Bar, which offers Cantonese cuisine and Chongqing specialities. Predinner drinks may be enjoyed at The Maven or Horizon, the lobby lounge, sitting at an altitude of 250m and enjoying the ambience of a forest in the clouds. www.ihg.com

MIX BUSINESS WITH LEISURE Pullman Yueyang makes its entrance in the Hunan province as the city’s first international upscale branded hotel. Located by the Dongting Lake, a Nanhu scenic area in Yueyang, the hotel is conveniently near tourist destinations such as Nanhu Square, Sheng’an Temple and Jin’e Park. The hotel offers 213 spacious guest rooms and suites, with the majority featuring balconies and lake views, exuding a warm ambience that invites guests to relax while enjoying the lakeside views. Dining options include casual eats at The Lobby Lounge, The Executive Lounge and allday dining offering Hunan and Cantonese cuisines as well as international selections at Lakeside. Meeting facilities include a total space of 2,800 sqm ranging from the fully equipped pillar-free ballroom to 15 meeting rooms as well as an outdoor lawn for poolside functions and celebrations. www.pullman.com

THE HEART OF MĀORI Designed to evoke the ambience of a Māori wharenui (house) with a touch of luxury, Park Hyatt Auckland overlooks Waitematā Harbour, inviting guests to luxuriate in its 47sqm to 245sqm rooms and suites. The 195-key hotel features guest rooms with spacious living areas and floor-to-ceiling windows, with the majority of rooms overlooking the Lighter Quay or the harbour. The interiors are dressed with Māori accents, custom-designed tukutuku panels and rugs made from New Zealand wool for an elegant yet homely feel. Dining and entertaining options include varied experiences at Onemata, which highlights seasonal ingredients by New Zealand food artisans and suppliers; The Pantry for a quick ‘grab and go’; The Living Room for a lingering afternoon tea with picturesque waterfront views; and Captain’s Bar for classic cocktails with a local twist. Located a short stroll away from the CBD, business travellers can easily segue from work to downtime activities, while the 9,500sqm of flexible event spaces including a ceremonial garden, meetings rooms and a rooftop bar provide a variety of ideas for planners. www. parkhyattauckland.com

epicurevietnam 33


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Articles inside

Island Wine Time

58min
pages 128-164

When Wine Becomes a Family Affair

3min
pages 122-123

A Job for Ants

5min
pages 124-127

The Art of Appreciating Wine

3min
pages 120-121

Tinto Fino and The Black Grapes of Ribera Del Duero

3min
pages 118-119

The Rebirth of Renowned

5min
pages 114-117

A Tribute to The Culinary Pioneers Who Shaped Vietnam’s Food and Drink Industry

25min
pages 90-101

Harnessing Mother Nature’s Power to Replace Single-use Plastic

4min
pages 102-105

Michelin’s Experience at The Leading Square One Restaurant

5min
pages 80-83

The Culinary Maestro

6min
pages 86-89

Mexican Flair at Mia Saigon

3min
pages 84-85

Glamping When A Night Under Canvas Comes With Glamour And Comfort

9min
pages 74-79

Regent Phu Quoc Tribute to The Legendary Past

3min
pages 70-71

L’Azure

2min
pages 72-73

Amanoi

3min
pages 68-69

HOS Kitchenwares

1min
page 66

Sunshine Equipment The Best Partner for Your Kitchen

1min
page 67

The Basis of Plant-based Food

22min
pages 50-59

To Supplement or Not to Supplement?

10min
pages 60-65

Delicious Fruits

1min
page 49

Häagen-Dazs Over 50 Years of Passion in Every Creamy Bite

1min
page 48

Mulo

3min
pages 44-45

Star Kombucha

3min
pages 46-47

Unquestionably The Finest Truffle Experience in Vietnam

3min
pages 42-43

Maxim’s de Paris

3min
pages 40-41

Louisiane Brewhouse

1min
page 39

San Fu Lou

1min
page 38

Square One Vietnam & France,

3min
pages 36-37

A Modern Landmark

2min
page 35

Play by The Bay

0
page 34

More Meat Please

2min
page 33

To Dine for

1min
page 31

Elegant French Veggie Tales

1min
page 32

A Train Reaction of Modern Thai Food

1min
page 29

Sebastion Smith

1min
page 28

A Sweet Sensation Shakes Up Hai Ba Trung

1min
page 24

Ducasse in Tokyo

0
page 30

Something like a “Phởnomenon”

1min
page 27

Burn Baby Burn An Empire State of Mind at Café In

1min
page 25
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