Global Food Service Packaging Market: Packaging Type, Material, Application, and Geography Progressive Markets has published a recent report on the food and beverages sector, which titled, “Global Food Service Packaging Market- Size, Trend, Share, Opportunity Analysis & Forecast, 2014-2025”. The study is suitable for manufacturers and stakeholders owing to comprehensive analysis it offers of factors that increase or decrease growth of the market. The research gives a brief introduction of the global food service packaging market in terms of its scope. It offers summary which includes significant findings, market attractiveness, competitive landscape, recent developments, and trend analysis. It incorporates research methodology, such as Porter’s Five Forces Analysis (PFFA) to understand rivalry in the industry. This also includes bargaining power of the supplier & buyer and threat from substitutes & new entrepreneurs. It divides the industry into packaging types, materials, applications, and geographies.
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According to the study, the global food service packaging industry finds its applications in meat, poultry & seafood, bakery & snack, dairy, frozen food, cereal & grain, candy & confectionery, shelf stable, and perishable prepared. Geographically, the research segments the market into Europe, North America, Latin America Middle East & Africa (LAMEA), and Asia-Pacific. It splits packaging type of the industry into rigid and flexible. It segments material of the market into plastics, papers & paperboard, and metals. The report analyzes share of the global food service packaging market by materials, packaging types, applications, and geographies during the period, 2014–2025. It assesses market size of each material, packaging type, and application by region for the historic period and forecast period, 2014–2016 and 2017–2025, respectively. In addition, it evaluates market size of all nations of the industry during the aforementioned period.