PanoramaCommunity Magazine July 2020

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features

006 Collum's Column 032 Art & Antiques by Dr. Lori 036 Jack “Lucky” Lohrke by Rev. Connell McHugh 038 Master Gardner: Lamb’s Ears by Mary Ann Miller 044 Is now the time to buy a new car? by Tom R. Buff

extras

CEO/Publisher Larry Collum Advertising Account Executives Beverly Collum, Patty Collum, and Rich Lipinski Graphic Design Department Joan Palmer, Beth Kostanesky Office Manager Sandy Collum Contributing Writers Thomas R. Buff, Mary Ann Miller, Dr. Lori Verderame, Rich Lipinski, Rev. Connell McHugh Customer Service Specialist Haylee Chura

012 The Recipe Box 031 July 2020 Calendar 034 Puzzle Page 045 Panorama Health: Summer Health & Fitness Month 054 Puzzles & Trivia Answers 054 Advertisers Index

Panorama Community Magazine 32 East Buttonwood Street Hazleton, PA 18201 Ph. 570.459.1010 • Fax 570.459.6004 www.panoramapa.com facebook.com/PanoramaMagazine

GENERAL INFORMATION & COMMENTS panmag@panoramapa.com ARTICLES & COMMUNITY EVENTS editorial@panoramapa.com GRAPHIC DESIGN DEPARTMENT art@panoramapa.com Published by CIBO Investments, LLC

AUGUST 2020 ISSUE

Editorial Deadline JULY 13, 2020 Advertising Deadline JULY 24, 2020 TO ADVERTISE YOUR BUSINESS WITH US CALL 570.459.1010

VOLUME 38, ISSUE 07

A Special Section featuring... LOCAL FARMERS MARKETS • ICE CREAM ST ANDS OUTDOOR DINING & CURBSIDE SERVICES AND • MORE!

4 • Panorama Community Magazine: July 2020

All advertising, including photographs, is the property of Panorama Community Magazine and not that of the advertiser. The advertiser has purchased the right of reproduction only in Panorama Community Magazine and does not have the right to reproduce the ads in any other place or publication. Panorama Community Magazine reserves its right to exercise its discretion in the selection of advertisements and/or articles. This issue or any part thereof may not be reproduced in any form without written permission from Panorama PA Inc. All rights in letters sent to Panorama Community Magazine will be treated as unconditionally assigned for publication in copyright purposes and as such as subject to a right to edit and comment editorially. Panorama Community Magazine makes every effort to ensure the accuracy of the information published but can not be held responsible for consequences arising from errors or omissions. Panorama Community Magazine is not responsible for advertising content: Any advertising claims are the sole responsibility of the advertisers. Name and contents. © 2020 Panorama Community Magazine Inc.



What is leadership? Having spent over 20 years on active duty in the US Army, I feel as though I can answer the question at hand. The basic definition of leadership is “The power or ability to lead other people,” sounds simple but there is a lot more than that. Some people say that leadership is guiding others to complete a particular task/mission, while others believe it means motivating people to be their very best at duties assigned. Even though definitions may vary, the general idea remains the same. Leaders know how to set directions, inspire people and successfully complete the mission/duties assigned. There are many leadership styles that use different traits and skills. In this short commentary, I will focus on two of them; authoritative (persuasive) and autocratic (authoritarian) styles. Although they may sound somewhat similar, they are totally different in effectiveness. The Autocratic (authoritarian) style is often described as the (do as I say, not as I do style.) It is used by a single person who takes control and makes decisions with little impact from team members. Such leaders make choices based on their ideas and don’t (or rarely) accept advise from others. This leadership style may be beneficial in situations where decisions must be made quickly with little or limited time for discussing and when the leader is the most knowledgeable person on the team. At the same time, people who abuse this style cause discontentment among team members. These members are unable to contribute ideas and feel as if they are being overlooked. This leads to the lack of creative solutions and the overall failure of the unit/team. When it comes to being an effective leader, the Authoritative (persuasive) leadership is considered the best. Persuasive leaders always lead their unit/organization toward common goals and manage to engage and energize team members along the way. They lead but give people the opportunity to choose means on their own. The persuasive leader has the ability to ignite enthusiasm to make the unit/organization successful. To me, it is very easy to see the differences in these two

6 • Panorama Community Magazine: July 2020

styles. Looking back to the summer of 1965, when I was assigned to Camp Irwin in California we would have morning physical training. The persuasive leader would always take part his troops while the authoritarian leader would stand to the side, smoke cigarettes and encourage their troops to step it up. Here are five good ways to become a Persuasive Leader: • LEARN: Even if you think you’re the smartest person at the table, there are still people who know more than you. Use every opportunity to learn and share knowledge with those around you. • EXPLAIN: Persuasive leaders don’t just say what should be done… they explain why. • ENGAGE: Authoritarian leaders say, do what I tell you. Persuasive leaders say, come with me. Persuasive leaders are willing to participate and not afraid to get their hands dirty. • CELEBRATE: Celebrate the competences and achievements of others. • GO FORWARD: Focus less on what went wrong as backward looking leaders tend to do while over blaming others. Reach towards positives and focus more on where you’re go… be persuasive. Remember this final point, Authoritarian Leaders never accept full responsibility. Persuasive Leaders always take responsibility for failure and are quick to share success with all.

—Larry Collum, CEO/Publisher Comment or Suggestion?

Any comments or suggestions with reference to my articles, please send your thoughts to larry@panoramapa.com. Thank You For Reading Panorama Community Magazine


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Fire Up the Grill for Smoked Fruit (Family Features) As summer grilling season sets in, Americans grab their tongs to take advantage of backyard barbecue opportunities. In addition to classic cookout fare like ribs, steak, chicken, burgers and hot dogs, the experts at Dole recommend giving fruits and vegetables a shot on the grill to bring out new tastes and ways to enjoy everyday favorites. For example, many barbecue enthusiasts know about grilling corn, asparagus, Brussels sprouts, onions, zucchini and artichokes, but consider trying cauliflower, portobello mushrooms, yellow-black plantains and even pineapple on the grill this summer. In fact, this recipe for Smoked Hasselback Pineapple with Spiced Turkey Chorizo and Onion provides an easy way to make grilled fruit a fun addition to your backyard barbecue. For other flavorful ideas, try grilled Romaine lettuce for a delightfully smoky salad or side dish, or skewer peeled and sliced bananas, chicken, shrimp and veggies for a tropical kebab. You can even throw an unpeeled banana on the grill for a uniquely caramelized dessert. Visit dole.com for more summer grill-

ing recipes featuring fresh fruits and vegetables. Smoked Hasselback Pineapple with Spiced Turkey Chorizo & Onion Ingredients: 4 cups favorite wood chips water 1 pound 93% lean ground turkey breast 1 small DOLE® Red Onion, diced 2 tablespoons olive oil 2 teaspoons fresh thyme leaves 2 teaspoons smoked paprika 1 teaspoon ancho chile powder 1 teaspoon ground cumin 1/2 teaspoon kosher salt 1 large Dole Pineapple, top on, peeled and halved lengthwise chopped fresh cilantro or parsley, for garnish Directions: In large bowl, cover wood chips with water; soak as label directs. Prepare outdoor grill for indirect grilling over medium heat. In medium bowl, stir turkey, onion, oil, thyme, paprika, chile powder, cumin and salt.

Drain wood chips; place 2 cups in foil boat or pie tin and place on hot grill rack over lit side of grill (place chips directly on coals for charcoal grill). Place pineapple halves, flat side down, on cutting board; cut crosswise slices into pineapple halves, about 1/2 inch apart, cutting only 3/4 of the way through. Place medium bowl upside down; one at a time, place pineapple halves, flat side down, over bowl to separate slits. Fill slits with turkey mixture. Place pineapple halves, flat side down, on hot grill rack over unlit side of grill; cover and cook 1 hour, 45 minutes, or until turkey mixture is golden brown and internal temperature reaches 170 F, rotating once and adding remaining chips halfway through cooking. Transfer pineapple halves to cutting board; cut crosswise in half. Serve pineapple garnished with cilantro, if desired. Makes 4 servings

The Restaurant at We are so happy to see our customers again!!!! You may not know it but we are smiling behind our masks!!!! CURRENTLY SERVING BREAKFAST TILL 12:00 AND LUNCH

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8 • Panorama Community Magazine: July 2020

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Panorama Community Magazine: July 2020 • 9


OPEN 9 AM TO 6 PM DAILY 1 MILE WEST OF SKIPPER DIPPER’S, OFF RT. 309,TAMAQUA • 570-467-2039

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Route 93 • Nescopeck, PA

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flour, salt, sugar and frozen butter. Pulse until combined and resembles coarse meal, about 15 seconds. Pour the apple cider vinegar into the ice water, then slowly pulse the ice water into the flour mixture, just until the mixture holds together. If the dough is still too dry, add additional ice water, 1 tablespoon at a time. Shape the dough into a disk and wrap in plastic. Refrigerate until firm, at least 30 minutes. On a lightly floured surface, roll out the pie dough into a 1/8-inch thick and 12-inch circle. Place the dough into your pie plate, making sure to press the dough into the corners and bottom of the pie plate. Fold the excess dough over the top edge, and using your forefinger and thumb, flute the edges (you can also use a fork and press the dough down to make a decorative edge). Freeze 10 minutes. Filling: Meanwhile, in a large bowl, Strawberry Rhubarb Pie with stir together the rhubarb, strawberries, sugar, Streusel Topping brown sugar, cornstarch, flour, salt, lemon zest Ingredients: and 1 tablespoon lemon juice. Pour the filling Crust: into a pie shell. 2 1/2 cups all-purpose flour, plus extra for Streusel: In a small bowl, combine the rolling flour, oats, sugar, brown sugar, salt and cinna1 teaspoon salt mon. Add the butter cubes and cut the butter 1 tablespoon sugar into the flour/sugar mixture until it has the con1 cup unsalted butter, very-cold, cut into sistency of coarse crumbs. Sprinkle the streusel 1/2" cubes topping evenly over the top of the pie. 6 to 8 tablespoons ice water Place the pie on a sheet pan and bake 1 teaspoon apple cider vinegar for 15 minutes, then turn the heat down to 350 Filling: degrees F and bake until golden brown and juic1lb. (8-10 stalks) rhubarb, trimmed and es are bubbling, about 35 – 45 minutes. cut into 1" pieces Remove the pie from the oven and al1lb. strawberries, de-stemmed, cut in half low to cool slightly before serving. Alternatively, 1/2 cup sugar you can allow the pie to cool completely and 1/2 cup brown sugar serve cold. Add whipped cream before serving, 1/4 cup cornstarch if desired. Makes 1 pie 2 tablespoons flour 1/4 teaspoon salt Spaghetti with Marinated 1 lemon, zested and juiced Tomatoes and Mozzarella Streusel Topping: Ingredients: 3/4 cup flour 8 ounces thin 1/4 cup rolled oats spaghetti 1/4 cup sugar Mouthwatering 1/4 cup brown sugar Marinated 1/4 teaspoon salt Tomatoes 1 teaspoon cinnamon 1/2 cup small 1/2 cup butter, cold, cut into small cubes mozzarella balls 2 cups whipped cream Directions: Directions: Cook spaghetti Preheat the oven to 375 degrees F. according to package directions; drain and reSpray a pie plate with nonstick spray. turn to pot. Spoon in Mouthwatering Marinat Crust: Cut the butter into cubes ed Tomatoes and desired amount of vinaigrette; and put them in the freezer. Chill at least 10- add mozzarella balls. Serve immediately. Makes 15 minutes. Using a food processor, pulse the to 4-6 servings

Fried Green Tomatoes with Buttermilk-Feta Dressing Ingredients: 3 green tomatoes, sliced 1/2" thick 1 1/4 teaspoons kosher salt, divided 1/2 cup flour 2 large eggs, beaten 1/3 cup plain yellow cornmeal 1/3 cup fine, dry breadcrumbs 3 cups vegetable oil 2 tablespoons buttermilk 2 tablespoons mayonnaise 2 tablespoons sour cream 1 tablespoon fresh dill, chopped 1 tablespoon fresh lemon juice 1/4 teaspoon black pepper 1 cup feta cheese, crumbled, divided Directions: Set a wire rack in a rimmed baking sheet. Place tomato slices on wire rack, and sprinkle with 1/2 teaspoon of the salt. Turn slices over, and sprinkle with another 1/2 teaspoon of the salt. Let stand 30 minutes. Blot tomatoes dry with paper towels. Place flour in a shallow dish. Place eggs in a second shallow dish. Stir together cornmeal and breadcrumbs in a third shallow dish. Working with 1 slice at a time, dredge tomato slices in flour; dip in eggs, shaking off excess. Dredge slices in breadcrumb mixture, pressing gently to adhere. Place tomatoes in a single layer on wire rack. Heat oil in a large, heavy skillet, preferably cast-iron, over medium-high. (When a few breadcrumbs dropped in the oil sizzle, it's ready for frying.) Fry tomatoes, in batches, until golden brown and crisp, turning halfway through, about 2 minutes per side. (Be careful not to overcrowd the skillet.) Transfer to wire rack to drain. Top each tomato with a pinch of salt. Whisk together buttermilk, mayonnaise, sour cream, dill, and lemon juice in a small bowl. Whisk in black pepper, 1/2 cup of the feta, and remaining 1/4 teaspoon salt. Spoon about 3 tablespoons of the dressing onto each plate; add 3 or 4 tomato slices. Sprinkle with dill and remaining 1/2 cup feta. Serves 4


Pick Your Own Blueberries At Stemmrich Blueberry Farm Stemmrich Blueberry Farm in Nescopeck Township is great place to spend sometime in the great outdoors this summer. “We now have over 5000 bushes, some of them are the late blooming variety” “This ensures a long season for blueberries this year”, says Charlie Stemmrich co-owner and grower of Stemmrich Blueberry Farm. 2020 also features the opening Huckleberry’s Café. “The Café and Gift shop will offer a variety of our own specialty blueberry products” Included in these products is Blueberry Cider Slushies, preserves, honey, salsa and many more blueberry related items. Stemmrich strives to provide the cleanest and best picking conditions possible. “Charlie credits his father and co-owner Ted for a great place to pick blueberries. Ted who turned 93 in March spends endless hours keeping the grass and weeds at bay.

He also plants flowers and landscapes the grounds so all of their customers have an enjoyable and memorable visit to the farm. “Blueberries are incredibly nutritious and tasty, we invite everyone to stop in for some great taste and fresh air.” Remember to call for a recorded message for days and hours of operations at 570-379-2908. Here's a blueberry recipe for you to try: Sweet Potato Blueberry Yogurt Muffins Ingredients: 4 large eggs 1 1/2 c plain yogurt 1/2 c butter, melted 2 tsp vanilla extract 2 c all-purpose flour 1 1/2 c whole

wheat flour 2 c shredded sweetpotatoes 1 c sugar 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 2 c blueberries Directions: Preheat oven to 375° F. Coat muffin tins with nonstick spray. In large bowl, whisk eggs, yogurt, butter and vanilla. In medium bowl, combine flours, sweetpotatoes, sugar, baking powder, baking soda and salt. Mix flour mixture into egg mixture. Gently stir in blueberries. Divide batter between 24 regular or 10 jumbo muffin cups. Bake until golden brown and set, about 25 minutes for regular muffins or 30 for jumbo. Makes 24 regular or 10 jumbo muffins

The Grand Opening of the

Huckleberry’s Café Blueberry Cider Slushies Specialty Blueberry Products including Cider, Preserves, Salsa and Honey

1 mile north of Amish Pantry, turn onto Cherry Road, 1/4 mile off Route 93

PICK YOUR OWN BLUEBERRIES

The Key To Good Health Begins In Our Field!

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Comfort Food Consumption On the Rise (Family Features) As families spend more time at home, Americans are finding comfort in a surprising source: bread. In fact, a 20year trend of declining grain food consumption has been reversed. A national study by the Grain Food Foundation suggests that the turnaround is more than a one-time sales blip due to pantry loading. In reality, consumers count bread among their top comfort foods. The study revealed one-third of Americans named pasta and bread as foods that are comforting during a stressful time. In addition to the comforting flavor, this trend provides valuable nutritional benefits. As a part of many healthy eating plans, bread and pasta are nutritionist approved and provide nutrients needed for healthy aging such as B vitamins, magnesium, selenium, iron, folate and fiber. "For years, we've been telling consumers that grain foods are the foods we love that love us back," said Christine Cochran, executive director of the Grain Foods Foundation. "The stress has given us permission to enjoy bread

and pasta again, but unlike most comfort foods, consumers recognize that grains have nutritional value." The highest-ranking comfort foods were ice cream; baked goods like cakes, cookies and pastries; salty snacks; candy; and fast food. However, when asked to identify comfort foods with nutritional advantages, consumers identified bread and pasta as the top two. "We can all rest assured that there is enough supply of grain food products in this country," Cochran said. "Consumers will be able to buy their favorite grain-food products and eat them, too." To learn more about the role of grain foods in a healthful diet, visit GrainFoodsFoundation.org.

1 tablespoon olive or vegetable oil 1 pound chicken sausage, sliced 1 cup leeks, thinly sliced 1 cup green onions, thinly sliced 2 cups mushrooms, sliced 1 cup chicken stock 1/4cup parsley chopped 6leaves from tarragon sprigs, chopped 1 cup Romano cheese grated Parmesan-Romano cheese (optional) Directions: Prepare rotini according to package directions. Drain and transfer to large bowl. In large skillet, heat oil over medium heat. Cook sausage 2-3 minutes, or until well Rotini with Sausage and Mushrooms browned. Add leeks, onions and mushrooms; cook until tender. Add chicken stock and simRecipe courtesy of mer 3-5 minutes, or until hot. Fold sausage mixSylvia Melendez-Klinger, MS, RD, ture into warm pasta. Add parsley, tarragon and on behalf of the Grain Foods Foundation Romano cheese; toss again. Top with ParmesanIngredients: Romano cheese, if desired. Makes 8 servings 1 box (13 1/4 ounces) whole-grain rotini

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14 • Panorama Community Magazine: July 2020

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647 State Route 93, Valley Center, Suite 5, Conyngham Open Daily 10am to 9pm • Closed Tuesday’s

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July Is National Ice Cream Month!

Here's A Little Ice Cream History...

Ice cream's origins are known to reach back as far as the second century B.C., although no specific date of origin nor inventor has been undisputably credited with its discovery. We know that Alexander the Great enjoyed snow and ice flavored with honey and nectar. Biblical references also show that King Solomon was fond of iced drinks during harvesting. During the Roman Empire, Nero Claudius Caesar (A.D. 54-86) frequently sent runners into the mountains for snow, which was then flavored with fruits and juices. Over a thousand years later, Marco Polo returned to Italy from the Far East with a recipe that closely resembled what is now called sherbet. Historians estimate that this recipe evolved into ice cream sometime in the 16th century. England seems to have discovered ice cream at the same time, or perhaps even earlier than the Italians. "Cream Ice," as it was called, appeared regularly at the table of Charles I during the 17th century. France was introduced to similar frozen desserts in 1553 by the Italian Catherine de Medici when she became the wife of Henry II of France. It wasn't until 1660 that ice cream was made available to the general public. The Sicilian Procopio introduced a recipe blending milk, cream, butter and eggs at Café Procope, the first café in Paris. The first official account of ice cream in the New World comes from a letter written in 1744 by a guest of Maryland Governor William Bladen. The first advertisement for ice cream in this country appeared in the New York Gazette on May 12, 1777, when confectioner Philip Lenzi announced that ice cream was available "almost every day." Records kept by a Chatham Street, New York, merchant show that President George Washington spent

approximately $200 for ice cream during the summer of 1790. Inventory records of Mount Vernon taken after Washington's death revealed "two pewter ice cream pots." President Thomas Jefferson was said to have a favorite 18-step recipe for an ice cream delicacy that resembled a modern-day Baked Alaska. In 1813, Dolley Madison served a magnificent strawberry ice cream creation at President Madison's second inaugural banquet at the White House. Until 1800, ice cream remained a rare and exotic dessert enjoyed mostly by the elite. Around 1800, insulated ice houses were invented. Manufacturing ice cream soon became an industry in America, pioneered in 1851 by a Baltimore milk dealer named Jacob Fussell. Like other American industries, ice cream production increased because of technological innovations, including steam power, mechanical refrigeration, the homogenizer, electric power and motors, packing machines, and new freezing processes and equipment. In addition, motorized delivery vehicles dramatically changed the industry. Due to ongoing technological advances, today's total frozen dairy annual production in the United States is more than 1.6 billion gallons. Wide availability of ice cream in the late 19th century led to new creations. In 1874, the American soda fountain shop and the profession of the "soda jerk" emerged with the invention of the ice cream soda. In response to religious criticism for eating "sinfully" rich ice cream sodas on Sundays, ice cream merchants left out the carbonated water and invented the ice cream "Sunday" in the late 1890's. The name was eventually changed to "sundae" to remove any connection with the Sabbath. Ice cream became an edible morale symbol during World War II. Each branch of the military tried to outdo the others in serving ice cream to its troops. In 1945, the first "float-

ing ice cream parlor" was built for sailors in the western Pacific. When the war ended, and dairy product rationing was lifted, America celebrated its victory with ice cream. Americans consumed over 20 quarts of ice cream per person in 1946. In the 1940s through the ‘70s, ice cream production was relatively constant in the United States. As more prepackaged ice cream was sold through supermarkets, traditional ice cream parlors and soda fountains started to disappear. Now, specialty ice cream stores and unique restaurants that feature ice cream dishes have surged in popularity. These stores and restaurants are popular with those who remember the ice cream shops and soda fountains of days past, as well as with new generations of ice cream fans. Fun Factc About Ice Cream Who doesn’t love some fun ice cream facts to kick of the summer? It turns out that ice cream is more than just a dessert. This cool treat has a bit of a history, and we’re going to explore it with you. Whether you’re winning your next trivia game or impressing your loved one over a shared pint of ice cream, you can now blow them away with your knowledge. You might already know some of these cool facts. But some are definitely going to surprise you. 1. Ice Cream Sundaes Were Actually Made For Sundays. There are two competing stories about the invention of the ice cream sundae. Here is the most popular one. Ice cream sodas were a popular drink you could buy at the local soda shop. However, religious laws forbade

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928 Center St., Sheppton

Pizza • Subs • Wings & Much More

Chocolate, Vanilla or Twist Dips • Sprinkes Sundaes • Shakes Banana Splits Flurries • Gelatis Italian Ice & More

continued on page 18


Celebrating 45 Years!

Soft & Hand Dipped Leiby’s Ice Cream Yogurt • Sherbert

We are adhering to all CDC guidelines. We ask that you wear a mask and social distance. Not only do we want you happy, we want you safe!

741 Airport Road • Hazleton, PA 18202

570-459-2955

Hours: Monday thru Thursday 2:00 PM to 8:00 PM Friday, Saturday , Sunday 12:00 PM to 8:00 PM

Sundaes • Artic Swirls • Banana Splits Milkshakes • Milkshake Blasts Soda Floats • Slushes

Try one of our delicious Burgers, Chili Hot Dogs, Hungry?? Hoagies, Club Sandwiches or Salads

Small Bites: Mini Potato Cakes, Mozzarella Cheese Sticks, French Fries w/ cheese, Onion Rings, Breaded Mushrooms

1 Susquehanna Blvd., W. Hazleton • 570.455.5362 Monday thru Saturday 11am to 9pm • Sunday 1pm to 9pm MUST WEAR MASK.....SOCIAL DISTANCE

501 Main St, White Haven 57 Susquehana St, Jim Thorpe 554 Front St, Freeland 214 Carbon St, Weatherly


continued from page 16

soda shop. However, religious laws forbade shop owners from selling them on Sundays because people were not allowed to indulge in the sugary treats on the Sabbath. The owner of Ed Berners’ Ice Cream Parlor, Edward Berners, decided to get around this law. One day, he served a customer ice cream soda without the actual soda part, so it was just ice cream and syrup. Soon, the concoction was sold on Sundays as an alternative to ice cream sodas. However, it became so popular it was sold every day. Berners changed the spelling to “sundae” to avoid associating it with the holy Sabbath. 2. The Waffle Cone Was Invented by Accident. In 1904, an ice cream vendor ran out of cones. He was at the World’s Fair in St. Louis, Missouri, and he was facing high demand from guests. Desperate for a solution, he turned to a waffle vendor nearby. Together, they came up with the idea to mold the waffles into cones and serve the ice cream in there. Customers loved the idea, and the waffle cone was officially born. 3. America Loves Ice Cream!. The United States is one of the top 3 countries in the world with the highest ice cream consumption. California is the country’s top ice cream producer. That’s no surprise, since it’s also the top dairy

producer in the country. Can you guess what America’s favorite flavor is? If you guessed chocolate, rocky road, or cookies n’ creme, you’re wrong. It’s actually vanilla. 4. Which Came First: Chocolate or Vanilla? If you thought the answer was vanilla, you’re wrong. Chocolate was actually invented first. We generally assume that vanilla ice cream came first because it’s the common base that creates many other flavors. However, it wasn’t always that way. 5. Ice Cream Used to be a Luxury. Back in the day, ice cream was seen as a luxurious dessert that only the elite could enjoy. It was considered rare and exotic, and remained this way until the late 1800s. The elite and rich upperclass society members were the only ones who could afford the imported ingredients and the cold storage. These were also the days before the commercialization and manufacturing of ice cream. Therefore, it wasn’t as easy to get for everyone, which led to the exclusivity. 6. There is an Ice Cream Fruit in Hawaii. That’s right. There’s a Hawaiian fruit that tastes exactly like vanilla ice cream. It’s called the inga feuillei, but locals call it the ice cream bean. It grows on perennial trees in hot climates, and it is enjoyed in many different ways by locals. 7. Astronaut Ice Cream Has Never Actually

OPEN YEAR ROUND! All Homemade Quality Ice Cream Summer Happiness in Every Scoop!

Grab & Go Assorted Cakes & Cookies Baked On Site

Exciting News Coming In July…

We will be unveiling our yearlong “Dairy Project” OUR OWN GLASS JUG MILK & LINE OF DRINKS

LOCATIONS:

99 PECORA ROAD, DRUMS 570-359-3434 • 9AM-8PM DAILY 359 S. MOUNTAIN BLVD, MOUNTAIN TOP 570-403-2103 • 3:30-8:30PM DAILY WEST HAZLETON LOCATION TEMPORARILY CLOSED

Been to Space. You’ve probably seen astronaut ice cream in a handful of gift shops and candy stores. It’s essentially freeze-dried ice cream. But astronaut ice cream is actually not used on space missions. In fact, astronaut ice cream has never been to space at all. Some reports have said it did once, on the Apollo 7 mission in 1968. However, those reports have been dismissed by Walter Cunningham, the only living astronaut on that mission, who claims that there was never such a thing. NASA scientists are now coming up with new inventions to help astronauts enjoy ice cream in space. However, this form of ice cream isn’t exactly the freeze-dried Neapolitan you might have tasted as a kid. 8. There’s a Simple Trick to Help Brain Freeze. The real word for brain freeze is sphenopalatine ganglioneuralgia. But you can keep calling it brain freeze or frozen headache. What is brain freeze? In simple terms, you have temperature sensors on the roof of your mouth. When cold objects hit it before your body has time to process, your nerves send a message to your brain that signal heat loss. This is what brings on that massive headache halfway through eating your ice cream. To combat brain freeze, hold your tongue against the roof of your mouth. This will help warm your sensors and get your brain out of panic mode.


o et T Me ds en

“Whe re G oo dF ri

570-379-4771 467 Berwick/ Hazleton Highway, Nescopeck

Eat”

Daily Specials • Full Menu Breakfast - Wraps - Hoagies Sandwiches - Burgers - Baskets Dinners - Seafood - Pasta Bakery – Cakes - Pies - Ice Cream

DELIVERY AVAILABLE WITHIN 5 MILES

(1/2 mile from Country Folk)

Closed Mon. & Tues. Wed. & Thurs. 10:30-5:30 Fri. &. Sat 10:30-6:00 Sun. 12:30-4:30

CLOSED JULY 4TH

632 Centre Street Freeland

570-636-3333

www.theamishpantry.com

HOURS: Tuesday thru Sunday 7am – 8pm

We’ve Served Hazleton Since 1978!

1-3 WEST DIAMOND AVE., HAZLETON

Mon-Thur 3pm to 2am • Fri 10am to 2am Sat 3pm to 2am • Sun 3pm to Midnight

PIZZA • OVER STUFFED STROMBOLI & ROLLS • HOT HOAGIES OVERSTUFFED COLD HOAGIES • DINNERS • SALADS SANDWICHES & WRAPS • BURGERS • APPETIZERS • DESSERTS

1 LARGE CHEESE PIZZA, 10 WINGS & 2LITER SODA with this coupon

22.00

$

EXPIRES: 7/31/20

Valid for Pick Up and Delivery. Valid until 8pm. Cannot combine with other offers.

2 LARGE CHEESE PIZZAS with this coupon

21.00

$

EXPIRES: 7/31/20

Valid for Pick Up and Delivery. Valid until 8pm. Cannot combine with other offers.

Panorama Community Magazine: July 2020 • 19


Add Seafood To Summer Meals (Family Features) Grilled meals provide a summer escape for many families by offering opportunities to spend moments together while enjoying flavorful dishes. As Americans face uncertainty in many aspects of life, one place they should be able to turn to for normalcy is food. One option that checks boxes including comfort, fun, taste and variety: seafood. As a nutritious protein available across the country, it is versatile and can be paired with a variety of cuisines and flavors. Options range from salmon and shrimp to crab, tuna and more. To encourage hungry Americans to enjoy the many benefits of eating seafood, the "Eat Seafood America" campaign offers these reasons to add fish, shrimp and more to your menu: • Whether you order online, head to a store or purchase fresh from a local fisherman, seafood is widely available. • Seafood works for a variety of dishes and cooking methods, such as these recipes for Easy Shrimp Skewers, a light and hassle-free family meal, or Seared Salmon with Mediterranean

Salsa, a fun spin on cowboy caviar. • Seafood provides essential nutrients that support immune health, such as omega-3s that may even help reduce anxiety, according to research published by "The Journal of the American Medical Association." • Purchasing seafood supports 2 million American jobs for men and women who follow high levels of food safety practices to provide sustainable seafood. • Seafood offers an escape as a way for families to enjoy a favorite meal that reminds loved ones of vacation memories from oceanside paradises. Find more ways to add seafood to your summer menu at eatseafoodamerica.com.

2 red onions, cut into large chunks 1 cup cherry tomatoes 12oz cooked shrimp, peeled, deveined, tails on olive oil sea salt, to taste 1 lemon, juice only Directions: In bowl, soak skewer sticks in water at least 10 minutes to prevent burning on grill). Preheat grill to medium-high heat. Build skewers by alternating zucchinis, bell peppers, onions, tomatoes and shrimp, Easy Shrimp Skewers Recipe courtesy of Annessa Chumbley, RDN, on pushing ingredients closely together on each skewer. Brush each with olive oil and sprinkle behalf of the Seafood Nutrition Partnership with sea salt, to taste. Ingredients: Cook skewers about 9 minutes, rotat10 wooden skewers ing every 3 minutes until veggies and shrimp are water seared but not overcooked. Remove and place 2 medium zucchinis, cut into large chunks 2 medium bell peppers (any color), cut into large on large platter. Drizzle with lemon juice and serve. Makes 5 servings chunks

Fresh Seafood Hard Shell Crabs Clams Shrimp Cole Slaw Seafood Salad

TAKE SOME OF OUR DELICIOUS PREPARED FOODS HOME WITH YOU TODAY!

Appetizers Salads Sides Sandwiches Platters

All Platters include choice of one salad & one side with cocktail or tartar sauce.

722 Wilkes-Barre Twp. Blvd. Rt. 309 • Wilkes-Barre, PA Hours: Wed. 9-5 • Thurs. & Fri. 9-6 • Sat. 9-4 20 • Panorama Community Magazine: July 2020

Family Packs

All packs are fried & include french fries & cole slaw.


Fine Dining & Banquet Facilities

574 SUSQUEHANNA BLVD. HAZLE TOWNSHIP 570-454-8767

We cater business meetings, private parties, banquets, and wedding receptions here or at your specific location.

Full Menu & Full Buffet Available Steaks • Ribs • Chicken • Seafood

OFF-SITE CATERING & TAKE-OUT PARTY TRAYS AVAILABLE

We Have A Full Catering Menu -ORLet Us Customize The Perfect Package For You

• Reasonable Package Rates • Friendly, Personal Service • Plenty of Parking

WELCOME BACK!

Lookout House

The

1373 State Rte. 93, Drums

570-788-5229 1 mile north off I-80, Conyngham Exit 256 6 miles north off I-81, West Hazleton Exit 145

WE ARE FOLLOWING ALL CDC & CORPORATE GUIDELINES FOR THE SAFETY OF OUR STAFF & CUSTOMERS!!

www.lookouthouserestaurant.com

HOME OF THE BUCKET OF MACARONI Each Bucket Enough for 4 People!

Includes Spaghetti or Pasta of the Day 8 Meatballs or Italian Sausage or Combo of Both Tossed Salad (Nate's famous dressing) & Garlic Bread

IF YOU LOVE OUR BALLS .. WAIT TILL YOU. TRY OUR SAUSAGE!

ASK ABOUT OUR CANNOLI STUFFED WITH Mix It Up: Add Pepperoni or Ricotta* FRESH CREAM –OR– Substitute a Sauce: Vodka, Bolognese or Alfredo* PLUS TAX

*additional prices apply

While you’re here r pick up a loaf of ou d ea Br n popular Raisi t with or withou a glaze

COLD CASE... JUST REHEAT! • Homemade Soups • Homemade Sauces • Balls (with or without a kick) • Italian Sausage • Rice Balls • Individual Entrees

COLD CASE... READY TO EAT! Large Assortment of: Hot / Cold Hoagies,

Cheese Fritters, Rice Balls w/Prosciutto, Mozzarella, and Romano or w/ Spinach and Asiago served with Marinara

319 W 19th St., Hazleton • 570-450-NATE (6283) Tuesday thru Saturday 9:00 AM (Hot Food 11:00) to 7:00 PM Sunday 11:00AM to 5:00PM • Closed Monday for Hot Food

• Nate's Homemade Salad Dressings • Antipastos • Stuffed Roasted Sweet Peppers • Loads of Homemade Desserts

www.fugetaboutit.net Panorama Community Magazine: July 2020 • 21


Simple, Plant-Powered Summer Meals (Family Features) With more than half of Americans willing to eat more plants and less meat in 2020, according to a study conducted by Yale and Earth Day Network, one thing holds true: Even when food is better for you and the planet, families crave quality taste. Walnuts are one of the original plantbased superfoods that can carry sweet or savory flavors to satisfy snackers, add hearty crunch to salads or breakfast dishes and serve as a simple, whole-food meat alternative. In addition to being a delicious plant-based staple, 1 ounce of walnuts contains important nutrients including 4 grams of protein, 2 grams of fiber and good fats with 2.5 grams of monounsaturated fat and 13 grams of polyunsaturated fat, including 2.5 grams of omega-3 alpha-linolenic acid (ALA). Try walnuts as an alternative to meat in recipes like Walnut "Chorizo" Tacos. Find more plant-based recipes at walnuts.org/plantbased. Walnut "Chorizo" Tacos Ingredients: Pickled Vegetables: 1/2 cup fresh lime juice

1 1/2 teaspoons sugar 3/4 teaspoon sea salt 8 radishes, thinly sliced 2 medium jalapeno peppers, thinly sliced 1 large clove garlic, thinly sliced Walnut Chorizo Crumble: 1 1/2 cups black beans, rinsed and drained 2 cups California walnuts 3 tablespoons olive oil, divided 1 tablespoon white vinegar 1 tablespoon each of smoked paprika, and ancho chili powder 1 teaspoon kosher or sea salt 1 teaspoon each of ground chipotle, ground cumin, ground coriander, and dried oregano Tacos: 16 whole wheat tortillas olive oil thinly sliced romaine lettuce fresh cilantro leaves lime wedges Directions: To make pickled vegetables: In small bowl, stir lime juice, sugar and sea salt. Stir in radishes, jalapenos and garlic slices; let stand 30

Salads Hot & Cold Subs Pizza Stromboli Calzone

minutes to pickle. To make walnut "chorizo" crumble: In food processor, pulse beans and walnuts until coarsely chopped. Add 2 tablespoons oil, white vinegar, paprika, chili powder, oregano, salt, chipotle, cumin and coriander; pulse until mixture is finely chopped and resembles ground meat, stirring several times and moving mixture from bottom of food processor bowl to top to evenly mix. In large nonstick skillet over medium heat, heat remaining oil. Add "chorizo" mixture and cook 10 minutes, or until mixture is browned and resembles ground meat, stirring frequently. To prepare tacos: Brush each tortilla lightly with oil. On skillet over medium-high heat, cook briefly to brown on both sides, keeping warm in foil until all tortillas are cooked. Remove pickled vegetables from liquid and discard garlic slices. Fill each tortilla with equal amounts "chorizo" and pickled vegetables. Garnish with lettuce and cilantro; serve with lime wedges.

Cakes for All Occasions

COOKIE TRAYS AVAILABLE

Don't Forget Our Famous Ricotta Cookies

• Pineapple Upside Down • Fresh Strawberry • Luscious Lemon Blueberry • Refreshing Orange Cake • Jewish Apple

You Can Taste the L

VE

216 N. Centre St., Pottsville • (570) 622-1022 Tues-Fri 8am-5pm • Sat 8am-4pm • CLOSED Sun & Mon

22 • Panorama Community Magazine: July 2020


Offers valid at White Haven IHOP • Exxon Travel Plaza, Route 534 • 570-443-7443

20% OFF Entire Guest Check

Expires 9/30/20

Get a

FREE ENTRÉE

When you buy one Entree & 2 Beverages

Expires 9/30/20

$5 OFF

When you spend $15 or more

Expires 9/30/20


Refreshing Dishes For Dining Al Fresco (Family Features) Some of life's most cherished moments are shared with loved ones around the table. As temperatures climb, cheerful sunshine and sparkling blue skies are the perfect ingredients to make family time even more enjoyable with a meal served al fresco. One of the great joys of dining outdoors is the chance to appreciate the simplicity of a gentle breeze or the first glimpses of seasonal blooms. Keeping meal prep simple makes it even easier to embrace these special moments. A unique approach to an entree salad is easy to prepare and adds a festive flair to your picnic plate. These Ruby Beet Chicken Salad Skewers owe their zesty flavor to the delicate balance of sweetness and vinegar infused by Aunt Nellie's Baby Whole Pickled Beets. Find more ideas and recipes for meals to enjoy outside at auntnellies.com and READsalads.com.

Ruby Beet Chicken Salad Skewers Ingredients: 16 oz jar Aunt Nellie's Baby Whole Pickled Beets 2 large boneless, skinless chicken breast halves 1/2 tsp salt, plus additional, to taste, divided 1/2 tsp pepper, plus additional, to taste, divided 4 1/2 T stone ground mustard, divided 1 1/2 T, plus 1/3 cup, orange marmalade, divided 2 T minced fresh chives 1 large lemon, zest and juice (1/3 cup juice) 1/4 cup olive oil 1 bag (9 ounces) leafy romaine lettuce pieces 1/3 cup chopped almonds, toasted 1/3 cup crumbled blue, feta or goat cheese Directions: Heat oven to 375 F. Drain beets; set aside. Season both sides of chicken with salt and pepper, to taste. In small bowl, combine 1 1/2 tablespoons mustard and 1 1/2

tablespoons marmalade. Brush mixture over chicken until completely coated. Bake chicken on rimmed baking sheet lined with aluminum foil about 20-25 minutes, or until juices run clear; set aside. To make vinaigrette: In medium bowl, combine remaining mustard, remaining marmalade, chives, lemon zest and juice, 1/2 teaspoon salt and 1/2 teaspoon pepper. Slowly pour in oil while whisking vigorously until completely combined. Slice cooled chicken into 1-inch pieces. Onto each skewer, thread one beet, one piece of chicken and 4-5 pieces of lettuce; repeat two times for each skewer, adding one beet at ends. Repeat to make eight skewers. Place skewers on large serving platter. Stir vinaigrette; drizzle lightly over skewers. Sprinkle with almonds and cheese. Serve with remaining vinaigrette.

37 North Wyoming St., Hazleton • 570-454-6000

Tues, Wed & Thurs 10am-3pm • Fri & Sat 10am-7:30pm

CURBSIDE PICK-UP & CONTACT FREE DELIVERY AVAILABLE

• Hazleton • Drums • Sugarloaf • Conyngham • McAdoo • Tamaqua • Landsfurd • Weatherly • Nanticoke • Jim Thorpe • Lehighton

Experience the TASTE!

79 YEAR S!

Always Adding

NEW

Breakfast & Sandwich Items

Available for Purchase in Your Local Grocery Store

TASTES OF SUMMER MEAL DEALS! Full Pan Tavern Pizza, Meat & Cheese Antipasto, 2 Liter Soda

$21.99

Cannot combine with any other offers or coupons. Must mention when ordering. Exp 8/31/20

Large Plain Pizza, Meat & Cheese Antipasto, 10 Piece Wings, 2 Liter Soda

$27.99

Cannot combine with any other offers or coupons. Must mention when ordering. Exp 8/31/20

24 • Panorama Community Magazine: July 2020

Enjoy Our Outside Seating Take-Out & Curbside Pick-Up Always Available

& Delicious Salads! Open Daily 7am to 7pm

189 Claremont Ave. Tamaqua We are adhering to all the guidelines set forth by the CDC. Please wear a mask and practice social distancing. Thank You!


Cold Creek Plaza, 400 Terry Rich Blvd. Saint Clair, PA 17970 Hours: Sunday through Saturday 11am-9pm

570.429.1888

P I ZZA & RESTAURANT

WE ARE CONTINUING TO FOLLOW ALL CDC GUIDELINES

OUR PATIO IS OPEN !!! With Our Full Menu Available

Spaced Seating • Weekend Live Entertainment

Come Out & Bring The Family!!

https://vitoscoalfired.alohaorderonline.com

DAILY/WEEKEND SPECIALS CATERING MENU

Microwaveable Dinner Specials Available for Take Out! Check Facebook for Dinner Options

CALL US OR GO ONLINE TO PLACE YOUR ORDER!

www.vitoscoalfiredpizza.com

Check Out our Facebook for Specials and Updates


High-Protein Chicken, Onion And Quinoa Salad Recipe courtesy of the National Onion Association August 15 6th Annual Race for Arianna's CDH Foundation (A non-profit that benefits children with Congenital Diaphragmatic Hernia), Saturday August 15 at Eagle Rock Resort in Hazleton. 5K walk, 5K Run, 10K run, FREE Kid Fun Run! Over 10 age groups, Trophy, Award ceremony, Food, Music. $25.00 pre-register by Aug 12. Visit www.raceforcdh.com or FaceBook: Arianna's CDH Foundation for more information. August 29 Columbia Hose Fire Co.No. 1 150th Anniversary Celebration, Saturday August 29 from 1 to 6pm (Rain or Shine) at Columbia Hose Fire Co. No. 1, 742 West centre Street in Shenandoah. Truck parade at 2pm. Music by The Fat Cats from 3 to 6pm. Food, Beverages & Gun Raffle Drawing. 150th commemorative glass $10(includes food and beverages with purchase). For more info or to purchase glasses and gun raffle tickets call (570) 4629574. To list your event in our Community Calendar, please email the event to: editorial@panoramapa.com.

Ingredients: Dressing: 1/4 cup apple cider vinegar 2 tablespoons olive oil 1 tablespoon lemon juice 1 teaspoon honey 1teaspoon Dijon mustard Salad: 1 1/2 cups red quinoa, rinsed 2 1/2 cups vegetable broth 1 teaspoon canola oil 1 white onion, sliced 3 cups baby kale 1 red skinned apple, chopped 2 cups cooked chicken, chopped salt & pepper to taste Directions: To make dressing: In bowl, whisk vinegar, olive oil, lemon juice, honey and Dijon mustard until well combined. Set aside. In saucepan, bring quinoa and broth to boil. Simmer, covered, 12-15 minutes, or until broth has been absorbed. Cool completely. In medium skillet, heat canola oil over medium-high heat. Saute onion 3-5 minutes, or until softened and translucent. Remove from heat; cool completely. In large bowl, toss onion, kale, apple, chicken, salt and pepper with dressing. Stir in cooled quinoa. Serves 6

WELCOME TO TOM'S KITCHEN…. GOOD FOOD, GOOD PEOPLE, GOOD TIMES!

AMERICAN RESTAURANT SERVING BREAKFAST • LUNCH • DINNER DAILY SPECIALS AVAILABLE OUTSIDE SEATING AVAILABLE EAT-IN OR TAKE-OUT ASK ABOUT OUR CATERING OPTIONS For the health and safety of our customers & staff, we ask that you follow all CDC guidelines by wearing a mask and social distancing. Thank You.

656 PA-93, Sugarloaf • (570) 788-3808 Monday through Saturday 7am-8pm • Sunday 8am-8pm

26 • Panorama Community Magazine: July 2020

Each delectable dish from soups to entrees to our daily specials are prepared fresh--stock simmered for hours, gravies and sauces stirred till smooth, butcher shop quality meats, fresh vegetables and produce. Our desserts are created in our own kitchen, from the fresh baked pies made with apples, pumpkins, and peaches, to our own famous rice pudding made with fresh milk and sugar. Celebrating with family? Ask about our banquet facilities! Our buffets are laden with selections of meats, fresh salads, vegetables and more. Our delicious desserts will keep your guests returning for more! Our family does all the work, so you do not have to! Friends. Family. Travelers along our interstate take note! Join us for pleasant dining experience, in a friendly country setting. Relax and share stories at our counter service. Celebrate in our banquet facilities. Come on into Tom’s Kitchen. Better yet, come back to Tom’s Kitchen where every day it is . . . homemade at its best. Hope To See You Soon, Clinton Bachert

General Manager


PULLED PORK BEEF BRISKET PULLED CHICKEN BABY BACK RIBS ALL FOOD SMOKED TO PERFECTION IN OUR “ON SITE” SMOKER

Open Fri., Sat., Sun. 12-6pm

570.467.2039

438 Fairview St., Tamaqua

Purchase 1 Large Pie Receive 1

SANDWICHES, PLATTERS OR BY THE POUND! Party Size Available

DINE IN • CARRY OUT • FREE DELIVERY

(With 1 Week Notice)

(1.3 miles west of Skipper Dippers)

PLEASE FOLLOW THE GUIDELINES … WEAR A MASK AND SOCIAL DISTANCE PLEASE

Every Monday...

Fresh Cut Fries Coleslaw Baked Beans Homemade Mac & Cheese Roasted Sweet Corn (Seasonal) Draft Birch Beer Heisler’s CMP Cup

=

14 Broad St., Beaver Meadows

Follow Us on Check Our Facebook For Updated Details

Wed-Mon 11am-10pm • CLOSED Tues

•••We Serve Wine & Beer • 6 Packs To-Go••• Follow Us

A Family Business in Its Fourth Generation, Committed to Quality, Value and Service HAZLE PARK QUALITY MEATS

We accept all major credit cards and EBT food stamp cards.

READING SPECIALTY MEATS 216 EAST FOURTH STREET BERWICK, PA

260 WASHINGTON AVE. HAZLE TOWNSHIP, PA

570-752-3406

570-455-7571

MON. - SAT. 9AM - 5PM

MON. - FRI. 8AM - 5:30PM SAT. 7AM - 5PM • SUN. 8AM - 2PM

CERTIFIED ESTABLISHMENT

WWW.HAZLEPARK.COM

EVERYTHING YOU NEED

For All Your Summer Picnics & Special Events!! HAZLE PARK QUALITY MEATS OFFERS A HUGE SELECTION OF: Steaks • Roast Beef • Pork Chicken Bulk Sales

•Full Deli •Butcher Shop •Hot Foods & Hoagies To Go •Specialty Foods •Frozen Items To Fill Your Freezer •Hazle Park Spring Water

Panorama Community Magazine: July 2020 • 27


Commit To More Family Meals (Family Features) Spending moments together with loved ones carries obvious benefits like time to catch up and opportunities to bond, but sharing meals actually provides definitive value for families. With restricted social interactions and confinement at home, many families face meal challenges that have shifted from juggling busy schedules to seeking new ways to mix up the traditional menu. A study published in the "Journal of Nutrition Education and Behavior" funded by the FMI Foundation shows more frequent family meals are associated with better dietary and family functioning outcomes. The results build on years of previous research studies to punctuate the creation of the Family Meals Movement, which encourages Americans to pledge to share one more family breakfast, lunch or dinner at home per week. Consider these notable findings from the study: • Family meals improve fruit and vegetable consumption. Studies show a positive relationship between family meal frequency and fruit

pizza crust 1 cup canned or jarred tomato sauce 2 cups shredded mozzarella cheese or part-skim mozzarella cheese 1 cup finely chopped fresh pineapple or canned pineapple tidbits packed in 100% juice Find tips, recipes and ways to increase Directions: Preheat oven to 375 F. Coat pizza pan family meal frequency at familymealsmovement. or baking sheet with nonstick cooking spray. org. In medium bowl, combine rotisserie chicken and barbecue sauce. Hawaiian Chicken Pizza Place pizza crust on pan and evenly Recipe courtesy of Toby Amidor on behalf spread tomato sauce over crust. Sprinkle evenly of the FMI Foundation with cheese. Top evenly with rotisserie chicken Ingredients: mixture and pineapple. Nonstick cooking spray Bake until crust is crisp and browned 1 1/2 cups shredded rotisserie chicken around edges, about 10 minutes. Let pizza cool 3/4 cup barbecue sauce 1ready-made 10 oz pizza crust or whole wheat 10 minutes before cutting into eight slices. and vegetable intake when examined separately, but also when fruit and vegetable intake are combined. • Family meals improve family dynamics. Nearly all the studies included in the systematic review and meta-analysis demonstrated a positive relationship between family meal frequency and measures of family functioning. Family functioning is defined as family connectedness, communication, expressiveness and problemsolving.

NOW OPEN!

FREE WiFi

VARIOUS SPECIALS ALL DAY BREAKFAST HOMEMADE SOUPS DAILY

1348 N. Church St., Hazle Twp.

Mon., Tues., Wed. • 8am-11am

starting at 2pm

2 Eggs, Homefries & Coffee

$3.99

TUESDAY – Mexican WEDNESDAY – Italian THURSDAY – Greek Dishes FRIDAY – Seafood SATURDAY – Steak Night

PANCAKES • EGGS OMELETS • WAFFLES FRENCH TOAST BREAKFAST SANDWICHES WRAPS • BURGERS SANDWICHES HOT & COLD SUBS • SALADS STEAKS • CHOPS • CHICKEN SAUTEED DISHES CHILDREN’S MENU DESSERTS

SENIOR CITIZEN THURSDAY 10% OFF Lunch or Dinner HOURS: Sunday 8am-2pm • Monday – Saturday 6:30am-8pm

CATERING ON -OR- OFF THE PREMISES

28 • Panorama Community Magazine: July 2020


Climate Controlled Soft Seating Free WiFi Charging Station PA Skill Games Monday-Saturday 11am-6pm

AND MORE!

Don’t r u O s s i M

E C N E D N E INDEP DAY LE A S K L A SIDEW ST JULY 1 TH JULY 5

Gift Certificates can be purchased inside PA GAMES OF SKILLS Monday thru Saturday 11:00-6:00 ~Cash or Business Check Only~

SHOP EAT PLAY at the

H A Z L E T O W N S H I P • P E N N S Y LVA N I A

Your Place for Shopping and Leisure

www.thelaurelmall.com

106 Laurel Mall, Hazle Twp. • 570-454-2100 Mon thru Sat 11am to 7pm • Sun 11am to 6pm

Undercover Parking Available

Stay Connected


Learn And Invest In Your Future by Alice Horton, CEO, Honest Abe’s Taxes Since 1976, I have been doing accounting, payroll, and taxes. I have taught many “non-bookkeepers or math people” to do their own work. I believe in the fact that if a business owner does keep their own records, to some level, they better understand their business reports. Likewise, people who have a

good math skill can learn easily to do incomes taxes in these computer oriented days. As we did two years ago, we will again be teaching some small classes, noncredit here at Honest Abe’s in the months of August through November. The class size is four to six people so that there is sufficient

Apply Now For Your

FREE

Senior Citizen Bus Pass! FOR BUS ROUTE INFORMATION CALL 570-459-5414 OR VISIT WWW.RIDEHPT.COM NOT SURE HOW TO RIDE THE BUS, WE’LL TEACH YOU. ASK ABOUT OUR TRAVEL TRAINING OR BUS BUDDY PROGRAM.

If you are 65 or older you are eligible to ride Hazleton Public Transit’s fixed route bus any time for FREE thanks to proceeds from the PA Lottery. This FREE bus pass never expires and can be used on any public bus in PA. 1. Complete the shaded section of the application below and cut out. 2. Make a photo copy of one of proof of age. Acceptable proof of age: Birth Certificate, Baptismal Certificate, Driver’s License, Pace Card, PAID Card, Armed Forces Discharge Papers, Passport or Naturalization Papers, Veteran’s Universal Access IDCard,Statement of Age from Social Security Administration. 3. Mail the application and copy of proof of age to: HPT, 126 W. Mine Street, Hazleton, PA 18201. You will receive your FREE bus pass in the mail within one week.

computer access and time as well as individual questions in training. We will interview people interested so that we can see what skill levels you have. Income tax preparation courses will be offered at a basic, beginning level and also a course for advanced students, business returns, for those that have prepared taxes previously. Basic will last 6 weeks meeting 2 to 3 times a week. Advanced will meet about 4 weeks two to three times a week. Students will need to put in “lab time” to practice. Some employment may be available for the successful students. Business courses will be offered in three levels, requiring the completion of each one successfully. The first level is Basics of Excel and Bookkeeping. The second level is Quickbooks 101, the basics. The third level is Quickbooks Advanced, Accounts Receivable and Payable and reading your reports. Each of the levels will last 4 weeks, meeting two to three times per week. Students will need to put in “lab time” to practice. Again, some employment may be available for the successful students. Dates and times for the classes will be set based on calls from interested students for building the class size and finding the time that best suits all. Call today, 570-861-8297, and/ or stop by the office, 310 S Church St, C-3, Hazleton to see if we can help you and to discuss pricing. I love teaching others as much as I enjoy “crunching numbers”! Honest Abe’s Business & Tax Services, 310 S. Church Street, Suite C-3, Hazleton, PA. Over 40 years experience—DON'T STRESS! PAY LESS! Contact us today, 570-861-8297 or yourtaxpatner@aol.com.

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Art & Antiques by Dr. Lori Poodles And Other 1950s Collectibles by Lori Verderame

My books on the others, France and here in the post-World War II era and US, too. years as appraising collectibles Spaghetti poodle figurines worldwide gives me great inspoke to an interest in the upterest in the fun and kitchy per echelons of society like objects of the 1950s. For pet Hollywood starlets and pointlovers and canine enthusiasts ed toward a cultural high style many dog breeds were popular for home accessories. Atop in the decorative arts and colmany new mid-century modlectibles of the mid-century ern television sets, there sat a modern era. One of the most family of white, pink, grey, popular breeds was the poodle. or very rarely yellow ceramic Elizabeth Taylor owned a pet Spaghetti poodles. Some were poodle in 1955 and Audrey general figurines for a display Hepburn appeared with two shelf, some were more funcpoodles at photo shoot for her Poodle ceramic figurine, tional holding earrings or movie, Sabrina in 1954. From circa 20th Century. lipsticks on a vanity dresser, poodle skirts to Glidden pottery featuring and some were marketed in sets of three with dog imagery, the poodle had a place in the chains or leashes attaching parent poodles to American design aesthetic of the period. After puppy poodles. World War II, there was a feeling that we as Spaghetti poodles were figurines inAmericans were part of a larger global society. tended for the living room or dining room; We started to see ourselves more as citizens of the rooms where company was received, cigathe world. What was collected during this pe- rettes were smoked, grasshoppers and marriod spoke to a new modern age and a newly tinis were enjoyed. They were not just any embraced internationalism. mid-century modern figurine like common In the post-war years, the popular place Hummel figurines depicting small chilceramic figurine of the 1950s known as the dren brought home by American GIs of the Spaghetti poodle referenced an international Second World War. Spaghetti poodles were symbolism and a nod to Hollywood’s collect- special for their unique form, modern look, ing practices. Spaghetti poodles were made by and sculptural artistry. A keen collector of the manufacturers in Italy, Japan by Napco and day would recognize the artisan's workmanship and creativity in the individually-formed strings of ceramic "spaghetti". An interested buyer would recognize the subtle differences between the American, Italian or Japanese manufactured versions of the collectible art

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form. Spaghetti poodles differed widely from the American-made, bright-eyed and almost painfully cutesy Lefton bluebirds that were popular at the same time. These cheerful ceramic bluebirds were undoubtedly kitchen collectibles and were only suitable for the shelf over the sink or the space atop the Hoosier cabinet near the Frigidaire. Conversely, Spaghetti poodles were living room decorations watching over happy hour and dinner parties with an undoubtedly fashionable flair. I appraise approximately 20,000 objects every year at public events nationwide, for public museums and private collectors, online and via video call appraisals on Skype, Zoom, Facetime, etc. and when I appraise these mid-century modern ceramic collectibles, I look first for condition and quality. Condition is key because those delicate clay spaghetti elements can be easily damaged. I look for rare colors of the clay like yellow, mustard, or gray. White, pink and black are more commonly found in the collectible world of Spaghetti poodles. I admire and value a distinctive sculptural form which can be recognized as loose or tight poodle curls in excellent condition. If a collector has been able to acquire complete sets of Spaghetti poodle family groups or special varieties of the tiny sculptures then those examples are worth considerably more than the run of the mill examples. As the 1950s became the 1960s, other figurines and common collectibles started showing their age and interest waned, however, the Spaghetti poodle was actively collected for decades to come. Dr. Lori Verderame is the award-winning Ph.D. antiques appraiser on History channel’s #1 hit show, The Curse of Oak Island and weekdays on the Doctor and the Diva. For video call appraisals of your valuables, visit HYPERLINK "http://www.DrLoriV. com" www.DrLoriV.com.


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Panorama Community Magazine: July 2020 • 33


13th Annual Coal Miner’s Heritage Festival Sunday, July 12th “A Celebration Of Coal Region Heritage And Cuture" by Zachary Petroski The 13th Annual Coal Miner’s Heritage Festival is set for Sunday, July 12, 2020 from 10 AM to 5 PM on the grounds of the No. 9 Coal Mine and Museum in Lansford, PA. This unique, educational, and fun event celebrates Northeastern Pennsylvania’s anthracite coal region history, culture, crafts, food, and music. The event is presented by the Panther Creek Valley Foundation, the parent non-profit organization of the No. 9 Coal Mine and Museum. Admission to the festival grounds, museum, and parking are free. Underground tours of the No. 9 Coal Mine will be available throughout the day for a nominal charge. The No. 9 Coal Mine is the world’s oldest continuously operated deep anthracite coal mine having first been opened by the Lehigh Coal and Navigation Company in 1855 and operated until June of 1972. The guided mine tours are approximately one hour in length including the train ride into and out of the mine. The “Wash Shanty” Museum on the grounds houses one of the region’s largest collections of anthracite coal mining artifacts, tools, photographs, and memorabilia. Many unique attractions and exhibits are offered as part of this year’s Heritage Festival. In keeping with tradition, the Coal Miner’s Shoveling Competition is always a favorite event. Anyone over the age of 16 is invited to participate in this competition where the goal is to shovel a half ton of coal in the shortest time. In past years this event has been very competitive drawing participants from throughout the coal region. This event begins at 2 PM with trophies being awarded to the winners. Interesting and fun exhibits will highlight coal region heritage and culture such as an old time “Wash Day” exhibit, antique vehicles, coal advertising signs, coal region beer trays, a display of old fashioned moonshine making equipment, and mine safety and rescue displays. A variety of great coal region music will be featured throughout the Heritage Festival. Entertainment will be provided by WMGH Polka

Program, live with “Polka Joe” Manjack, and DJ Shawn Frederickson with classic coal region and folk music. Throughout the day re-enactors will walk the grounds in authentic “patch town” outfits performing skits and telling stories of the mines. A wide variety of vendors, ethnic foods, and festival favorites will also be available. The Coal Miner’s Heritage Festival is put on every year by the Panther Creek Valley Foundation, a registered 501C3 non-profit organization dedicated to the preservation of the region’s anthracite coal mining heritage. To register as a participant or a vendor please contact Dale Freudenberger at dalefreud@gmail.com or 610-597-6722. Tour information can be found at https://no9minemuseum.wixsite.com/ museum or by calling 570-645-7074. See No. 9 Coal Mine and Museum on Facebook for the latest information.

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34 • Panorama Community Magazine: July 2020


Diapers Diapers Diapers And How You Can Help! by Missy Nenstiel, Brandon’s Forever Home Many people have reached out to us lately at Brandon’s Forever Home asking how they can help during this pandemic. Since March, our staff has spent time and energy adapting as many of our programs to meet the current needs of the population as possible. Many of our in-person programs are now virtual thanks to applications like zoom, we have started a covid family support group remotely, and now offer scheduled shopping times for the children in care and their families that we serve. Over the last three months we have seen an exponential increase in need due to loss of employment, fear, and stress. Items that we typically have inventory on such as paper products hygiene products and diapers are now in short supply. Products that you may have noticed are hard to come by lately at the grocery store are also difficult for

us to acquire as well. We always say that we function like an everyday household and so we need everyday items just like you would such as cleaning products trash bags and even an extra hand to pitch in and help. If you find

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that your business or even you personally are looking to contribute to a meaningful cause during a time when help is needed in so many corners of the community consider donating to Brandon's Forever Home or volunteering your time on a Wednesday to help distribute food to over 100 families in the Hazleton area. We are in great need of diapers of any brand or any size, personal hygiene products, and cleaning products for the foundation. No donation is too small, and we are so grateful for the support of our community! Your contribution goes directly to the hands of a child in need or supports our effort to reach as many children as we can! For more information on how you can become involved with donating or volunteering please call 570 5998BFH or email missybfh@ptd.net. Your heart will thank you!

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Panorama Community Magazine: July 2020 • 35


Jack “Lucky” Lohrke by Rev. Connell A. McHugh Many of us are familiar with a dying Lou Gehrig’s eloquent farewell address when he referred to himself as the luckiest man in the world. If I were asked whom I consider the luckiest man in the history of baseball, I would without hesitation answer Jack Lohrke who appropriately acquired the nickname “Lucky” because of his knack for surviving so many close brushes with death. Jack Wayne Lohrke was born February 25, 1924 in Los Angeles, California. Lohrke began playing baseball after graduating from high school. He played for Idaho Falls in a Class C League hit .271 and was the team’s MVP. After the season concluded, at age 18, Lohrke was drafted into the Army in 1942. Jack Lohrke’s uncanny ability to avoid death began while riding on a train through California to ship off to war. The train ran off

the tracks killing three with many others severely burned. Lohrke was not injured. Lohrke later fought as an Infantry man in both the bloody invasion of Normandy and the Battle of the Bulge, the bloodiest American fought battle in the European Theatre. Jack Lohrke survived both the Battle of the Bulge and the Normandy Landing despite that the soldiers next to him being killed on four different occasions. Lohrke was totally unscathed. After escaping death in brutal battles in Europe, Lohrke survived another brush with death when he was scheduled to fly home from Camp Kiner, New Jersey to L.A., California. At the last minute, a high-ranking military officer bumped Lohrke from his reserved seat. The plane then crashed within an hour killing everyone aboard. Jack Lohrke resumed his baseball ca-

36 • Panorama Community Magazine: July 2020

reer in 1946 playing for Class B Spokane in the Western International League. He was having an exception al year batting .345 when he received a telegram promoting him immediately to AAA San Diego of the Pacific Coast League. Lohrke received the message when the team bus was stopped at a diner. He had the choice of riding the team bus to their next destination or returning to Spokane and then going to San Diego. Lohrke chose to return to Spokane, removed his belongings from the bus and bid his teammates farewell. Later the bus carrying his Spokane teammates and the manager crashed when the bus driver tried to avoid an oncoming car in the fog. The bus ran through the guard rail and plunged down a deep ravine killing eight players and the manager. Some of the other six players were badly injured. This still is the most deadly bus crash involving a professional baseball team. Jack Lohrke was an amiable man, who, however, disliked the name Lucky. He insisted that he be addressed as Jack. Lohrke believed the name Lucky brought back many unpleasant memories of his multiple close calls with death. Lohrke hit .303 with 8 homeruns in 92 games for San Diego in 1946 which merited a New York Giant call up for the 1947 season. That year, Lohrke started 102 games at third base and hit .240 with 11 homeruns. Lohrke was not an outstanding fielder but had a cannon for an arm. The Giants gave some thought of making him a pitcher. Jack Lohrke’s main claim to fame was that he helped the Giants break the 1937 Yankees record for homeruns which was only in the 180s at the time. Lohrke hit both the homerun that tied the Yankee record and the one that broke their record. Jack Lohrke did not want credit for those homeruns but pointed to teammate Johnny “The Big Cat” Mize who blasted 51 homeruns that season. The Giants also had power hitters Walker Cooper and Willard Marshall. Jack Lohrke’s playing time diminished each year following the 1947 season. He did hit .250 in 97 games in 1948 with 5 homeruns but then was strictly a utility player, filling in at 3td base shortstop and 2nd base. He left the Giants after the 1951 campaign and played on a very limited basis for the Phillies in 1952 and 1953, playing in only 25 and 12 games respectively. Lohrke was a utility player on the 1951 Giants who defeated the Dodgers 2 games to 1 in the playoff for the National League pennant. He went 0 for 2 as a pinch hitter in the Giants loss to the Yankees in the World Series. Among Lohrke’s teammates were rookie Willie Mays who hit .274 with 20 homeruns, Bobby Thomson who batted .293 with 32 homeruns including the pennant winner against Ralph Branca, Don Mueller who hit .277, sparkplug shortstop


Al Dark who batted .303, second baseman fiery Eddie Stanky, third baseman Hank Thompson and veteran catcher Wes Westrum who had his usual low average of .219 but hit 20 homeruns and 70 RBIs. The Giants had two ace pitchers in Larry Jansen and Sal “The Barber” Maglie who tied for the league lead with 23 victories each. Jim Hearn contributed 17 wins and Dave Koslo 10. After his Major League career, Lohrke played several years in the Pacific Coast League and even pitched 25 games with an ERA under 3.00. He remained married to his wife for over 60 years and had six children. He worked primarily in security after his baseball career. Lohrke’s career average was .242 in 354 games. Jack Lohrke appears in 5 Bowman sets: 1948, 49, 51, 52 and the 1953 Black and White set. He does not appear on any Topps cards. The Lohrke cards are somewhat difficult to find. The 1949 and 51 cards can be purchased for around $10 in excellent condition. The 1948, 52 and 53 cards are much more expensive. References: • “The Amazing Story of Jack Lohrke” Gary Leverlon ed. • Macmillan Baseball Encyclopedia • Baseball Almanac • SABE article by Andy Sturgell • Ryan Smith Escaping Death: The Story of Jack Lohrke • Sports Illustrated November 14, 1994 Rev. Connell A. McHugh is deeply involved in New Testament Scripture and has presented many lectures in the Greater Hazleton Area. He can be reached at 570-454-5058. His email is revmchugh@ptd.net. Due to a recent serious illness, give him time to reply.

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MASTER GARDENER: Lamb’s Ears by Mary Ann Miller, Master Gardener

If you’re looking for a different texture and color for your garden, lamb’s ears (Stachys byzantine) may be the answer. Grown primarily as a groundcover, this perennial is attractive all season, even during the winter in warmer climates. Its velvety, silvergray foliage quickly spreads to a mat-like covering 4-6 inches high. It is lovely in a border or rock garden. Lamb’s ears grow best in full sun, and will tolerate light shade. They are low maintenance and require only average soil, but it must be well-drained. They are drought resistant. Their woolly leaves tend to trap moisture and may become diseased if over-watered

or exposed to excessive humidity. Our lamb’s ears are in a perennial-herb bed on a hill which faces due south, so the soil and leaves dry readily. We’ve had no problem with disease, but some leaves will become dry in excessive heat and drought. Although grown primarily for its foliage, lamb’s ear produces small purplish-pink flowers on small-leaved stems growing 18 to 24 inches high. They bloom from June to September. The flowers are not particularly attractive, and some folks cut off the stems to

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enhance the appearance of the velvety groundcover. I don’t like the flowering stems, but the flowers are extremely attractive to bees so I tolerate them for the benefit of our pollinators, deadheading them as the flowers fade. A variety of cultivars are available, bred for particular characteristics. “Cotton Boll” produces fluffy flowers which resemble small cotton balls. “Primrose Heron” has leaves which are yellow-green in spring and fall. “Big Ears” or “Helen Von Stein” tolerates humidity better than other varieties and produces very few flowers. “Silver Carpet” has thick and very woolly leaves and produces no flowers. I have no idea what variety we have, but it produces abundant flowers so it is probably a very common one.

Lamb’s ears tolerate rabbit and deer, rocky soil, air pollution, and even black walnut. In my experience, they are fairly indestructible. They spread by creeping stems that root as they go along the ground, which makes them fairly aggressive. They should be divided in spring every 3 years. For further information about lamb’s ear and its various cultivars, see the following website: https://www.bhg.com/gardening/plant-dictionary/perennial/betony/ or call Penn State Extension Luzerne County at 888-825-1701


Simple Ways To Beautify Your Outdoor Space And Enjoy Time At Home (BPT) - Whether it's a quaint patio, a simple garden, a rolling expanse of land or the many possibilities in between, the backyard is the perfect place to unwind. As people spend more time at home, creating a personal outdoor sanctuary is more important than ever before. Fortunately you don't need a lot of time or space to create an outdoor escape you'll enjoy for months to come. Here are some simple, affordable ideas for transforming any space into an outdoor oasis where you can release stress and reconnect to Mother Nature: • Step 1: Pull up a chair—A place to sit and relax is essential so you can fully enjoy your outdoor space. This doesn't mean you have to order a whole new set of patio furniture though. Just one or two chairs along with a table for your favorite beverage can be an inviting start. You could even update a worn outdoor chair with a fresh coat of outdoor paint and new cushions and you'll get a brand new look for less. Add a few outdoor accent pillows for a splash of personality and to make the space reflect the same level of comfort found indoors.

• Step 2­: Define the space— You can create an outdoor room by defining the space strategically. Adding a rug is a great way to give the space a more intimate feel, just make sure it's made for outdoor use specifically to stand up to the elements. You can also create a sense of enclosure with potted plants lined in the corners or along the sides to create the visual illusion of a wall. Try your hand at container gardening and you'll enhance your space and provide fresh vegetables and herbs for home cooking. • Step 3: Add decorative accents—To make an outdoor space feel like your own, add a few thoughtful decorations. Outdoor mirrors are trending and an affordable, upscale addition to your outdoor areas. Decor such as signs, statues and mosaics can add style to any space. To add elements of relaxation, consider a rock garden, fountain or wind chimes, which will help you escape stress while stimulating the senses. • Step 4: Enjoy daily—Create a routine to enjoy your outdoor space daily. Schedule a morning meditation, afternoon escape or evening happy hour. Raise a glass of your favorite Flat Top Hills

wine and toast to living life to the fullest, even from the comfort of your backyard. Whether it's a crisp sauvignon blanc, supple rosé, lush chardonnay, mouth-watering red blend or rich cabernet sauvignon, it's the perfect way to enjoy your outdoor oasis. Get started today There's no better time than the present to begin your backyard transformation. Start by entering the Flat Top Hills Backyard Sanctuary sweepstakes, which will award one winner with a makeover for a patio, garden or balcony. Other prizes include gift cards for meal delivery, a Flat Top Hills wine glass and wine bucket set, and mini corn hole games. Open now through May 31, enter the Flat Top Hills Backyard Sanctuary sweepstakes at www.facebook.com/FlatTopWines or woobox.com/4tfvnj. Visit www.flattopwines.com for complete details and official rules.

Panorama Community Magazine: July 2020 • 39


Residential Solar + Battery Storage Solutions Protect Against Utility Outages (NAPSI)—The market for energy storage is growing—and with good reason. With power disruptions from electrical utilities driven by wildfires, storms, hurricanes and the continued decay of the power grid across the country, homeowners have turned to new solutions to keep the lights on. At the center of the upswing in inter-

est, solar power continues to rank highly with energy-conscious homeowners nationwide. However, as residents in California have discovered through Public Safety Power Shutoffs in 2019, their current photovoltaic (PV) solar systems do not power their homes during utility outages, primarily because safety shut-off protocols are designed into the systems to protect

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utility workers. This has boosted the appeal of battery-based energy storage and software systems that can harness the sunlight and store it for later use. The Public Safety Power Shutoffs were put in place to mitigate wildfire risks that could be caused by sparking power transmission lines when high winds and dry conditions create dangerous circumstances. The state of California recently earmarked $675 million under a new round of its Self Generation Incentive Program (SGIP), one of the first state-level incentives for battery energy storage in the country. The program—which now has a cumulative historic value of over $1 billion—has helped California lead the nation in residential energy storage. The SGIP Equity Resilience incentive program could essentially offset the entire cost of a battery storage system by providing up to $1/watt of backup power for qualified homeowners. Hurricanes on the Atlantic and Gulf coasts also have inspired many homeowners to consider battery storage as an addition to their solar power systems or to add natural gas or propane-powered home backup generators in place of or in addition to the solar assets. This demand has helped backup generator giant Generac move into the clean energy arena with its PWRcell Storage System, which is considered an ideal solution for resilience to utility grid outages and a way to significantly lower energy bills by avoiding the utility company’s peak rates. Generac is the only company that offers both battery storage systems and whole home backup generators. Its dealers can provide “touchless virtual quotes” for both systems that let homeowners make the best decision for their specific needs. The PWRcell storage system is an allin-one platform that offers 8 kilowatts of continuous power and a 10 kW surge capacity to start heavy loads such as 2-ton air conditioners and well pumps, but what sets this apart from other options is its ability to scale up to 17.1 kW of usable capacity. The system is equipped with an energy monitoring technology called PWRview, which offers smart device linkage to track household energy consumption, monitor battery usage and track energy spending and savings. Such residential clean energy solutions bring smart home energy storage and management into the mainstream for homeowners, cutting energy costs and providing protection from electric utility disruptions. As a result, people have more options when deciding where to get their power.


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570-578-4358 or 610-398-0411 RobertNemethSr@HowardHanna.com www.RobertnemethSr.HowardHanna.com

Joanne Scalleat REALTOR®

570-956-8655 or 610-398-0411 JoanneScalleat@HowardHanna.com www.JoanneScalleat.HowardHanna.com

Home Happens Here.®

With continuous news and information releases about Coronavirus (COVID-19) at the top of our minds, we want to let you know that we are taking proactive steps to minimize any risks to our customers, employees and the community we serve. Our top concern is the overall health and wellness of all. We are here to take care of all your HVAC and plumbing needs. According to the Environmental Protection Agency (EPA), indoor environments are 2-5 times as polluted as the outdoors, and occasionally up to 100 times as polluted. The EPA has ranked indoor air pollution, as one of the top 5 environmental dangers facing our planet. As you take the appropriate precautions to stay safe and healthy you will be spending more time indoors and the quality of the indoor air becomes more and more important to your health and wellbeing.

WE ARE OPEN REGULAR BUSINESS HOURS THROUGHOUT THIS CRISIS 175 N. Cedar Street, Hazleton 570-454-8029

We are especially proud to offer the Air Scrubber by Aerus with certified space age technology. Here are some benefits: • Reduces exposure to common bacteria & viruses and their health effects • Effective against MRSA, E.coli, & other illness causing bacteria & viruses • Decreases sick days and the number of cold, flu and other illness outbreaks • Helps protect against the spread of deadly bacteria & viruses Air scrubbers are used by mold remediation specialists, renovation companies, and on job sites to help improve the surrounding air quality. They were even used in the Pentagon after 9/11 to clean and purify the air. Air scrubbers don’t just treat the air; they also help to clean the surfaces of your home, such as countertops, bathrooms, kitchens, and doorknobs. The Air Scrubber is a quick and easy installation designed to fit into your existing HVAC system. Call S.J. Kowalski, Inc. at 570-4552600 or visit our website at sjkowalski.com to learn more about the Air Scrubber by Aerus.

Mon.-Fri. 7:30am-5pm • Sat. 7:30am-2pm

WE HAVE EVERYTHING YOU NEED... Pool & Spa Chemicals Liners Supplies Accessories

Sand • Stone Topsoil • Mulch Lawn & Gardening Supplies INC.

570-868-5168

COMPLETE WATER SYSTEMS • Complete Line of Water Conditioners & Softeners • Geothermal Drilling • Filteration & UV Systems

Tools & Building Supplies Cement Block Quikrete & Concrete Mixes 42 • Panorama Community Magazine: July 2020

–SERVING THE AREA SINCE 1962–

INSTALLATION • MAINTENANCE SERVICE Member: PA Well Drilling ASSN • FULLY INSURED • Member: National Water Welling Drilling Association

Mountain Top, PA

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Kitchen Corner: Creating A Chef-Inspired Kitchen (NAPSI)—Cooking like a professional doesn’t have to mean a kitchen full of expensive gadgets, but you do want one where prepping, cooking and cleaning is seamless and comfortable. That requires considering design details that enhance the workflow. Consider these helpful hints: • Smart Storage. Items that are used frequently should be kept together and conveniently at hand. Use hooks, magnets and utensil holders to keep favorite knives, pot lids, spatulas and the like within easy reach. A lazy Susan can help spices stay properly sorted. • Bright Ideas For Lighting. Choose lighting that maximizes cooking efficiency and comfort. Task lighting should include overhead stove lights and under-cabinet fixtures so cooking and food prep area are properly lit. For dining, overhead chandeliers may be best. • Everything—Especially The Kitchen Sink.While shiny appliances, countertops

and beautiful backsplashes may get all the attention, the sink and its surrounding area are the most used in the kitchen and deserve special consideration. Position the sink with as much prep space around it as possible. For the sink itself, look for efficiency and functionality. For example, the new BLANCO IKON Apron 33” 1 3/4 sink is designed with a convenient low divide that makes it easier to handle large pots and baking sheets. Another advantage of its apron front design is that it’s installed further forward with no countertop. This means less strain on cooks and dishwashers because they don’t have to lean over as much. What’s more, it’s made with nonporous, easy-to-clean Silgranit composite patented material and comes in eight trending colors. Optional accessories help enhance the workflow and include a floating grid that provides an extra level within the sink, to further ease the strain of handling heavy pots. A floating cutting board fits right on top of the

A well-organized and appointed kitchen may help you cook better— and enjoy it more.

sink to instantly create more workspace. • Faucets To Favor. Faucets designed with a higher arc and a pulldown spray head make rinsing dishes, filling pots and cleaning the sink faster and simpler. The new BLANCO RIVANA collection includes semi-pro, high arc with pulldown and bar faucet options. A coordinating soap dispenser is also available. The convenient Solenta Senso works handsfree. “Handy” when your hands are full—or very dirty. Learn More For further facts and tips on kitchen design, visit blancoamerica.com.

The Kitchen Gallery & Design Center Inc. Make it yours. Your colors. Your style. Your vision. With thousands of doors, finishes, cabinet configurations and storage options, we’ll help you create the KraftMaid® kitchen that’s one-hundred-percent you.

KRAFTMAID’S SUMMER SALES EVENT Save up to an additional

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FAX:

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Check our Web Site at: www.kitchengalleryanddesign.com for more details regarding the promotion and our company Panorama Community Magazine: July 2020 • 43


Is Now The Time To Buy A New Car? by Thomas R. Buff The devastating effects of the coronavirus epidemic has shaken us all to the core. Our lives have been turned upside down since this terrible virus has affected so many aspects of our being. From worrying about the health of our families and disruptions in the econ-

NOW OPEN!

omy to a soaring jobless rate and the up and down stock market, consumer confidence is at a low point. Therefore, the thought of buying a new car during a time of economic turmoil may not seem like a good idea. However, as states begin the process of opening up and car dealerships dust off the cars that have been sitting on their lots, you may find deals that are just too hard to resist. Is now a good time to buy a car? If you can afford one and have a stable job during these tough times the next few months may be prove to be one of the best times in years to purchase a new vehicle. Car sales took a nosedive in March because everything from manufacturing to sales were shut down. CALL FOR AN APPOINTMENT

T-TAGS, TRANSFERS DUPLICATE TITLES, ETC. Registration & Drivers License Renewals

2 CONVENIENT LOCATIONS COLLISION REPAIRS & SERVICE INSURANCE ESTIMATES

So as dealers get back to as close as normal can be and manufacturing begins to ramp up, consumers may find unbeatable deals on some makes and models. During the summer months and maybe longer depending on the market, consumers can look forward to many incentives from national rebates to zero financing, to deferred payments. Many manufacturers are offering to defer the first payment from 90 to 120 days. In fact, during the month of May, rebates and incentives on new cars averaged about 4,700 dollars on new cars sold. However, as new car dealers look to wheel and deal to sell the cars left on their lot, you may not get the trade in that you will make you happy. Used car prices have fallen because there is an abundance of used cars on dealer lots. It is all about supply and demand. So if you are thinking about purchasing a new car, be sure to check out the deals that are available. Every dealership except for maybe a few high-end dealerships are looking to sell. It is a buyers’ market so use it to your advantage. Do your homework; show the dealer what other incentives that are being offered from other dealers. Now is the time to wheel and deal. Get yourself in that new car that you have been wanting for so long. Stay healthy and safe! Happy Motoring!

Quality Repairs & Service

Family Owned & Operated since 1965 Al Miller, proprietor

418 E. Chapel St., Hazleton

570-455-9583 • 800-541-3648

Trust Your Car to the Area’s Most Up-To-Date Collision Shop! NEW STORAGE UNITS AVAILABLE!

Standard features include: • Open Seven Days A Week 6am to 10pm • After-Hours Emergency Contact Available for Tenants • Most Up To Date Security System & HD Cameras • 24 Hour Surveillance • All Units Have 8’ Doors

New Size 10x40

Route 93, Sybertsville • 570 788-5491 • sjmautosales.com

44 • Panorama Community Magazine: July 2020

• Engine / Hoses Check • Belt & Battery Check • Oil Changes & Tune-Up • Tire & Brake Check • Wipers • Lights • Fluids

37 North Pine Street, Hazleton

Locally Owned and Operated


COVID-SAFE And Ready At LVHN provided by Lehigh Valley Health Network COVID-SAFE and Ready at LVHN As your health care partner, Lehigh Valley Health Network (LVHN) puts the safety of patients first. With COVID-19, our commitment to safety is more evident than ever. We are taking every possible step to provide COVID-SAFE care in every location where we see patients.

mask unless you have a medical reason for not being able to do so. You also will see that everyone on our health care team wears face masks for your protection.

Cleaning Screening You will see that our team is clean Helping to ensure your safety, care team members have their temperature tak- ing and disinfecting all areas to keep them en at the start of every shift, and all patients COVID-SAFE for you. and visitors are screened for symptoms of COVID-19 when they come in to our offices. Social distancing At LVPG practices, we ask you to wait in your vehicle and call the office from the parking lot to let us know you have arrived. You will receive a call when it’s time to come inside for your appointment. Also, waiting rooms are used sparingly due to social distancing needs caused by COVID-19. We promote social distancing by spacing out seating in waiting areas. If someone brings you to your appointment (one person per patient), he or she can come inside to accompany you for your visit with the provider, wait in the waiting room if space is available, or wait in their vehicle. Protecting Face masks help protect you and others from exposure to the coronavirus. We ask all patients and visitors to wear a face

Virtual care, such as telephone visits, E-Visits and video visits, are still recommended for care that does not require an in-person appointment. You can access virtual care using the MyLVHN patient portal app, available free from Apple App Store and Google Play. Learn more at LVHN.org/virtual. In these unusual times, don’t delay seeking necessary health care. At LVHN, we are COVID-SAFE and ready to provide you and your family with both the routine and urgent care that you need.

“Home That’s Close To Home” Making the Decision to Move is Difficult. Finding the Right Place is Easy. • Personal Care • Secure Memory Care Unit • Independent Apartments • 24 Hour Care Staff • Licensed LPN’s & RN’s On Staff • Assistance With Activities Of Daily Living • Medication & Diabetic Monitoring

• Housekeeping & Laundry Services • Transportation To Doctor Appointments Be Safe • Cable For Television • Daily Activities and Stay • Each Level Has It’s Own Dining Room Healthy • Courtyards And Veranda Areas • Veteran Program For Vets/Surviving Spouses

Call Today for a Complimentary Tour & Lunch

570-788-4178

159 S OUTH O LD T URNPIKE R OAD , D RUMS , PA 18222 F R I TZ I N G ERTOW N SEN I O R LI VI N G . C O M

Panorama Community Magazine: July 2020 • 45


‘Breathe Easier’ Healthcare Donation Program (NAPSI)—Healthcare workers on the front lines of the pandemic are in desperate need of creative solutions to the lack of personal protective gear and supplies that help block harmful airborne pathogens. But civic-minded companies can help. For example, NasalGuard Airborne

1710 E. Broad

Particle Blocker, an electrostatic topical nasal gel that prevents airborne particles from entering the nose, created the “Breathe Easier Healthcare Workers Donation Program.” The “NasalGuard is drug-free and safe firm offers free nasal gel to any healthcare professional who’d like to try it. Requests can for children, the elderly, pregnant or nursing women, and those concerned about potential be sent via www.NasalGuard.com. drug interactions with other medications,” says Kanika Wahi, a biomedical engineer and co-inventor of the micriofiltration technology. “As people take protective measures to Serving Hazleton and surrounding areas for over 29 years Your Comprehensive Home Health Care Provider help themselves during this time, NasalGuard is another tool in their arsenal of prevention. 24 HOUR SERVICE—7 DAYS A WEEK We at NasalGuard are proud to support the • Medicare/Medicaid Certified • RNs • Aides • PTs • OTs • STs frontline healthcare workers as well as anyone • Social Workers else in need of preventative products.” • Home IV Therapy The company has long believed in • Wound & Ostomy Care giving back and has donated thousands of • Joint Commission units of NasalGuard Airborne Particle BlockAccreditation We follow all CDC er nationally and internationally through a guidelines for the Safety Street, Hazleton of Patients and Staff number of well-known charitable organizations.

570-459-3002 • 800-353-3002

Your Hometown Eyecare Experts have been answering your urgent and emergent eyecare needs and are ready to provide you safe, fast and efficient eyecare in the COVID-19 Era.

46 • Panorama Community Magazine: July 2020


Dental Care For Seniors – More Important Than You May Realize by Frank Glushefski, D.M.D. Advancing age puts many seniors at risk for a number of oral health problems which contribute to the higher incidence of heart disease and stroke more so in this age group than any other. Following are signs and symptoms typical to our senior population: • Dry mouth which is caused by reduced salivary flow as a result of pharmaceutical side effects, radiation therapy, or even certain autoimmune diseases. • Darkened teeth caused by a lifetime of consumption of stain-causing foods and beverages. • Root decay resulting from root exposure to decay-causing acids. • Reduced taste sensation as a result of medication usage, long-term denture usage, and advanced age in general. • Gum disease which is caused by plaque buildup and worsened by food debris left in teeth, tobacco usage, ill-fitting bridges and dentures, poor diets, and certain diseases such as anemia, cancer and diabetes, all which are common diseases of seniors. This gum disease will then lead to tooth loss and ultimately, uneven jawbone. • Denture-induced stomatitis is a condition common to seniors as a result of ill-fitting dentures, poor dental hygiene or a buildup of the fungus candida albicans underneath an unclean denture. The mere fact of being a senior is not

a sole determinant of oral health. Arthritis, for example, may make adequate brushing or flossing difficult if not impossible. Medicines as previously stated, can also affect the oral health of seniors. I cannot stress the importance of daily brushing and flossing by seniors (and all patients as well) as plaque can quickly build up especially if oral hygiene is neglected as it will lead to tooth decay and gum disease. Seniors and all patients need to brush at least twice daily with a fluoride-containing toothpaste, floss once daily at a minimum, and visit their dentist on a regular basis for cleanings and oral exams. If you’re a senior headed for a checkup, your dentist should conduct a thorough history and dental exam. Questions asked during a dental history should include: • The approximate date of your last dental visit and reason for visit • If you have noticed any loose or sensitive teeth • If you have any pain, discomfort, sores, or bleeding in your mouth • If you have noticed any recent changes in your mouth • If you have noticed any difficulty tasting, chewing, or swallowing • If you have noticed any lumps, bumps, or swellings in your mouth During an oral exam, your dentist will check the following: your face and

neck (for skin discoloration, moles, sores); your bite (for any problems in how the teeth come together while opening and closing your mouth); your jaw (for signs of clicking and popping in the temporomandibular joint); your lymph nodes and salivary glands (for any sign of swelling or lumps); your inner cheeks (for infections, ulcers, traumatic injuries); your tongue and other interior surfaces – floor of the mouth, soft and hard palate, gum tissue (for signs of infection or oral cancer); and your teeth (for decay, condition of fillings, and cracks). If you wear dentures or other appliances, your dentist will ask a few questions about when you wear your dentures and when you take them out (if removable). He or she will also look for any irritation or problems in the areas in the mouth that the appliance touches, and examine the denture or appliance itself (looking for any worn or broken areas). In closing, with the passage of time everything from automobiles and man-made devices to human beings and all of their parts the same hold true. Routine maintenance is a necessity to insure longevity and overall performance. Should you require assistance in a routine oral health regimen, please do not hesitate to contact my office at (570)4439892 or visit our website at toothdocpa.com.

414 Lehigh Street • White Haven, PA

We Are Now Open and Look Forward to Welcoming You Back! Compassionate and Friendly Staff Specializing in General and Cosmetic Dentistry for All Ages • Most Dental Insurances Accepted • Interest-Free Financing Quality Affordable Dental Care That Is Worth The Trip From Anywhere

Visit us at www.toothdocpa.com

The staff of Frank M. Glushefski, DMD (left to right): Mary Aigeldinger, RDH, Dr. Frank Glushefski, DMD, Judi Gall-Molnar, Office Manager

Conveniently Located Off Exit 273 on I-80 Serving White Haven, Freeland, Weatherly, Mountain Top, Blakeslee, Bear Creek, Hazleton, Drums & Wyoming Valley

OFFERING EARLY MORNING AND EVENING APPOINTMENTS

Panorama Community Magazine: July 2020 • 47


COVID-19, Immunity And Chiropractic by Dr. Rowena De Jesus, Chiropractor, De Jesus Family Chiropractic Center In light of the harsh impact of COVID-19, these last three months has taught me a lot about the value of my family, my health, my time and my role in serving our community. There is no doubt every home has been heavily affected one way or other. As we move forward after 3 months of lock down, we can choose to live in fear of falling ill, or make

positive choices to improve the one thing that helps defend ourselves from any virus or illness that comes our way: our immune system. Chiropractic care aids in improving the function of the immune system. I would like to take this opportunity to dispel the misconception that chiropractors are just “back doctors” or just deal with pain. We are nervous

NEW PATIENTS WILL RECEIVE:

one complimentary consultation for chiropractic or therapeutic laser –AND– 25% OFF the Purchase of a Laser Package A portion of first day chiropractic services will also be donated to the Pregnancy Resource Center of Greater Hazleton.

Call 570-708-2228 for details!

LASER THERAPY

THE OPIOID FREE, SURGERY FREE SOLUTION Call Us Today to Learn About This Proven Solution For Your Pain! Certified Provider

Laser therapy can help with... Muscle Strains and Sprains Arthritis Sports Injuries Herpes Zoster (Shingles) Post-Traumatic Injury Diabetic Neuropathy Auto and Work Related Injuries Carpal Tunnel Syndrome Repetitive Stress Injuries Plantar Fasciitis

INCLUDE CHIROPRATIC AS PART OF A HEALTHY LIFESTYLE

ROWENA M. DE JESUS, D.C.

SCOTT D. UNGEMACH, D.C.

located at: Life Expression Wellness Center 570-708-2228 • www.DeJesusFamilyChiro.com TWO CONVENIENT LOCATIONS:

Main Office 298 Rock Glen Road, Sugarloaf PA

Additional Location 1275 Glenlivet Road, Suite 100, Allentown PA

48 • Panorama Community Magazine: July 2020

system doctors. We are the profession that deals with the balance of the framework that protects the central nervous system. This ever so important nervous system is what controls and coordinates ALL bodily systems, including the immune system. The immune system is the army within your body to fight off viruses, infections, as well as illnesses. How we take care of our nervous system depends on nutrition, exercise, emotional stress, sleep and lastly the care of the framework that protects the central nervous system. This is where the role of the chiropractor is to facilitate balance to this framework, primarily the spinal column, so the body can communicate and heal by way of the chiropractic adjustment. This year I am celebrating my 30 years in practice as a chiropractor! I feel so blessed to be have a career helping people in a natural way that does not require prescribing medications or performing surgery; my work focuses on optimizing one’s natural ability to heal itself. As we move forward to new normals at home and at work, we must ask ourselves, “How do we improve our immune systems to prevent from getting sick?” I can safely say, it is never too late to make a difference in your life and health through chiropractic care! Exercise, nutrition, proper sleep, and stress reduction are important habits to improve. Including chiropractic as part of a healthy lifestyle for yourself and your family can help you optimize your body’s internal systems, so you can maximize your immune system and overall health! In addition to chiropractic care, my practice includes a Class IV therapeutic laser as another tool to help facilitate healing without using medications or surgery. Using light therapy, this therapeutic laser targets damaged cells to reduce pain, increase circulation, decrease inflammation, and expedite the overall healing process. We find it as an excellent complement to chiropractic care to aid in the healing process for acute and chronic musculoskeletal conditions, including peripheral neuropathy. See our ad and website at www.dejesusfamilychiro.com for more information. After 30 years in practice, I am truly grateful to be able to use my God-given talents to create positive changes within our practice members. We invite you to see how we can add to your healthy lifestyle at De Jesus Family Chiropractic! Stay Well! Stay Safe!


Diagnostic Imagining Services: Providing Excellence & Compassion by “Kelly Ricko, Hazleton Imaging Hazleton Imaging has been serving patients in the area since 2001 and will continue providing the same service for many years to come. If your doctor has ordered diagnostic imaging for you, it is because he or she feels that it is important. We realize that everyone is worried about the Coronavirus and we want you to know that we are working hard to keep you and our staff safe and healthy. Our staff members wash or sanitize their hands and disinfect the equipment between each patient. We are also practicing social distancing wherever possible and in order to maintain a safe environment, we are screening staff and patients. It is important to know that we are not allowing any staff members or patients who have symptoms or who have been exposed to someone with suspected Coronavirus symptoms into our facility. If you have a fever, a cough, or are experiencing shortness of breath, let us know and we will be happy to reschedule your appointment. We are staying up to date on the current situation as it evolves and adjusting accordingly. We appreciate your understanding and cooperation during this time. We are fully accredited by the ACR. The concept of Hazleton Imaging was created by a group of local Radiologists with the sole purpose of providing unparalleled service and quality to the patients & physicians of the Wyoming Valley. These physicians earned the respect by the local clinicians as the elite providers of Radiology interpretation in the area at one of the regional hospital facilities. From this, the concept of Hazleton Imaging, a full service, first class Diagnostic Imaging Center was conceived. A few years later, in 2004, our second location Vision Imaging in Kingston, PA was opened under the same concept. Our mission has always been and continues to be – Providing Excellence & Compassion! We provide patients a better alternative from hospitals for their imaging needs. By providing a stress-free experience, offering a less-expensive option, and having a team of experienced and friendly staff, we are truly able to provide the service, atmosphere and overall experience the patients deserve. We have radiologists on site to read and speak to physicians as well as patient regarding any concerns. Our services include CT, DEXA, 3D DIGITAL MAMMOGRAPHY, ULTRASOUND, MRI/OPEN MRI, NUCLEAR MEDICINE, PET/CT, AND X-RAY. Our staff is highly trained in all levels of radiology, is compassionate towards our local commu-

nity and is dedicated to providing excellent care. You have a choice when it comes to your health care…. so, make the right choice! Choose Hazleton Imaging/Vision Imaging. Diagnostic testing can be expensive, even if you have insurance. Most people do not realize that fees vary tremendously. Hospitals can charge higher fees for their services then out-patient

centers such as Hazleton Imaging/Vision Imaging. If you have a higher deductible, you’ll pay more out of your pocket. If you are a self-pay or on a deductible plan, check out our lower cost structure. We even have an easy to read, one invoice process. Quality and Value, in a cheerful and caring environment. It’s truly a win-win!

SERVICES INCLUDED

Care that you can depend on 24 hours a day, 7 days a week!

Contact us today!

570.455.6242

RLhelpmates.com

Bathing & Dressing Assistance Personal Care Meal Preparation Transferring & Positioning Range of Motion & Mobility Exercise Medication Reminders Light Housekeeping Laundry & Linen Change Errands and Shopping Recreational Activities Respite Relief for Family

DIAGNOSTIC IMAGING SERVICES Providing Excellence & Compassion You Have A Choice!

If you are self pay or on a deductible plan, check out our lower cost structure. Quality and Value, in a cheerful and caring environment. BONE DENSITOMETRY (DEXA) Enhanced X-Ray image of skeleton providing accurate measurements of bone density CT Neuro, Thoracic, Abdominal, Pelvic, Extremities, Guided Biopsies X-RAY Imagining Exam determining the existence of a wide range of conditions MRA Brain, Carotids, Renal, Peripheral, Angiography MRI/OPEN MRI Thomas Bednarek MD Musculoskeletal, MR Arthography, Abdominal, Pelvic, Breast, Brain, Spine and MR Guided Breast Biopsies Radiologist NUCLEAR MEDICINE Bone, Renal, Liver/Spleen, Cardiac Stress Testing, MUGA, Indium, Ceretec, Gallium, GI Bleed, Gastric Emptying, Resting ECG, Thyroid Parathyroid, Hepatobiliary with CCK PET/CT New imagining tool that combines two scan techniques in one exam ULTRA SOUND INCLUDING VASCULAR Ultra Sound Guided Biopsies DIGITAL MAMMOGRAPHY 2D and 3D with Tomosynthesis INTERVENTIONAL RADIOLOGY John Dawsey MD Abscess Drainage, Arteriograms, Arthograms, PICC Line Placements, Port-A-Caths, Dialysis Fistulagrams, Radiologist IVC Filter Placement, Paracentesis/Thoracenteis, Sialograms, Venography, Vertebroplasty

Hazleton Imagining – Most Insurances Accepted – Vision Imagining 101 South Church St., Hazleton, PA 18201 517 Piece St., Kingston, PA 18704 570-501-7226 Phone • 570-501-7232 Fax 570-714-7226 Phone • 570-714-6288 Fax Monday - Friday 8am-5pm Monday - Friday 8am-6pm • Saturday by Appointment We are Clean, Safe & Here to Help, Please Wear a Mask & Social Distance While Inside the Building. Thank You.

Panorama Community Magazine: July 2020 • 49


Best Exercises For Carpal Tunnel Syndrome by Ting Oh, PT, Fyzical Therapy & Balance Centers One of the best ways to help carpal tunnel syndrome is to exercise the median nerve, the nerve that is injured. The actual exercise is simple to do but the difficulty is there are 3 variations depending on the severity of the problem. Knowing which one to do is important as doing the wrong one can make the problem worse. To stretch the median nerve, you start by lifting your arm out to the side with your elbow bent, then rotate your arm upwards so your hand in pointing up, straighten your elbow, turn your palm up and extend

ACH

FL IEVE YO UR GOALS O

G A LON IVING

FE, R LTHY LI & HEA

your fingers, then finally, tilt your head away from your arm. This will put your median nerve on stretch. By pumping your wrist up and down, it will provide a movement of the nerve in the carpal tunnel, providing nutrients to the nerve which helps healing. One variation is instead of stretching, you slide/glide the nerve by tilting your head toward the arm. As you pump your wrist and fingers up, you tilt your head away, then as you pump your wrist and fingers down, tilt your head towards the arm. This causes the nerve to slide in forwards and backwards in

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50 • Panorama Community Magazine: July 2020

the carpal tunnel. The next variation is done to relax the nerve. This is done by stretching the median nerve on the opposite side. This acts to take stress of the injured side causing it to relax. The median nerve stretch should be done in cases the myelin or lining of the nerve is injured as it helps the nutrition to the nerve lining helping it heal. The second variation should be done when the nerve is being pinched in the tunnel as sliding the nerve forwards and backwards can unpinch it. The final variation should be done if the nerve itself is damaged as if there is nerve damage, stretching or sliding it will only make it worse. So how do you tell the severity of your carpal tunnel? The best way is to perform an EMG/Nerve Conduction study. This test will not only confirm the problem but will also be able to tell the severity of the injury, whether treatment will help and whether surgery is the best option. So if you think you have carpal tunnel syndrome, knowing the extent of the problem really helps to determine the best way to treat it giving you a better chance of getting it better. To find out more about how to manage carpal tunnel syndrome naturally, register for FYZICAL Hazleton’s Wrist and Hand Pain Workshop on Wednesday July 15 @ 6pm. In this workshop, you will learn the top causes of wrist and hand pain, how to tell what is causing your problem and how to treat it naturally without medication and surgery. To register call 570-501-1808. Seating will be limited so call now. To find out more about FYZICAL Hazleton, visit our website www.FYZICAL. com/Hazleton, catch us on social media and watch our TV show Wellness Through FYZICAL Therapy on WYLN daily.


A Message To Our Community from John Fletcher, President, LVH-Hazleton The past several months have certainly been a challenge for all of us. Our lives are consumed by the COVID-19 virus. Many of us have not been outside our homes for weeks, social distancing is now a new word in our everyday vocabulary, and wearing a mask is strongly recommended. I want to express my gratitude to all the LVHN health care professionals in Hazleton and to the people of our community for your unwavering support during this challenging time. Our heroic front-line staff, as well as our colleagues who support them, are responding extraordinarily during this public health crisis. They continue to go above and beyond to provide quality, compassionate care to patients with COVID-19 and to those dealing with other health concerns, while confronting their own professional and personal stresses. As a community member, you are “flattening the curve” by following CDC and government guidelines. Your actions help keep people safe, save lives and support the safety of the team caring for our sickest patients. Together, we are weathering the storm. The number of positive COVID-19 cases is decreasing. Without your diligence, the results could have been devastating. However, as one unified community, we will come out of this crisis stronger than ever. The LVHN family also wants to

Calm Your Body, Calm Your Mind...

Please call to schedule your personal appointment

BRENDA REIMOLD, LMT 570-436-4267

286 Airport Beltway Suite 2B, Hazle Township PA License #MSG001417

thank the people of our community for your outpouring of love and generosity. From the donated foods and snacks that energized us, to the flowers that brightened our day, to the messages of support and parades that motivated us, our gratitude is beyond words. Thank you from the bottom of our hearts. One of the most important messages I want to share with you is this: Don’t put your health on hold. Avoiding health care is always unwise, especially if you’re experiencing a health emergency. As your health partner, LVHN is here to help you access COVID-SAFE care with confidence. During an emergency, LVH–Hazleton’s emergency room (ER) is one of the safest places to be. Our entire health care team is committed to keeping you safe during these unprecedented times. If you are experiencing symptoms of a heart attack, stroke or any life-threatening medical condition, please call 911 immediately and get to the ER as soon as possible. Every minute you delay decreases

your chance of a positive outcome. We’re also taking extraordinary measures to keep you safe at the Health & Wellness Center at Hazleton and in our Lehigh Valley Physician Group (LVPG) practices. We’re screening patients and colleagues for COVID-19 symptoms before they enter our facilities, thoroughly disinfecting all areas and following the strictest protocols to keep you COVID SAFE. As we move forward together, I ask you to remain diligent. To win this fight, we must continue to follow the safety guidelines. Wash your hands frequently, physically distance yourself from others and wear a face mask in public. We all have a social responsibility to keep each other safe and to prevent this health crisis from getting worse. Thank you for your trust and support of Lehigh Valley Health Network. We remain fully committed to our mission to heal, comfort and care for the people of our community. Stay safe. Stay healthy!

ELEGANT ACCOMODATIONS AT THE MOST AFFORDABLE RATES!

PREMIER PERSONAL CARE HOME

“Where Our Family of Residents Come First” 24-hour Continuous Care with Licensed Nurses Personal Assistance with Health Care Needs Assistance Available for All Activities of Daily Life Homemade Meals Accomodating Special Dietary Needs Social, Religious, & Wellness Activities Housekeeping & Laundry Services Custom Furnished Apartments with Private Bath Veterans Program Respite or Short-Term Care Please Call Our Office Regarding Questions About Admission

The Laurels is standing strong with our residents and families. We are following all CDC guidelines regarding Covid-19. We are incredibly proud of our Laurels care team and all the healthcare workers in the Greater Hazleton area

WWW.LAURELS-SENIORLIVING.COM 23 Faith Drive, Hazleton PA • (570) 455-7757

Panorama Community Magazine: July 2020 • 51


Alzheimer's Disease: Dealing With Difficult Behavior by Marlin Duncan, Comfort Keepers More than 16 million Americans provide unpaid care for people with Alzheimer’s or other dementias. Caring for a loved one can be a rewarding experience, but it’s not without challenges. These challenges can be significantly more impactful for those caring for a senior with Alzheimer’s disease or other form of dementia. Changes in behaviors can occur for a variety of reasons, including over-stimulation, physical discomfort, confusion, exhaustion caused by sleep problems, medication, or changes in routine. Understanding the cause of behavioral changes is critical for caregivers, families and friends. And, it’s helpful for caregivers to know how to manage behaviors that will allow them to provide safe and effect support and diffuse tense situations. These behaviors can include:

• Depression • Anxiety • Confusion • Aggression or anger • Suspicion • Hallucinations • Pacing or wandering The most important thing that caregivers need to remember is that challenging behaviors may not be entirely avoidable. It’s also not the fault of the person with Alzheimer’s or dementia. These behaviors are sometimes a common product of the disease. And, there is specialized support a caregiver can use to help keep a challenging behavior from escalating. While there is no guaranteed approach that will work with every person or situation, there are some methods that can help caregivers manage trying times:

Come in for a closer look at your health. Ask about the health screenings we offer. Our pharmacy is not only dedicated to making you feel better when you’re sick - we’re here to help you stay healthy. Come see us for blood pressure monitoring, patient counseling, vitamin therapy and more.

STANDARD DRUG 322 S. HANCOCK STREET, MCADOO • 929-1130 (next to Michelle’s Country Corner) Free Delivery Accepting PACE and All Other Prescription Plans

HOURS Mon.-Fri. 8 am - 8 pm Sat. 9 am - 6 pm Closed Sunday

Coordinated, In-Home Care

Independently Owned and Operated

We are caring for more individuals so... we need more caring individuals!

NOW HIRING & TRAINING! 570-450-0890

Office Locations: Hazleton, Wilkes-Barre, Pottsville, Bloomsburg, Allentown, Bethlehem, Stroudsburg, Quakertown, Scranton & Selinsgrove

www.comfortkeepers.com/jobs

52 • Panorama Community Magazine: July 2020

• Staying calm—It’s not uncommon for caregivers to feel attacked or helpless when they are caring for someone exhibiting difficult behaviors. Remembering that it isn’t personal and that it’s a symptom of the disease, can help caregivers manage their emotions and avoid contributing to tense or difficult situations. Arguing or reasoning can often escalate an outburst, so it’s necessary for caregivers to stay calm and supportive • Keeping a schedule—Seniors that suffer from Alzheimer’s disease and other dementias often find it reassuring to have a set schedule for meals, activities and daily tasks. Creating a schedule, and sticking to it as much as possible, can help prevent anxiety, confusion and anger. • Exercise—Exercise, with approval from a physician, is a great stress reliever for both seniors and caregivers. And, participating in activities together helps foster important emotional connections. • Participating in activities—Whether it’s an enjoyable hobby, household chore or physicianapproved exercise, participating in joyful activities has shown to help manage challenging behaviors. These can be pre-scheduled or introduced when difficult behaviors are recognized. For example, caregivers can ask for help folding laundry to ease anxiety or can play music or sing to calm someone feeling confused, angry or depressed. • Mindful communication—Caregivers shouldn’t underestimate the power of communication. Caregivers can use soothing tones, speak in a friendly way and make eye contact to convey normalcy, understanding and compassion. This can help seniors experiencing anxiety or frustration to calm themselves. Comfort Keepers®Can Help At Comfort Keepers®, we provide specific training for our caregivers and individualized care plans to provide care and support to seniors with Alzheimer’s disease and to their families. Our specially trained Comfort Keepers engage clients in intellectual, physical and emotional interactions that complement medical treatment and improve the quality of life for everyone involved. And, they can facilitate stress management activities, support for physicianapproved diet and exercise plans, provide transportation to appointments and will evaluate a home for safety as part of an in-home assessment. For more information on how in-home caregiving can help those with Alzheimer’s disease or dementia, contact your nearest Comfort Keepers® office today.


Sugar And Skin by Stephen Schleicher, MD. I am both an admitted candyholic and dermatologist so I always find of interest the latest thoughts on how sugar affects one’s skin. According to Dietary Guidelines of America the average American gets 270 calories of added sugars each day, or the equivalent of 17 teaspoons of sugar. Sugar consumption has been linked to obesity, hypertension and heart disease. Several adverse effects of sugar on the skin were recently summarized in a South Beach Symposium newsbrief. Acne is the most common skin condition in teenagers. Diets rich in sugars are said to increase inflammation and promote oil production within facial, chest and back follicles leading to acne breakouts. According to one clinical study “participants who frequently consumed added sugars experienced a 30% higher risk of developing acne. Meanwhile, those who regularly ate pastries and other baked goods had a 20% greater risk”. As far as other conditions: “excessive sugar consumption in patients with psoriasis, eczema, or other inflammatory skin conditions may worsen symptoms. Studies have found that dietary changes, which include consuming less sugar, dairy, and gluten led to noticeable improvement of symptoms”. Further, according to this article, sugar-rich diets may also accelerate skin aging by accelerating the breakdown of collagen. Collagen loss leads to wrinkles. The article concludes that people should eat less sugar and increase fruit and vegetable consumption. Sound advice but I am still a candyholic.

Sports Injury by John Degenhart, DC A mother brought her 16-year-old football player son in. While lifting weights in the gym, his right leg went numb, so she took him to the ER. There they did x-rays CAT scan, MRI, and all the tests were negative. She asked could it possibly be a pinched nerve? But he had no back pain, so they dismissed that. They put needles in his legs to check his nerves. He was referred to a neurologist, who did more tests, and sent him to a physical therapist. Months passed, his right leg is still numb, so she decided to call our office. As her son laid on my table, the mother could see how his right leg was ½” shorter. This test means that his right sacroiliac joint was ½” out of alignment. So, I laid him on his left side, bent his right knee, adjusted his right SI joint gently. I rechecked to right leg; it was now the

same length as the left leg. I told him to apply ice daily and no gym or football for one week. The next week he returned for a follow-up visit and the mother exclaimed, “he has no numbness at all in his right leg! How could you fix it in one visit when they couldn’t fix it in four months?” In this instance, it was simply a misalignment. Let me be clear. There is a time for tests like an MRI, Nerve Conduction Study, CAT Scan and physical therapy. It is better to be safe and rule out other medical conditions. But there are times when we need to keep it simple. A simple adjustment unpinches a nerve and the magnificent body heals. Trust your innate ability of your body to heal itself at times. All I do is remove the interference.

www.dermdoxcenters.com

8 Brookhill Square South, Sugarloaf • 570-459-0029

MEDICAL & COSMETIC DERMATOLOGY Accepting New Patients • Immediate Appointments Available

STEPHEN M. SCHLEICHER, MD

570.459.0029

is a Board Certified Dermatologist and author of “Skin Sense! A Dermatologist’s Guide to Skin and Facial Care” as well as over 200 medical journal articles. ~ MOST INSURANCES ACCEPTED ~

Experience Gentle, Sincere and Loving Care • Therapeutic Laser • Massage Therapy

NEW PATIENTS WELCOME!

• Spinal Traction • CDL Physicals

1749A E. BROAD STREET, HAZLETON • 570-454-2474 HOURS: MON. & FRI. 6 AM - 7 PM • TUES. & THURS. 8 AM - 9 PM • WED. 6 AM - 5 PM • SAT. 9 AM - 12 NOON

Visit us on our website @ www.degenhartchiro.com

Panorama Community Magazine: July 2020 • 53


A & A Pizza & Italian Food.....................27 A & M Notary.........................................44 All Care Home Care................................46 Alta Pizzeria ............................................... 9 Billig-Helmes Insurance...........................32 Bonanza Steak House..............................21 Brandon's Forever Home.........................35 Breakfast World........................................28 Broyan's Farms.........................................11 Burgers Farm Market...............................11 C & D Seafood........................................20 CACL Federal Credit Union..................... 3 Cedar Street Supply.................................42 Comfort Keepers......................................52 Degenhart Chiropractic...........................53 DeJesus Chiropractic...............................48 Della Croce Dental.................................... 2 Derm Dox Dermatology.........................53 Diane's Salon On 93................................32 Dr. Eugene Stish, M.D.............................. 2 Dr. Frank Glushefski, D.M.D. ...............47 Fellin's Jewelers.........................................33 Frankie's Pizzeria & Restaurant............7,24 Fritzingertown Senior Living...................45 Fugetaboutit.............................................21 Fyzical Therapy & Balance Center..........50 Greenview Meats.....................................14

Hazle Park Quality Meats........................27 Hazleton Eye Specialists...........................46 Hazleton Imaging Center........................49 Hazleton Public Transit............................30 Hollywood Millwork...............................40 Hometown Farmers Market....................10 Honest Abe's Tax Service................. 2, CAL Houck Homes, Inc..................................40 Howard Hanna - The Fredrick Group....42 IHOP White Haven................................23 John's Church Hill Family Restaurant...... 9 Jon-David & Helen's Hair Salon............37 Kitchen Gallery & Design Center...........43 Lehigh Valley Health Network.................. 5 Little Village Pizza....................................22 Maylath Valley Health ............................55 Milk House Creamery.............................18 Miller Auto Body.....................................44 Milstein Dermatology..............................55 Momma Millie's Bakery..........................22 Mountain Statuary & Stone....................38 Mountain Top Paving & Seal Coating....41 Nationwide-Urenovich Insurance ...........37 No. 9 Mine & Museum..........................34 Och's Farm...............................................11 Peaceful Therapeutic Massage..................51 Pioneer Tunnel Coal Mine......................37 Pride Home Sales.....................................38 R & L Helpmates....................................49 Restaurant at Boscov's................................ 8 Riclyn's Country Shoppe.........................37

Rita's Italian Ice & Frozen Custard..........17 Ron Myers Water Well Drilling...............42 Rough Cut BBQ......................................27 S.J. Kowalski, Inc.....................................55 Senape's Bakery........................................37 SJM Auto Sales........................................44 Smith Health Care...................................50 Standard Drug Store................................52 Stemmrich Farms.....................................13 Steward's Store.........................................16 Tarone Brothers Super Market........ 9, CAL The Amish Pantry....................................19 The Beacon Diner....................................24 The Cake Pros..........................................14 The Laurel Mall........................................29 The Laurels Senior Living Community...51 The Lazy Dog Salon.................................33 The Lookout House.................................21 The Pines Eatery & Spirits......................... 9 The Pizzette Cucina Siciliana...................15 The Small Car Center..............................45 Thomas Farms..........................................11 Tom's Kitchen..........................................26 Two Italian Guys Pizzeria.........................19 Valley Hi .................................................17 Vito's Coal Fired Pizza.............................25 West Hazleton Veterinary Hospital.........33 Whispering Pines.....................................39 Woodie's Luncheonette...........................19 Woods Ice Cream....................................17 Zukovich's Farmers Market.....................10

CALL

570.459-1010 TO ADVERTISE

54 • Panorama Community Magazine: July 2020


M AY L AT H

Home Health and Hospice • Skilled Nursing • Home Health Aide • Physical Therapy • Occupational Therapy • Speech Therapy • Medical Social Work • Pastoral Care • Registered Dietician

Educational Training

We follow all CDC guidelines for the Safety of Patients and Staff

Outpatient Therapy

SPECIALIZING IN ALL AREAS OF DERMATOLOGICAL CARE In order to provide safety for our employees and patients we are currently providing Telehealth visits!

• Physical, Occupational and Speech Therapy • Sybertsville and Hazleton Locations

• CPR, AED, and FIRST AID TRAINING • OSHA Bloodborne • Pathogens • Fire Safety

www.maylathhealth.com ph

570-708-2929 • f 570-708-1010

P.O. Box 103 • 750 State Route 93 Sybertsville, PA 18251 Medicare and Most Other Insurances Accepted

Harold J. Milstein M.D. FAAD

Michele Parkhill PA-C

Please call our office for current updates on Hours and Appointments

SJ KOWALSKI 1/2 HORZ


For All Your Graduation & 4th of July Party Needs!

We Are Looking Forward To Serving You Again Soon! Take Care & Stay Safe

HOAGIES • WRAPS • SOUPS ANTIPASTO • PARTY TRAYS PREPARED MEALS

TEXT: 215-359-6001 FAX: 215-547-8736 WWW.SECODASTOWING.COM secodaparts@gmail.com 36 TERRACE RD. • FREELAND

We are REQUIRING you to use the Hand Sanitizing Station before entering

1111 W. 15th St., Hazleton

570-455-3425

JC Small Engine

Lawn & Garden Equipment Sales & Service After the Sale...It’s the Service that Counts! WE ARE OPEN FOR BUSINESS AS USUAL THROUGHOUT THE COVID-19 CRISIS Stihl • Simplicity • Echo • Exmark Snapper • Ferris • Columbia

Tues.-Fri. 10am to 5:30pm Sat. 8:30am to 3:00pm

PURE ORGANIC DRY CLEANING

Expert Tailoring • Brightest Shirts Leather & Suede Wedding Gown Specialists • Alterations PICK UP & DELIVERY SERVICE

HEARING AID SALES • SERVICE • REPAIRS Financing Availble Beltway Commons Plaza 426 Airport Road, Suite 139, Hazle Township

VETERAN DISCOUNT AVAILABLE Nevin Balliet, BC-HIS

~ AUTHORIZED DEALER ~ Briggs & Stratton • Tecumseh • Kawasaki • Kohler PICK UP & DELIVERY

www.NortheastHearingSolutions.com

Route 93 - 2281 Hudson Drive, Weatherly

Download your FREE guide to hearing loss and hearing aids from our websitre WE MAKE HOUSE CALLS • WE HONOR MOST INSURANCE PLANS

570-427-8811

867 N. Church St., Hazleton • 570-455-1441

570-459-1400 • 1-888-668-2848

Nationally Board Certified in Hearing Instrument Sciences

•Inspection •Alignments •Auto Repairs 1117 W. 15th St., Hazleton 570-455-3702

(Behind the Cheese Store on 15th St.)

Mon-Fri 9-7 • Sat 9-6

94 E. Bridge St. Lehighton 610-377-3700 Mon-Sat 8-5

5 Week Evening Training Course

NURSE AIDE TRAINING at

•Inspections Cleanings •Maintenance Metal Chimneys •Repairs Rebuilds •Relines Restorations

103 Rotary Drive, West Hazleton CLASSES ARE CEASED DUE TO COVID19 We will continue to monitor and wait for direction from Gov. Wolf and Mayor Jeff Cusat

570.710.0562

treetopchimneyservice@ptd.net Proprietor Michael Wersinger Licensed & Insured

Fashion By

Mobile Text Alerts: Text bellaboutique to 58632

lombardoenterprises@outlook.com

600 South Poplar St., “Hazleton Heights” Hazleton (Side of Building)

(570) 956-9976

Mon-Fri 9am-4pm

An Affordable Unique Women’s Boutique

Shop Our Website or Stop in the Boutique For AWESOME Summer Fashions! Adult & Children Masks Available

on all office chairs!

707 Main St., Sugarloaf (Crossroads of Rte 93 & Main St.)

In the David Kite Accounting Complex Sun & Mon CLOSED • Tues & Wed 11-5 • Thurs 11-6 Fri & Sat 11-5 (After Hours Appointments Available)

fashionbybellaboutique.square.site Check Out FB For Store Updates

Home of the Watch Battery!

(Tax Included) Find Me at the Hometown Farmer's Market

Every Wednesday 8am-8pm Inside the Main Building

380 S.Poplar St., Hazleton

Masks Required

Desks & Filing Cabinets Available

Don't Miss Out 50% Off Current Prices

LOCAL & REGIONAL DRIVERS NEEDED!

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