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Are you lactose intolerant? Do you assume you will have to consume a bland, annoying diet for the remainder of your life? Are you really concerned about not savoring any more meals? Hold on. Your days of enjoying tasty meals are not over. The fact that you cannot digest lactose, which is contained mostly in dairy products, isn't the end of the world. There is tasty food you can enjoy, and the major plus is that you will become healthier at the same time, despite your condition. Americans with Lactose Intolerance According to the National Digestive Diseases Clearinghouse (NDDIC), 80 to 100 per cent of Americans are lactose intolerant. That is a huge number of people. All of these people cannot possibly be eating the bare minimum of anything satisfying or delicious, because they are lactose intolerant. First and foremost, the wisest thing you can do is to know all you can about lactose intolerance. Obviously, start by eliminating dairy products from your diet. Don't be alarmed. There is hope at the end of the list. According to the NDDIC directory, several foods that contain lactose are: Processed breakfast foods, Processed snacks, Processed meats, such as bacon, cold cuts, Margarine, Salad dressings, Bread and other baked goods, Candies Your best bet, according to the NDDIC, is to check the ingredients on every package of food you purchase. Check for the following ingredients to be sure they are not in the foods you are going to prepare for yourself: Lactose, Milk, Whey, Milk by-products, Non-fat dry milk powder, Curds, Dry milk solids, Small Amounts of Milk Products Do not fear. Many people that are lactose intolerant can tolerate some lactose in their meals. In fact, if you gradually introduce small amounts of milk or milk products into your diet, it may help you to have fewer symptoms. Everyone is Unique Remember, some people have serious symptoms after consuming a small glass of milk, while others have no symptoms after drinking a big glass of milk. Everyone differs. Some can eat yogurt