Discover Pattaya February 2021

Page 26

TEAM OF ISAAN WOMEN WINS MICHELIN STAR FOR THAI RESTAURANT IN BELGIUM

T

he Michelin Guide recently announced their new stars for Belgium and Boo Raan was one PG OFX POF TUBS BEEJUJPOT XJUI UIF Guide calling it “The best Thai restaurant in Benelux.� Five women from the northeastern region of Thailand won global recognition for their commitment to serving authentic Thai cuisine in Belgium. Their restaurant, Boo Raan, in the town PG ,OPLLF )FJTU XBT BXBSEFE B .JDIFMJO Star on Monday. An achievement head chef Dokkoon ,BQVFBL BUUSJCVUFE UP UIF UFBNmT she learned during her childhood in rural to dial down the spice level.

dedication to stay true to the recipes Ubon Ratchathani – and the refusal

n)POFTUMZ * DBNF GSPN B QPPS GBNJMZ 8IJMF NZ QBSFOUT XPSLFE * MJWFE XJUI SFMBUJWFT 5IFZ UBVHIU VT IPX UP DPPL LBFOH DVSSJFT KBFX TBVDF BOE PNFMFUUFT UP GFFE FWFSZPOF TP NZ GPPE JT QFSDFOU 5IBJ o TBJE %PLLPPO “There’s absolutely no making the taste abbeaw for farang,� she said using a term that means to “make cute� or nEVNC EPXO on%PLLPPO ,BQVFBL QSFQBSFT BVUIFOUJD EJTIFT JO UIF PQFO LJUDIFO UP PSEFS o UIF HVJEF SFBET n" GFTUJWBM PG GSFTI JOHSFEJFOUT TQJDFT VODUVPTJUZ BOE NBOJGPME GMBWPVST FYQMBJO XIZ #PP 3BBO JT TVDI B CFODINBSL locally and nationally.� %PLLPPOmT BMM GFNBMF BMM *TBBO CPSO UFBN DPOTJTUT PG /JUUBZB :PLNB GSPN ,BMBTJO 4PNQPSO 3PPCSPFDL GSPN 4J 4BLFU :VXBEFF 4QSJFU GSPN #VSJSBN BOE /PHOPPU /BLJODIBSU GSPN /BLIPO 3BUDIBTJNB 5IFJS IFBE DIFG %PLLPPO IBT MJWFE JO #FMHJVN GPS ZFBST Boo Raan (the name means “ancient� or “traditional� in Thai – nothing to do with the one-star Bo.lan in Bangkok) XBT GPVOEFE JO /PW BU UIF VSHJOH PG CVTJOFTT QBSUOFS 1BUSJDL &JHFOBBS FWFO UIPVHI %PLLPPO JOTJTUFE UIBU she didn’t know how to run a restaurant. 8IBU TIF EJE LOPX q XBT IPX UP DPPL The star dishes of Boo Raan are ones that Thailand’s residents would find ubiquitous and normal: chicken satay, kaeng kai chicken curry, beef larb nam tok, som tum, and so on. The ingredients are imported from Thailand every week. “They’re very basic dishes, but with classic taste. Normally Thais think farangs will be interested in tom yum, but it’s actually super normal dishes like these that are interesting too,� Dokkoon said. n"U GJSTU QFSDFOU PG UIF GFFECBDL XBT BCPVU UIF GPPE CFJOH UPP TQJDZ #VU XF TUPPE GJSN BOE XBOUFE UP present the real taste.�Soon enough, foreign tongues got used to the heat, and regulars kept coming back. Eight months after the restaurant opened, they won the Gault & Millau restaurant guide’s “Asian Restaurant of the :FBSo JO 5IF QSFTUJHJPVT HVJEF BXBSEFE UIF #PP 3BBO B PVU PG PO UIFJS SBUJOH TDBMF . The restaurant now requires a reservation one or two weeks in advance, Dokkoon said. #PP 3BBO JT MPDBUFE JO ,OPLLF )FJTU B NVOJDJQBMJUZ PG #FMHJVN BMPOH UIF /PSUI 4FB LOPXO BT B TFBTJEF SFTPSU 5IF SFTUBVSBOU JT MPDBUFE BCPVU LJMPNFUFST BXBZ GSPN UIF CPSEFS XJUI UIF /FUIFSMBOET BOE JT PQFO 8FEOFTEBZT UISPVHI 4VOEBZT GSPN UP NJEOJHIU Asaree Thaitrakulpanich can be reached at asaree@khaosodenglish. DPN BOE GPMMPXFE PO 5XJUUFS BU !"TBSFF 3FBE ,IBPTPE &OHMJTI on our website, www.khaosodenglish.com, or follow us on our Facebook and Twitter. 8JUI UIBOLT UP ,IBPTPE &OHMJTI GPS UIJT BSUJDMF

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EO V CR A IS D PA TYA

Issue 235/7 | FEBRUARY 2021


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