The Park Christmas Takeaway To Start Duck Ballantine Ballantine of confit duck, apricot and pistachio, cranberry chutney, homemade Scottish oatcakes Fig tart Warm caramelised fig tart, pear and walnut salad
The Main Turkey, sage and onion roulade Roulade of Lothian turkey, sage and onion stuffing wrapped in smoked bacon with traditional trimmings Squash, spinach and chestnut wellington Butternut squash, spinach and roasted chestnut wellington, roasted carrots, sautĂŠed sprouts, thyme roasted potatoes, vegetables and sage jus
Dessert Passion fruit cheesecake Whipped passion fruit cheesecake, mango and lime compote, crushed pistachios Christmas pudding Traditional Christmas pudding, brandy sauce, candied redcurrants
Homemade Christmas Fudge
ÂŁ40 per person Pre-order before 22nd December, full payment taken at time of order