Walden on Lake Houston Golf and Country Club - August 2017

The Clippings

August 2017 Volume 5, Issue 8

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News For The Residents at Lakes of Fairhaven

The Clippings - August 2017

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IMPORTANT CONTACTS The Clippings 2017 BOARD OF GOVERNORS CONTACT LIST Misty Rowe mistydrowe@gmail.com J. Scott Bruce jbruce@advaoptical.com Robert Dandeneau dandno1@aol.com James Gregory jamespatrickgregory@comcast.net David Attard Dave-attard@att.net Eurie Dye Eurie10@embarqmail.com Ed Nelson nelsonbama@yahoo.com

CLUB MANAGEMENT TEAM Mark Mattox- General Manager mmattox@waldencc.com, 832-445-2107 Tanna Shelton – Membership Director tshelton@waldencc.com. 832-445-2105 Cathy Bellnap – Private Events Director cbellnap@waldencc.com, 832-445-2104 Ben Mundy – Director of Golf bmundy@waldencc.com, 832-445-2115 Kevin Lyles – Golf Course Superintendent klyles@waldencc.com, 832-445-2114 Joshua Lujan – Food and Beverage Director jlujan@waldencc.com Andrew Kinsey – Executive Chef akinsey@waldencc.com Mike Beatty – Athletics Director mbeatty@waldencc.com, 832-445-2123 Kim Mello – Club Accountant kmello@waldencc.com, 832-445-2117

NEWSLETTER Peel, Inc. advertising@PEELinc.com 512-263-9181 or 888-687-6444 2

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BILLIE JEAN HARRIS BILLIE JEAN HARRIS The Clippings Billie Jean's Team 713-825-2647 Cell Billie Jean's Team

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My team and I you are need readytotoguide service process. team andthe I buying are ready to service your needs from to finish. duringfrom yourstart hometobuying needs finish.or selling process. My team and I are ready to service your TEAM WORK...Whoever said “Many hands make light work” really understood a team work concept. needs from start to finish. said "Many hands make light work" really understood a TEAM WORK...Whoever Each member of my team (including you) will have specific duties towards our common goal to ensure TEAM WORK...Whoever said hands make light work"you) really a duties team work concept. member my team (including willunderstood have specific the strength and enduranceEach needed to"Many get thisof transaction closed. team work of my (including you) will have specific towards ourconcept. commonEach goalmember to ensure theteam strength and endurance needed to getduties this towards our common goal to ensure the strength and endurance needed to get this transaction closed. Call for a free marketing plan and home value. transaction closed. Call for a free marketing plan and home value.

BILLIE JEAN HARRIS BILLIE JEAN HARRIS 713-825-2647 (Cellular) 713-825-2647 (Cellular) 713-451-4320 (Direct) 713-451-4320 (Direct) 713-451-1733 x106 (Office) 713-451-1733 x106 (Office) bharris@remax-east.com bharris@remax-east.com www.billiejeanharris.com www.billiejeanharris.com

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RE/MAX East RE/MAX East www.billiejeanharris.com www.billiejeanharris.com

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The Clippings FACT:

Toddlers learn words more easily with rhymes and songs.

BALANCED LEARNING® WAY:

We make up songs that rhyme.

It’s such a fun time.

NOW ENROLLING FOR THE 2017–2018 SCHOOL YEAR. CALL FOR A TOUR TODAY! Primrose School of Atascocita 20027 West Lake Houston Parkway | Kingwood, TX 77346 281.812.6361 | PrimroseAtascocita.com

Primrose School of Eagle Springs 17979 Eagle Springs Parkway | Humble, TX 77346 281.852.8000 | PrimroseEagleSprings.com

Each Primrose school is a privately owned and operated franchise. Primrose Schools® and Balanced Learning® are registered trademarks of Primrose School Franchising Company. ©2017 Primrose School Franchising Company. All rights reserved. See primroseschools.com for ‘fact’ source and curriculum detail

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The housing market is moving fast - don’t get left behind.

BUYING OR SELLING We will get you where you want to be,

HOME.

LOOKING TO MAKE A MOVE?

Put my real estate expertise to work for you.

Count On Carol!

Carol Marple REALTOR®

281.610.3455

Carol.Marple@garygreene.com www.CountOnCarol.net

©2017 Better Homes and Gardens Real Estate LLC. Better Homes and Gardens® is a registered trademark of Meredith Corporation licensed to Better Homes and Gardens Real Estate LLC. Equal Opportunity Company. Equal Housing Opportunity. Each Franchise is Independently Owned and Operated. If your property is currently listed with a real estate broker, please disregard. It is not our intention to solicit the offerings of other real estate brokers.

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The Clippings - August 2017

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SW_Humble_TX_75x975_Ad_Color_July_2017.pdf 1 11/1/2016 8:35:45 AM

The Clippings

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Lake Houston Ladies Club September 19, 2017 Meeting and Luncheon Information Lake Houston Ladies Club (LHLC) will have their meeting and luncheon on Tuesday, September 19, 2017 beginning at 10:00 a.m. at the Walden Country Club, 18100 Walden Forest, Humble TX 77346. September is our month for a “Meet and Greet”. Summer is over! And now is the time for us to get together and plan a new year.

Please join us. New members are always welcome. Members of LHLC are from all surrounding areas, including Walden, Summerwood, Lakeshore, Atascocita, Kingwood and beyond. Several Interest groups are available which include: Readers Choice, Bridge, Bunco, Tea Time, Lunch and Look, Movie Group, Supper Club, Mah Jong, and Girl’s Night Out. Reservations need to be made by Friday, Septemberl 8, 2017 by 5:00 pm. For luncheon reservations go to: http://www. lakehoustonladiesclub.com/ For more information about the club email Susan @ susan.grumboski@gmail.com.

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The Clippings - August 2017

Copyright © 2017 Peel, Inc.

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Caramelized Butternut Squash (Food Network.com)

From: 1999, The Barefoot Contessa Cookbook.

Taste tested and declared delicious.

Directions Ingredients (6 to 8 servings) • 2 medium butternut squash • (4 to 5 pounds total, available pre-cut) • 6 tablespoons unsalted butter, melted • ¼ cup light brown sugar, packed • (or Splenda brown sugar)

• 1-1/2 teaspoons kosher salt • ½ teaspoon freshly ground black pepper

1. Preheat the oven to 400 degrees F. 2. Cut off and discard the ends of each butternut squash. Peel the squash.

Cut them in half lengthwise and remove the seeds. Cut the squash into 1-1/4 to 1-1/2 inch cubes and place them on a baking sheet.

3. Add the melted butter, brown sugar, salt, and pepper. With clean hands, toss all ingredients together and spread in a single layer on the baking sheet.

4. Roast for 45 to 55 minutes until the squash is tender and the glaze begins to caramelize. While roasting, turn the squash a few times with a spatula, to be sure it browns evenly. Taste for seasonings and serve hot.

VISIT OUR WEBSITE FOR

INSPIRATIONAL

IDEAS

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PRSRT STD U.S. POSTAGE

PAID

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WAL

Tips & Tricks to Prepare for Back to School Schedule doctor’s visits, physicals and make sure all vaccinations are current.

Sort through clothes and donate anything that no longer fits.

Purchase wardrobe, backpacks, lunchboxes and supplies.

Reinstate the school year bedtime routines early.

Stock up on non-perishable items, napkins, sandwich bags, dry snacks, etc.

Make a schedule on a family calendar with any school events and holidays.

Make a lunch plan for the first week and grocery shop.

Make sure the camera is full charged and grab your tissues for the first day back!

Tracy Montgomery Cell: 713.825.5905

Sandy Brabham Cell: 713.503.8110

Lisa Hughes Cell: 281.323.5894

Melissa Nelson Cell: 832.527.4989

If you know of someone who would appreciate the level of service my Team provides, please call me with their name and business number.

I’ll be happy to follow up and take great care of them.

Your Neighborhood Realtors 281.812.8265 www.tracysoldit.com tracy@tracysoldit.com

20665 W Lake Houston Parkway Humble, TX 77346

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The Clippings - August 2017

Copyright © 2017 Peel, Inc.