DeerCreed Country Club

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s e i t i l bi i ss o p e th e t a Celebr EV EN T PL A N N ER & PREF ERRED V EN D O R G U I D E

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y a d t c e rf pe a to

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1 Paradise Studios


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Pro Photog Affordable

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ou have just one day to get it right.

The perfect day in the perfect setting. Delectable cuisine, tropical gardens, magnificent views and a team of expert caterers. We invite you to experience your Wedding or Bar/Bat Mitzvah at Deer Creek Golf Club.

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. k n i r d e i D r r , t Ea and be Ma

tiFFanY brunch reception $59.95 per perSon

A bar will be open for (4) hours featuring Mimosas, Bloody Marys, Screwdrivers, Sparkling Waters and Soft Drinks Cocktail Reception

Domestic and Imported Cheese Display Served with Water Biscuits, Breads and Crackers Seasonal Whole and Sliced Fresh Fruit Display Fresh Vegetable Crudite Champagne Toast**/ Ceremonial Challah* Brunch Buffet Chefs in White Uniforms will prepare:

Omelette Station Eggs, Egg Beaters, Egg Whites and Omelettes to Order. Variety of fillings will include: Spinach, Mushrooms, Diced Ham, Peppers, Diced Tomato, Onion and Shredded Cheese (Chef ’s fee $75.00 ) Cold Buffet Display Mirrored Display of Sliced Nova with Appropriate Condiments Fresh Bagels, Whipped Cream Cheese Bakery Basket of Assorted Muffins, Silver Dollar Danish Crisp Garden Fresh Greens with Assorted Toppings and Dressings Classic Caesar Salad, Chicken and Tuna Salads Chef ’s Carving Board Roast Top Round of Beef, Creamed Horseradish Sauce or Roasted Tom Turkey, Cranberry Sauce Appropriate Condiments Party Breads (Chef ’s Fee $75.00) From Silver Chafing Dishes Delicate Cheese Blintzes, Sour Cream and Blueberry Sauce Smoked Applewood Bacon Sausage Links O’Brien Potatoes Medley of Seasonal Fresh Vegetables Custom Wedding Cake **/ Torah Cake* Freshly Brewed Colombian Coffee and Selected Herbal Teas

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*Bar/Bat Mitzvah only/**Wedding Only (Meal Service to begin prior to 2:00 PM All prices are subject to 20% Service Charge and 6% Sales Tax (Minimum 50 Guests)


Affordable Pro Photography

luncheon reception $64.95 per perSon

A fully Stocked Bar will be open for (4) hours Featuring our Name and House Brand Liquors, Red and White Wines, Assorted Domestic and Imported Beers, Sparkling Water and Soft Drinks Cocktail Reception (One hour)

From the buffet table we will offer: Selection of Domestic and Imported Cheeses Decorated with Fresh Grapes and Assorted Crackers Fresh Vegetable Crudite with Dip Butlered Hors D’Oeuvres Franks En Croute Fried Mozzarella Marinara Miniature Spring Rolls, Sweet and Sour Sauce Swedish Meatballs Champagne Toast**/ Ceremonial Challah* Luncheon Appetizer Choice Of: Mushroom and Spinach Crepe, Light Cream Sauce Penne Pasta Marinara Salad Choice of one: Crisp Garden Fresh Greens Roasted Garlic Caesar

Paradise St

udios

Entrée Selection Choice of: Herb Grilled Salmon, Dill Sauce Snapper Francaise Breast of Chicken Marsala Sliced Sirloin of Beef, Sauce Bordelaise Rice Pilaf or Oven Roasted Red Bliss Potatoes Medley of Garden Fresh Vegetables Freshly Baked Dinner Rolls and Butter Custom Wedding Cake **/ Torah Cake*

Freshly Brewed Colombian Coffee and Selected Herbal Teas *Bar/Bat Mitzvah only/**Wedding Only (Meal Service to begin prior to 2:00 PM All prices are subject to 20% Service Charge and 6% Sales Tax. Upgrade to Premium Brand Bar additional $5.00 per person. Additional Hour of Bar $5.00 Per Person

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emeralD buFFet reception $69.95 per perSon

Fully Stocked Bar will be Open for (4) Hours Featuring Name and House Brand Liquors, Red and White Wines, Domestic and Imported Beers Sparkling Water and Soft Drinks Cocktail Reception (One hour) Cascading Selection of Domestic and Imported Cheeses Decorated with Fresh Grapes and Assorted Crackers and Deluxe Crudite Display: An Assortment of Garden Fresh Vegetables Sculpted Seasonal Fresh Fruit or Chopped Chicken Liver and Hummus Deluxe Crudite Display with Selected Dips The following Hors D’Oeuvres will be butler passed on silver trays for one hour: Franks En Croute Fried Mozzarella Marinara Crispy Spring Rolls, Sweet and Sour Swedish Meatballs Champagne Toast**/ Ceremonial Challah* phy

ra Pro Photog Affordable

Salad Buffet Bar Fresh Crisp Garden Greens, Assorted Toppings and Dressing Traditional Caesar Carving Station

Select two: Roasted Sirloin of Beef, Roasted Tom Turkey, Salmon En Croute with Dill Sauce Served with Appropriate Condiments and Party Breads (Chef ’s Fee $75.00) Pasta Station Penne, Ziti, Linguine or Farfalle Pastas Tossed in a Festive Selection of Sauces: Marinara, Alfredo, Carbonara or Putanesca Choose Two Pasta’s and Two Accompanying Sauces (Chef ’s Fee $75.00) Custom Wedding Cake **/ Torah Cake* Freshly Brewed Colombian Coffee and Selected Herbal Teas *Bar/Bat Mitzvah only/**Wedding Only All prices are subject to 20% Service Charge and 6% Sales Tax. Upgrade to Premium Brand Bar additional $5.00 Per Person. Additional Hour of Bar $5.00 Per Person

44 Affordable Pro Photography


S terlinG r eception $76.95 per perSon

A Fully Stocked Bar will be Open for (4) hours Featuring our Name and House Brand Liquors, Red and White Wines, Assorted Domestic and Imported Beers, Sparkling Water and Soft Drinks Cocktail Reception (One hour) From the buffet table we will offer: Cascading Selection of Domestic and Imported Cheeses Decorated with Fresh Grapes and Assorted Crackers Deluxe Crudite Display: An assortment of Fresh Garden Vegetables or Chopped Chicken Liver and Hummus Deluxe Crudite Display with Selected Dips Waiters in White Gloves will Butler Pass the following Selection of Hot Hors D’Oeuvres: (Please select 5) Crabmeat Mushroom Caps Crab Rangoon Mini Maryland Crab Cakes, Sauce Remoulade Coconut Chicken, Orange Horseradish Sauce Sesame Chicken, Honey Mustard Cocktail Franks in Puff Pastry, Dijon Mustard Mini Potato Pancakes, Apple Sauce Crispy Miniature Spring Rolls, Sweet and Sour Sauce Fried Mozzarella Marinara Oriental Pot Stickers, Ginger Soy Dipping Sauce Swedish Meatballs Pinwheels of Smoked Salmon on Bavarian Dark Bread Champagne Toast**/ Ceremonial Challah* Dinner Tossed Field Greens, Cucumber and Tomato Served with Balsamic Vinaigrette Dressing or Traditional Caesar Salad Entrée Selection Slow Roasted Prime Rib of Beef, Au Jus with Creamy Horseradish Sauce Sliced Tenderloin of Beef, Sauce Bordelaise Monterey Chicken Breast Smothered with Ham, Avocado and Jack Cheese Chicken Marsala or Francaise Grilled Salmon, Sour Cream Dill Sauce in Cucumber Cup Snapper Francaise or Piccata Accompanied by Potatoes or Rice and Fresh Seasonal Vegetables Freshly Baked Dinner Rolls and Creamy Butter Custom Wedding Cake **/ Torah Cake* Freshly Brewed Colombian Coffee and Selected Herbal Teas *Bar/Bat Mitzvah only/**Wedding Only All prices are subject to 20% Service Charge and 6% Sales Tax Upgrade to Premium Brand Liquor additional $5.00 Per Person

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S a p p h i re R e c e p t i o n $92.95 Pe r Pe r s o n

A fully stocked bar will be open for (5) hours

Featuring our Premium and Name Brand Liquors, Red and White Wines, Domestic and Imported Beers, Sparkling Water and Soft Drinks

Cocktail Reception The following includes selections of Hors D’Oeuvres, Appetizers, Salads, Entrees and Desserts: From the buffet table will be offered: Cascading Selection of Imported and Domestic Cheeses Decorated with Fresh Grapes and Assorted Crackers

and

Deluxe Crudite Display:

An assortment of Garden Fresh Vegetables Sculpted Seasonal Fresh Fruit or

Chopped Chicken Liver and Hummus

Deluxe Crudite Display with Selected Dips Butler Passed Hot Hors D’Oeuvres (Select 5)

Crabmeat Mushroom Crowns Crab Rangoon

Mini Maryland Crab Cakes, Sauce Remoulade Coconut Chicken, Orange Horseradish Sauce Sesame Chicken, Honey Mustard

Cocktail Franks in Puff Pastry, Dijon Mustard Miniature Potato Pancakes, Apple Sauce Miniature Spring Rolls, Sweet and Sour Fried Mozzarella Marinara

Oriental Pot Stickers, Ginger Soy Sauce Swedish Meatballs

Champagne Toast**/ Ceremonial Challah* *Bar/Bat Mitzvah only / **Wedding only

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All prices are subject to 20% Service Charge and 6% Sales Tax


Sapphire reception (Continued) Appetizer

(choice of one)

Deer Creek Crab Cake, Roasted Red Pepper Sauce Wild Mushroom Strudel, Sauce Madeira Spinach and Mushroom Crepe, Light Cream Sauce Salad (Choice of one) Traditional Caesar Salad with Fresh Croutons Hearts of Palm, Field Greens and Pimento, Balsamic Vinaigrette Sliced Beefsteak Tomatoes and Mozzarella, Balsamic Vinaigrette Intermezzo EntrĂŠe Selection Duet of Petite Filet Mignon and Maryland Crab Cake Sliced Tenderloin of Beef and Grilled Salmon Bordelaise Sauce and Sour Cream Dill Cup Slow Roasted Prime Rib of Beef, Au Jus Creamed Horseradish Sauce

Paradise St

udios

Herb Grilled Salmon, Sour Cream Dill Cup Pecan Encrusted Salmon, Honey Mustard Glaze Pistachio Encrusted Tilapia Breast of Chicken Marsala, Piccata or Francaise Airline Breast of Chicken Stuffed with Apples and Walnuts, Supreme Sauce

All Entrees are accompanied with Potato or Rice and Fresh Seasonal Vegetables Freshly Baked Dinner Rolls with Sweet butter Custom Wedding Cake **/ Torah Cake*

*Bar/Bat Mitzvah only/**Wedding Only

All prices are subject to 20% Service Charge and 6% Sales Tax

Paradise Studios

Freshly Brewed Colombian Coffee and Selected Herbal Teas

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chilDren’S bar/bat mitZvah packaGe $32.95 per perSon

Unlimited soft drinks for the entire evening Hors D’Oeuvres Fried Mozzarella Sticks, Marinara Kosher Cocktail Franks En Croute Mini Egg Rolls Entrees (Choice of two) Chicken Fingers Honey Mustard and Barbecue Sauce Fajita Bar Chicken or Beef Fajitas, Assorted Toppings Hebrew National Hot Dogs Hamburgers or Cheeseburgers “Make Your Own Taco Bar” Baked Ziti

Ym To v. . I t ’s

French Fries

“Make Your Own Sundae Bar”

your da y to sh ine.

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All prices are subject to 20% Service Charge and 6% Sales Tax


enhancementS For Your cocktail reception Carving Station Glazed Corned Beef, Pastrami, Herb Crusted Roast Pork Party Breads Appropriate Condiments $3.95 Per Person Per Item (Chef ’s Fee $75.00)

Pasta Station Choose Two Pasta’s: Penne, Linguine or Farfalle Choose Two Sauces: Marinara, Alfredo, Carbonara or Putanesca

Accompanied by Soft Tortillas Diced Tomatoes, Shredded Lettuce, Shredded Cheddar, Onions, Salsa, Sour Cream

Pro Photo

Marinated Steak or Chicken

Affordable

Fajita Station

graphy

$3.95 Per Person (Chef ’s Fee $75.00)

$5.95 Per Person Per Item (Chef ’s Fee $75.00)

Seared Tuna Station

Sushi Tuna Loin Encrusted with Sesame Seeds Wasabi and Ginger Soy Sauce

(Chef ’s Fee $75.00) Shrimp Station

Jumbo Shrimp Nestled in Crushed Ice Lemon Wedges and Cocktail Sauce $10.95 Per Person

Sotos Photography

$10.95 Per Person

All prices are subject to 20% Service Charge and 6% Sales Tax

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DeSSert enhancementS “make You o Wn S unDae bar ”

Vanilla and Chocolate Ice Cream All of Your Favorite Toppings $3.95 PER PERSON

DreamSicle parFait Orange Sherbert and Vanilla Ice Cream Fresh Whipped Cream $3.95 PER PERSON

amaretto parFait Vanilla Ice Cream, Amaretto Liquor Fresh Whipped Cream and Toasted Almonds $4.95 PER PERSON

petite paStrieS Mini Napoleons, Éclairs, Creampuffs, Cannolis $6.00 PER PERSON

Deer creek’S v ienneSe table Petite Pastries and Sundae Bar $9.95 PER PERSON

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For Your Information

It is with great pleasure that we at Deer Creek Golf Club present our banquet selections. We hope that these carefully prepared menus and beverage suggestions are helpful to you in planning your upcoming function. However, as always, we stand ready to prepare a custom menu if you so desire. The following information will help you to plan that successful event. MEAL GUARANTEE A meal guarantee of the number of guests attending is required (7) days prior to your function. If the number of guests fall below the meal guarantee, the host is responsible for the number guaranteed. If different entrée items are offered, place cards must be marked to designate entrée selections.

DECORATIONS / MUSIC / ENTERTAINMENT Flowers, décor, specialty linens, and entertainment vendors can be suggested by your catering representative. Please check our attached Preferred Vendor List. Ice Sculptures of almost any design can be provided for decoration at an additional charge. Outside vendors that are utilized must provide proof of insurance. We are also not about to store, assemble or place your table centerpieces and you must provide personnel capable of completing their set up during the two hours prior to your event. Please check with your catering representative regarding other items. CHAIR COVERS AND SPECIALTY LINENS Basic chair covers and sashes will be provided by our Preferred Vendor, International Flowers and Linens. Please call 954-746-7720 for your Specialities for your Special Day. PARTY ITEMS We regret that we cannot allow smoke or fog machines due to our fire prevention systems. Violation of this rule by your entertainment may result in interruption of your event and payment of municipal false alarm fees of up to $500.00. We must also ask that confetti machines not be used unless the band or DJ will be providing cleanup services after the event. Rice or Bubbles are not allowed due to the slip and fall hazards, but birdseed may be thrown outdoors. Additionally, no décor items may be mounted onto walls or windows with nails, tacks, tape or glue unless specified and cleared in advance. We are not able to store, assemble or place your table centerpieces, and you must provide personnel capable of completing their set up during the time allotted prior to your event. Please check with your catering representative regarding other items.

VENDOR MEALS Your hired vendors will be provided with complimentary nonalcoholic beverages during your event. Under no circumstances will we allow any on-duty vendor to be served or purchase alcoholic beverages. Most hosts choose to serve meals to vendors working during the event; these should be arranged in advance and are charged at half the regular price. FOOD AND BEVERAGE RESTRICTIONS No food or beverages may be removed from the property by hosts or guests. We regret that we cannot pack meals or leftovers “to go” due to liability concerns regarding safe handling of food once it leaves the premises. FOOD & BEVERAGE SERVICE The sales and service of alcoholic beverages are regulated by the Florida State Liquor Commission. Deer Creek Country Club is responsible for the administration of these regulations. It is Club policy therefore, that liquor cannot be brought into the Club from outside sources. Additionally, the Club does not allow any food to be brought into the Club, whether purchased or catered from outside sources. Certain exceptions may apply (such as Kosher meals or specialty cakes), and must be arranged in advance. We will not serve alcoholic beverages to anyone under the age of (21) years. Deer Creek will refuse to sell or serve alcohol to any visibly intoxicated person. SECURITY Deer Creek Golf Club reserves the right to determine which functions require additional security. All Bar/Bat Mitzvahs require (1) security guard on the property throughout the entire function. CHEFS, CARVERS & BARTENDERS Chefs and carvers are required for some menu items, and are charged at $75.00 for the first 2 hours and $20.00 for each hour thereafter. One bartender is included for guests up to 100. An additional bartender is suggested for guests of 100 and up at a fee of $75.00 per affair.

DAMAGE TO FACILITIES Should Deer Creek Country Club property or facility be damaged by the host or host’s guests, the host will be held financially responsible for the repair of the damaged property.

SERVICE CHARGE AND SALES TAX All food and beverage prices quoted are subject to 20% service charge and 6% state tax. Service charge is taxable in the State of Florida.

INSURANCE Deer Creek Catering carries general liability insurance for the protection of you and your guests. To insure this protection is complete, we must insist that all vendors employed by you, including, but not limited to entertainment, photographers, videographers and decorators/florists carry full general liability insurance in the amount of $1,000,000.00 per occurrence. $2,000.000.00 aggregate. Waivers are not acceptable and Deer Creek Catering reserves the right to deny facility access to vendors not providing written proof of this coverage.

CEREMONY FEE A fee of $2.50 per chair provided for ceremony subject to 20% service charge and 6% sales tax will be charged if the ceremony is performed on the premises. White folding chairs will be provided for the ceremony.

ITEMS SUPPLIED BY VENDORS Deer Creek is not responsible for the storage, safekeeping, damage or loss of décor or equipment (i.e., floral stands, microphones, cameras, linens) supplied or utilized by your hired vendors. Any items used during the event MUST be picked up at the end of the event or they will be discarded. MINIMUM ATTENDANCE For all meal functions, a minimum of 40 guests is required. VALET PARKING A 75.00 Valet Parking Fee will be applicable to all Wedding and Bar/Bat Mitzvah packages.

OVERTIME CHARGES: $350.00 per hour.

BRIDAL SUITE The bridal suite will be available for a fee of $75.00. The suite will be open for your use one hour prior to the wedding and reception, during the reception and thirty minutes following the reception. Prior to the ceremony, champagne or sparkling cider and soft drinks will be served to the bride and her bridesmaids. CREDIT ARRANGEMENTS All functions must be paid in full (7) business days prior to the date of the function. Functions must be paid for by credit card, bank certified check or cash. We do not accept Discover Card or debit cards. Please contact your catering representative for further information. 11


COUPLE’S GENERAL TO DO LIST 12 MONTHS IN ADVANCE ANNOUNCE ENGAGEMENT IN THE NEWSPAPER DETERMINE THE TYPE OF WEDDING DECIDE ON SIZE AND FORMALITY OF WEDDING AND DISCUSS WEDDING BUDGET

VISIT OFFICIANT OR CLERGYMAN TO SELECT A

CHECK REQUIREMENTS: FOR MARRIAGE LICENSE

& BLOOD TEST

MAKE APPOINTMENT FOR PHYSICAL EXAMINATIONS DISCUSS BRIDAL SHOWER WITH MAID OF HONOR PLAN REHEARSAL DINNER DISCUSS LIVING ARRANGEMENTS AFTER WEDDING

SERVICE AND TO SET THE DATE

DETERMINE COLOR SCHEME SELECT FLOWER GIRL AND RING BEARER COMPILE NAMES AND ADDRESSES FOR GUEST LIST SHOP FOR BRIDAL GOWN AND BRIDESMAIDS’ DRESSES BEGIN RECEPTION PLANS / RESERVE RECEPTION SITE DISCUSS & SELECT: CONTACT CATERER/BAKERY/FLORIST ENTERTAINMENT PHOTOGRAPHER VIDEO TECHNICIAN

4 MONTHS IN ADVANCE MAKE FINAL ARRANGEMENTS FOR CEREMONY MAKE SURE ALL BRIDAL ATTIRE IS ORDERED HELP BOTH MOTHERS COORDINATE AND SELECT THEIR DRESSES REGISTER WITH BRIDAL REGISTRY COMPLETE INVITATION GUEST LIST AND ORDER WEDDING INVITATIONS AND ACCESSORIES

A LL

GUESTS OVER

18

SHOULD

RECEIVE SEPARATE INVITATIONS

SELECT THE MEN’S WEDDING ATTIRE AND RESERVE PROPER SIZES, SHOP FOR WEDDING RINGS

2 MONTHS IN ADVANCE 12

DEPOSITS SHOULD BE PAID CONTRACTS SIGNED CATERER PHOTOGRAPHER VIDEO TECHNICIAN FLORIST RECEPTION SITE MUSICIAN(S) ENTERTAINMENT FOR RECEPTION LIMOUSINE RENTAL

FINALIZE DETAILS WITH FLORIST VIDEO TECHNICIAN, PHOTOGRAPHER RECEPTION SITE, CATERER MUSICIAN(S) ENTERTAINMENT FOR RECEPTION LIMOUSINE RENTAL ORDER WEDDING CAKE, PLAN REHEARSAL FINALIZE CEREMONY DETAILS WITH OFFICIANT ARRANGE ACCOMMODATIONS FOR OUT-OF-TOWN ATTENDANTS AND GUESTS

MAKE APPOINTMENTS WITH HAIR STYLIST SELECT GIFTS FOR GROOM AND BRIDESMAIDS FIANCÉ TO SELECT GIFTS FOR USHERS SHOP FOR GOING-AWAY OUTFIT MAIL WEDDING INVITATIONS 6-8 WEEKS IN ADVANCE


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This Way...To A Perfect Day

2801 Deer Creek Country Club Blvd., Deerfield Beach, FL 33442 www.deercreekflorida.com

Interstate 95:

Take Exit 42 B (Hillsboro Blvd. west) and proceed west 1.2 miles to Deer Creek Blvd. Turn right onto Deer Creek Blvd. and proceed to stop sign. Turn left onto Country Club Blvd.. The clubhouse is located 1/8 mile on the right. The Deer Creek Clubhouse is a long white building with a blue roof.

Florida Turnpike from the north:

Exit at Glades Road. Turn left (east) onto Glades Road and proceed east to Powerline Road. Turn right (south) onto Power line and proceed south to Avenue of the Lakes (aka 6th Ave) and turn left. Proceed to stop sign and turn right onto Lakes Blvd.. Proceed on Lakes Blvd. to stop sign at Country Club Blvd.. Turn left onto Country Club Blvd.. Clubhouse located 1/4 mile on left. The Deer Creek Clubhouse is a long white building with a blue roof.

Florida Turnpike from the south:

Exit at Sample Road. Turn right (east) onto Sample Rd. and proceed east to Powerline Road. Turn left (north) onto Powerline and proceed north to Hillsboro Blvd.. Turn right (east) onto Hillsboro Blvd. and proceed to the first traffic light which is Country Club Blvd.. Turn left onto Country Club Blvd.. and proceed 1/4 mile to the Deer Creek Golf

Club. The Deer Creek Clubhouse is a long white building with a blue roof.

Pendant Publishing, Inc. Publishers of the Bridal Yellow Pages and customized catering facility guides for banquet halls, country clubs and all venues capable of hosting weddings and events. 1126 SE 6th Avenue, Suite #161, Fort Lauderdale, FL 33316 (954) 551-3372 • www.bridalyellowpagesonline.com • e-mail: datinsky@gmail.com

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DEER CREEK

Preferred Vendors Make your special day an event to remember. The following professionals are personally recommended by Deer Creek. We believe you will be very pleased with their level of service, creativity and expertise.

Accommodations

Hampton Inn (954) 481-1221 greenparkmgmt.com Hilton Suites Boca Raton (561) 852-4024 bocaratonsuites.hilton.com

Chair Covers & Linens

International Flowers & Linens (954) 746-7720 internationalflowerslinens.com

Chocolate Fountains A Chocolate Affair (954) 695-3750 leisalayne@peoplepc.com

Cakes

Edda’s Cake Design (954)-885-8770 eddascakedesigns.com

DJ/Entertainment

Elegant Occasions (954) 722-2223 eoep.com Complete Music Productions (954) 499-8099 completemusicproductions.com Eddie B. & Company (954) 721-9911 eddieb.com Let’s Party! (561) 274-6117 letspartydjs.com Top Ten Sounds (954) 563-4126 toptensounds.com

Entertainment

Elegant Occasions (954) 722-2223 14

eoep.com Top Ten Sounds (954) 563-4126 toptensounds.com

Novelty Photography/Favors

Dalsimer Atlas (954) 418-4608 dalsimeratlas.com Lush Celebrations at Field of Flowers (800) 96.FRESH lushcelebrations.com Honey Bunch Floral Designs (954) 571-7888 HoneyBunch.us International Flowers & Linens (954) 746-7720 internationalflowerslinens.com Tropical Elegance (954) 977-5030 tropicaleleganceinc.com

Celebrations (954) 763-5540 celebrationswedding.com Fr. Paul Veliyatchil, Th.D (954) 345-7806 Rabbi Barry Silver (561) 483-6900 Barryboca@aol.com

Flowers

Limousine

Millenium Limo (954) 447-4227 milleniumlimo.com

MC

Forte Entertainment (954) 749-6764 Forte.eoep.com

Musicians

Master Musicians, Inc. (866) 305-MUSIC musiciandepot.com Top Ten Sounds (954) 563-4126 toptensounds.com

Novelty Photo/Party Favors (954) 438-4500 PhotoKeyChains@att.net

Officiant

Photography

Affordable Pro Photo & Video (954) 978-9776 APphotovideo.com A Seaside Wedding (954) 234-5199 aseasidewedding.net Elegant Occasions (954) 722-2223 eoep.com Fairchild Photography (954) 788-8802 fairchild-photography BCIphoto.com

Videography

Affordable Pro Photo & Video (954) 978-9776 APphotovideo.com A Seaside Wedding (954) 234-5199 aseasidewedding.net Elegant Occasions (954) 722-2223 eoep.com


Phone: 954.426.6588

Fax: 954.421.2265

www.deercreekflorida.com

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Deer Creek • 2801 Country Club Boulevard, Deerfield Beach, FL 33442


Of Fort Lauderdale,, Inc

Kismet..You found each other.... Serendipity.. You found Celebrations.

Personalized Ceremonies by Non-denominational Officiants Rehearsals directed Event Day coordinating Chairs Runners Aisle Decorations Arches Gazebo Bamboo Tropical Set Up Ceremony Music Photography Packages

We care about your wedding 954-763-5540 www.celebrationswedding.com

Phone: 954.426.6588

Fax: 954.421.2265

www.deercreekflorida.com

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18

Deer Creek • 2801 Country Club Boulevard, Deerfield Beach, FL 33442


eddiebco@aol.com Phone: 954.426.6588

954.721.9911 Fax: 954.421.2265

www.eddieb.com

www.deercreekflorida.com

19


20

Deer Creek • 2801 Country Club Boulevard, Deerfield Beach, FL 33442


phone: 954.426.6588

Fax: 954.421.2265

WWW.DeercreekFloriDa.com

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