Rusty Special Event Planner ebook

Rusty Pelican w S PE e dCdIALT ing Y & eevveenntt ppllaannnneerr

W

e would like to introduce you to our waterfront facility for your

speciality event. Located on the island of Key Biscayne, we offer a spectacular view of the Miami skyline. Daily sunsets set the tone for memories that will last a lifetime.

Our speciality event planning goes beyond the initial stages of creating your special menu. Whether it is a sumptuous buffet, formal seated dinner, or a cocktail reception, The Rusty Pelican can customize all speciality packages to suit your needs.

We cater small intimate affairs, as well as the most lavish receptions. Our terrace areas are picturesque for your, photographs, and cocktail hour. We are confident that 37 years experience is a guarantee that our incomparable food quality, impeccable service and attention to detail will make your special day a glittering success.

Once you visit our Island Paradise and allow us to assist in making your event one to remember, you will realize why The Rusty Pelican is truly the “Jewel on the Bay�.

Cordially, The Rusty Pelican Catering Department

T h e R u s t y P e l i c a n ~ 3 2 0 1 R i c k e n b a c k e r C a u s e w a y ~ K e y B i s c a y n e , F L 3 314 9 T: 3 0 5 . 3 6 1 . 3 8 18 F : 3 0 5 . 3 6 1 . 8 3 8 4 E : RP e l i c a n @ s r c m a i l . c o m w w w. t h e r u s t y p e l i c a n . c o m

Breakfast Menu Selections Buffet Service A minimum of 50 guests must be guaranteed.

The Biscayne

Chilled Assorted Juices, Sodas Fresh Danish, Muffins, Fresh Fruit Croissants, Bagels, Butter, Cream Cheese Marmalades, Preserves Scrambled Eggs, Bacon, Sausage Hash Brown Potatoes, Cheese Blintzes Mini Waffles, Maple Syrup Freshly Brewed Coffee and Assorted Teas

Chilled Assorted Juices, Sodas Fresh Danish, Muffins, Fresh Fruit Croissants, Bagels, Butter Cream Cheese, Marmalades, Preserves Scrambled Eggs, Bacon, Sausage Hash Brown Potatoes Freshly Brewed Coffee and Assorted Teas

Deluxe Continental

Continental Breakfast

All American

Chilled Assorted Juices, Sodas Fresh Danish, Muffins Freshly Brewed Coffee and Assorted Teas

Chilled Assorted Juices, Sodas Fresh Danish, Muffins, Sliced Fresh Fruit Croissants, Bagels, Butter, Cream Cheese Marmalades, Preserves Freshly Brewed Coffee & Assorted Teas

Seated Service

All A La Carte Dishes Include Fresh Squeezed Orange Juice, Fresh Fruit Cup Assortment of Breakfast Bakeries, Bagels, Cream Cheese & Assorted Jellies Freshly Brewed Coffee and Assorted Teas

Pelican

Croissants Filled with Scrambled Eggs Ham and Cheese, Roasted Potatoes O’Brien

Marina

Scrambled Eggs, Smoked Salmon, Tomatoes Cream Fraiche & Chives, Roasted Potatoes O’Brien

Coconut Grove

Scrambled Eggs, Smoked Bacon Sausage, Roasted Potatoes O’Brien

Two

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Special Occasion Brunch Unlimited Beverages Offer your guests unlimited refreshing beverages while they arrive and throughout your Special Occasion Luncheon!

Champagne, Mimosas, Orange Juice, Limonata & Soft Drinks, Freshly Brewed Regular or Decaf Coffee, and Tea A Minimum of 60 Guests Must Be Guaranteed

Lox & Bagel Display Mini Bagels, Smoked Salmon, Hard Boiled Eggs, Capers, Onions and Cream Cheese

Breakfast Fluffy Scrambled Eggs, Crisp Bacon, Sausage Links, Breakfast Potatoes, Cheese Blintzes with Strawberry Sauce

Salad Course (Select 3) Seasonal Fresh Fruit Display Garden Greens, Assorted Dressings Classic Caesar Salad Greek Salad Tomato Mozzarella Salad Grilled Vegetable Salad

Mixed Pasta Salad Red Spanish Potato Salad Oriental Cashew Chicken Salad Seafood Salad Chicken, Green Apple & Walnut Salad Antipasto Display

Main Course (Select 3)

Meat

Seafood

Beef Bourguignon Sliced Sirloin of Beef Mongolian Beef & Broccoli Roast Pork Loin with Mojo

Grouper Francaise Grilled Atlantic Salmon Walnut Crusted Talipia Mahi-Mahi Oscar

Poultry

Pasta

Bourbon Chicken Chicken Marsala Chicken Champagne Chicken Piccata

Penne Pasta and Italian Sausage Tri Colored Tortellini, Alfredo or Marinara Sauce Grilled Chicken Fettuccine Alfredo Pasta Primavera, Garlic Sauce

Baker’s Station Muffins, Croissants, Bagels and Rolls, Fruit and Cheese Filled Danish, Freshly Brewed Coffee and Tea Specialty Butter Cream Wedding Cake. House Linens – Ivory or White. Chair Covers or Chiavari Chairs Are Available All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Th ree

Special Occasion Luncheons Unlimited Beverages Offer your guests unlimited refreshing beverages while they arrive and throughout your Special Occasion Luncheon!

Champagne, Mimosas, Orange Juice, Limonata & Soft Drinks, Freshly Brewed Regular or Decaf Coffee, and Tea

The Coral Garden Salad

The Marina Garden Salad

Fresh Greens with Tomatoes, Carrots and Your Choice of Dressing

Fresh Greens with Tomatoes, Carrots and Your Choice of Dressing

Chicken Florentine

Churrasco Steak

Stuffed Boneless Breast of Chicken with Spinach, Pine Nuts and Boursin cheese, Served with Cream Chive Sauce, Rolls and Butter

Dessert

Marinated Skirt Steak served with Chimichurri Sauce, Rolls and Butter

Dessert Strawberry or Chocolate Mousse Topped with Whipped Cream & Candied Walnuts

Strawberry or Chocolate Mousse Topped with Whipped Cream & Candied Walnuts

The Bay Cheese, Fruit and Vegetable Crudite Imported and Domestic Cheese Display Fresh Seasonal Fruit and Garden Vegetables, Gourmet Crackers with Ranch Dip

Garden Salad Fresh Greens with Tomatoes, Carrots and Your Choice of Dressing

Tenderloin and Shrimp Brochette Filet Mignon Cube and Plump Shrimp, Charbroiled and Brushed with Herb Butter

Dessert Chocolate or Vanilla Ice Cream Specialty Butter Cream Shower Cake Designed by One of Miami’s Finest Bakeries

Accompaniments (Select One) Rice Pilaf, Rosemary Oven Roasted Red Bliss Potatoes or Garlic Mashed Potatoes All Selections Include Chef’s Choice of Fresh Vegetables, Oven Warmed Rolls with Butter

Four

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Shower Luncheons Unlimited Beverages Offer your guests unlimited refreshing beverages while they arrive and throughout your Special Occasion Luncheon!

Affordable Pro Photo & Video

Champagne, Mimosas, Orange Juice, Limonata & Soft Drinks, Freshly Brewed Regular or Decaf Coffee, and Tea

The Pelican Garden Salad

The Virginia Garden Salad

Fresh Greens with Tomatoes, Carrots and Your Choice of Dressing

Fresh Greens with Tomatoes, Carrots and Your Choice of Dressing

Chicken Breast

Chicken & Salmon

Champagne, Marsala or Teriyaki Sauce

Petite Filet Mignon and Boneless Chicken Breast.

Served with Marsala Sauce

Dessert

Dessert

Strawberry or Chocolate Mousse Topped with Whipped Cream & Candied Walnuts

Strawberry or Chocolate Mousse Topped with Whipped Cream & Candied Walnuts

The Biscayne Cheese, Fruit and Vegetable Crudite Imported and Domestic Cheese Display Fresh Seasonal Fruit and Garden Vegetables, Gourmet Crackers with Ranch Dip

Garden Salad Fresh Greens with Tomatoes, Carrots and Your Choice of Dressing

Chicken Breast Breast of Chicken with your choice of Champagne Marsala or Teriyaki Sauce

Dessert Chocolate or Vanilla Ice Cream Specialty Butter Cream Shower Cake Designed by One of Miami’s Finest Bakeries

Accompaniments (Select One) Rice Pilaf, Rosemary Oven Roasted Red Bliss Potatoes or Garlic Mashed Potatoes All Selections Include Chef’s Choice of Fresh Vegetables, Oven Warmed Rolls with Butter

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Five

Cocktail Reception Package Three Hours Open Bar Featuring Well House Brand Cocktails, Domestic Beer, Wine, Assorted Juices and Soft Drinks

Pasta Station

Carving Station

Penne, Cheese Filled Tortellini, and Ravioli with Marinara and Alfredo Sauces, Parmesan Cheese, Toasted Garlic Bread, Sliced Mushrooms, Olives and Fresh Vegetables

Top Sirloin Roast Beef, Au Jus and Horseradish Cream, Oven Roasted Turkey Breast, Cranberry Relish, Giblet Gravy, Silver Dollar Rolls, Mayonnaise and Dijon Mustard

Deluxe Reception Display Imported and Domestic Cheeses with Gourmet Crackers, Fresh Fruit Montage and Seasonal Vegetable Crudite with Dip

Hors D’oeuvres Selections (Served Butler Style) Selection of Six Hors D’ Oeuvres, Based On Six Pieces per Person

Hot Selections Crab Rangoon, Apricot Sauce Chorizo and Pepper Skewers Bacon Wrapped Scallops Beef Teriyaki Brochettes Coconut Fried Shrimp Conch Fritters Egg Rolls Franks En Croute Swedish Meatballs Mini Beef Wellington Petite Quiche Lorraine

Cold Selections

Chorizo Empanadas Chicken Satay, Peanut Sauce Smoked Chicken Quesadillas Pot Stickers, Ginger Teriyaki Sauce Fruit Kabobs Shrimp Canapé Cold Seared Tuna, Kimchi Sauce Goat Cheese Crostini Bruschetta Brie Cheese, Honey Crostini Smoked Salmon & Cream Cheese Pinwheels Proscuitto Wrapped Melon

Bar Can Be Upgraded to Call or Premium Brands Six

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Young Adult Celebration Package Unlimited Beverages Four Hours Open Bar Cocktails Featuring House Brands, Cocktails, Domestic Beer, Wine Assorted Juice and Soft Drink Bar for Teens Dinner Service Includes One Glass of House Wine/Sparkling Cider for Teens Served with Meal

Hors D’oeuvres Selections Choice of FOUR Based on FOUR Pieces Per Person Bacon Wrapped Scallops

Petite Quiche Lorraine

Mini Crab Cakes

Smoked Chicken Quesadillas

Egg Rolls

Mini Beef Wellington

Beef Teriyaki Brochettes

Chicken Sate, Peanut Sauce

Coconut Fried Shrimp

Chicken Bites

Franks En Croute

Pizza Rolls

Swedish Meatballs

Cheese Sticks

Salad Course

Pelican Salad

Mixed Greens Topped with Baby Shrimp, Sliced Mushrooms, Tomato, Served with Honey Mustard Dressing

Adult Teen Entrée Selections (Select One)

Chicken Vecchio

Filet & Mahi Mahi

Boneless Breast Rolled in Herbs, Stuffed with Provolone Cheese, Red Bell Pepper, Spinach and Proscuitto Ham, Served with a Light Cream Mushroom Chive Sauce

Chicken Francaise

Petite Filet Mignon and Mahi Mahi Drizzled with a Lemon Caper Berre Blanc

Filet & Chicken

Boneless Chicken Breast, Sautéed with Egg Batter and Parmesan Cheese, Lightly Breaded and Golden, Served with Tomato Lemon Caper Butter Sauce

AMA Photography

Petite Filet Mignon and Boneless Chicken Breast.

Served with Marsala Sauce

Filet & Shrimp Scampi

Petite Filet Mignon & Jumbo Shrimp sauted in a Garlic Herb Butter Sauce

Rusty Pelican Grand Buffet See Following Page for Grand Buffet Dinner Selections

All Dinners Served with Chef’s Selections Potatoes or Rice, Seasonal Vegetable Medley,and Oven Warmed Rolls with Butter, Freshly Brewed Coffee and Tea Room Set with White or Ivory Linen Available. Chair Covers (Your Choice of Color) or Chiavari Chairs Available Specialty Butter Cream and Fondant Cakes Available From Some of Miami’s Best Bakeries All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Seven

BUFFET SELECTIONS A Minimum of 50 Guests Must Be Guaranteed

Salads Seasonal Fresh Fruit Display Garden Greens, Assorted Dressings Hearts Of Palm & Artichoke Salad Classic Caesar Salad Greek Salad Tomato Cucumber Salad Tomato Mozzarella Salad Grilled Vegetable Salad

Poultry

Mixed Pasta Salad Red Spanish Potato Salad Asian Cashew Chicken Salad Seafood Salad Chicken, Green Apple & Walnut Salad Antipasto Display Marinated Calamari Salad Asian Style Crab Salad

Main Course Selection

Meat

Thai Ginger Sweet & Sour Chicken Bourbon Chicken Chicken Marsala Chicken Piccata

Beef Bourguignon Sliced Sirloin of Beef Roasted Pork Loin with Mojo Mongolian Beef & Broccoli

Pasta

Seafood

Grilled Chicken Alfredo with Penne Stir Fry Lo Main Asian Vegetables Wild Mushroom Ravioli Gorgonzola Stuffed Gnocchi

Grouper Francaise Tomato Lemon Caper Butter Mahi Mahi Oscar Grilled Atlantic Salmon Citrus Beurre Blanc Walnut Crusted Halibut Basil Shallot Butter

Accompaniments

Rice Pilaf, Mashed Potatoes, Jasmine Rice, Herb Roasted Potatoes

Eigh t

A D D I T I O N A L M E N U C O N S I D E R AT I O N S To Compliment your Buffet:

Ice Carving Your Choice of a Variety of Designs

Carved Meat Station Chef Fee Applies. All Carving Stations Include Petite Rolls Choice of (2) (Excluding Prime Rib & Tenderloin) Roast Top Round Of Beef

Leg Of Lamb

Casino Roast of Beef

Roasted Loin of Pork

Roasted Prime Rib Of Beef Au Jus

Cuban Style Roast Suckling Pig

Herb Crusted Tenderloin Of Beef

Cedar Planked Salmon

Displays Deluxe Vegetable Crudité Display Imported & Domestic Cheese Display Middle Eastern Display Superior Antipasto Display

Blue Sea Sushi Display Assorted Smoked Fish Display Seared Mahi Tuna Display Cold Seafood Extravaganza

Action Stations (Chef Fee Applies) Asian Stir Fry Fajita Station Pad Thai Bar – Shrimp & Chicken

Pasta Station (Add Chicken) (Add Shrimp)

After Dinner Displays Chocolate Fountain Station – Min: 75 Guests Sliced Strawberries, Bananas, Pineapple Chunks, Lady Fingers and Marshmallows with Liquid Belgian Chocolate

Viennese Pastry Table Min: 75 Guests Profiteroles, Sasher Torte, French Petit Fours, Fruit Tartlet Pastries, Mini Éclairs, Napoleon Assorted Truffles, Belgian Chocolate Cup Mousse

N ine

Hors D’ oeuvres Package Our superb selection of hors d’oeuvres are a great addition to any menu!

Choice of Four (Hot and Cold Selections) • Based on 4 Pieces per Person

Choice of Five (Hot and Cold Selections) • Based on 6 Pieces per Person

Choice of Six (Hot and Cold Selections) • Based on 8 Pieces per Person

Hors D’oeuvres Selections (Served Butler Style)

Hot Selections

Cold Selections

Chorizo Empanadas Chicken Satay, Peanut Sauce Smoked Chicken Quesadillas Pot Stickers, Ginger Teriyaki Sauce Fruit Kabobs Shrimp Canapé Cold Seared Tuna, Kimchi Sauce Goat Cheese Crostini Bruschetta Brie Cheese, Honey Crostini Smoked Salmon & Cream Cheese Pinwheels Proscuitto Wrapped Melon

Crab Rangoon, Apricot Sauce Chorizo and Pepper Skewers Bacon Wrapped Scallops Beef Teriyaki Brochettes Coconut Fried Shrimp Conch Fritters Egg Rolls Franks En Croute Swedish Meatballs Mini Beef Wellington Petite Quiche Lorraine

AMA Studios

On Display Seasonal Vegetable Crudité with House Dip Imported and Domestic Cheeses with Crispy Water Crackers and Fresh Fruit Montage

Additional Options (Served Buffet Style)

Ten

Cheese, Fruit and Crudites

Dry Snack Assortments

International and Domestic Cheeses, Assorted Seasonal Fruit, Crudités Served with Honey Mustard Dip and a Selection of Gourmet Crackers

Mixed Nuts, Potato Chips and Onion Dip, Tortilla Chips, Guacamole Dip, and Salsa

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Celebration Dinner Package Welcome Display Cheese, Fruit and Vegetable Crudite Imported and Domestic Cheese Display Fresh Seasonal Fruit and Garden Vegetables, Gourmet Crackers with Ranch Dip

Salad Course A Glass of House Wine Served with Meal

Pelican Salad

Key Biscayne Salad

Mixed Greens Topped with Baby Shrimp, Sliced Mushrooms, Tomato Served with Honey Mustard Dressing

Baby Greens, Tomato, Beets, Topped with Candied Walnuts and Served with Raspberry Vinaigrette

Main Course (Select One) All Selections Include Seasonal Vegetable Medley, Rice Pilaf or Oven Roasted Potatoes, Oven Warmed Rolls with Butter

Chicken Vecchio

Chicken Francaise

Boneless Breast Rolled in Herbs, Stuffed with Provolone Cheese, Red Bell Pepper, Spinach and Proscuitto Ham, Served with a Light Cream Mushroom Chive Sauce

Filet & Mahi-Mahi

Full Cut Filet

9oz. The Most Tender Cut of All, Seasoned and Grilled

Petite Filet Mignon and Mahi-Mahi Served with Mustard Chive Cream Sauce

Chilean Salmon

Filet & Shrimp Scampi

Boneless Chicken Breast, Sautéed with Egg Batter and Parmesan Cheese, Lightly Breaded and Golden, Served with Tomato Lemon Caper Butter Sauce

Petite Filet Mignon and Jumbo Shrimp in a Sauteéd Garlic Herb Butter Sauce

Fresh Salmon, Marinated in Herbs, Grilled and Served with Chive Tomato Cream Sauce

Desert (Select One)

Chocolate Mousse

New York Cheesecake

Key Lime Pie

Freshly Brewed Coffee and Hot Tea

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Eleven

Lunch & Dinner Menu Individual Starter Course (Select One per Guest)

Shrimp Cocktail Buffalo Mozzarella Seafood Ceviche Smoked Norwegian Salmon 2 Large Stone Crab

in Season with Mustard Sauce

Group Starter Course (Select One per Table)

Cold Seafood Platter

Antipasto Platter

Large Shrimp, Scallops, Smoked Salmon, Oysters Half Shell,Seafood Ceviche

Proscuitto, Salami, Boconccini, Olives, Roasted Peppers,Zucchini & Eggplant

Assorted Cheese Platter

Smoked Gouda, Cheddar, Swiss, Hot Pepper, Brie, Decorated With Fresh Fruit

Leo Photographer

Intermezzo Course

Minted Sorbet with Tropical Fruits Choice of mango, Lemon or Raspberry

Salad Course (Select One)

Pelican Salad

Key Biscayne Salad

Mixed Greens Topped with Baby Shrimp, Sliced Mushrooms, Tomato, Served with Honey Mustard Dressing

Baby Greens, Tomato, Beets, Topped with Candied Walnuts and Served with Raspberry Vinaigrette

Coral Garden Salad

Twelve

Crisp Iceberg Wedge, Tomato, Cucumbers, Julienne Carrots, Bermuda Onion, Shredded Cheeses with Ranch Dressing

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Lunch & Dinner Menu Main Course (Select One)

Chicken Vecchio

Chilean Salmon

Boneless Breast Rolled in Herbs, Stuffed with Provolone Cheese, Red Bell Pepper, Spinach and Proscuitto Ham, Served with a Light Cream Mushroom Chive Sauce

Chicken Francaise

Boneless Chicken Breast, Sautéed with Egg Batter and Parmesan Cheese, Lightly Breaded and Golden, Served with Tomato Lemon Caper Butter Sauce

9 oz. The Most Tender Cut of All, Seasoned and Grilled

Fresh Local Filet of Fish, Broiled with Citrus Butter

Broiled Lobster Tail

Petite Filet Mignon and Jumbo Shrimp in a Sautéed Garlic Herb Butter Sauce

Filet & Lobster

Island Mahi-Mahi

Petite Filet Mignon and Chilean Salmon Served with Mustard Chive Cream Sauce

Filet & Shrimp Scampi

Filet Mignon

Petite Filet Mignon and Boneless Chicken Breast.

Served with Marsala Sauce

Filet & Salmon

12 Oz. New York Strip Served with Garlic Butter

Fresh Salmon, Marinated in Herbs, Grilled and Served with Chive Tomato Cream Sauce

Filet & Chicken

New York Steak

Petite Filet Mignon & Succulent Broiled Lobster Tail

Leo Photographer

Stone Crab Claws in Season

8 oz. Tail, Oven Broiled and Served with Drawn Butter

5 Large Claws Served With Mustard Sauce (October through May)

Accompaniments (Select One) Rice Pilaf, Rosemary Oven Roasted Red Bliss Potatoes or Garlic Mashed Potatoes All Selections Include Chef’s Choice of Fresh Vegetables, Oven Warmed Rolls with Butter Freshly Brewed Regular or Decaf Coffee and Tea

Desert (Select One)

Chocolate Mousse

New York Cheesecake

Key Lime Pie

Freshly Brewed Coffee and Hot Tea

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Th irteen

Lunch & Dinner Buffet Menu Meal Options • Four Salad Courses, Two Entrée Courses.

• Five Salad Courses, Three Entrée Courses.

• Six Salad Courses, Four Entrée Courses

Salad Courses Seasonal Fresh Fruit Display Garden Greens, Assorted Dressings

Chicken, Green Apple & Walnut Salad

Hearts of Palm & Artichoke Salad

Mixed Pasta Salad

Classic Caesar Salad

Red Spanish Potato Salad

Greek Salad

Oriental Cashew Chicken Salad

Tomato Cucumber Salad

Seafood Salad

Tomato Mozzarella Salad

Antipasto Display

Grilled Vegetable Salad

Marinated Calamari Salad

Japanese Crab Salad

Main Course Selections Leo Photographer

Meat

Seafood

Beef Bourguignon

Grouper Francaise

Sliced Sirloin of Beef

Grilled Atlantic Salmon

Mongolian Beef & Broccoli

Walnut Crusted Talipia

Roast Pork Loin with Mojo

Mahi-Mahi Oscar

Pasta

Poultry

Bourbon Chicken

Penne Pasta and Italian Sausage

Chicken Piccata

Tri Colored Tortellini, Alfredo or Marinara Sauce

Beer Battered Chicken Breast

Grilled Chicken Fettuccine Alfredo

Chicken Marsala

Pasta Primavera, Garlic Sauce

Chicken Champagne

Accompaniments (Select One) Rice Pilaf, Rosemary Oven Roasted Red Bliss Potatoes or Garlic Mashed Potatoes All Selections Include Chef’s Choice of Fresh Vegetables, Oven Warmed Rolls with Butter Freshly Brewed Regular or Decaf Coffee and Tea

Fourteen

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Stations Package A Minimum of Four Stations Required per Event, All Pricing is per Person

Display Stations

Seafood Station

Salad Station

Sushi Station

Fruit and Cheese Display, The Season’s Freshest Selection of Fruit, Imported and Domestic Cheeses with Gourmet Crackers and Ranch Dip

Chicken Green Apple & Walnut Salad, Garden Greens Assorted Dressings,Tomato Mozzarella Salad, Antipasto Display, Assorted Smoked Fish Display

Chilled Peel and Eat Shrimp, Oysters on the Half Shell,Seared Ahi Tuna Display, Green Lip Mussels, Lemon Wedges, Horseradish & Cocktail Sauce

Authentic Array of Japanese Specialty Sushi, Pickled Ginger, Wasabi, and Soy Sauce

Action Stations (Requires Chef Fee)

Fajita Station

Broiled Beef Strips, Sautéed Chicken Strips, Sautéed Shrimp,Served with Warm Tortillas, Salsa, Guacamole, Shredded Lettuce,Diced Tomatoes and Cheddar Cheese

Oriental Stir Fry Station

Penne, Cheese Filled Tortellini, and Ravioli with Marinara and Alfredo Sauces, Parmesan Cheese, Toasted Garlic Bread, Sliced Mushrooms, Olives and Fresh Vegetables

Top Sirloin Roast Beef Au Jus and Horseradish Cream,Honey Glazed Country Ham, Silver Dollar Rolls, Mayonnaise and Dijon Mustard

Leo Photographer

Sweet Endings

Marinated Beef and Chicken Stir Fry with Asian Vegetables, Pork Fried Rice and Hoisin Sauce

Pasta Station

Carving Station

Chocolate Fountain Station Strawberries, Bananas, Pineapple Chunks, Lady Fingers and Marshmallows with Belgium Liquid Chocolate

Dessert Station

Key Lime Pie, Chocolate Mousse, New York Cheesecake and Petit Fours,Freshly Brewed Coffee, Decaffeinated and Hot Tea (Per Person)

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Fifteen

Beverage & Bar Package Open Bar One to Five Hours House, Call, Premium, Super Premium Brands. **Cognac and Select Cordials

Hosted Bar/Cash Bar House Selections Call Selections Premium Selections Liqueurs and Cognacs Domestic Beer

Imported Beer House Wine Soft Drinks Juice Mineral Waters

Soda Bar

Unlimited Soft Drink Service (per Person), Set Up Includes Assorted Diet and Regular Sodas, Cherries, Grenadine, Ice and Glasses. Upon Request, a Portable Bar can be provided within your Private Banquet Room.

A Bartender Labor Charge will be applied

Welcome Reception Cocktail

One Specialty welcome Cocktail per person,Mojito, Rum Punch, Mai Tai, Frozen Daiquiris, Champagne or Mimosa

House Wines California Chardonnay Cabernet Sauvignon

Merlot White Zinfandel (Rose)

A Fine Selection of Imported and California Wines are Available upon Request

Additional Beverages Non-Alcoholic Punch Champagne Punch Rum Punch Sangria, Fresh Fruit Garnish CARAFE GALLON Carafe 5-6 Glasses Gallon 25-30 Glasses

Sixteen

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Beverage & Bar Package House Brands Barton Vodka

Early Times Whisky

Barton Gin

E&J Brandy

Castillo Rum

Amaretto Almond Liquor

Montezuma Gold Tequila

Kamora Coffee Liquor

Cluny Scotch Whiskey

Domestic Beer

Jim Beam Bourbon

California White & Red Wines

Call Brands Fris Vodka Beefeater Gin

Seagram’s 7 Whisky

Bacardi Rum

Amaretto Almond Liquor

Sauza Gold Tequila

Kamora Coffee Liquor

Dewar’s White Label Scotch

Imported & Domestic Beer

Jack Daniels’ Bourbon

Fine California White & Red

E&J Brandy

Premium Brands Absolut Vodka

Kamora Coffee Liquor

Tanqueray Gin

Imported & Domestic Beer

Bacardi Rum

Fine California White & Red Wines

Jose Cuervo Gold Tequila

Amaretto Di Serono

Johnny Walker Black Scotch

Baileys Irish Cream

Jack Daniels’ Bourbon

Frangelico

Seagram’s 7 Whisky

Kahlua Coffee Liquor

Courvoisier VS. Cognac

Imported & Domestic Beer

Amaretto Almond Liquor

Premium California Wines

complete media event

Super Premium Brands Absolute & Gray Goose Vodka

Chivas Regal & J.W. Black Scotch

Tanqueray & Bombay Gin

Wild Turkey Bourbon & Jack Daniels

Bacardi & Meyer’s Rum

Crown Royal Whiskey

Patron Silver Tequila & Jose Cuervo Gold

Courvoisier VSOP. Cognac

All Prices Are Per Person Subject To 20% Service Charge And 8% Sales Tax * Pursuant to State Regulations Service Charge is Taxable *

Seventeen

Leo Photographer

Ramoneda Photography

Room Selection The banquet facilities at the Rusty Pelican offer the most spectacular panoramic views of Downtown Miami, the Port of Miami and beyond.

With over 10,000 square feet of functional banquet space, this magnificent facility has been a fixture of the Miami community since 1972.

size

Eigh teen

sq. ft.

classroom style

theater style

dinner w/ dancing

Rusty Pelican Ballroom

125x49

6,125

320

640

450

Biscayne Room

84x49

4,116

240

500

300

Pelican Room

41x49

2,009

80

140

130

Coral Room

29x32

928

40

70

60

Marina Room

20x16

320 N/A N/A N/A

Rusty pelican ballroom

125' X 49'

PELI C AN ROO M

C ORAL ROO M

41' X 49' 29' X 32'

B I S C AY NE ROO M

N ineteen

Affordable Pro Photo & Video

S p e c i a lt y E v e n t s I n f o r m at i o n The most sought after location in South Florida, right on Key Biscayne overlooking the downtown Miami Skyline and beautiful Virginia Key. The Rusty Pelican Restaurant and Special Events Center offers the perfect setting to enhance your celebration.

To stay within The Rusty Pelican Traditions of Excellence, your Events Specialist Professional can assist you in arranging entertainment, floral arrangements, ice carvings, audio/visual, photographers and videographers.

Elegant linens are available for all events. A variety of specialty linens, including chair covers, and chavari chairs can be added to your special event. Flawless events are our specialty....Whether a large scale corporate event, Quincea単era, Bar/Bat Mitzvah, private celebration, high profile launch or a charity event - when every detail must be perfect, choose The Rusty Pelican Restaurant!

From the Airport: 1. 836 to I-95 South.

2. Exit on Rickenbacker Causeway, Key Biscayne.

3. Pay $1.50 at the toll plaza 4. Cross bridge and make first turn on left.

5. Follow the road to the end.

From the South: 1. Take US-1 North to Key Biscayne entrance.

2. Pay $1.50 at the toll plaza.

3. Cross bridge and make first turn on left.

4. Follow the road to the end.

From the North: 1. Take I-95 South.

2. Exit on Rickenbacker Causeway, Key Biscayne.

3. Pay $1.50 at the toll plaza.

4. Cross bridge and make first turn on left.

5. Follow the road to the end.

Twenty

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E: RPel i c a n @ s r c m a i l .c o m

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Cover Image by Sunset Images and Videography WWW . t h e r u s t y p e l i c a n . c o m

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3 0 5. 361. 3818

Preferred Vendors The Rusty Pelican proudly recommends these creative professionals as resources in the planning and production of your next event.

AUDIO VISUAL Complete Music & Video 305-529-8599 mycompleteav.com/rusty

DJ’S Exquisite Sound Productions, Inc. 305-220-3506 exquisitesoundproductions.com

CAFE CART Aroma Espresso 768-546-8173 aromaespresso.net

Power Parties 954-530-6136 powerparties.com

CAKES & DONUTS Ana Paz 305-471-5850 anapazcakes.com Divine Delicacies 305-554-4446 DDcakes.com Donut Divas 786-488-2709 donutdivas.com Edible Creations 954-433-3445 ediblecreationscakes.com Event Coordinators Carmen M. Becerra 305-382-3812 carmenmbecerra.com Hair & Makeup artist Ana Cecilia 305-224-3957 amici242@hotmail.com LINENS & CHAIR COVERS AB Cover Designers 305-385-5572 abcoverdesigners.net Leyani Inc. 305-668-0208 leyaniinc.com preferred vendors

Rames Productions 305-552-7162 ramesproductions.com Sunset Images 305-300-1881 sunsetimages.us Untouchable Sounds 305-382-1682 untouchablesoundsmiami.com EVENT DESIGNERS Fantasy Designers 305-823-1215 fantasydesigners.com Fleurish Designers 305-406-0408 fleurishdesign.net FIRST DANCE Angels Diaz 305-772-4886 angelschoreography.com FLORISTS Monarco Flowers 305-225-3736 monarcosflowers.com Terra Flowers Miami 305-264-5999 terraflowersmiami.com

LIGHTING Complete Music & Video 305-529-8599 mycompleteav.com/rusty LIMOUSINES Millenium Limo 800-808-2062 milleniumlimo.com LIVE MUSIC Master Musicians 866-305-MUSIC mastermusiciansinc.com PHOTOGRAPHY 84 West Studios 305-529-4200 southfloridamitzvahs.com Affordable Pro Photo & Video 305-735-3568 apphotovideo.com Ama Studios 305-253-2595 amastudios.com Leo Photography 305-255-1125 leophotographer.com Ramoneda Photography 305-325-9975 ramonedaphotoandvideo.com Sunset Images 305-300-1881 sunsetimages.us VIDEOGRAPHY Complete Music & Video 305-529-8599 completemediaevent.com/rusty

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