Valentine’s Day 2018
Edible Orchids (#855478)
NEW!
Purple Brussels Sprouts (#569842)
#513268
Local seafood appetizers from Hancock Gourmet Lobster Mini Crab Cakes (#513268) Lobster Risotto Balls (#504619) Lobster Mac & Cheese (#272969) Lobster Risotto in Half Shell (#272970) #272970
Heart Shaped 100% Lobster Ravioli
#568695, 2/3LB - 156pc/case Large, succulent pieces of North Atlantic hard shell lobster, mixed with fresh herbs and just a dash of premium fresh ricotta and mascarpone.
Heart Shaped Primavera Ravioli
#568694, 2/3LB - 156pc/case Flavorful sun dried tomatoes, rich mascarpone cheese, and fresh basil.
Pemaquid oysters (#470468) paired with white wine.
of maine
Maine lobster tail (#409866)
with asparagus (#864550) and crispy fried onions.
Breaded pan fried
veal cutlet
(#296548) with roasted potatoes
Wood grilled salmon (#529793) with fingerling potatoes (#232161), baby carrots and roasted baby beet vinaigrette.
Rack of lamb
(#549727) with caramelized onions and homemade bun.
Boneless split duck breast (#870965) makes the perfect red meat option for the calorie conscience.
Classic Beef Tenderloin with a house salad. 136108 Choice C/C Slvr/Off 146409 NR Slvr/Off 234512 Angus Choice PSMO
20/8 oz 18/9 oz 6/5 lb
We have a wide selection of high quality portion cut steaks to choose from. Contact your sales person for the best selection cut just for you and to order. Many must be ordered in advance so please plan early.
Dress up premium Pork Tenderloin
Allegiance comes from the top 20 percent of hogs available in the U.S., and enjoys the highest specifications in the industry. 464541 Pork Tenderloin 464518 10 Bone Frenched Pork Rib Rack 509804 Pork Belly, 1/2 Skin On Cryo 509805 Pork Belly, 1/2 Skin On Cryo
12/1.25 lb 4/7 lb 2/8.5 lb 2/6.75 lb
It’s in the details. NEW!
! 10” Italian Rum Cake
NEW
A triple layer of delicious rum syrup-infused vanilla sponge cake layered with vanilla and cocoainfused custard, covered in vanilla mousse with toasted slivered almonds. 14 slices.
Creative plate scaping, toppings and garnishes enhance the ‘wow’ factor.
#543300, 2/52 oz
Visit our dessert guide for our full selection on our website: PerformanceFoodservice.com/ NorthCenter
NEW! 10” Milky Caramel Galaxy Cake Alternating layers of Chocolate Cake, caramel marshmallow cream, and nougat mousse, finished and iced with chocolate fudge, caramel marshmallow crème, and mini chocolate curls.14 slices. #554243, 2/126 oz
Razzle Dazzle #568230 1.5 Gal
Cinnamon Heart #568223 1.5 Gal
MACARONS
MACARONS FONDANTS*
*Gluten Free CertiďŹ cation Pendin
Macarons Fondants* *Gluten Certification Pending 6Free Chocolate
#467194, 3/36 ct 6 Raspberry 6 Chocolate 6 Vanilla 6 Raspberry 6 Coffee 6 Vanilla 6 Pistachio 6 Coffee 6 Lemon 6 Pistachio 6 Lemon
Pack/ack Size: 3 x 36 un. Item #467194
PETIT FOURS Traditional Petits Fours TRADITIONAL PETITS FOURS #436327, 3/48 ct
6 Lemon Domes & Almond Cakes,
6 Lemon Domes & Almond 6 Opéra Cakes, Cakes, 6 Opéra Cakes, 6 Raspberry Shortbread Cakes, 6 Raspberry6 Shortbread Cakes, Cakes, Apricot & Pistachio 6 Apricot & 6Pistachio Cakes, Cocoa Tart, Toffee, Peacan Nuts Cakes, 6 Fraisier Cakes, Nuts Cakes, 6 Cocoa Tart, Toffee, Peacan 6 Chocolate Shortbreads & Ganache, 6 Fraisier Cakes, Chocolate Eclairs. 6 Chocolate6Shortbreads & Ganache, 6 Chocolate Eclairs Pack / Size: 3 x 48 un. Item #436327
Less is often more. The simplicity of this plate design begins with just three graduated sizes of red syrup dots. A spoon is then used to drag the center of each dot in staggered lengths for an elegant plate.
Dress up your desserts with fruit coulis! Raspberry #536852, 6/1.1 lb Blueberry #539195, 6/1.1 lb Strawberry #546069, 6/1.1 lb