Dress up a scary-good combo of ready-made apps to fright and delight guests.
This one’s a classic. Wrap thin strips of puff pastry around hot dogs, bake according to package directions, then add dots of mustard or ketchup for eyes.
After baking, use squeezable sour cream to make a web pattern overtop each. Or flip them over onto a serving plate after cooling, then carve spooky skull faces into the skins.
Mozzarella Stick Fingers
Once cooled a little, cut out a small divot from the end of each stick, then tuck a slivered almond (or baked pumpkin seed) into each for fingernails. Don’t forget the marinara for dipping!
What’s your favorite heat-andeat appetizer?
“I always keep veggie dumplings and spring rolls in the freezer.”
“Mozzarella sticks reign supreme in the air fryer.” Megan S. –
“A bag of edamame with some salt sprinkled on top.” –Sarah T.SCAN FOR SPOOKY DRINK IDEAS
Sue C. –