Classic caramel fudge. Recipe on opposite page
Slipping a whole square or nibbling at the corners, everyone has their own way of enjoying a block of tempting fudge. Food editor Jana van Sittert shares her kitchen secrets for the perfect melt-in-the-mouth treat PHOTOS: DONNA LEWIS RECIPES AND STYLING: JANA VAN SITTERT
Fresh Living - September 2016
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2016/07/25 12:16 PM