Portland Monthly Magazine May 1999

Page 1


•CorporateandResidentialRelocations

•Modern,Heated,FireproofStorage

•InternationalRelocationSpecialists

•ProfessionallyTrainedEmployees

•SeniorCitizenDiscounts CustomerDedicatedToSatisfaction

1999,Volume14,Number4 CelebratingOur14thYear

Features

OurEirstEverEmployeeIssue ListOctober,inidentifyingthetop.Maine100 income-producingcompanies,welooked atcommercefromanOlympianpointofview. Thisfeature,bvcontrast,looksatworkinghere throughanemployee'sevesandreveals someofMaine’smostsatisfyingjobs.Didvon knowthatcntr\-levelIT.DEXdriversinMaine startatover$45,000,canflyanywherefreeon EEDEXjets,andgettheirentirecollege educationpaidfor,evenatIwleagueschools? TalkaboutDreamIslands-how’dthestate-paid EagleIslandcaretakerevergethisjob(phis benefitsandtreeuseofafamily-sizedwaterfront cottageallsummer),andwhatdoesheearn?

ByLauraPalange,DavidPage&SteveLuttrell

22 1999 Maine Summer Theater! DidvouknowthatKurt\onnegutwrotean originalplavforaMainetheater?(Jetreadyfor thebiggestsummerever.

ByDianeHudson

RestaurantReview:

ByDianeHudson

GoodbyetoTauntonKerry NewFictionBySanfordPhippen

Warehouse Setting

Mon-Fri 9-6; Sat 9-5

EDonate your used car to the National I Kidney Foundation of Maine and I

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1 Of Maine. 1 For program and service informationpleasecall 1-800-639-7220 Makinglivesbetter.

veryMay,foraslongasanyone canremember,graduatingsen¬ iorsfromKennebunkHighhave parkedtheircarsalongGooch’s BeachinKennebunkandgath¬ eredingroupsattheedgeofthesea,just totalk.Mysteriousasmajflies,theystand belowthestreetlights,theirvoicesblend¬ ingwiththesurf.

Yearsago,they'talkedaboutwho’d beenacceptedwhere,who’dtakenher topoffatPicnicRocks,whoseasshad beenogledbyamemberoftheMarshall TuckerBandwhentheystoppedfora showattheCumberlandCountyCivic Center,whoforgottobringthebeer.

Backthen,ifyouweren’tgoingtocol¬ lege,yousaidyou’dgottenearlyaccep¬ tanceto“LobsterTech.”

The talk probably hasn’t changed muchtoday.

ItbringstomindWilliamBlake’s“The EchoingGreen.”Itusedtobeusout therewherethelandfallstothesea,nev¬ ertolandagain.Nowit’sourchildren andgrandchildrenstandingontheedge ofthefuture,laughingandchasingeach

otheraroundwith“redmoneyintheir veins.”

Mynephewwasoutthereafewyears ago.1canstillhearmynieces’voices. Forthatmatter,myfatherwasoutthere withhisbrothersandthefriendshe called“TheOldGang”-thebeachstill echoeswiththeirnames.

Sometimesamagicplacemoves.For DeeringHighatvarioustimes,it’sbeen alongthetenniscourts,inthedepthsof EvergreenCemeterywhere’sthere’sa sparklingblackpond,ornearJewell Falls.CapeElizabethhuddlesnearPort¬ landIleadLight,ChcverusPaysonPark. Believeitornot,PortlandHigh’sspot usedtobeunderthelightsoftheMc¬ Donald’sparkinglot.Nowit’sEastEnd BeachortheOldPort.

“AtNYAwe’dallgodowntotheRoyal Riserwherethere’sadamwherethe waterwasrushingandweweresmoking ourfirstcigarettes,”afriendtellsme. “We’dsitaroundbythewaterandmake upbigstoriesaboutwhatweweregoing todo.Thenwe’dmakepactstoseeeach otherinthreeyears,fouryears,butin spiteofyourbestintentions,younever do,intoto.It’suniversal.Thatwasour echoinggreen.”

“ItwascalledTheDike,thecauseway connectingEastMachiastoMachias,” anothersays.“Peoplewouldjustpark thereandwatcheverybodydriveby. We’dtalkaboutwhereweweregoingto gothatnight,butitwassoweird-where wereallywentwasthere.”

FoundObjects

Inresponsetoyourinvitationtowrite aboutitemsdiscoveredinthecourseof restoringpropertyinMaine(Letter fromtheEditor,Eebmary/March1999), wehavethefollowingoddsandendsto contributetoyourprocessof“seientific blending"ofthingsMainershave tuckedawaybehindwallsandunder floorboards.Theseobjectswerefound duringtherestorationofourhomein T'almouth:severalpennies(twoIndian headsdated1862and1865),oldmar¬ bles,acigartin,andmambottles.

Ourfavoritebottlewaslabeled“19. Mitchell’shighlyper¬ fumed rose hair

thehair.”SomeTi¬ taninourGreekRe¬ oil”fromRoch¬ ester,NewMirk. Aclosesecond was“Bogie'shvperionfluidfor vivalfarmhouseobviouslyplaceda highpriorityongoodgrooming!Ilowever,weremainpuzzledastowhyand howthebottlesfoundtheirwayinto thewalls.

Perhapsourfavoritediscovervwasa bookwrittenInMrs.II.M.Gadelland publishedin1876aspartofHenn Holl&Co.’sLeisureHourSeries. EntitledIdaCraven,wehaveyetto findthe20thcenturvleisuretimeto readthebook’smustvpages.Itbears thestampofIloyt,EoggADonham, booksellers,of193MiddleStreetin Portland.

Welookforwardtotheresultsofyour “blendedscience”andtoreadingaboutthemanvobjectsgivenupbvre¬ storedMainehomes.

Nancy&Mark'1orison T’almouth

LifeAfterLIFE

Myaunt.JuneBeckofEalmouth.in¬ troducedmetovourmagazinewitha giftsubscriptionayearago.Ilereismy checkforanotherthreeyears.Even thoughIdon'tliveinMaineanymore (ormavbebecauseofit),Ireadprettv mucheverythinginPokhaxd Maga-

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zine,fromthecalendartotherestau¬ rantreviews.Ievenliketheads.

ButwhatIlookforwardtomostare yourfeaturesonPortlandloreandhis¬ tory'.Thepieceonthesinkingofthe SteamshipPortland("‘African-Ameri¬ cansontheSteamshipPortland,"by HerbertAdams,Winterguide1999), forinstance,wasfascinating;likewise, DianeHudson’srecentinterviewwith formerLilicphotographerVernerReed “LifeAfterLine,”Febmary/March1999. Whoknewtherewassuchagifted, quirkylegendlivingjustoffRoute88, where1usedtoridemybike?Photog¬ rapherstendtobeanonymousanyway; andifthey’reasdeterminedlyunpre¬ tentiousasVernerReed,we’dnever know anything about them beyond thatlittleverticalcreditnobodyever readsanyway.

So,thankstoPoutiand Magazine forsharingits‘discovery’’ofMr.Reed withtherestofus,andforsendingDi¬ aneHudsontogetthestory'.Shemay belistedasaphotographerinyour masthead,butsheasksquestionslikea journalist.

P.S.Tellyouradvertisingdirector thatyouradsreallyarcanimportant sellingpointformeand1assumefor many'otherslikeme.(Wecan’tdoall ourhometownshoppingfromtheL.L. Beancatalog.)

Baxter Woods

MyauntfoundthearticleonBaxter Woods(“Wondrous,ForgottenSmith Castle,”November1998,byHerbert Adams)tobemostinteresting.Iagree itissadthatthewoods,thePark,and even Mackworth Island have been handedstressesoxertheyears.The goodnewsistherearcstillsuchgood peopleasyouwhoarewillingtospeak forthecauseandkeepitontrack.

E-mailusat:ptldmgzn@aol.com.

Established 1985 Volume XIV, Number III, May

Colin Sargen t

Founding Editor O Publisher

Nancy Sargent

ArtDirector

Lyndy Maker

Publisher'sAssistant

MichaelJ. Sullivan

AdvertisingDirector

Steve Luttrell

Advertising

John Willard Circulation

Brenda Markley Controller

Karyn Jenkins Production

Johanna Hanaburgh Copy Editor

Michael Miliard

CalendarEditor

ColinS. Sargent

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Kevin LeDuc, Diane Hudson

Photographers

Porttaxd Magazine is published by Sargent Publishing, Inc.. 578 Congress Slreel, Portland, ME 04101. All corre¬ spondence should be addressed to 578 Congress Street. Portland. ME 04101. Advertising Office: 578 Congress Street, Portland. ME 04101 (207) 775-4559. Billing Ques¬ tions: If you have questions regarding advertising invoicing and paunents. call Brenda Markley al 775-4559.

Newsstand Cover Date: May IW), published April 1999, Vol. 14.No.5.copyright1999. PORIIAM) Magazine ismailedat third-class mail rates in Portland, ME 04101 (ISSN: 10751857).Opinionsexpressedinarticlesarcthoseofauthorsand donotrepresenteditorialpositionsof Porhand Magazine Letters to the editor are welcome and will be treated as unconditionally assigned for publication and copyright purposesandassubjectto PokhaM) Magazine's unrestricted righttoeditandcommenteditorially.Responsibleonlyforthat portion of any advertisement which is printed incorrectly . Advertisersareresponsibleforcopyrightsofmaterialsthey submit.Nothinginthisissuemaylx-reprintedinwholeorin part without written permission from the publishers. Sub¬ missionswelcome,butwetakenoresponsibilityforunsolicited materials.

Pokhax’D Magazine ispublished10timesannualhbySargent Publishing.Inc.,578CongressStreet.Portland,withnewsstand cover dales of Winterguide, FdmiaryAlarcb. April. May. Sum¬ merguide, July/Augnst, Scptemlxr, October, November, and December.

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StoryByLauraPalange,DavidPage&SteveLuttrell

LastOctober,inidentifyingthetop Maine100income-producingcom¬ panies,welookedatcommerce fromanOlympianpointofview. Thisfeature,bycontrast,looksat workingherethroughanemployee’seyes andrevealssomeofMaine’smostsatisfy¬ ingjobs.Didyouknowthatentry-level FEDEXdriversinMainestartatover $45,000,canflyanywherefree on FEDEX jets,andgettheirentirecollegeeducation paidfor,evenatIvyLeagueschools?Talk aboutDreamIslands-how’dthestatepaidEagleIslandcaretaker(seephotos above)evergethisjob(plusbenefitsand

lookedbacksince.

freeuseofafamily-sizedwaterfrontcot¬ tageallsummer),andwhatdoesheearn?

DavidChaney,52

IslandKeeper

$12/hour,$15,000/summer Statebenefits6months/year orkingasalaboreratBradbury ^MountainStatePark,David Chaneyusedtolookoutto EagleIslandoffthecoastof Harpswellandthink,“Geez, that’swhereIoughttobe.”So17years ago,whenthepositionof“islandkeeper” cameopen,hejumpedatitandhasn’t

The17-acreislandwasoncehometo AdmiralFobertPean,arcticexplorer,and wasgiventothestateinthelate1960sby thePearyiamily.Opentothepublicsince theearly70s,thehistoricsiteisapopular touristdestination,andtheresponsibility ofDavidandtwoassistants,includinghis girlfriend,assistantrangerJeanieDorring¬ ton.Together,theymaintainPeary’s house,grounds,hikingtrails,anddocks. Livinginthecaretaker’scottage,Davidis theisland’ssoleresidentfromApril throughSeptember,andhetakesgreat pleasureinthesolitudeandslowpace. “OccasionallyIturnontheradio,listento theBostontrafficreport,andsnicker.”For David,it’slikesteppingbackintime,“and onfoggydays,”hesays,“thepastisn'tvery faraway.”

Inadditiontohismaintenanceduties, DavidgivestoursofthePearyhouseand enlightensvisitorsontheisland’shistory andwildlife.“And,”hesays,“Igettoplay heroonceinawhile,rescuingboatsfrom therocks,orhelpingvisitorssetanchor... somepeople,”hesayswithalaugh, “couldn’tsetananchorintheSahara desert.”

Thoughlessthantwomilesfromthe mainland,lifeontheislandisassimple asitwasinPeary’stime.There’snophone lineandnoelectricity;propaneprovides theonlysourceofpower.Andthere’sno cableTV,sotheweatherprovidesthe entertainment.

Withasmanyas300visitorseachday, Davidhaslittletimetogetlonely.Butat night,whentheislandishis,heenjoysthe quiet.“Iguess1liketheworldbeingsmall onthehorizon,”hesays.“Theonlyman¬ madesoundIcanhearisthebellbuoyin thebay.”11cleavestheislandonedaya weektostockuponfoodandpropane, butisalwaysgladtogetback.Todoajob likethis,hesays,“youbetterfindoutif youcanstandyourowncompany.Iused tohaveinternalconversationsforawhile. ItoldmyselfIwouldn’ttalktomyselfout loud.ButIgaveuponthat.”

ForyearsDavidconcentratedonpre¬ ventingfurtherdeteriorationofthehouse. ButthanksinlargeparttotheLoonli¬ censeplates,whichstartedin1993,the island’sbudgethasincreased,allowingfor newrestorations.“Wetrytoaddlittle thingstothehouseeveryyear,”hesays. Oneoftheirprojectsthisyearwillbe restoringtheflowergardensthatthePeary' womenusedtokeep.

Givingtours,maintainingthegrounds, anddoingrestorationskeepsDavidpretty busy.Buthestillfindstimetoenjoythe island’sofferings.“It’sagoodplacefor astronomy,”hesays,“andit’stheonly place1canflyakite...1havethatCharlie Brownsyndrome.”Whenhe’snotstar¬ gazingorpracticinghiskiteflyingskills, helikestospendtimewritingpoetry, ofteninfluencedbytheisland.

Admissiontotheislandis$1.50for adults,$.50forchildren6-12yearsold. 'Ihehouseisopenfrom10a.m.to6p.m., andovernightstaysareprohibited.Ifyou haveyourownboat,Davidwillhelpyou setanchor,thencarryyoutoshoreforno extracharge.Otherwise,ferry'toursgodai¬ lyfromPortlandandSouthFreeport.

Allkindsofpeoplevisittheisland,arriv¬ ingbyferry,privateboat,seakayak,andjet ski.“Andifyouleavethemtherelong enough,”Davidsays,“theyallendup exploringonthebeach.Whetherina bikini,aleatherjacket,orasuitandtie, theyallwanderofftobeakidagain.”-DP

PeterRipley,41

Owner,BreakawaySportfishing,Inc.

$50,000 imagineajobwhere...yourcruiseboatis yourtheaterandyoucanworkwithyour teenagesonwhereyouloveitmost-out¬ doors!

PeterRipley,ownerofBreakaway Sportfishing,Inc.andcaptainofhis ownboat,hascaughteverything fromastaterecordbluefishweigh¬ ing19.86poundstobluesharks andmakosharkstoarubberworkboot. “Thatonegavethecustomeragoodfight. Ittookhimtenminutestogetitin!”

Peterhasacrewofoneothercaptain andtwomates,oneofwhomis"my16vear-oldsonNick,whowillinheritthe businesssomedayifhewantsit.”

OpenfromMemorialDaytotheendof October,Breakawaybringsinabout $50,000everyseasonusingasingle36footboatwhichPeterandhiswifeMary tookoutaloantopayforbackwhen BreakawaySportfishingwasjustadream 11yearsago.

“It’sagoodliving,”butmoneyisnotthe mostrewardingpartofhisjob.“It’severy¬ thing,really.Sharingthebeautyofthe areawithpeopleisalotoffun.meeting differentpeople,andespeciallytheinter¬ estinglittlethingsthathappenlikewhen1 wascharteredtopickupabrideand groomatthedockaftertheirweddingand

bringthemtotheirreception.”

Anothertime,Peterwasfishingoff-shore oneafternoonwhenhespottedaseal caughtupinagillnet.Afterrowingtothe woundedanimal,Peterusedafilletknife

tocutthenetaway'fromitsbody.Atfirst thesealwasfrightened,but“afterthefirst fewcutshecouldfeelthenetloosening, andIthinkheknewweweretheretohelp him.IIeletushelphimafterthat.”The customersalongfortheridethatafter¬ nooncouldn’thavebeenmorethrilled withtheoutdoortheatcr-infact,theytook picturesoftheexperience,clapped,and cheered.Totheirastonishment,“theseal evenswamaroundtheboatafterwardfor awhile.1Iedidn’twanttoleave.”Some passengersstillmentionthesealevery yearwhentheycometoMaineandgoon theirannualfishingexpedition.

Workingasadee;>-scafishermanisalso rewardingbecausePeterenjoystaking childrenoutontothewater.Eventhough hecan’tcatchafishforthefirsttimeever again,“There’ssomethingspecialinsee¬ ingakidcatchastripedbassbiggerthan heis,”hesays.

Peterwasaboatcaptainforover10years beforehestartedBreakaway,whichhe foundedbecausehefeltthatsincehe workedsuchlongdaysanyway,usually about10to12hours,“Ithought1might aswellworkformyself.”1Iestillworks longhours,usually7a.m.-7or8p.m.,but now,ofcourse,hehashisownofficecom¬ pletewithaframedcertificateforthat recordbluefishhecaught.

Breakawayreallytookoffduringthe BluefishBlitzofthe1980swhenthere

wasanoverpopulationofbluefishin Mainewatersandthefishingwaseasy. Now',mostofPeter’scustomersaresum¬ mertourists,althoughhealsotakesmany peopleoutontothewaterforcompany outings.Thisrequiresconsiderablepeo¬ pleskills:

“Sometimesyougetpeoplewhothink theyknow'morethanyouandtrytorun yourboat,andy'ouhavetoquietthem downwithsubtlelittlecues.”Thenthere wasthetimewhen“Ihadaguyjump overboardaswegotnearthedock,just showingoff.Thatwasn’tagoodidea becauseofthepropellers.”

BreakawaySportfishingpracticescatch andreleaseconservation80-85%ofthe time,primarilyonlysavingwhat’sneeded forbait.Customersareallowedtokeep whattheycatch,providingthatitiswithin thelegalsizelimits,butmostchooseto releasetheircatchesbackintothesea.

YoucangetonthewaterwithPeterfor $50perpersonforafour-and-a-halfhour excursion,oryoucancharteryourown boatfor$300perhalfdayor$600perday.

“Nooneinthisbusinesscanexpectsuc¬ cessovernight,”hesays.“There'smoreto thisthanrunningaboat.”However,he trulyenjoyswhathedoes.“1havesalt waterinmyveins.1gettobenearwater asmuchas1want.Ican’taskforanything morethanthat,especiallywithNick besideme.Igetupeverymorninganddo what1love.” -LP

AlanIrving,26

AlanIrvingFarms,IrvingAcresPacking $30,000+

FewMainersknowthatwhentheyeata MainepotatofromShop’nSave,it'ssome¬ thingverypersonaltoAlanIrving,26.In fact,it’snotanexaggerationtosaythat whenyoubiteintooneofhisRussetNorkotas,you’reparticipatinginalaboroflove. Sevenhundred-fiftyacresisalotof land,butAlanIrvingfarmsitall withthehelpof3full-timeemploy¬ ees,20seasonalcrewmemberswho help8monthsoftheyear,anda fleetofshinyblue160-horsepowerFord New Holland tractors. Owner of the eponymousAlanIrvingFarmsandIrving AcresPacking,bothbasedinPresqueIsle, heknowswhathardworkis,spending about60hoursduringatypicalweek workingthefields,and90to100hoursa weekduringplantinginMay'andharvest¬ inginSeptember/October.Likemany jobs,headmits“my‘perfect’jobmightbe

Maineslargestvarietyofannuals,perennials,trees,shrubs, rosesandherbsplusgardeningsuppliestoo.

Adestinationgardencenteronly90minutesfrom Portlandinbeautifulmid-coastMaine.

Accessible to the world: www.plantsunltd.com Visitourexpandedsalesareaoflarger landscapequalitytreesandshrubs. Statewidedeliveryavailable. Open for the season March 12. Qualityplants,ampleparkingand ourcourteous,knowledgeableandalwayssmilingstaff. Comeseeusgrow.

• Brakes -Exhaust -Tires

BRIDGESTONE, FIRESTONE, LEE, PIRELLI & NOKIA

Hypnotherapycanpromotechanges anagrowthinallareasofyourlife. Amongotherthingsyoumaywish to:

Loseweight

Improvesalesskills

Decreasestress,sleepbetter

Gainconfidence

Eliminatefears

Increasecreativity

Learnself-hypnosis

Facilitatehealing

Improveathleticperformance Increasememory

someoneelse’snightmare.’’

Andyetheexultsinitandfeelsapro¬ foundfamilyconnectionbecauseheis earningonatraditionbegunby“myDad, whobeganthewholeoperationabout25 searsago.Beinghereisonewavwecan stillbetogether,andknowinghimasan adulthasbeenoneofmvgreatestjoss.”

Alanhasownedthebusinessforthepast fiveyears,andlie’sseenitgrowtremen¬ dously.11isfirstsearasowner,in1994, sass60trailerloadsofpotatoessold,a numberwhichhasgrowntolastsear’s totalofbetween450-500trailerloads. Withthepackingbusiness,Alanisableto packallofhisowncropsaswellaspota¬ toesforotherfarmers.Ilesellshisgoodsto anumberofdistributors,withmans’trail¬ erloadsgoingtoIlannaford,Inc.,“which, I’mproudtosay,onlybuyspotatoesfrom twoMainefarmers.”

Sointhatway,hetouchesyounearls’ eserydas’.

Alanfeelsscryfortunatetobeableto workwithhisfather."W'ehaseatremen¬ dousrelationship.MyDadisscrysupportisc,andesennowthatImakethe officialdecisionsforthebusiness,Icon¬ sideritourdecision.”

Suchsuccessasayoungsproutisrare, butwhenaskedaboutit,Alanwilltellsou thatwithMotherNatureassourpartner, “farmingisnotexceptionalls’secure;suc¬ cessisfleeting,sowejustcountourbless¬ ingsastheyconic.”Ileisquicktomen¬ tionthattheMainepotatoindustryhas notbeendoingwellinthepastfourtofisc sears.Thereasonhehasbeenabletostay afloatamidthissolatilits-is“deads’abless¬ ing,andshouldnotbetakenforgranted.”

Alanccrtainlviscountinghisblessings inlifeasheandhiswifeNicolelookfor¬ wardtotheirfirstbaby,whichisduein June. Next week they will find out whetheritisaboyorgirl,butforAlanthat

isjustaformality-lie’ssurelieliasason, andlie’slookingforwardtoraisinghimon afarm.“Yoncan’tbeatafarmforraising afamily,”hesays,laughingatSouthern Maine’sperceptionofPresqueIsleasa treelessmoonscape.

Infact,AlanandNicoleplantostayand workinPresqueIsleindefinitely;theyare excitedaboutboththeexpansionofthe businessandAlan’sself-employment.“In asmallbusiness,youworkharderandyou worklongerhours,buttheworkismore satisfying,andyourqualityoflifeisbetter. Ilovebeingincontrolofmyownbusi¬ ness,and1amverysatisfiedwithwhatI amdoing.”

Alan’smottois:“Therearcnoproblems, justcircumstanceswhichhaven’tbeen solvedyet."1Iesaysthatinbusiness, thingsaregoingtocomeup.“Wlietherit’s anemployeeproblemoraproduction problem, you have to learn to work throughthetoughspots.That'showwe choosetodealwiththemhere."-LP

^riHELDOn

JoycePoirier,47

Midwile,practiceofDr.CarolWard

$50,000+

Imagineajob...sorewardingthatyour even’davmighthethemostimportantday insomebodyelse’slife.

CliffIluxtablefrom The Cosby Showusedtosay“It'shardwork deliveringbabies!”JoycePoirier agrees.She’sdeliveredabout850 littleonesduringher20yearsasa certifiednurseniidwife.JoycehasaNurs¬ ingdegreeaswellasaMastersdegreein MidwiferyfromtheUniversityofUtah. AlthoughshestartedasanurseattheUni¬ versityofColorado,hertimespentwork¬ ingwithwomeninlabor“especially interestedme,andafterrealizinghow importantitistohelpnewpeoplecome intothisworld,IdecidedIwantedto increasemvinvolvementintheprocess."

AlthoughJovcesays“everydeliversis

SHELDON SLATE is a family owned businesswithfourgenerationsofex¬ perience. We mine and manufacture our own slate products from our own quarries.Therangeofourcolorswill compliment any kitchen or bath. Our slateisheatresistant,non-porousand non-fading. It has a polished/honed finishandisverylowmaintenance.Let ushelpyoudesignandbuildacustom sink, countertop or vanity. Custom inquiries are handled through the Monson,Mainedivision.

Sinksandcountertopscanbecraftedina varietyofways.Useyourimagination,or wecanassistyouinyourdesign.

different,”thetransformationfromex¬ haustiontoeuphoriawhenatinydewy facecomesintoviewremainsconstant. “WhatIloveisseeingfamiliesgrow— fromtwotothree,etc.,andknowingthatI havemadeadifferenceinthelivesof thesepeople."

Thecoreinsighttomidwifery,according toJovce,is"Women’sbodiesarepretty smart—theyknowhowtohavebabies. Wejusthelpthemgetthroughit.”Many womenareafraidofthechangesintheir bodies,nottomentiontheactualbirths, andthejobofthemidwifeistodemystify thebirthandsquelchthosecommon fears.

Ingraduateschool,Joyceworkedona XavajoIndianreservation.“'Ihetreatment ofbirththerewasverydifferent,vervquiet. Xavajowomendon’tuseLnnazc.Infact, thevhardh’makeanynoiseatall—thereis virtueinbeingstoic.”Theonlysoundthat mightbeheardisalow,rhvthmicchanting whichistiedupinspiritualbeliefs.

Jobplus:“Greatrelationshipswithpllysiciansareontheincrease.”Tenvearsago, whenmidwiveswerefairlynewonthe scene,thiswasnotthecase."Changeis hard,andwheneveranestablishmentis changedthereisalwaysresistance.”There wasgeneralconcernaboutlossofbusi¬ ness,andanaturalconcernforjiatient welfare.“Thenewkidontheblockalways hastoprosehimself,”sawsJovce.“andfor thepatient'ssake,that’sascrygood thing.”Xow,moremidwivesareworking dircctlvwithphssicians.“Thcvmake greatteampartners,and1seethissortof teamworkincreasing."

hebiggestthinginmidwiferycurrcntlvis"waterbirth,"inwhichan expectantmotherhasherbabyin apoolofwarmwater.Joycehas participatedinabout40water births,andshesassthatthispracticeis gainingpopidaritwIt'sanancientprac¬ tice,datingwasbacktoancientGreece throughpicturesdrawnofmothersbasing theirbabiesthiswas.“Morewomenarc findingthatthistspeofbirthisgreatfor painrelief,mucheasier,andquicker."As furasthecommunisaskedquestionabout howthebabscansurviscwithoutbeing ableIobreatheairimmcdiatcls.“thetruth isthatsincethebabsbreathesfluidinside thewomb,itwillnotaetuallshasethe breathereflexuntilitsfacereachesair.It's afairlsnewprocedureforhospitals, althoughwaterbirthshasetakenplacein thehomelorsears."

AccordingtoJoyce,thewaterbirthseems tocreateacertainclosenessssithinthefam¬ ily.“IrememberoneofthewaterbirthsI wasapartof,”Joycerecalls.“Thehusband wasinthetubwiththeexpectantmother, andhestayedtherethewholetimeshewas pushing.WTenthebabycameout,he helpedbringittothesurfaceofthess-ater, andheendedupholdingbothhissvifeand theirnewbabyinhisarms.Itwasvers sweettosvatch,vers'special.”

Midsviferyisdifficultattimes,it’sverytoughonfamiliesbecauseofthelong hoursandphysicallyexhaustingdemands. Joycequicklyassertsthatherhusband Dirk“isthemostunderstandingmanin theworld”tolisewithherschedule.She hastwochildrenaswell:Rebecca,17,and Ewan,14,svhohasetodealwithMom’s constantbeepersummonsestothephone. Thenthereisalsothegreatnumberof hardsituationsmidwivesinesitablvrun into,suchasbreachbirthsandpreviously undetectedbirthdefects,ofwhichJoyce hasseenhersharebutisreluctanttocom¬ menton.Shedoessay,though,that “childbirthisseriousbusiness.Youjust havetouseyourskillsandthesupportsou hasearoundsou.”

InMainenowaboutfiscpercentof womenchooseIouseamidsvife.and “thatnumberisrising.Moremidwisesare comingintothestateIowork,whichisa goodthingbecauseallofMaine’smidssis'csarcscrybuss'keepingupwiththe currentdemand."Joycelosesherwork. "It’swonderfulwork.Ifeelblessedtobe doingit.IamblessedIohasefoundsome¬ thingIlosethismuch,andIlosehelping families.It’sneattothinkthattherearea bunchofteenagersouttherethat1delisered." -LP

LindaGardner,42

SeaUrchinDiver

$15820,000(includingotherwork) Imagineajob...whereeverydaybrings thepossibilityo/icytreasuresdiscoveredin aworldfewpeopleeverdaretosee. indaGardnerspendsmostolthe searonher27'boat,Scobar,roam¬ ingthewatersfromRocklandto the Xew Hampshire border in searchofurchinsandscallops. Working12-hourdassinallweathercon¬ ditions,shemakesadifficultlisingonthe oceanfloor.Atdepthsof10to40feet,for morethananhouradisc,shecollectsher catchssithahandrakeandhaulsittothe surface,onebagatatime.There’sno

os’crtimc,nopaidvacation,nocompansinsurance plan, and income depends largelyonthedemandsoftheAsianfood market.

ButforI,inda.thehardshipsarcworthit. “IownmyownboatandIworkformy¬ self,that’sthecoolestthing,”shesays. Watertemperaturesthiswinterwerein thelow30s.“Xokidding,”shelaughs,“it’s cold.”Butwiththeproperequipmentand herloseofthewater,IJudadoesn’tmind. "Ijustlikebeingoutonthewater,”she sass.“It'sniceandpeacefulouthere,all throughthewinter.Eweryday,there’s somethinggorgeoustosee.Somepeople don’tliketodis-cwhenit'scold,butthat’s whenthewaterissuperclear.Inwinter, thevisibilityisasmuchas35feet;s'oucan seeesersthing.”

Withtheurchinpopulationdiminish¬ ingoffthestate’ssoutherncoast.Linda andhercrewsvorkniostls'fromtheirhar¬ bor,inBoothbas,toRockland.Attheend ofeachdas’,thecatchisbroughtbackIo thedock,whereabuyeriswaiting.There isquiteabitofcompetitionfortheshrink¬ ingurchinpopulationbutrarels-ans'con¬ flictwithotherdisers.“They’reapretty goodgroup,”Lindasass.“Occasionalls,a coupleofboatswillworkthesamesite together.”

InaneffortIoallowtheurchinpopula¬ tiontorecoser,thestatehasimposeda shorterseasonandsescral“black-out” dates.SoLindasupplementsherincome withotherwork,suchaselscrfishingand working at a marina in the summer. Thedifficultiesaremans',butforI,inda, workingatsea,surroundedbywildlifeisits ownreward.“Weseelotsofpoq^oisesand eagles.It’sreallyneattowatchthem.And theotherdas',asweheadedoutofBooth¬ bas',thereweresealsesersxshere.” -DP

Continuednextpa°e

BY DAVID PAGE

PHOTO

207-772-3006

Email: StudioR@aol.com

Portland, Maine

Biddelord Pool, Maine Washington, D.C.

OUSSELLE

EdnaFeighner,47 In-HouseArcheologist

$32,000

Healthbenefits,companycar

Imagineajob...so‘cool’thatmoviestars makebelievetheydowhatyoudo. ostarcheologistsdon’tdigfor Egyptiantreasuresorsearchfor theIlolyGrail.TTteydon’tcar¬ rybullwhipsorbouncefrom oneexoticlocationtoanother. Theworksimplyisn’tthatglamorous. Fieldcrewsworklong,hardhours,and despitebeingwelleducatedandhighly trained,theyrarelyearnmorethan $25,000ayear.

Butthatdoesn’tdeter EdnaFeighner,47,of Durham, who spends muchofhertimetraips¬ ingthroughthewoodsof Maine,surveyingpro¬ posedbuildingsites.As CulturalResourceCoordinator/ln-IlouseArcheologistforthe NorthernEcologicalAssociation,shehas spentthepastseveralyearssurveyingthe 400-milerouteoftherecentlycompleted naturalgaspipeline(whichrunsfromthe Canadianborder,toMass.).Testpitshave tobedugallalongtheroutetodetermine ifthereisanythingofhistoricalsignifi¬ cancewhichwoiddbeimpactedbythe pipelineconstruction.Asthepitsarcdug, Ednalooksforglass,shardsofpotter}',pre¬ historicstonetools,andanyotherrem¬ nantsfromthepast.It’sphysicallyde¬ mandingwork,mostlyonfoot,witha shovelandasiftingscreen.“Butthat’swhat’s keptmeinthefieldmostofmylife,”she says,“beingabletobeoutdoors,enjoyna¬ ture,andexperiencethephysicalactivity.”

OriginallyfromMichigan,Ednadis¬ coveredNewEnglandasateenagerdur¬ ingafamilytriptoBoston.Shefellinlove withitandreturnedshortlythereafterto attendcollegeattheUniversityofMassa¬ chusetts.Shestartedtakinganthropology classesandthought,thisiscool.“ThenI gotintoanarcheologyclass,”shesays, “andthoughtthisiscooler.” Fromthen on,Archeologywoulddominateherlife. Workingasafree-lanceror“shovelbum,” shemovedtoMaineintheearly80s,to helpwithadigatFortWestern,near Augusta.GladtobeoutofBoston,she decidedtomakeMaineherhome.“Ireal¬ lywantednottobeinanurbansetting.” Intheyearsthatfollowed,sheworkedon varioussitesthroughoutNewEngland,

includingjobswiththeMaineState ArcheologistandonBoston’s“BigDig” tunnelproject,crossingthecity. Thoughherworkisn’texactlywhatyou mightexpecttoseeinthemovies,Edna hascertainlyencounteredhershareof excitementanddanger.ShegotBabesia,a malaria-typeillness,fromatickbite.She workedforthreeyearsinwhatturnedout tobecontaminatedwaste(“Waitafew years,”herfriendsteaseher,“andyou’ll startglowing”).Andduringthepipeline project,unhappylandownersattempted tostopthepipelinefromcrossingtheir property:“UpinnorthernNewHamp¬ shire,itgotprettywild.Theywereshoot¬ ingattheArcheologycrews.Itwasalittle scar}',”shelaughs,“butMainewasmore civilized.”Butdoingwhatyoulovehasits price.“Asafieldarcheologist,”shesays, ‘youneverknowwhereyournextjobis goingtobe,soyoukeepdigging.Nomat¬ terwhat,nomatterhowbadthecondi¬ tionsare,youkeepworkingbecauseit’s whatyouwanttodo.”

PerhapsthemostfrighteningofEdna’s experiencestookplacewhileshewasin college.z\fieldstudytookhertoKenya, wherethesmallteamwasraidedbylocals, angrybecausetheyhadnotbeenhiredas laborersontheproject.Severalofhercol¬ leagueswereseverelybeaten,andthepro¬ jectwasalmostcanceled.Eromhis hospitalbed,herprofessorbeggedEdna tostayandkeepworking.“Wehadguards allthetimeafterthat,”shesays,“littleguys withpoisonarrows.”

WiththeNorthernEcologicalAssociation,Ednahasfoundstability,aswellas healthbenefits,anewcompanyChevy Blazer, and a tremendous amount of respect.“Wealsogotjackets,”shelaughs. Butshehasn’tforgottenherpastdaysof free-lancing:“Wewouldworkinpoor conditionsforlowpay.We’dsleepintents forweeksatatimeandgohometo scroungeforfood.But,1losemyjob.I wouldn’t do anything else.” -DP

DonMorton,65

NortheastAirFlightSchoolManager

$6.25/hr(40+hours/week)

Soaringhighabovedenseforests,nig¬ gedmountainpeaks,andunspoiled wildernessissomethingmanypeople onlydreamabout.ButforDonMor¬ ton,flightschoolmanagerandin¬ structor,it’sadreamheliveseveryday.

“1startedflyingintheearly1960swhile stationedinzXnchorageasaninstrument

A FamilyOwnedAgencySince 1953

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Auto/Motorcycle/RV’s

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Renters

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Long Term Care

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groundinstructorfortheAirForce,” buildingupagreatsidecareerasabush pilotandinstrumentflightinstructor,but afterretiringfromtheAirForcein1975, “Igotoutofinstructingforawhileandit lookedasifmyfuturewasgoingtobe entirelyearthbound.ThenlastAugustI camehackhome.NortheastAirwaslook¬ ingforsomebodytomanagetheflight schoolrightatthePortlandJetport,and1 said,dliatsoundsgoodtome.’”

Withhismilitaryretire¬ mentpayandsocialsecu¬ rity,Don’sabletogetby onaninstructor’swages. Butthen,he’sherefor somethingelse:“I’mhelp¬ ing40studentsachievetheirownfulfill¬ ment.It’sabigthrillforastudentpilotto soloforthefirsttime.Butdon’tkidyour¬ self,it’salittlebitofathrillfortheinstruc¬ tor,too.”

NortheastAiroffersinstructorsinsur¬ ance,bonusincentives,and“incredible viewsfromourflying‘offices.’Withthe lakesandcoastline,flyingisunforgettable here.Onething’sforsure,youappreciate thenumberofpinetreestherearcinthe state!”Forjust$25,giveitatry.-DP

JohnJenkins,46

DirectorofMulticulturalMarketing,UNUM Founder&President,DirigoCorporation Salary:"MorethanIwasgettinginpublic life!($4,000peryearasmayorofLewiston, $10,000asstatesenator)"

Imagineajobwhere...youfinallygeta chancetomakebigbusinesssensitivetothe needsofmany.

nyjobJohnJenkinstakesonisa greatjob-becausehemakesitthat way.Nowthattheenergeticfor¬ merLewistonmayor(1993-1997) andstatesenator(1997-1998)is DirectorofMulticulturalMarketingat UNUM,he’s“buildingbridgesbetween UNUMandplaceswherethe)'don’thave astrongconnectionrightnow.Women, /African-Americans,I.atinoorganizations... thesearediversemarketswhooftende¬ mandthatnationalfirmscreaterelation¬ shipswiththeircommunitiesfirst,before the)'considerdoingotherbusinesswith them.Thesemarketssay,“Howelsecan yousupportthecommunit)'weworkin? Wecangetinsuranceamvvhere.”

TheeffervescentJenkinsishowelse. Withconsiderableelan,hehasshown UNUMhowtomakeadifferencetoa numberofpreviouslyneglectedregional

SENTRY

andnationalconstituencies.Bycaring abouttheirneedsfirst,before demanding reciprocalinvestment(personallycon¬ tributingleadershipseminarsaswellas directmanagerialexpertise),Jenkinshas scoredspectacularsuccessesfromtheout¬ set.Allofasudden,UNUMisonthe boardoftheTexasConferenceofBlack Mayors&StateOfficials,"asenbigorga¬ nization,"aswellasthe/AtlantaIInman ResourceAssociation."Iwashiredby UNUM’sformerpresident,SteveCenter. Now(asfounderofDirigoCoqroration),1 doworkforLiberty.MutualandMetLife aswell.”

Itallboilsdowntoaloveforpeople,and forlife.‘Tinamotivatedspeaker,I’ma motivationalspeaker,andI’maspeaker withamotive,”helaughs.“1lovemyjob. Ilovemywork.1findwhatthey’relooking forandfindwaysUNUMcancontribute. When 1 call them on the phone they don’tknowmefromanyone.Theymay not know UNUM. However, 1 do offer themthingsthatthe}’ortheirclientsma}' belookingforthatwillkeeptheminbusi¬ ness.Iputaseminartogether,andthey saygreat.Andlateron,the}’saywhatelse doyoudo,and1saywe’retheworld’s leaderindisabilityinsurance,andtheysay great."Inthiscapacity,he’sbeentoSan Brancisco,Atlanta,Houston,andChica¬ gobuildingnewmarketopportunities. /Alsobus}’astheownerof1lealthkickfit¬ nessprograms(he’saformerworldclass athleteandfive-timeworldmartialarts champion),Peptalk(traininganddevel¬ opmentseminars),andSavoirEaire(an internetserviceprovider),Jenkinsseems tothriveonchallenges.Askedabouthis man}'endeavors,hesays,“Ittakesman}’ threadstomakeagarment.’’

SheriWagner,52

TravelAgent,AAATravel,Portland

$15,000-25,000;experienced,$30,000+ Imagineajobwhere...you’reforcedtogo onfreevacationstothemostbeautiful resortsintheworld...

IcouldlisttheplacesI haven’t been,”laughsSheriWagner,52,a Travel Agent for AAA Travel AgencyonMarginalWayinPort¬ land,wholovesherjobbecause “whereelsecouldIbepaidtogoonvaca¬ tion?”That’sright.Tokeepcurrentinher industry,sheisprodded,cajoled,and grantedtimeofftotakeatleasttwotrips peryear.Thisway,shecanbestrecom¬ mendhotels,restaurants,andfamous sitestotheclientssheserves.

Which hotel on theGrandCanalin Venice?Sheri’sbeen there,soshecantell you.Infact,inmore than30yearsinthe travelindustry,Sheri hasbeen“aroundtheworldacoupleof times,bothnorthernandsouthernhemi¬ spheres.I’veseenallthecontinentsexcept forAntarctica.”Rightnow,hersightsare setonNorthernIreland,whereshe’splan¬ ningaweek-longtrip.Butherfavoritesso farhavebeenSwitzerlandandBali, Indonesia;“Switzerlandfortheexcellent skiingonbeautifulpackedpowder,and Indonesiabecauseit’ssodifferent.The customswerenewtomeandveryinter¬ esting,andIlovedthefood.”

AmemoryofSwitzerland:“Iremember diningontheGlacierExpressTrain. Whentheyserveyouyourwine,it’sina beautifulcrystalglass,butit’sdifferent becausetheglassistilted.Thatway,when youmoveupthemountain,yourdrink stayslevel.Itwasfunnytolookthrough thetrainwindowsandseethesteep inclineofthemountainwewereclimb¬ ingwiththewineinperfectequilibrium. Whenitwastimetogodown,wejust turnedourglassesaround!”-LP

Upto$4,000perproject

Imagineajobwhere...you’reabletolis¬ tentoeveryone’sfamilysecrets...whileyou getpaid...andrescuethebestofthemfor futuregenerations!

Everyonelovesagoodstory,butnobody morethanpersonalhistorianCatherine Eisher.Shehasapassionforstoriesthat

goesbacktoherchildhood,whenher mothertookhertohearfamousstoryteller JayO’Callahan.Sheknowswhatittakes tomakeagoodstory,andshehaswhatit takestomakeit,too.

Giventhisbackground,it’snowonder shewouldstartabusinessthatwasdedi¬ catedtocollectingandrecordingpersonal historiesforpublicationinbeautifulkeej>sakebooks.Shefoundedherbusiness, Oratoria,inthesummerof1995.“Iwant tobetheperson tolisten.Receiv¬ ingthestoryis important,”she says.Shegoes ontosay,”1con¬ sidermyselfa midwife” when engagedintheprocess.“ThisiswhatI’m supposedtodowithmylife.”

Oratoriaoffersthreedifferentprojects. Oneisafulllifestory(100-150pages) whichtakessixinterviewsessionsand costsroughly$4,000.Projecttwoisa memoir,whichtakestwointerviewses¬ sionsandcosts$1,500.Projectthreeisa familyreminiscence,whichtakesone2to4-hoursession,for$1,500.

Alloftheseprojectsresultinabeautiful¬ lyprintedandboundvolume.“Theidea oflosingsomeofthesestoriesbreaksmy heart,”shesays.Converse!}’,theideaof savingthem“makesmeveryhappy.”-SL

LorienConnor,25 SignMaker,TheSignery

$10/hr.(40hours/week)

Healthplan,one-weekpaidvacation einganartistandmakingaliving arcoftencontradictor}’terms.But LorienConnorhasfoundawayto earnadecentwagewhilebeing abletoexpressherselfcreatively. Workingatalocalsign-makingshop,she designs,carves,paints,evenappliesgold leaftocustomsigns.Inherfreetime,she pursuespainting,butmakingsignsaffords hertheopportunit}’tousehertalentsand learnmoreaboutgraphicart.

Lorienbeganmakingsignsafewyears agowhen,afterworkingasahousepainter onGreatDiamondIsland,shewentin searchofanewjob.“I’vealwaysbeeninto art,”shesays,“andwaslookingfora graphicdesignkindofposition.”Itwas thenthatshediscoveredTheSigneryand sawthechancetosurviveasanartist.Not onlyistheworkgratifying,buttheatmos¬ pheresuitsherwell.“It’salaid-back,easy

environmenttobein,”shesays.“There’s alwayssomethingnew;everyjobisdiffer¬ ent.”Andtheshop’sowners,Betseyand DonWright,makethejobapleasure. “They’refantastic,”shesays,“super-nice people.”

'ITccompanydocseverythingfromsign restorations,tocustomlogos.ButLorien prefersthemorecreative,three-dimen¬ sionalwork.“1liketheartsyones,”she says.“Wegettocreateawholelookfor somepeople...that’skindoffun.”

Mostofthethree-dimensionalsignsare createdoutofahigh-densityfoamwhich “looksliketheinsideofamaltball.Ithas asimilarcolorandtexture.”Onceade¬ signismade,thefoamiscut,carved,and primed.Thenpaintandotherfinishing touchescanbeapplied.'Hieendproduct oftenlookslikewood,buthasgreater durability'andlongevity.“Itdoesn’t breatheorcracklikewood,”Loriensays, “itlastsforever.It’sgoingtobeherefor millionsofyears.”

WorkingwithfoamgivesLorienthe opportunitytokeepupwithhersculpting andpaintingskills.But,muchofthecom¬ pany’sworkisalsoinvinylsigns.Soshe’s becominganexpertingraphicdesignand illustration,andhaslearnedtousehigh quality'andvinylcuttingequipment.

Thesignsmadeattheshoparemore thanjustpiecesofart.Theyareimportant advertisingforthebusinessownerswho buythem.Currently,Lorienisexcited aboutasignthey’remakingforasoon-to be-openedice-creamshop.“It’sahuge polarbearandahugeice-creamcone,” sheexplains.“Rightnow,theplacejust lookslikeahouse.Butwhenthesign’s done,boom,it’lllooklikeanicecream shop.”

Eventuallysheplansonreturningtoart schooltostudyillustrationandgraphic design.Butfornow,Lorien’shappyto makea1ivingdoingsomethingsheloses.

“1liketodosomethingandthenseeit beingused.Andseeingthesignsup,”she laughs,“that’s‘thebomb.’”-DP

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From

Aslateas1TSO,itwasillegaltoper¬ formorpartakeintheaterofanv sortintheforestsofMaine.Yetbv 1760varioustravelingtroupesout ofNewYorkbeganpresentingper¬ formances throughout New England, slowlyenteringintotheseenvirons,where theywereabletopresentplavsunderthe guiseof"MoralIretures.”

Onemightgettosee.forexample.“She

StoopstoConquer”byattendingalecture called“TheDisadvantageofImproper Education.”or“TheSchoolforScandal” mightbeckonas“ThePerniciousViceof Scandal.”

Nextcamepromisingactivityforpriv¬ ilegedPortlandersinAssemblyHallon King(nowIndia)Streetin1794.withthe openingoftheKingStreetTheatre,soon dubbed "The Temple of Drama.” In

179b,London’sTheatreKovalbroughtto Portland’sstageoneyoungElizabeth Arnold,latertobecomethemotherof Edgar.AllenPoe.Mainesawitsfirstpro¬ ductionofaShakespeareanplav,“Romeo andJuliet,"inPortlandin1799. Theseancestrallightsweresoondark¬ ened,however,withtheadventofnew PuritanismandthepassageoftheLicens¬ ingActof1806.Thisactmadeitillegal tobuild,remodelorrentanvbuildingfor thepurposeof"actingorearningon,anv stageplay,interlude,orothertheatrical entertainment...withinthisCommon¬ wealthwithoutthelicenseoftheCourt oftheCencralSessions.”Tvventvvears passed,duringwhichMaineseparated fromMassachusetts,beforetheselaws wereliftedandtheaterslowlv,powerfullv. cameoutofthecloset.

Bytheturnofthecenturv,whatMark Twaincalled“TheCildcd/Age”hadset¬ tledonMaineandNewEngland.Virile Portlandscoredearlvappearancesof someofthegreats—SarahBernhardtin "Camille”andeventhenotorious(John WilkesBooth,Lincoln’sassassin,in “1lamlet”)-itwasthetheaterresortssuch as Lakewood (in Madison, developed between1898-1941fromaniceskating rinkusedtohousetravelingvaudeville troupesintothemostimportantsummer theaterinAmerica,themajortrvoutarena forNewYorkproductions,earningitthe title,“BroadwavinMaine”)thatattracted thestarsandkeptthemcoming,night afternight,vearaftervear.TheWashinoIonDailyNewsin1935reportedthat"of thethousandapplicationstojointhe LakewoodPlayers,only45couldbe accepted.”EvenHmnphrevBogartwas deniedaprivatecottagewithhiswife(in 1934)whenhecamelateintheseasonto joinher;hewasrequestedinsteadtoshare abungalowwithothercompanvmem¬ bers. Sanford Cummings and Keenan Wvnn.

Soon,however,thesesamestarssought toshineonthesilverscreenleaving Maine’ssummerstagessadlvemptv. Manyofthetheaterstructuresthat spranguparoundtheturnofthecenturv haveburned,beentorndown,orconvert¬ edtootheruses;others,likeLakewood, theBangorandWatervilleOperaIlouses, Monmouth’sCumstonHall,Deertrees, TheCrand/Auditorium,andtheOgunquitPlayhousecontinuetoexercisetheir charms.

Mosthavehadtostruggletosurvive;

* A luxury countryinn

with84moms,indoorpool,2great restaurants—MaineDiningRoom (finedining),BroadArrowTavern (openkitchen,woodfiredoven/grill). Breakfast&teaincludedinrate. Meetings&functionsto250.Wine SpectatorAwardofExcellencesince 1990. Conde Nast TRAVELER'S GOLD LIST,ZAGAT'SAwardofExcellence.

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Ourmall-sizeone-ownershopisatreasurehouse forbothcollectorsanddecorators.You’llalwaysfindan outstandingselectionofantiquefurniture,accessories,art, andcollectiblesforeveryinterestandpocketbook(withaspecial emphasisoncountry)—wellorganized,interestinglydisplayed,and wellcaredfor,readytoenhanceyourhomeoroffice.

Wereeasytofindat200Route OneinScarborough,6milessouth ofPortland.Call1-800-896-3443to checkourcurrentstockofyourspecialty, orvisitusonthewebatwww.centervale.com.

Lakewood,forinstance,auctionedits entirecollectionofautographedphotos ofstarsafewyearsagosothatitcouldstay inbusiness.

certrccs(inHarrison),nowlisted onMaine’sStateRegisterofHis¬ toricLandmarksandontheNa¬ tionalRegistryofHistoricPlaces, recpiiredstronglocalpreservation efforttokeepitfrombeingrazed:20years agoitwassodilapidatedthatrainpoured ontothestageanditsprincipaloccupants wereporcupines.

TheWatervilleOperaIlouse(Colonial Revival-1902),wheresomeresidents remember the appearance of Tom Mix andhishorse,andMarionAnderson’sper¬ formancewhichledtoherpronounce¬ mentthattheacousticswerethe“best northofNewforkandBoston,”narrowly escapedbeingturnedintoofficesforthe city.ThankstotheWatervilleOpera HouseImprovementAssociation,anon¬ profit,totallyvolunteergroup,morethan $]millionhasbeenraisedlocallysince 1973,allowingthebeautifullyrestored Opera1lousetoreignasthelargestpublic facilityfortheartsinCentralMaine.One ofitslocalsupporters,EdMuskie,worked togetitlistedontheNationalRegistryof IlistoricPlaces.

dTicGrand/Auditorium(Woncan’tmiss it-it’sthebiggestthinginEllsworth,well, IlancockCounty,actually,”laughsman¬ ager,LindaKeady),openedinJuly,1938, andwasbrieflyusedasaboxingring beforebeingcomplete!}abandoned.It wouldtodaybeanotherkindof“history” wereitnotfortheeffortsofagroupof communityleaderswho,in1975,bought thestructurefor$20,000.“'HieGrand" reopenedthatsameseartoastanding¬ room-onlycrowdforthebenefitperfor¬ manceofarearesidentNoelPaulStookey,ofPeter,PaulandMars’fame.

Concurrentwithheroicpreservation effortsbestoweduponthesegrandamesof thefindesieclehasbeenasteadyrebirth ofthesummertheaterphenomenonin Maine. “New” theater companies are sproutingupwidely,oftenstagingtheir performances,asdidtheirpredecessors,in oldbarns.

ArundelBarnPlayhouse,forinstance, carvedbyAdrienneGrantoutofa110ycar-oldbarnthatshehascarefull}re¬ stored,eventothepointofmosingitto createabetterfoundation,isenteringits secondseasonofliveprofessionalenter¬ tainment.

Grant,anativeNewYorkerwhoasa youngsterwantedto‘himatheateroutof thisgymnasium’alaMickeyRooneyand JudyGarland,callsMaine“heaven”be¬ causeoftheclimateandthefeelingof hospitalityhere.Shebelievesthat“region¬ altheateriswheretheaterismostalive” today,aconvictionlongheldbyhertwo venerableneighbors,alsohousedwhere cowsusedtoroam—the66-\ear-oldOgunquitPlayhouse(“America’sForemostSum¬ merI'hcater”)andthe27-year-oldHack¬ matackPlayhouse.

1lackmatack’sbamislocatedonlandin BerwickthathasbeenpartoftheGnptill familyfarmsincetheearly1600s.Ahack¬ matack,alsoknownasatamarack,is Maine’sonlyconifertosheditsneedles inthefallandredoitselfinthespring,an activitynotunfamiliartotheHackmatack Players,now'enteringtheir28thyearof summerentertaining.

Speakingoftrees,Ixmgfellow’sbeloved Deering’sWoodsplayssupportingrolefor athirdseasonastheMaineSummerDram¬ aticInstitutetakesShakespeareoutdoors andintotheheartofPortlandatDeering OaksPark,‘“lirestagingisintegraltothe park,”saysElyssaEastofMSDI.“We don’tsetupafixedstagebutrathermove theproductionaroundtheparkaswetry' togetpeopletoconnectwiththeparkand bepartofthespace, rfheworldoftheplay becomestheworldofthepark.”

Mosttheatershavedevelopedorarede¬ velopingwebsitesandareseeingasteady progressioninthenumberofvis-itors (“hits”)beingregisteredonthem.“It’s amazing,”saysaspokesmanatthePenob¬ scotTheaterwhosesitehasbeenvisited 28,000timessincelastJuly.“Thewebsite freesusuptodolotsofthingsotherthan answerthephone.Peopleareevenbuy¬ ingticketsthroughit.”

Deertreesreportsasignificantincrease inhits—February'sfiguresmatchingtheir highoflastsummer.“Ithinkitcould makeasubstantialdifferencethisseason; ourstatsshowinterestfromEurope,z\sia andAustralia.It’sanespeciallyconvenient wayforpeopletoseeourcalendar,”says ToniSeger,MarketingDirector.

Celebratingtheirfifthyearwith Puccini’s “La Bohemia,” The PortlandOperaRepertoryThe¬ atersoldticketstolastsummer’s opera,“LaTra\iata”,to“peoplein 17statesbesidesMaine.”BonnieRiddle attributessomeofthissuccesstotheirweb site:“Itgivesusworld-wideaccesstoopera

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TheJesuitCollegePreparatorySchoolofMaine CheverusHighSchoolisaCatholiccollegepreparatoryschoolforyoungpeople,administeredby theSocietyofJesusinthe450~year~oldJesuittraditionofexcellenceineducationofthewholeperson.

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loverswhoarcaboutasspecificanaudi¬ enceasthereis.AnoperadevoteeinGer¬ many,forinstance,whoplanstovisitNew Englandinthesummerwillalwayslook upoperasbeingperformedinthearea.”

AccordingtoBruce1lertzofCurtainUp Enterprises,nowinits15thyearatLakewood,“visitorsfrommorethan30states attended shows last summer—most of them word-of-mouth and print media enrollees.”Eakcwoodhas,however,given substancetoitssite,developedlatelastyear.

AvisittothewebsitecreatedbyThe SchoolhouseArtsCenter(locatedonRte. 114inSebagoVillage)generatesinterest inanupcomingsummerproductionenti¬ tled“Crannia”anddrawsattentiontothe factthatitsplaywright,TomPower,of Falmouth,“recentlycollaboratedwith KurtVonnegutonare-writeofoneofhis plays.”

“It’s1981or’82andweareproducing Vonnegut’s“llappyBirthdayWandaJune” atUSMfortheAmericanCollegeThe¬ aterl ?cstival.Allisgoinggreatgunsuntil wemovetowardtheopeningdateandwe discoverthatthereisastructuralproblem withtheplay-theend;itjustdoesn’t work!

“Wehemandhawandjustdon’tknow whattodo.Amemberofthecasthappens to know someone who knows someone whoknowsVonnegut’saddress.Iwritea noteinminimaldetailtellinghimthatwe areproducinghisplay,welovehisplay, butthatwearchavingasmallproblem withtheending,and1askhimifhehas anysuggestions.

“Frankly,Idon’texpectan}’response.

“Withinthreeorfourdayshecallsme atmyhouse.Myson,ayoungcollegestu¬ dentandver}',verymuchintoVonnegut, answersthephoneandturnswhite.Yes, yes,heis,just-justaminute,Mr.Von¬ negut.’Uecoversthemouthpiece-‘Dad, Dadit’sKurtVonnegut,’hescreamsina whisper,handingmethephone.

“Anamazingconversationensues:he thanksmeformyletterandtellsmehe’s alwayshadtroublewiththatdamnplay andhealsodidn’tlikeitwhenitwasmade intoamovie.11cthenasks,whatwould1 liketodo?Imakeacoupleofgeneral kindsofsuggestionswhen1catchmy breath,andhesays,‘OK,letmeworkon it.lookforsomethinginthemailtomor¬ roworthedayafter.’

“AcoupleofdayslaterIgetaspecial deliver}'package,hand-addressed,con¬ taining10typewrittenpagesofnewscript.

1readitover-amazedathowincredibly fastheIrasresponded-Ireaditoververy quickly.

“dhen1haveaproblem-foracoupleof daysIcan’tdoanything;1don’tknowhow totellhimIdon’treallylikeit.Finally1 say,‘1justhavetodothis.I’meithergoing togowiththeoriginalandnotchangeit, or,well,whatever;1havetotellhimthat1 don’tthinkhisrewriteworks.’

“So1callhimandhesays,‘OK,whatdo youthink?’1givehimacoupleofsugges¬ tionsandhesendsmeanotherdraft.1 don’tlikethatoneeither,so1callhim again.

“Thistimehesaystome,‘Well,exactly whatdoyouhaveinmind?’Andthen, ‘Well,whydon’tyoujustwriteitandsend ittome-I’lllookitover,makechangesif necessary',andsenditbacktoyou.’

“So1dothatandsenditofftohim,he sendsitbacktomewithacoupleofminor corrections.Hethennamesmecollabora¬ torontherevisedscript.”

Recently,Powerhasagainbeendraw'll torewriteaplay-thistimeoneofhis own.WhenheandLarry“Flash”Allen (whowrotethemusic)wenttoseetheir play,“Grannia-TheIrishPirateQueen” professionallyproducedattheShadow Lawn Summer Stage at Monmouth Uni¬ versityinWestlongBranch,New'Jersey, lastsummer,theysawthingshappening intheshow'that“wedidn’texpect.”

Theydecidedtheplayhadtoberewrit¬ tenandthemusicrearranged.

Therevisedshowpremieresthissum¬ mer(June25throughJuly11)atThe SchoolhouseCenterfortheArtsinScbagoLakeVillage.

Reserveoneofthe150seatsatthe Schoolhouseandyou’llbetransported intothe1500sandtheintermingledlixes oftwoextraordinarywomen:Elizabeth theFirst,andGranniaU’Maille.

U’MaillewasasailorfromtinyClare IslandofftheWestcoastofIrelandwho earnedforherselfthetitle,“QueenofIre¬ land.”

Power,aUSMprofessor,sailinginstruc¬ tor,andtheaterreviewerforthePortland Newspapers,tookayear’ssabbaticalto researchthisincrediblewoman.“Shewas asailor-and-a-half,andtheotherhalfof mysoulisasailor,”hesays.

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IntheSchoolhouseproductionaschor¬ eographedbyCarlcncStilIson,“Grannia” willcontain,forthefirsttime,Irishstep¬ dancing.Itwillalsobegracedwithset designsbyChuckKading(scenedesigner

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Every Friday & Saturday 10am July 9-Aug 28

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forMaineStateMusicTheaterandMad HorseTheater)andcostumesdesignedby SusanPicinich.

Asforthere-write,istheplaywrighthap¬ pywithit?Powerwillbeintheaudience, whichhesaysisthevehiclethrough whichtheplaymoveswithflashbacks.“I’ll letyouknow!”

ShelleyWintersonceremarked:“Ever}' nowandthen,whenyou’reonstage,you hearthebestsoundaplayercanhear.It’s asoundyoucan’tgetinmoviesorintele¬ vision.Itisthesoundofawonderful,deep silencethatmeansyou’vehitthemwhere theylive.”

Takingtimetoabsorbsomeoftherich historyofMainesummertheatercreates itsownlongsilence.Topreviewofthis summer’supcomingproductions,readon:

Acadia Repertory Theatre, Route 202 in Somesvillc, Mt. Desert Island (8 miles from Bar Harbor). Entering its 27th season, Acadia opens with A.R. Gurney’s “Sylvia” July 2-11 and Sept. 8-12, followed by the incredibly British coined}’ “Communicating Doors” July 13-25 and Aug. 31-Scpt. 5. Shaw’s unfailingly delightful satire “Arms and the Man” plays July 27-Aug. 8 and Aug. 24-29. Frederick Knott’s classic thriller “Dial M for Murder" com¬ pletes the season, Aug. 10-22 and Sept. 14-19. Tues.-Sun. at 8:15; special Sun. matinees. Tickets: $ 15/reg/$ 12/Sen/$ 1 Ochild. Children’s Theatre Pro¬ gram: Mark Twain’s “The Prince and the Pauper," Wed. and Sat. at 10:30 a.m., Jul}’ 7-Aug. 28. $6^4.

Arts Conservatory Theater and Studio: /\CTS, 341 Cumberland z\ve, Portland, combines the efforts of seasoned professionals such as Hank Beebe’s Embassy Players with independent artists. The ’99 season begins with “Cheaper by the Dozen: The Musical,” produced by Reindeer Theatre Company May 14 at 7:30 p.m., May 15-16 at 2 p.m., May 21 at 7:30 p.m., May 22-23 at 2 p.m. Tickets $10 adults, $1 students under 18. Roger Hinchleffe-Scandanavian Music Concert, Sat., Mav 22, at 730 p.m. Tickets $12/advancc; $15/door. “Turnabout,” by Hank Beebe, produced by Em¬ bassy Players, June 11 at 8 p.m., June 13 at 2 p.m,, June 18, 19 & 20 at 2 p.m.; June 25, 26 at 8 p.m.; June 27 at 2 p.m. Tickets: $10 adults, $8 stud./sen. Reservations/infonn: 761-2465.

Arundel Barn Playhouse at 53 Old Post Rd in Arundel, just a mile off Route One. Enjoy live professional theater and New England hospitality' in the Smith sisters’ restored 1888 fann bam. Start the fun with “Nunsense A-rnen!” the world’s funniest musical-thesistersarebrothers,achangeofhabit, all male cast - June 19-July 10. Next stop. “The World Goes ’Round" featuring the exhilarating music of 1999 Kennedy Center Recipients John Kander and Fred Ebb including Cabaret,//>rba. Kiss oftheSpiderWoman,I'utmyI.ady — July 13Juh 24. The Vinegar Hill Youth Theatre presents Guys and Dolls-July 27-Aug. 7. Let the light in August find you taking a musical journey through the fabulous fifties w ith The Taffetas (featuring tunes like Mr. Sandman, Fly Me to the Moon,

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VeertreesTheatre CulturalCenter

www.lakesregionofmaine.gen.me.us/deertrees intheCrown’ofWesternMaine ousticsinanidyllicforestsetting runs June to Labor Day

• June 24-27, LRCT ‘Once Upon a Mattress’

•July6, PortlandOpera •July9, MaineBonesTromboneensemble •July16, TheNewBlackEagleJazzBand •July17, SusanPoulinoriginalmusicalcomedy •July22, FiguresofSpeechoriginaltheatre •July24, DavidMalletfolkmusic

• August 5, PontineMovementTheatre

• August 14, NewBlackEagleJazzBand

• August 20, RagtimeRascals

• August 27, RamIsland

• August 28, SchoonerFare

• September 2-4, LRCT ‘She Stoops to Conquer’ and much more...

Sebago, Long Lake Chamber Music Festival

Tuesdays, 8 pm

July 13- August 10 pm/rd

^(flaWc(w-'jla]i', M/iojrii///nUr ('iit.tr/ii/'nidi

(Call for details. Ask about our economy passes!)

Tickets from $8.50 to $16. Deertrees Road, Harrison, Maine ph: 207.583.6747

Puppy Love) - zXug. 10-Aug. 21, and make sum¬ mer’s final fling “Forever Plaid,” Aug. 24-Sep 4. Performances at 8 p.m. most eves, Tues.-Sun.; a 2 p.m. matinee on one Wed. and Fri. for each show. Seasonal box office: 985-5552.

Belfast Maskers, Join this group in a converted station house on the old Bclfast/Mooschead railroad overlooking the Belfast waterfront. The Maskers have enjoyed appearances by many luminaries in their 12 years of performances including Liv Ullman and zXli McGraw. They also have the dedicated support of talented director Robert Hitt (“Scotland Road”-Belfast Maskers, 1998; "Don't Dress for Dinner”-!.akewood; “Angry’ 1 lousewives’-Belfast Maskers, 1994). Hitt’s film credits include Slaves of New York, Missing, z\ll That Jazz, Ragtime, and a 30-ycar acting career involving work with Alan Arkin, Jack Lemmon, Sissy Spacek, James Ivory , zXlan /Xlda. He moved to Morrill (near Belfast) in ’82 and until 6 years ago commuted to Neu York and California; he cut that out, finally, deciding to “live in Maine and suffer the consequences,” which he says include a grow ing excitement about the artistic opportunities here. “Belfast and Portland, especially Mad Horse and the Maskers, offer loyal, long term and talented crews and you can have the best play in the world butifvoncan'tcastit,itmeansnothing.Peopleare very generous with their time.” zXnd so is Mr Hitt. Season begins with a musical TBzX in June. Next take a light-hearted musical look at the relationship between the sexes with "The Boyfriend,” book, music and lyrics by Sandy Wilson-July 7-25. Enjoy a mid-summer hiatus from crustaceans, beaches and relatives with "A Thurber Carnival,” a series of sketches bv the renowned humorist James Thurber including the Unicorn in the Garden, The Secret Life of Walter Mitty, etc.-Aug. 4-22. Returning to the warmth of fall and w inter, experience the Maskers in “Marvin’s Room”: 2 sisters who haven’t spoken to each other for 20 years reunite when one. diagnosed with leukemia, suddenly needs the other's bone marrow . Somehow amid the wreckage of their dying, daffy, delinquent family, they find a sliveroflightartdtogetherthestrengthtofollowit.

Sep 23-Oct 10. All performances Tlmrs.-Sun., 8 p.m. $10; $6/studcnts; musicals $12 adults, $8 students. Info/Tickets, 338-9668.

Camden Civic Theater perfonnances held in the beautifully restored, century old Camden Opera House on Main Street, across from the X’illage Green Season begins with “Ort Golden Pond,” a perennial favorite for MainersMsitors as we follow the couple in their 44th year of visits to their summer cottage on a Maine lake—Mas 27, 28 and 29 artd June 3, 4 and 5. Watch, revive the varying pursuits of a common artd compelling drcam in "Fame"-Aug. 12, I 3, 14 and 19, 20 and 21: Please call for complete schedule, times, tickets: 236-2281

Carousel Music Center, in Boothbav Harbor, is named for the movie “Carousel'' which was filmed there. Come to the cabaret w here y ou’ll be w ined and dined artd treated to a little bit of old time vaudeville, some old time Broadw ay and a lot of old time show biz in a turn of the century atmosphere-all for only $23| The featured shows for '99 arc "The Perry Como Show” through June 27th; the frolicking, perennial favorite, Gilbert &• Sullivan's "Pirates of Penance,” through July 31st;

the musical from the early days of television, "zXmcrican Bandstand” in Aug. zXfter the summer’s influx of tourists, treat yourself to the fall show, “Popular Music from Broadway” and the successfill smash hit “The I lit Parade of 1950” that Oct. 16th Mon. & Sat. nights-reservations: 633-5297.

Chamber Theater of Maine: The venue has changed - from Watt’s Hall in Thomaston to the Darrows Barn at Round Top Center for the zXrts in Damariscotta, but the accolades enjoyed by the Chamber Theater, now entering its seventh season, remain the same. “The Chamber Theater dares itself and it wins the dare every time, bless its courageous heart; and (it is) the best kept entertainment secret on the coast of Maine—Ms. Pfander, a fearless, exciting performer whose appearance as Zelda Fitzgerald (May 97) was a tour deforceofpassionandcraft.”Earlyreservationsare recommended for CTM's special summer performance, 3 days only, of “The I-ast Flapper” with Erika Pfander as Zelda Fitzgerald. Pfander, zXrtistic Director of CTM since 1991 has been involved in theatre for a period spanning 45 years. She has directed all but two of CTM's productions including the w orld premieres of May Sarton’s onlyplays: “The Music Box Bird" and "The Undergroud River.” May Sartori attended “The Music Box Bird” and wrote to Erika: "It was the best present I ever had to sec (the play) staged so wonderfully well bless y ou and thank you for all the hard work and the great imagination you show ed in making my truth comprehensible.” CPC “chooses playsforthebeautyoftheirlanguage,”saysPfander, and “The Cast Flapper” by William Luce, based on thewritingsofMrs.F.ScottFitzgeraldreflectsthat dedication. Info/tickets: 354-8807 or 563-1507.

Dcertrces Theater and Cultural Center: One of the most enchanting destinations in Western Maine is Dcertrces Theater. Nestled within the woods just outside Harrison center, Deertrees is listed on both Maine’s Register of Historic Landmarks and the National Register of Historic Places. Designed in 1933, it was the drcam of Enrica Clav Dillon, a noted opera coach, singer and director who had worked with New York’s Metropolitan Opera Company. Located on the site of a former deer run and rustically constructed of peeled rose hemlock cut on site, Deertrees takes youintoareallifefantasylandscapeasitproffersa vast variety of culturally enriching art forms surrounded by the spectacular landscape of w estern Maine. Some of Deertrees’ original sponsors include Helen I layes, Rudy X'allce and HumphreyBogart.IntheyearsjustpriortoWorldXX'arII.the success of the theater reached its peak presenting a nine-week drama festival that featured a different Broadway star each week. To name a few: Ethel Barrymore, Tallulah Bankhead, X'ivian X'ance, Arthur Treacher, Edward Everett Horton, Dorothy McGuire and Joe E. Brown. After Dillon’s death the theater passed through a number of ow ners, fmallv falling into disrepair. In 1984 a communitv group began marathon restoration efforts. Call about the more than 30 events Deertrees will be hosting between June and Labor Dav. 583-6747. www.lakesregionofmaine.gen.me.us/deertrees.

Figures of Speech Theater is a 17-year-old Freeport-based touring company whose actors are joined onstage by a cast of pre-industrial puppets

while performing to the accompaniment of original live music. Don’t miss their new production, July 27th at Deertrees Theater in Harrison, 10 a.m. or 8 p.m.: “The Beanstalk Variations.” Michael Rafkin (former director of Mad Horse Theatre) and John Farrell (Co-Director, Figures of Speech) and the intricately carved puppets provide a fresh perspective on an old story. Directed by Avner (the Eccentric) Eisenberg, “Beanstalk Variations” is sure to provide a performance fidl of laughter and physical comedy for all ages —not a kiddie show that adults can endure. For other perfonnances in Maine (TBA) please call Carol Farrell at 865-6355.

Freeport Players: Taking visitors to the outlets? How cbout making one of those many summer Freeport visits something you can look forward to, too? This year-round company, based out of Freeport High School, performs a musical each summer with a dedication you can hear in founder Barbara Jacks’ quote from her husband: "I think I’ll go to the show tonight—I’d like to see how my new suit looks.” See for yourself, sometime during the first two weekends in August as they perform “Fiorello,” a very good musical based on the story of Fiorello Laguardia, mayor of Manhattan in the 1930s. No reservations, arrive at 7ish for 7:30 curtain. 865-2261.

Gaslight Theater: Community theater since the 1930s - performing on the second floor of Hallowell City Hall since the late 1970s. Treat yourself to a visit to Maine’s oldest city and enjoy one or all of Gaslight’s three summer productions. XX'atch as a playwright uses his new play to expose the person who killed his fiancee a year ago in “Rehearsal for Murder"-suspenseful mystery finallysolved in the last minutes of the play - March 1820, 25-28. Enjoy side-splitting laughs in “La Cage aux Folles,” set against a popular nightclub featuring female impersonators, the club-owning father tries to present a more "traditional” family situation for his son’s conservative future in-lawsJune 17-19, 24-26, 27 mat.- July 1-3. Don't miss Neil Simon's poignant comedy, “Plaza Suite”: Three short stories of couples set in the same hotel room in New York City. z\ug. 26-28 September 2-4. Theater is limited to 100. Curtain times arc 8 p.m. Adults $8, Senior/Students $6 626-3698 (answering machine and reservations).

Grand Auditorium: Main Street, Downtown Ellsworth. From its landmark opening in July of 1938 through its long-mnning role as the leading theater of the silver screen, through fire and flood and almost certain abandonment, to its rescue and return in the '70s: a visit to this gem should be part of your summer fare. Large variety of events including Gilbert &■ Sullivan’s “Trial by Jury” and “HMS Pinafore” Jnlv 15, 16, &’ 17 at 8 p.m. July17, at 2 p.m. and Opera Maine’s "The Impresario” by Mozart; “Rita” by Donizetti and “Lucretia” by Britten and “Opera Discovery” (z\ug. 9 at 11 a.m.), a one-hour intro to opera featuring scenes from their current productions “Rita” and “The Impresario.” Info/schedule 667-9500.

Hackmatack Playhouse on Route 9 in Bcrw ick. Enjov dinner before the show at the Ritz Carleton Canopy Cafe at the Play house housed in the converted dairy barn - full dinner theater packages-Fri. features buffet of home cookin’; Sat.

get the full New England lobster dinner including chowdah and clambake. Save room for Guptill’s own famous farm grown strawberry shortcake served at intermission! Professional summer stock, in its 28th season, provides a spectacular and diverse line-up for 1999. Season opens with “Tintypes,” the Tony award winning, grand celebration of American Ragtime music and spirit-Junc 22-Julv 3. Next, try a trip over the rambow to the wonderful “Wizard of Oz,” a magical full scale version of the classic MGM movie that runs 3 weeks with special 10 a.m. Sat. matinees - July 6-July 24 Experience the electrifying “Tommy” the musical that "makes the world seem young” (NVHmcs) - July 27 &' Aug. 7. The last musical of the season is Stephen Soundheim’s meeting of vaudeville and the Roman Empire, “z\ Funny Thing I lappened on the Way to the Forum” (winner of 6 Tony awards including Best Musical) - Aug. 10-Aug. 21. The Players always do one performance for their own pure enjoyment, which means it invariably spreads to their audiences - this year it’s the small town comedy “Greater Tuna,” starring Hackmatack veterans David N. Durham and David Kaye as the entire population of this wacky Texas town-Aug. 24-Sep 4. Info/tickcts: 698-1807.

I.akewood Theater. At 99 scars old, Dikewood's unique history is matched by its setting on a Maine lakeinagroveofmajesticbirchtrees.Agreatplace to experience the romance and high passion of its final performances of the 20th century! In addition to its roster of seven regular season plays, lakewood will present two reprise shows, eight children's shows and a theater camp for children 6 to 16 years old. "Nunsense III” which was judged lakewood’s best play of 1998, will return for three per¬ formances, 8 p.m. Friday and Saturday May 28 and 29 and 2 p.m. Sunday May 30. "Dearly Departed” a bizarre comedy about dying, w ill be shown at 8 p.m. Friday and Saturday June 11 and 12 and 2 p.m. Sundar June 13. Ticket prices will be reduced for these special encore performances. The comedies and dramas arc “A Visit To z\ Small Planet,” a vers strange, but stylish alien lands his space ship in a suburban Virginia backyard - June 17-June 26. “Wuthcring 1 Icights,” the famous torrid romance of I leathcliff and Catherine on the moors of western England in the first years of the 19th ccntun - Jnlx 12-Julv 24. “On Golden Pond,” a perennial favorite of Maine audience - Aug. 12-21. "Jestz\Second,”thesequeltotheverypopularplay, “Beau Jest," - Aug. 26-Scpt. 4; don’t miss "Whose Under Wliere,” an outrageous comedy w herein two womenarctryingtosellalineoflingerieandmen’s underwear to an Italian clothing mogul. Mis¬ understanding and crossdressing clutter up a plot diced with jealousy, suspicion and sex - Sept. 9-18. "No Was To Treat z\ I adv,” a new musical about a serialkiller,willbeJuly1July10."ByeByeBirdie," about a rock and roll singer heading off to the army is scheduled for July 29-z\ug. 7. The children’s theater camp program includes "Aladdin," "Snow White,” “Peter Rabbit," and “z\ll The World’s z\ Stage." Call for dctails/reservations. 474-7176. www.mainctodav.koz.com/maine/ lakewood

Mad Horse Theater 92 Oak Street, Portland. “z\s thesavinggoes,'Ifyou’vegotit,flauntit,’andMad Horse does - both.” (Barbara Bartels, The Times Record.) Don't miss “Repossession,” a premier

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production presented in collaboration with local playwright, Payne Ratner. Two sheltered brothers. /\ mysterious woman. An unlikely triangle caug ht in a turgid web of desire and death. What lurks behind the bedroom door? A dark and uproarious new comedy. June 17th & July 11th. Thurs. at 7:30 Fri. & Sat. 8:00, Sun. at 5. Tickets $ 10-$20. For more information, call 775-5103.

www.madhorsc.com

Maine State Music Theatre, Inc. After celebrating their 40th Anniversary, Maine State Music Theatre has decided to get younger. zMl five musicals in '99 will focus on the vouthfiil activity of "growing up." All performances at Crooker Theater on the Brunswick High School campus; returning in summer 2000 to the “All New ” Pickard Theater at Bowdoin College. Season begins w ith “Joseph and the Amazing Technicolor Dreamcoat:” Andrew Lloyd Webber and Tim Rice’s whimsical and wonderful musical about Joseph, who was sold into Egypt. A Pharaoh w ho looks a lot like Elvis, twelve singing and dancing brothers, a remarkable narrator, and Joseph, himself, make this a show you won’t want to miss! June 15-26. “A Funny Thing Happened on the Way to the Forum” - the uninhibited romp through Roman comedy that brought us “Comedy Tonight” and “Everybody Ought to Have a Maid.” Next, an old favorite, “Crease,” which is, believe it or not, an MSMT first. One of the longest running shows in Broadway history;thevisittoRydellHighinthe1950sisafast, fun, rock &• roll salute to an era that wasn’t as innocent as it appeared. Songs include “Greased Lightnin’” “We Co Together” and “Summer Nights." Next, sec the highly successful British musical “Blood Brothers.” Written and composed byWillyRussell,ittracesthestory'oftwinbrothers separated at birth. Aug. 3-Aug. 14. Finally, don’t miss “The Fantasticks,” a charming fable about a boy and girl separated by a wall that their feuding fathers have built to keep them apart. Songs include “Try to Remember,” “Soon It’s Gonna Rain” and “They Were You.” z\ug. 17-Aug. 28. Maquoit Road, just a drive up Maine Street from the Bowdoin College campus. Call: 725-8769. e-mail: info@msmt.org; wxsw.msmt.org wxsss.msmt.org

Maine Summer Dramatic Institute: Deering Oaks Park, between Forest, Park and Deering /Xscunes in Portland "I predict (Shakespeare in Deering Oaks Park) will become one of the things for which Portland in summer is known” (George Neavoll, Portland Press Herald, June 15, 1997). Oser 7,000 people have attended the first two seasons of MSDI’s Shakespeare in Deering Oaks Park, the largest free cultural event offered by the city of Portland during the summer. The production, this year “Romeo and Juliet,” is the culminating event for talented high school students from across the state of Maine who participate in MSDI’s eight week, intensive Education Program. Likened to an “Outward Bound” experience, students of all levels of theater arts experience develop a stronger sense of self confidence, team work, and creative and intellectual |X>ssibilities. As described by Governor King: “a world class opportunity for kids to be challenged and to produce art far beyond their years and, most importantly, far beyond their own expectations.” Bring blankets or portable chairs. Audience members invited to arrive at the park at 6

p in. for music and dinner provided by a variety of vendors at reasonable prices. Reservations accepted (up to 150) for the elderly and handicapped. Thurs. -Sun., Aug. 12, 13, Id and 15 at 7:30 p.m. and Thurs. &■ Sun., Aug. 19, 20, 21, and 22 at 7:30 p in. Rain dates: Mon.-Wcd., Aug. 16-18 and Mon.Wed., zAug. 23-25,7:30 pan. Tickets: 828-4887.

Maritime Productions: "The world’s only com¬ pletely nautical, entirely professional entertainment company, performing true talcs of intrigue and hor¬ ror from our maritime past and present, featuring haunted lighthouses, shipwrecks, ghost ships, cannibalism, women pirates, strange occurrences and much more.” The show has been created for adults but is fine for anyone older than 6. The performance, “Seafaring Legends, Haunts & Folklore” is "entertainment with a backdrop only mother nature can supply: the vision, sound and scent of sky, sea and landscape.” Shows throughout the state (call for locations) from June through Oct, sunset and moonlight cruises. Professional performance by a costumed actor along Maine’s mysterious rockbound coast. 641-2313. Mar-itimcprod@cybcrtours.com

Murder du Jour, formerly the Mystery Cafe, will be performing the popular Moonlight Mystery Cruise on the Songo River Queen in Naples on July 24 and every Sat. in Aug. Tickets $39.95 includes hot buffet. Performances at other venues throughout the summer-TBzY 800-998-6978.

Ogunquit Playhouse, one of Southern Maine’s most important cultural landmarks, is entering its 67th season. Since opening in 1933, the 750 seat, whitewashed, restored barn has brought an outstanding, star studded, performing arts company to Ogunquit earning it the title “America's Foremost Summer Theater.” The cast of perfomicrs partaking in Playhouse summers is endless and includes such lights as Lee Remick, Lillian Gish, Mvma Loy, Phyllis Thaxter, Basil Rathbone, Tallulah Bankhead, Art Camey-well, you get the picture! The Ogunquit Playhouse Foundation, formed in 1995, is launching its second season as proud owner and trustee of the playhouse continuing the playhouse promise to present the best available perfonners, plays, and special Sunday concerts. The new)}’ formed Ogunquit Playhouse Theatre Guild offers a chance to get a real insider’s look at the working of a theatre. To learn more about the history and tradition of the Ogunquit Playhouse, join them for a "Backstage Tuesday Morning” Tour, one hour tours starting at 11 am. June 29; July 13 &■ 27; Aug. 10, 24 &• 31. Or, plan to see the Guild Event: 'The Queen of Back Bay,” June 12th at 7 p.m. , a one-w oman show of the life and times of Isabella Stewart Gardner. The 1999 theater season kicks off with “A Funny Thing Happened on the Wav to the Forum”: a zany bell}’ laugh of a show, w ith music and lyrics by Stephen Sondheim, winner of 6 Tony Awards, including Best Musical. June 21-July 3. Next, catch Ira Levin’s “Deathtrap.” an intricate tale woven with mounting suspense, thrills and laughter, startling right to the end. Mon., July 5-Sat.. July 17 Don’t be left out of "The Last Night of Balls hoo,” the social eventoftheseason(atleastfortheFrietagfamily). 1997 Tons Award/Best Play, dates TBA. Treat vourself to “The Foreigner," larry Sime’s non-stop hilarious sision, which won two Obie .Assards and

the Outer Critics Circle Assards: Best Ness American Plas and Best off-Broadway Production Dates TBA Finish out the summer with the luxurious “Musical Evening of Classic Gershwin” including “Rhapsodv in Blue” and “An American in Paris.” Featuring singing stars from Broadway, this production is co-conceived and conducted by Ogunquit Playhouse favorite Evans Haile who brought to Ogunquit 1996 season’s memorable ‘Yes. There Were Giants.” Curtain time all shows — 8 p.m. Mon.-Sat., Wed &■ Thurs. matinees 2:30 p.m., all tickets $25. Info/646-2402; Tickcts/6465511. www.ogunquitplayhouse.org E-Mail:OgnqtPlvhs@aol.com

Penobscot Theatre Company: Celebrating the sixth anniversary this year of the outdoor summer Maine Shakespeare Festival, Penobscot Theatre Company continues to bring life to the Downtow n Bangor waterfront. A unique Northern Maine experience: feast on fare provided by on-site vendors, while fire-torch jugglers, Renaissance singers and dancers, and spirited swordplay entertain you during the pre-show activities. The 1999 Shakespeare Festival will feature: “Cymbcline,” “Henry IV, Part One,” and “The Complete works of Shakespeare (abridged),” a riotous, wacky romp through the entire camion (more or less) in just 90 fast and furious minutes. These three plays will be performed in rotating repertory' from July 22 through zAug. 14. Other performances include "/Angels In /America Part IL Perestroika" May 12-30 and “Six Women with Brain Death.” opening July 7th for an open-ended run, Wednesdays through Sundays. Mark Torres won the Dallas Theatre Critics Circle Award for this zanv and irreverent musical featuring a w ild and wackv w orld of six w omen w ho have read one too mans tabloid articles and whose brains have "expired.” For this summer production, Penobscot Theatre will be turned into a cabaret with tables arranged around the stage and a menu of beverages and snacks for enjoyment during the show In 1997, Penobscot Theatre Company acquired the beautiful historic (1888) Bangor Opera House. This provides another venue for the theatre and allows an expanded season, including special touring performances and community involve¬ ment. Call 942-3333.

www.inaineguide.com/ptc

Portland Opera Repertory Theater Merrill zAuditorium, Congress St , Portland Get your tickets early to what promises to be sell-out performances (July 22. 24 and 26) of Portland Opera’s own production of Puccini’s "1 .a Boheme," inoneofthefinestlacilitiesinthenortheast.(The Metropolitan Opera’s John Cheek sang the role of Scarpia in the P O RT's 1997 production ol “Tosca" in the Merrill Auditorium When asked what he thought of the newly refurbished hall. Cheek said, “Cart I take it with me? ’) Conducted by former Portland Symphonv Orchestra Music Director and Conductor (1976-1985), Bruce 1 langcn, PORT returns for its filth season. Come; spend some time with Puccini's poor artists of the Ljtin Quarter of Paris, the original bohemians Meet the hungry but happy Rodolfo, sung by Adam Klein who sang Don Jose in PORT’S inaugural production of Carmen; the frail seamstress Mimi, sung bv Pamela .Armstrong who is performing the role in New A’ork Cilv Opera’s 1999 Spring production of the opera P O.R.T. also continues with its Young /Artist Program which was started in the companv’s second year, 1996, and has graduated 20 members. The program is designed to give younger singers on the verge of professional careers performance experience and coaching which they wouldn't ordinarily receive. Hie 199*) production of “Dr Boheme” will feature a graduate of the program in a major role for the first time in the companv’s mainstage production - Phillip Torre as Marcello. Young Artists participate in the mainstage production in minor roles and in the chorus; they also perform in operatic recital concerts around the state during July. In 1999, there will be 10 such concerts in locations ranging from Damariscotta to York. Info: 767-0773; tickcts-PortTix 842-0800. wxsw portopcra.rnainc.org

Portland Players: 420 Cottage Road, South Portland. Need a little respite from your spring gardening? Try “The Secret Garden,” everyone’s favorite story brought to the stage-a musical for the entirefamily.May21-June5,Fri.&'Sat.at8part., Sun. matinees at 2 $10 opening night, $13 all other night with $1 discount for seniors and students. 799-7337.

Saco Riser Grange Hall: Salmon Falls, Rd, Bar Mills. A Universalist church, a silent movie house, and now, since 1990 when the Packard family bought it, a bright, intimate (180 seats) performing arts center and theater The Originals, resident theater for ten years, will be presenting its summer performances (TBA) July 23, 24, 29, 30, 31 and zAug. 5, 6, and 7 at 7:30 p.m., $IO/$8 with Thurs. “pay what you can” night. Other events ongoing Info/tickets: 929-6472

Ilie Schoolhouse Arts Center: a rural community arts organization located in the old Standish High School in Sebago lake A'illage-slightly north on Rte. 1 14 past the intersections of Rte. 35 in Standish "A non-profit, publicly supported organization dedicated to arts education and the presentation of the arts.” Presenting original musical drama “Crannia - 'Hie Irish Pirate Queen” bv local playw right Tom Pow er, w inner of the 1990 Continualonpae? 37

SELECT AREA RESTAURANTS

At the Armory Restaurant in the Portland Regency Hotel, spectacular cuisine, Old Port charm, and impeccable service come together in an elegant yet casual atmosphere. Along with frosh dinner specials featunng foods from land and sea, the Armory chefs prepare unforgettable house specialties like Seafood Fettuccine with lobster, shnmp, crab, and mussels; Steak Diane, and Black Angus Sirloin. The Armory Restaurant is also open for breakfast and lunch. Reservations recommended. 774-4200.

Aubergine Bistro/Winebar, a Parisien bistro in Portland’s Aris District. Taste the cooking of SW Fance, the Gascony region, done with a metropolitan accent. Fish, shellfish, duck, lam. and alwayhs steak with succulent sauces and amazing accompaniments. Elizabeth's raw milk cheeses or wonderful desserts to finish. Formidable! 5455 Congress St. 874-0680. Dinner Tues-Sat 5:3O-close. French Sunday brunch 11-2 P.M.

The Audubon Room at the Inn by the Sea on Route 77 in Cape Elizabeth combines breathtaking views of the Atlantic Ocean with culinary masterpieces that feature fresh local produce, native seafood specialties, and exceptional handmade breads and desserts. House favorites include grilled crab and macadamia encrusted swordfish with orange popper basil coulis and saute of Maine lobster and veal on frosh angel hair with roasted tomato beurre blanc. Patio dining and off promise catering available. Serving breakfast, lunch and dinner daily. 767-0888.

Barbara’s Kitchen and Cafe, 388 Cottage Road, South Portland, across from the Portland Players Theater, heading to Fort Williams. Casual, creative, and modestly pnced cuisine for intimate dining by sunlight for breakfast, candlelight for dinner. Vegetarians profornng spice can savor our Black Bean and Hobenoro Popper Ravioli. N.Y. style steak w/Portabello Mushrooms and domi-glaze is a favorite of carnivores. The rosemary focaccia is reason alone to pay a visit." - Downeast, Feb '99. Call for reservations 767-6313. Selected wines available.

Benkay Restaurant’s loyal following enjoys its "visual and culinary works of art" prepared by professionally trained chots from Japan, its 'knowledgable and enthusiastic wait staff’ and ’over-tho-top taste experionce’-Maine Sunday Telegram. Treat yourself to the superb sushi bar or an elaborate dinner cooked at the table. Try the NY Strip; Shabu-Shabu; Sukiyaki and tofu. Or tempura, teriyaki. A wide selection of appetizers, soups, salad, noodles, chicken and vegetarian selections. Full bar. sake and wine list. 2 India Street, free parking. 773-5555.

Owned and operated by Roger Bintliff. Bintliff’s American Cafe is Portland’s only all-day-evoryday Jazz Brunch House. Greek revival structure, charming antiques and detail make breakfast, lunch or business mooting a special occasion. Signature items include crab and asparagus stuffed filet mignon, garden scampi with Pernod, seasonal vegetable le primavera, and a wide array of homemade accom-paniments, includingdesserts.Uniquewinelist,fullbar.Brunch7-3daily: dinner 5:30-9 Fri and Sat only. 98 Portland Street (across from the post Office). 774-0005.

Bray’s Brewpub and Eatery, the Lake Region's only brew pub serving the freshest ales and hearty New England lunches, dinners and pub fair. Offerings range from burgers and ribs to petit filets and Tuscan style seafood on pasta. Bray's occupies a charming Victorian farmhouse only 45 minutes from Portland on Route 302 at Route 35 in Naples. The seasonal outdoor beer garden features acoustic entertainment on weekends, a super barbecue menu and a groat place to relax. Open year-round. 693-6806.

The Cannery On the banks of the Royal River the Cannery offers a variety of dining experiences from our outdoor covered dock to the loft overlooking the dining room below and the river. The menu includes traditional ’Coast of Maine’

fare such as lobster, clams, crabcakes and chowder as well as a selection of creative pasta, chicken, steak and fish specialties. Function room available. Lower Falls Landing, Yarmouth. Major credit cards/reservations accepted. 8461226.

Cafe Stroudwater, specializes in American bistro style cuisine with an emphasis on native Maine seafood & prime cuts of beef. It is five-star award winning chef William Boutwell’s creative touches—such as pine nut encrusted rack of lamb with fresh ratatouille—that make this dining experience like no other in Portland. In addition to a spectacular, Grand Sunday Brunch, Cafe Stroudwater serves breakfast, luncheon and dinner daily. The Cafe also offers Portland's only Chef's Table, and an innovative selection of wines & locally brewed beers. Located in the Embassy Suites Hotel, reservations suggested 775-0032.

Crickets Restaurant in Freeport. Delicious food at reasonable prices. Featuring fresh local seafood, lobster, weekend prime rib, steaks, fajitas, pasta, salads, specialty sandwiches, vegetarian selections, daily blackboard specials. Private function room. Full service lounge - Maine microbrews on tap. Easy, convenient parking only 1/2 mile south of L.L. Bean. Open for breakfast Saturday & Sunday; Sunday Brunch menu from 11-3. Main Street, Freeport. 865-4005. Reservations/major credit cards accepted; smoking & non¬ smoking sections.

You can't beat the location of DiMillo’s Floating Restaurant at 25 Long Wharf off Commercial Street for fabulous water views of Portland Harbor. Escape from the hustle and bustle of the city by watching the boats go by as you enjoy fresh Maine lobster served year-round, steak, seafood dishes, and more. Open 7 days a week from 11 a.m. to 11 p.m., with a children’s menu available. For drinks and a lighter menu, try their Portside Lounge. 772-2216.

Welcome to F. Parker Reidy’s, site of the original Portland Savings Bank built in 1866 at 83 Exchange Street. Established in 1976 during the renaissance of the Old Port area. F. Parker Reidy's has become a Portland fine dining tradition, specializing in steaks and fresh seafood, but also offering pasta, chicken, and salads, with prime rib featured on weekends. Turn-of-the-century decor, personalized service, and great food create a warm and congenial atmosphere popular for both business and intimate dining. 773-4731.

Deep in the heart of the mysterious Woodfords area at 540 Forest Avenue is the Great Lost Bear, where you’ll find a full bar featuring over 50 (that’s right, five-o) draught beers, predominantly from local micro-breweries. Accompanying them is an enormous menu with everything from soups, salads, and sandwiches to steaks and ribs, as well as a large vegetarian selection and the best nachos and buffalo wings in town. Discover where the natives go when they're restless! Serving from 11:30 am. to 11:30 p.m. seven days a week. 772-0300. Visit us on-line at: http://www.greatloslbear.com

Hanson Bros Seafood Cafe mixes an extraordinary seafood retail business with an outstanding restaurant space in Portland's invigorating new Public Market. Diners can choose from a classic menu of seafood choices (plus some chicken and beef) and a raw bar guaranteed 10 please the most persnickety oyster eater. Open 7 days, 11-7 (Sun 12-5) with Maine microbrews a house specialty and Fridays, 5-8, a free selected seafood appetizer happy hour & beer special. Try their award winning Lobster Bisque with chunks of fresh picked lobster meat! Preble St., 228-2010.

Freeport-Harraseeket Inn. 2 blocks north of L.L. Bean, is one great country inn with two great restaurants. Enjoy breakfast, lunch, dinner, afternoon tea or Sunday Brunch in an elegant mam dining room which features classic cuisine, table side service, and flambes. The Broad Arrow Tavem offers an open

kitchen, wood fired oven and grill. AAA*”* Zagot and Wine Spectator Awards of Excellence. 84 rooms, indoor pool, extended stay condos. Open 365 days, major credit cards. www.stayfreeport.com. Harraseeke@aol.com. 800-342-6423. Fax 207-865-1684.

Hugo’s Portland Bistro, accessibly located at the intersection of Middle Street and Franklin Artery, was Portland Dining Guide's 1996 Gold Medal Winner. The innovative menu changes monthly and features fresh seafood and interesting vegetarian dishes. Crab cakes are a house specialty, and parking is available! Serving dinner only Tuesday-Saturday, with live piano music nightly. For reservations call 774-8538.

Jameson Tavern. Consists of two welcoming parts, a casual bar and lounge and a more formal dining room each offenng a comfortable place for easy dining. The building is the site of the signing of the constitution for the state of Maine when it broke away from Massachusetts, the room being preserved and available for viewing at the Tavern. Classic preparations served in a graceful and elegant setting make the Jameson Tavem a fine retreat from frenzied outlet shopping. 115 Main St, Freeport, 865-4196. Credit cards accepted; reservations recommended.

Katahdin, at Spring and High, opposite the art museum, specializes in comfort: comfortable food across a tantalizing culinary range, comfortable atmosphere and wait staff, and comfortable prices. Its identifiably loyal clientele establishes itscredibilityandpopularity.Trythefishchowder($2.95/3.95), crabcakes ($13.95), grilled sea scallops with spicy lime & vegetable vinaigrette ($14.95) or the chef's Blue Plate Special ($10.95). All homemade desserts including their own ice cream & sorbets. Tues-Thurs. 5-9:30pm; Fri & Sat 5-10:30. Tel; 774-7140.

It's "Mex to the Max!" at Margaritas Mexican Restaurants & Watering Hole! With two great locations in Portland, others in Lewiston, Augusta, Orono and Portsmouth, Margaritas serves up "oversized" meals and delicious colossal-sized drinks! There's always free hot chips and salsa, the margaritas are downright legendary, and the house specialty is the sizzling fajita! Happy hour M-F, 4-7pm, free hot appetizers. In Portland at 242 St John St, Union Station Plaza, 874-6444 and 11 Brown St near the Civic Center. 774-9398. Lunch at Brown St, Wed-Fri.

Maria's Ristorante, est. 1960 by owner/chef Anthony Napolitano,offers exquisite Italian cuisine plus a large variety of Italian wines by the glass. Spacious, beautiful, Italian decorated dining rooms. Private rooms available for large parties. Specialties: veal saltimboca, lobster alfredo or fra diavolo and fried roasted garlic calamari. Desserts: panna cotta, chocolate amaretto fudge cake, and Napolitano’s own pistachio gelato. Lunch: $5-$8, Tues-Fri, 11:30am-2 pm. Dinner: S10-S19, Tues-Sat from 5 pm. 337 Cumberland Ave., on-site parking. Tel: 772-9232.

Real Jerk Chicken? In a hidden corner behind Shaw's Mill Creek? Hard to believe, but a whole range of "Jamaican Experience" can be yours for $5 or $6 at the Millcreek Cafe owned and operated by Caribbean native Stone McFarquer. Breakfast specialties include "funky omelets" with innovative spice and seasoning mixes; dinner specialties may include Oxtail Stew and chicken curry. Breakfast-lunch seven days starting at 7 am; dinner, Wed-Sat, 5-10 pm. 9 Q Street in South Portland’s Waterfront Market. Tel: 767-0887.

The Oide House, the oldest house (c.1790) in Raymond sitting alongside Panther Run on Rt 85. offers a classic. European based cuisine (Beef Wellington Bordelaise, Steak au Poivre) with the best Maine touches (chowder, Lobster Grand Marnier, Baked Stuffed Haddock). Elegant and comfortable, the Oide House caters to all ages. Recipient of the Gourmet Diner Club of North America Golden Fork Award (98). Dinner served 5-10 pm nightly; 5-9 pm Tues-Sun after Labor Day. Visa/MC. casual dress, reservations accepted; special parties by request. 655-7841.

The Pepperclub is a prize-winning restaurant (“Best Vegetarian’ and ‘Best Value" in Frommer'sGuidetoNew Englancf) featuring creative world cuisine. Its blackboard menu typically lists five vegetarian, three fish, and three meat entr6es. including a superb organic beef burger. Pepperclub offers relaxed, colorful, unusually affordable dining on the edge of the Old Port with easy, free parking and good wines and beers. Open nightly at 5 p.m.; credit cards accepted 78 Middle Street, near Franklin Artery. 772-0531.

Ricetta’s Brick Oven Pizzeria, voted ’Best Pizza in Maine’ since 1990 by the PPH and C8W, Ricetta’s is truly a taste of the old country M. E. Curly of the PPH raves: "Ricetta’s is arguably the best pizza west of Rome." Dinejn, take-out, delivery, and catering are available. The all-you-can-eat gourmet lunch buffet includes pizza, pasta, soup, and salad. Kids eat FREE during Sunday lunch buffet and Mondays from 3 p.m. until closing. Located at 29 Western Avenue. South Portland. 775-7400.

Saigon Thinh Thanh, 608 Congress Street, Portland. “Of the 137 restaurants listed in the 1996-97 edition. Saigon Thin Thanh is a four-star restaurant ranked first in value. Saigon Thin Thanh is Maine's—and probably New England’s—finest Vietnamese restaurant."—PortlandDiningGuide. "Four stars for food, service, and value for money. With good, healthy.

flavorful food and quick service in a pleasant, clean atmosphere. Saigon Thin Thanh is worth investigating."— PressHerald. 773-2932.

Sebago Brewing Company A great raw bar, boating motif decor and its own beer (you can watch it being made here) are some of the features of this unique micro-brewery restaurant nestled in the unlikely environs of Maine Mall next to Filene’s Basement. Try the Lobster Quesadilla. Native Mussels steamed in house brewed ale or Maine's #1 Pastrami Sandwich. Entrees feature daily fresh catch, perfectly grilled NY Sirloin, chicken, hearty pastas and ample inventive salads. Single malt scotch, good wines. Serving 11am-1am. happy hour Mon-Fn 4-7 & 10-close. 879-ALES(2537).

Sevanah’s. Come and eat "Something Different." Our authentic cuisine is sure to spicen up your taste buds. Maine Sunday Telegram reports Sevanah’s is Portland's newest four star exotic food experience. Caribbean and Cajun-creole cooking at its best, served in a bright and friendly atmosphere. Selective four star dishes include Roti, Curry Shrimp. Jerk Chicken. Jambalaya, Gumbo, Homemade Pecan Pie and more. Dinner (Tue-Fri 5-10 pm), Lunch (Thur & Fri 11:30 am2:30 pm). Fridays Happy Hour 5-7pm, Sat 11:30 am-10 pm. Sun 1-8 pm. 144 Cumberland Ave. 761-7654. MC.V, AMEX.

Silly's. The restaurant that defies description. They have everything from charbroiled burgers and shish kabob. hand cut fries, BBQ and jerk chicken, to a wild variety of pizza, vegetarian plates, milkshakes, desserts, and their famous rolled up abdullahs - all made with fresh ingredients daily. A lively and funky atmosphere with a patio out back. Beer, wine and occasionally live music. Free delivery to Portland and Rt 1/Rt 88 Falmouth. Mon - Sat 10-10. 40 Washington Ave., Portland. Credit cards accepted. 772-0360.

Snow Squall, known for great Maine seafood and lobster, also serves steaks, chicken, veal, filet of beef and vegetarian selections. Offering casual dining as well as full dinners, luncheon in the patio or dining room, Mon-Fri, 11:30-9:30. Happy hour daily 4-6, double drinks single priced, wine and beer specials, free munchies. Early dinners $7.95: Mon-Sat, 4:30-6 and Sun, 2-6. Famous Sunday brunch buffet, 11-2. Located in South Portland waterfront market at 18 Ocean Street, ample parking. 799-2232 or 800-568-3260.

Stone Coast Brewing Company is a major micro operation offeringfullrestaurantfacilitiesaswellasfantasticbrewsonits substantial premises in the Old Port. Its restaurant, open from 11:30 am daily, offers everything from steak to lobster, and you don't need to leave the building to enjoy some of the best live music in Portland - it's just upstairs. At 14 York, the junction of Pleasant, York and Fore Streets, with plenty of free parking. Call 773-BEER.

Tamarind Tree Cookery offers a daily changing lunch menu of traditional & creative multi-cultural cuisine for take away feasting, featuring foods from the Middle East, India, South America, and Europe. Everything is made from scratch using all-natural ingredients. Special orders for suppers, sweets, and small gatherings are welcome with advance notice and are discussed on an individual basis with owner Shameem Mohiuddin. Located at 151 Newbury St., Portland - just off the Franklin Arterial and Middle St. intersection, between India & Hampshire Streets. Open weekdays 8-5. (207)780-9607.

The Lobster Cooker Restaurant is located in the heart of Freeport’s shopping district just a block from L.L. Bean. Fast, friendly service featuring lobster, crabmeat, scallops, shrimp, award-winning hearty chowders, sandwiches, beer, wine, and takeout. Open every day. year round. Enjoy a Maine tradition in their historic 1860 barn or bask on the sun drenched garden patio. Their fish chowder has won 1 st place in the annual Freeport Great Chowdah Challenge in '96. '97. and '98, as well as Best Overall Chowder in 1998. 865-4349.

Tony Roma’s “Famous For Ribs" is conveniently located at the end of Exit 7 of the Maine Turnpike, adjacent to the Howard Johnson’s in South Portland and just minutes from the Maine Mall. Tony Roma's across the country specialize in the best barbecue nbs with our original sauce. The gnll is always fired up for a full menu of chicken, prime rib, steaks, seafood, and sandwiches. No visit is complete without our famous loaf of onion rings. The breakfast buffet opens at 7 A.M., followed by lunch and dinner. 7 days a week. Enjoy the casual atmosphere of Tony Roma's.

Tortilla Flat has been serving New Englanders fine Mexican food and drink for over 25 years. At 1871 Forest Avenue in Portland you can find favorites like nachos, fajitas, chim¬ ichangas. tamales, burritos, tacos, enchiladas, and frozen margaritas seven days a week, as well as seafood, steak, pork & chicken cooked with a Mexican flair. With lunch specials starting atS3.95.achildren'smenu,nightlyspecials,aChiliHappyHour,a screened-m deck, and take-out, Tortilla Flat is a memorable Mexican experience you can afford any time. 797-8729

Valle's. Serving travelers and local residents since 1933, great food at reasonable prices: fresh Maine lobster; their own thick hand cut sirloins; juicy prime ribs; tender giant shrimp and much more. Family owned and operated for three generations. Visit the Generations 3 lounge for dancing and live entertainment every Friday and Saturday evening Discover for yourself why this most popular restaurant is a ‘Maine Tradition." 1140 Brighton Ave. Route 25 At Exit 8, Maine Turnpike. All major credits cards, ample parking. Open 7 days a week. 774-4551.

■ REVIEW ■

SiniowSqoaJl.

Between1850and1860—theera oftheCaliforniaColdRushsome+45clipperswerelaunched inAmerica.Thiswasatime,not unliketoday,whenspeedwasev¬ er)•thing,andtheclipper,alsoknownas theGreyhoundoftheSea,wasthefastest wayofgettingtotheWestCoast.

Ofthose400-plusvessels,79werere¬ cordedashavingbeenbuiltinMaine. AccordingtoNathanR.I.ipfcrtofthe MaineMaritimeMuseuminBath,be¬ tween70and90percentoftheseships metviolentends.

OneofthesewastheSnowSquall,an “extreme”clipperbuiltformaximum speedattheexpenseofcargospace.It waslaunchedfromAlfredButler’syard inCapeElizabeth(nowSouthPortland) in1851andboughtimmediatelyfor $30,410byaCharlesR.GreenofNew York.

TheSnow Squall wascompletedin 1852andquicklyachievedfameinthe ChinaTradeasoneofthefastestclippers onthisexoticrun.Speedatseaequated withprofitsathome,andin1863that extraturnofspeedmeantanextensionof lifewhentheSnowSquall becameone ofthefewUnionshipstooutrunand escapethecannonofthenotoriousCon¬ federateraider,theTuscaloosa.

Ayearlater,SnowSquallranaground nearCapeHomduringavoyagetoSan FranciscoandwastowedtoPortStanley intheFalklands,whereshewascon¬ demned.Hercaptain,JamesS.Dilling¬ ham, ran her ashore there, to be converted,likedozensofotheragedand damagedshipsinthattimber-freeland, foruseasawarehouse,andeventually, filledwithrocks,aspartofadock.

AnexpeditionsponsoredbyIlarvard University'sPeabodyMuseumin1982 begandocumentingthesurvivingsec¬ tionoftheSnow1Squall’sbow,theonly intactremainsofanAmericanbuiltcli]>pership,andoverthenextfouryearssent backseveralsectionsofthestructure.In 1987,SouthPortland’sSpringPointMu¬ seumtookoxerthereclamationworkto recoveranunderwaterportionofthe

bow,which,withotherpartsoftheves¬ sel,werereturnedtoMaine.

Thebowandseveralotherpiecescan nowbeseenatMaineMaritimeMuse¬ uminBath,andotherlargeartifacts, whichshowtheconstructionmethods usedinbuildingtheSnowSquall,areon viewatSpringPoint.Maritimemuseums inNewYorkandSanFranciscoalsoIxxist piecesofthisfamousMaineclipper.

Anotherkindofmemorialtotheship hasbeencreatedjustashortdistance fromwhereshewaslaunched,byall accountsoneofthebestinsouthern Maine. The Snow Squall Restaurant openedinJuly1981inaconversion processthattransformedaredbrickengi¬ neeringshopontheSouthPortland approachtotheMillionDollarBridge intoahandsomespaceforthehospitality trade.

'IliebestmusseldishIhaveeverhadis astaplehere:ahugesoupbowl-full cookedwithspicyChorizosausageand servedinarichbrothwithwonderful bread,underthelabelofappetizer,for only$5.Anotherwinnerinthestarter categoryistheThreeOnionTart($5),a collaborativecreationbypastry'chefJane TaborSt.Germainandherhusband, John,chiefchef.

1haveenjoyedfish,meat(unbelievably greatduck)andsucculentpasta.The wines,reasonablypriced,reflectcareful selection.

Thereare,onanygivenevening,at leastadozenregularentrees,including SmokedCrabCakes($14),Vegetable Strudel($12),FiletofSalmon($16), 1laddock($15),NewYorkSirloin($18) andlobster,boiledorbakedstuffed,sea¬ sonallypriced.Thesestandardsarccom¬ plementedbyagenerousselectionof “specials”whichchangedailyandarc invariablyintriguing.Anexample:Filet MignonGrilledaupoivrewithbrandy ShallotDemiglaccSauceandCmmbled Gorgonzola.Isavoredeverymorsel-it wasperfect!

PleasedonotmissthefinalehereJaneenjoysaclearlydeservedreputation foroutstandingdesserts.

Lunch:MondaytoFriday11:30-3; Dinner:SundaytoIhursday,5-9,Friday &■Saturday,5-10;SundayBrunch,11-2. Call799-2232orI-800-568-3260.& -DianeHudson

Whyresort toanythingless?

Weknowwhatmakesagreat resort.Somethingforeveryonein diefamily.Anytimeofyear.

That’stheAnchorageInn. SouthcoastalMaine’sonlycom¬ pleteyear-roundfamilyresort. DirectlyonLongSandsBeachin YorkBeach.

You’llfinditallatthe Anchorage.

Over100beautiful,modem andfully-appointedoceanfront rooms.Allwithairconditioning., direct-dialtelephones,privatebath andcolOrtelevision.Somerooms, likeourSpaSuites,evencomewith privatewhirlpools.

There'sanoutdoor and indoor

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TheaterPreview, continuedfrompage 53. Moss Hart Award. z\ feisty, rebellious Irish pirate woman known in her homeland as Queen of Ireland attempts to justify her exploits to Queen Elizabeth Original music composed by Larry “Flash” Allen who in 1985 composed the original score for the adaptation of Ibsems “Peer Cynt,” performed at the Kennedy Center; Alien received the ASCAP award for Best College Musical. Crannia shows: June 25-July 11. “Evita” will open z\ug. 6 and run through Aug. 22. Score w ritten by Tim Rice and zXndrcw Lloyd Webber, “full of soul¬ stirring, operatic, rockish and Oitin flair musical numbers.” It’s the story of Maria Eva Duarte, who leaves her rural home for Buenos z\ircs with Ditin singer Augustin Magaldi, becomes a successful radio soap opera actor, eventually marrying Pres¬ ident Juan Domingo Peron. Playing an active role in politics she becomes a heroine to the people of /Argentina w ho affectionately call her “Evita.” Also, summer youth arts camp (ages 4-16) Tuesdays and Thursdays during July. For tickets, reservations, and infonnation, call (207) 642-3743. Or try their page on the worldw ide w eb: www schoolhouscarts.org

The Theater At Monmouth. Designated by the Maine State legislature in 1975 as “The Shake¬ spearean Theater of Maine,” the Theater at Monmouth performs in historic Cumston Hall, a century old Victorian Opera House graced with a soaring tower, stained glass windows, rococo plaster and muralcd ceilings. With only 275 seats, no audience member is more than 12 rows away from the performers - no need for microphones here! (z\ pair of binoculars, however, can be seen if you tilt your head back and gaze at the cherub on the ceiling staring down at you through them!) zA fine summer outing meandering along Route 202 through the hills, apple orchards, and lakes to the theaterwherealoyalcastofseasonedactorsreturns summer after summer from theaters in New York and the West Coast —this year celebrating their 30th season! Performed in rotating repertory, the season begins with “Romeo and Juliet,” which was first presented during the theater’s inaugural season in 1970, opening July 2. “Harvey,” Elwood P. Dowdandhisgoodfriend,asixfootinvisiblerabbit, grace the stage for the first time at Monmouthopens July 9. “The Comedy of Errors,” a w ildly entertaining classic where confusion reigns, opens Julv 23. “The Lion in Winter,” a contemporary drama full of high energy and sharply funnyopens July 30. The classic children’s tale, “Cin¬ derella,” opens z\ug. 10. Box office: 933-9999. www.theatcratmonmouth.org

The W aterville Opera I louse at 93 Main Street, Waterville. Built in 1902 it is the third largest theater venue in the state. Blessed w ith 995 plush red, velvet seats, not one with a bad view of the stage, a pit large enough for a 30-picce orchestra, rich, red velvet curtain, stunning gold leaf pias¬ terwork, excellent acoustics and state of the art equipment. Restored in the 1970s, this Colonial Revival style building (which also houses the city hall) is listed on the National Register of Historic Places. It has achieved a reputation for excellence among performing arts presenters in the state and has evolved into a lively communit}' arts center with many varied programs. Tickets: 207-873-7000. Fax: 207-861-www.operahouse.com

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Above:Throughjulvl()attheIhiivemitvofXew I'.nglandArtGallen':thefirstU.S.exhibitionof oneofIstria'smostcelebratedpainters,Konrads Ubans.Ueandhisson,wellknownMaineartist jurisUbans,wereseparatedwhentheSoviets invadedIxitviain1944.Theexhibitisason's tributetohisfather(seepaintingalsoonpage

GiJleries & Museums

University of New England z\rt Callen-, 716 Stevens Axenue, Portland. "Konrads Ubans: Paintings" is featured through Julv 10. One of Latvia'smostcelebratedpainters,thisisthefirst United States exhibition of his work Urbans is especially respected for his landscapes. The exhibit is organized by Juris Ubans, Konrads’s son—an art professor at the University of South¬ ern Maine. Father and son were separated in 1944 as the Soviets invaded Latvia, and the exhibit is a son's tribute to the elder painter. The gallery is open Mondays from 11 a.m. to 2 p.m., Thursdays from 11 a.m. to 2 p.m. and 4 to 7:30 p.m. and Saturdays from 1 to 4 p.m. Call 797-7261ext.4377fordetails.

Portland Museum of Art, 7 Congress Square, Portland. Several superb exhibits grace the PMA this spring and summer. First, "Bearing Witness: Contemporary Works by African American Women Artists.” is the featured exhibition through May 30. Sixtv works bv Faith Ringgold, Carrie Mae Weems, and Loma Simpson, among others, document the extraordinary contribution of African-American women to the world of art. From April 24 through June 27. "The Only Woman on Board’’ is an exhibit of photography, diarv entries, and artifacts that sheds light on the historic seafaring journev of Alice and Sumner Drinkwater as they sailed around the world at the turn-of-the-centun. "Fanciful, Melancholy, and Tragic: Emotion in the Art of Pablo

Madlyn Norris & Debbie Hill, South Portland, ME

■ LISTINGS ■

Picasso," up from May 29 through September 6, promises to be spectacular as it examines emotion in the master’s works—from his “blue period” through his violent paintings during WWII. The museum is open 10 a m. to 5 p.m. Tuesday through Saturday, 10 a m. to 9 p in. Thursday-Friday, and noon to 5 p.m. on Sunday. Admission is $6 for adults, $5 for seniors and students, and $1 for children 6-12, with free admission for everyone Friday evenings from 5 p.m. to 9 p.m. Call 773ARTS or (800) 659-4067 for more information.

Farnsworth z\rt Museum, 352 Main Street, Rockland, dire museum is open 10 a.m.-5 p.m. Tuesday-Saturday and 12-5 p.m. on Sunday. Admissionis$5foradults,$4forseniors,and$3 for children ages 8-18 and includes the museum, the Wyeth Center, the Homestead, and the Olson House. 596-6457.

Center for Maine History, 489 Congress Street, Portland. "First Light: The Dawn of Photograph;' in Maine, 1840-1860" will be the feature exhibit at the Maine Historical Callery' from May 1 through the end of October. The gallery' is open Wednesday through Saturday, 12-5pmuntilJune1,afterwhichtimeitwillbe open daily 10-5. zYdmission is $2 for adults, $1 for children under 12. Call 879-0247 for details.

Maine College of Art, 97 Spring Street, Portland. On Friday, May 14, the 4th zYnnual zYrt I lonors pay tribute to the Gannett Family, Neil Wellivcr, and Corliss Chastian. zY time has yettobeset,butcall775-5098.

Bowdoin College Museum of Art, Brunswick. "I lung Liu: A Survey” appears at the Walker Art Building through June 6. Born and raised in China, Hung Liu draws and paints from photographs, his work depicting Chinese prostitutes posed among “exotic" Western artifacts. In doing this, Hung explores the late 19th centurv Western fascination with FarEastern decorative arts. Continuing exhibits include "Portraits from the Permanent Collection,” “Art and Life in the Ancient Mediterranean," and zXsian and European art from the permanent collection. The galleries arc open 10 a.m.-5 p.m. Tuesday-Saturday and 2-5 p.m. Sunday (free). Call 725-3275.

Peary-MacMillan Arctic Museum, Hubbard I lall, Bowdoin College, Bmnswick, displays the fur clothing, snowshoes, pickaxes, knives, guns, and one of the five sledges that Robert E. Peary took to the North Pole, as well as the Eskimo pots and lamps, ivory and soapstone carvings, hunting weapons, clothing, the full-size skin kavak that Donald B. MacMillan encountered on his zYrctic explorations, and of course a few Bowdoin polar bears! Ongoing exhibits include: “S. S. Rooseve/t: Model of Strength," "Baffin Island: Then and Now" and “Facing the Future: Mask Making Traditions of North

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zYlaska.” The galleries are o|xm 10 a.m.-5 p.m Tuesday-Saturday and 2-5 p in on Sunday (free admission). Call 725-3062.

Bates College Museum of Art, Andrews Road, Lewiston. Museum hours arc Tuesday through Saturday 10 am through 5 pm and Sunday 1 pm through 5 pm. It is free and open to the public. Call 786-6158 for further infonnation.

Colby College Museum of zYrt, 5600 Mayflower Hill, Waterville. The museum is open to the public (free of charge) 10 a.m.4:30 p in Monday-Saturday and 2-4:30 p.m. on Sunday. Call 872-5000.

Museum of African Tribal Art, 122 Spring Street,Portland.Visitaworldclasscollectionof unique zYfrican tribal masks and artifacts representing over one thousand years of Central and West zYfrican history. The gallery is open 11 a m to 6 p.m. Tuesdays through Sundays and admissionisfree.

Stein Gallery, 195 Middle Street, Portland. “David Lew in: Pistils, Pods, leaves, and Seeds” will be featured June 17 through July 51 Come see his blown organic plant forms—a tropical fantasyinglass.772-9072.

Pcnolrscot Marine Museum, 5 Church Street, Searsport. The museum opens for the season on May 29. New exhibitions include: "Model Shipw rights: Model Builders of the Maine Coast,.Hie Sailor’s Art of Scrimshaw,” and “Travels to the Pacific Rim: 'lite Childhood zXdventures of Lincoln and Joanna Colcord.” Call Judith DeMott at 548-2529.

Mis cel Iaaieous

27th Annual Old Port Festival. On June 6, the annualOldPortFestival,thefirstmajorfestival of the summer in all of Northern New England, w ill enliven the downtown streets w ith music, food, and exhibits, rain or shine. /Y paradestartsat11am.atCityIlall,thefestival runs until 5 p.m. Eight stages of music and dance, children’s activities, an international area, sporting activities, and art and crafts are justatasteofwhatyoucanexpectatthisyearly spectacular!

Maine Fabric and Filler /Yrts Festival May 14 through May 16, Portland is expected to host as many as 5,000 people from across the country as fabric arts design takes center stage. Oser 40 workshops and seminars w ill be offered, and a downtow n marketplace will offer an abundance of fabric-related wares. The festival is meant to coincide with Portland Museum of zYrt’s “Fab¬ ric and Fiber ’99”—an exhibit of work by 15 Maine fiber artists. Special events arc also planned for the Children’s Museum, the Center for Maine History, Maine College of zYrt, and Portland Public Library. 772-3952. CompiledbyMichaelMiliard

mortgage,carloan,creditcardoranyothercredit obligation.CallConsumerCreditCounselingServices ofMainetoscheduleyour CREDIT REPORT REVIEW.

Ptirk Slreel Gon ri o•$295,000 ParkStreetisPortland’sBeacon 1lill,andthiscondominium,two crowningfloorsplusarooftop cupolasurmountingthebrick FederalrowhouseatNo.94,will certainlyputyouatthetopoftheheap. Let’sstartwith dessert.The20ft.octagonalcu¬ polahasa12-ft. ceiling&sweep¬ ingviewsofthe city'skylineand waterfront.Builtinobservation seats&aprecious outdoordeckfacing the West End(there’sev¬ enafaucetandhose“formixingdrinks andwateringplants,”laughslisting agent Philippa Morton of Town & ShoreRealty)makethishideaway,at¬ tainablebyacast-ironspiralstaircase, evenmoreofafantasy.Atspiral’sbot¬ tomisanexposedbrickgreatroomthat featureseye-levelskylights(fromwhich youcanalsowatchtheferriescomeand gototheislands),built-ins,aloftbeamedceiling,woodstove,andacom¬ pact,tiledkitchenwithbar.There’salso abathroom/shower.

Downstairsisamasterbedroomfac¬ ingtheWestEndandpaintedinsoft greens,aswellastwoothergood-sized bedroomsandaden(allwithrooftop viewsofthecityandwaterfrontrightout ofLaBoheme),alargewalk-incloset andlinenareawithbuilt-incabinetry', andtwofullbaths(oneincludinglaun¬ dryappliances).Severalattractivebut decorativefireplacesappeartobeorigi¬ naltothebuilding.

Condofeesof$300includeheat.The priceof$295,000seemsalittlehigh, butinthismarket-especiallywith threepermanentparkingspacesthat comewiththeunit,it’shardtomatch thecharmorlocation,stepsfromthe artsdistrict.'Phere’snothinglikewalk¬ ingdownthishill,withitsbrickside¬ walks,graciousdoorways,wrought-iron railings,andstreetlightsthatwhiskyou backtogentlertimes.

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XCI'I1IADsecuredmykitchen boxjobatTrenchman’sBaxMan¬ orfortheslimmerof1959,1had toletmvlawn-mowingcustom¬ ersinTauntonberrwaswellas myotherodd-jobemployers,knowthatI wouldn'tbeavailableafterJuk1.Butmy mothertoldmenottocutthemoffentirely.

"Ifthisjobdoesn’tpanout,"shesaid, “voumightwantsomeofthesecustomers back.Besides,voucanstillmowlawnsand

downtoSummer1larbororamplace else!"

rakeinSeptemberandOctober,aswellas nextspring."MotherSidwasforeverthe worrvwartaboutincomeandsurvival.

“There'smvafternoonsoff,too!Don’t forgetthose,"1said.“Icouldprobably rushrighthomeanddoafewlawns beforedusk,andmaybeIcouldevenrig upaflashlightonthelawnmowerforlatenightjobs.”

“'1hat’sright—justkeepitupwithyour smarttalk,mister,andyouwon’tbegoing

I’vealwavsloveditwhenmvmother calledmeMISTER!

WhileIcouldtakecareofmostofmvcustomers-ol-oldeoverthephone.IlellIhad tofaceBlancheMcfhnlevface-to-face. ShewasthefirstIohireme,bevondmv relatives,atagetwelve,whenIwasstriking outonmvown.\big-boned,whitehairedItigboalAnnietvpe,Blanchewas notedaround(hel*’crrvneighborhoods forhavingoncechasedaI'hllerBrush Mandowntheroadwithabroom.Andit wasn’tjusttravellingsalesmenthatshedis¬ trusted.

Onherlawn,1usedheroldhandmower.I’dridedowntoher houseonmvbikeandworkone morningonce-a-wcek.Altheend ol(hesummer,whenthelawn didn’tneedavvceklvmowing,I’ddoother choresforherlikechopwoodandmove furniture.Slic’dalwavscallmeinlora break,andthere’dbeicecoldskimmilk andeherrvpiewhileIlistenedtoherstor¬ iesandlookedatheroldphotographsof thehem'sbvgoneglondavswhentheBar 1larborExpresstrainregularlvcameand went,deliveringandpickinguppassengers fromtheT’renchman’sBaysteamboats. Duringthehottestdavsofthesummer, itusedtoamusemethatBlanchewould onlvbewearingaslipbutstillhaveonher highheels,carrings,andnecklace.“Alady shouldalwavsdresslikealady,evenif she'sinherslip,”Blanchedeclared.

Onetimeshetookmeintoherparlor. Shekeptitinthedarklikethevusedtoin theolddavsanduseditonlyforspecial occasions.'Therewereheavy,wine-col¬ oreddraperiesatthewindows,andonone wallahugepaintingofagrouchy-looking manwithafearsomehandlebarmus¬ tache."Ihat’smylatehusband,Vernon,” shesaid.“Iusedtocurlhismustachefor himwhenwewereinbed.Theyusedto savaroundthe1'crrythatVernon,be¬ causehewassoterriblvbow-legged,didn't haveanvbonesinliislegs;buthehada diseaseinhisvouththatlefthimde¬ formedthatway.”

Anotherlime,shepointedatafancy jeweledpiecefastenedtotheneckofher dress."Secthisbrooch?Vernontookitoff thebodvofadeadwoman.Itwasoriginallvanecklacebuthehaditmadeinto abroochforme.” here’dhefindthedeadwoman?"I asked.

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“Shewasoneofthevictimsofthe greatslipdisasterin1899downatthe Perrywharf.Vernonwasdownhelping torescuethevictimsandpulloutthe deadpeople—twenty-onepeoplewere killed,yaknow—whenhedecidedI couldusethisbetterthanshecould.A lotofthelocalmendidthesame.Who wasgoingtofindout?Itwastheworst thingtoeverhappenaroundhere.”

Inthesummertime,Blancherented outhermainhouseandmovedacross thelawntoher“summerhouse,”anold reconvertedstore.WhenthePerrywas abustlingportwiththeBarHarbor ExpressandtheMaineCentralSteam¬ erscomingandgoingatallhours,there wereseveralsuchlittlestores.Blanche usedtoruntheMt.DesertIslandInn andrestaurantfortherailroadworkers, whichincludedalargenumberofItal¬ iansandIndians.Shetoldmeabout Mae Clinko, an Italian woman who usedtobreakcommodesetsoxerher faithlesshusband’shead.“Why,1could¬

FICTION

n’tkeepacommodesetintheClinko’s room,”Blanchesaid.

lovedsuchtalestoldbymyem¬ ployer;andoxeraperiodoffive years,BlancheandIbecame quiteclose.So,Iwasafraidshe’d bexcryupsetoxermynotwork¬ ingforheranymore.Irodedowntoher houseonmybikeforonemoretime, parkingitoutbackbyherwoodshed,as always.Iwentinthesideporchand knockedatherkitchendoor.Likeall theMainefolk1knewgrowingup,she wasalmostalwaysinthekitchennear thestoxc,sittinginherrockingchair nexttoherparakeetandhiscage.

“Hi,Blanche,”Isaid.“Ijustcame downtotellyouthatI’vegotanewjob downtoSummerIharborforthissum¬ mer,andIwon’tbeabletomowyour lawnagainuntilSeptember.”

“Well,1’11missya,”shesaid.“You’re thebestworkerIveexerhadaround here.”

“I’msorry,butIdowanttoworkin

thishotel.”

“I’mnotsurprised.1knewsomeone wouldsnapupagoodworkerlikeyou. Iwishyouwell,butbeforeyougo, couldyourecommendanotherboy1 mightbeabletoget?”

‘Acs,youmightbeabletogetJohnny Green.IIe’saboutfourteenandwillbe afreshmanatMolluskMemorialHigh thisfall.IIelixesupatthebottomof Grant’s1fill.IIe’smowingafewlawns anddoingoddjobsaroundtown.I’ll callhimthisafternoonandseeifhe’ll comeandseeyou.1Ie’sgotredhair.”

“A red-haired boy named Green, huh?”Shesmiled.“I’dreally'appreci¬ ateifyou’dcallhimforme.Now,what hotelareyagoingtobeworkingin?”

“It’scalledFrenchman'sBayManor downonGraniteNeck.”

"1don’tthinkIknowthatone.The greatplaceinSummerIlarborwasthe GraniteNeckInn,butitburnedflata coupleofyearsago.”

“Yes,Iknow.TheManorisonthe

O'FARRELL GALLERY

roadjustbelowwheretheoldinnstood.”

“Onceaprivatehome?”

“Yes,aseacaptainbuiltit,andit’sfullof thisorientalfurnitureandcarpetsthathe broughtbackwithhimfromJapanand China.”

“Itwasaromantictime. Itreallywas.Andthat's thewaylifeshouldbe— ROMANTIC! ...Now don’tforgetaboutthat otherboyatthe bottomofthehill.”

“Seacaptainsbuiltmostofthegrand placesaroundtheseparts,”saidBlanche. “Iknewsomeof'em,andtheywerea greatraceofmenwhoknewtheworld andhowitworked.Iknewanumberof thosefellas,whenIusedtorunmyown downattheFerry.Mostof'emaregone now,andthecoastofMaineisapoorer placebecauseofit.Intheolddays,you wouldhavebeenworkingontheboats andgoingtoseayourself,An-day,justlike yourfatherandancestorsdid.”

“Yes,Ioftendreamaboutandwonder whatitmusthavebeenlikeonthesteam¬ boatsandschoonersaroundhere.AllI’ve everbeenonsofararelobsterboats,cabin cruisers,andonesmallsailboat.”

“Itwasaromantictime.Itreallywas.And that’thewaylifeshouldbe—ROMAN¬ TIC!Well,yourunalongnow,andmaybe you’llmeetsomegreatfolkatthathotel. Besurewhenyou’rehometocomeand seeme;I’llbeanxioustohearaboutjour latestadventures.Now,don’tforgetabout thatotherboyatthebottomofthehill.”

“Iwon’t;and,ofcourse,I’llcomeand seeyou.Thanksforallthejobsthepast fiveyears.”

‘Tonworkforthemlikeyoudidforme andyou’llprobablyberunningthehotel inacoupleofjears.”

“Probably.Youtakecareofyourself now.”

Backhome,Iwasonthephone.Icalled Johnnj' Green and he agreed to do Blanche’slawninmj’absence.Ialso calledallofmyothercustomers,and whilethej’wereallsadtolosemj“dependableservice,”thej'allwishedme well.

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