Portland Monthly Magazine July/August 2014

LoLita vinoteca & asador | mobiLe cafés | festivaLs | Yachtspotting

Maine’s City Magazine

Market, Rescued

New Fiction:

Wild Plums Joan Connor

National AWP Winner

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Portland After Dark The Love Connection

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At Rest & Done for the Day Giclee prints by Dana Heacock See this print, the 2015 Abacus Calendar and more in stores at www.abacusgallery.com

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CUSTOM HOMES RENOVATION RESTORATION CABINETRY MILLWORK

July/August 2014 | Vol. 29, No. 5

from left: laura lewis; Joaquin mallman; courtesy whiteheadisland light

Art&Style

73 7 3

103 PeRSPeCtiveS

shelter&deSiGn

20 From the editor

81 tycoon for a night

25 Maine Classics

87 Flash Cafés Hot wheels & street food.

By Claire Z. Cramer

27 Festival Season

102 Restaurant Guide

22 letters

34 Goings On

103 Restaurant Review

PeRSOnAlitieS

47 Chowder 133 Fiction

“Wild Plums”

By Joan Connor

FOOd&Drink 49 Portland After dark: love & lobster

Seek the city’s romantic side.

By Olivia Gunn

Lolita turns up the flame on Munjoy Hill.

MAine liFe 61 lighthouse Overnight House

B&B beacons?

By Claire Z. Cramers

94 yacht Spotting

Maine yards build some seriously beautiful boats.

By Claire Z. Cramer

61

73 lily King, euphoric

The Yarmouth novelist’s new release, which chases Margaret Mead to the ends of the earth, is a page-turner.

Interview by Claire Z. Cramer

Visit Bar Harbor’s Gilded Age by staying in one of 33 rusticators’ mansions turned inns.

By Claire Z. Cramer

119 House of the Month “That House.” For $2.995M, the West Mansion.

124 new england Homes & living

77 the Zombie diaries An indie film set in Portland brings thespians to my gate.

By Colin W. Sargent 136 Flash

Cover: “slab,” by Corey templeton J u ly / A u g u s t 2 0 1 4 1 9

Editorial Colin W. Sargent, Editor & Publisher

Sockalexis Was Here, Too

A

Featuring original works of fine art, photography and limited-edition prints by regional and local artists.

372 Fore Street Portland, Maine 04101 (207) 874-8084 www.forestreetgallery.com

Private Cruises Aboard a Classic Maine Lobster Boat

Sightseeing Lighthouses Sunsets Picnics Events (207) 205-5796 cascobaycustomcharters.com ●

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2 0 p o r t l a n d m o n t h ly m a g a z i n e

Rhonda FaRnham; File photos

Jonesport Cove

by Brad Betts 10 x 8 oil

cross galaxies of magic summers, members of the Penobscot tribe paddled open-ocean from Indian Island to The Indian Canoe Landing in Kennebunkport, their summer hunting grounds. The old landing still exists across the street from Mabel’s Lobster Claw, between the Kennebunk River Club and Government Wharf.

What drew the Penobscots this far south? By the late 1800s, they were hunting tourists, to whom they sold souvenirs such as fragrant sweet-grass baskets in the shape of porcupines. In the long summer evenings, they also liked to play a little baseball.

According to writer/researcher Sharon Cummins of Some Old News, the Penobscots took to the mound against affluent summer visitors like “summer resident George Herbert Walker, Jr. [ancestor to presidents George H. W. Bush and George W. Bush]” who hand-picked “a team he called the Blue Stockings.” The perfect name for a team designed to humiliate the locals.

Time has obscured what the Native Americans were called.

Things got serious when Henry Parsons donated a diamond near where the Colony Hotel stands today. According to Cummins, “The Yale groundskeeper was engaged for the season.”

Some of the “best players at Williams were recruited as were the crème de la creme from Dartmouth and Princeton…none were happier than the young ladies at Cape Arundel, who reportedly scrambled for their dance cards. The [semi-pro] team was referred to as the Collegians by the press, and the name stuck.”

Here’s where it gets cinemagic. Imagine the summer people’s surprise when Louis Francis Sockalexis floats in from the souvenir stands. He’s more natural than The Natural. Quiet guy.

Shock of black hair. He hits like a witch and runs like rain. “He was listed as third baseman on Kennebunkport’s 1902 roster after his brief career as the original Cleveland Indian. Some said he could have been the greatest player of all time...”

Look, Muffy, who’s that fellow out there playing against us?

Sure as Gluskap lives atop Mt. Katahdin, Louis wins the day.

Portland TM

Maine’s City Magazine

Seaspray Kayaking

165 state street, Portland, Maine 04101 Phone: (207) 775-4339 Fax: (207) 775-2334 E-mail: staff@portlandmonthly.com www.portlandmagazine.com

“Paddle Maine”

Colin W. Sargent Founding Editor & Publisher editor@portlandmonthly.com Art & ProduCtion Nancy Sargent art Director Jesse Stenbak associate Publisher staff@portlandmonthly.com Meaghan Maurice Design Director meaghan@portlandmonthly.com AdvErtiSing Anna J. Nelson advertising Director anna@portlandmonthly.com Amanda Commander advertising Executive amanda@portlandmonthly.com Christopher Riccardo advertising Executive Christopher@portlandmonthly.com Allison Hughes advertising Executive allison@portlandmonthly.com Karen Duddy advertising Executive karen@portlandmonthly.com EditoriAl Claire Z. Cramer assistant Editor & Publisher claire@portlandmonthly.com Colin S. Sargent special Features & archives Jason Hjort Webmaster Diane Hudson Flash · Reviews Jeanee Dudley goings On Cynthia Farr-Weinfeld Contributing Photographer

• Paddleboard and Kayak Lessons & Rentals • Guided Tours • Paddleboard Yoga • Rentals delivered to your site* *Midcoast Maine

Visit our NEW paddleboard shop!

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seaspraykayaking.com 207-443-3646 New Meadows Kayaking Center, West Bath, ME Sebasco Harbor Resort Kayaking Center, Sebasco, ME

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ACCounting Sarah Calvert Controller sarah@portlandmonthly.com intErnS Julia Carlaw, lindsey grimes, Anne Strand SubSCriPtionS to subscribe please send your address and a check for $39 (1 yr.), $55 (2 yrs.), or $65 (3 yrs.) to Portland Magazine,165 State Street Portland, ME 04101 or subscribe online at www.portlandmagazine.com

Silly’s with a Twist with a fully stocked bar.

Air-conditioned, garden patio and deck dining.

Featuring fried pickles, char-grilled lamb, applewood smoked pork & locally made falafel.

Vegan & gluten free options.

Portland Magazine is published by Sargent Publishing, inc. All corre­ spondence should be addressed to 165 State Street, Portland, ME 04101.

Advertising office: 165 State Street, Portland, ME 04101.

(207) 775­4339. repeat internet rights are understood to be purchased with all stories and artwork. For questions regarding advertising invoicing and payments, call Sarah Calvert. newsstand Cover date: July/August 2014, published in July 2014, vol. 29, no. 5, copyright 2014. Portland Magazine is mailed at third­class mail rates in Portland, ME 04101 (iSSn: 1073­1857). opinions expressed in articles are those of authors and do not represent editorial positions of Portland Maga­ zine. letters to the editor are welcome and will be treated as unconditional­ ly assigned for publication and copyright purposes and as subject to Portland Magazine’s unrestricted right to edit and comment editorially. re­ sponsible only for that portion of any advertisement which is printed incor­ rectly. Advertisers are responsible for copyrights of materials they submit. nothing in this issue may be reprinted in whole or in part without written permission from the publishers. Submissions welcome, but we take no re­ sponsibility for unsolicited materials. All photography has been enhanced for your enjoyment.

We don’t buy food…we make it!

Open Tuesday-Friday at 11:00 Saturday & Sunday at 9:00 38-40 Washington Ave, Portland 207-772-0360 • Sillys.com Try our peanut butter & bacon milkshakes, 1 of 1,000 combos.

Portland Magazine is published 10 times annually by Sargent Publishing, inc., 165 State Street, Portland, Maine, 04101, with newsstand cover dates of Winterguide, February/March, April, May, Summerguide, July/August, September, october, november, and december. We are proudly printed in the uSA by Cummings Printing.

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Publishing, inc.

Zach Bowen

Portland Magazine is the winner of 46 American graphic design Awards present­ ed by graphic design uSA for excellence in publication design.

J u ly / a u g u s t

2014 21

letters editor@portlandmonthly.com WHAT’S UP TONIGHT

| ISLAND HUNTING

LET'S TAKE THIS OUTSIDE

307

| ETHNIC ENCLAVES

| MAINE ACCENTS

New Fiction

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2 2 p o r t l a n d m o n t h ly m a g a z i n e

It’s bIg I have no chores or tasks planned whatsoever, other than to hire a forklift to load in my copy of SUMMERGUIDE which arrived yesterday. The thing is massive, the Vanity Fair Oscars issue! I will have to set up a special reading station so as not to crush my chest in bed with it.

Jami Giovanopoulos, New York, NY fathoms deep I just read the story about the Italian Submarine Vortice in the February/March 2014 Portland Monthly. My father, Osvaldo Signori, served on the Vortice. He told me stories about Portland and the places they visited, like Bermuda; Key West; and Guantanamo Bay, Cuba. I visited Portland last year. I wish I knew that some of the old Vortice sailors were still alive and well. I believe I met Mr. Irace, mentioned in the story, when he visited my father in Miami many years ago.

And, oh, yes, my father too fell in love with a young lady when he lived [in the Forest City]. Lucky for me, that didn’t work out, as he met my mother many years later on Miami Beach.

Steven P. Signori, Miami, FL Vortice shipmates: Osvaldo Signori (left) visits “Nucho” and his wife in Miami after the war. Do you have photos of the Italian submarine sailors who came to Portland? Send them to staff@portlandmonthly.com

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MaineClassics

Starchitect

from top: toshiko mori, center for maine contemporary art; meaghan maurice; courtesy tidal roots

Internationally renowned designer Toshiko Mori, who owns a home on North Haven Island [see “A Star Map of North Haven Island,” Summerguide 2014] is changing the face of the state with daring creations. If you want to occupy one of her dreams, a house in Camden (right) she ushered into being is for sale through Sotheby’s for $4.75M. Watch for the Center for Maine Contemporary Art’s new headquarters (below) to be built in Rockland, another shining Mori design.

Board Chairmen

I

t began as a quest for a better way to chase striped bass through the shallow Southern Maine mud flats. Kent Scovill and Kyle Schaefer traded in their kayaks and started making stand-up paddleboards from salvaged New England wood for fishing, yoga, sightseeing, and getting closer to nature. “You can even attach a cooler for your fish, although I am personally a catchand-release guy,” says Schaefer.

Every board is unique. $2,500 to $3,500. tidalroots.com

Kurier Pigeon New beside state theatre, Kurier, at 615a Congress street. Former jill Mcgowan associate jessica Clayton fashions colorful shoulder bags and zippered pouches from leather tannery remnants.

“My Polish grandmother taught me to sew; Kurier is Polish for courier.” the things we carry. shopkurier.com, from $20- $215.

j u ly / a u g u s t 2 0 1 4 2 5

Ployes are a French Acadian treat, traditionally eaten as a flat bread can also be eaten as a pancake, waffle or crepe!!!

• You’re invited to taste the World’s Largest Ploye on August 8th at 6:00 pm at the Riverside Park in Fort Kent.

• Tour the Bouchard Family’s vintage buckwheat mill during the World Acadian Congress Festival • August 12th and 14th from 9-11am and 1-3 pm / August 19th and 21st from 9-11am and 1-3pm • Tour includes samples of ployes with your favorite toppings. $5.00 per person (Children 10 and under are free) Bouchard Family Farm mixes (made with buckwheat flour grown and milled in the St. John Valley) can be found at Hannaford’s, Whole Foods, or check web site for more locations at www.ployes.com Follow us on Facebook! Call us at 1-800-239-3237

Acadiens

Festivals

Beaucoup

Congrès Mondial lights up the St. John Valley

“W

e’re trying to erase the borders,” says lise Pelletier, director of the Acadian Archive at the uMaine at Fort Kent. she’s an organizer of the World Acadian Congress taking place on both sides of the border in the upper st.

John Valley this August 8 to 24. the Congress, held every five years, is in Maine for the first time this year. “For Acadians, language is a vehicle of hope connecting us to our past.” It will feature lectures, Acadian music, parades, food gatherings, and 125 family reunions in Maine, New

83

+

Fairs

courtesy of the congres Mondial

Acton Fair Aug. 21-24. Route 109, Acton. Live entertainment, 4-H animal events, horse and oxen pulling, tractor pull, midway, vintage car show, King Arthur flour baking competition, a Miss Acton Fair pageant, women’s skillet toss, woodsmen’s day of competitions, even a pig scramble. actonfair.net Bangor State Fair Jul. 25-Aug. 3. 4-H animal shows, demolition derby, Frisbee-catching dog show. bangorfair.com Bethel MollyOckett Days Festival Jul. 19-20. Arts and crafts, a parade, fireworks, Penobscot Nation songs and dancing, and a show of North American Wildlife. The festival’s name comes from the Pequawket who befriended Western Maine’s early European settlers. 824-2282 mollyockettdays.com Blue Hill Fair Aug. 28-Sep. 1. 233 Ellsworth Rd., Blue Hill. Animals, live music, hot dog pig racing. Garden-

Brunswick, and Quebec. In Fort Kent, the Bouchard Family Farm will be open for tours–they grow the buckwheat and produce the ployes griddle cake mixes sold all over Maine.

“It doesn’t matter if you have Acadian roots or not. there’s something for everyone. We have ‘groupies’ coming from France and louisiana. some of the family reunions aren’t even Acadian, but they are from the Valley.”

If you’re in Madawaska on August 15, you can join in le grand tintamarre–

“ joyous noisemaking”–parade with music, costumes, and much banging of pots and pans. Pelletier explains the annual tradition dating to “1637 in France, when King louis XIII called for every town to make a noise procession” to entreat the Virgin Mary on the day of the Feast of the Assumption to send him a male heir. “louis XIV was born in 1638.”

Cherchez le programme entier ici: cma2014.com

Festivals: delicious, artistic, adventurous, musical, traditional ing, cooking and crafts contests including largest squash and best blueberry pie, and woodcarving. 373-3701 bluehillfair.com Casco Days Jul. 24-26. Casco Day Park, 948 Meadow Road, Casco Village. Road race, parades, and a chicken barbecue. cascodays.com Clinton Lions Fair Sep. 4-7. Rides, food, harness racing, and family fun. clintonlionsfair.com Cumberland County Fair Sept. 21-27, Cumberland Fairgrounds. Large exhibit halls, midway, livestock, animal pulls, demolition derby, the Rawhide Rodeo, and for the first time, fireworks! 829-5531 cumberlandfair.com Eliot Festival Days Sept. 27-28. 5K road race, crafts and food booths, pancake breakfast, and a kids fun run. eliot5kandfestival.com Farmington Fair Sept. 14-20. Livestock, midway, harness racing, animal pulling. farmingtonfairmaine.com Fryeburg Fair Sept. 28-Oct. 5. “Maine’s blue ribbon classic” since 1851. Livestock, pig scramble, midway,

rides, sheepdog trials, and a Woodsman’s Fair Day of timber-related competitions, live performances – music, magicians, storytelling, and puppets. 9353268, fryeburgfair.com Harmony Free Fair Aug. 29-Sep. 1. Parade, horse show, rides, a zombie run, sheep dog demonstrations, animal barn. harmonyfreefair.org Litchfield Fair Sept. 5-7. 44 Plains Rd., Litchfield.

Animal pulling event, truck pull, agricultural exhibits, and a historic fair museum. litchfieldfair.com Monmouth Fair Jul. 31-Aug. 3. 375 Academy Rd., Monmouth. Live bands and performances, horse and steer pulling, barrel racing, bicycle raffle, sheep dog demonstrations, and pig scramble. monmouthfair.com Northern Maine Fair and Music Festival Jul. 25-Aug. 2. Presque Isle. Freestyle MX & BMX bicycle stunt show, live animal shows, harness racing, food, live music every night. northernmainefair.com Oxford County Fair Sept. 12-15. Pottle Rd., Oxford.

Livestock shows, horse pulling, pig scramble, petting zoo, ATV and lawnmower pulls, historical farming J u ly / A u g u s t 2 0 1 4 2 7

kick back on the kennebec Discover Bath’s Waterfront

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Festivals Machias Wild Blueberry Festival Aug. 15-17. All about Maine’s favorite berry: syrup, a pie-eating contest, tours of a blueberry farm, a blueberry quilt raffle, and a blueberry musical. machiasblueberry.com Maine Lobster Festival Jul. 30- Aug. 3. Rockland waterfront. Behold 20,000 lbs. of the mighty crustacean, with a parade, cooking contests, national blues & rock bands, a marine biology education tent, and feast overlooking Penobscot Bay. 596-0376 mainelobsterfestival.com Redneck Blank, Pig Roast and Music Festival Aug. 1-4. Rt. 124, Hebron. Feasting with live music, redneck-themed contests, plus a charity derby. redneckblank.eventbrite.com Taste of Greater Waterville Aug. 6. Downtown Waterville. Food booths and fine dining, sidewalk sales, crafts vendors, live music, children’s events, face painting, and a petting zoo. tasteofwaterville.com The Fryeburg Fair

and crafting demonstrations, live music, and food.

739-2204. oxfordcountyfair.com Piscataquis Valley Fair Aug. 21-24. Fairview Ave., Dover Foxcroft. Homemade ice cream, milking parlor, agricultural exhibits, crafts, midway, animal pulling. 943-2650. piscataquisvalleyfair.com Pittston Fair Jul. 24-27. “Maine’s friendliest fair” offers livestock, music, rides, family fun. pittstonfair.com Skowhegan State Fair Aug. 7-16. The oldest continuously run agricultural fair in the nation.

Truck pulls, demolition derbies, harness racing, grizzly bear show, pig scramble, midway, agricultural exhibits, laser tag, magic show, live music. skowheganstatefair.com Springfield Fair Aug. 29-Sept. 1. Fairgrounds on Rte. 169, Springfield. Midway, monster trucks, agricultural events, laser tag, crafts. thespringfieldfair.com Topsham Fair Aug. 5-10. Harness racing, bingo, steer and oxen pulling, pie contest, pig scramble, demolition derby, live music, motocross jumping show, 5K race, livestock, midway, parade, fireworks. topshamfair.net Union Fair Aug. 16-23. Union Fairgrounds. Parade, demolition derby, harness racing, pig scramble, blueberry festival, crowning of a Blueberry Queen, livestock, talent show, fireworks show, country music. unionfair.org Windsor Fair Aug. 24-Sept. 1 A tradition since 1888, with livestock, pumpkin contest, harness racing, woodsman day..windsorfair.com

Dick Pollock

York Days Jul. 26-Aug. 3. Concerts, tournaments, fairs, and other events all week at Short Sands Beach. parksandrec.yorkmaine.org

Apple Pumpkin Festival Sept. 27 Livermore Falls. Food, music, kids’ activities, crafts. applepumpkinfestival.org Cornish Apple Festival Sept. 27. Thompson Park, Cornish Village. Vendors, 5K, apple pie baking contest, bluegrass music. 625-4993. cornish-maine.orgl Damariscotta Pumpkinfest & Regatta Oct. 10-13. Pumpkin-boat regatta and derby, pumpkin catapulting, giant pumpkin art, pie eating, and a parade. damariscottapumpkinfest.com Eastport Salmon & Seafood Festival Aug. 30-Sept.1. Salmon and chowder, boat tours, crafts, music, pirates. Celebrate the salmon harvested from Passamaquoddy Bay. eastportsalmonfestival.com Foliage Food & Wine Festival Oct. 10-20. Blue Hill.

Six peninsula towns’ bakers, farmers, fishermen, and chefs celebrate autumn. bluehillpeninsula.org Frenchboro Lobster Festival Aug. 9-10. Bass Harbor Ferry Terminal, Frenchboro. Live music, raffles, and lobster. 334-2974 Georgetown Working League Fair & Luncheon Aug. 10. Georgetown. One of the state’s “oldest, briefest, and most popular community events,” since 1913, with fine arts and crafts, a raffle, quilting, and lobster lunch. georgetownworkingleague.org/gwl-fair Harvest Fest & Chowder Cookoff Sept. 21. Bethel Village Common. An annual tradition with crafts, a farmer’s market, chowder, and apple pie. 800-4425826 bethelharvestfest.com Harvestfest Oct. 18. York Beach. Traditional fall harvest food, activities, crafts, music. maineoktoberfest.org

Food

Harvest on the Harbor Oct. 23-26. Ocean Gateway Pier, Portland. 7th annual food and wine festival: chef demonstrations, lobster chef competition, Brews & Blues BBQ, tasting events. harvestonthehar bor.com

Acadia’s Oktoberfest and Food Festival Oct. 11.

Smuggler’s Den Campground, Southwest Harbor.

Maine brew masters, wine, food, entertainment. acadiaoktoberfest.com

Lewiston/Auburn Greek Festival Sept. 4-6.

Holy Trinity Greek Orthodox Church, Lewiston. Music and food to celebrate Greek culture.

783-6795 laitshappeninghere.com

Ploye Festival & Muskie Derby Aug. 9-11. Fort Kent. Heavenly match: Traditional Acadian buckwheat griddle cakes and a popular and highly competitive 3-day annual fishing derby, with a $35,000 prize for the biggest fish. Muskellunges are considered to be among the most challenging of freshwater sport fish, and the St. John River has 225 miles of muskie habitat. 834-5354 fortkentchamber.com Thomas Point Bluegrass Festival Aug. 28-31.

Thomas Point Beach, Brunswick. Ralph Stanley & the Clinch Mountain Boys, Rhonda Vincent & The Rage, the Spinney Brothers, Lonely Heartstring Band, andmany others–four days, all day, bluegrass heaven on the waterfront, with camping, lobster bake, and workshops. 725-6009, thomaspointbeach.com Wells ChiliFest Aug. 23. Two days, two contests, lots of chili–and prizes. 646-2451, wellschilifest.com Wilton Blueberry Festival Aug. 1-3. Parades, live music, food, bingo, boat tours, crafts.

778-4726 wiltonbbf.com Winter Harbor Lobster Festival Aug. 9. A downeast celebration with blueberry pancake breakfast, lobsterboat races, 5K road race, and lobster dinner. acadia-schoodic.org Yarmouth Clam Festival July 18-20. All things clam– fried, chowder, cakes, shucking contest; horse and wagon rides; lots of live music; and a canoe race, all for community causes. 846-3984 clamfestival.com

Arts Camden International Film Festival Sept. 25-28.

Screening over 70 independent non-fiction features & shorts, and hosting the Points North documentary conference. 593-6593 camdenfilmfest.org Deer Isle Jazz Festival Jul. 31- Aug. 2. Stonington Opera House, Deer Isle. The Danilo Perez Trio offers jazz music that represents a fusion of Panamanian, American, and European influences. Acoustic and jazz singer and Maine native Emila Dahlin with her quartet. New Orleans pianist Henry Butler headlines the festival on Saturday night. operahousearts.org Grand Lake Stream Folk Art Festival Jul. 26-27.

Grand Lake Stream. Traditional folk arts: canoes and other boats, handmade musical instruments, fabric J u ly / A u g u s t 2 0 1 4 2 9

Festivals and fiber creations, carved decoys and lures, bees wax and honey, cheese, and other artisanal goods– plus plenty of folk music and dance. grandlakestreamfolkartfestival.com Kahbang Music Festival Aug 7-10. Bangor Waterfront. Bangor puts on one heck of a weekend with 65 bands including St. Vincent and DMX, plus 30 films, art installations, camping, brewfest, food fight, and bake-off. kahbang.com Maine International Film Festival Jul. 11-20.

Waterville. 100 films shown over 10 days from 50 filmmakers represent the diversity of independent cinema from the United States and beyond. Opportunity for film viewers to speak with the films’ directors, producers, musicians, and writers miff.org Northeast Historic Film Summer Symposium Jul. 24-26. Bucksport. Amateur and non-theatrical film. This year’s theme: “Visions of House and Home.” 469-0924 oldfilm.org Rangeley Art Show Aug. 7. Downtown Oquossoc. Over 50 artists and craftsmen enter pieces in a juried art competition. Original paintings, photography, jewelry, woodwork, pottery, and glass pieces available for purchase. rangeleyarts.org

Outdoors Beach Olympics Aug. 15-17. Old Orchard Beach. Three days of competition, music, and displays to benefit the Maine Special Olympics.

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Blistered Fingers Bluegrass Festival Aug. 15-25. Litchfield. National and local bluegrass bands. blisteredfingers.com Brunswick Outdoor Arts Festival Aug. 16.

Over 100 artists’ booths, artisan demos, live music and dancers; face painting and crafts for kids. brunswickdowntown.org Bucksport Bay Festival Jul. 25-26. Bucksport waterfront. This year’s theme: Festival of the Forest.

Parade, 5K, games, fireworks. 469-6818 bucksportbaychamber.com Cornish Horseman’s Day, Sept. 6. On the Cornish common. Standardbred horse-centric crafts, entertainment, animal petting. cornish-maine.org Crown of Maine Balloon Fest Aug. 21-24. Presque Isle. Crafts, entertainment, balloon rides, and balloon flights! crownofmaineballoonfest.org Eastport Pirate Festival Sept. 5-7. Pirate parade, reenactments, races, cutlass fights, and a costumed pet show. Pirate ships include the 118-foot downeast schooner Ada C. Lore and a visit from the Pirates of the Dark Rose aboard Must Roos, their rakish, cannon-equipped, 57-foot gaff yawl. 8534343 eastportpiratefestival.com Forest Heritage Days Aug. 8-9. Greenville. Food, crafts, exhibitions, the Logging Games, honoring the ties between the Moosehead community and the working Maine forest. forestheritagedays.org Great Falls Balloon Festival Aug. 15-17. SimardPayne Memorial Park, Lewiston. Graceful balloons, wacky cartoon balloons, balloon rides, parade, crafts,

entertainers, and a photo contest. greatfallsballoonfestival.org

Hempstock Fest Aug. 23-24. Freedom Field, Carson Hill Rd., Harmony. Live music, cannabis legalization advocacy and prohibition protest, and lots of live music and fresh air. 696-4444 mainevocals.net International Seaplane Fly-In Sept. 5-8. Greenville. On the sparkling shores of Moosehead Lake, enjoy: fly-bys by rare aircraft, a craft fair, a steak-andlobster cookout, a lake cruise, flying, raffles, and contests. 695-2928 seaplanefly-in.org

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Lobsterman Triathlon Sept. 6. Freeport. Olympicdistance “destination race” with post-race lobsterbake. lobstermantri.com Maine Boats, Homes and Harbors Show Aug. 8-10. Rockland waterfront. The only in-water boat show in the state, accompanied by exhibitions on land: architects, jewelers, and marine gear vendors, along with live music and food. 594-8622 maineboats.com/boatshow

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Maine Highland Games & Scottish Festival Aug. 16, Topsham Fairgrounds. Contests of strength, pipe bands, sheep dogs, dancing, and a gathering of clans. mainehighlandgames.org Maine Outdoor Film Festival Aug. 22-24.

West Forks. Maine-focused short adventure films, screened in tents alongside the Kennebec River. maineoutdoorfilm.com Midcoast Auto Show Aug. 24. McMann Recreational Complex, Bath. Celebrating 20 years. with 100 classic cars. Prizes are awarded for every decade back to the 1920s, and there are categories for foreign autos and hot makes like Mustangs and ’Vettes. midcoastautoshow.com MS Regatta & Harborfest Aug. 15-17. Portland waterfront. Sailboats, powerboats, tugboats, and lobster boats: a regatta, racing, and an auction for the benefit of the National Multiple Sclerosis Society. msharborfest.org Orland River Day Jun. 28. Celebrate the river and town that share a name–a 3.5-mile Alewife Run, a paddle from the fish hatchery to Orland village, a “Downeast” raft race, Miss Orland River Day Pageant, a Kayak Capsize-and-Rescue Techniques Workshop, food and craft vendors, live music, parade, and magic show. orlandme.org Oosoola Park Fun Day Sept 1. Norridgewock. Parade, dunk tank, food, frog crafts, pet show, frog-jumping contest. 474-4471 townofnorridgewock.com Outdoor Sporting Heritage Day Aug. 12. Oquossoc. Flycasting competition, game dinner, interactive exhibits, kids’ activities, ecology education. rangeleymaine.com Piscataquis River Festival Jul. 26. Guilford. Duck Dynasty-themed parade, food and craft vendors, live music, Miss Lilac pageant, duck race, classic car cruise-in, pie eating contest. townofguilford.com

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Trails End Festival Sept. 12-14. Downtown Millinocket. Chili cookoff, Appalachian Trail walk in Baxter State Park, 5K run, pie auction, pub crawl, moonlit kayak ride, performance by The Mallett Brothers Band. trailsendfestival.org J u ly / A u g u s t 2 0 1 4 3 1

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Festivals

learning Acadian Night Sky Festival Sept. 25-29. Bar Harbor Night hikes, a paddle in a bioluminescent bay, science presentations, and themed movies in this celebration of the best stargazing site on the Eastern seaboard. acadianightskyfestival.com Attean Memorial Pow Wow Aug. 9-10. Maine Wildlife Park, 56 Game Farm Rd., Gray. Tribal representatives from Maine, New England, and beyond bring dancers, drummers, singers, crafts, and traditional foods. The Wildlife Park serves as a home to animals that cannot survive on their own in the wild–see raptors, ground birds, deer, and many other wild species, some of which you may feed. 657-4977 www.maine.gov/ifw/education/wildlifepark

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Common Ground Country Fair Sept. 19-21. Unity.

Celebrate the organic and rural version of the good life and learn new things about traditional farming.

Agricultural demonstrations–milking, blacksmithing, composting, stone working, orchard-growing; plus produce and crafts vendors, food, music, and camping. mofga.org/theFair Festival of Nations Jul. 26. Deering Oaks Park, Portland. Maine’s cultural diversity is celebrated with a good time in the city’s prettiest park, with authentic ethnic food, crafts, music, and education. 4201277 portlandmaine.com International Homecoming Festival Aug. 2-11.

Calais. Celebrating the American/Canadian border, and the first French settlement in the New World, with arts and crafts fair, music, waterfront events, raft race, Passamaquoddy Native American demonstrations, Celtic music, lumberjack contest.calaisevents.com Laudholm Farm Events & summer bird activities, Wells. Guided bird walks on 2nd and 4th Saturday mornings and bird banding demonstrations on Wednesdays in July and August are among the outdoor activities at the Laudholm campus of the Wells National Estuarine Research Reservoir. National Estuaries Day at the Punkinfiddle on Sept. 27, with live music, food, animals, artisan demonstrations. Conservation and historical exhibits tours at the farmhouse, a traditional 1925 waterfront “gentleman’s farm” that now serves as a museum. wellsreserve.org Vintage Motorcycle Meet & Antique Aeroplane Show Aug. 30-31 Owls Head Transportation Museum, 117 Museum St., Owls Head. More than 250 antique and classic bikes on display (pre-1994). Also vehicle demonstrations, Model T rides, family fun. ohtm.org Wings & Wheels Spectacular & Aerobatic Airshow Aug. 9-10. Owls Head Transportation Museum. This show will highlight military aircraft, high-wheel bicycles, classic cars, antique planes, and a high-speed aerobatic air show. Pre-1994 vehicles of any make or model are invited to exhibit. Vehicle demonstrations, Model T rides, and family fun. owlshead.org Wings over Wiscasset Aug. 9-10. KIWI Municipal Airport, Wiscasset. A free family day of aviation, antique autos, history, science, and fireworks, featuring a Warbird airshow, a reenactment of a WWII base camp, and a big band swing dance, all to benefit local charities. wingsoverwiscasset.org –Compiled by Lindsey Grimes

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My Fair Lady at Arundel Barn Playhouse

theater Acadia Repertory Theatre, 1154 Bridge St., Mt. Desert. Red, Jun. 30-Jul. 13; School for Wives, Jul. 15-27; The 39 Steps, Jul. 29-Aug. 10; Agatha Christie’s The Unexpected Guest, Aug. 12-30; Children’s Theater: Puss In Boots, Jul. 2-Aug. 30. 244-7260 acadiarep.com Arundel Barn Playhouse, 53 Old Post Rd., Arundel.

My Fair Lady, Jul. 15-Aug. 2; Legally Blonde, Aug. 5-16; The Marvelous Wonderettes, Aug. 19-30. 985-5552 arundelbarnplayhouse.com Belfast Maskers/Cold Comfort Theater, USO Show, Children’s Theater Camp, Once Upon a Mattress, Jul.; Wind in the Willows, August; call for venues and dates. 930-7090 coldcomforttheater.com Boothbay Playhouse, 275 Wiscasset Rd., Boothbay. Into the Woods, Jul. 17-Aug. 1; Children of Eden, Aug. 7-23; The Sunshine Boys, Oct. 3-11. 633-3379 boothbayplayhouse.com Carousel Music Theater, 196 Townsend Ave., Boothbay Harbor. Once Upon A Time, Jul. 22-Aug. 10; Home Town USA, Aug. 12-Sept. 27. 633-5297 carouselmusictheater.org Celebration Barn, 190 Stock Farm Rd., South Paris. Mike Miclon’s Early Evening Show, Aug. 2; The Soiree, Aug. 9; Pinot & Augustine, Aug. 16; Egadz, Aug. 23; Celebration Summer Finale, Aug. 30. 743-8425 celebrationbarn.com Children’s Museum & Theater of Maine,142 Free Street, Portland. Stage stories, daily; Invent a Fairy Tale Camp, Aug. 4-8. 828-1234 kitetails.org City Theater in Biddeford, 205 Main St. The Full Monty, Jul. 20; Bingo! The Winning Musical, Aug. 22.

642-7840 citytheater.org Deertrees Theatre, 156 Deertrees Rd., Harrison.

The Selfish Shellfish, Jul. 19, 26, 31; Heroes, Jul. 17, 25, Aug. 2, 8; The Grand O’Neal, Jul. 26, Aug. 2, 9, 15.

583-6747 deertrees-theatre.org Fenix Theatre, Deering Oaks Park, Portland. As You Like It, Jul. 17-Aug. 9. fenixtheatre.com Freeport Community Players, Freeport Performing Arts Center, 30 Holbrook Rd.. The Wizard of Oz, Jul. 18-27; Almost, Maine, Sep. 17-27.

865-5505 fcponline.org Freeport Theater of Awesome, 5 Depot St., Freeport. Boston’s Best Comics, Jul. 12, 19, 26; Aug. 2, 9, 16, 23, 30; Down East Hysterical Society, Aug. 21, 22; Eight Is Not Enough Improv, Aug. 7, 8; Alex the Jester, Aug. 14. 675-4000 theaterofawesome.com

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goings on

Gaslight Theater, 1 Winthrop St., Hallowell. Venus in Fur, Jul. 31-Aug. 9. 626-3698 gaslighttheater.org Good Theater, St. Lawrence Arts Ctr., 76 Congress St., Portland. The Rainmaker, Oct. 1-19.

885-5883 goodtheater.com

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Hackmatack Playhouse, 538 School St., Berwick.

The Music Man, Jul. 9-26; Monty Python’s Spamalot, Jul. 9-26; The Trip to Bountiful, Aug. 20-30. 698-1807 hackmatack.org Heartwood Regional Theater Company, 420 Biscay Rd., Damariscotta. The Legend of Jim Cullen, Jul. 24-26, 31 & Aug. 1-2. heartwoodtheater.org Lakewood Theater, 75 Theater Rd., Madison.

Skin Flick, Jul. 17-26; Big, the Musical, Jul. 31-Aug. 9; Figaro, Aug. 14-23; The Fall of the House of Usher, Aug. 28-Sep. 6; Don’t Dress for Dinner, Sep. 11-20. 474-7176 lakewoodtheater.org Mainestage Shakespeare, Lafayette Park, Kennebunk. The Taming of the Shrew & Macbeth, Jul. 3-Aug 9. 285-3848 mainestageshakespeare.com Maine State Ballet Theater, 348 U.S. Rte. 1, Falmouth. A Midsummer Night’s Dream, Aug. 8-16.

799-7337 mainestateballet.org

www.MaineGardens.org

Maine State Music Theater, 1 Bath Rd., Brunswick. Seven Brides for Seven Brothers, Jul. 16 -Aug. 2; Godspell in Concert, Jul 28; Footloose, Aug. 6-23; Footlight Follies, Aug. 11; The Little Mermaid, Aug. 18. 725-8729 msmt.org Ogunquit Playhouse , 10 Main St. Ogunquit. Billy Elliot, the Musical, thru Jul. 26; Mary Poppins, Jul. 20Aug. 30; The Witches of Eastwick, A Musical Comedy, Sept. 3-27; The Addams Family, Oct. 1-26. 646-5511 ogunquitplayhouse.org Portland Players, 420 Cottage Rd., South Portland.. Les Miserables, opens Sept. 26.

781-3587 portlandplayers.org Portland Stage Company, 25A Forest Ave. Brighton Beach Memoirs, Sept. 23-Oct. 19. portlandstage.org

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Stonington Opera House, 1 Opera House Lane, Stonington. Alison Chase Performance: Work in Development, Jul. 23; The Last Ferryman, an original musical, Aug. 14-22. 367-2788 operahousearts.org The Theater Project, 14 School St., Brunswick. Alice in Wonderland, Jul. 18-20; 10 Ways to Survive the Zombie Apocalypse, Aug. 1-17.

729-8584 theaterproject.com Theater at Monmouth, 796 Main St., Monmouth. As You Like It, thru Aug. 22; A Woman of No Importance, Jul. 17-Aug. 23; Romeo and Juliet, Jul. 24-Aug. 24; What the Butler Saw, Jul. 31-Aug. 23; Tales from the Blue Fairy Book, Jun. 28-Aug. 21; Legends: The Music of Judy Garland, Aug. 21. 933-9999 theateratmonmouth.org

galleries Art Gallery at UNE, 716 Stevens Ave., Portland. Annual Sculpture Garden Invitational, thru Oct. 31; Making a New Whole: The Art of Collage, thru Sep. 28.

221-4499 une.edu/artgallery Bates College Museum of Art, Olin Arts Center, 75

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Russell St., Lewiston. Encountering Maine, from the museum’s permanent collection of Maine artists, thru Oct. 12; Convergence: Jazz, Films, and the Visual Arts, thru Dec. 7. 786-6158 bates.edu Biddeford Art Walk, downtown Biddeford. Visit local galleries, studios, and museums, Jul. 25, Aug. 29, Sep. 26, Oct. 31. biddefordsacoartwalk.com Bowdoin College Museum of Art, 1 Bath Rd., Brunswick. Selections from the Dorothy and Herbert Vogel Collection, thru Sep. 14; Richard Tuttle: Print Retrospective, thru Oct. 19; The Jazz Photography of William P. Gottlieb, thru Sep. 14; Hendrik Goltzius: Mythology and Truth, opens Sep. 27. 725-3275 bowdoin.edu/art-museum Center for Maine Contemporary Art, 162 Russell Ave., Rockport. Annual Auction Exhibition, Jul. 12-26; CMCA Biennial, opens Sept. 27.

236-2875 cmcanow.org Colby College Museum of Art, 5600 Mayflower Hill Dr., Waterville. Lois Dodd: Cultivating Vision, thru Aug. 31; Bernard Langlais, thru Jan. 4; Highlights from the Permanent Collection, opens Jul. 19. 859-5600 colby.edu Farnsworth Art Museum, 16 Museum St., Rockland. The Wyeths, Maine & the Sea, thru Dec.; The Shakers: From Mount Lebanon to the World, thru Jan. 5; From Impressionism to Modernism, thru Sep. 28. 596-6457 farnsworthmuseum.org First Friday Art Walk, downtown Portland. Visit local galleries, studios, and museums, Aug. 1, Sep. 5, Oct. 3. firstfridayartwalk.com Maine Historical Society, 489 Congress St., Portland. Historical walking tours of Portland daily through Sep. 30; Home: The Longfellow House and the Emergence of Portland; The Taxman Cometh, a Snapshot of Portland–1924 Tax Record photographs, thru summer. 774-1822 mainehistory.org

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Ogunquit Museum of American Art, 543 Shore Rd., Ogunquit. Henry Strater: Arizona Winters, 19331938, thru Oct. 31; Tradition & Excellence: The Permanent Collection, thru Oct. 31; Andrew Wyeth: The Linda Bean Collection, thru Oct. 31; Richard Brown Lethem, Alexandra de Steiguer, thru Aug. 31. 646-4909 ogunquitmuseum.org Portland Museum of Art, 7 Congress Sq., Portland. George Daniell: Picturing Monhegan Island,

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thru Aug. 3; Andrea Sulzer: Throughoutsideways, thru Aug. 24; Richard Estes’ Realism, thru Sep. 7; Aaron T. Stephan: To Borrow, Cut, Copy and Steal, opens Sep. 6. 775-6148 portlandmuseum.org ME WARRANTY VISIT gagneandson.com

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NATURAL OUTDOOR LIVING

by Gagne & Son

Alive at Five, Monument Square, Portland. Weekly free outdoor concert series, Thursdays through Jul. and Aug. portlandmaine.com Asylum, 121 Center St., Portland. Karaoke, every W; Retro Night, every Th; Quiet Riot, Jul. 22; Natalie Stovall & the Drive, Jul. 25; Winger with Sygnal to Noise, Jul. 26; Tom Keifer, Jul. 31; Josh Thompson, Aug. 9; Poerman 5000, Aug. 17; Gaelic Storm, Aug. 22; Taj Mahal, Aug. 23; Jon Pardi with Joey Hyde, Oct. 25; The Pretty Reckless, Nov. 6. portlandasylum.com Bar Harbor Music Festival, 59 Cottage St., Bar Harbor. The 48th season, thru Jul. 27, promises the variety of excellent music and high-quality venues for which this festival has become known and loved. Highlights include Wolverine Jazz Band, Jul. 20; and the Bar Harbor Festival String Orchestra for three concerts in three venues including one in Acadia National Park. See the entire schedule and details at barharbormusicfestival.org Blue, 650 Congress St., Portland. Acoustic Jam, Every Tues.; Irish Music Night, Every Wed.; Calen Perkins & Ashley Storrow, Sammie Francis, Jul. 22; Morris & The East Coast, Jul. 24; Mick & Jay, Batch, Eric Quinn Quartet, Jul. 25; Duquette & Tim O’Dell, Isaac Young Quartet, Hardy Brothers Jazz Jam, Jul. 26; Cover Your Friends III, Jul. 29; Ehud Ettun & Haruka Yabuno, Lincoln Allen Trio, Jul.31; Springwater Music, Aug. 2; JoJo Kilroy & Friends, Aug. 5; Xenia Dunford, Stormin’ Normin & John Putnam, Acadian Aces, Aug. 8; Britt Connors & Bourbon Renewal, John Funkhouser Quartet, Ardy Brothers Quartet, Aug. 9; Choro Luoco, Aug. 12; Cumberland Crossing, Bluegrass Jam, Aug. 14; Shanna in the Round, Deer Creek, Gunther Brown, Aug. 15; Sean Mencher & His Rhythm Kings, Taylor O’Donnell Quartet, Aug. 16; Mick Jay, Four Legged Faithful, Aug. 22; Duquette & Tim O’Dell, Hardy Brothers Jazz Jam, Aug. 23; Josh Doughty, Samuel James & Dana Gross, Aug. 28; Batch, Eric Quinn Quintet, Aug. 29; Chris Klaxton Trio, Aug. 30. 774-4111 portcityblue.com

COLONIAL COBBLESTONE Colonial Cobblestone comes in five different sizes that can be mixed and matched for many patterns. Our product styles range from barrel spun tumbled to traditional for all styles and tastes ranging from antique finishes for vintage country estates to sealed finishes for contemporary ocean facing beach houses. For more information call 1-800-339-3313 or visit gagneandson.com. GAGNE & SON – ASK FOR IT BY NAME LIFETIME WARRANTY Belgrade | Auburn | Westbrook | Kittery | Saco | Naples | Topsham | Holden SCAN HERE TO VIEW OUR ONLINE CATALOG >

Boothbay Opera House, 86 Townsend Ave., Boothbay Harbor. Maine Pro Musica, Jul. 23; Randy Kaplan, Jul. 25; Noel Paul Stookey, Jul. 26; Juston McKinney, Jul. 30, Robin Speilberg, Jul. 31; Jeffery Broussard & the Creole Cowboys, Aug. 6; Ben Taylor, Aug. 7; Novel Jazz Septet, Aug. 8; Rebirth Brass Band, Aug. 13; Portland Symphony Ensemble Quartet, Aug. 14; Sierra Leone Refugee All-Stars, Aug. 16; Bob Milne, Aug. 21; The Tartan Terrors, Aug. 22; Blue Highway, Aug. 23; Wailin’ Jenny’s, Aug. 30.

633-5159 boothbayoperahouse.com Burnt Cove Church, 19 Whitman Rd., Stonington. Chamber at the Church Series: Monologue Project with Vasily Popov, Jul. 29; Trio Nuevo, Aug. 12; Baroque Orchestra of Maine, Aug. 26.

367-2788 operahousearts.org Cross Insurance Center, 515 Main St., Bangor. ; James Taylor, Jul. 13; John Fogerty, Aug. 2. 745-3000 crossinsurancecenter.com J u ly / A u g u s t 2 0 1 4 3 9

TheaTer aT monmouTh season 45 | June 28 - sepT 28

goings on

Darling’s Waterfront Pavilion, Bangor. Arcade Fire, Aug. 20; Steely Dan, Aug. 29; Lady Antebellum, Aug. 30; Jason Aldean, Aug. 31. waterfrontconcerts.com Deertrees Theatre, 156 Deertrees Rd., Harrison.

Encore-Coda, Jul. 21; Tartan Terrors, Jul. 24; Mick Conneely & Dave Munelly, Aug. 7; Don Campell Band, Aug. 14; The New Black Jazz Eagle Band, Aug. 16.

Sebago-Long Lake Music Festival, Jul. 15-Aug. 12.

442-8455 deertrees-theatre.org and sllmf.org

as You like iT

WhaT The buTler saW

a Woman of no imporTance

Tales from The blue fairY book

romeo & JulieT

The sorcerer

by Joe Orton directed by Brian P. Allen

by William Shakespeare directed by Catherine Weidner

by Oscar Wilde directed by Will Rhys

adapted by Dawn McAndrews directed by Luke Bartholomew

by Gilbert & Sullivan directed by Bill Van Horn

by William Shakespeare directed by Dawn McAndrews

TickeTs $10-$30 | 207.933.9999 | TheaTeraTmonmouTh.org

Dogfish Bar & Grille, 128 Free St., Portland. Acoustic Open Mic, every W; Jazz happy Hour with Travis James Humphrey & guests, every F; Isaiah Bennett, Jul. 24, Aug. 28; Highball Jazz Band, Jul. 25, Aug. 22; The Nathan Polhemus Trio, Jul. 26, Aug. 23; The Brasen Hill Band, Jul. 31; Isaiah Bennett, The Waiters, Aug. 1; Matt Meyer & Gumption Junction, Aug. 2; Mafia Trio, Aug. 7, Sep. 4; Hot Lunch BeBop, Aug. 8; Feral Academy, Aug. 9; Tombstone PD, Aug. 14; LQH, Aug. 15; Dapper Gents, Aug. 21; Megan Jo Wilson Aug. 30. 772-5483 thedogfishcompany.com Empire, 575 Congress St., Portland. Clash of the Titans, every W; Miss Fairchild, Jul. 19; Joe Fletcher, Jul. 22. 747-5063 portlandempire.com Jonathan’s, 92 Bournes Ln., Ogunquit. Paula Poundstone, Jul. 19-20; Buckwheat Zydeco, Jul. 23; Noel Paul Stookey, Jul. 24; Jonathan Edwards, Jul. 25; Kate Taylor, Jul. 26; Blue Sky Riders with Kenny Loggins, Jul. 27; Robin Spielberg, Aug. 1; Ronnie Earl & the Broadcasters, Aug. 2; Anne & Pete Sibley, Aug. 3; Ben Taylor, Aug. 8; Dwight & Nicole, Aug. 9; Howie Day, Aug. 15; Jimmy Keys, Aug. 16; Tom Rush, Aug. 22; Tierney Sutton, Aug. 29; Melissa Ferrick, Aug. 30; John Mayall, Sep. 9; John Hammond, Sep. 19; Judy Collins, Sep. 20; Melanie, Sep. 26. 646-4526 jonathansogunquit.com Kenny Loggins in Concert, 25 Dallas Hill Rd., Rangeley. With the Blue Sky Riders and Mallett Brothers Band, benefit for the Rangeley Health & Wellness, Jul. 26. 864-4397 rangeleyhealthandwellness.com

LIVE MUSIC every friday & saturday 5-7 pm DINING noon - 9:30 pm MARINE ROOM, OCEAN TERRACE AND THE PORCH

Lithgow Library Summer Concerts, 45 Winthrop St., Augusta. Now in its 5th season. Sara Hallie Richardson, Jul. 24; KGFreeze with Kyle Gervais, Aug. 7; Billy Libby & Sean Morin, Aug. 21.

626-2415 lithgoww.lib.me.us Merrill Auditorium, 20 Myrtle St., Portland. Giuseppe Verdi’s Rigoletto, Jul. 23-25; Jackson Browne, Aug. 17; The Bus Stop Atheist, Sep. 19, 21.

842-0800 porttix.com Mt. Desert Festival of Chamber Music, 1 Kimball Rd., Northeast Harbor. Now in its 51st season, an annual series of 5 concerts, Jul. 22Aug. 19. 288-4144 mountdesertfestival.org One Longfellow Square, 181 State St., Portland. Sha shasha, Jul. 25; Tumbling Bones, Jul. 26; Eric Bettencourt & Chris Ross, Jul. 29; Frank Vignola & VinnyRaniolo, Jul. 31; Slaid Cleaves, Aug. 1; Roberto Morbiolo, Aug. 22;. 761-1757 onelongfellowsquare.com

207-967-3331

thecolonyhotel.com

140 Ocean Ave, Kennebunkport, ME

4 0 p o r t l a n d m o n t h ly m a g a z i n e

Port City Music Hall, 504 Congress St., Portland. Bear Hands, Jul. 22; The Milk Carton Kids, Jul. 24; Model Airplane, Jul. 25; Old 97’s, Jul. 26; Against Me!, Jul. 27; Orgone the Nth Power, Jul. 28; London Grammar, Jul. 31; Dead Sessions, Aug. 1; EOTO, Aug. 2; The Fogcutters, Aug. 8; Red Wanting Blue, Aug. 13; Nothing More,

Escape to Maine’s mountains . . .

Bethel Just 90 from minutes nd la Port

• Diverse cuisine offered in 30+ restaurants • Breathtaking byways and drives

• Two championship golf courses • Memorable events all summer & fall – • Endless miles for singles, couples of hiking for all & families! abilities • National Historic • River & lake District & history fishing, boating, museum canoeing & kayaking • Wonderful events in every season!

To book your room, check out upcoming events, and learn more about your getaway in Maine’s mountains, go to www.bethelmaine.com or call 800-442-5826

goings on

Aug. 16; Titus Andronicus, Aug. 19; Model Airplane, Aug. 22; Bim Skala Bim, Aug. 23; Les Claypool’s Duo de Twang, Aug. 28; Future Islands, Sept. 4. 956-6000 portcitymusichall.com

JUL 30–AUG 30

Portland Chamber Music Festival, Abromson Center, USM, Portland. Annual concert series. Stravinsky, Meltzer, Tchaikovsky, Aug. 14; Harpist Bridget Kibbey & Friends, Aug. 16; Children’s Concert, Aug. 17; Boccherini, Copland & Elgar, Aug. 21; Vivaldi, Josh Newton, Brahms, Aug. 23. pcmf.org Portland Lobster Company, 180 Commercial St. Live music nightly all summer, see website for full listings. 761-1757 portlandlobstercompany.com Portland Reggae Festival, Maine State Pier, Portland. Six local and regional acts in a daylong outdoor concert including John Brown’s Body, Etana, Might Mystic, Aug. 10. waterfrontconcerts.com

OCT 1–OCT 26

SEP 3–SEP 27

Get your tickets today!

Salt Bay Chamberfest, Darrow’s Barn, Damariscotta.

Annual festival of concerts, youth camp, masterclasses, Aug. 5-16. saltbaychamberfest.org State Theatre, 609 Congress St., Portland. Dirty Heads & Pepper, Jul. 21; Ryan Adams, Jul. 22; Gogol Bordello, Jul. 24; Asking Alexandria, Jul. 28; Band of Horses & Midlake, Jul. 30; Ingrid Michaelson, Aug. 1;

10 Main St. (Rte 1) Ogunquit, ME 207-646-5511 • OgunquitPlayhouse.org

magical secluded renowned

PORTopera, Merrill Auditorium. 20th season!

Giuseppe Verde’s Rigoletto, Jul. 23-25.

879-7678 portopera.org and porttix.com

elegant

sparkling

wild

grand

brilliant charming

rustic

Come experience for yourself what generations of vacationers already know.

THE

Rangeley Lakes

it’s all at your fingertips at www.RangeleyMaine.com

L E G E N D A RY 4 2 p o r t l a n d m o n t h ly m a g a z i n e

SO ST

The Pleasant (Street) side of town

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ARTEMISIA CAFÉ

Da

APPAREL & ACCESSORIES

The Pleasant end of Fore Street

Dinner at Artemisia– Portland’s best kept secret –Serving cocktails wine & beer.– Lunch Tues-Fri 11-2pm Brunch Sat-Sun 9-2pm Dinner Wed-Sat 5pm-close 761-0135 61 Pleasant St. | artemisiacafe.com

Specializing in Hand-Crafted Tourmaline Jewelry from Maine 7 Pleasant Street, Portland Maine 04101 221 Main St., Ogunquit Maine 03907

WWW.SHOPDESIGNSBYCC.COM 207.761.9697

goings on

Jonny Lang, Aug. 19; Chevelle, Sep. 3.

956-6000 statetheatreportland.com Stone Mountain Arts Center, 695 Dug Way Rd., Brownfield. Marc Cohn, Jul. 22; Paul Stookey, Jul. 25; Iris DeMent, Jul. 31; Stone Mountain Live Anniversary Show, Aug. 1; Bettye LaVette, Aug. 2; Peter Wolf, Aug. 15, 16Ruthie foster, Aug. 22; Nitty Gritty Dirt Band, Aug. 24; Ricky Skaggs & Kentucky Thunder, Aug. 28. 9357292 stonemountainartscenter.com

Live Salsa Music–4th Friday of the Month!

Stonington Opera House, 1 Opera House Lane, Stonington. Kneisel Hall Chamber Music Concert, Jul. 24; Samba Meets Jazz, Jul. 26; The Cello Monologue, Jul. 29; Jazz Festival, Aug. 1-2; Ten Strings and a Goatskin, Aug. 12; Duck Variations, Aug. 27; New Traditional Jazz Band, Aug. 30. 367-2788 operahousearts.org Strand Theatre, 345 Main St., Rockland. Anais Mitchell, Jefferson Hamer, Heather Maloney & Sara Hallie Richardson, Jul. 19; Crystal Bowersox, Aug. 16; Bombino, Sept. 4; Asleep at the Wheel, Sept. 13.

594-0070 rocklandstrand.com

tasty events Browne Trading Company, 262 Commercial St., Portland. Wine tasting, one or more Sat. every month, 1-5pm. 775-7560 brownetrading.com Flanagan Farm, 668 Narragansett Trail (Rt. 202), Buxton. Farm Land Trust Dinner: Benefit dinners prepared by local chefs to benefit Maine Farmland Trust.

Damian Sansonetti & Ilma Lopez of Piccolo, Jul. 20; Salvage BBQ, Aug. 4. flanaganstable.com Maine Lobster Festival, Rockland waterfront. The 67th annual crustacean feast extraordinaire, with parade, races, cooking contests, pageantry, and coronation. Jul. 30-Aug. 3. mainelobsterfestival.com Old Port Wine Merchants, 223 Commercial St., Portland.

Wine tasting every third W. 772-9463 oldportwine.com Salt Exchange, 245 Commercial St., Portland. Bourbon tastings, first F of every month. 347-5687 thesaltexchangerestaurant.com Sierra Nevada Beer Camp–New England Edition, Thompson’s Point, Portland. Craft beer festival featuring brewers from across the region, Aug. 1. beercamp.sierranevada.com

image: Jen Dean Photography

The Landing at Pine Point

Sweetgrass Farm Old Port Tasting Room, 324 Fore St., Portland. Wine pairings with local cheesemakers for Fathers Day, Jun.15. Maine-made wine, bitters, and spirit tastings all the time. 761-8446 sweetgrasswinery.com The West End Deli & Catering, 545 Congress St., Portland. Wine tastings every first F, 6-8pm.

774-6426 thewestenddeli.com Sunset Sail in Casco Bay. A French red wine tasting event, Jul. 20. winewiseevents.com

image: Jen Dean Photography

One of Maine’s most versatile wedding venues, offering beach, balcony or sea rose garden ceremony locations. The stunning ballroom features cathedral ceilings and a grand staircase.

The Black Tie Company will always create a custom menu just for your special event.

theblacktieco.com

207.761.6665

info@theblacktieco.com

4 4 p o r t l a n d m o n t h ly m a g a z i n e

facebook

pinterest

Yarmouth Clam Festival, Yarmouth. Races, food, family fun, Jul. 18-20. 846-3984 clamfestival.com

Don’t miss Annual Native American Powwow, Harbor Park, Wells. Traditional music, dance, crafts, demonstrations,

Jul. 19-20. 646-2451 wellschamber.org Bates Dance Festival, Bates College campus, Lewiston. A tradition for more than 30 years. Camille A. Brown & Dancers, Jul. 17, 19; David Dorfman Dance, Jul. 25, 26; Vincent Sekwatie Mansoe and Yin Mei, Aug. 1, 2. More events, exhibits, concerts, performances, Jun. 30-Aug. 9. batesdancefestival.org Boothbay Harbor Fest,. Celebration of music, food, races, restaurants, art, yard sale and local tradition, Aug. 29-Sept. 7. boothbayharborfestcom Castine Plein Air Festival. At public spots around the town of Castine, 40 juried artists create landscape paintings. Watch them paint outdoors for 3 days, Jul. 24-26, then attend the reception and sale at Maine Maritime Academy on the 26th at 6pm. castinearts.org Full Moon Ghost Tour, Bell Buoy Park, Commercial St., Portland. Evening historic tours including actors and comedians (888) 718-4253. wickedwalkingtours.com Lakes Region House Tour, 940 Roosevelt Trail, Naples. Historic and contemporary homes in and around Naples, to benefit the Naples Public Library, Aug. 7. 693-6841 naples.lib.me.us

Creating traditional timber frame homes and barns for over thirty years.

Edgecomb, Maine (207) 882-9945 To view our portfolio, visit: mainebarncompany.com

Maine Boats, Homes & Harbors Show, Rockland waterfront. A celebration of boatbuilders, designers, craftspeople, furniture makers and gear vendors, plus live music, Aug. 8-10. 495-4951 maineboats.com Maine Maritime Museum: “Eye Sweet & Fair” Naval Architecture Lecture Series, 243 Washington St., Bath. “My Yacht Designs” with Chuck Paine, Jul. 31; “Evolution of the Maine Lobster Boat,” Aug. 14; “Restoration of the BIW Yacht Haida,” Aug. 21. mainemaritimemuseum.org Maine Quilts Show, Augusta Civic Center. The 37th annual show & conference by Pine Tree Quilters, with more than 600 quilts; workshops, lectures, appraisals, and more. Jul. 25-27. mainequilts.org Maine Windjammer Association. Camden Windjammer Festival, Aug. 29-31; WoodenBoat Sail-In, Sept. 9. 374-2993 sailmainecoast.com Northeast HarborFest. Celebrating the artistic, cultural, and nautical heritage of Northeast Harbor, including a boat show by Morris Yachts. Aug. 2-3, 244-9107. marcfink.com

a Bicycle! n o d n la rt o P See perfect for urs are Our half-day to nture sense of adve anyone with a

Cycle to 5 Lighthouses Bikes & Brews Tour Electric Bikes Available

Popham Art Show, 971 Popham Rd., Phippsburg.

Fine art by local painters, photographers, printmakers, Jul. 31-Aug.3. 671-7237.

Sugarloaf, 5092 Access Rd., Carrabassett Valley. Carrabassett Backcountry Cycle Challenge, Jul. 19-20.

800-843-5623 sugarloaf.com Sunday River, 15 South Ridge Rd., Newry. New England Forest Rally, Jul. 18-19; Northeast European Motorcycle Rally, Jul 24-27; Tough Mountain Challenge, Jul. 26. 824-3000 sundayriver.com Teens to Trails: Bow Ties, Bean Boots & Bocce , Camp Ketcha, Scarborough. Silent & live auctions, live band, lawn games & refreshments to benefit the teen outdoor outing club, Aug. 28. 800-843-5623 teenstotrails.org

866.857.9544 • www.bikeportlandmaine.com

866.857.9544 • ww.bikeportlandmaine.com

–Compiled by Jeanee Dudley J u ly / a u g u s t

2014 45

Chowder A ta s t y bl e n d of th e fa bu lou s, notewo r thy, a n d a bsu rd.

From top: Courtesy o Fthe dew animal kingdom & san Ctuary; meaghan mauri Ce; Colin sargent; meaghan mauriCe

In the Forests of the Night: Tiger Triplets

Feel Lucky?

Tiny Eagle Island in Penobscot Bay, pop. approx. 50, has a stunning cache of lucky stones belted with white quartz rings. Why? When the Earth was forming, “as the hot hydrothermal fluids rose to shallower levels in the crust, working through the available brittle fractures, they cooled and couldn’t hold as much silicon in solution at the lower temperature, so very quickly massive amounts of silicon and oxygen dropped out, forming quartz,” says geosciences professor Mark Swanson at USM. For his full explanation visit: portlandmonthly.com/portmag/2014/7/rocks

When you think of the Belgrade Lakes, think wild. DEW Animal Kingdom & Sanctuary surprises with 200 exotic animals, including three tiger cubs just born here.

Mom Makeena is a rare white tiger; so are her two male cubs. All three cubs will soon be adopted out of state. But the black leopards, spider monkeys, and red-necked wallabies are still here for you to visit any day except Mondays, 10 am to 5 pm. Like all of us, wild animals hate Mondays.–Julia Carlaw

UrbanArchaeology for $1

Found in a stack of mismatched dishware at Allen & Walker Antiques on Congress street for $1: a 6-inch china diner plate, lightly chipped. the bottom stamp shows it was manufactured by E. swasey & Co., bygone crockery manufacturers of Portland, whose name endures on the exterior brick at 273 Commercial street. A 1913 Chamber of Commerce directory has an ad for a “20th Century Lunch, 12 Brown Street, Portland” serving “Steaks, Chops, Roasts, etc., by counter service, open 24 hours a day.” Online dishware collector sites date the plate between 1912 and 1923.

Repurposed Coke floats. Or is it hope? Plant an entire herb garden in a retro-chic, chambered bottle crate, set it out on your patio, and watch the fun–if you have the Moxie for it.

J u ly / A u g u s t 2 0 1 4 4 7

774-5725 | 86 Commercial Street | BoonesFishHouse.com

773-3366 73 Congress Street at the corner of Howard TheFrontRoomRestaurant.com

879-4747 110 Exchange Street at the corner of Federal TheCornerRoomKitchenandBar.com

774-2333 84 Exchange Street at the corner of Federal TheGrillRoomandBar.com

www.TheRoomsPortland.com

p o rt l a nD a f t e f eat r D ar urk e

&Lobster

Love

For singles, is this the summer you’ll remember forever?

Portland lobster ComPany

180

corey templeton; iinset: courtesy portland lobster company

Eric Bettencourt Trio

Don’t miss Lobsters, fried clams & o-rings, cold Allagash and pinot grigio–and a live band almost every night? You can’t say no!

July 25: Patio Movie: north of nashville

7 pm

August 7 Joint chiefs 12:30 pm August 9 eric

July 26 mellyn & Breau 12:30 pm

12:30 pm

Jason spooner 7 pm

now is now 7 pm

July 31: Dominic

August 25 the proftones 6 pm

lavoie & frienDs

7 pm July 26 mellyn & Breau 12:30 pm August 3 muDDy ruckus & the Burners 12:30 pm

Bettencourt trio

August 29 BanD BeyonD Description

7 pm

CommercialSt. By olivia Gunn

tuesday:

A

storm looms overhead, but we’ve got faith it will hold off for one–just one–drink at The Garden Café at 21 Milk Street. The air is thick but cool, and it’s keeping us from bailing for the nearest AC. Shannen and I arrive to find several groups and couples sitting at the iron patio sets with umbrellas up, not for shade but for the potential downpour. Ruby, our server, offers us cushions for our J u ly / A u g u S t 2 0 1 4 4 9

Dine on Portland’s Waterfront Fresh Local Seafood Seasonal Recipes Local Brews Attentive Service Dining Inside and Out Free Parking

Share your love for DiMillo’s! #DiMillos

In the Old Port • Portland, Maine • 772-2216 • www.dimillos.com Free Parking While On Board • Full Marina Services: 773-7632

P o rt l a nd a f t e r d ar k

For couples seeking magic: Glowing steakhouse lounge: the bar at Timber.

chairs and assures us we have a good half hour before the rain starts. The Garden is shaded by tall maple trees, veiling the small drizzle that’s already started. String lights line the fence along the tables, Louis Armstrong croons in the distance, and it feels as if we’re exactly where we’re meant to be. “Do people ever dance here?”

“Dance?” Ruby seems surprised.

“Yeah, do couples ever dance here?”

“No, but you definitely should.” Shannen and I laugh, both wishing our significant others were here. One couple has

“ You look like

the kind of woman who would dance if I asked.

starts to sprinkle, Ruby asks if we’d like our checks, “…in case you need to make a run for it?” A moment later we do indeed, over the cobblestones, up the street, laughing through the summer rain.

Wednesday

“You look like the type of woman who would dance if asked.” I’m taken aback as the gentleman reaches out his hand.

“Oh, no. I just ordered a beer and I’d

Take a break w ith a a slab of your owlocal brew and n at Slab.

With the motto, “Stay sexy, Portland,” Timber appeals to couples who may not go out every week but want to do it right when they do. This usually means the Old Port. Timber is an “American steakhouse” that prides itself on serving the best of the best from 100% Certified Angus Beef to seafood and to-die-for dessert. Inside, you’ll find the bar and tables are built of hefty cross-sections from local maples, giving it a masculine-yet-surprisingly-sleek look. The outside patio is an intimate spot for drinks during the 4- to 6-p.m. happy hour. Walled in by vintage bourbon barrels, you can imagine what the right breeze could bring to your sexy night out.

(Continued on next page)

Out &About

MEAGHAN MAuricE

“

turned two chairs toward the dolphin statue just to sit and people-watch. Their only contact is a brush of their hands or a slight smile confirming happiness. I imagine returning alone in the next few days with a book. Maybe I’m a dewy-eyed romantic, but a classic–The Adventures of Huckleberry Finn or Pride and Prejudice–seems fitting. No company is needed when the spot is this good, and I come to the conclusion that The Garden Café may be my hiding place this summer.

When the clouds grow too heavy and it j u ly / A u g u S T 2 0 1 4 5 1

P ortl and aft e r d ark A quiet chat at the mellow Little Tap House.

Bask in the evening glow at El Rayo. only slow you down. You look too good out there!” He shrugs and, with a wink, finds a partner who’s confident she can keep up. Tonight, Primo Cubano is playing outside at El Rayo, and the place is grooving. I sit at the bar watching sultry couples move about the lot in front of the band. It’s easy to get caught up in watching salsa, and I soon find myself choosing which couples should fall madly in love and…whew, it’s hot out here. A friend invites me to dance, but I’m too content watching and I don’t want to ruin the moment with my white-girl overbite and awkward side step. It’s lovely to see these women in dresses and heels, the men taking lead. By my second beer, I’ve convinced myself to take salsa lessons.

There’s no room for wallflowers at this joint, Portland.

For Singles: A Taptastic & Gay-Friendly Corner

5 2 p o r T l A n d m o n t h ly m a g a z i n e

“

It’s hard to find love anywhere, and if you’re searching for Mr. or Ms. right on Wharf Street, then you’ve got more than one problem, love.

“

I

f ever there was a city block with something always going on, it might be Spring Street between Park Street and high: two popular pubs, a soon-tobe dumpling palace, and an anticipated reincarnation of the stylish little box formerly known as miyake Diner.

Flask lounge is a spot to catch an afternoon drink outside before dinner or dancing the night away afterward. With an event–karaoke, openmic comedy–happening almost every night of the week, it’s hard not to meet someone new, but stopping in after a long day at work, you’re sure to find company with any of the regulars as well. the bar welcomes diversity and you’ll never feel alone, so take a take chance, walk in solo, and make your move. if you find it hard to find love on the dance floor, or if you’re in search of something a bit more low-key, but still up for a chance meeting check out little Tap House on high Street. they’ve got a great selection of beers and there’s usually someone willing to suggest his or her favorite. What’s a better conversation starter than that?

With low lights and strategic seating, nothing cramped, there’s a chance you’ll leave the bar for a table for two sooner than you think.

Find Styxx few blocks down Spring from Little Tap House and Flask, a bar with something for everyone. Two levels of dance floors!

thursday

“Something sweet, but not necessarily fruity.” The three bartenders exchange a look. “You should try the Birthday Cake Martini,” says Michaela, manager at White Cap Grille. “I found it on Pinterest.” Shannen grins from ear to ear hearing she’ll be the first to try this new concoction: a white Pinnacle froth with a rainbow-sprinkled rim. “Wow, it’s not even my birthday,” Shannen says while posing for a picture.

“It’s always your birthday if you’re drinking.” We sit and chat with the two remaining staff members, Johnny and Jamie. Both have been working all day and, though the place is near empty, are in good spirits. White Cap sits where Market meets Middle and has great, shaded wraparound seating–perfect for date night or a lunch hidden from the hot sun. The bar inside faces a wall of windows overlooking Middle Street, and as some Portlanders dart by to escape the warm rain, a few stop in for shelter and a stiff drink. “How did you get into writing?” Jamie asks me. “You write good?”

He laughs at himself and we get to chatting about life and its many roads.

“Well, I’m quitting and moving to Aruba,” proclaims Johnny as he dries a pint glass.

Can’t stop the music:Pearl Ultra.

“Why Aruba?”

He shrugs, “It sounds good.” For a moment we’re all lost in a tropical beach fantasy and it’s not until the rain pours that reality sets in. Shannen downs the last of her slice and we head to the street, promising a return. ’Til Aruba, boys! Or at least the next birthday!

Friday

from top: meaghan maurice (3); styxx lounge

I

look out at the bridge and the giant crane looming over us, representing, to me at least, the industrial overtake, the never-ending building up. Are there better views? Of course, but within my block, on the outskirts of downtown, there is no better spot than Outliers for an evening glass of wine and a good venting with friends. Debby and Rachel arrive, and I’m reminded of my mother and older sister back home. These two women have become somewhat of my Portland family, and tonight I need nothing more. The air is warm, the drink is fine, and we proceed to solve world hunger, the modern man’s condition, and our own inadequacies. A young couple tries to pacify their toddler and work hard to enjoy their evening spirits. Eventually we’re the only ones on deck and conclude the evening with a laugh over my mother’s recent confession that “There were many-a-night when I thought of ending it all at the kitchen sink.” Obviously too heavy for your average café, but if you can’t share a morbid laugh at Outliers, the

lone spot away from the rush, the push and pull, I’m not sure where you can.

Saturday

“It must be awkward.”

“What?”

“Being our third wheel tonight.”

“Well, thanks.” It wasn’t until they mentioned it that I found myself feeling incredi-

bly alone on a dance floor full of couples and potential one-night-stands at Pearl Ultra..

Lately, I’ve been solo on most of my ventures, and any single or loner will tell you that Saturday can be the loneliest night in town when the Old Port finally wakes from its sleepy week and the lovers fill the streets.

Couples stroll down Exchange arm in arm, and new acquaintances play a guessing game: “Do I ask for her number?” “Would it be wrong to go to his place?” “Do I buy her one more drink?”

“What would mother do?” They say it’s hard to find love in our town, but let’s be honest, that’s any city’s complaint outside of Paris or Rome, where even the garbage cans ooze amore when the moon hits your eye. It’s hard to find love anywhere, and if you’re searching for Mr. or Ms. Right on Wharf Street, then you’ve got more than one problem, love. We all have fun hopping from joint to joint–Oasis, Old Port Tavern, Amigos–but we’re all there for a good time, and the good time doesn’t tend to last past Sunday brunch.

So, where does one find love in the Old Port? It’s the late night burger you grab at Five Guys with your best friends. It’s passing the Love Locks fence and feeling that little bit of warmth. It’s cheering for the Sox

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with a room full of strangers at Foreplay, and it’s every time you feel lonely realizing that in a city like ours, you’re never really alone.

sunday

I

t’s been close to an hour since I took my perch on the top deck of Dogfish Bar & Grille. It overlooks an empty parking lot, but if you keep your eyes to the sky, face to the sun, it can feel like some exotic penthouse rooftop. Add a pomegranate-infused vodka lemonade (or two) and, voilà, you’re catching rays with every babe in Portland. Today the sun is hot, and my plan is to get as much of it as possible before my legs and arms become much more translucent, a fear many she-Mainers live with. The

5 4 p o r t l a n d M o n t h ly M A g A z i n e

from Top: maine Sailing advenTureS; meaghan maurice

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beach babe sitting upwind of me, a bearded dockworker, has lit a particularly potent smoke, and after a gust or two, I decide it’s best if I head in for Open Mic before I really start imagining things. Several musicians roll through, all just background music for the many diners chowing down on ravioli or a fancy salmon salad. It’s not until 13 Scotland Rd. tunes up and the lead vocal, Bill Binford, starts in on a sweet, throaty song about a dream lover that the room quiets, all recognizing the story we’re about to hear. “She came to me in a dream, prettiest thing I’d ever seen…” With that, I order a glass of Malbec, sit back, and swoon. When 13 Scotland Rd. wraps, everyone seems to release a heavy, lovely sigh. Binford got us where we wanted to be, and there’s no turning back. Next up is Uke’n’Smile–two musicians, Dave Jacquet and Keith Kitchin. The guys play fun medleys and covers and get the crowd even higher with Bob Marley and with their own song, “Butt Naked on the Porch.” Born and raised in Pennsylvania, it’s been a while since I’ve witnessed fist-pumping to Johnny Cash, but as soon as Jacquet starts in on those “Folsom Prison Blues” chords, there is no stopping this crowd.

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fe re P oat rtu la nd a f ter d ar k “Did you ride solo or do you have a horse in the race?”

I turn to find one of the earlier musicians seated behind me. “Oh, I, uh, solo, I guess. I don’t have a horse here.”

“Right on.”

Uke’n’Smile opens the floor to requests, but everyone seems satisfied with their set already and by the end of it, we’re asking for a couple more. Walking home from the Dogfish, my mind starts playing 13 Scotland Rd.’s “Dream.” The stars are out, leading me home, and I come to realize how comfortable and safe I feel in Portland. What I thought was an escape from New York, what I mistook for a simple affair, is now proving to be the real thing. I’m not expecting you to say it back or anything, I know it might be too soon, you may not be ready, but Portland, I think I love you. Turning the corner on to Danforth, Binford’s song plays in my head, “She came to me in a dream. Prettiest thing I’d ever seen. Seemed to have everything, she was all I ever wanted. Come sit by me, my dream. Let me play you a melody.

Just don’t let me wake up from the dream.” n

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1912

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Lighthouse

Overnight House

Find your lost horizon by checking in at one of these lighthouse inns.

4

courtesy of whitehead light station

By c l aire Z. c ramer

Whitehead Light: 7 bedrooms, all ensuite. All-inclusive weekend for two-$629. Rent the whole place-$4,900/week J u ly / A u g u s t 2 0 1 4 6 1

Wi ld side

“The Lighthouse was then a silvery, misty-looking tower with a yellow eye, that opened suddenly, and softly in the evening…

1 Whitehead Light 4 3 . 9 7 8 7 ° N , 6 9 .12 4 3 ° W Opened: 1804, automated: 1982

whiteheadlightstation.org, 200-7957 Rates: From $629 per weekend

6 2 p o r t l a n d m o n t h ly m a g a z i n e

…Now–James looked at the Lighthouse. He could see the white-washed rocks; the tower, stark and straight; he could see that it was barred with black and white; he could see windows in it; he could even see washing spread on the rocks to dry. So that was the Lighthouse, was it?

No, the other was also the Lighthouse. For nothing was simply one thing. The other Lighthouse was true too.” –Virginia Woolf, To The Lighthouse, 1927

courtesy whitehead light

W

hitehead Light Station is one lucky lighthouse. Commissioned in 1803 as the seventh oldest lighthouse in the U.S. by President Thomas Jefferson, it received a 12-year makeover starting in 1997 when non-profit Pine Island Camp of Belgrade Lakes acquired it via the Maine Lights Program. Since 2009, the landmark has hosted retreats and entertains guests throughout the year.

Whitehead sits on 11 acres of 70-acre

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Applied Mindfulness is one of several escape packages scheduled at Whitehead Light Station.

Swan Island, at the head of Merrymeeting Bay in the Kennebec River, welcomes hikers, campers, birders and explorers to its shores for an unforgettable Maine experience. Swan Island’s attraction is the unique combination of gorgeous scenery, wildlife, and history. Located only 20 minutes south of the capitol city of Augusta in Richmond, it is a quaint agricultural landscape where time seems to stand still. Call today to make a reservation for the daily ferry!

Whitehead Island off Spruce Head, three miles northeast of Tenants Harbor. “The innkeeper’s house was built in 1891 as a duplex because two families took turns keeping it,” says Gigi Lirot, the island’s manager as well as a licensed USCG captain, singleengine pilot, and avid scuba diver. Today, there are seven bedrooms, each with private bath. It’s $629 per couple for all-in-

clusive theme weekends such as cooking, wine and food, knitting. The entire cottage also rents by the week from $4,900.

Be prepared for splendid isolation.

Whitehead Island averages “80 days of thick fog per year,” according Jeremy D’Entremont, historian for the American Lighthouse Foundation.

· 10 miles of hiking trails · Campground with 10 Adirondack shelters · Watchable wildlife · Island tours · Kids fishing only pond · 5-7 foot freshwater tides · Self-access for canoes and kayaks · Picnic shelter · Educational center for school groups For fees, ferry times, reservations and more information visit: · Weekly events through the summer and fall · On the National Register of Historic Places For fees, ferry times, reservations www.maine.gov/swanisland · Historical homes and sites and more information visit: www.facebook.com/swanislandwma · Self-guided interpretive tour www.maine.gov/swanisland or www.facebook.com/swanislandwma

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Spend the night off North Haven at Goose Rocks Light-it’s all yours, starting at $600. You’re on your own, literally.

And you might get wet.

Wi ld side

2

Goose Rocks LiGht 4 4° 8 ’ 7. 5” N , 6 8 °4 9 ’ 5 0 . 4” W opened: 1890, Automated: 1963

beaconpreservation.org, 200-7957 Rates: From $600 per night

“T

here are no half-hearted guests at Goose Rocks. People either get it or they don’t,” says Dr. Casey Jordan, whose non-profit Beacon Preservation maintains Goose Rock, a lonely, lovely beacon in the Fox Islands Thoroughfare half a mile off North Haven Island. “We actually had guests on three nights last week.” Jordan purchased her lighthouse outright in 2006. She created the nonprofit because she believed in “the whole ethos–a lighthouse should be about education and preservation.”

Goose Rocks is full immersion: there’s no island to roam. It’s just a lighthouse. You access the almost enchanted accommodations by climbing a vertical ladder. There’s solar power, “enough to charge your phone and run the composting toilet.” For the most part, children are not permitted.

6 4 p o r t l a n d m o n t h ly m a g a z i n e

“People call and say they want to rent the lighthouse. You don’t rent, you make a donation to Beacon. Every dime goes into preservation.

“You feel like the lighthouse keeper.

This isn’t a B&B. There’s no room service.

You’re going to experience terrible weather, you’re going to get wet. You’re going to bring your own food and grill it outside. You can’t call us at midnight for a beer run. I stayed out there five consecutive nights once by myself. It got a little Stephen King. I was socked in fog, and it wasn’t safe to take the boat out.”

What sorts of people seek out this experience? “Ninety percent of the guests are fantastic–they’ll say it was the high point of their trip to Maine, they send Christmas cards. We just had a couple in their 60s–it was on his bucket list.”

Choose an adventure to fit your style.

Casco Bay Lines offers scenic cruises to the islands off Portland’s shore–choices range from a family outing to a romantic dinner get-away. Bring your bike, kayak, or walking shoes. Explore the islands. There truly is something for everybody!

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56 Commercial Street • Portland, Maine • 207-774-7871 Owned and operated by the Casco Bay Island Transit District

Your Exclusive Path to Eagle Island from top: DaviD Johnston; inset courtesy goose rocks light(2); rick schneiDer

Admiral Robert E. Peary

Jordan was the lightkeeper in 2010 and 2011. This summer, “I have a terrific engineering student, Tim Sweret, taking care of the lighthouse. It’s a tough job. You have to strip the linens, take them all to North Haven to launder and then return them, haul gallons and gallons of water.”

Up to six people can stay at Goose Rocks for a minimum of $600.

Casey Jordan also started the Green Light Academy in 2009, a two-week immersion program every summer for students to learn about lighthouses and visit a number of them. The academy is able to utilize the campus of the College of the Atlantic for its base.

In her other life, she’s a college professor.

“I teach criminology at Western Connecticut University, and I’m a consultant for Investigation Discovery–the crime channel. I work on a show called Wives With Knives.”

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6 6 p o r t l a n d m o n t h ly m a g a z i n e

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Goose Rocks Guests Speak Out

So what’s it like out here? Recent guests David and Rebecca Johnston take us inside:

“R

ebecca and I want to unwind, so we head out to stay overnight. Starting from North Haven at 2 p.m., we chug out in a zodiac with our supplies and reach the light in 15 minutes. Around the last bend, there it is, all 51 feet of it, sticking out of the water.

“As bed and breakfast inns go, this is a singular experience. The views are spectacular, high enough for great 360-degree panoramas. The deck had a gas grill and a marble round table with four cast iron chairs.

“Built in 1890, the lighthouse is a large tube with a steel exterior reinforced with cement and brick. It was manned until 1960.

Coast Guard crews lived in the lighthouse on two-year deployments.

“Inside our suite, the first-floor living quarters are furnished with a huge round sofa table. All the décor fits perfectly. Next level up is the guest bedroom, with one full sized bed. On the third floor is the master bedroom, with a queen bed and all the charm in the world. The upper bedroom on the fourth floor has bunk beds. Each of the rooms has lots of character, and it’s very clear how much work has been put into the lighthouse to make things so comfortable on all floors.”

from top: DaviD Johnston(2); courtesy cuckolDs

–David Johnston, photographer, from his blog treehuggerphotography.wordpress.com

3

$350/$500 per night per suite, minimum 2-night stay

CuCkold’s light 4 3 °4 6 ’ 8 ” N , 6 9 ° 3 9 ’ 0 0 ” W opened: 1892, Automated: 1974

innatcuckoldslighthouse.com, 855-212-5252 Rates: $350/$500 per night per suite, minimum 2-night stay J u ly / A u g u s t 2 0 1 4 6 7

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ISE AU HAUT LIgHT 43°9N, 68.3°W Opened: 1907, Automated: 1934 keepershouse.com, 335-2990 Rates: $350/$375 per night, minimum 2-night stay

Rick SchneideR

“T

here are 300 to 400 people on the island in the summer, but only 38 in winter,” says Marshall Chapman, owner and innkeeper of Isle au Haut’s Keeper’s House.

Isle Au Haut’s lighthouse and outbuildings were built by the Army Corps of Engineers in 1907 land purchased from Charles Robinson. In 1934, the light was automated and the government sold everything except the actual light, which is just offshore, back to the Robinsons. In 1986, Jeffrey and Judi Burke bought the property and turned it into an inn they called the Keeper’s House.

The island stands seven miles off the tip of Stonington, a mythical beyond in Penobscot Bay, allegedly the last place in America to retire the crank telephone.

Marshall Chapman purchased the property in 2012. In winters, he’s a geology professor at the University of Kentucky. Summers,

he presides over the operation and guests at the Keeper’s House–a four-room inn–and the tiny Oil House Bungalow, and two-bedroom Woodshed Cottage. ($350/$375; 2-night minimum; includes three meals a day).

“We have a modicum of solar electricity, and there is one outlet in every room. Each guest is given a candle lantern and a head lamp for reading in bed–we’re not completely 1907. We serve three gourmet meals a day.

My cooks are excellent. We have a garden, and lobster and halibut right off the boat.”

What’s in the library? “Oh this and that.

I’ve added biographies of Theodore Roosevelt, Winston Churchill, and some mysteries. There’s some progressive stuff left from the Burkes’ days, Abbie Hoffman’s Steal This Book, that kind of thing.

“Unless there’s foul weather, though, our guests aren’t the type to hang around reading. They’re out hiking or riding our bikes.

In the evenings, after a five-course meal, they go to bed pretty quickly.

“There are five mail boats a day to Stonington; the first one leaves here at 8 a.m. and returns at 4:30. Sometimes guests go spend

the day exploring the Blue Hill peninsula.

“Most guests spend two nights and say they wish they’d booked a third. It takes two to find your rhythm. You live by the tide here, and the mailboat schedule, and whether internet service is up.” n

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J u ly / A u g u s t 2 0 1 4 7 1

i s n ’ t th at…

Lily King,

Lily King’s latest novel is the page-turner of the summer. in te r v i e w b y C l a i re Z. C ramer

Meaghan Maurice

N

ovelist and Yarmouth resident Lily King’s fourth book, published in June by Atlantic Monthly Press, is a fictionalized account of a period in the life of a renowned anthropologist very much like Margaret Mead. Euphoria takes place in the New Guinea jungle in the 1930s. King takes liberties with actual events, which is where the dark suspense and magic lie. The New York Times Book Review declares it a “fiercely intelligent tale of competing egos and desires in a landscape of exotic menace.”

As a published writer, King came out of the gate like a thoroughbred. Her first novel, The Pleasing Hour (1999), was a New York Times Notable Book that year and an alter-

nate for the PEN/Hemingway Award. Her second, The English Teacher (2006), made the Publishers Weekly Top Ten, was the Chicago Tribune’s Best Book of the Year, and won the Maine Fiction Award. Father of the Rain (2010) followed, a Publishers Weekly Best Novel, a New York Times Editors Choice, and winner of the New England and Maine awards for fiction.

Lily King lives in Yarmouth with her husband, Tyler Clements, and two daughters.

in about five years of research, and two-anda-half to write it. I read Mead’s own memoir–she actually wrote very little about the period covered [in Euphoria]. When Mead was married to her first husband, who was American–while she was also in a passionate relationship with the anthropologist Ruth Benedict–she met the Australian anthropologist I called Fen in the book on the ship returning from Samoa. She was not a monogamous person, even though she could be madly in love.

How did you first latch onto Margaret Mead?

Years ago, while I was writing Father of the Rain, a friend brought me to Casco Bay Books on Middle Street, which isn’t there anymore. They were having a sale, so I thought I should buy something, and I picked up Jane Howard’s biography of Mead, for some reason. I got hooked, so I started researching her, even though I was still working on another book. I think I put

You didn’t use real names in the novel.

It’s a novel, with characters, based on the way I imagined things happened between Margaret Mead and Gregory Bateson (Bankson in the novel) when she fell in love with him while she was married to Fen and doing field research with him in New Guinea. She wrote very little about it, but I believe her husband was possessive and abuJ u ly / A u g u s t 2 0 1 4 7 3

is n ’t t hat … sive, and that there was nevertheless some shame involved about her affair with Bankson, who became her third husband. Margaret Mead was this tiny little person who could look so homely in some photographs and so ethereally beautiful in others. And man, could she get a man! Everyone fell in love with her.

Was there really a tribe that kept its babies in covered baskets, and killed some of them, and allowed its children to be raped?

Yes. The tribe names are fictional, but they’re based on their real field notes.

Have you been to New Guinea, or to a jungle?

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www.rainbowtoysme.com “Come see us in our NEW LOCATION! 94 Front Street, Bath”

I’ve never been–I understand it’s not a safe place to visit. But when I was about 33 I took a voyage on a tributary of the Amazon. Of course I didn’t save any notes! But a little of the heat, humidity, and insects goes a long way. I tried not to overdo it in the book.

How did you end up in Maine?

I first came to North Haven one summer when I was 22 or 23. I was just out of college, and I didn’t have a plan. My mother married a man with a house there, so I visited and wound up living there for a year or so, working at the Pulpit Harbor Inn. It’s not there anymore.

I’m from Massachusetts, but I went to college in the South (the University of North Carolina in Chapel Hill); my mother’s family is from the South. It was the best thing I could have done. I learned that everyone doesn’t have the same lifestyle, the same culture. I spent two years in Paris as an au pair– it was wonderful.

I went to graduate school at Syracuse and got a degree in creative writing. Of course, the only thing you can do with it is teach. I applied everywhere, but no luck, nothing. Then, just weeks before the academic year was going to start, I was hired to be the high school English teacher at the American School in Valencia, Spain, a K through 12. It was great. I didn’t know Spanish, but it was easier than learning French. I started working on my first novel there. Later I ended up in Cambridge, Massachusetts, and got married.

And you’ve been in Yarmouth for the past 12 years.

After our second child was born, it was time to get out of Cambridge. And Maine was the place that had always felt the most like a 7 4 p o r t l a n d m o n t h ly m a g a z i n e

home I had to return to. It took 14 years, but I made it back.

I didn’t know there was such a great group of writers in Maine. I couldn’t live anywhere else now.

It looks like you’ve got a busy book tour ahead.

I’ve already been traveling since the minute the book came out. Here’s the thing about book tours. They’re really good, but writers are already on to their next book in their heads. You just want to sit down and write.

And you write longhand? [King brings out one of the thick spiral notebooks she filled with tiny script in the course of writing Euphoria.]

I do, I just do. I always have, the same recycled-paper notebooks from Staples. It’s like superstition now! I write in these, and I keep notes to myself in the back. I make rough plot timelines before I’ve figured out how to write the scene.

What’s next?

I’ve just sold the screen rights to Euphoria. To a director I really respect, Michael Apted [director of Gorillas in the Mist, a 1988 bio-pic starring Sigourney Weaver about primatologist Jane Fossey, filmed on jungle location]. It’s complicated, because it’ll be location shooting, but I think it could make an excellent movie.

They’re looking for a screenwriter now.

Does it drive you nuts that you’re a Maine writer and your last name is King?

[Laughs.] Actually, it’s kind of fun. And no, I’m no relation. n

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B y c o l i n W. S a r g e n t

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ay Wise has starred in everything from Cat People to Twin Peaks, Robocop, Mad Men, and Girl With the Tramp Stamp Tattoo. Now he’s starring in my house at 155 Western Promenade, wearing PJs that look disturbingly like mine, walking up the stairs to shoot a scene in Kyle Rankin’s Night of the Living Deb. Have you ever met someone who seems more comfortable in your surroundings than you do?

Please consider this cautionary tale if ever you plan to open your home to a feature-film crew shooting a zombie romantic comedy. By now, the Charlotte Honan of Munjoy Hill is ready for her West End close-up.

J u ly / A u g u s t 2 0 1 4 7 7

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scouting from room to room with an air of satisfaction, surveys my library with our books, hard-bound copies of 28 years of Portland Magazine, and my prize Zuber mural showing the Boston panel from Views of North America: “This is the office of the most egotistical man in Portland, Maine.”

I gulp. “In the movie, you mean.” unday Morning, June 22. Shooting begins. 6:18 a.m. I am intent upon hiding the liquor from the film people, not because I’m thinking they’ll steal it but because it looks so weird that I keep this much. I have half of it loaded in the car.

But this kid, this Fast and Furious-looking kid who’s among the first four people I’ve opened the house to, has somehow found a way, in just two minutes, to go upstairs, find his way down a service corridor, come down our back stairs, and knock over and break a bottle of merlot I’ve put there for just a second. It’s not just a strike, it’s a miracle. Amid jagged glass, a purple pool blooms incriminatingly.

Scott: “Do you have a dust pan?”

Fifty people have now trailed through the building, with walkie talkies and big long steps like they’re walking outdoors.

(Continued on page 106)

NTERIOR, MANDERLEY, DAY. It’s the Friday before shooting begins at our house at 155 Western Promenade, the 1922 Georgian Revival home my wife and I have been restoring since we bought it in 2008. The house is nicknamed “Manderley” after the mansion in the Hitchcock movie Rebecca.

SCOTT TAYLOR, location manager,

Stars in my living room, from left: Maria Thayer (the living Deb), Michael Cassidy, Syd Wilder, Chris Marquette, and Ray Wise– in power-suited character as bigshot Frank Waverly.

from top:

Tony Copolillo

talented cast and characters of this film are well known in the Forest City. I hope these diary selections can slip us past the Fourth Wall that separates an audience from the cast, because there’s an exciting creative dimension in between. It’s been a rare opportunity for me to see my house, and even myself, through vastly different eyes.

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G e taway s

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tycoon for a Night Indulge your inner Cornelius Vanderbilt with a stay at one of at least 33 former Bar Harbor rusticators’ mansions turned inns and B&Bs. By claire Z. cramer

Ivy Manor, 1930

t

he handsome mansion cloaked in ivy at 194 Main Street was built in the 1930s by a family physician who maintained his office in what is now the lobby area. He lived in the rest of the house with his own family. Business must have been good. Six of the eight guest rooms have fireplaces. The guest rooms now have fanciful names like Romeo & Juliet and Moulin Rouge; the private baths are finished with English tiles.

“The ivy’s been here since the Thirties,

and it changes with the seasons like the trees,” says Christine Poole, co-proprietor with husband John Poole. “In the fall, the leaves turn incredible shades of orange. It’s

a sight.” The Pooles are in their second season at Ivy Manor.

The manor became an inn in 1996. There is a restaurant that’s open to the public, Michelle’s, on the premises, with an ambitious new head chef. “Last summer, Glenn Close and her husband had dinner with us, which was fun. They were with a group from Jackson Lab. Christine says she was told by a repeat visitor to the inn that years ago, Prince William and Kate Middleton slipped in for dinner at Michelle’s one night while quietly vacationing here during their courtship.

J u ly / A u g u s t 2 0 1 4 8 1

g e taways “Our guest says she caught sight of Kate on her way to the ladies room.”

Michelle’s started serving lunch this summer. “When weather permits, we put people out in the front garden for lunch–everyone wants to people-watch in Bar Harbor.”

Balance Rock Inn, 1903 “The original mansion was built in 1903 for a railroad magnate from Scotland, Alexander Maitland,” says Claire Conlon, general manager at Balance Rock Inn. “He was Henry Flagler’s partner in the Florida East Coast Railway.” In the heyday of rail travel, the One-Percenters needed those luxury overnight and dining railcars to shuttle family and staff from their Palm Beach winter palaces to their cool, New England summer cottages. oston architects Andrews, Jacques and Rantoul, designers of more than a few Gilded Age mansions on Mt. Desert, drew the graceful shingle-style that’s named for the hulking ‘balance rock’ you can find poised at a rakish angle on the beach nearby on the Shore Path.

Bar Harbor tax rolls indicate that in 1939, the mansion was purchased by Harold Hartshorne, a professional ice dancer.

“The place was made into an inn around 1986. We’ve expanded since the 1990s. The original house was a three-story mansion.

There was a croquet court where the pool is now. Our carriage house was originally the stables.

“We’re an inn, but we have a full staff–bell men, housekeeping staff, bartenders and waiters,” says Conlon. “We’ve got a dining room, plus our veranda bar, which attracts nonguests, too. We tend to stay pretty booked, but we can find available rooms.

“Billy Joel has stayed here, and I know Aerosmith did too, before I got here. We had a sheik once, too, I believe from Dubai.”

B

Ullikana–the name could not sound farther from the golden age of Bar Harbor’s summer colony.

“It’s a bit of a mystery,” says innkeeper Hélène Harton about the name of the gracious Tudor mansion-turned-inn, built in 1883 for Alpheus Hardy, a wealthy China trader. “The name’s most likely Hawaiian. The original owner had a trading post in Hawaii, and ships. His great-grandchildren stopped in one time, and they con-

8 2 p o r t l a n d m o n t h ly m a g a z i n e

all photos courtesy of the respective inn

Ullikana Inn, 1885

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G e taway s

all photos courtesy of the respective inn

The dreamy Pink Bedroom at the Ullikana Inn and the polished common spaces reflect the original owner’s Victorian-era China-trader tastes.

firmed this. They didn’t know what the name meant, either. Hardy never told.”

The mansion is a stunning construction of stone and timber; the breakfast terrace overlooks the harbor. The common rooms are a mix of antiques, elegance, comfort, and colorful fabric. Hélène’s eclectic collection of pottery pitchers and teapots is set about in uncontrived clusters.

“Hardy never actually stayed here, though,” she continues in her musical, French-inflected accent. Oh? “A scissors fell on his foot, gangrene developed, and he died. It’s sad. But his widow summered here for many years. Later, it was owned by a couple–scientists at Jackson Lab–who eventually turned it into a B&B. I’m told Julia Child was their visitor.”

Hélène and her husband, Roy Kasindorf, are now in their 24th season. She’s dis-

creet about her guests. “But I can tell you, no movie stars. No Johnny Depp, I’m afraid.”

Atlantean Cottage, 1903

B

uilt in 1903 by noted architect Frederick Savage, Atlantean Cottage served as his personal residence and as a model home as he sought commissions from the wealthy summer rusticators.

“The Atlantean, at 8,000 square feet, seems large today, but was quite modest by summer cottage standards of the era. However, it incorporates many of Savage’s design standards,” says innkeeper Gary Rich.

“That melding of English Tudor revival with Maine shingle style.

“Savage never missed an opportunity– he was an astute businessman, and he designed over 300 buildings on Mount Desert Island. He’d taken over the Bear Mountain

Savage Beauties: Atlantean Cottage (left) and Breakwater, the mansion Savage modeled after Atlantean–but three times the size–for Astor scion John Innes Kane.

Granite Quarry here, so the Atlantean’s first floor is built of fine-cut granite blocks, with the Tudor timbers above. He made good use of that granite. His design of Breakwater for John Innes Kane, the grandson of John Jacob Astor, was similar to Atlantean–including the granite base–but Breakwater’s about three times the size of Atlantean.

“We’re in our 10th season here, and quite booked already, but we still have the occasional room available.” The kitchen does not serve meat at breakfast, but they do serve eggs and dairy. “Some guests actively seek out our vegetarian menu; many don’t even notice.”

Do Gilded-Age Bar Harbor history enthusiasts ever come calling? “Every now and then people turn up to introduce themselves as the great-grand something-or-other of Frederick Savage. To use an expression, there are a lot of Savages up here.” n Ivy Manor Closing mid-October until May, 8 rooms, $99$355, ivymanor.com 288-2138 Ullikana Inn Mid-May to the end of October, 10 rooms, $170$365, ullikana.com 288-9552 Balance Rock Inn Mid-May to end of October, 27 rooms & suites, $125-$635, balancerockinn.com 288-2610 Atlantean Cottage May to the end of October, 8 rooms, $150-$260, atlanteaninn.com 288-5703 J u ly / A u g u s t 2 0 1 4 8 5

York Beach, Maine

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Open daily year round for breakfast, lunch and dinner

Hu ngry Ey E

Flash Cafés

Talk about curb appeal. Foodmobiles bring us performance artists on wheels. B y c l a i r E Z . c r a m E r

meaghan maurice

T

hanks for dining with us today,” says Mark Gatti as he hands over $2.50 in change from a five-dollar bill along with a fragrant hotdog heaped with sauerkraut and spicy brown mustard.

Such a deal! And the never-a-dull-moment people-watching in Post Office Park on Middle Street at Exchange comes free.

Mark’s Hotdogs stand claimed its patch of the Old Port 31 years ago. That was during the Reagan administration, a prehistoric, smartphoneless era when there were no Standard Baking croissants for breakfast, no Duckfat fries for lunch, and no food trucks!

“My take on the food truck thing is, I give them a lot of respect,” says Gatti. “They’re run by people who’ve paid their dues in restaurant kitchens. They may even have been high-end chefs. I’m more like a social worker who’s got a hotdog stand.” (Precisely like a social worker, actually; he’s a vocational rehab counselor during the weeks of winter when it’s too cold for outdoor hotdogs.)

“I didn’t think the trucks would be a competition, and they haven’t been. Urban Sugar came over with a free sample–it was delicious.

I’ve met the El Corazon people–they’re nice.

I’d get out and sample more, but I’m work-

Small Axe feeds the throng who’ve come to catch World Cup soccer at Congress Square plaza. Above, serving jerk chicken in Tommy’s Park after dark.

ing long days. I pull up here around nine a.m. to get set up, and I pull out around six. I’m lucky because I like what I do. I haven’t seen any down trend–after so many years, I’ve got my regulars.”

Just across Exchange from Mark’s in Tommy’s Park you can often find Derrick Anderson and his colorful Little Jamaica cart. “I opened up 18 days before the first snowstorm last year. I started on Commercial Street, but I felt like a UFO in the woods, so I moved up here.” His menu is straightup Caribbean: jerk chicken and pork; goat curry; and an oxtail dinner with rice and J u ly / A u g u s t 2 0 1 4 8 7

H ungry Ey E peas, callaloo, and plantains ($8 to $12). “My mother was from Spanish Town, and she was a great cook; I learned from her. Jamaicans can cook.”

Anderson gets around. Look for him at the Reggae Fest on the waterfront August 10 and on the Eastern Prom August 21 with Stream Reggae.

Do not miss Urban Sugar Café’s fresh hot mini donuts. @Urbansugarcafe

The boys of Fishin’ Ships take in the view of Casco Bay on the Eastern Prom. @FishinShips

Mainely Meatballs makes a lunch stop on Spring. @MElyMeatballs 8 8 p o r t l a n d m o n t h ly m a g a z i n e

crowd sourcing Taco Trio is one of five food truck and cart operators recently awarded concession licenses to specific urban locations by the City of Portland.

“You had to submit a menu with your application,” says Manuel Pena, who with wife Karen Rasmussen has owned the taqueria Taco Trio on Ocean Street in South Portland since 2011. His taco trailer, which debuted this year at the Old Port Festival, now serves weekday breakfast and lunch on the Western Promenade. Look for Maine Medical Center staff, Waynflete kids, and hungry mansion-dwellers in line. A smaller Taco Trio cart has the rights to Lincoln Park, rich feeding grounds for office, shop, and city employees among the legal types coming and going at the county courthouse.

“I’m being a little ambitious–five menu items,” says Pena. “Three kinds of tacos–vegetable, steak, and chicken–and two breakfast sandwiches–eggs and chorizo, and eggs with salsa.” Lunch tacos with meat are $4, including rice, salsa, and beans. Tweet @ Taco_Trio.

This summer’s comedy Chef, starring Jon Favreau, Sofia Vergara, and North Haven Island summer resident Oliver Platt as the food critic, brings viewers right inside a busy Cubano food truck, and it looks crowded. “I’ve seen the movie,” says Pena. “It was funny. Yes, it’s crowded in here, and no, you really can’t cook and handle the money at the same time.” concrEtE junglE Now defiantly untouchable by the forces of development, rehabilitation, or job creation, Congress Square Plaza has if nothing else turned into a boon for food trucks. The city awarded Small Axe Food Truck official sanction to set up in the sunken paved square between the grand Westin Harborview hotel and minimalist-chic Vinland restaurant. Small Axe’s menu includes sizzling, glazed pieces of Korean-style pork belly on a bun for $8, a “curry fish bowl” for

Mark Gatti, the original master of Portland’s street food universe.

$7, and onion rings for $3.50. Owners Bill Leavy and Karl Deuben are nearly hidden in their mobile kitchen. “The guys just marked the one-year anniversary of Small Axe,” says hostess Stephanie Broido, out on the pavement delivering a fried haddock sandwich on a toasted bun to a diner. Waiting for your mobile lunch here on cafe chairs provided

by Friends of Congress Square and a square wooden seating platform donated by Space Gallery gives you time to contemplate urban gentrification and where you think Congress Square falls on the spectrum. Track Small Axe @SmallAxeTruck instant art Urban Sugar recently joined Small Axe in the square–at times, at least.

“The plan is mornings there, and lunch here and evenings on the Eastern Prom,” says Kevin Sandes, owner of Urban Sugar with wife Valeri. As I write this, they’re parked on Spring Street next to the El Corazon food truck for a sunny weekday lunch. Their menu is based on devilishly fabulous bite-size donuts made on the spot, plus a few $6 lunch sandwiches. The maple-glazed donut bites topped with bourbon buttercream and candied bacon are already urban legend. A small bag of cinnamon-sugar minis is $3.

The Sandes are year-round food-truckers.

“We spent last winter at Sugarloaf. It got cold in here,” says Kevin. “But this is how we pay the rent.” Keep track @UrbanSugarCafe.

“Munjoy Hill’s kind of a perfect place for evening food truck dining. You can BYOB– bring your own blanket–and eat in the [Eastern Prom] park,” says Kevin while Valeri toasts a bulkie roll and fills it with chicken salad, lettuce, and tomatoes, and presents it on a cardboard boat garnished with a tiny, warm sugar donut. “Shawarma serves Arabian barbecue up there, too–it’s amazing.”

Mutual respect seems to run high in the mobile-food fraternity.

From top: anne strand; meaghan maurice(3); Lindsey grimes

The Eastern Prom is a great spot for “Arabian barbecue.” @CNShwarma

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WitH a viEW C.N. Shawarma is the creation of Clayton Norris and baker Jenna Friedman. Norris, whose mother, Sarah Heald, has owned and operated Sarah’s Restaurant in Wiscasset for 33 years, graduated from Marist College in 2003 with a degree in journalism. He promptly turned on his heel and headed for a year of culinary school, followed by stints in restaurants “from a little bistro in New Jersey to a 15-person kitchen” in New York. He returned to Portland, working as a sous-chef in Abby Harmon’s kitchen at Caiola’s for a year before hunting for a truck and a vertical rotisserie.

“Food trucks can run anywhere from $20,000 to $200 grand,” says Norris. “Depends on age, size, systems, plumbing, all kinds of things.” His graphic-designer cousin helped him design Shawarma’s truck’s dramatic crossed-sword logo.

“Jenna learned to cook in Montreal. She worked in New York, too. There are Middle Eastern populations in both cities, and we were both drawn to the cuisine.”

Norris makes chicken shawarma ($7) by stacking upwards of 30 pounds of marinated boneless thighs and breasts up the rotisserie post and slow-roasting. Sandwiches consist of shavings of the sizzling meat with a spiced sauce in a pita bread. Lamb kofta ($8) are fried patties in the pita; he also fries falafel ($7). His spices come from Gryffon Ridge in Dresden–“her stuff is just so fresh.” Tabbouleh, fattoush, and watermelon salads are $3 to $5. Try his signature “CN potatoes–rustic chunks, deep-fried, sprinkled with sumac and drizzled with garlic sauce.” The plan for the summer is Tuesdays through Sundays, lunch and dinner on the Eastern Prom.

Check for sure @CN Shawarma.

“And no, I haven’t seen the Chef movie yet. I haven’t had time!”

Adjacent to Norris and Friedman on the Eastern Prom is Fishin’ Ships–Sam Gorelick and Arvid Brown are using sustainable seafood and local ingredients to make creative variations of seafood shack staples. The High Thai’d is redfish dipped in local craft beer batter and served with spicy Thai mayo. “We bought our truck in South Boston, drove it up to Blue Hill, fixed it up over the winter, and opened up here in June,” says Brown.

Follow the ship @FishinShips. in tHE ZonE El Corazon has b een serving lunch on

Spring Street since before it was warm enough to eat outside, when you’d see the Cianbro construction guys lined up on lunch break from renovating the Civic Center. Now the line waiting for $2.50 tacos and $3.75 taquitos is dressed in office business wear. Check @corazontwet.

The stretch of Spring Street between High and Union streets is a city-designated “food truck zone,” available to the trucks on a catch-as-catch-can parking-spot basis.

The Eastern Prom is another.

The Wicked Good Mobile Kitchen turns up on Spring with a good cop/bad cop lunch menu. Have a virtuous kale smoothie ($5) with your oozing cheese steak ($6). Vegan items are strictly segregated from the meat.

Healthy offerings notwithstanding, owners Nate Underwood and Chris McClay say their most popular item is poutine ($5). Stay in touch @wickedgoodtruck.

Mainely Meatballs keeps it simple: meatball sandwiches–beef or quinoa–in three sizes, a salad side or two, and “sweetballs” for dessert, which are no-bake chocolate and oat drop cookies. A small “oneball” meatball sandwich is $4; three balls is $8. All come with a side.

“We’re working on adding maybe a lobster meatball, a buffalo chicken with blue cheese, and a Moroccan couscous vegan ball,” says co-owner Daryl Blaisdell, who answers to MElyMeaballs.

Whole lotta love What began a few summers ago in a cute, green, retro aluminum trailer in the parking lot at Foreside Antiques on Route 1 in Falmouth is now Love Kupcakes Inc., with an additional truck often found on the Portland/Westbrook line in front of the Racket & Fitness Center, a stand in the Public Market House in Monument Square, a presence at festivals and events like the Fourth of July fireworks on the Eastern Prom, and a catering business for weddings and parties. Contact them @LoveCupcakesME. “The sweet cupcakes are all-natural, and gluten-free is an option,” says general manager Hannah Watson. She’s looking to expand the menu because “there’s only so far you can go with cupcakes.” Maybe so, but she’s refreshed the ubiquitous confections with new ideas like banana cake with chocolate peanut butter frosting and gluten-free chocolate with orange buttercream. n

Vincenza’s Italian Bakery Th e o n

l y a u t h e n t i c It a l i a n B

a ke r y nor th of B o ston

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image: Jen Dean Photography

image: Jen Dean Photography

J u ly / A u g u s t 2 0 1 4 9 1

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Yacht

“She’s pretty from every angle,” says Doug Metchick, CEO of Morris Yachts, about the company’s M52, above. Is she ever.

9 4 p o r t l a n d m o n t h ly m a g a z i n e

courtesy morris yachts

Spot ting

sty le

These yachts sparkle with made-in-Maine alchemy.

Nobody can afford not to dream about them.

by Claire Z. Cramer

J u ly / A u g u s t 2 0 1 4 9 5

sty l e

Sonny one so true: Another masterpiece from Brooklin Boat Yard stops the show on breezy Eggemoggin Reach.

I

magine launching your brand-new 70-foot sloop Sonny at Brooklin Boat Yard’s impossibly picturesque Center Harbor headquarters on Eggemoggin Reach. Imagine doing this when you’re 90 years old. Albert Phelps has just done this.

“And that’s not the most amazing part,” says Steve White, the boatyard’s owner and CEO. “I built him the exact same boat in the year 2000–same color, same name, everything. Then, in 2010, he calls me up and says, ‘Steve, I’m getting too old for this. I’m donating the boat to Maine Maritime Academy.’ So he did.”

Then he got young again. “About a year later, he calls me up. ‘Steve, I miss my boat!

9 6 p o r t l a n d m o n t h ly m a g a z i n e

Steve white, brooklin boat yard

Brooklin Beauties

Dare to dream on the bowsprit of a Hinckley Sou’wester 70. The renowned MDI yard has built four of these beauties to date.

Build me another one.’ So we did.”

The Dieter Empacher-designed cruiser/racer is fast–she’ll be cooking at 12 to 15 knots when she passes you on the race course–and carries more than 2,000 square feet of sail. That’s a bigger footprint than your average West End condo.

“The gusto Albert has for life is pretty amazing,” says White. “He and his wife just celebrated their collective 160th birth-

day. After the launch they flew down and met Sonny in the Caribbean. He says they’ll probably sail back up here later this summer or fall.”

MMA has since sold the first Sonny, which is now privately owned, renamed, and recently refitted, again at Brooklin Boat Yard. If a fast sloop named Northern Cross leaves you in her wake, you’ll know you’ve just seen the first Sonny.

they get around

T

he Hinckley Company of Southwest Harbor began as a service yacht yard in 1928. In 1958, naval architect Bill Tripp Jr. designed the Bermuda 40, a keel/centerboard yawl that became a legend, the gentleman’s cruising/racing yacht. Hinckley built 203 B-40s between 1959 and 1991. The extremely high-quality production fiberglass sailboat and Hinckley’s reputation became

from top: courtesy hinckley; courtesy morris yachts

Galley, cockpit, and provisions aboard Hope, the first M52.

J u ly / A u g u s t 2 0 1 4 9 7

Sty l e

At Morris Yachts they call the M52 a “pocket superyacht.”

9 8 p o r t l a n d m o n t h ly m a g a z i n e

“She sails like a dream–I’ve hit up to 14 knots.”

–Doug Metchik, CEO, Morris Yachts

MOrris DanCErs

I

n 1972, Tom Morris began the yachting firm his son Cuyler runs today.

Morris Yachts began with updates on traditional classics like the Friendship sloop. Today, their “M” series, designed in collaboration with Sparkman & Stephens, is a luxury “modern classic” line of sleek sailboats in sizes from

courtesy morris yachts

the industry standard. Today, Hinckley’s most spectacular sailboat is the Bruce King designed Sou’wester 70, five of which have been built in the past nine years. “Hull number one, Midnight Rambler, is in Newport, Rhode Island, at the moment,” says Hinckley broker Robert Pooler. “Number two’s in Tahiti. Number four is in Europe.” The other two live among us. “A finished SW70 is about $7.5 million.”

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MAINE MARITIME MUSEUM

Where Recycling has Always been in Style

Forget Me Nots

Wyoming, the largest wooden U.S. sailing ship, contained 30 tons of iron and steel.

Why?

Find out August 16 when the Kenneth D. Kramer Blacksmith shop opens at MMM. Free admission, blacksmithing and other shipbuilding demos will be featured.

Moving Soon to The Shops at Falmouth Village, 244 U.S. Route One

Also new this summer: The BIW Story trolley tour historic Bath architecture tour Naval architecture exhibit historic boat collection tour Maine wooden surfboard exhibit

Visit MaineMaritimeMuseum.org to explore all the interesting things going on at MMM this summer!

Now accepting seasonal clothing and accessories 781-8252 U.S. Route One Falmouth, Maine

Tues–Fri 10–6 Sat 10–5 Sun 12–5

forgetmenotsfalmouth.com

 Washington Street • Bath, Maine • -- • www.MaineMaritimeMuseum.org J u ly / A u g u s t 2 0 1 4 9 9

& macys

Presents:

Dine with the Mad Hatter and Friends Whimsical Fundraiser at

On the Marsh Bistro

46 Western Ave., Kennebunk Lower Village

September 23, 2014

4:00 to 8:00 PM t Photo Booth t Valet Parking t Hearty Hors d’oeuvres t Extraordinary Dinner t Silent Auction t Complimentary Wine (with Dinner) t Health Sessions $65 Per Person

On the Marsh Bistro Introduces

“High Wine” Friday Evenings 5 - 6 pm A Chefs ‘Whim’ Five-Course Menu Paired with Exceptional Wines $65 pp plus tax & gratuity

Limited Seating 207-967-2299

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1 0 0 p o r t l a n d m o n t h ly m a g a z i n e

Sty l e 29 to 80 feet. The first M52 hit the water in 2009. Cruising World named it their 2010 “Boat of the Year,” calling it “52 feet of drop-dead gorgeous.”

“The M52 is pretty from any angle,” says Morris CEO Doug Metchick. “She sails like a dream–I’ve hit up to 14 knots in the right conditions. She’s just a great boat.” If you’d like one, the base price is $1.579 million. he third M52 is in production now.

“The buyer’s a West Coast guy building this boat instead of buying a summer house.” The first 52 was just resold to an M42 owner who is upgrading. “Probably one in three or four buyers of Morris yachts is a repeat customer,” says Metchick. “Six in 10 of our boats remain in the U.S.–half of those in New England. The rest go to Europe, Asia, and South and Central America now that we’re well known.”

The boats take shape in Trenton. “But we actually have five properties on the island, including service yards in Southwest Harbor and Bass Harbor. I like to kid Cuyler that the Morrises are real-estate tycoons trapped in the boatbuilding trade.” n

T

Bottleneck Treasures Artisan-crafted nautical Gifts Unique one-of-a-kind, museumquality ships in bottles, vintage timepieces & musical miniatures hand crafted by David Lavoie.

Actual size

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Portland Harbor’s most protected marina... a true full-service boatyard.

Storage-Dry/Wet • Hauling up to 36 tons Systems repair & installation Re-powers • Certified technicians Rigging services & swaging Sail repair • Parts Department New boat sales • Brokerage Dealers for: Mercury • Yanmar • Maritime Skiff Yamaha • Seldon Rigging The most family focused, full service marine facility in Maine.

14 Ocean Street, South Portland, ME 207-799-8191 | www.southportmarine.com J u ly / A u g u s t 2 0 1 4 1 0 1

Open Daily From 11:00 a.m. to 9:00 p.m.

Ogunquit • Maine

Scratch-made Nice People Totally Authentic l Feeney’s Bulportland’s pub 773.7210 375 Fore Street in the old Port Facebook.com/bullFeeneyS @bullFeeneyS

Dining guiDe

abbondante enjoy traditional italian family favorites steps from downtown Kennebunkport. Bistro seating, casual atmosphere, fresh handmade pastas–classics like spaghetti & meatballs, ravioli with ricotta filling, tagliatelle fra diavolo with clams, shrimp, lobster, and tomato sauce, and bucatini alla lobster carbonara.

Perfect for your rustic italian cravings. open year round and full menu available for takeout. 27 Western avenue, Kennebunk, 967-2211, abbondanteme.com

Fish Bones american Grill a casual upscale restaurant offering creative american cuisine.

Specialties include grilled wheat crust crostones, unique entrée salads & creative dinner offerings. located in the heart of lewiston in the historic Bates mill Complex with off-street parking.

Come get hooked! lunch & dinner m-F; dinner only Sa; closed Sunday. 70 lincoln St., lewiston, 333-3663, fishbonesmaine.com *

Barnacle Billy’s, known for luxury lobster, steamed clams, large lusty drinks, barbecued chicken, homemade clam chowder & of course, the lobster roll & lobster stew. Features extensive indoor & sundeck seating where guests can enjoy both the beauty of the harbor & the ocean beyond. Perkins Cove, ogunquit. barnbilly.com, 646-5575

Great lost Bear a full bar with 70 beer taps of maine & american craft breweries & a large Belgian selection. menu features salads, burgers, a large vegetarian selection & the best nachos & Buffalo wings in town. Discover where the natives go when they’re restless! every day 11:30am-11:30pm. 540 Forest ave., in the Woodfords area of Portland, 772-0300, greatlostbear.com

Brea lu Cafe has been serving up breakfast & lunch for 23 years! Favorite menu choices include 12 specialty omelets, build-your-own breakfast burritos, Belgian waffles with fruit, eggs Benedict & homemade corned beef hash. lunch features homemade chili, fresh made-to-order sandwiches, burgers & wraps. open daily, 7am-2pm. 428 Forest ave., Portland, 772-9202 Bull Feeney’s authentic irish pub & restaurant, serving delicious from-scratch sandwiches, steaks, seafood & hearty irish fare, pouring local craft & premium imported brews, as well as maine’s most extensive selection of single malt Scotch & irish whiskeys. live music five nights. open 7 days 11:30am-1am. Kitchen closes at 10pm. 375 Fore St., old Port, 773-7210, bullfeeneys.com

207-774-5946 207-774-5946 584 Congress Street Portland, ME 04101

117Brown BrownStreet Street Westbrook, Westbrook, ME 04092 117 207-774-5946 ME 04092 207-854-2518 207-854-2518 117 Brown Street Westbrook, ME 04092 1-800-SUN-LILY 1-800-SUN-LILY 207-854-2518 www.harmonsbartons.com 1-800-SUN-LILY

www.harmonsbartons.com

lFK features new american cuisine, beer, wine & full spirits in the heart of longfellow Square with a literary theme. Stop in for a drink, bite to eat, or relax with your favorite book. 188a State St., Portland, 899-3277

Bruno’s Voted Portland’s Best italian Restaurant by market Surveys of america, Bruno’s offers a delicious variety of classic italian, american, and seafood dishes–and they make all of their pasta in-house. great sandwiches, pizza, calzones, soups, chowders, and salads. enjoy lunch or dinner in the dining room or the tavern. Casual dining at its best. 33 allen avenue, 878-9511.

ocean at Cape arundel Inn & resort has 180-degree water views; ocean is perfect for a memorable meal or bites at the bar. executive Chef Pierre gignac offers fine cuisine inspired by southern French and mediterranean flavors, such as Fisherman’s Bourride, a seafood stew with leeks, fennel, fingerling potato, creamy broth and lemon aioli. open year round. 208 ocean ave., Kennebunkport, 967-4015, capearundelinn.com/dining

david’s Kpt Portland Chef David turin’s restaurant in the Boathouse Waterfront hotel has panoramic windows on the harbor and al fresco dining in summer. Upscale twists on classics include steak and lobster white pizza with garlic butter, steak, lobster, roasted tomato, caramelized onion, goat cheese; and a lobster roll in a house-made focaccia roll. Popular happy hour and Sunday brunch. open year round. 21 ocean ave., Kennebunkport, 967-8225, boathouseme.com/dining

one dock award-winning one Dock in the Kennebunkport inn serves native maine classics with a cosmopolitan twist, plus a selection of small plates.

Signatures include lobster with homemade saffron fettuccine, white wine cream, and truffle oil. guests can enjoy live music on weekends, nightly during summer months; daily happy hour specials and outdoor dining on the patio and terrace throughout summer. open year round. one Dock Square, Kennebunkport, 967-2621, onedock.com

diMillo’s on the Water serves the freshest lobster, seafood, Black angus cuts of beef, italian fare & more.

Dimillo’s offers fabulous views of the water in Portland harbor from every table, Famous lobster Rolls, clam chowder, haddock chowder, lobster stew & delicious salads. Serving from 11am. Commercial St., old Port, 772-2216, dimillos.com

pedro’s focuses on simple yet full-flavored mexican and latino food. offering tacos, burritos and an impressive array of margaritas, sangria, beer and wine. especiales de la semana (specials of the week) keep the menu varied and fresh and showcase different latino cultures. Seasonal outdoor dining available. open daily, 12-10. 181 Port Rd., Kennebunk, 967-5544, pedrosmaine.com

Earth at Hidden pond James Beard award-winner Chef Ken oringer opened this “farm-to-fork” restaurant in 2011 featuring the bounty of hidden Pond Resort’s organic farm in a menu that includes house-made pastas and charcuterie, wood-grilled pizzas, and signatures like peekytoe crab toast with French cocktail sauce. Craft cocktails and an extensive wine list. open may-oct. 354 goose Rocks Road, Kennebunkport, 967-6550, earthathiddenpond.com

584 Congress Congress Street Street Portland, Portland,ME ME04101 04101 584

Hurricane restaurant features the finest seafood and new england cooking on maine’s coast. Serving lunch and dinner seven days a week, Sunday Brunch ‘til 3:30 p.m. Discover our award-winning wine list, enjoy $10 off every bottle of wine on Wednesdays.

Find house-made pastries, signature cocktails, and extraordinary five-star new england cuisine.

Reservations suggested. Dock Square, Kennebunkport, 967-9111, hurricanerestaurant.com

Eve’s at the Garden, an oasis of calm and great food in the middle of the old Port. the perfect spot for meetings, special occasions, and a cocktail. ingredients from maine’s waters and farms: jumbo scallops, natural, sustainable pork, beef, fish, and shellfish, and maine lobster. home to the annual ice Bar, eve’s garden is perfect for outdoor dining in season. happy hour monday - Friday; free valet parking. lunch 11:30-2, Dinner 5-9:30. 468 Fore St., Portland, 775-9090, evesatthegarden.com

1 0 2 p o r t l a n d m o n t h ly m a g a z i n e

pier 77 & the ramp Bar & Grill are owned & managed by Kate & Chef Peter morency. Pier 77 has a formal dining room with stunning views of Cape Porpoise harbor & live music each weekend, while the Ramp is more casual, with its own bar menu at hardto-beat prices. open year-round. 77 Pier Rd., Kennebunkport, 967-8500, pier77restaurant.com * the tides Beach Club Coastal chic ambiance overlooking goose Rocks Beach. local seafood is the focal point: maine lobster roll with drawn butter or herbed mayo; crispy fried clams with house tartar; marinated grilled tuna with house-made kimchee, soba noodles, and wasabi. Specialty cocktails with fresh local juices and herbs, artisanal beers, and an extensive wine list. open may-oct.

254 goose Rocks Rd., Kennebunkport, 967-3757, tidesbeachclubmaine.com *reservations recommended

RestauRant RestauRant Rant R Review Review Diane DianeHudson Hudson

Grille on the Hill

Photos by Joaquin MallMann

Co-owner Stella Hernandez visits from behind the bar; Lolita’s menu includes such high-flavor fare as squid ink spaghetti with bottarga (top right).

Sparks fly at the East End’s newest hot spot. he open-sesame to Lolita is a simple metal door. Architect Lauren Reiter, whose husband Neil Reiter coowns Lolita with chef and proprietors Guy and Stella Hernandez, is responsible for the

revelation inside. Lighting, colors, and fixtures contribute to a relaxed, elegant experience. There is table seating for 20, with 10 more at the bar.

The centerpiece, an enormous grill roar-

We watch as hardshell clams are placed on the grill and basted with a butter, wine, and fresh herb mixture as they open.

ing with flames (kiln-dried red oak, about a cord a month), is fitted with steel racks that are raised or lowered with a neat little wheel. It’s fascinating to watch and central to Lolita’s experience, “vinoteca + asador”–Spanish for good wine and a specialty in grilling.

There’s a bright red deli slicer. A menu category “From the Slicer” features cured meats, imported and local (jamon Serrano $12 and salumi $6.50 each, or 3 for $18). These include bresaola, crespone, and finochietta, sliced to order. Violino di capra, is a cured meat that translates to “goat violin” because the leg is shaped like a violin. Traditionally, it’s passed around and held like an instrument, each diner cutting meat with a knife-as-bow. Our violino is actually lamb and exudes deep, pleasant flavors. j u ly / a u g u s t 2 0 1 4 1 0 3

RestauRant Review

SCHEDULE

HARVEST DINNER on the Stage

HARVEST HARBOR

GRAND TASTING on the Harbor

WINE EXPERIENCE

Down East Insider Series

BEER EXPERIENCE

Down East Insider Series

2014

MAINE LOBSTER CHEF of the Year Competition

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1 0 4 p o r t l a n d m o n t h ly m a g a z i n e

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We proceed to “Toasts, Pots, and Snacks” ($4 each or 3 for $10) and try a tasty steak tartare and a mix of local mushrooms with thyme and garlic confit.

A little pot of velvet-smooth chicken liver mousse follows with full, round flavors.

Spreading it on warm sourdough bread, the deal is sealed.

We ask our server, Montana, about the mousse’s ingredients. He reports graciously that “Guy says he’ll be happy to give you the recipe.” Well, now, that’s refreshing.

As is the Bodegas Lan Rioja Crianza 2011 tempranillo ($11/glass), which proves to be a good accompaniment for the entire dinner. e leap over the smalls ($9 each), reluctantly bypassing marrow bones with pea shoots, to the mediums ($14 each), from which we order heirloom beans with pork belly and duck confit. The flavor-absorbing result is a bowlful of smoky goodness.

We watch as hardshell clams are placed on the grill and basted with a butter, wine, and fresh herb mixture as they open ($14).

On to “Large” ($24), as we share the evening’s asado–grilled hanger steak on a bed of zesty salsa verde surrounded by very good roasted vegetables which we request in lieu of fingerlings. Lolita is flexible–you can get what you want here.

Desserts that beckon include cheesecake mousse, rhubarb, toasted oats ($7), chocolate cake with amaretto cream ($7), gelato with shot of espresso ($5), and warm milk and cookies ($4). A good selection of farm cheeses ($5 each, 3 for $13) includes Lakin’s Gorges Prix de Diane from Rockport and Green Mountain Blue Cheese Madison from Vermont.

We complete the meal with cocktails as a sweet finale. “De La Louisiane #2” ($10) is a mix of bourbon, benedictine, sweet vermouth, Peychaud’s Bitters, pernod rinse, and an in-house brandied cherry.

I choose “The Last Word” ($10)–Gin, chartreuse, luxardo, and lime. Delicious.

The last word here, for Lolita, and us, is Yes. n

PROUD SUPPORTER OF

Lolita, 90 Congress St., Portland. Daily 11 a.m.-11 p.m., chalkboard lunch specials & sidewalk seating. 775-5652, lolita-portland.com.

Visit Restaurant Reviews at portlandmonthly.com/portmag/category/reviews.

>>

Congratulations to the 2014 Winners of the Down East Awards!

BEST OF MAINE

2014

READERS’

CHOICE

e l t s a c New cotta is r a m a D

d r a w A s r e n n i W

Mexicali Blues

565 Rt. 1 Newcastle mexicaliblues.com 563-3680

Renys

116 Main Street, Damariscotta renys.com 563-5757

DaPonte

Damariscotta daponte.org 529-4555

Maine Coast Book Shop

158 Main Street, Damariscotta mainecoastbookshop.com 563-5757

Gifts At 136

136 Main Street, Damariscotta giftsat136.com 563-1011

King Eider’s Pub

2 Elm Street, Damariscotta kingeiderspub.com 563-6008

Lincoln Theatre

2 Theatre Street, Damariscotta lcct.org 563-3424

metropole

The Wyeths, Maine and the Sea April 26—December 31, 2014 Marylouise Tandy Cowan Gallery, Wyeth Center

Andrew Wyeth (American, 1917–2009)

Farnsworth Art Museum

This exhibition is made possible through the generous support of: Anna Mae & George Twigg, III The primary media sponsor of this exhibition is Maine Home + Design

1944, drybrush on paper, 29 ¾" x 39 ¼", museum purchase, 1954.906 ©Andrew Wyeth

> 16

Museum Street, Rockland, ME 04841 • 207-596-6457 • farnsworthmuseum.org

The Zombie Diaries (continued from page 79)

Many wear black sweatshirts with hoods and wake-up hair. They’re like a road crew, only they’re all former National Merit semifinalists or something. Lots of bandanas and beards unless they’re one of the younger, callow guys. So many from everywhere and therefore nowhere. They’re walking Indian file, and now they have headsets on, looking around curiously. They’re all wedding planners. It’s hard not to join the line except this is my house. I know what they’re going to see.

Except I don’t. What I see is invisible to them, and vice versa.

Now tripods and a million man purses. Some of the people roll up the bottoms of their bluejeans and wear tight black tee shirts. Yellow suitcases. Black suitcases.

Upon seeing our kitchen, a young woman with Tamsyn hair say, “Holy crow.”

And I imagine a holy crow, an Apache deity maybe, sweeping in from above D.H. Lawrence’s summer retreat in New Mexico.

Or something out of Carlos Castaneda.

“Do we know where we are?”

“We’ll be doing makeup in here.”

“Not too much to do until the art truck arrives. We’re waiting on Jeremy, I guess.”

Jeremy White is the production designer.

“Yes, we’re all waiting on Jeremy.” he star room in this mansion, really, is the bathroom. “Is there, a…” is the way it comes up in conversation.

A makeup artist moves some china from the top of a server in our sunroom. “Anything that looks dainty, we’ll evacuate.”

She puts her shiny yellow purse where the creamer and sugar were.

I close my eyes and listen to the Hollywood talk. In California, “Oh, that’s great” must mean, ‘I didn’t ask you to speak. Leave my presence.’

By 7:03 a.m., I realize the house is way out of control. Speakers move in on big twotier carts followed by blue tubs and big black camera equipment. Booms. Gaffer stuff. Ktel. Lots of zippers. Duct tape with “Camera” written on it. I get a close look at all the people who are, and aren’t, mentioned at the end of the film when the credits are flying across the screen and stragglers are bobbing among the theater seats, looking for dropped wallets and sunglasses.

I hear Miles Davis playing downlow music. Holy crow.

1 0 6 p o r t l a n d m o n t h ly m a g a z i n e

Dr. Nancy Sargent Dr. Irina Babayan

are pleased to welcome new patients

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m e t ropol e One of these techies is Marc Bartholomew, of Portland. He wears a blue sweatshirt and carries black ghostbuster gear. “I do documentaries. Kyle was looking for local talent.

Ben Kahn recommended me.”

7:12. I catch a glimpse of two blue director’s chairs set up in Manderley’s solarium.

“Jeremy is here!” Hipster hat, blue Allagash shirt with a red Saison dot on it, glasses. Tall, a beard. He runs the art truck. He should stay in Portland. We have plenty of food trucks now. What we need is art trucks.

7:06. The first time I see a crewmember eating something. It’s breakfast, something in a white plastic bowl with a peel-top.

7:14. Fast and Furious comes in from the back garden, eating a banana. I later find a banana on my desk. An offering?

7:15. I decide to do a walkabout.

“Do we need batteries out there? It’s as bright as shit. Beautiful.”

“I’m just worried people are going to kick us out.”

7:20. It’s the first time I hear the word zombie. Because these people aren’t zombies. They’re really actors. cott asks me to move our RED FIAT from our garage to a position in front of the house. I go out there. A huge old rusty bomber of a Cadillac Coupe de Ville–a zombie car–is parked right in front.

“Here?” I ask Tom Ackerman, the cinematographer. He’s looking at the RED FIAT. “I’ve driven a Fiat 500 before.”

“In Italy? In Naples?”

“No! On the Amalfi coast with my wife.

It was white knuckles there, though, too.”

7:30. I see Kyle. The eye of the storm.

He has time to talk calmly with everybody.

He’s not wearing tech gear. He’s Lord Nelson walking the deck. He stops and watches the costumer air-iron Ray Wise’s blue PJs in our butler’s pantry on a rolling hanger.

There’s no need to ask whose PJs they are.

“They are so lame,” Kyle laughs, watching them get smooth. I don’t tell him I have a pair just like them.

7:40. A techie says, “They were expecting me, Kyle.” He holds up one of our plastic Cameron-tartan drink coasters in the sun room. Kyle says, “Cameron clan?”

“How did you get into makeup?” one of the actors asks as he slides into a chair for his zombie makeup.

“I watched movies when I was a kid,” Cameron says.

“I have a blue shirt. Should I wear a blue J u ly / A u g u s t 2 0 1 4 1 0 9

metropole shirt or a black shirt?”

“There’s going to be blood on it. You’re infected, not dead.”

Another actor, in another chair.

“I’m not having a reaction, am I?” “Well it didn’t get in your eye.”

Scott sweeps by. “Oh. So you have a frontrow seat to the ghoulishness.” I know that’s not why he’s talking to me. “Um, I forgot to ask you. Do you have a WiFi password we can use?” ore people flood in. “Zombie extras.”

“Just have them sit in the garden.”

A guy walks in. “Hey, Cameron, do you know where a bathroom is?”

“It’s over there.”

Then the guy says into his mike, “I know, I know. It’s the GFI that keeps tripping.”

“Across that hall there,” Cameron Dortsch says.

“Cameron’s a family name of mine,” I tell him. “Those are my valuable plastic coasters.”

A person I’ve seen everywhere is talking on her head set. She walks while she talks, like on the West Wing. “Send them to me,” she says into her mike. Who are you? I hear a tinny voice in her headset ask her. “Kate is me.”

Zombies out in the back garden, talking.

A single person is standing in the dark living room, checking a cell phone.

“How many gallons of fake blood?”

“We have 200 gallons of fake blood,” Cameron says.

EXTERIOR, front of Manderley, 8:20 a.m.

A guy walks up. “Do you have a bucket and a sponge? We need to wash that RED FIAT out front.”

Now this is starting to work out! I tell him to look in the basement tool room.

He’s wearing a blue shirt with blue jeans, the dreaded Canadian Tuxedo. That’s probably why he’s been tapped to wash the car.

With a headset on. Seriously, there are at least 50 people wearing headsets.

CHAD NICHOLSON, a producer, has sunglasses and a cowboy hat on. Standing on the Prom across the street from the house, he assembles his shooting crew for a huddle: “We’re in this beautiful house. We do not want anybody to rush. We want to keep things as breakless as possible. We have fireworks.”

Tom, cinematographer: “We can’t underestimate how lucky we are to be in this house. Everything in there you should consider to be absolutely untouchable. We’d 1 1 0 p o r t l a n d m o n t h ly m a g a z i n e

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thought of using a house in California like this but didn’t dare dream about trying to make that happen. If you need to move something, we’ll ask. Everything that’s going to move, Jeremy will do it. It’s a big house, but it’s also very small. For example, the second-floor landing.”

“All right. We’ll just get [the two lead actors, Maria Thayer and Michael Cassidy, waiting in our center hallway] out of the chairs and out here and we’ll shoot a film.

We’ll be here about a week. We’ll be able to stretch things out by shooting exteriors.”

Guys are now beside the RED FIAT, covering over the Quirk motors sticker.

Kyle is wearing an Allagash Brewing shirt. He’s working by watching others work.

“Kyle, do you want some distant zombies in this shot?” As in, standoffish? inematographer: “Let’s come down with the camera. More, more, more, lovely lovely, lovely. We have an ideal situation here with these trees.”

Sharklike, a police car goes by. Joggers just “happen” to go jogging by. Now the former president of Bass Shoes drives a moped by. Is he spying? Other people are walking so deliberately and self-consciously across the front of Manderley you know they hope to be discovered as extras.

I walk back to the garden to chat with zombie hopefuls. “I’m Charlotte Honan,” one of them says. “I’m from Munjoy Hill.

I’m going to drama school next year. I want to go to California, but my dad’s from England, so I’ll probably go to England.”

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“How did you get hired?”

“I saw shooting in India Street and saw a couple of the guys with cameras, so I just went up to them. They weren’t filming, so they weren’t busy. They brought me over to Michelle. She said, ‘Drop me an email. Send a picture of yourself. We’ll see if we can get you in.’ I had butterflies all day. I didn’t know what to wear, even though she said just casual attire.

“My dad’s from Salisbury. He’s been an actor his whole life. He’s been in many Portland Stage productions. He was the star of The Foreigner. That was easily my favorite play at Portland Stage. I’ve performed in many Christmas Carols at Portland Stage. I know both Hannah and Nora Daly. Michael Rafkin is like an uncle to me. I just backpacked through Australia last year. I love Portland, but I do want to get out again. I definitely want to travel again, because I’ve been bitten by the travel bug and that makes me interested in acting again because there’s the chance to go to all these different shooting sites. Meanwhile, I work at Cool As A Moose. I’m 19. You have a beautiful home.

Portland Magazine, oh, it’s good to meet you. My mom reads a lot of that.”

Zombies are in my garden. I snap a candid. I guess, don’t smile.

“37 Apple, Take 2, Mark.” Two people are in the zombie car. The cameras roll. Then Kyle crawls in to talk with them. I walk into 155 Western Promenade and see two of the actors running lines pretty wonderfully. It’s like I’ve walked into the movie. This is way

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beyond just a read-through. They’re incredibly animated, natural. It’s like they’re already in the can.

Fast and Furious walks by. His t-shirt says Property of Cumberland Hall, Maine.

“Do you want some water?” he asks Cameron in makeup. Cameron perks up. “Did they get the energy drink today? I’m not a morning person.”

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In his other life, Cameron works “as a lab assistant in a hospital in California. I’m 30 minutes from Palm Springs, at the Loma Linda medical center. Where they had the baboon transplant?”

Did they base the movie on that? The Hungry Heart or Untamed Heart or whatever?

“Yes.” 9:55 a.m. They’ve festooned 155 Western Prom with patriotic banners Scott tells me the zombies are about to come in through the gate.

The heroes are in the bombed-out Cadillac, champagne colored and rusty. “You don’t even know if they’re in there,” she says.

“They’re in there. Trust me.” Meanwhile, behind them, a zombie is lurching toward them across the Prom.

Now Kyle and Tom, the cinematographer, are on the front walk. The movie is coming inside. They’re talking about “zombie cutaways.” The heroes are still in character, even though they’re not shooting film.

10:15 a.m. Scott materializes. “There’s

Colin Sargent

A zombie kicks back and relaxes on my patio.

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this beautiful Chinese robe behind the door in the room with the Chinese bed.

Would it be all right if Ray Wise wears that in one of the scenes?”

Now a man dressed in green and brown moss, like he’s risen from a swamp, stands on the inside of the front gate at 155 Western Prom. The heroes want in. They run some lines with the swamp man. Jeremy shows up with a machine gun. “Fire in the hold.” He burps out some rounds from the plastic gun.

The moss man, let’s call him Moss Ness, now takes the toy automatic weapon and consults with Jeremy. Moss Man turns the gun and aims toward my neighbor’s faux slate roof.

I meet Laura Lienert, the set designer, who has brought bunting from her family to put on the house. It’s slightly nostalgic. ‘Old school,’ they’re supposed to connote. “Oh, is this your house?” she asks. “It’s such a beautiful house.” She’s from Annapolis, Maryland, but now she’s a Mainer who lives in Brunswick in a John Calvin Stevens house from the 1880s. ienert cuts flowers from the back garden and takes them to the front of the house, where the zombies are coming, and makes vignettes with our garden furniture. Why didn’t we ever think to do that?

The light is so perfect and bright blue it almost bounces against the green lawn and bushes. Such a flawless sky you could cut the light with scissors. Manderley is having a good rose day.

I ask Laura, Scott, and Kyle if they want me to cut the lawn again, thinking about how it might look different if I were to cut it next week, and they don’t think it matters. I feel as though I can see the individual blades of grass growing.

“Ray Wise is going to be here in about an hour,” Kyle says.

Back in the garden, two zombies, one on one of my lounge chairs, strike up a conversation with me as time takes a holiday between shots.

“Do you think your neighbors here in the West End are bothered by this?” one of them asks. Blood is spurting from his mouth and eyes. One of the scenes involves a honking car, and he seems authentically concerned.

“Believe me, this is just another day on the Western Prom.”

One of the zombies is a photographer in his other life. This zombie has paid his

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metropole dues. “I take concert photos,” Jim Pappaconstantine of Woodford Street says. “I worked for Sweet Potato and FACE magazine.” He mentions Stephen King. “I used to collect old books. I had a very old one of his, a literary chapbook called Moth. I went to one of his readings. During Q & A, I held the book up. ‘Is this one of the earliest things you ever did?’ “‘Let me see that,’ he said. He came down to the audience, took the book, walked back to the lectern, and said, ‘No. Next question?’”

Asked why he’s here, the lounge chair zombie says, “I’m Peter Haase, from Waterville. I’m a big fan of The Walking Dead.”

Beside him is Kyle Warnock, a new Portland resident. “I live near Washington and

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The Red Fiat before she was banished from the set.

Oxford, close to the Old Port. I’m really into acting. I love being in productions.”

Back out front, I overhear cinematographer Tom say to his wife, “You should see the interior of the house. And check out this view. The air smells so good here.”

His wife: “I always come to the pretty locations.”

Scott glides over, after I’ve moved my RED FIAT six times to line up with very precise marks in front of the house. “I’m sorry, Colin, but we’ve looked at light gauge and taken some measurements and now maybe we’re going to use a BLUE VERSA instead.”

I see the smug little BLUE VERSA driving down Western Promenade. The bitch, with her superior landing ratio, from out of nowhere. “I’m sorry,” Kyle says. “The red just wasn’t reading right.”

It’s All About Eve all over again! Instead of RED FIAT? How will I break it to RED FIAT? Holy crow, our little RED FIAT is out of the show!

CloCkwise from top left: Colin sargent (2); meaghan mauriCe(3); Christopher riCCardo (3)

36 Apple, Take Two, Separate Sticks. Ready, Mark, ACTION [with the BLUE CAR].

The zombie car pulls up behind Stacey’s car as the cameras glide and pan from a stainless-steel dolly by J.L. Fisher of Burbank, California, on rails across the street, with a big crowd watching. Stacy’s blue car.

The shot is a wrap. Chad says, “This was perfect.” He points to the house’s gate, the house itself, the zombie car, the blue car.

“Right in the center. Look at the symmetry.

Just perfect.”

12:52 p.m. Am I blue!

12:53 p.m. I’m just saying, the zombie extras have been in full face makeup for two hours. They’re starting to look normal to me.

Especially when they’re checking their cell phones and eating candy bars to keep their energy up. Particularly two ZOMBIE BOYS who are licking the wrappers, waiting.

12:57 p.m. During an interlude, cars are allowed to drive past 155 Western Prom. I peer through the tinted glass and see that some of the drivers are wearing zombie makeup though they apparently have nothing no more to do with the show than our hapless RED FIAT. 1:03 p.m. Lunch.

5:40 p.m. Ray Wise is being heavily guarded by the filmsters. They revere him so much they even chose Wise potato chips for their cast lunch. I think it’s because he was in Twin Peaks, among so many cult shows. I snap a photo of him near our Chinese bed and feel lucky to get this picture, during a rehearsal.

From what little I’ve seen, there are at least four people who can act in this show, and Wise is one of them. He almost whispers, but the way he does it is fascinating, as long as they can catch it on audio. He has a really off-putting strangeness. He sits so naturally in my guest room in my son’s souvenir brought back from Hong Kong.

I remember the first time I ever met Ray Wise, 11 minutes ago. On patrol, I introduce myself to his blank expression, we shake hands, and I say, “It’s my house.” He says, “Well, it’s lovely,” as if he’s accustomed to being in someone else’s house all the time, and in fact, should I really be here?

I run into costumer (she doesn’t say costumier) Paula Galucci, who is air-drying a second set of PJs. When I ask why, she says, “One set is going to get bloody.” n

Director Kyle Rankin instructs cult hero Ray Wise in the Chinese bedroom in the souvenir Chinese robe from Hong Kong..

Wrap it Up Scott Taylor, site coordinator, with the zombie car used in the film.

It’s a wrap: Lead actors Maria Thayer and Michael Cassidy smile for the camera with guests.

It wouldn’t be a party without zombies.

Wrap party with zombie Cadillac at 54 Danforth St.

From left: film editor Tony Capolillo and director Kyle Rankin with a guest.

>>Visit portlandmonthly.com/portmag/2014/7/zombies for more.

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in tiger oak, renewed with restraint and exactness so it seems in perfect condition. The dining room swans into view with coffered ceilings, incredible built-ins, and a four-foot band of original tapestry above lush mahogany wainscoting.

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The original billiard room is in the basement, with enormous fireplace and rectangular red-tile floors. “I found an old picture of people playing ping-pong down here.”

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New eNglaNd Homes & living

Low mortgage rates HigH LocaL service wide array of Programs

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Check Rates at firstportland.com • Purchase • 100% Financing • Refinance • Construction • FHA/VA • Jumbo Mortgages New! HARP Re-finances for “Underwater” Mortgages Now Available Serving all of Maine NMLS ID#60473 Licensed by Me Bureau of Consumer Credit Protection.

207-878-7770 • 1-800-370-5222 1321 washington Ave., Portland, Me 04103

tHe Best way to Buy your New Home Maine’s First & Only Agency Representing Buyers exclusively 100% Loyalty • No Conflicts of Interest

“In town” and “waterfront” are descriptive words seldom appearing in the same advertisement of a Maine property. “Smart”, “sophisticated”, “spectacular”, “comfortable” and “convenient” all apply to this unique home perched high on the bank of the Androscoggin River. Features include 2,038 sq. ft., custom kitchen, reading nook with fireplace, open living/dining room, three bedrooms including a master suite, a two room guest suite, third level roof top bedroom/office, two baths, screened porch and open deck overlooking the river, the lower falls and two historic mills. $595,000

Knowledge. experience. Trust.

Search All Maine Listings: mainehome.com

240 Maine Street • Brunswick, ME 04011 • (207) 729-1863 For Properties, Open Houses, Visual Tours – www.MaineRE.com

LINCOLN

Serving the Rangeley Region for over 50 years!

Noyes Real Estate Agency

Canoe & Kayak

Handcrafted in Maine with the finest and lightest materials, allowing you to get on the water with ease.

Sandy River Valley, majestic views, spacious 9 room home, rustic barn, fields, gardens, wood stands. Completely renovated 1860 farmhouse with 3 car garage and 70 acres.$659,000

Little Kennebago Lake 4-Starcottage, well maintained, for sporting enthusiast. Views of lake and mountains! Year round location. $395,000

Own a piece of history on beautiful Rangeley Lake!

Home of the original Wagon Master Campgrounds!

This 6BR, 2BA home is one of a kind, with a private enclosed marina and boat launch. $550,000

Historic log fishing/hunting lodge on private, Arnold Pond. 5 bedroom house with fireplace and a bunkhouse. Minutes to the Canadian border!!!$238,000

Hill top log home offers unbelievable mountain and valley views, fireplace, finished basement, enclosed porch, log interior. $285,000

Great family homestead. Vintage farmhouse and modern garage with upstairs apartment on 16 acres of former farm, level fields, stands of trees, 2 trout ponds. CHECK THIS PRICE $130,000

Let us be your buyer broker and find your vacation-recreation home.

www.paddlelincoln.com 1 2 4 p o r t l a n d m o n t h ly m a g a z i n e

2388 Main Street, Rangeley, Maine 04970

207-864-9000 • info@noyesrealty.com • www.noyesrealty.com

New eNglaNd Homes & living

Portland living at its peak.

Basement Waterproofing Basement Structural Repairs Basement Sump Pumps Basement Humidity & Mold Control ...and Nasty Crawl Spaces too!

118 Congress Street, in the heart of the Munjoy Hill neighborhood.

City living at its best: one-level flats, 2-3 bedrooms plus dens, expansive views, spacious decks, mudrooms, and indoor parking. Every aspect has been thoughtfully designed including a dog wash, workshop and storage for kayaks and skis. See floor plans, renderings, views and amenities at the new 118 on Munjoy Hill Sales Center. 12 unique condos, 8 remaining—starting at $725,000.

Contact Ed Gardner 207-415-4493 or Ed@OceanGateRealty.com

1-866-546-0706 TCHaffordPortland.com

Chebeague Island

118onMunjoyHill.com

DAMARISCOTTA LAKE

Deer Point

Oceanfront Chebeague Island, Deer Point cedar shingled, green designed, Contemporary Cape w/ spectacular sunroom addition. Recent tree work allows incredible views of Bennett’s Cove and beyond. Privately sited on the rocky coast overlooking a sand beach.

$569,000

JANE LEONARD Cell: 831-9951 (207) 553-7385 • jane@homesinmaine.com

The Common at 88 Middle Street • Portland, ME 04101

This year round home offers spacious, light-filled rooms with two full baths, hot water heat, and full basement. Perennial plantings all around with wood-chip paths to the lake. One sunny deck and one covered porch -sit and listen to the silence! Two hundred feet of prime, west facing water frontage on .96 of an acre. $395,000

Newcastle Square Realty 87 Main Street Damariscotta, ME 04543 207-563-1003 www.mainecoastproperties.com Email: nsrealty@cheneycompanies.com j u ly / a u g u s t 2 0 1 4 1 2 5

New eNglaNd Homes & living

Top Individual Real Estate Agent for Keller Williams in 2013 Working with Bridgette Vermette has been a complete pleasure. Her skills and expertise are impeccable. She has a style quite frankly that is all “hers” alone. Comfortable, knowledgeable, precise and thorough with terrific personality to boot. I have had a wonderful experience working with Bridgette to get the job done. She surrounds herself with highly competent people who are experts specifically with what they do best. I would highly recommend Bridgette Vermette to represent you with great confidence that you become u successful in the goal of buying or selling your home. Thank you Bridgette for a job well done indeed...!!

- Kevin Cormier Owner - Fun Town USA

Adding to my team to add outstanding service and dedication as buyer specialist, Chrysa Baker.

207.318.3421 | www.BridgetteVermette.com Keller Williams® Realty | 50 Seawall St. Portland, Me 04102

THE HATCHER GROUP KELLER WILLIAMS REALTY View at www.JohnHatcher.us or View all MLS Listings & all signMLS up Listings for our monthly newsletter at www.JohnHatcher.us give us a call at our offi ce: (207) 775-2121 or give us a call at our office: (207) 775-2121

JOHN HATCHER “A House SOLD Name” President of KW Luxury Homes, Maine Division

Portland Portland WestEnd End Portland West End Portland West End Portland West Cape Elizabeth Falmouth Cumberland Back Cove Historic WestHome Mansion JC Stevens Delano Park Country Falmouth on the Luxury Home Woodlands Condominium 95BR BR,5.5 3 BA BA $2,995,000 $1,050,000

The Hatcher Group 6 Deering Street, Portland, ME 04101 1 2 6 p o r t l a n d m o n t h ly m a g a z i n e

65 BR, BA BR,3.5 2 BA $1,789,000 $1,500,000

Paul McKee Buyer Agent

Jeff Lunt Buyer Agent

Club 5 BR, 2 BA 4 BR, 3 BA $580,000 $669,000

Scott Bonney Buyer Agent

Green 2 BR, 3 BA 3$549,000 BR 2.5 BA $589,000

New eNglaNd Homes & living

SPRUCE POINT ESTATES

Private 3-4 bedroom, 2 bath cape with large living room, brick fireplace & spectacular views of Linekin Bay. 1.8 acres with over 300’ of pristine shoreline. $1,350,000

EAST BOOTHBAY VILLAGE

Completely restored antique cape in the center of the Village. Well maintained w/many upgraded features, custom landscaping & stonework and a guest cottage. $585,000

DAMARISCOTTA RIVER WATERFRONT

Grand 4BR, 4BA 3,500sf cape w/high end kitchen, en suite 1st floor master, family & exercise rooms in the basement. Extensive tiered patios lead to dock on the river. $1,150,000

PARSONS’ CREEK ESTATE

Original 1806 federal home on 77 quiet unspoiled acres with waterfront extending 3,000’ along the creek. Includes barn & spectacular views. $825,000

EAST BOOTHBAY LOG HOME

Sited on .28 acres with private dock and 110’ frontage on Linekin Bay, this striking 3 BR, 3.5 BA home is meticulously designed & maintained for comfortable waterfront living. $1,550,000

BOOTHBAY HARBOR

Wrap around deck takes advantage of open, sunny western exposure. Low maintenance with 3BRs, 2BAs, fireplace & detached garage.

1st floor master bedroom/bath. $349,000

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FRAN RILEY, GRI BROKER

United Realty

ROLAND LITTLEFIELD BROKER

307 Belmont Ave. ~ Belfast, ME 04915 207-338-6000 ~ UnitedRealtyME.com

Please visit our website for virtual tours on our listings and access to ALL Maine Real Estate!

Privately owned, 1st time for sale, 2.2 Acres with 400’ waterfront w/ a 160’ pier, 50’ aluminum ramp, 12’x20’ T-Float, 8-10’x25’ floats. Greenheart pilings.

Built by Prock Marine in 2006. Building new in ‘05, ideal as a yacht club, restaurant, marine related business. 3 Phase electric & water at pier. Ready for your IMMEDIATE occupancy! ONLY...$349,900.

THIS IS NOT A TYPO. $349,900!

NORTHPORT: Beautiful home overlooking Penobscot Bay & the islands. 3 floor living, sliders to decks overlooking water on all levels. Fireplace, exposed beams, hardwood & tile floors. Beautiful kitchen, stainless appliances.

Master en suite. Vistas are spectacular. $349,900

STOCKTON: Charming cape with period details throughout. Nestled in the quaint Sea Captain’s Village of Stockton, home is in move in condition. Well maintained, new kitchen, formal dining room adorned by fireplace. You will fall in love with this gem. Public waterfront park and boat access nearby. Best Buy @ $149,900

BELFAST: Charming home only a stroll away to downtown & waterfront, walk to everything.

Sunny kitchen w/breakfast bar, overlooks spacious back yard. Dining room w/hearth & stove, living room w/beautiful Pumpkin Pine floors. Well Landscaped. In town for ONLY $129,900.

STOCKTON: Elegant Circa 1904 Victorian boasts period details. Modernized for efficiency & convenience, home was lovingly renovated in 2006. Front parlor off dining room, kitchen opens to side and rear decks, fenced for spacious paddock area for pets. Charming wrap-around covered porch invites entertaining! Lovely gardens abound spacious lot. Walk to Stockton Harbor where perhaps your boat awaits you. Separate guest quarters or apartment. $198,500.

BELFAST: Lovely New England Colonial, 2 miles to waterfront. 11 Rooms include Granite kitchen, dining room w/slider (leads to rear deck & pool), den or 1st floor bedroom, full bath each floor, attached 3 room studio ideal for home based business. Basmnt w/workshop, storage over garage.

You can’t build this house for equitable price of $292,900!

j u ly / a u g u s t 2 0 1 4 1 2 7

New eNglaNd Homes & living

pen din g

toWn & shore signiFiCant sales 2013 International Exposure Where every Sale iS Significant

Cape Elizabeth $718,900 Sandy Johnson 523-8110 #1100610

Falmouth $397,000 Edie Boothby 523-8111 #1139621

56 Deans Way, CumberlanD ForesiDe $3,395,000

Cape Elizabeth $399,000 Dianne Maskewitz 523-8112 #1134576

Cape Elizabeth $849,000 Steve Parkhurst 523-8102 #1112418

Yarmouth $474,900 Bob Knecht 523-8114 #1136740

Local Expertise

15 lighthouse Pt., CaPe elizabeth $1,175,000

Portland $525,000 Gail Landry 523-8115 #1112257

1168 shore rD., CaPe elizabeth $1,050,000

2 oak knoll, CaPe elizabeth $1,475,000

4 olD ProPrietor, CaPe elizabeth $1,785,000

84 Flying Point, FreePort $995,000

Cape Elizabeth $2,200,000 Tish Whipple 523-8104 #1136326

84 talbot, yarmouth $945,000

Cape Elizabeth $749,000 Susan Lamb 523-8105 #1129014

4 Chimney roCk, CaPe elizabeth $1,930,000

www.townandshore.com

one union wharf • Portland • 207.773.0262

Cumberland $415,000 Cindy Landrigan 523-8106 #1140472

Pownal $399,900 Rowan Morse 523-8107 #1143871

Saco $1,200,000 Mark Fortier 523-8108 #1118991

Yarmouth $1,495,000 Tim Kennedy 523-8123 #1137066

Portland $435,000 Jeff Davis 523-8118 #1142776

Freeport $630,000 William Davisson 523-8116 #1104734

International Exposure International Exposure Local Expertise Local Expertise

j u ly / a u g u s t 2 0 1 4 1 2 9

New eNglaNd Homes & living

237 Waldoboro Road, Jefferson, ME 04348 207-549-5657 • FAX 207-549-5647

Nobleboro

This family compund is nestled in the flower gardens along the shore of Damariscotta Lake with 20+/- acres and 125’ +/- of waterfront. Main home is a 2 bedroom, 2 1/2 bath year round home with loft. There is a bunk house with screen porch sitting on the water’s edge, another bunkhouse surrounded by flower gardens and a 3 bedroom cottage that provides privacy.

$775,000

www.BlackDuckRealty.com email: info@blackduckrealty.com

“Your Real Estate Source for The Rangeley Region” CUPSUPTIC LAKE Lodge Style Lakeside Cottage w/4-BR, 2-BA, Open Floor Plan, Rustic Stone FP, Panoramic Views. Private, Deep Frontage, Abutting Conservation Lands. $429,000

Caryn Dreyfuss Broker

(207) 233-8275

caryn@citycoverealty.com TOOTHAKER ISLAND 18 Acre Compound w/2000' WF on Mooselookmeguntic Lake offers 3-BR Main House, 2-BR Cottage, Solar/Generator Power. Sold Fully Equipped. $250,000

DODGE POND

Fully Renovated 4-Season Cottage w/3-BR, Open LIV/KIT Layout, Super-Sized Deck, Attached 26x32 Garage, Exc. WF w/Gradual Entry & Dock. $369,000

MOOSELOOKMEGUNTIC LAKE The “Eagle’s Nest” at Historic Upper Dam w/3-BR, Views, Alt. Power, Private Dock. Short Walk to “The Pool”, Dam, Richardson Lake. $210,000

RANGELEY LAKE

Year-Round Retreat on 3 Wooded Acres w/325' on the North Shore. 3-BR, 2 FP, Large Deck, Views/Sunsets, Abutting Conservation Area. $539,000

1 3 0 p o r t l a n d m o n t h ly m a g a z i n e

RANGELEY LAKE

Enjoy Lakeside Living at This 2-BR Cottage w/Open Floor Plan, Large Covered Porch on 2 Private Acres w/Deep Frontage & Dock. $425,000

2455 Main Street • P.O. Box 1234 • Rangeley, ME 04970

www.realestateinrangeley.com

New eNglaNd Homes & living

LLC

Cele

15 Ybrating In B ears usin e ss!

WATERFRONT HOME 3 bedroom, 2 bath home on 1 acre+- with 160’ of elevated rocky shorefront, including a 1/10 interest in offshore Fish Island. 8x24 enclosed screen porch facing the water. Very bright, hardwood floors, tiled bathroom floors, attached 24x30 2-car garage.

Made for year-round use. Great summer rental potential.

$289,900 DON’T MISS THE OCEANFRONT BARGINS @ www.dropanchorrealty.net Office Located in Center of Milbridge at Jct, of U.S. Hwys 1 & 1A

P.O. Box 249 Milbridge, ME 04658

(207) 546-2195

Hundreds of benches, tables, and chairs in stock!

Stop by the store to see unadvertised specials.

Don’t miss our spectacular wood carvings and Teak bowls.

See our large selection of 2"-thick countertop slabs in Teak, Acacia, Lychee and Tamarind 2' to 4' wide, 6' to 9' long!

Route 1, Wiscasset (6 miles north of Bath) • 207-882-7225 and 38 Sea St., Boothbay Harbor, 207-633-9899 Open April 15-October 15 Daily, 9 a.m. to 5 p.m. www.islandteakcompany.blogspot.com

j u ly / a u g u s t 2 0 1 4 1 3 1

Fiction Joan Connor

Meaghan Maurice.

W

e owned the town although they didn’t know it. Masters of the backyard, we hopped fences, ran through fields and gardens snapping ears of corn as we passed, grabbing handfuls of phlox–just to leave a clue for them. Just to let them guess–Someone has been here?

Who has been here? Leaving trails of tattered purple petals behind us in our windtorn laughter.

We toe-walked the ledge of Parsons library.

We damwalked the Mousam River. We swung from the jungle gym in the schoolyard. We climbed their grandiose oaks and scaled their arching elms. And they never caught us; they never even saw us. We catapulted our bikes from the courthouse knoll. We crouched in their attics. We fondled the china platters and crystal goblets in their breakfronts. We were everywhere. We owned the town.

We crept into the bay of the garage, Hussey’s, the only gas station in town. They had pumps that looked like well-fed stick people, lean bodies, large round heads. Or

Wild Plums

lollipops. Bright red. Crank on the side.

Twenty-eight cents a gallon.

We were not supposed to be there. Too dangerous. Curtis’s father owned the garage, worried about jacks collapsing, trucks backing up with us below the rim of the rearviews.

Too dangerous. But we were dangerous. We plucked the phlox and shucked the corn and ran with mutts. We owned the town.

Curtis Hussey played with the air hose.

It huffed and pffted. Rising crescent moons begrimed his fingernails. His hands were as sure as a snake handler’s. Then one thud of a steel-toed boot, and we leapt back into our back yard world. We hopped fences and snatched apples.

We are the criminal element in our element. We are fire and water. We are earth and air.

In the field of rattling milkweed husks, he stopped. The pods have split. The seeds have scattered. We stared at each other.

“Wrestle,” he said.

We wrestled. We grappled. My sweat-

er stuck to my back. My pants legs pleated up my calves. Then my back pressed into the ground; Curtis Hussey pressed into me. My breath huffed and pffted like the air hose, only harder. And his breath pumped too.

But then his face drew back, becoming larger like a rising moon. His dark eyes considered me.

Our hearts grew quieter, our breaths less breathless. He said, “I like you. You have a good sense of humor.”

I saw my eyes in his eyes, kernels in fruit.

The husks stopped talking. The stalks stilled. The world fell as quiet as the reading room on Friday night in Parsons.

Then he said, “Come on. I want to show you something.”

Surreptitious as shadows, we slipped, and slunk, and slid across backyards.

“Shh,” he said. He scaled a fieldstone wall and disappeared. When his face reappeared above the wall, he grinned.

He dropped to the ground, hands full.

“Plums,” he said. “Wild plums.”

Summerguide 2014 133

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happens so fast‌ with The Matchmaker of Maine

Free information: 775-2288 | thematchmakerofmaine.com

Fiction

We backtracked the backyards, skirting gardens, brushing hedges until we reached the Wendy house behind Hendersons’, their daughter long dead, their other children long grown, the sole inhabitants now the birds, the ones who did not leave–the blue jays, the chickadees, cardinals.

The Hendersons built the playhouse to replicate the main house, just smaller, like an image receding in a mirror.

“Sit,” he said.

I did, my back against the wall, and he dumped the plump plums into my lap.

I polished the wax bloom off on my sweater; then my teeth popped the skin and the full sweetness rushed in. We grinned.

What I did not know then– What kind of plum it was. A gage plum?

Likely not a Damson, they are sour. Perhaps a Queen Rosa.

That it was not, after all, a wild plum.

That it would be many years before I drank a sloe gin fizz which for years I thought was a slow gin fizz, a leisurely drink.

That the sloe plum fruits on the Blackthorn, a most sinister tree.

That ten-year-olds do not have a sense of humor, good or otherwise, or if they do I can no longer recall what they laugh about.

What I did know then– That this was our house. Our first meal together in our first house. Plum juice on our chins. That this was domestic bliss, our shared meal of tame plums.

More that I did not know– That I would never be this happily married again.

That my father was about to become very sick, that we would move away within the year, that I would not know if he stayed there, if he re-married, had children. And maybe that was for the best, so that we could stay a we.

I only know that logy late bees were buzzing the dropped apples behind the Hendersons’, and that the plums were perfect, and

that time should stop in moments like that so we can sing, “I won’t grow up, I won’t grow up.” But it does not, and we do of course, learning to be parrots who recite silly rules.

But for that moment we were we and they were they. And all we knew were plums, and plums were the only knowledge we needed.

Just plums.

The fifth element is aether. And aether is time and through it threads a path of browning petals. Some birds leave, and some birds stay behind.

Plums, just plums. n Joan Connor is a professor at Ohio University and a former professor at Fairfield University and at Stonecoast/ USM’s MFA program. She lived as a child in Springvale and Alfred, and summered for years as an adult on Chebeague Island. Her short story collection, History Lessons, won Barbara Deming , John Gilgun, Ohio Writer, and AWP awards and a Pushcart prize. Her most recent collection, How to Stop Loving Someone (2011), won the Leapfrog Press Award for Adult Fiction. She lives in Athens, Ohio, and Belmont, Vermont.

SHELDON SLATE is a family-owned business with four generations of experience. We mine and manufacture our own slate products from our own quarries. The range of our colors will complement any kitchen or bath. Our slate is heat-resistant, non-porous and non-fading. It has a polished/honed finish and is very low maintenance. Let us help you design and build a custom sink, countertop, or vanity. Custom inquiries are handled through the Monson, Maine, division.

PRODUCERS OF SLATE SINKS, COUNTERTOPS, STRUCTURAL SLATE, FLOORING & ROOFING Monson • Maine 04464 • 207-997-3615 • Middle Granville • New York 12849 • 518-642-1280 • FAX 207-997-2966 WWW.SHELDONSLATE.COM

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Launch party for ocean 3 eLements at guLf of maine research from left: 1. hannah Webb, Jeff Bennett 2. Laura taylor singer, tim honey, michael taylor 3. norman huynh, rachel hester huynh 1

LoLita opening, from left: 1. alysia Zoidis, Kate mccarty 2. neil reiter, Josef Kijewski 3. John greening, Ken courtney 4. susan axelrod, adam callaghan, stasia Brewczynski

1 3 6 p o r t l a n d m o n t h ly m a g a z i n e

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uniVersity of neW engLanD coLLege 3 shoW, from left: 1. Jan pieter, andrea Van Voorst van Beest 2. eleanor and penelope Jones 3. Dan mills, michael oatman, gail skudera

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