Portrait of Seattle Volume 38

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PORTRAIT OF SEATTLE TM

SEATTLE’S HOT WATERFRONT MARKET

BRUNNER ARCHITECTS’ HUNTS POINT BEAUTY

Architect Steve Hoedemaker

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Photo: Michel Gibert, image for advertising purposes only. Special thanks: Stone Sculpture museum of the Kubach-Wilmsen Foundation. 1Conditions apply, contact store for details. 2Program available on select items, subject to availability.

Kenzo Takada dresses the Mah Jong

Mah Jong. Modular sofa system, design Hans Hopfer. Upholstered in Nō Gaku fabrics, Hiru version, designed by Kenzo Takada for Roche Bobois. Manufactured in Europe.

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The


contents

VOLUME 38

Home + Garden

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KITCHEN + BATH SURFACES We’ve gathered top trend ideas for your kitchen and bath: warmer greys, artisanal metal finishes, a shift to matte black finishes, cabinetry as furniture and non-polished surfaces.

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TREASURE ISLAND On the windswept southern end of Whidbey Island, this family retreat by architect Steve Hoedemaker combines nautical themes, industrial design, and a casual vibe with some serious durability features.

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LIFE ON HUNTS POINT

Architect Dave Brunner and Fairbank Construction were called upon to transform a 1990s Hunts Point property into an updated home that took advantage of its stunning views of Lake Washington.

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EYE ON DESIGN Deep jewel tones like emerald green, amethyst and pastel colors, are trending for those craving more color. Woven textiles and textured accent pieces are also great additions. Look for soft velvets, hand-knit wools and metal accent tables.

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THE CALL OF THE WATER Seattle’s Hot Waterfront Market There’s something special about living on the water. Few cities in the world afford more opportunities for living on, near or actually in the water as Seattle does.

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MODERN FAMILY When a young Seattle couple purchased their condominium in Seattle’s First Hill neighborhood, they contacted interior designer Michelle Dirkse for a major style update.

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MAGNOLIA BLISS

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Jenny Taylor of August Taylor Design brightens up a 1910 Seattle Magnolia Craftsman with a fashion forward design that reflects her client’s personality.


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contents

VOLUME 38

Travel + Lifestyle

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HINTS OF AN AGRARIAN PAST

HARVEST OREGON MARIONBERRIES

Architect James Dixon of Portland, Oregon, and Chatham, New York, has long had a fascination for barns. This one – fashioned as a pool house – looks like a simple vernacular barn when seen from afar, until you get up close and find it’s part of a pavilion that’s rustic modern perfection.

The Marionberry, that long, dusky, extra-juicy Oregon-born treasure makes show-stopping appearance in midsummer. Exceutive Chef Annie Cuggino of Q Restaurant & Bar shares some of her favorite recipes.

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FIELD OF DREAMS

A PERFECT WEEKEND WOODINVILLE, WA A mere 20 miles northeast of Seattle, Woodinville boasts over 115 winery tasting rooms. Nestled in a small, scenic valley it offers delicious crossroads of winemaking, microbrewing, fine dining, and the people who pour their heart and soul into them.

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Recipe Index 118 Marionberry Crisp 119 Buche Salad 120 B.F.D Cocktail 120 Marionberry Mint Julep 121 Crispy Duck Breast with Oregon Marionberries

With sweeping vistas of the Columbia Gorge, this naturalistic oasis in Mosier, Oregon, proves that a garden can be beautiful and tough at the same time.

on the cover Designer Jenny Taylor brings purposeful design, light and color to a once dark 1910 Magnolia Craftsman. page 92 photography ©Haris Kenjar

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publisher’s

LETTER

PUBLISHER Claudia M. Brown EDITOR/SENIOR ART DIRECTOR Kiki Meletis PHOTOGRAPHERS Laurie Black John Granen

ARCHITECT STEVE HOEDEMAKER DESIGNS a stunning ‘legacy’ property that honors a family’s island roots on Whidbey Island’s Useless Bay. The design and build had to take into account fierce Southwest winds, recurring tidal floods under the home, salt spray and a myriad of birds from pelicans to osprey landing on the roof with their catch. It’s all good, if you plan ahead. He teamed with local builder Donald Heggenes, who has seen it all in his career. Based on the materials and design, this should be the last home standing on Whidbey Island for several generations. What started as a kitchen remodel for designer Jenny Taylor’s friends, ended up a redo of practically every room of their 1910 Seattle craftsman. The growing family was faced with leaving the Magnolia neighborhood they loved or doing a major remodel. Now lighter and brighter, the kitchen sports classic whites, Carrera marble and white subway tiles, coupled with a black center island and period ceiling fixture. The kitchen’s neutral palette of white and gray integrates splashes of color as you move through the home, offering “a mix of both formal and glam” to reflect her friends’ style. Seattle architect David Brunner, builder Tad Fairbank, and interior designer Kelly Grosso transformed a 1990s 5,690 sqf Hunts Point home, giving it gracious style and a magnificent presence on the waterfront, complete with an infinity pool and stunning views of Lake Washington. Landscape architect Bennett Burns took her time planning and planting her family’s 10-acre property in Mosier, Oregon, inside the Columbia River Gorge National Scenic Area. Plant selection had to take into account the Gorge’s intense weather conditions: high winds, searing heat, then ice and snow. And whatever the plan, it had to complement sweeping vistas of the river, Gorge and wildflower meadows. No small task, but this garden and landscape perfectly blend into the environment.

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Andrew Giammarco Alex Hayden John Kane Haris Kenjar David Reamer CONTRIBUTING WRITERS Stephanie Boyle Mays Donna Pizzi Margarett Waterbury

Northwest architect James Dixon undertakes a timber frame barn pool house, tucked onto a 200-acre farmstead property. The exterior is all custom, fabricated from old wood. Yet, once you go through the barn doors, the entry goes to steel and glass doors. Driving by, you’d never know, as the barn blends so well with vintage structures dotting the countryside. To celebrate the NW Marionberry harvest, we asked Portland’s Q Restaurant & Bar’s Executive Chef Annie Cuggino to share a few of her favorite recipes for Marionberry Crisp, Busch Salad, and Crispy Duck Breast with Oregon Marionberries. One bite and you’ll see what all the fuss is about. Our travel adventures take us to Woodinville, Washington, a mere 20 miles from Seattle, known for its seemingly endless wine tasting opportunities (115 at last count) – definitely the highest concentration of tasting rooms in the state. Margarett Waterbury takes us with her husband on a lovely weekend exploring organic and herb farms, whiskey companies, cideries, great places for eats and stays, and, of course, the don’t miss wine tasting rooms.

Claudia M. Brown Publisher claudia@PortraitMagazine.com

PREPRESS PRODUCTION William Campbell PUBLISHED BY Portrait Publications SUBSCRIBE Online www.PortraitMagazine.com Mail

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Or mail check payable to Portrait Publications PO Box 9097 Portland, Oregon 97207-9097 503.203.1373 www.PortraitMagazine.com © Copyright 2017 Portrait Publications, Claudia Brown + Company, Inc. All rights reserved. No part of this magazine may be reproduced in any form without written permission. Every effort has been made to ensure the information published is current and correct. However, conditions beyond our control may change the accuracy over time.


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surface + home MIDNIGHT • GEOMETRIC • GLINT

1. LONDON CALLING Samad Connaught rug in blue comprises an eclectic variety of unique transitional designs.. www.samad.com

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2. ICE PENDANT Clear glass hand faceted cylinder pendant with one light, designed by Laura Kirar. The solid brass fitting was inspired by a vintage pendant. From Arteriors www.henredonschoener.com 3. GOLDEN TRIO Beautiful set of three polished brass Olivia trays from Arteriors can dual as a catchall for keys, glassware or vanity top. www.henredonschoener.com

4. WATER + SOUND Kohler’s VibrAcoustic technology brings personalized hydrotherapy to this freestanding Underscore bath, the Bask heated surface warms your back, shoulders, and neck with adjustable temperature settings. www.KohlerSignatureStoreSeattle.com

5. DEEP END The colors of the ocean, fabric from James Hare Collection:Constellation: Splash in Sea Spray and Aquila in SeaSpray. From www.duralee.com

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DREAM 06 Colorhouse Paint

WOOL 05 Colorhouse Paint

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Beautifully detailed craftsmanship and abundant storage unite in this traditional space. Soft gray cabinets provide a warm alternative to white, and a contrasting center island accommodates multi-person food prep. Embassy Row Kitchen from WoodMode. Product and design services, available through Henredon & Schoener

www.henredonschoener.com

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surface + home

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JULEP • NEW CLASSIC • RELAXED

Julep SW 6746 Sherwin Williams

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1. COLOR POP Hand loomed Aquinnah flat weave in durable 100% cotton, by Dash & Albert www.jgarnerhome.com 2. FINE WARES Vitrine Pendant’s incandescent bulb shines through the flared Clear glass shade, Currey & Co. www.curreycodealers.com 3. GOING CLASSIC Inspired by classic marbles, Caesarstone’s White Attica features a clean white base with dense, dark grey interwoven veins. www.caesarstoneus.com 4. VERDE COCINA The unequaled BlueStar Gas Wall Oven combines heavy-duty, handcrafted construction. Powerful 25,000 BTU burner within each oven, 15,000 BTU ceramic infrared broiler Patina Green (RAL 6000). www.bluestarcooking.com

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6. CAFE CULTURE La Collection Parisienne dining table by designer José Levy. www.roche-bobois.com

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(above right to left) Express your creativity with locally handmade tile. from Pratt & Larson Tile and Stone 6x6 Embossed A PW1 w/Portland and 6x6 Embossed D PW7 w/Indigo www.prattandlarson-or.com

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What makes SieMatic style collection URBAN so versatile and unique? It is the unconventional, intuitive juxtaposition of carefully selected objects and thematic contrasts: exciting and peaceful, strange and familiar, modest and ostentatious, flea market find and design classic. It is the individual aesthetics that tell a story of the experience, values and contrasts of a unique personality. It is “solitaire� planning in which each object has a relationship with its neighbor. www.siematic-seattle.com

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surface + home DOWNTOWN • NEXT • EARTHY

1. COOL DOWN KitchenAid 36” Width Built In Stainless Steel French Door Refrigerator with Platinum Interior Design in Black Stainless. www.kitchenaid.com 2. TEXTURE PACK Pratt and LarsonTile: (top) Watercolor glazes flow and pool in the firing to create incomparable depth and beauty W76. (below) Scraffito Pattern A 5x10 PW1-India Ink. www.prattandlarson-or.com 3. NEW GENERATION SieMatic kitchen furniture elements that can be flexibly planned and designed, and convey a feeling of individual freedom and mobility, yet offer an abundance of advanced

functions. You can find them in the SieMatic URBAN style collection. www.siematic-seattle.com 4. ON DISPLAY Create a striking display with the Cenote bowl from L’Objet. Reminiscent of Tulum’s historic networks of caves and sunken pools, it boasts a fluid outline and a weathered green finish. www.hedgeandvine.com 5. VEGGING OUT The debut cookbook, Six Seasons from Joshua McFadden, a chef with the soul of a farmer and the palate of a visionary. www.powellsbooks.com

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Inspired by factories of the early 20th century, the Artesso kitchen collection by Brizo is a warmer, more refined take on the industrial aesthetic. SmartTouch technology. www.brizo.com

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Crafted by Vermont woodworkers who are committed to preserving the art of American furniture making, the Andover dining table showcases the beauty of natural wood. www.roomandboard.com

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volcanic limestone baths

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Welcome home. Time to make it your own.

Design. Build. Furnish. LINCOLN SQUARE 2nd Floor 700 Bellevue Way NE, Bellevue, WA 425.454.9000 henredonschoener.com


There’s just something about soaking in a luxurious tub to melt away all the concerns of the day. Victoria + Albert’s Vetralla free standing tub is simple, deep and double-ended – ideal for modern bathrooms where space is at a premium. Available in seven optional external paint finishes, shown in gloss black. Made from a one piece casting of Volcanic Limestone and resin. Best Plumbing www.showroom.bestplumbing.com


DESIGN GARDEN ARCHITECTURE TRAVEL LIFESTYLE WINE TOP CHEFS LOCAL.

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SEA, SAND, SUN, AND SALT SPRAY. THE PERFECT QUALITIES FOR A SECOND HOME SITE ARE, PARADOXICALLY, ALSO THE THINGS THAT ENDANGER IT. BUT ON THE WINDSWEPT SOUTHERN END OF WHIDBEY ISLAND, THIS FAMILY RETREAT COMBINES NAUTICAL THEMES, INDUSTRIAL DESIGN, AND A CASUAL VIBE WITH SOME SERIOUS DURABILITY FEATURES TO ENSURE MANY MULTIGENERATIONAL GATHERINGS TO COME.

TREASURE

written by MARGARETT WATERBURY photography by ANDREW GIAMMARCO

ISLAND



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JOHN ZEVENBERGEN HAS BEEN SPENDING TIME AT HIS FAMILY’S CABIN ON USELESS BAY SINCE HE WAS A CHILD. But as his own family grew, he decided it was time to upgrade the two older, funkier structures on the property into one building that would bring them all together. So the Zevenbergers partnered with architect Steve Hoedemaker of Hoedemaker Pfeiffer LLC and builder Donald Heggenes to create a super-durable custom home designed for a big, active family—and the wild, unpredictable sea just steps from their door. The setting is undeniably gorgeous. Useless Bay (so named because it was too shallow and unprotected to offer Captain Vancouver’s ships any shelter during his visit to Puget Sound) is located on the south end of Whidbey Island, facing Seattle and Mt. Rainier as well as the primary shipping lanes to the ports of Seattle and Tacoma. The community of Useless Bay is situated on a 100-year-old manmade spit, which separates the open waters of Puget Sound from a freshwater wetland filled with wildlife. “We’re in the flight path for all the predatory birds,” says John. “Eagles, osprey, herons, pelicans, they’re all flying between the wetland and the bay. The osprey will drop down onto the house carrying their flounder or whatever they catch. That part is just amazing.” On the Sound side, the shallow depth of the bay means the lowest tides can reveal almost a quarter mile of sugar sand beach, perfect for sand castles and sunset walks. But while living at Useless Bay offers an amazing beachfront lifestyle, it comes with a significant set of challenges. The harbor is totally unprotected from the prevailing winds from the Southwest, and winter high tides can flood homes with corrosive saltwater. “It’s like the catcher’s mitt of Puget Sound,” says John. “Buildings just get destroyed up there from the wind and salt spray. You get so much wind in winter that the water will hit the building and not just drip down; the wind will actually blow it up.” John loves how the exposed structural components of the house, like these Douglas fir beams and the concrete pilings, give the home a slightly industrial, boat house-type feel. The exact alignment of the wood paneling with the structural components, windows, and door cutouts was very challenging to achieve, but contributes a pronounced sense of continuity and harmony to the interior environment, further supported by a very strong axis of symmetry.

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The great room looks out over Useless Bay, with floor-to-ceiling Kolbe windows to let the afternoon light in. Because of the high winds, John and Steve chose sliding doors, which can’t be blown closed, instead of traditional French doors. The color of the concrete floor was chosen to mirror the color of the sand on the beach, an aesthetic as well as practical consideration, since this room often plays host to happy kids with sandy feet.


To navigate those substantial challenges, Steve and John partnered with Donald Heggenes, a third-generation Whidbey Islander and a lifelong homebuilder. Donald exclusively works on custom residential projects, almost all of which are located on south Whidbey Island, including several other homes on Useless Bay. If anybody could build a home that would successfully withstand those harsh conditions for years to come, it was Donald. Durability was built into every aspect of the building, including the foundation. According to FEMA regulations, new homes in Useless Bay must meet the highest set of flood-resistance requirements. To meet those requirements, the entire house was built on pilings that would allow floodwaters to pass underneath the building. That meant that Donald and his crew had to sink about 50 lengths of galvanized 8’ pipe up to 55 feet into the ground, and then pour concrete around those pipes to create reinforce pipe pilings. “It’s a method that I’m recommending to a lot of people who are building in beach or waterfront areas,” says Donald. Not only does this style of foundation create an immensely strong anchor to the earth, but it also ensures that the building won’t settle or slump, a particularly important consideration on Useless Bay because of the older fill used to create the spit. “My old cabin had settled six to eight inches,” says John. The primary purpose of the piling system is to create an extremely strong and durable structure, but it also adds another set of benefits. With plenty of open space under the home, John and his family keep their kayaks and other small water gear underneath, plus they don’t have to worry about a common waterfront pest: river otters, which often set up shop in the crawlspaces underneath houses. 32

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FACING PAGE Precision is evident in the paneling of the hallway, giving it a look that is simultaneously crisp and relaxed. “It’s like being inside a boat that has to have everything lined up,” says John. “It’s built more like a boat than like a regular house.” THIS PAGE The long galley kitchen is large enough to comfortably accommodate four people at one time. A La Cornue range was chosen for its restaurant-quality performance as well as its ornate brass hardware, giving the appliance a nautical feel.


Once the foundation was complete, they poured a concrete floor to sit on top of the pilings, building in grooves where Steve had designed some decorative brass inlays as well as an integrated in-floor heating system. “We did a number of samples to make sure it was exactly what they wanted, and we still had some anxiety,” says Donald. “There’s something very final about concrete. There’s no going back after you do it. But once it was completed, that was a high point for me.” For the exterior of the home, materials choices were again critical, with durability playing the deciding factor. Steve opted to clad the home in reverse board and bat siding, which is frequently used in rugged locations like Sweden and Norway. The Kolbe windows are clad in aluminum and specially designed to withstand extremely harsh conditions. On top, the roof, downspouts, and gutters are all solid zinc, custom cut and rolled expressly for this project, and the deck is made from Epay, an extremely dense hardwood from South America that can last up to 75 years. Since the external materials are so distinctive, Steve decided to echo their language inside the home as well. “We wanted to create an ambiguity about interior and exterior,” says Steve. That meant bringing the concrete pilings from the foundation up into the home, as well as designing 8” shiplap spruce paneling for the walls that lines up perfectly with the exterior windows and doors as well as the structural beams. “We get a little obsessive about making sure that horizons and alignments happen,” says Steve. “You can track one line around that defines the casework and the line of the transom window opposite that, and it’s the height of the porch outside.” The layout of the home is also perfectly symmetrical, with mirror-image bedrooms flanking the great room and kitchen on either side of the structure. Even the great room itself is symmetrical, with two fireplaces and a perfectly centered kitchen. “The symmetry of the building is pretty amazing,” says John. “I really appreciate that, because it’s not easy to pull off. What I say about that design is that there’s honesty in it. You can’t hide anything.

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FACING PAGE A step-like system elevates the firebox in both of the custom wood-burning fireplaces in the great room, bringing the fire to eye level rather than keeping it low to the ground. THIS PAGE, TOP To meet FEMA regulations, the steps down from the porch are designed to detach from the home in the event of a major flood, rather than trapping water against the house. Bottom: A covered porch provides shelter from the elements—rain and sun—while creating a perfect place to enjoy morning coffee or afternoon drinks.

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You make a mistake, the structure comes right through, so everything from the structure to the finishes has to be precise, and that’s the art. It took an architect and a master builder to pull that part off.” One of the most unique aspects of the home is the fireplace—or rather, two fireplaces, one at either end of the great room. Tall and narrow fireplaces often have smoke problems, but these were specially designed by Steve to appear tall and narrow without the attendant drawing issues. The concrete was custom poured by Dogpaw Design, a Seattle firm, while Whidbey Island artisans fabricated the iron components. “We have a lot of really talented local people,” says Donald. “A lot of them are artists and do construction to pay the bills. We have some really creative juices flowing up here for sure.” Drawing on a set of diverse influences, from classical symmetry to industrial design, this is a home that is more than the sum of its parts. And according to Steve, that’s all part of the plan. “We try to think of our buildings as lasting twice as long as a normal house,” says Steve. “Building them out of enduring and durable materials, creating designs that are not stamped too heavily as being one moment of time, but citizens of time.”

THIS PAGE Bedrooms flank either side of the great room, each equipped with its own bathroom. Day beds in the upstairs bedrooms offer quite nooks for reading, or a place for grandkids to sleep. Nautical finishes abound throughout the home, including portholes in the shower. FACING PAGE Cool marble finishes in the master bathroom contrast with the warm tones of the spruce paneling. Hardware, including drawer pulls, faucets, and wall mount lamps, is all bronze to continue the beach-inspired look.

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PROJECT SOURCES CONTRACTOR Heggenes Construction www.heggenesconstruction.com ARCHITECT Hoedemaker Pfeiffer LLC www.hoedemakerpfeiffer.com INTERIOR DESIGN PB Design LANDSCAPE CONTRACTOR Allworth Design www.allworthdesign.com WINDOWS & DOORS Kolbe: Classic Window Products www.classicwindowproducts.com Kitchen Appliances: La Cornue Range, Sub-Zero, Miele; Plumbing Fixtures: Waterworks, Countertop Installation: Architectural Stone Werkes; Cabinetry: Coastline Woodworking; Tile Fabricator/Installation: Saratoga Builders, Inc. Tile Materials: Ann Sacks Tile & Stone; Fireplace Supplier: Dogpaw Design; Fireplace Fabricator: Randle Masonry


LIFE ON HUNTS POINT written by DONNA PIZZI photography by JOHN GRANEN



IT ALL HAPPENED IN A FLASH! Alexis and Michael Rowell had sold their Seattle home unexpectedly, and needed another one fast. When a 1990s Hunts Point brick home with stunning views of Lake Washington came on the market, they snatched it up. The young, high-energy couple had already lived through three successful remodels, and hoped this one would be done as quickly. “I knew exactly what I wanted from past experiences,” says Alexis. “We needed a house that could function at high capacity - a workhorse that would maintain its beauty, yet accommodate three washers and dryers, tile floors in certain places and plush carpet in others with awesome views of the lake.” They also knew they couldn’t live on the premises while the remodel was underway, so they rented a home in the neighborhood so Alexis could work closely with architect, designer and contractor to realize her vision. Architect Dave Brunner of Brunner Architects in Seattle, knew that to deliver the details of the Rowells’ vision would require a major gutting of the original structure. “We wanted to open up the living, dining and kitchen to connect them to views of the infinity edge pool, terrace and lake,” says Brunner. “In the original layout, the dining room was closed off; the kitchen was tucked away behind the family room whose large brick fireplace blocked views out to the lake.” The 5,690 sq. ft. house with four bedrooms, several additions and a three car garage had already been framed when Fairbank Construction Company, Inc. of Seattle came on board, says project manager, Darrell Westlake. “The house had been completely gutted down to the floor membrane,” recalls Westlake. “A big challenge was the fact the original floors weren’t level, so we had to tweak the framing to get everything to work out correctly.”

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FACING PAGE The newly added turret staircase features Cole & Son Fornasetti wallpaper, Procuratie, which depicts building façades in St. Marks Square in Venice. Alexis discovered this outsized wooden “Queen” chess piece online as a replacement to a traditional finial. Maison Luxe added glam to the dining room table with a high luster piano black finish. THIS PAGE Brunner designed a series of thematic archways leading from the brick entry to foyer that “announce” the newly revealed connection between indoors and out. Custom steel panel adds drama to the NW Door & Sash painted solid mahogany door.


Kelie Grosso of Maison Luxe of Seattle designed the custom kitchen table, using a remnant of the Ann Sacks countertop marble from Meta Marble & Granite, as well as the custom banquette upholstery by Kravet: Kid Glove - Graphite color. The dining chairs feature Brentano, Inc. Point-Cerulean Blue faux leather upholstery. Homchick Stoneworks fashioned the stove backsplash using a waterjet to carve the marble to resemble paneling. A NanaWall pass-through window folds back to serve poolside guests and children.

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“I give Fairbank a ton of credit for pulling this whole thing off,” says Brunner. “Through our archeological discovery, we found the original framing, particularly the lower level, was horrible. Our guess was that framer had been fired. The work was more skilled by the time we got to the roof, but with all those level and plumb problems we had to redo quite a bit. It would have been easier to tear the house down, but we didn’t want to give up what we had.” Westlake credits Alexis with remaining engaged throughout the whole 24-month process. “The team met on site with her weekly to figure out ways to make the details work, often using mockups,” he says. The creation of an entrance fountain and a turret addition greatly enhanced the home’s curb appeal. “The main entrance door has a 2-story gabled brick façade,” says Brunner, “with windows above that open to arched brickwork.” To correct the original partitioned layout, Brunner removed walls between the living and dining room, and moved kitchen, living and dining up to the water’s edge of the house. “We did a flip, moving the family room which is more of a den-like space with media, TV and a darker color scheme into the more introverted space away from the water. Sliding barn doors open up so the children can be seen and heard from the kitchen.” The house originally had two staircases, creating a U-shaped grand staircase at the entry. “It was a redundancy of function,” says Brunner, “that took up a lot of space, and looked odd.”

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To keep the grand feel, a formal staircase to the right of the entrance features a bronze, lamb’s ear railing that overlooks the 2-story entry. “A fun, secondary spiral staircase,” adds Brunner, “is tucked nicely into the turret element with more direct access to the upstairs bedrooms.” Fairbank brought in seasoned craftspeople with knowledge of old school techniques. “We knew the barrel structure couldn’t be done with sheetrock or modern materials,” says Westlake, “So we created a bent space, framed it to hold all the mechanical systems, then left a void so a plasterer could come in with his metal lathe to do a traditional lathe and plaster technique.” “When the Rowells first reached out to me,” recalls Kelie Grosso of Maison Luxe of Seattle, “their initial concept was a sort of Great Gatsby feeling – a fun house in a traditional setting, with a quiet, sedate and stately exterior and a very fun interior with lots of whimsy, geared toward a young, vibrant family who loves to entertain.”

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With the new open interiors, Grosso suggested a continuous, classic palette of soft neutrals to highlight the architecture of the house, its built-ins and the beauty of its physical surroundings. “The waterfront property is amazing,” says Grosso, “so we didn’t want the interiors to interfere, because your first instinct is to look past them to the water.” “We shared a common goal,” says Alexis. “Kelie knew the style of home we wanted. A little jewel box, where every corner has its own character and personality. An estate that looks as if it’s been there for 100 years.” “Each room is a continuation of the space before,” says Grosso, “creating the feeling of a thoughtful and continuous color story throughout.” Touches of drama abound, especially in the formal dining room where the dramatic piano black table finish carries through the same aura found in the custom black exterior doors. Grosso and Alexis worked together with Stark Carpets to bring the black accents upstairs in the custom design of a minimalist, yet elegant hallway carpet that connects to the Zebra AX stair runner by Stark Carpet, which adds flourish to the entry staircase.

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FACING PAGE Functional built-ins provide a place for everything. Antique Parisian pendants add drama to custom black and white Stark carpet. The powder room features a custom antiqued mirror done in 6 separate panels. Wall treatment (left) is Mother of Pearl by Maya Romanoff. Manor House Gray wall color by Farrow & Ball Paint. Kalista sconces, custom sink with Kalista base. Custom cabinetry by Magraw-Zeka Cabinets in Poulsbo. French doors open onto the new pool and spa. THIS PAGE A pair of swivel custom Louis Lounge chairs by Cisco Brothers upholstered in Zimmer & Rhode Palladio fabric are crowned by Circa Lighting chandelier by Aerin Lauder. Antique gold Diego Bench by Oly Studio upholstered with faux fur.

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The living room furnishings are all custom designed by Grosso, except for the Oly Studio coffee table and Global Views accent table. “We established a palette for that room, starting with the custom O’Henry House sofa,” recalls Grosso, “which we upholstered with Schumacher Palermo Mohair Velvet - Quartz.” The Medici Arm Chair from Windsor Smith Home is upholstered in olive green leather. Other furnishing colors include amethyst, navy, and ivory with gold accents. “Everyone was really invested in this project,” says Grosso. “It was a very collaborative effort. When there was an opportunity to do anything custom, we took everyone’s opinion, which led us to the best design.” Brunner refigured the upstairs as well. “Only the master suite and another bedroom had a water view,” he says. “With the master bath taking up valuable space.” To improve the value of the home, Michael Rowell suggested adding another waterside bedroom, so Brunner moved the master bath back, and added a third overlooking the water. “Fairbank made it all happen,” says Brunner. “They had some complicated issues to resolve, including adding radiant heat throughout an existing structure, and a combined boiler system for house and pool, all with intense challenges.” “Fairbank was knowledgeable, they had a good, clean cut crew and price standards equitable to their professionalism and quality of work,” agrees Alexis. 48

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“Brunner was also amazing,” she says. “Laid back, wanting to put forth the clients’ visions, not his personal style. So good at listening and delivering everything spot on.” Grosso and Alexis worked well together throughout, including in the couple’s master suite, where Grosso chose a neutral palette, with pencil lead gray carpet, Solstice Silk wallcoverings in Midsummer Mink by Phillip Jeffries, and soft and tactile upholstery for a peace-filled getaway. It was Alexis’ energy and passion that drove the process. Her diligent searching turned up the c.1908 antique Parisian pendants in kitchen and upstairs hallway; the Thomas Darnell Peony painting in the entry and Shinekia Thomas – L’Atelier ballet dancer in the dining room, whom she spent three months tracking down via Pinterest after seeing her work in Traditional Home. Fairbank’s Superintendent Dave Nixon, says Alexis, was also great to work with. “He was a father figure who I fought, laughed and talked with. He was my guy!”

PROJECT SOURCES CONTRACTOR Fairbank Construction Company www.fairbankconstruction.com ARCHITECT Brunner Architects www.brunnerarchitects.com LANDSCAPE ARCHITECT Ken Large Landscape Architect PLUMBING FIXTURES Kohler Signature Store by Keller Supply www.KohlerSignatureStoreSeattle.com WINDOWS & DOORS Kolbe: Classic Window Products www.classicwindowproducts.com Plumbing Fixtures: Kohler Signature Store by Keller Supply: Kohler, Waterworks, Rohl, Toto; Kitchen Appliances Sub-Zero, Wolf, Miele, DCS, Fisher & Paykel, Vent-a-Hood; Cabinetry: Magraw-Zecha Cabinets; Exterior Doors: Nana Wall Systems, Northwest Door & Sash; Stone Fabricator: Homchick Stoneworks; Exgterior Masonry: Stone Age Masonry

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Font: Avenir

brunnerarchitects.com 206.371.8216



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EYE ON DESIGN

Modular, boxy, yet just as cozy, the Rubix series from Camerich uniquely features inlaid piping available in multiple color choices. Varied modular components, including attachable sofa arms allow for unrivaled flexibility. Paired with Plush, whimsical, and inviting, the Honey Chair is an eye-catcher in any space. Hut’s table top is available in Carrara Marble, Mystique Brown Marble, Brown Walnut Veneer, or Black Walnut Veneer. Bottom structure, which conveniently doubles up as a book/magazine holder, Available at Alchemy Collections, www.alchemycollections.com

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Bring an artsy vibe and keep your small space feeling light and bright with this contemporary, Caracole Modern Floater Cocktail Table made with an artisan, cast glass top and chic, brushed chrome base. Snuggle two together in front of the sofa for a swank cocktail table that visually does not appear to take up too much space. Available through Greenbaum Home Furnishings.

www.greenbaumfurnishings.com


design | ACCENT MARK

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1) Designed by Thierry Picassette, the Rosace Sideboard from Roche Bobois features a 3D facade in thermo-formed foam. Available from www.roche-bobois. com 3) A lovely pairing, mauve and taupe accent L’Objet’s Double Face Throw. From Hedge & Vine www.hedgeandvine.com 4) Add a graphic moment with the Soria pillow in rose and Urban jungle in night, both from Elitis. Availibale at www.williamandwayne.com 5) Architectural and Asian-inspired, the Dao Floor Lamp has an inner finish of Silver Granello, perfect for reading. www.curreycodealers.com

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Composed of 100% linen, the textural, knotted and fringed mirror from Elitis. www.williamandwayne.com

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Sleek and balanced Van Ness Chaise from Allan Knight. Available through Terris Draheim. www.terrisdraheim.com

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STYLE STARTS HERE

Seattle Design Center

206.762.0597 www.jgarnerhome.com follow us on

BOOKSHELF l Inspired House

The Art of Elegance: Classic Interiors

by Marshall Watson (Rizzoli) www.powells.com Marshall Watson’s first book reveals how to make traditional interiors fresh. Known for his meticulously researched, European-inspired style, Marshall Watson creates interiors that are rich in texture, detail, and simple luxuries. In his first book, Watson shares his finest work, demonstrating that while each of these homes is as unique as its owner, they all adhere to principles that transform a mere series of spaces into a genuine, coherent home: warmth, light, balance, livability. Beautifully photographed with lavish images of Watson’s work.

Creating Home: Design for Living by Keith Summerour (Rizzoli) www.powells.com

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From acclaimed architect and designer Keith Summerour comes an alluring new book of carefully crafted dwellings that redefine the idea of home for today. In this alluring new book, Keith Summerour shares nine houses, exploring their architecture, interiors, and grounds, to illustrate a new idea of home. Reinterpreting and making new his

own Southern legacy that speaks both of aristocratic charm and homespun appeal, these homes range from rustic retreats that draw their power from the land to elegant manor houses, but all share extraordinary character and charm that nod to history while reflecting the way people wish to live in the world today.

The New Chic: French Style From Today’s Leading Interior Designers by Marie Kalt (Rizzoli) www.powells.com

The next generation of Parisian interior designers curated by the editors of French Architectural Digest. From Vincent Darré and Joseph Dirand to India Mahdavi, a new wave of design talent has emerged in Paris. Combining nonchalant elegance with the French capital’s perennial chic flair, their interiors reflect a refreshingly innovative take on home decor while inspiring myriad designers across the globe. Renowned for publishing the very best of interior design, the editors of French Architectural Digest have thoughtfully curated a collection of interiors by twelve of the new guard’s top names.


design | MODERN DAY Designed by Sacha Lakic for Roche Bobois, the Cenario Corner Composition Sofa offers European styling and endless flexibility of configuration. Upholstered in SOAVE leather, corrected, embossed grain, pigmented finish. Contrasting stitching. Double depth backs with reclining mechanism, mechanical armrest with lateral partition. Available at www.roche-bobois.com


The perfect mix of elements from Four Hands. Warm woods and The perfect elements Four Hands. Warm woods andinduscool cool concretemix to of rugged iron from and sumptuous upholstery. Modern concrete rugged iron and sumptuous industrial designtotakes an ultra-comfortable turn upholstery. in the Aidan Modern Queen Bed and trial design takes an ultra-comfortable turn inwww.jgarnerhome.com the Aidan Queen Bed Warby Bench. Available through J Garner Home

and Warby Bench. Available at Bella Casa www.bellacasa.net

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design | CITY EDGE

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1) Geoffrey Chandelier from Arteriors, with rusted chain and gray wood ring makes an impressive statement when hanging from a beam in a great room or above a round dining table. The Edison bulbs reinforce the rustic, industrial feel. From Henredon and Schoener, www.henredonschoener.com 2) Earthy Mazama Wares, the Crater Lake Mug in Carbon. From www.shopmazama. com 3) Four Hands Weaver Coffee Table. Available at www.jgarnerhome.com 4) Antique Brass and Arteriors Hartley Mirror. From www.henredonschoener.com 5) Anchor your living room in chic style with the Laxamana Quilted Sofa from Bright Chair. At William and Wayne www.williamandwayne.com

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Four Hands Zeno lounge chair in distressed black leather www. jgarnerhome.com

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Papago Knit Throw in extrafine merino wool is knit into a textured pattern inspired by the designs of the Tohono O’odham tribe, also known as the Papago, of Southern Arizona’s Sonoran Desert. www.pendleton-usa.com

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Room and Board’s timeless Portica table features a stainless steel base crafted in Wisconsin. Lasers precisely cut the lengths of stainless steel, then artisans hand-weld and hand-sand the mitered corners to create a smooth finish with a subtle, brushed grain pattern. Paired with the Marie leather chairs and Mattea wool rug. All from www.roomandboard.com

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design | LINEAR PLAY

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Ayomi Yoshida, After Storm, 2016, Limited Edition Woodblock Print. www.roomandboard.com

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Callisto Vase, handmade in luminous colors in the New York studio of Tony Wurman. www.roomandboard.com

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1) Exclusive to Room & Board oversized silkscreen Luggage Tags are hand-printed in California, 32�x40�. Framed in solid wood. www.roomandboard.com 2+3) Antique Brass and marble Felix bar Cart. Rockwell Cabinet inspired by vintage machine shop cabinetry. Available through www.jgarnerhome. com 4) A tall and sleek task light, Currey & Co. Overture Wall Lamp/Nickel Wall Sconce is a contemporary design in polished nickel. At www.curreycodealers.com 5) Designed by Douglas Levine, Bright Chair Company DB Daybed. www.williamandwayne.com

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design | MODERN MIX

Set an alluring scene with Cynthia Rowley’s Long Board Dining Table. Strong lines give a modern edge to its cleanlined form. Shown paired with Klismos scooped wood and upholstered chairs. All from Greenbaum Home Furnishings.

www.greenbaumfurnishings.com


INTRODUCING

Introducing a brand new lifestyle collection from French Designer and Architect Patrick Aubriot. Items for the bedroom, dining room, living room & more. Now exclusively available in our showroom!

929 118TH AVE S.E. Bellevue (Exit 12 off 405) • (425) 454-2474 • www.differentbydesign.com


design | FALL IN LOVE 1

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1) Handmade exclusively for Room & Board in the New York studio of KleinReid, the Cloak pendant features a porcelain shade with walnut and aged-brass details and braided cord. From www.roomandboard.com 2) Lee Jofa’s fall inspired palette, (clockwise) Bute Russet, Halcyon Stripe Chocolate, London Check Ginger, Opera Plain Navy. Through www.leejofa.com 3) Horizon Throw with the beautiful characteristics of South American alpaca wool, terra cotta. From www.roomandboard.com 4) Hess Leather Sofa www.roomandboard.com 5) The Allende pillow, inspired by geometric patterns found in vintage Latin American weavings. www. roomandboard. 6) Inspired by Mid-century design, the Embassy Leather Chair by GUS Modern. Available through www.gusmodern.com

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Moro Media Cabinet in Maple with charcoal stain. Crafted in Vermont for Room and Board. www.roomandboard.com

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Design Philippe Bouix for Roche Bobois the Littoral ll sofa upholstered in Kenzo Takada fabrics for Roche Bobois. Plain LITTORAL fabric, large cushions in fabric with HANAWA pattern. Shown with the Metallica coffee table. All from

www.roche-bobois.com


Bring European Country style and elegance into your home with J Garner Home’s exceptional collections. Apartment Sofa in Gloss Navy from LEE Industries. Shown with optional contrasting fabric back bolster and extra throw pillows Available through J Garner Home, www.jgarnerhome.com

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design | TIMELESS ICONS From the Gien archives, Tulipes Noires. The tulip pattern has often been used in the iconography of the House of Gien. This black version accentuates the bold graphic effect and modernizes this timeless classic. Available at Hedge & Vine. www.hedgeandvine.com


design | LIGHT BRIGHT 1

1) Clear glass plates with a slightly scalloped edge detail cascade beautifully down the five-tier Eloise Chandelier from Arteriors. www.henredonschoener.com 2) The Paulette Chair in Columbus Aqua with Washed Linen finish. From Hickory White’s Lillian August Collection. Available at www. henredonschoener.com 3) Clockwise: Sahara Prints & Wovens Collection in Agean; Alhambra Prints & Wovens Collection in Aqua marine; Bailey & Griffin Pattaya in Cadet; Wainwright Traditional Collection II in Aqua. From www.duralee.com 4) Jonathan Adler’s Newport dinner set with signature hexagon pattern in shades of blue with gold accents. www.jonathanadler.com 5) Happy Chic Colors, part style bible, part decorating guide & part self help book. www.jonathanadler.com

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(right) A beautiful blend of beveled, lightly antiqued mirrored framing bordered with aged silver wood. Athena Mirror & Roma Etagere (below) from Lillian August. www.henredonschoener.com

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design | LIGHT BRIGHT

A contemporary collection, DÊco is defined by a balance of sleek lines, curves stretched to the extreme, and angles intentionally softened for a feeling of fluidity. Shown, L’Arc King upholstered bed from Fine Furniture Design. At www.greenbaumfurnishings.com

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design | TRANQUILITY

The low profile and plush back cushions of the Oasis outdoor sectional are perfect for lounging, while subtle flange seams add a look of casual sophistication. Zippered back pillow covers are easily removed for machine washing (or simply rinse off everything with your garden hose). Whether you use the sectional pieces together or on their own, Oasis is made for modern outdoor comfort.

www.roomandboard.com

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PINNACLE at Alki

LUXURY VIEW CONDOMINIUMS Experience 200-degrees of spectacular vistas of the skyline, Elliott Bay and Olympic Mountains. Discover just eleven condominium estates now under construction offering one and three bedroom homes ranging from 885 to 2,128 square feet with outdoor living spaces.

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Offered by 11 @ Alki, LLC. Seller reserves the right to change the product offering without notice. Views, renderings and square footages approximate. E&OE.


WATERFRONT | trends

THE CALL OF THE WATER written by MARGARETT WATERBURY

I could show you a beautiful lakefront house in West Bellevue, a newer home, for around $1,000 a square foot. That same home would be twice the price in San Francisco, and three to four times the price in Malibu or Vancouver, B.C. Dean Jones, Principal and Owner at Realogic’s Sotheby’s International Realty

“ MLS# 1124796

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Source: Realogics Sotheby’s International Realty, Sept 2017

Hoedemaker Pfeiffer / Amy Baker Interior Design © Laurie Black

WATERFRONT | trends

Graham Baba Architects © Benjamin Benschneider


Vandeventner + Carlander Architects © Benjamin Benschneider

Part of the interest of the water is that it becomes a narrator, there’s a really dynamic dialogue that happens between sun, rain, wind, trees, plants, and the water itself. When you have water as part of your view experience, it becomes a great storyteller.

Steve Hoedemaker, principal Hoedemaker Pfeiffer

There’s something special about living on the water—and few cities in the world afford more opHoedemaker Pfeiffer / Amy Baker Interior Design © Laurie Black

portunities for living on, near, or actually in the water as Seattle does. Puget Sound alone has more than 1,400 miles of coastline. If you stretched it all out, it would reach from Neah Bay on the far northwest corner of the Olympic Peninsula all the way to San Diego. But that’s just one part of Seattle’s waterfront. The city also encompasses several freshwater lakes, most importantly the linked, byzantine structure of Lake Washington, Union Bay, Portage Bay, and Lake Union, separated from the Sound by the Ballard Locks.

All that coastline means Seattleites who crave waterfront living have options—lots of them. Let’s start with the most opulent. If you want to rub shoulders (or property lines) with billionaires like Jeff Bezos and Bill Gates, set your sights on the eastern shore of Lake Washington. Here, from Bellevue to Lake Forest Park, are the sprawling mansions of Seattle’s super-wealthy. Legacy estates like these rarely come on the market, and when they do, they can match the price of a new Boeing jet. No matter. Simply window shopping the mogul strip from the water can be a blast—stock the boat with some icy rose, kill the motor off Medina, and see if you can spot Bill ducking out for a quick game of tennis. But you don’t have to be a billionaire to live on Lake Washington. Because Seattle has so much waterfront, and a comparatively small population compared to other major West Coast cities, living on the water remains attainable for mere mortals who have yet to IPO—for the time being. Dean Jones, Principal and Owner at Realogic’s Sotheby’s International Realty, says prices for waterfront homes are a fraction of what many shoppers are expecting. “I could show you a beautiful lakefront house in West Bellevue, a newer home, for around

MLS 1180523

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WATERFRONT | trends

$1,000 a square foot. That same home would be twice the price in San Francisco, and three to four times the price in Malibu or Vancouver, B.C.” There’s no reason to believe that Seattle won’t follow those other flagship markets’ suit, but for now, the door to the waterfront lifestyle is still wide open—and it’s an appealing invitation from a lifestyle perspective, as well as an economic one. “I think waterfront properties are like diamonds,” says Scott Hommas, principal at Gelotte Hommas Drivdahl. “They’re always valuable. They go up when the economy is good, and when it’s bad. They’re a safe bet.” But financial security is just the tip of the iceberg when it comes to the benefits of living on the water. If you’re a boat owner—or aspire to become one—living on one of Seattle’s lakes is a dream come true. Protected conditions, fresh water, and abundant boat amenities mean boat ownership is miraculously stripped of many of its most nagging hassles and maintenance concerns. No wonder some say Seattle has the highest per capita rate of boat ownership in the nation. Perhaps because of its ease of access, boat culture in Seattle is decidedly more democratic than in other parts of the world. Every summer on Lake Washington and Puget Sound, modest Bayliners tugging kids on inner tubes and vintage sailboats happily rub shoulders with mega-yachts and painstakingly refurbished wooden schooners, turning the lake into a kind of floating nautical party. “You can jump in your boat and end up with an afternoon of discovery,” says Dean. Or, you know, just have cocktails on the dock with friends. Seattle’s summer days are long, and there’s time for both action and relaxation. Speaking of relaxation, not all waterfront properties are about the party. Further afield, the Seattle area still offers opportunities for quiet retreat, ideal for second home buyers or remote work-

ers who don’t need to be within moments of downtown. Linked to Seattle by one of the nation’s largest networks of ferries, communities like Bainbridge Island, Paulsbo, or Kingston are attracting new attention as laid-back destinations offering pristine natural beauty and the benefits of rural living without the isolation. Dean says some of his clients even find themselves to be more productive living slightly outside the urban core, a phenomenon that’s clear to anybody who’s ever had a great idea a few days into a perfect vacation: “There’s less distraction, greater efficiency, and they’re more relaxed and creative.” Steve Hoedemaker, owner at Hoedemaker Pfeiffer Architects, says one of the reasons waterfront homes are so magnetic is that the water itself is a kind of character, a living element of the landscape. “Part of the interest of the water is that it becomes a narrator,” says Steve. “There’s a really dynamic dialogue that happens between sun, rain, wind, trees, plants, and the water itself. When you have water as part of your view experience, it becomes a great storyteller.” And you don’t have to live directly on the water—or even own a traditional single family home—to get the benefits of waterfront living. Seattle offers a plethora of ways to dip your toe into waterfront life. Many communities have shared waterfront spaces, from modest communal docks to public, destination waterfront extravaganzas like Alki Beach, where you’d be forgiven for thinking you turned right in West Seattle and somehow ended up in southern California. “Alki is a hidden gem,” says Jay Kennedy, local developer, currently working on an 11-unit luxury condominium development at the very tip of Duwamish Head called The Pinnacle. “The beach is the front yard. We’re going a have big, luxurious rooftop deck with fire tables, decks on every floor, and floor to ceiling windows. There’s really going to be nothing like it, conceptually or style wise, on all of Alki.”

MLS# 1138083

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Gelotte Hommas Drivdahl ©John Granen


MLS# 1138083

I think it’s instinct, it’s how humans developed. We lived up in cliffs overlooking either water or the savannah. It’s that prospect-refuge, we love to look out across a vast space. It gives you a sense of freedom. And it’s part of us. Most of our bodies are water, and so we kind of are water. And that’s important.

Jim Olson, principal Olson Kundig Architects

GOLD COAST RIPPLE EFFECT?

There’s a general trend for waterfront home values to multiply the closer they are to the central Eastside waterfront of Lake Washington – the Gold Coast of the Pacific Northwest. Prices range from the low $200s per sq. ft. in exurban Kitsap County to grand estates in Medina where recent trades appear to be approaching $3,000 per sq. ft. Consider the relative value comparisons: a typical waterfront home on Bainbridge Island will average $500 per sq. ft. while a similar home on West of Bellevue or Mercer Island would command roughly twice the price.

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It’s easy to think of waterfront living as a kind of commodity, just another box to tick in pursuit of the perfect home. But it’s more than that. Living on the water, no matter how you Lorem do it, isipsum a recipe for bringing people together. “Living on the water is a theater of activity,” says Dean. “It’s a catalyst for family and friends to come together on the boat, on the pier, around the fire pit.” 203

202

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On an even deeper level, there’s something about living near the water that satisfies a kind of instinctual urge, a core desire to gain perspective. “I think it’s instinct,” says Jim Olson, principal at Olson Kundig Architects. “It’s how humans developed. We lived up in cliffs overlooking either water or the savannah. 90 prospect-refuge, we love to look out across a It’s that vast space. It gives you a sense of freedom. And it’s part of us. Most of our bodies are water, and so we kind of are water. And that’s important.”

303

S EATTL E

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90

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900 160 405

169 16 6

515

167

169

509

18

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Graphic illustrates typical home values expressed as a price per square foot. Source: Realogics Sotheby’s International Realty, Sept 2017

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“The water has a profound impact on us,” adds Steve. “The ability to see it as part of your everyday life is somehow centering. It’s grounding. It offers a sense of peace and curiosity and is a big part of what it means to live in Seattle.”

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LAKESIDE LIVING

Hoady Spencer 206.372.1092 SEATTLE, WASHINGTON Investor alert! Two studio condominiums with one shared wall under one tax number. Fantastic Madison Park location overlooking Madison Park Beach with gorgeous views of Lake Washington looking North to Mt. Baker and Kirkland. Giant picture windows drench each unit in light. Rents are currently well below market. 1800 43rd Ave E #204, Seattle | $629,000 | MLS# 1079611 Hoady.Spencer@rsir.com | HoadySpencer.com

Monique Verger-Perrault 425.985.4696 BELLEVUE, WASHINGTON Singular in nature, peerless by any comparison, discover the signature architectural accomplishment by Vassos Demetriou, gently perched upon 168 ft. of low-bank waterfront on the southern shores of Lake Sammamish. A naturally inspired, artfully curated, 7,280 sq. ft. gated estate on 1.25 acres that is second to none. Own an icon. 18110 SE 41st Lane, Bellevue | $13,389,000 | MLS# 1124796 Monique@MVP4Homes.com | OneSouthLakeSammamish.com | MVP4Homes.com

Natalie Debray 206.553.9037 MERCER ISLAND, WASHINGTON Hampton’s chic meets the Pacific Northwest in this exquisitely appointed waterfront home. The idyllic North End site boasts privacy and convenience, located minutes from downtown Seattle or Bellevue. Includes a two-bedroom guesthouse and ample parking. Award-winning Mercer Island School District. Luxury. Location. Lifestyle. 7450 N Mercer Wy, Mercer Island | $8,650,000 | MLS# 1143586 Natalie.Debray@rsir.com | NatalieDebray.rsir.com

LOCAL EXPERTS l GLOBAL REACH VIEW MORE HOMES ONLINE AT RSIR.COM l 206.448.5752

Leslie Dickinson 206.200.2174 Hoady Spencer 206.372.1092

SEATTLE, WASHINGTON Breathtaking views from Mt. Rainier to downtown Bellevue await you on this prime Leschi building site. 49 feet of waterfront with a one-of-a-kind lawn extending 50 feet out over Lake Washington. A short walk to Leschi Marina, boutique shopping, grocery and fine dining. 434 Lakeside Ave S, Seattle | $2,295,000 | MLS# 1151678 Leslie.Dickinson@rsir.com | LeslieDickinsonHomes.com | Hoady.Spencer@rsir.com | HoadySpencer.com

Cindy Paur 206.949.4497 SEATTLE, WASHINGTON Lakeside waterfront living in a sophisticated Leschi condo with a boat slip. A 2,400 sq. ft. home on two spacious floors with an open plan and luxury finishes. Walk a block for your morning coffee, stroll in the park, and enjoy a meal at one of the local restaurants. Close to downtown Seattle with quick access to the bridges and the Eastside. 302 Lakeside Ave S #101, Seattle | $1,950,000 | MLS#1161671 Cindy.Paur@SothebysRealty.com | CindyPaur.com

Becky Gray 206.605.1927 YARROW POINT, WASHINGTON A private gallery of life experiences, carefully curated to reflect the owner’s worldwide travels. A signature collection of hand selected wall finishes and art pieces capture the feel of each individual room. Lose yourself in the tranquility of 6,100 sq. ft. of waterfront living situated perfectly on a 27,800 sq. ft. expanse. An entertainer’s paradise! 4648 Yarrow Point, Bellevue | $9,400,000 | MLS#1180523 Becky.Gray@SothebysRealty.com | EastsideGlobalAdvisor.com

Each Office is Independently Owned and Operated. Seller reserves the right to change the product offering without notice.


BAINBRIDGE ISLAND

Kinam Sohn 206.851.7646 BAINBRIDGE ISLAND, WASHINGTON Spectacular beach house on Yeomalt with views of the Sound, Mt. Baker and Seattle! Amazing architecture and construction from an award-winning architect and builder. Heated bluestone floors, 11-ft beamed ceilings, and custom stained glass by a local artist. Close to town and ferry on one of the Island’s best beaches! 7776 NE Yeomalt Point Dr, Bainbridge Island | $1,725,000 | SOLD Kinam.Sohn@SothebysRealty.com | KinamSohn.com

Georg Syvertsen 206.660.1340 Arthur Mortell 206.310.1471

BAINBRIDGE ISLAND, WASHINGTON We just sold another luxury, waterfront listing on Beans Bight Rd listed for $3,950,000. Visit us at 98110LuxuryRealEstate.com and learn why the Bainbridge Island Review’s readership voted us “One of the Best” on the Island for our local real estate expertise! 1710 NE Beans Bight Rd, Bainbridge Island | $3,950,000 | SOLD Georg.Syvertsen@rsir.com | Arthur.Mortell@rsir.com | MovingToBainbridge.com

Mark Middleton 360.710.3066 BAINBRIDGE ISLAND, WASHINGTON Historic Bainbridge waterfront home on Agate Point has been thoroughly updated and modernized in style with the utmost respect for its classic character. One full acre of pristine land and 195 ft of beachfront with gorgeous views and a privately owned never to be developed waterfront park next door. 16550 Agate Point Rd NE, Bainbridge Island | $1,250,000 | SOLD Mark.Middleton@SothebysRealty.com | CedarHallAgatePoint.com

ARTFULLY UNITING EXTRAORDINARY HOMES WITH EXTRAORDINARY LIVES | RSIR.COM

Robert Pong 206.310.2014 Mary Pong 425.829.3417

BAINBRIDGE ISLAND, WASHINGTON Picturesque waterfront estate offers panoramic views of Puget Sound and the Olympic Mountains. Dramatic architectural design reminiscent of Frank Lloyd Wright modernity with natural light. The perfect corporate retreat or family compound. Nestled on 13 acres of pristine property with 372 ft. of private beach access. Undisclosed Ave, Bainbridge Island | $6,800,000 | MLS# 1117710 Robert.Pong@rsir.com | AgatePassOasis.com

Claudia Powers 206.321.8124 BAINBRIDGE ISLAND, WASHINGTON Striking NW architecture on magnificent south-facing low-bank waterfront. Two tax parcels totaling 2.15 acres and approximately 224 ft. of shoreline. Gracious one level main home designed by Hal Moldstad with 3-bedroom guest house, pool, tennis court, shared dock, barn/workshop, greenhouse, and circular drive. Private, sunny, and spectacular! 15369 Broom Street NE, Bainbridge Island | $3,250,000 | SOLD Claudia.Powers@rsir.com | ClaudiaPowers.com

Dennis Paige 206.920.3824 BAINBRIDGE ISLAND, WASHINGTON Enjoy breathtaking views of Puget Sound, Mt Rainier and passing ferries from this Bob Hobble-designed shingled classic. Bordered by Hawley Cove Park’s 11 acres, the setting feels like a secluded beach enclave with easy beach access, salt air, and sun. Just a short stroll from the ferry, shops, dining, and all that downtown Winslow offers! 1253 Hawley Wy NE, Bainbridge Island | $1,375,000 | SOLD Dennis@DennisPaige.com | DennisPaige.com

Each Office is Independently Owned and Operated. Seller reserves the right to change the product offering without notice.


WATERFRONT VISTAS

John Madrid 206.498.1880 BURIEN, WASHINGTON Enjoy the rich benefits of beachside living while residing in the vibrant Three Tree Point community. Positioned to maximize sound, mountain, and sunset views, this home offers excellent opportunities for boating, fishing, crabbing, or simply relaxing at the water’s edge with 86 ft of medium-bank waterfront. Minutes to downtown Seattle and Sea-Tac. 16031 Maplewild Ave SW, Burien | $1,496,000 | MLS# 1192892 John@Live206.com | LookoutThreeTreePoint.com

Joanna Paterson 206.612.1976 Mudge Mair 206.276.8139

INDIANOLA, WASHINGTON Stunning custom-built, architect designed view home on a shy acre in the Indian Bay waterfront community. Open floor plan on three levels with a convenient elevator and views from almost every room. Light and bright with exquisite finishes, two master suites plus guest quarters, gorgeous sound views, and lovely gardens! 7688 NE Chief Wahalchu Rd, Indianola | $785,000 | MLS#1151014 JoannaPaterson@rsir.com | JoannaPaterson.rsir.com | Mudge.Mair@rsir.com | MudgeMair.com

IF THE CALL OF THE WATER SPEAKS TO YOU, JOIN US ALONG THE SHORELINE.

Explore market trending in numerous unique submarkets today at RSIRWaterfront.com VISIT OUR RESIDENTIAL SHOWROOMS: SEATTLE | BAINBRIDGE ISLAND | KIRKLAND | ISSAQUAH | MADISON PARK Each Office Is Independently Owned And Operated. Seller reserves the right change the product offering without notice.

LOCAL EXPERTS l GLOBAL REACH VIEW MORE HOMES ONLINE AT RSIR.COM l 206.448.5752

Each Office is Independently Owned and Operated. Seller reserves the right to change the product offering without notice.


LIFE AT THE WATER’S EDGE

Ryan Tuttle 206.384.2910

KIRKLAND, WASHINGTON Tucked on a hillside just above Lake Washington and adjacent to the cross Kirkland corridor trail you’ll find Portofino, a collection of 7 uniquely NW modern homes crafted by one of our region’s most elite builders. Each home site has been thoughtfully designed to allow homeowners to experience the harmony between the natural setting of the private greenbelt, the serenity of the lake and territorial views, and the skillful craftsmanship throughout these one-of-a-kind custom properties. Discover what it’s like today to Live Portofino at www.liveportofino.com 10413 NE 43rd St, Kirkland | $2,770,000 | MLS# 1147682 Ryan.Tuttle@rsir.com | LivePortofino.com

Jennie Robbs 206.422.2949 MAGNOLIA, WASHINGTON Private 0.96 acre retreat offers exceptional sense of calm. A waterfall adds to the setting. Meticulously crafted home has a quiet sophistication. Lovely master has posh bath. French doors flank the courtyard, leading to a historic pool and garden. Fireplace and balcony grace the guesthouse. 4334 W Cramer St | $4,888,000 | MLS# 1116396 Jennie.Robbs@rsir.com | LawtonwoodRetreat.com

Sandra Shaffer 206.553.9017 KIRKLAND, WASHINGTON Nestled in Kirkland’s coveted West of Market neighborhood, this traditionally updated Cape Cod home features beautiful Lake Washington views, a guest suite with a view terrace, stylish master retreat with a 5-piece master bath and a gas fireplace. Additional features include 4 bedrooms, a den, A/C and a chef’s kitchen. 1206 5th St W | $2,499,950 | MLS#1162298 Sandra.Shaffer@rsir.com | WofMarket.com

ARTFULLY UNITING EXTRAORDINARY HOMES WITH EXTRAORDINARY LIVES | RSIR.COM

Catherine Ferrera 206.579.1077 KIRKLAND, WASHINGTON West of Market’s most extensive residence with amazing views of Lake Washington, and the Seattle skyline. 7600 sq. ft. of living with six full suites. Amenities include an elevator, theater, wine cellar/bar, bonus rooms, a library, chef’s kitchen, media den, offices, 6 car garage and a lavish master suite. 435 8th Ave W, Kirkland | $4,200,000 | MLS#1169133 Catherine.Ferrera@rsir.com | KirklandLuxuryEstate.com

Lisa Woolverton 206.947.1706 Mary Norris 206.713.2151

SEATTLE, WASHINGTON Provenance meets renaissance twelve miles from the heart of Seattle at Chapel Lane Estate, gently placed upon 4.3 acres with Puget Sound views. An icon of The Highlands, this Elizabeth Ayer-designed, timeless manse approaches its centennial and remains a matchless estate positioned for the future. An opportunity to perfect your legacy. 166 Boundary Lane, Seattle | $4,800,000 | MLS# 1074979 Lisa.Woolverton@rsir.com | Mary.Norris@rsir.com | ChapelLaneEstate.com

Each Office is Independently Owned and Operated. Seller reserves the right to change the product offering without notice.


AROUND THE SOUND

Helen Pederslie 425.765.2170 Ambili Sukesan 206.200.8347

CAMANO ISLAND, WASHINGTON Year-round waterfront retreat offers spectacular views of Puget Sound. With nine guest rooms, a highly regarded farm-to-table bistro, and a top-rated spa, this venue is a popular special event destination for weddings and corporate retreats. A vacant lot is included in the sale, with space to build a three-bedroom residence. 1051 SW Camano Dr, Camano Island | $3,600,000. Helen.Pederslie@rsir.com | Ambili.Sukesan@rsir.com | CamanoIslandInn.com

Jennifer Johnsen 425.305.9400 ORCAS ISLAND, WASHINGTON Behold matchless design perched upon more than 40 acres of pristine land with a half-mile of natural shoreline on East Sound and a private beach. Comprising 10,000 sq. ft. with 4 bedrooms and 6 bathrooms with extraordinary craftsmanship in reclaimed timbers, natural materials and artisan details, this private compound integrates seamlessly with its native surroundings.

512 Catspaw Lane, Orcas Island | $9,450,000 | MLS# 1165689 Jennifer.Johnsen@rsir.com | Madroneagle.com

Sue Eller 360.797.3081 PORT ANGELES, WASHINGTON Reminiscent of a Scottish countryside manor, this 3 bedroom 3,327 sq. ft. waterfront home overlooks Freshwater Bay and beyond to Canada. Timeless elegance in a magical setting on 5 acres of lush gardens with terraces, mature trees, and trails. 164 Seagull Dr, Port Angeles | $1,098,000 | MLS# 1091439 Sue.Eller@rsir.com | OlympicPeninsulaHomeSeller.Realtor

LOCAL EXPERTS l GLOBAL REACH VIEW MORE HOMES ONLINE AT RSIR.COM l 206.448.5752

Mary Norris 206.713.2151 FRIDAY HARBOR, WASHINGTON Discover this unparalleled lifestyle opportunity in the Pacific Northwest’s world-class maritime playground just moments from Friday Harbor’s all-season conveniences. Perfectly centered in the Salish Sea near the ports of Seattle, Bellingham and Vancouver. Matchless design. Uncompromising quality. A personal sanctuary like no other. 67 Roulac Lane, Friday Harbor | $14,800,000 | MLS #941850 Mary.Norris@rsir.com | FridayHarborEstate.com

Angela Pepka 425.442.6203 ORCAS ISLAND, WASHINGTON Perched above the Salish Sea, this extraordinary 15-acre estate offers 180-degree Sound views, a lovely landscaped garden and oasis ponds. 3 bedroom and 3.5 bath home with soaring beamed ceilings, skylights, radiant floor heat, 3 fireplaces, French doors to sunsets, gym, library, chef’s kitchen, cigar room, and a guest house. 173 Falls Dr, Orcas Island | $1,698,000 | MLS# 1143637 Angela.Pepka@rsir.com | BirdsEyeViewEstate.com

Catherine Ferrera 206.579.1077 SHELTON, WASHINGTON 4.3-acre waterfront estate on South Puget Sound! Two Homes with private tidelands. Main home features 4 bedrooms, 4 bathrooms, an office, 5 fireplaces, a chef’s kitchen, custom millwork and masonry. Property includes stone patios, a boat launch, deepwater moorage, a separate two-bedroom home, and a four-car garage with RV parking. 5003 E Pickering Rd, Shelton | $2,100,000 | MLS# 1159281 Catherine.Ferrera@rsir.com | PickeringPassage.com

Each Office is Independently Owned and Operated. Seller reserves the right to change the product offering without notice.


RISING TIDES

Wr i t t e n b y W I L L I A M H I L L I S R e s e a r c h E d i t o r & P u b l i s h e r, R e a l o g i c s S o t h e b y ’s I n t e r n a t io n a l R e a l t y

WATERFRONT PRICES AND VOLUMES are establishing new highwater marks along the “Gold Coast” sub-region of Lake Washington’s affluent Eastside including Yarrow Point and Hunts Point then running southbound along Medina and West Bellevue’s waterfront, and across the north and northwestern shoreline of Mercer Island. A multi-year flood of buyers into the region has raised prices here more than any other area, though waterfront selling volumes are also rising in the less-expensive communities at the edge of Puget Sound.

While the chart shows results from July 2016 through the end of June 2017, several notable sales more recently underscore the conditions described above: two $5.5 million sales, one on Mercer Island and another in Bellevue’s Meydenbauer community, both in mid-July; and an early-August sale of $14.3 million in Bellevue. Most noteworthy was the $21 million sale on Shoreland Drive in Bellevue of a 11,520 square foot home with 265 feet of frontage. Yet another home, bearing an asking price of $24,800,000 on 80 feet of waterfront in Medina, has a pending sale according to the NWMLS. Becky Gray of Realogics Sotheby’s International Realty has just introduced The Iconic Medina

homebuyers, I have every expectation it will quickly track the global market trajectory

we’ve experienced in Vancouver, BC.” BRAD HENDERSON President and CEO of Sotheby’s International Realty Canada

WATERFRONT TRANSACTIONS AND SELLING VOLUME AROUND THE PUGET SOUND

Source: Realogics Sotheby’s International Realty, Sept 2017

Whether from immigration and international influences, higher employment, or for other reasons, the demand curve for waterfront property is upward sloping, as buyers’ willingness to pay has increased with the perceived exclusivity of the offered estate. Like all such “Veblen goods,” waterfront properties on the Eastside show the greatest price elasticity as of late: they are a luxury good for which higher prices almost perfectly signal quality.

“As the Seattle/Bellevue metro area

increasingly gains favor with international

Waterfront Estate offering 2.5 acres with 150 feet of south facing waterfront for $28 million. Observers say this listing will likely prime its redevelopment for a new trophy estate of world-class echelon. “Medina’s waterfront presents a compelling residential real estate opportunity that offers strong value compared to similar estates along the West Coast,” said Brad Henderson, President and CEO of Sotheby’s International Realty Canada. “As the Pacific Northwest continues to draw a tide of high net worth global citizens – I have every expectation that the real estate market of Seattle/Bellevue will experience the same continued increase in value as witnessed in Vancouver, BC.”

RELATIVE VALUES Sotheby’s International Realty Canada has listed this 22,000 square foot estate on 1.28 acres overlooking Spanish Banks in Vancouver, BC for approximately $50M USD ($63M CDN) – a price point that experts say is likely to find its way to the shores of Lake Washington’s Gold Coast.

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Designer Michelle Dirkse balances supersaturated color with soothing neutrals to create contrast and dimension, and that approach extends all the way to artwork and accessories. “There’s already enough color in the home; we didn’t need to bring in more color with artwork,” explains Michelle. Blue and white paintings from Mya Kerner echo the dark navy and neutral tones used throughout the home, while a bright watermelon pink coffee table provides a whimsical pop of color.

MODERN FAMILY written by MARGARETT WATERBURY photography by ALEX HAYDEN


WHEN JESSICA AND VIK BOUGHT THEIR TWO BEDROOM, 2.75 BATH CONDOMINIUM HOME IN SEATTLE’S FIRST HILL NEIGHBORHOOD, it needed a major stylistic update. It boasted gorgeous cityscape views and a spacious, almost 2,100 square foot interior, but the living room was blanketed in wall-to-wall beige carpet, and the kitchen was cramped. For the kind of lifestyle they wanted for their growing family, a major overhaul—aesthetic, and structural—was in the cards. So they contacted Michelle Dirkse, the principal designer at Michelle Dirkse Interior Design, a residential and commercial design firm located on nearby Capitol Hill. One of the reasons they chose Michelle was because she was able to offer not only assistance with interior décor, but also provide full construction drawings and manage contractors, critical for the kind of remodel they had in mind. The tower that housed the condominium had been built in 1982, so each room in the home was separated for one another. Jessica and Vik, however, wanted a more open feel, especially in the kitchen. Ordinarily, removing a wall to open up a kitchen isn’t a particularly challenging component of a remodel, but in this home, one of the walls slated for removal turned out to contain a major pipe serving many other homes in the property. Although the building initially told Michelle the wall simply couldn’t be removed, she designed a custom island that would be able to camouflage the re-routed pipes. “It was a huge challenge,” she says, “and I’m so happy that despite the contractor, plumber, and building telling me it couldn’t be done, I found a way that we could meet all the requirements and give them this open space they dreamed of.” The previous kitchen had some dated design choices, like bright white cabinetry and red and white checkered linoleum used as a flooring cover as well as backsplash, so Michelle, Vik, and Jessica opted to gut the space entirely and design a new layout. “There were so many challenges in the kitchen layout,” explains Michelle, as shared ductwork runs behind much of the cabinetry. “We wanted it to feel like a large, seamless kitchen but had these challenges to work around. But they ended up with a great layout, and I think it will function really well for them.” Then, it was simply a matter of creating a new aesthetic, one that felt authentic to Vik and Jessica. “They wanted a lot of color throughout their home,” says Michelle, “so I wanted to incorporate that request by using a mix of many different vibrant colors. But, I also incorporated neutrals and a mix of different materials to help break up the color. I wanted to make sure it remained special, and not PortraitMagazine.com

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In the kitchen and dining room, chartreuse chairs contrast brightly against a cool-toned dark oak cabinetry. To the left, a red and teal painting by Dale Chihuly provided initial design inspiration, and brings an active, joyful energy to the space. To the right, another white and blue canvas from Mya Kerner echoes the teal color of the accent wall, while a natural wood sideboard from Anthropologie adds dynamic, almost hedgehog-like texture.



overwhelming; if everything is a color, then they’re all fighting for attention.” “Part of it is the Seattle weather,” says Vik. “We wanted something bright to provide contrast.” In the kitchen, that approach meant a combination of cooltoned walnut floors and dark oak cabinetry, blueand-grey lined tile for the backsplash, and chartreuse bar stools to bring a surprising element of color to an otherwise neutral space. In the rest of the home, Michelle took a relatively minimal approach to accessories and decorations, a conscious choice because of the homeowners’ young children. “It’s just the nature of family: you’re going to have kids’ items out and about, and so by leaving the space neutral and not cluttering it up, there’s room for the life of the family,” says Michelle. But minimal doesn’t mean boring. A focal point for the home’s design was a red and teal painting by Seattle artist Dale Chihuly that Vik and Jessica already owned. The color and energy in that painting inspired the use of teal throughout the living space, including a bold decision to paint the entire den—walls, trim, built-ins, and ceiling—the same super-saturated color. “It was so fun they trusted me to push the color a little bit in the den,” says Michelle. “It’s a big commitment, but it worked because they knew they love color, almost everything else in that room is neutral, and it’s adjacent to another space that is neutral.”

Vik and Jessica knew they needed a home that would work for them as well as their two young children. In this case, that meant uncluttered design, washable upholstery, and bold colors that were bright and cheerful without being childlike.

“It was great to have somebody to help pick out the furniture and other pieces,” says Vic. “I don’t think we would have been bold enough on our own to say ‘We want a green stool, and we want a watermelon colored coffee table.’ But it turned out so great – we really like it.”

PROJECT SOURCES CONTRACTOR STS Construction www.stsconstructionservices.com INTERIOR DESIGN Michelle Dirkse Interior Design www.michelledirkse.com FURNISHINGS Alchemy Collections, www.alchemycollections.com Room & Board, www.roomandboard.com Kitchen Appliances: KitchenAid; Home Furnishings: Room & Board, Crate and Barrel, Restoration Hardware, West Elm, Anthropologie, Blue Dot; Tile: Ann Sacks Tile & Stone

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THIS PAGE Dark and with limited counter space and storage, the kitchen provided the impetus for the remodel that would eventually touch almost every surface in the house. After painting existing cabinets and woodwork white, new cabinets and an island were added to expand the work areas. RIGHT Previously separated from the kitchen, the redone breakfast area now is more integrated with the kitchen both in its color and design schemes and in its revitalized utilitarianism.

MAGNOLIA written by STEPHANIE BOYLE MAYS photography by HARIS KENJAR

BLISS


FOR SARAH MORRIS, THE PROJECT STARTED WITH THE NEED TO REMODEL THE KITCHEN. “I love to cook. My mother was a chef,” she explained, “and I felt like I was stuck in a dark hole,” she said of the kitchen in her 1910 Seattle Craftsman. No stranger to remodeling she had acted as her own designer and, in the family’s 10 years in the house, the mother of three had redone her daughter’s room and finished the basement. While she was pleased with the finished products, she knew that this time she wanted to work with a designer not just because she needed to think long-term about what would be necessary in the future but because she also wanted to do it all at once. “When Sarah called and said she wanted to talk to me about a project, I thought she might ask me to run up some throw pillows or wanted advice on accessories, the sorts of things that friends ask me,” recalled Jenny Taylor of August Taylor Design. Friends of long standing, the children of the two women also knew each other and Morris had gone to high school with Taylor’s husband. While the kitchen was the initial reason for the remodel, the project quickly expanded to include almost every room in the house. “One thing led to another,” said Morris, “everything is connected.” She loved the large lot and her Magnolia neighborhood, but she was no longer so enamored with the house; it had become time to do a total refresh or to move.

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A porch on the home’s front, large trees and the very dark original millwork translated into little light coming into the house and even less being reflected from within. “We needed to brighten it up,” said Taylor. “Sarah is very fashion forward and always put together, we needed to create a home that reflects her and her personality.” While no one wanted to be disrespectful of the home and its architecture, the surest way to brighten it was to paint all the woodwork and cabinetry white. Having made the gutsy decision to paint, the family then had to live with and around the remodel. “It was a very large undertaking,” said Taylor, “all the walls were skimmed and primed and painted, the woodwork and cabinets were stripped, sanded, primed and painted, and floors were also refinished. “I think every surface in the home was touched,” said Morris. The kitchen’s original footprint was maintained but existing cabinets were painted white and upper cabinets were given a further makeover with wire-

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grill inserts from the United Kingdom. A wall was moved to make room for new cabinets in the same style as those existing and to accommodate a black island that provides more storage and workspace and a perspective from which Morris can face the rest of the house rather than have her back to it. White subway tiles that cover the walls and extend to the ceiling and white Carrera marble in a honed finish complement the white cabinetry and bring more light into the room. A ceiling fixture from Restoration Hardware provides twenty-first century lighting in throwback twentieth century style. Adjoining the kitchen, the breakfast room also benefitted from the remodel. A banquette built to echo the style of the kitchen cabinets forms an L around a modern tulip-based table, where chairs by Hickory White provide additional seating; a nearby wing chair and a side table by Four Hands offer a spot in which to enjoy morning coffee. Tones here and in the kitchen are unified not only by the white cabinetry but


also by the gray upholstery and throw pillows and Roman shades in fabric by Perennials. As in the kitchen, overhead lighting is cast from a Restoration Hardware fixture. A shot of color is introduced into the gray-and-white palette on the other side of the kitchen where turquoise dining chairs, slipcovered in JAB fabric from the Best Slipcover Company, invite family and guests into the family’s formal dining room. The goal here explained Taylor was to “make the room informal with a hint of formal – to make it fun and glam.” A brass chandelier from Currey and Company hangs over the Restoration Hardware table and a bar cart from Noir is a landing spot for wines and glassware. Modern Phillip Jeffries wallcovering and a graphic Kelly Wearstler drapery fabric are set off against the woodwork and coffered ceiling that’s been given new life in Benjamin Moore Decorators White paint. In the living room, turquoise was replaced by strokes of magenta and chartreuse with touches of brass in a new riff on the home’s unifying color themes and to create a space where adults can gather and relax. A conversation area is formed around a marble-topped brass coffee table from Worlds Away by two armchairs and a sofa from Hickory White. Covered in companionable fabrics from Clarence House, the sofa is in charcoal and the chairs are covered in a gray-white herringbone with a contrast welt in charcoal. In a touch of playfulness, urchin starbursts face off against a dandelion painting.

Throughout the house neutral tones and the painted white woodwork and cabinets provide the background for a cheerful and colorful palette. Far left and center: Blues and yellow in the family gathering room and brass and turquoise in the formal dining room give the rooms a lively infusion of color. Above: Brass and a vertically patterned peacock wallcovering in black, white and a touch of turquoise enliven a diminutive powder room.

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The home’s tiny powder room presented one of the project’s largest challenges. The task here was to brighten and enlarge a very small space. Rather than making the space shrink, a large peacock patterned wallpaper from Australian design house Florence Broadhurst works to expand the room by obscuring its dimensions. A tall mirror adds to the effect by reflecting light and pattern to further magnify the room. Brass sconces from Worlds Away are outfitted with black shades in common with many of the lighting fixtures elsewhere in the home. Colors go a bit bolder at the top of the stairs where the family gathers to watch television and to use as a general hang out space. Here the colors transition from grays and whites to bright yellow and blue against the transformed white walls and cabinets. Bright yellow window coverings in Romo Fabric and a bright blue Surya rug set the tone for the “cheerful and happy room” that Morris wanted for her family. The blue Hickory White sofa adorned with throw pillows from CB2 and Trina Turk, two poufs and a casual chair topped with a fur throw ensure the family’s comfort. A floor lamp by Wildwood provides reading light. “When we bought the house,” recalled Morris, “ we promised the gentleman living here we would protect and respect it. I think a lot of people were worried about painting everything white, but it didn’t take away from the house at all. Before it was trapped in the darkness but now the house is really singing.”

Located by the front entryway, the living room’s facelift not only included new paint but also a new granite surround for the fireplace. Created with the adults who would be using it in mind, furnishings here were deliberately chosen to have a more glamorous Hollywood-like aura than they have in the rest of the house. Chartreuse and magenta provide strong and warm colors against the cooler white and grays.

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PROJECT SOURCES CONTRACTOR Sackett Construction INTERIOR DESIGN August Taylor Design www.augusttaylordesign.com KITCHEN COUNTERTOPS Seattle Granite Countertops, Inc. www.seattlegranite.com Kitchen Appliances: Miele; Plumbing Fixtures Waterstone


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ARCHITECT JAMES DIXON OF PORTLAND, OREGON, AND CHATHAM, NEW YORK, HAS LONG HAD A FASCINATION FOR BARNS. THIS ONE – FASHIONED AS A POOL HOUSE – LOOKS LIKE A SIMPLE VERNACULAR BARN WHEN SEEN FROM AFAR, UNTIL YOU GET UP CLOSE AND FIND IT’S PART OF A PAVILION THAT’S SOMETHING COMPLETELY DIFFERENT.

HINTS OF AN AGRARIAN PAST written by DONNA PIZZI photography by JOHN KANE


LEFT A Millwork Cube, containing kitchen, bath, and laundry, was designed as a freestanding box that fits within the post and beam framework. CENTER When coming upon the farmstead from a country road, the pool is completely hidden behind outbuildings used for storage of pool equipment and furnishings in winter months. RIGHT A stone wall constructed from local granite connects the two outbuildings, and is used as an entrance for guests arriving for a party.

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AWARD-WINNING ARCHITECT JAMES DIXON OF JAMES DIXON ARCHITECT, PC, CAME HOME TO ROOST LAST YEAR, and reliving, you might say, the same passion he felt as a teen from the Midwest, discovering Oregon for the first time. Only this time it was to raise a family as well. Back then, he’d recently moved to Portland and fell in love with the state. He then enrolled at the University of Oregon, packed up all his belongings, and moved to Eugene; there he earned a Bachelor of Architecture degree in 1992. After receiving a Graduate Diploma from the Architectural Association in London, Dixon spent his early years working in Portland. A position in Austin, Texas, was the springboard for moving to Manhattan, where he opened his practice in 1999. In 2002, Dixon relocated his firm, which specializes in high-end residential design around the world, to Chatham, New York, in the beautiful Hudson Valley. In nearby Litchfield County, Connecticut, Dixon was asked to design a pool house on a 200-acre property on which his clients planned to build a large home. In the interim, the family spent their summers in a small cottage, and preferred the pool to be located some distance away. “We worked with Dirk Sabin, of Sabin Landscape Architects, to walk the acreage, looking for a spot for the pool with plenty of sunshine,” says Dixon. The location they chose promised spectacular views of Lake Waramaug, once permits were obtained to cut through some of the surrounding trees. Given the proliferation of vintage barns in the area, Dixon suggested creating a farmstead, with a traditional timber frame barn, custom fabricated from antique wood, replete with mortise and tenon joinery, and post and beam frame. Once its sliding barn doors are opened, however, a very different architectural experience awaits through steel and glass doors. In working with clients, Dixon tends to be very collaborative, discussing what clients hope to achieve. In this case, he says, Litchfield County is so beautiful it was important not to have the project stand out or look too flashy, but rather fit within the environment.

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“I’ve always had a fascination for barns,” says Dixon, pointing to time spent in Lancaster County, PA. “There is something so wonderful about them. They speak to our American heritage, which in this very rural part of the country, still has barns throughout the landscape.” Once they came up with the idea for a barn, then they had to decide how to use it. With budget as an element, they decided to keep it as simple as possible. “It was also very important that it be a kid friendly space, yet elegant enough to host parties for grown-ups as well. The floors are basically indestructible, and if the rustic timber frames got banged up, they’d look all the better.” Although the clients considered adding a bedroom for possible sleep overs, local building restrictions prohibited that. Therefore, since it was not a “lived-in” structure, that made the project even more affordable without the consideration or need for insulation, heating or cooling. Because Dixon started by designing a 30’ x 40’ standard sized barn, he knew the height had to be tall enough to make it appear as if the structure were a real barn. “The wall height also protects the structure from the sun,” explains Dixon, “which, as a seasonal building without insulation, heat or air conditioning, also helps it to stay cool.” The contrasting modern interiors serve multiple usages. An expansive screened-in porch houses a dining area large enough for the elegant, sit-down meals the family loves to host, while the barn’s sturdy construction can easily withstand children’s pool parties. Polished concrete floors enable traffic to flow out of the pool and into the interiors without worry or incident. Spectacular views are witnessed from both poolside and the screened-in porch. The Millwork Cube sets the stage within, with straight-as-an-arrow modern lines accentuated by striking gray stained plywood cabinetry that produces a sleek, smooth finish. “We treated the plywood so the wood grain would show through, even though it’s a highly finished

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OPPOSITE The 30’ x 50’ pool patio features locally sourced granite to make it in keeping with the rural landscape, which is dotted with the remnants of stone walls. CENTER Steel and glass doors open up the barn on three sides to reveal stunning vistas. ABOVE A pair of 12-light windows seen from both inside and out continue the look of a vintage barn while adding more light. French doors open the living are onto the vast dining area.

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LEFT The larger outbuilding at left was designed as storage for pool furnishings during off seasons. To its left is the dramatic stone wall built from local stones – remnants from walls on the 200-acre property. BELOW Architectural drawings showing the various elements that make up the barn’s construction. BOTTOM The barn seen from the screened-in porch, and looking toward the traditional barn siding and doors.

Traditional Barn Siding And Doors

Steel And Glass Doors

Millwork Cube Steel And Glass Doors

Screens

Reclaimed Wood Frame

product,” says Dixon. A single piece of wraparound, stainless steel that includes counter and sink adds an industrial feel that’s in stark contrast with the barn’s traditional exterior wood siding. To create the look of an old farmstead, Dixon and his team designed additional outbuildings that also serve to obscure the pool from view from the road. The structures look aged thanks to the use of random width boards treated with a simple stain, which Dixon says will create a nice patina over time. “We didn’t want the exterior to look shiny and new,” he says, “just lovely and well maintained. Also, the cedar shake roof, which is traditional for that part of the world, requires very little upkeep.” The use of recycled materials such as the reclaimed wood frame and barn board ceiling made the project more sustainable as well. “It also supported local craftspeople,” he adds, “which is a great thing, since there aren’t as many of those around as there used to be!” The windows designed by James Dixon Architect (JDA PC) and custom-fabricated by Peter Kirkiles, one of those very talented local craftspeople, add to the airiness of the barn. A pair of sliding glass doors maintain the vintage barn look. The screened-in porch was designed to look as if it was added later, as if the barn changed over time, just as Dixon’s firm has grown over the decades to include 10 staff members on two coasts. “Regional styles differ, and the local vernacular is often what gives a place its unique character. But good design is universal,” remarks Dixon. “Here in the Pacific Northwest, as with all our projects, we harness both style and good design to help clients create homes they love.”

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PROJECT SOURCES CONTRACTOR Black Dog Builders, LLC ARCHITECT James Dixon Architect PC www.JDixonArchitect.com LANDSCAPE ARCHITECT Sabin Landscape Architects www.dirksabindesign.com STEEL AND GLASS WINDOWS Peter Kirkiles www.peterkirkiles.com Plumbing Fixtures: Waterworks, Kohler; Appliances: LG, Jenn-Air, GE


shoptalk |

JAMES DIXON

What books do you have on your bedside table? DIXON It’s quite a stack, I’m afraid; I tend to read one book for awhile, then pick up something else before I go back and finish what I started. A friend just sent J P Delaney’s The Girl Before, and I fear my weekend chores won’t get done. I’m also working my way through Vasari’s Lives of the Artists which I haven’t looked at since college. Such delicious gossip and fun stories about everyone who was anyone in Renaissance Italy.

What did you find most interesting about living and working in New York? DIXON I love the challenges that come with working in an urban environment. I’ve had the occasion to work on apartments in the same building with identical layouts, yet the end results are very different.

What do you find most interesting about living and working in Portland? DIXON I’m fascinated by how the city has changed over the years. At the same time, it’s such a comfort to see many of my old haunts extant.

What are some of the things outside of architecture and design that you’re interested in? How do you incorporate them into your work? DIXON I have 5-year old twins, so there’s not much time for outside interests. But it’s been fun to see how they’ve influenced my work; laundry rooms have certainly taken on a bigger sense of priority.

If money was no object, and you could work anywhere in the world, what would your dream project be? DIXON It would seem I’ve already had this opportunity when I renovated a 17th century town house in Paris. The client - with whom I’ve worked on several projects - would send me lists of restaurants to try. Then he’d fly over for site meetings and we’d eat, eat, eat. Oh, and he’s quite the wine connoisseur, too. It will be difficult to top that, but I’m up to the challenge... say, a Venetian Palazzo?

When you were a child did you always want to become an architect? DIXON Yes! And strangely enough, I’m not even sure I knew exactly what an architect did. But I’ve never wanted to do anything else. I’ve seen friends struggle with finding the right career, and I know how lucky I am to do what I love.

What are some projects you’re working on now? DIXON All sorts of fun things. I was out in the Columbia Gorge last week with some clients looking at an amazing site for a weekend getaway. Georgian Bay in Ontario is another beautiful spot where we’re working. And we have eight Manhattan apartment renovations underway, so I always have an excuse to get my Big Apple fix. Best of yet are the ones right here in Portland, some of which I can walk to from home; that’s my favorite commute!

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Woodinville is all about flavor and freshness. Above, the herb gardens at Willows Lodge are the perfect place for strolling or enjoying a glass of wine. RIGHT Woodinville’s dining options are outstanding, including the world-famous Herbfarm, Barking Frog at Willows Lodge and special events at 21 Acres.

A PERFCET WEEKEND

WOODINVILLE WASHINGTON If you’re looking to get far, far away, you’ve got a lot of options. I hear Tasmania is lovely, while Amsterdam has its own charms. But a quick getaway that just makes you feel like you’re far away? Those are a little harder to come by. Fortunately, one of them is just up the road. written by MARGARETT WATERBURY Woodinville, Washington, is so close to Seattle that you could conceivably ride your bicycle there, and compact enough that driving its length takes only a few minutes. But spend a few hours relaxing on the patio at Barking Frog Restaurant or happily hopping from door to door in the Warehouse district, and the memories of meetings and deliverables and 6 a.m. Pilates

classes start to feel as distant as the surface of the moon. As my husband and I wound our way down into the Sammamish Valley, a beautiful, flat-bottomed piece of land just east of Kirkland, the trappings of urban life began to fade away. Zealous guardianship by local agricultural organizations (and King County zoning restric-

tions) has so far ensured that the valley has retained its bucolic character, despite its proximity to the bustling Eastside. Soon, five-lane highways were replaced by winding country roads, dotted with farm stands selling flowers and fresh eggs. But perhaps the most telling sign of Woodinville’s approach were the sudden proliferation of winery tasting signs.

There’s a lot more to Woodinville than wine, but if you love wine, you’ll probably love Woodinville. There are somewhere between 110 and 115 winery tasting rooms in Woodinville, depending on whose count you go by, giving the town the highest density of winery tasting rooms anywhere in the state.

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So the top item on the agenda as we entered Woodinville proper was getting our hands on a wine glass. First stop? Novelty Hill and Januik, a super-contemporary, low-slung concrete structure that houses two different independent wine brands (Novelty Hill and Januik), both made by one of Washington’s most respected winemakers, Mike Januik. It’s the kind of place you could spend an entire afternoon. A high-ceilinged tasting room offers a commanding view of the production facility through a full glass wall, while a winding outdoor patio adorned with modern landscaping provides plenty of nooks to wile away the hours with a bottle of Novelty Hill’s crisp, herbaceous Sauvignon Blanc and a pizza topped with locally grown ingredients (weekends only). There’s even a bocce court, if you’re feeling energetic. But not all tasting experiences in Woodinville are so grand. On the other side of the valley, the Warehouse District provides a more modest—but no less delicious—setting for imbibing and exploration. This unassuming collection of industrial buildings houses dozens of up-and-coming wineries, distilleries, breweries, and cideries. None are more than a few minutes’ walk from another worthwhile stop, but only Les Voignes manages to put beer and wine under a single roof. It’s the only combination winery and brewery in the state, and it makes a perfect stop for a mixed crowd of beer lovers and oenophiles. Across the street, Two Vitners is famous for its Rhone varietals, including its

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award-winning Some Days are Stones Syrah. And just around the corner, J.P. Trodden Distillery is cranking out outstanding straight bourbon on a Cognac-style still using only Washington-grown corn and wheat. If they’re pouring their single barrel bourbon, don’t pass up the chance for a taste—after six years in a barrel it’s sweet and soft, with a richness that stands up to anything from down south. Just up the road is the Hollywood District, an area in northern Woodinville that houses some of the highest-profile producers in the area. After refueling at Purple Café & Wine Bar (don’t miss the spicy shrimp), we headed for Chateau Ste. Michelle, the oldest tasting room in the area. It produces more wine each year than all the rest of Washington’s wineries put together, and hosts big-name bands like Steve Winwood and Pink Martini for its popular summer concert series, to boot. There, a brightly enjoyable Riesling flight moved from the famous Eroica Riesling (created in a partnership between Chateau Ste. Michelle and German winemaker Ernst Loosing) to a selection of other single-vineyard pours. Sharing a space with Chateau Ste. Michelle is Col Solare, another partnership-driven venture, this time between Chateau Ste. Michelle and Marchesi Antinori, an Italian winemaker from a family with almost 800 years of history in the industry. In that same spirit of partnership, we also visited Long Shadows, the retirement project of Allen Shoup, the former CEO of Chateau Ste. Michelle. Inspired by the success of Eroica Riesling,

he wondered: what would happen if you built a winery around the concept of international collaboration? At Long Shadows, every wine—and there are only seven—is made by collaborating with high-profile winemakers from around the world, including Randy Dunn from Napa Valley’s Dunn Vineyards, John Duval of Australia’s Penfold’s Grange, and Michelle Roland, a French winemaker trained in Bordeaux and considered one of the most influential in the world. It’s a vivid illustration of the amazing versatility of Washington grapes. Across the street, Brian Carter Cellars has a more casual vibe, yet the wines are no less polished. Winemaker Brian Carter has been making Washington wines since 1980, when there were just 16 wineries in the state. In his 35-year career he’s been recognized with dozens of awards, including Winemaker of the Year—twice. Today, he’s particularly interested in European-style blends, the only kind of wine he makes under his own label. Balanced and polished, these wines will surprise anybody who thinks Washington wine is synonymous with big, bombastic reds and sweet whites. After all that tasting, we’d worked up an appetite, so we stopped in at Barking Frog, the restaurant associated with Willows Lodge. Built in 2000, Willows Lodge is a jewel of a resort in the heart of Woodinville, with luxe rooms boasting in-suite soaking tubs, fireplaces, and private patios. It also shares a parking lot with The Herbfarm, Washington’s grande dame of fine-dining destinations. The glowing faces at the neigh-

boring tables at Barking Frog were the first indication we were in for something special. The provenance-focused Northwest menu is divided into four sections: small plates, from the garden, from the sea, and from the land. Ingredients are sourced locally whenever possible, and the menu—including the outstanding selection of glass pours—changes with every turning of the season. We opted for the a la carte tasting menu, which gets you four half-portion selections, one from each section. Seafood dishes excelled. Our favorite plate of the night was a luscious king salmon tartar memorably topped with salmon roe, English shelling peas, sea beans, and lime-sorrel sorbet, but a seared scallop over beurre blanc risotto with roasted cherry tomatoes, bacon lardons, green beans, and chanterelles was a close second. Washington wines are the heavy hitter on the wine list, but Wine Director and Restaurant Outlet Manager Cara DeLavallade has amassed an eclectic selection of wines from around the world as well, focusing on selections with freshness and acidity to match the lighter dishes on the menu. With all the wining and dining, it’s easy to forget that the Sammamish Valley is, ultimately, farmland. So the next day, we set out to explore the agricultural side of the community. After a fortifying breakfast (complete with Olympia Roasting coffee) at The Commons, a casual and comfy restaurant dishing up elevated comfort food, we headed to Molbak’s, one of the largest specialty nurseries in the state. Even confirmed plant-kill-


COUNTER-CLOCKWISE, FROM LEFT

farmers. They also sell eggs, dairy,

old-world style wines with streamlined

cious to-go lunches. When you’re tired

Novelty Hill’s tasting room melds

contemporary architecture. 21 Acres

offers a range of food and farm-based

programs, cooking classes. workshops, events, and tours within the farm. Shop their year-round Farm Market for the

very best seasonal, organic, and GMOfree produce grown by Washington

grains, jams, sauces, pickles and deliof wine, Woodinville Whiskey makes

bourbon and rye whiskey out of locally grown grain. Compact commercial areas make walking Woodinville’s

streets a joy. Barking Frog Sous Chef

Chris Smith and Executive Chef Bobby Moore.

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Woodinville Wine Country. Where the colors seem richer, the air is fresher, and everything just tastes better.

Sip wine & unwind in our own wine country & ardens rene g es our se wineri l a Explore c lo to the cruise Soak in our Ja cuzzi & reju with a venate spa tr eatme nt

WE LOVE HAVING YOU HERE Nestled at the doorstep of over 50 wineries and a short distance to Seattle; whether you’re here to attend a concert in the park or cheer on the Seattle Seahawks, you’ll enjoy a comfortable stay with thoughtful amenities at our Woodinville hotel.

14580 NE 145th Street | Woodinville, WA 98072 willowslodge.com | 425.424.3900

Mention this ad and get a free wine tasting at one of our local wineries and a late checkout

• Expanded Breakfast • Friday evening complimentary wine pours • Well appointed guest rooms • Indoor pool and fitness center • Complimentary wi-fi & business center • Flexible meeting room space • Complimentary parking • And so much more!

19211 Woodinville-Snohomish Rd NE Woodinville, WA 98072 425.788.9247 www.hamptonwoodinville.hamptonbyhilton.com


ENGLISH PEA GNOCCHI Herbed Potato Gnocchi 10 oz riced Potato 2 Egg Yolks 1 Whole Egg 1 T chopped Thyme ¼ cup Grana Padana 2 tsp Kosher Salt ¾ cup AP Flour Kosher Salt to taste

English Pea Pesto ½ cup toasted Walnuts ½ lb Pea shoots 1 cup Snow peas 10 cloves Confit Garlic 2 cups Olive Oil 3 T cold Water Salt Lemon Juice

Aged Balsamic Chevre 1 cup Chevre ½ cup Aged Balsamic vinegar Veggies Spring onions (thinly sliced) Sundried Tomatoes

recipe from Purple Cafe and Wine Bar www.purplecafe.com

Making Gnocchi Bake potato at 350 until soft throughout. Immediately remove inside of potato and run through a food mill. Let cool for at least 2 hours. Incorporate potato, egg and egg yolk, thyme and grana together in big bowl. Then fold in flour until mixture becomes dough. After the dough has set up after letting sit for one hour, roll into a strip roughly ¾ inch in diameter. Once rolled out, cut across strip every inch. Making the Pesto Place all the ingredients in a food processor, except for the olive oil, and pulse until a paste forms. Keep the food processor running on full speed and drizzle in the olive oil. Season with salt and lemon juice to taste. Making Balsamic Chevre Combine both ingredients in a mixing bowl until the vinegar is completely incorporated into the chevre. Then run cheese mixture through a chinoise, or a fine strainer, to create a smooth creamy texture. The Process In a pot of boiling water, drop gnocchi in slowly and let simmer until gnocchi floats to the top, indicating it is done. Once the gnocchi is done blanching, pull it out and dry. In a sauté pan, add one tablespoon oil and heat until oil starts to shimmer. When oil is hot, add gnocchi, stirring gently until it gains a golden brown color. After gnocchi browns, add in sundried tomatoes and spring onions, and saute in pan until vegetables start sweating. After sweating veggies, turn heat to pan completely off. Once heat is off, add pesto and stir. Tasting at the end, add salt, pepper, or lemon juice to taste. Ready to Plate! Pour all contents into dish. Then add a couple dabs of balsamic chevre, and garnish with micro greens. Enjoy.

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ers will enjoy a wander through these enormous greenhouses, including a huge selection of houseplants, flowers, shrubs, trees, herbs, and other sundry greenery, as well as an astonishing array of home goods. Despite my best efforts, I walked out with a couple of succulents, as well as a keen desire to install an enormous self-standing FAT BOY hammock in my back yard as soon as finances allow.

CLOCKWISE FROM TOP The Herbfarm takes advantage of the Sammamish Valley’s fertile soil and lush climate. Purple Café dishes up elevated comfort food designed to pair perfectly with wine or craft beer. Rooms at Willows Lodge all feature in-suite fireplaces and reclaimed materials. 21 Acres, a nonprofit organization dedicated to agricultural education, regularly hosts chef-driven dinners, cooking classes, and other events. ©Woodinville Lavender

Just down the road, 21 Acres is a nonprofit organization on (yes) 21 acres of prime farmland that’s dedicated to educating Washington’s next generation of farmers and supporting local agricultural businesses. Walking through the active teaching farm is a fascinating way to spend a morning. We saw a group of elementary school-aged children mesmerized by busy honeybees streaming from a collection of brightly-colored hives, then strolled through a permaculture food forest lush with red currants, cane berries, and fruit trees. An onsite market offers a wide selection of Washington-grown treats, from pickles and jams to jewel-like dried beans from the Palouse and locally grown flours. 21 Acres also regularly hosts special events, including pop-up dinners and cooking classes, with a full calendar available on their website. Our weekend at an end, we hopped back onto I-5. Woodinville receded in the rear-view mirror, but a trunk full of wine— plus a buttery rhubarb crumble bar from 21 Acres’ onsite farmer’s market—meant we could keep the good feelings going at least a little while longer. Now, if only I could take the recipe for that salmon tartare with me, too.

KNOW BEFORE YOU GO • Many Warehouse District tasting rooms are only open on the weekends. • Most winery tasting rooms are happy to accommodate walk-ins, but planning ahead can be smart at high-profile spots like Col Fondo and Long Shadows. • There’s no shame in spitting, especially if you’re planning to visit more than a handful of wineries.

WHERE TO STAY For luxury and pampering, Willows Lodge is your best bet, www.willowslodge.com This gorgeous contemporary property is built with reclaimed lumber and eco-friendly materials, and features incredible landscaping (don’t miss the sculptural cedar snag in the at the entry), an onsite spa, and world-class dining. It also shares a parking lot with The Herbfarm, Washington’s legendary fine-dining establishment, and even has two suites decorated in the Herbfarm style. If you’re interested in doing some deep digging in The Warehouse District, the brand-new Hampton Inn & Suites www.hamptonwoodinville. hamptonbyhilton.com is walking distance to the action . The rooms are spacious and comfortable and there’s a salt-water pool perfect for a quick refresh after an afternoon of indulgence. Plus, it has to be the only Hampton Inn in the world with four winery tasting rooms literally across the parking lot.

MORE AREA INFO Get more information about Woodinville Wine Country: www.woodinvillewinecountry.com www.visitwoodinville.org


Barking Frog’s extensive and eclectic wine list runs the gamut from crowd-pleasing Washington cabs to hard-to-find lots from small French producer Chateau Ste. Michelle, Washington’s largest wine producer, and a haven for Riesling-lovers.



Oregon Marionberry

SUMMER LOVE written by MARGARETT WATERBURY

OREGONIANS ARE NO STRANGERS TO BERRIES. Our state grows them all—blueberries, blackberries, raspberries, strawberries, tayberries, loganberries, cranberries, boysenberries, ollalieberries—a glittering rainbow of sweet, delicious summertime treats. But there’s something special about the Marionberry, that long, dusky, extra-juicy blackberry that makes a brief, show-stopping appearance at grocery stores, farmer’s markets, roadside stands, and backyard bramble patches in midsummer. Marionberry’s history goes back to the middle of the 20th century, when a USDA plant breeder named George Waldo started to work with Oregon State University to develop a better, more productive blackberry variety for the Northwest. His work—like the work of berry breeders before and after him—hinged on the loganberry, a berry that had been produced when a horticulturalist and amateur backyard fruit breeder named James Harvey Logan somewhat inadvertently created a cross between two different cane berries: a blackberry (Rubus ursinus) and a raspberry (Rubus idaeus).

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Marion berry Crisp

recipe by Exceutive Chef Annie Cuggino

Q RESTAURAUNT & BAR www.q-portland.com photography by David Reamer

MAKE 9 SERVINGS FRUIT FILLING 13 cups Marionberries 2 cups Sugar Pinch of salt ½ cup Lemon juice Zest of 1 lemon 3 Tbsp Flour In a large bowl, toss all ingredients together until berries are coated evenly. Put berries in desired baking pan (suggested: 9x13) and smooth out until level.

CRISP TOPPING 3 cups Flour 1½ cups Sugar 1 tbsp Baking powder 3 Eggs 1 cup Butter, melted 1½ tsp Salt Pinch of cinnamon Whisk together flour, sugar, baking powder and salt very well in a medium sized bowl. Crack the three eggs directly into bowl and loosely mix together until dough is crumbly. Do not overmix, it should be lumpy and irregular.

TO BAKE Add topping directly on top of berries and spread evenly. Melt butter and pour over the topping mixture, moistening as much of your flour as possible. Sprinkle with a little bit of cinnamon. Bake at 325 for 50 - 60 minutes or until crisp is golden brown and cooked through. Enjoy while hot with vanilla or buttermilk ice cream.


The resulting berry was highly productive, with strong canes, a robust growth habit, and big, juicy berries—although sometimes, they could have a slightly bitter aftertaste. However, the discovery that blackberry/raspberry crosses were not only viable, but often an improvement over the original plants, ushered in a new era of breeding and experimentation, with projects popping up all over the country in an effort to breed new, regionally adapted berry varieties—including right here in Oregon. “At the time, the Northwest industry was new,” says Chad Finn, a USDA-ARS plant breeder specializing in small fruits. “Olallieberry was the standard California berry, but it never did as well up here. So what [George] was doing was developing more commercially viable cultivars for the Northwest.” As part of that project, George crossed two existing berries: the Chehalem blackberry (itself a cross George had previously made between the Santiam berry and the ubiquitous Himalayan blackberry, that rugged, robust variety that fills ditches around the Northwest) and the Olallieberry, the loganberry/youngberry cross that had taken the California industry by storm. One line of plants that resulted from that cross was vigorous, well adapted to Oregon’s climate, and productive—and, most importantly, startlingly delicious. “The main thing about marionberries is the fruit quality,” says Chad. “More specifically, it’s the flavor.” And it’s true. Marionberries aren’t particularly large compared to the zaftig boysenberry or the gargantuan loganberry, they’re practically petite. The bushes are thorny, the berries are seedy, and the plants can be somewhat cold tender. But the eating experience of the marionberry is unmatched: the berries have a firm yet yielding texture, with an amazing wine-like flavor, good sweetness, and bright (but not overpowering) acidity. No wonder the Oregon Raspberry & Blackberry Commission calls them the “Cabernet of blackberries.” Their great flavor and homegrown success story have helped marionberries develop a cult following, especially here in Oregon. Perhaps that’s because we’re among the only people in the nation to experience the pleasure of eating marionberries fresh, since the fruits are too soft to ship any significant distance. Perhaps it’s a kind of hometown pride, since marionberries, born and bred in state, belong to that exclusive native Oregonian club. They’re even named after Marion County in the Willamette Valley, where they were extensively tested. Or perhaps it’s simply because our marionberries are, without a doubt, the best, perfectly adapted to our mild winters and warm summers. “It’s one of those things, the best blackberry grower in Washington can’t do as good a job as the best in Oregon,” says Chad. No matter the reason, marionberries are now ubiquitous in Oregon. Each year, we grow 26 million pounds of the dark, dusky fruit, 95% of which is frozen. Marionberries find their way into a huge

Buch e Salad

SERVES 4

recipe by Exceutive Chef Annie Cuggino

Q RESTAURAUNT & BAR www.q-portland.com photography by David Reamer 4 ¼ inch slices of baguette 2 cups Marionberries 6 cups mixed Salad greens 6 oz Buche de Lucay cheese ½ cup Roasted Oregon hazelnuts (crushed) Honey pepper vinaigrette Extra virgin olive oil

6 oz Currant vinegar 1 cup Red wine vinegar ½ cup Hazelnut oil 2 cups blend oil (we make this using a 3:1 ratio of canola oil to extra virgin olive oil) 2 Tbsp freshly ground black pepper Salt to taste

Salt and Pepper

ASSEMBLE THE SALAD

MAKE THE CROSTINI

Slice the Buche de Lucay into rounds about ½ inch thick (or 3 oz). Cut each round crosswise to make half-circles.

Place baguette slices on a sheet pan and drizzle with extra virgin olive oil, salt and pepper. Bake until crispy and golden brown.

HONEY PEPPER VINAIGRETTE (makes more than you need, saves for a couple weeks.) In a medium bowl combine: ½ cup Honey ½ bunch Thyme leaves

Put a small non-stick pan over medium-low heat. Brown cheese on both sides. It will form a nice crust. In a large bowl, toss the salad greens, the berries, and the honey pepper vinaigrette. Mix well. Distribute the salad onto plates, sprinkle with crushed roasted Oregon hazelnuts. Place one crostini on each salad and top with the cheese.

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CRISPY DUCK BREAST WITH OREGON MARIONBERRIES 4 boneless duck breasts (8 oz each) Buckwheat polenta Baby arugula Oregon marionberries Local honey Photo by David Reamer

Aged balsamic vinegar Brush the fish with a small amount of Olive oil, season with salt and pepper and cook on the grill until fully cooked. Squeeze fresh lemon juice on the fish. Place the fish in a serving dish and then top with the Olive caper relish. Sprinkle Jacobsen Sea Salt on top and garnish with micro greens and sliced radishes.

B.F.D. (recipe by Q Restaurant & Bar) 1½ oz Rose City Vodka ¾ oz marionberry puree ½ oz mint simple syrup ½ oz lime juice Cava (a dry, Spanish sparkling wine) Mint sprigs for garnish Collins glass

BUCKWHEAT POLENTA 1 cup Cornmeal (fine) ¼ cup Buckwheat flour ¼ cup Mascarpone 2 Tbsp Parmigiano reggiano

Strainer In a cocktail shaker, pour in the Vodka, blackberry puree, simple syrup and then lime juice. Fill your shaker tin with ice, give it a few good shakes and then strain mixture into a Collins glass. Fill your glass with ice and the top the cocktail off with Cava. Garnish with a beautiful sprig of mint, drink and enjoy!

MARIONBERRY MINT JULEP (recipe by Eastside Distlling) www.eastsidedistilling.com 2 oz Marionberry Whiskey Eastside Distilling 10 Fresh Mint Leaves 2 Marionberries ½ oz Simple Syrup ½ oz Lime Juice Crushed Ice Garnish with Marionberry and Mint Muddle mint leaves and marionberries, combine all the ingredients, and pour into glass with crushed ice.

range of dishes, from classic berry haunts like pies and jams to more innovative applications like barbcue sauce, beers, ciders, and spirits. They even represent us abroad, the horticultural equivalent of a cultural ambassador. Recently, chef Gregory Gourdet of Departure Lounge took a suitcase full of marionberry jam to Paris at the request of a French chef who wanted to taste something “uniquely Oregon.” Gregory isn’t the only Oregon chef who wants in on the marionberry action. During the height of summer, you can spot marionberries on menus all over town, from the toniest fine-dining restaurants all the way to the Burgerville drive-through, where they’re swirled into a seasonal milkshake that makes for a stellar Saturday afternoon pick-me-up. At Q Restaurant & Bar, executive chef Annie Cuggino uses Oregon berries, including marionberries, all summer long, where they pop up on every section of the menu, from cocktails to dessert. “All the berries, really, are so special,” says Annie. “It’s such a fleeting season that it makes them more cherished. And everybody likes berries.” Marionberries’ moderate sugar content and resonant flavor makes them a natural fit in savory dishes as well as sweet, contrasting well with rich meats like pork and duck and adding a vinous note to savory sauces. They’re also relied on to brighten up lighter dishes, adding color and succulence. One salad on Q’s summer menu pairs in-season berries with hazelnuts, mixed greens from Mizuna Garden Farm, and honey pepper vinaigrette topped with a crisped goat cheese crostini. Any berries that are too soft for salad or get crushed in transit are pureed and frozen, only to emerge later in the year as syrups for cocktails or a fruity ribbon swirled through ice cream, a sweet reminder of warmer times. The inky marionberry is a fleeting pleasure—the season only lasts about a month, from July to August—but somehow that makes it all the sweeter, a reminder to slow down and savor the present moment. “We just celebrate the Marion when it’s here,” says Annie. “And when it’s gone, it’s gone.”

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1 sprig Fresh sage ½ tbsp Minced garlic ¼ cup Minced shallot Saute garlic and shallot in 2 tbsp butter. Add 4 cups of water and boil with the sage. Whisk cornmeal into water in a steady stream. After a few minutes, the cornmeal will start to thicken. Turn heat down to low. Whisk in the buckwheat flour and cook mixture until very thick (about 15 minutes). With a rubber spatula, fold in mascarpone, parmigiano, salt and pepper. Pick out the sage and discard. Set polenta aside and keep warm while cooking the Duck.

FOR THE DUCK Start one day before serving to let the duck marinate. Trim the duck breasts of any excess fat or gristle. Score the skin to allow the duck to fully absorb the herbs. Sprinkle the breasts with a few sprigs of herbs. Thyme, sage and rosemary all work well. Pick your favorite or use a little of each. Smash a few cloves of garlic and rub on duck. Season breasts with salt and freshly ground black pepper. Place in container add refrigerate for 24 hours.

TO COOK Place duck on a medium heat grill or pan, skin side down. Cook slow and evenly so that the fat renders and the skin crisps without burning. When ¾ of the way done, flip the duck and finish cooking on the meat side. Cook to medium rare. Remove the duck from heat and let rest 3 -5 minutes before slicing.


Crispy Duck Breast with Oregon Marion berries

Roasted Squash with Yogurt

and Walnuts on Toasted Bread

RECIPE ON PAGE 124

recipe by Exceutive Chef Annie Cuggino Q RESTAURAUNT & BAR www.q-portland.com photography by David Reamer


FIELD OF

DREAMS written by MARGARETT WATERBURY photography by LAURIE BLACK


IN THE COLUMBIA GORGE, SWEEPING VISTAS AND HARSH CONDITIONS CALL FOR A DIFFERENT KIND OF LANDSCAPE— ONE THAT BLENDS CULTIVATION WITH WILDNESS, EXPANSION WITH RETREAT. IT’S NOT EASY, BUT THIS NATURALISTIC OASIS IN MOSIER, OREGON, PROVES THAT A GARDEN CAN BE BEAUTIFUL AND TOUGH AT THE SAME TIME.

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BENNETT BURNS WORKED AS A COMMERCIAL AND RESIDENTIAL LANDSCAPE DESIGNER FOR ALMOST TWO DECADES, including an 18-year stint at Walker Macy, one of Portland’s leading landscape architecture firms. But after a sabbatical from agency life, she decided it was time for a different, more personal kind of project. “I enjoyed the freedom of being on my own,” says Bennett, “so we got this Mosier property, and it gave me a full time job.” In 2009, the Burns purchased their 10-acre property in Mosier, Oregon, inside the Columbia River Gorge National Scenic Area. The previous owner had constructed a new 1,500 square foot home on the property, but had left the interior of the home and the landscape virtually untouched. “It was pretty much a blank slate,” says Bennett. After finishing the interior of the home, as well as remodeling the garage into a master bedroom suite, Bennett turned her attention to the home’s surroundings. The Columbia River Gorge is known around the world for its panoramic views, so creating a landscape that aligned with the stunning surroundings was Bennett’s highest priority. “We had this fantastic view of the syncline, the river, the Gorge, and the existing wildflower meadows,” says Bennett. “I wanted to feel like whatever we did blended with that environment and didn’t compete against it.” First, Bennett designated several discrete spaces around the home, keeping in mind the Gorge’s famously intense weather conditions. The landscape would be exposed to high winds, intense heat, ice, and snow on an annual basis, so creating spaces that could be used (or at least appreciated) year-round was important to the project’s success. Bennett also kept the home’s crisp, rectilinear appearance in mind as she designed the landscape, using harder, more rigid lines in the areas closest to the house in order to build a conceptual bridge between the house and its wild surroundings. She also did a significant amount of grading to shape the areas closest to the home, using mounds and terraces to create different “rooms” within the garden.

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Gravel pathways are crisp, easy to maintain, and drain effectively, making them a natural choice for this project. Massed plantings of lavender and a wide range of grasses flank the home. Manzanita is planted to the left of the door. Virtually all of the rocks used in the landscape were unearthed on the site during grading.


The west patio faces the river, making it the perfect place to host summer gatherings or watch raptors ride the updraft off the water. Beyond, the curved forms of the syncline, a famous Washington landmark, reference the many millennia of geologic forces that have shaped the Columbia River Gorge. A lawn behind the patio offers a place for overflow seating. Plants have to be tough to thrive here, like Perovskia atriplicofolia (Russian sage).

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The east side of the home offers protection from the elements as well as early sun and afternoon shade, which made it a great place for a patio designed for morning coffee or evening cocktails. The west side of the home faces the Columbia River Gorge, offering expansive views as well as more intense exposure. There, Bennett placed a large patio intended for entertaining, as well as a lawn area where they can place additional tables if necessary. “We’ve had parties for 80 people out there,” she says. Patios were constructed from concrete for durability, and treated with a light integrated buff stain to give them a warmer color. Stepping-stones were also poured in place using the same concrete mix, then surrounded with pea gravel and edged with rock gleaned from the site itself. Moving away from the home, the landscape forms become softer and more curvilinear, echoing the shapes of the hills around the property and across the river. There is virtually no hardscaping here, just mown paths through the meadows that take visitors to viewpoints and places to enjoy a quiet moment. “I love having different areas on the site,” says Bennett. “When we have guests over, we find people start filtering out into these different areas. It’s really fun to watch. There will be a couple of people at the hammock, a couple of people out at the cliff, and a couple of people at the deck by the yurt.” When it came time to choose plants, the site conditions were the most important constraint. Bennett needed to select plants that would thrive in the Gorge’s harsh conditions and rocky soil, needed little supplemental water, and would blend seamlessly with the native grasses and wildflowers that carpeted the slopes around the home. Echoing her decision to use harder surfaces and shapes closer to the home, and more natural forms farther away, Bennett selected more “domesticated” plants for the beds closest to the house, and used more native plants in the areas further from the buildings. Because the home has a very contemporary style, Bennett was careful to keep the landscape clean and modern as well. “Part of that is a level of simplicity,” Bennett explains. “The masses of plants do that.

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Instead of having one of everything, mass plantings give this sense of using the form and the shape to accentuate the design. And it gives the sense of layering the plants, from low to medium to high. They build on each other as you look in different directions.” Massed plantings of lavender, grasses, and groundcovers like Thymus surpylium ‘Spicy Orange’ (creeping thyme) and Stachys byzantinus (Lamb’s Ears) give the landscape a soft look and plenty of movement, especially on breezy days. Winter interest was also a major part of the design process, although to Bennett, that means more than simply choosing evergreens. Caryopteris x clandonensis ‘Blue Mist’ is a deciduous shrub, but its winter form offers a round, structured shape and lots of textural interest thanks to its dried, fuzzy blooms. Grasses, including Pennisetum alopecuriodes ‘Hameln’ (Fountain Grass) and Festuca glauca ‘Elijah Blue’ (Fescue) are left untrimmed all winter long, providing shelter for birds and insects and adding warm tones and attractive seed heads. “You let nature take the lead,” says Bennett. Even the rock borders and boulders were placed with the intention of creating sculptural forms in the garden during the cold months. Native plants were also employed extensively, including Penstemon pinnifolius ‘Mersea Yellow’ (Beardstongue), Polystichum munitum (Sword Fern), and Arctostaphylos columbiana (Manzanita). “Manzanita is one of my favorite plants,” says Bennett, “It’s evergreen year round, and it looks beautiful,” leading her to use it as a foundation planting in multiple sites throughout the garden. Even when perennials in the foreground die back, the Manzanitas provide evergreen structure. Now, eight years after they bought the property, what was once a blank slate has been transformed into a tranquil, nature-filled retreat. Back in 2009, the Burns thought they would mostly use the Mosier property during the summer months, but it turned out that the pull of the Gorge was simply too strong. These days, the family goes to stay almost every weekend. “We call ourselves dual citizens,” laughs Bennett. “We have a great community there. It’s a great escape from city life. We feel like we go on vacation every week.”

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ABOVE Artemisia schmidtiana ‘SilverMound’ introduces cool silver-grey tones to A fire pit was added at the behest of Bennett’s husband, who a primarily warm-toned whilewith alsofriends contrasting brilliantly withyou thework purwanted alandscape, place to gather and family. “When ple lavender blooms. TOP RIGHT to the angular forms of the home, “My the for yourself, you getCloser your husband as a client,” laughs Bennett. landscaping is also angular, crisp right anglesa and defined husband waswith adamant he wanted fire pit. It wasedges. fun to BOTTOM integrate RIGHT A fire pithis was added atwith the mine.” behest of Bennett’s husband, who wanted a parameters place to gather with friends and family. “When you work for yourself, you get your husband as a client,” laughs Bennett. “My husband was adamant he wanted a fire pit. It was fun to integrate his parameters with mine.”

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