Dining

Oktoberfest

SATURDAY, OCT. 1 Restaurant at Clubhouse

Celebrate our annual welcome to October. Special buffet menu will feature all your German favorites, including Chef Jared’s spätzle. German beers will be on special.

Fluffernutter Day

SATURDAY, OCT. 8, LUNCH SERVICE Restaurant at Grand Lodge Hall Café 1911

Sample grilled fluffernutter sandwiches as the Café Special for the day.

Submarine Sandwich Day

MONDAY, OCT. 10 Restaurant at Clubhouse

Subs take the lead today at the Clubhouse. Choose from Italian, Chicago-style beef and turkey BLT.

Happy Hour

WEDNESDAY, OCT. 12, 5 P.M. Goose & Gridiron Tavern

Happy Hour begins at 4 p.m. Musical guest is crowd favorite and hometown musician Matt Wenger, acoustic guitar and vocal. Music from 5 – 7 p.m. Reservations required.

Chef’s Table at Grand Lodge Hall

THURSDAY, OCT. 13 Restaurant at Grand Lodge Hall

Look for a flyer sent prior to the event. This Chef’s Table will have an Oktoberfest theme and will be a four-course meal paired with German beers. This is a MealPlus event.

M&M’s Day

THURSDAY, OCT. 13 Restaurant at Grand Lodge Hall

M&M’s cookies will be added to the dessert selection for the day.

American Beer Day

THURSDAY, OCT. 27 Restaurant at Clubhouse

Enjoy beer-battered fish and chips, beer-braised porkloin and a $2 special on domestic beers.

Chocolate Day

FRIDAY, OCT. 28 Restaurant at Grand Lodge Hall

Lunch will feature a grilled cheese with a chocolate cherry reduction. Dinner will have a redeye cowboy steak (coffee-rubbed steak with dark chocolate demi-glace).

Halloween

MONDAY, OCT. 31 Restaurant at Clubhouse and Restaurant at Grand Lodge Hall

Wear your best costume, and celebrate this fun holiday with Halloween-themed specials and a whole lot of participation from our staff.

RESTAURANT LOCATIONS: Clubhouse 14506 Grand Lodge Hall 33303