Cookbooks LJ DOD Fall 2021
T he Little Pine Cookbook Moby
HC: 978-0-593-08736-7 eBook: 978-0-593-08737-4 A v ery | 30,000 A v ailable Now Mu si cian and plant-based am bassador Moby shares his favorite creative and delicious vegan dishes. Cl i ck to Learn More A bout the Book.
T he Korean Vegan Cookbook Joanne Lee Molinaro
HC: 978-0-593-08427-4 eBook: 978-0-593-08428-1 A v ery | 60,000 On Sal e October 12, 2021 Korean dishes, some traditional and som e reimagined, from the home cook an d storyteller behind @th ekoreanvegan on TikTok. Cl i ck to Learn More A bout the Book.
Rebel Homemaker Drew Barrym ore w ith Pilar Valdes
HC: 978-0-593-18410-3 eBook: 978-0-593-18411-0 DN : 978-0-593-39552-3 Du tton | 200,000 On Sal e Nov ember 2, 2021 Du tton 's own Drew Barrymore i s back wi th a fun and i nspiration al com bi nation of essays and recipes con n ected to h er new, daily, hou rl on g daytime talk show, which prem iered in Fall 2020 and will return for a secon d season in Fall 2021.
Brav e New Meal Bad Manners
HC: 978-0-593-13510-5 eBook: 978-0-593-13511-2 Rodal e Books | 250,000 On Sal e Nov ember 9, 2021 Bad Man ners is back in season with th ei r original plant-based recipes to sh ow y ou how to shop and cook sm arter in this new world so cooking at h om e doesn't have to be boring as f*ck. Cl i ck to Learn More A bout the Book.
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Fix It with Food: Ev ery Meal Easy Michael Symon
HC: 978-0-593-23310-8 eBook: 978-0-593-23311-5 Cl arkson Potter | 100,000 On Sal e December 7, 2021 125 si mple, delicious recipes for breakfast, lunch, and di nner to h elp y ou m anage autoimmune i ssues all day -plus all-new 10-day, 30-recipe reset to i dentify y our food triggersfrom the New York Times bestselling au thor of Fix It with Food. Requ est an eGalley on Edelweiss.
Skinnytaste Air Fryer Dinners
Gina Hom olka w ith Heather K. Jones, R.D. HC: 978-0-593-23559-1 eBook: 978-0-593-23560-7 Cl arkson Potter | 350,000 On Sal e December 14, 2021
75 recipes dedicated to m aking air fry er dinners easier and healthier, from the #1 New York Times bestselling author of The Skinnytaste Air Frye r Cookbook. Cl i ck to Learn More A bout the Book.
Black Mixcellence
T he Savory Baker
Tam ik a Hall
Am erica's Test Kitchen
HC: 978-1-954-22018-8 eBook: 978-1-954-22019-5 Ki n gston Imperial | 50,000 On Sal e January 25, 2022
HC: 978-1-948-70398-7 eBook: 978-1-948-70399-4 A m erica's Test Kitchen | 60,000 On Sal e February 1, 2022
Bri n ging tasty drink recipes from som e of th e most renowned m i xologists and stories of the h i storical impact of Black people in Mi xol ogy, Black Mixcellence i s the goto dri n k guide for any wine and spirits con n oi sseur.
Th e u l timate guide to savory baking u si ng fragrant spices and herbs, fresh produ ce, rich cheeses and meats, and m ore.
Cl i ck to Learn More A bout the Book.
Cl i ck to Learn More A bout the Book.
Carnivore-ish
As hleigh Vanhouten TR: 978-1-628-60147-3 eBook: 978-1-628-60148-0 V i ctory Belt Publishing | 8,000 On Sal e February 8, 2022 Eati ng well can seem complicated, but i t doesn 't have to be. Th e truth is, on e of th e key s to having the energy, opti m al body com position, and ov erall wellness we crave is the thing we're so often told is bad for us: an i mal protein.
Feed Your Family! Nicole Pis ani and Joanna Weinberg
HC: 978-1-911-66387-4 Pav ilion | 6,000 On Sal e February 8, 2022 60 n u tritious tried-and-tested recipes on a bu dget that are prov en to i nspire ki ds to try different foods. Cl i ck to Learn More A bout the Book.
Ariel Fox; Forew ord by Gordon Ramsay HC: 978-1-954-22024-9 eBook: 978-1-954-22025-6 Ki n gston Imperial | 50,000 On Sal e March 1, 2022
HC: 978-1-984-86006-4 eBook: 978-1-984-86007-1 Ten Speed Press | 250,000 On Sal e February 15, 2022 A cel ebration of cultural i con Sh aqu ille O'N eal's lov e of food, family, an d fun, with 80 low-stress comfort food reci pes for busy families. Requ est an eGalley on Edelweiss.
Cl i ck to Cl ick to Learn More About the Book.
Spice Kitchen
Shaq's Family Style
Shaquille O'Neal with Rachel Holtz m an, Matthew Silverman, and Matthew Piekarski
Customized Keto Kris tie Sullivan
TR: 978-1-628-60143-5 eBook: 978-1-628-60144-2 V i ctory Belt Publishing | 14,000 On Sal e February 22, 2022 "A strict ketogenic diet worked for m e...until i t didn't." Does that sound fam iliar? Every day we hear about extraordinary keto success stories, but for m any, weight l oss is elusive or sh ort-lived, and feelings of failure set i n when the number on the scale won't bu dge or gradually starts to creep u p again. Cl i ck to Learn More A bout the Book.
Dinner in One Melis s a Clark
HC: 978-0-593-23325-2 eBook: 978-0-59323-326-9 Cl arkson Potter | 100,000 On Sal e March 22, 2022
Th i s compilation of 110 recipes from a Hel l 's Kitchen winner and awardwi n ning chef takes a healthier approach to cuisines that are often u n derrepresented in cookbooks.
100 al l -new super-simple and i n credibly delicious on e-pot, on e-pan, on e-sh eet-one-everything!-recipes from the New York Times star food wri ter and bestselling author of Dinne r in Fre nch.
Cl i ck to Learn More A bout the Book.
Cl i ck to Learn More A bout the Book.
T he Everyday Athlete Cookbook
My America
Am erica's Test Kitchen
Kw am e Onwuachi w ith Jos hua David Stein
TR: 978-1-954-21004-2 eBook: 978-1-954-21005-9 A m erica's Test Kitchen | 50,000 On Sal e May 3, 2022
HC: 978-0-525-65960-0 eBook: 978-0-525-65961-7 Kn opf | 50,000 On Sal e May 3, 2022
Fi n ally-a cookbook for people who l ov e food as much as they l ove fitness. A TK h el ps you eat delicious preworkou t, post-workout, and m ai ntenance meals to reach you r goal s, i mprov e your health, and feel y ou r best.
Wh at is American food? In his first cookbook, Kwam e, the acclaimed au thor of Notes from a Young Black Che f, sh ares the dishes of his America; di sh es that show the true diversity of A m erican food.
Cl i ck to Learn More A bout the Book.
Cl i ck to Learn More A bout the Book.