Christmas Eve
APPETIZERS
LOBSTER BISQUE 10
CHICKEN ORZO SOUP 8
MUSSELS & CHORIZO 17 5
plum tomato, spicy sausage, crostini
BRUSSELS SPROUTS 18 roasted with bacon
FRIED CALAMARI & SHRIMP 19
spicy cherry peppers
SEAFOOD SALAD 18 5
chilled shrimp, calamari, lemon, arugula
MOZZARELLA TRIO 19 5
fresh mozzarella, buffalo & burrata cheese, fresh tomatoes, roasted peppers, arugula, parsley pesto
SAUTÉED MUSHROOM MEDLEY 20
jumbo lump crab, sun-dried tomatoes, toasted bread
CHARCUTERIE BOARD 10 per person
(minimum 2 guests)
freshly sliced italian meats and cheeses, seasonal jam, olives, crostini
WHIPPED RICOTTA 16
fig jam, crostini
COCONUT SHRIMP 19
fresh fruit, honey glaze
SALADS
petite
TUTTI 5
field greens, plum tomatoes, red onions, black olives, white balsamic vinaigrette
ARUGULA FRESCA 6
arugula, tomatoes, olives, lemon, shaved parmigiano
CAESAR 6 romaine, house-made croutons
DESSERTS
HOMEMADE CRÈME BRÛLÉE
CHOCOLATE BROWNIE with VANILLA ICE CREAM - ASK YOUR SERVER FOR OUR FULL DESSERT MENU -
CHILDREN’S MENU 15 each
PERSONAL CHEESE PIZZA
CHICKEN FINGERS & FRIES
CHICKEN PARMIGIANA
RAVIOLI
PENNE WITH BUTTER
ENTREES
whole wheat or gluten-free pasta, $2 50 additional
SEVEN FISHES 50
mussels, clams, shrimp, crab, scallops, calamari & catch of the day, spicy fra diavolo, linguine
JUMBO LUMP CRAB CAKES 48
pan-seared, brandy sun-dried tomato cream, roasted garlic & chive mashed potatoes, seasonal vegetables
STUFFED SHRIMP 50
crab imperial, spinach, roasted garlic & chive mashed potatoes, lime butter
GRILLED ATLANTIC SALMON 38
spinach, roasted garlic & chive mashed potatoes, tomato salsa
TRIO VERDE 48
jumbo lump crab, shrimp, scallops, tomatoes, field greens, pappardelle, garlic white wine
LOBSTER RAVIOLI 36
sun-dried tomatoes, baby shrimp, brandy cream
PENNE ALLA VODKA 22
sun-dried tomatoes, basil
Add: Grilled Chicken $8, Shrimp (3) $12, Salmon $12 or Crab $16 (2 ounces)
WHOLE WHEAT PENNE PRIMAVERA 25
seasonal vegetables, oven roasted tomatoes, parmigiano, garlic white wine
Add: Grilled Chicken $8, Shrimp (3) $12, Salmon $12 or Crab $16 (2 ounces)
VODKA EMILIANO 47
chicken, shrimp, lump crab, vodka cream, sun-dried tomatoes, fresh tomatoes, stuffed rigatoni
CHICKEN MONTE ROSA 33
tomatoes, spinach, sherry blush cream, topped with mozzarella, capellini
PARMIGIANA -
Chicken 27; Veal 33; Eggplant 23
marinara, mozzarella, capellini
VIAREGGIO -
Chicken 33; Veal 39
asparagus, jumbo lump crab, lemon, mozzarella, grilled vegetables, roasted potatoes
PORTER HOUSE VEAL CHOP 54
grilled, brandy mushroom demi, broccoli rabe, roasted garlic & chive mashed potatoes
12OZ PORK CHOP 40
pan-seared, broccoli rabe, roasted garlic & chive mashed potatoes, spicy cherry peppers
PORK OSSO BUCO 45
braised, spinach risotto
CHEF’S FEATURE mp
- Ask your server -