Beautiful decor with a side of croissants in Newport NEWS & CULTURE
Rhody Gem
Botanical Living
Local pros share fresh ideas for home and garden COVER STORY
61 All Aboard Resources for boating and water sport enthusiasts SPECIAL SECTION 82 Fresh Catch
Pier-to-plate restaurant is Providence’s new hot spot for seafood FOOD & DRINK
Photography by Michael J. Lee and styling by Foret Design Studio, courtesy of Kira David Design
News & Culture
9 ARTS: Museum exhibit dedicated to historic wallpaper reveals enduring styles
14 THE PUBLIC’S RADIO: Meet the new executive director of a creative nonprofit
18 RHODY PETS: Adoptable pets of the month
20 Wickford merchants rally to support community and friend’s new leadership role
28 CALENDAR:
This month’s must-do’s
Home & Style
A19 HOME: A Portsmouth redesign takes its color cue from nature
A24 Newcomer’s curiosity leads to a book of local lore
A28 INFLUENCER: Meet the Johnston interior designer with a passion for color
A30 SHOP: Gifts for readers and a trail of RI’s indie bookstores
Food & Drink
73 EXPERIENCE: Tea time at a Warren spot fit for fairy tales
78 ROUNDUP: Farmstands stocked with fresh produce and more
80 RECIPE: Pasta salad for spring soirees
Hey Rhody Photos
88 A colorful mosaic from our talented followers via Instagram
Photography by Cate Brown Photography, courtesy of Maloney Interiors
Photography by Gina Mastrostefano
ON THE COVER: A sunny kitchen on the East Side of Providence.
Photography by Michael J. Lee and styling by Foret Design Studio courtesy of Kira David Design
Photo courtesy of RISD Museum
IN MEMORIAM
It is with heavy hearts that we share about the passing of Dick Shapiro. Owner of Special Delivery in East Greenwich, Shapiro has been a longtime and much beloved distributor of our magazines. To learn more about him, our friends at Jewish Rhode Island have a wonderful video created by our former editor and contributor, Robert Isenberg in 2022.
May his memory be a blessing.
Can Do Anything With Water Except Walk On
All of Rhode Island for over 35
DICK SHAPIRO
Photographed in 2022 by Robert Isenberg, courtesy of Jewish Rhode Island
SPRING INTO LOVE
PUBLISHERS
Barry Fain
Richard Fleischer
John Howell
EDITOR IN CHIEF
Elyse Major Elyse@HeyRhody.com
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GENERAL
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Nick@HeyRhody.com
MANAGING EDITOR
Abbie Lahmers Abbie@HeyRhody.com
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Taylor Buttie
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ACCOUNT MANAGERS
EDITOR
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Central RI & New Business Shelley@HeyRhody.com
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CONTRIBUTING PHOTOGRAPHERS
Evelyn Ansel
Lisa Bruno
Cate Brown Photography
J Wessel Photography
Karen Kalunian
Michael J. Lee
Gina Mastrostefano
Liz Murray
Ezra Pollard
Abigail Rhodus
Jake Schiffman
Brittanny Taylor
Pamela Verklan
CONTRIBUTING WRITERS
Alexandra Ashe
Luis Hernandez
Patty J
Karen Kalunian
Gina Mastrostefano
Andrea E. McHugh
Hugh Minor
Liz Murray
Ruthie Wood
Interested in writing? Email Abbie@HeyRhody.com
INTERNS
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Interested in an internship? Email Elyse@HeyRhody.com
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Arts | The Public’s Radio | Rhody Pets | Community | Rhody Gem | Calendar
Patterns of Use
Experience a rich tapestry of trends, artistry, and craftsmanship at an exhibit of historic French wallpaper
By Alexandra Ashe
Wallpaper has long been a reflection of the prevailing tastes and trends of the times. When a design falls out of favor, it is often removed or covered up, making it increasingly rare to find samples of historical wallpapers in good condition. This makes the RISD Museum’s esteemed Huard Collection a true cultural gem. One of the most significant of its kind in existence, it boasts hundreds of pieces generously donated by the French artist Charles Huard and his wife, American writer Frances Wilson Huard, in the 1920s and 1930s. More than 100 rare samples of salvaged wallpapers, borders, fragments, and design drawings from this collection are currently on display at The Art of French Wallpaper Design , at the Museum Galleries on North Main Street, through May 11.
Emily Banas, assistant curator of Decorative Arts and Design at the RISD Museum, says she wanted more than anything to showcase both the immense skill and artistic flair that defined French wallpaper in the 18th and 19th centuries. “My main goal in curating the show was to highlight stories of design, production and use,” she explains, “and
to make clear the deep connections between printmaking and historical techniques for creating wallpaper.”
One of the most compelling aspects of the exhibition is the chance to explore the painstaking labor that went into creating each work of art. The process of producing wallpaper during this period was intensive,
APRIL 26: Hear from art historians, printmakers, and conservators about the approaches they are taking in the research, care, and making of wallpapers at Critical Encounters - New Approaches in the Art of Wallpaper at Metcalf Auditorium, RISD Museum.
involving not just the work of a single artist, but rather a collaborative effort. Designers, woodblock carvers, and printers worked together using multiple wooden blocks – sometimes more than 100 – to create intricate and vibrant patterns and designs. Visitors will be awed by stunning floral motifs, mythological scenes, and geometric designs.
Photos courtesy of the RISD Museum
Gallery view of the exhibit
TO EAST GREENWICH TURN YOUR DREAM HOME INTO REALITY WITH MASS ARCHITECT
RI NATIVE NICHOLAS PAOLUCCI BRINGS HIS FIRM
New England will always be home to Nicholas (Nick) Paolucci and his family. As the founder of MASS Architect, Paolucci’s goal is to help other families settle down in the region he loves by designing and constructing custom single-family homes, additions, and renovations.
A native Rhode Islander, he shares of his early interest in architecture, “I was captivated by the historic homes of Wickford Village and excelled at math and art in school.” He went on to complete Auburn University’s five-year accredited architecture program before returning to New England, where he gained valuable experience working for two firms in Massachusetts before founding MASS Architect.
Known for a superior level of service, MASS Architect has grown since its inception, moving from Revere, MA to Milton, MA, and is well-established in the Greater Boston design community. Paolucci was named one of 10 visionary architects to follow in 2024 by MSN, and MASS Architect has been featured in prominent publications including New England Home and Builder+Architect Magazine.
While several projects have already expanded MASS Architect’s reach into Rhode Island and other New England states, Paolucci hopes to take on more of the Rhode Island market while continuing to serve the Boston region after relocating to East Greenwich. MASS Architect’s new studio office will reside in a net-zero, custom home, designed by Paolucci and built by Frank Simonelli. From this new space, Paolucci will continue to balance
AND HIS FAMILY
the demands and joys of both his work and family life – which is made up of quality time spent with his strong-willed daughter and newborn son, along with cooking, running, and traveling with his wife Jaime.
With firsthand experience of just how busy life can get, Paolucci understands that homeowners’ time is valuable, and budgetary limitations are important. He is known for his responsiveness, willingness to listen, and ability to think outside the box to provide clients with multiple options to achieve their goals. Quality design and construction drawings are delivered on-time and under budget, whether the project is an addition, renovation, or someone’s dream home. Paolucci prioritizes the client’s individual taste without pushing an agenda. He says of this work,“I enjoy working on a variety of homes with different architectural styles and strive to create spaces that look intentional, as if they have always been there.”
When it comes to construction, Paolucci places trust in the designbuild method, partnering with a network of reliable home builders to provide a team approach to accomplishing each client’s end goal. Paolucci is also a LEED-Accredited professional, which makes MASS Architect an environmentally sustainable choice, implementing green building practices and energy-efficient standards in every project.
A better choice for architectural design in Rhode Island, nearby Massachusetts, and the Greater Boston area - MASS Architect.
Due to the “inherent vice” of the wallpaper, many will likely never be displayed again
“We also have four original woodblocks on display,” says Banas, “artifacts that give viewers a sense of how artists were able to create this incredible level of detail, shading, and dimensionality hundreds of years ago.” While the exhibition highlights the historic significance of these wallpapers, it also challenges contemporary notions of design. Many of the patterns featured in the collection may surprise visitors with their modernity in geometric forms and vibrant colors that feel as relevant today as they did centuries ago.
The exhibition also features a comprehensive digital catalogue that provides deeper insight into the history and production of wallpaper during this time, with essays on the Huard Collection, the relationship between wallpaper and print history, and the delicate art of conservation. Additionally, the RISD Museum has partnered with New York-based Adelphi Paper Hangings to recreate a 1799 design using traditional woodblock printing techniques. An interactive video allows audiences to witness the steps required to create the pieces of historic art they are seeing today firsthand. For hours and admission, visit RISDMuseum.org. The museum is free on Thursday nights (5-8pm) and all day Sundays.
Photos courtesy of the RISD Museum
The introduction panel (right) was done by Providence Painted Signs
A Conversation with LitArts RI’s Christina Bevilacqua
The statewide organization’s first executive director arrives with deep experience in Rhode Island’s cultural institutions
In partnership with The Public’s Radio • ThePublicsRadio.org • By Luis Hernandez
LitArts RI started in 2018 as a shared creative workspace for writers. Since then, the nonprofit has grown to offer events, workshops, and other support to Rhode Island writers and readers. They recently announced their new executive director, Christina Bevilacqua, who has been a part of the literary world of Rhode Island for a while now at the Providence Athenaeum, Trinity Rep, and the Providence Public Library. This transcript has been edited for length and clarity.
Luis Hernandez: What attracted you to LitArts RI?
Christina Bevilacqua: Many years ago, my undergraduate degree was in creative writing. I have not followed a writing practice for the rest of my career, but reading and writing are two extremely dear and important things to me, and reading, certainly, formed the way I think and who I am. And I believe that we are in a moment where the ability to express thoughts clearly and express complicated, nuanced thoughts clearly is very important. We don’t have enough of that. I think we have a lot of reactive, fast responses to things. But really, the idea of being at an organization that is supporting people who are interested in expressing not just intellectual thoughts, but emotions and feelings and imagination was very appealing to me.
I also think that we’re at a time when many of us are feeling like we don’t read the way we used to. We don’t have the attention span we used to. And so, to be at an organization that is creating opportunities for writing and readers, that felt very important to me. I think that people read for so many different reasons. They read to learn about things they don’t know about. They read to understand other people’s experience in the world. They read for distraction. They read for comfort. They read for leisure. I think during COVID, many of us realized we couldn’t leave our houses, but reading was a great way to travel in all different kinds of ways.
Hernandez: What’s your vision for the organization? What are some of the goals you have?
Bevilacqua: I think one of the big things we need to do is get more people to know that we exist and that we deserve support. My big job is going to be to really help people understand what a central place this organization is serving. We have a very big membership. We have wonderful turnout at our events. Our space is active and in great use. I would like to see us
have a wider profile outside of those in the literary community. I’ve been working with creatives in Providence for 20 years. This is such an incredibly creative city. I love living here and love the breadth of the creative projects here. Writers are a different breed. They are quiet, for the most part. They are often working by themselves. And so they don’t have the natural, they don’t get attention in the way that visual artists do or that theater performers do or that musicians do because performing isn’t top on the list
Photo by Brittanny Taylor, courtesy of TPR
LitArts RI hosts writing workshops and more from their space on Harris Ave in Providence
of their job description. So I think having an organization that gives them a place to work in the way that they work, but then does a lot of the work of promoting their creative expression is very important.
Hernandez: You’ve had the chance to live in New York, Chicago, and also in Massachusetts. What is the writing scene here in Providence, in Rhode Island? What are some of the things that are unique to us?
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Us In Downtown Mystic!
Cottrell St, 2 Holmes St MysticKnotwork.com
WEDNESDAY, APRIL 16TH –FRIDAY, APRIL 18TH
It’s Seeqan (Spring)! Come and join us in Mashantucket at the Pequot Museum during the week for Native crafts, family-friendly fun and edu-tainment.
For more details, visit pequotmuseum.org.
Christina Bevilacqua has been part of the Rhode Island literary world for almost 20 years with positions at the Providence Athenaeum, Trinity Rep and The Providence Public Library. She was recently named the Executive Director of LitArts RI
Bevilacqua: The fact that there are 20,000 creative writers in the smallest state, that’s a pretty amazing number. The first week that I was at LitArts, it just happened that it was scheduled that way, our quarterly Member Mingle, which is an opportunity for a couple of hours on a Saturday, and any members can stop by. It’s often new members who will come because it’s the first public thing for them. There were about 35 people. It was very cold, snowing all day, but 35 people showed up that morning and we went around the room and talked about their projects and their writing practice, kind of what they were doing, and I could not believe, again, the breadth of the genres that were represented, the ages that were represented. There were people who had
just this month published a book with a major publisher. There were also people who had raised families and retired and were ready to really rev their writing practice that they had always kind of had going on the side or really wanted to devote themselves to. And truly everything in between. There’s just such a variety, and whatever you like to read, someone in Rhode Island is writing that. And whatever you like to write, someone else in Rhode Island would love to talk to you about it.
This article was originally posted on February 6, 2025. Luis Hernandez can be reached at lhernandez@ripr.org. Learn more about LitArts RI, formerly What Cheer Writers Club, at LitArtsRI.org.
Photo courtesy of TPR
Rhody Pets of the Month
By Karen Kalunian
Looking to welcome a new furry friend into your home? Adopt, don’t shop! Shelters across the Ocean State have dogs and cats ready to find their forever homes, and April 30 is Adopt a Shelter Pet Day! Here are a trio of sweet faces ready to meet you, or reach out to the shelters to learn about even more adoptees.
If you have been thinking of adopting or if you know of an animal in need, please contact Karen Kalunian directly at animaltalk1920@gmail.com.
BREED: Black Mouth Cur (mix)
AGE: 1
GENDER: Female
This adorable ginger is sweet and affectionate with a zest for life. She loves to playfully run about and can dash like the wind, hence her name. If you have another playful pup, Dasha might be a great match as she likes other friendly dogs. Her favorite things are yummy treats, learning, exploring, and being the best cuddle-bug around.
SAVE ONE SOUL ANIMAL
RESCUE LEAGUE
SOSARL.org or Jocelyn@sosarl.org
BREED: Mixed
AGE: 11
GENDER: Female
Attention senior dog lovers, this sweetheart has it all: looks, charm, and plenty of love to give. Faith loves everyone and is good with other dogs, but she’s not a fan of kitties. She also enjoys walks, car rides, and snuggle sessions. If you have been looking for a great companion and a new best friend to fill your heart, you might just need to have a little Faith.
RHODE HOME RESCUE 401-349-1818 or Petmom73@yahoo.com
Faith
Dasha
Dasha Faith
Photo (left + right) by Karen Kalunian
Baylee
BREED: Domestic Shorthair
AGE: 2
GENDER: Female
Friendly and affectionate, Baylee is a beauty with a soft silvery gray and white coat and light green eyes that complement it purr-fectly. She is best suited for an experienced adult home without other cats and dogs. Baylee loves to bask in a sunny spot and take cat naps when she’s not busy playing.
Baylee
It Takes a Village
Wickford merchants rally community to support friend’s new leadership role at mission-based nonprofit
By Hugh Minor
Tuni Schartner, newly appointed executive director of MAE Organization for the Homeless, knows who she can call on when it comes to serving those in need – friends and helpers ready to roll up their sleeves and spring into action. Founded in 2008 by Martinha Javid, the Cranston-based nonprofit whose name comes from the Portuguese word for mother, mãe, provides an array of services to the homeless population in Rhode Island, from hot meal service and basic needs to long-term placement in permanent homes, and employment.
Schartner, a business growth strategist, praises the corps of dedicated volunteers who make the work of the mission-based organization possible. She knows she couldn’t do it without them, and they feel the same way. Lori Lyons, owner of Beauty and the Bath on Main Street in Wickford, beams about her involvement, saying, “How lucky am I to have the opportunity to serve our community and put our energy into something that instantly makes an impact, either through a warm meal, basic necessities, or most importantly, a caring gesture when they need it most.” In February, Lyons hosted a Galentine’s Day event at her shop, collecting hundreds of pairs of hats, gloves, mittens, socks and scarves which were distributed through MAE.
Tuni Schartner receives a generous donation from the Trader
food share program, which provided goods for weekend hot meals in multiple cities, plus deliveries to food pantries,
Photos courtesy of MAE Organization
Lori Lyons (left), Julie Beebe, and Joann Seddon (background) serve hot meals on a frigid morning in Kennedy Plaza
Joe’s
homeless shelters, and an elderly housing facility
“When I knew I needed help serving meals in Kennedy Plaza, I reached out to these amazing women and of course, they said ‘of course,’” gushes Schartner. On a recent Saturday, a group of volunteers including Lyons and Julie Beebe, owner of Yes! Gallery/JW Graham in Wickford, cooked and served hot meals to about 75 people at Kennedy Plaza in Providence, along with distributing basic necessities. Beebe says of her own experience, “I did not expect the level of connection I would have with the people that came by. It wasn’t just about making sure their bellies were filled with great food. We shared
conversation, laughs, handshakes, and hugs – true human connection. We need more of that in this world.”
Lyons and Beebe are just two of the dozens of volunteers who pitch in on a regular basis, making a huge impact. In 2024 alone, the MAE organization served close to 17,000 hot meals to people in unhoused communities throughout the state. MAE’s helpers are critical to the success of the organization well beyond serving meals; they give their all on a daily basis with tasks including picking up food donations from generous local businesses like Seven Stars Bakery, Trader Joe’s, and BJ’s, and nonprofit
Beebe distributes goods with a smile at Kennedy Plaza
Photo courtesy of MAE Organization
Lyons, surrounded by
partners like Feed RI. Volunteers also take on administrative tasks, from answering office phones to sorting and distributing donated items like clothes, housewares, and amenities.
“I call them the ‘closet queens,’” explains Schartner. “These women manage the intake room, organizing and bagging donated clothes for all ages, separated by size and type. We couldn’t do this work without them.”
Recently, Schartner rallied the troops to help a family in crisis from West Warwick who were forced out of their home after a carbon monoxide leak that could have killed them. “I put the call out to our supporters and we were able to provide this family – who left their home with nothing – food, clothes, and other basic essentials. Of course, they’re still in need, but we were able to offer them assistance and show them that there are people who care.”
Lori
donations collected at the Beauty and the Bath Galentine’s drive
Saddle Up for Derby Day
Come out to Harbor Lights in Warwick Neck on Saturday, May 3 from 5-10pm to support the critical work of the MAE Organization. Experience the fun of watching the derby while supporting a great cause.
How MAE I Help?
Like most nonprofits, the MAE Organization relies on support from the community. Here are some ways you help them make an impact.
DONATE FUNDS: Make a donation online or send a check. Every bit makes a difference.
VOLUNTEER: From meal prep and serving food to sorting donated items, you can pitch in wherever it’s needed most.
SPONSOR: Attend and sponsor events that raise funds and awareness of MAE’s mission.
DONATE ITEMS: Contribute items from your home or hold a drive to collect even more essentials from socks to blankets. Learn more at MAEOrganization.org and find events and more on Instagram at @maeorganization.
Beaucoup Maison
Home decor and gifts
What it is:
A European-influenced home store with an adjacent cafe.
Where to find it:
On the calmer end of Newport’s busy Thames Street, look for Beaucoup Maison in the plaza abutting the Shell station. Striped awnings, bistro sets, and sometimes a blue Fiat confirm the location. And yes, there’s parking!
What makes it a Rhody Gem?
Beaucoup Maison owner Cheryl Guibone is an attorney-turned-entrepreneur with a lifelong love of Europe. Ambitious by nature, Guibone saw an opportunity to expand her already flourishing business Beaucoup Café by turning its once-small home section into a stylish store of its own. Originally called Guibone Living – and a few steps down the street – it’s now housed in the same building as the cafe; together the pair make a perfect destination for sipping lattes and shopping. Guibone sources inventory through her travels and various trade shows, reflected in merchandise that ranges from patterned textiles to light fixtures to coffee table books. Beyond decor, also find gifts, jewelry, and accessories. Adding to the joie de vivre is Guibone’s friendly staff who are as sunny as the stripes on the awnings outside.
Beaucoup Maison
580 Thames Street • 239-4877
BeaucoupCafe.com/shop
Instagram: @beaucoup.maison
Every neighborhood has that secret, hidden, cool and unusual, or hole-in-the-wall spot that locals love. We’re on the hunt for Rhody Gems! Email Marketing@HeyRhody.com to suggest yours and we just might feature it!
Photo by Abigail Rhodus, courtesy of Beaucoup Maison
Melissa Lewis Photography
Our Who to Watch celebration takes place at much-anticipated new food hall Track 15
The Must List
10 essential events this month
Through April 27: Trinity Repertory presents La Tempestad - The Tempest , Shakespeare’s classic story of betrayal, comedy, and romance in a show that deconstructs the colonialist narrative weaving the Bard’s English with Spanish dialogue. Providence, TrinityRep.com
Through April 30: Newport transforms into “the daffiest city in New England” as Daffodil Days arrives with over 1,400,000 bright yellow flowers blooming throughout the city, with specially decorated store windows heralding their arrival. NewportInBloom.org
April 10-13: The RI Home Show returns to the Rhode Island Convention Center for the 75th year and includes the Specialty Flower Show, the Energy Expo, the Garden Experience, and House of Brews, a partnership with the RI Brewers Guild. Providence, RIBAHomeShow.com
April 24: Join Hey Rhody Media Co. at the newly opened Track 15 as we celebrate Who to Watch , our annual gathering that honors leading members of our community featured in the January 2025 issue. Providence, HeyRhody.com
April 10-14: The 8th annual Rhode Island Black Film Festival screens features, shorts, and documentaries by filmmakers of African descent, offering a platform for Black creatives and audiences to experience world-class cinema. Providence, RIBFF.org
April 11: Music and film come together at the URI Fine Arts Center for Alfred Hitchcock’s silent classic The Lodger , with live music performed by the Great Necks Guitar Trio, classical guitarist Mickey Jones, and cellist Michal Shein. Kingston, RIGuitarGuild.org
April 12: Opening Day at Coggeshall Farm Museum promises a full agenda of tech-free fun, including exploring what’s growing in the kitchen garden, the arrival of chicks and piglets, learning about heirloom variety plants, and more. Bristol, CoggeshallFarm.org
April 12-13: Kids can celebrate the season making cookies at Easter Cookie Decorating with the Easter Bunny, while parents enjoy a refreshing beverage at Phantom Farms Brewing. Cumberland, PhantomFarmsBrewing.com
April 19: The Newport Beer Festival returns to Fort Adams State Park with over 45 craft breweries pouring over 100 selections from beer vendors across Rhode Island and several from neighboring New England states. Newport, RIBrewersGuild.org
April 24: Food Truck and Concert Night opens the season with an evening of fun that includes live music, beer and wine, and over a dozen food trucks weekly. Cumberland, Facebook: Food Truck Concert Nights at Diamond Hill Park
Ideas, inspiration, and expert advice for refreshing spaces indoors and out
BotanicalLiving
BY ELYSE MAJOR
Craving green? You’re not alone. After a frigid winter, even temperatures climbing into the 40s has us opening windows wide to welcome a cleansing breeze inside. Similar to January, when we might trade dense stews for fresh salads, think of April as the home edition of “new year, new you,” and suddenly green is the new black. We’ve rounded up ways to bring this feeling to your surroundings, with local experts sharing how to do everything from furnishing your home with prints and plants to selecting paint colors and finishes. You’ll find a spotlight on a local furniture maker, expert advice for lawn prep, and so much more. And while the threat of snow may linger for a bit longer, this issue is sure to have you trading that mug of hot cocoa for a green smoothie. Spring forward!
HOME TOUR
Branching Out
Botanical wallpaper sets the color story for a Colonial home renovation
The desk offers a perfect workfrom-home setup, complete with a Zoom-friendly background
Pro-Tip: Wallpaper
“Commit! Better to go all in and paper the entire room instead of choosing to paper just one wall which can feel dated or worse, cut-rate. If committing to the entire room keeps you up at night, try introducing a paper onto the ceiling instead,” says Obermeier.
BY ELYSE MAJOR
“Have nothing in your house that you do not know to be useful, or believe to be beautiful” is a famous quote by Victorian designer and founder of the Arts and Crafts movement, William Morris. Celebrated for drawing from nature in wallpaper and textile designs, his patterns continue to be in production nearly 160 years since he started his original company, and are as popular as ever. Morris & Co. Pimpernel wallcovering recently served as the jumping-off point for a refresh rooted in botanical style given to a 1928 Colonial on Providence’s East Side by Kira David Design.
“Knowing my client’s deep love of the color green, I wanted to utilize the color in a space they’d enter every day,” begins Kira Obermeier, owner and principal designer at Kira David Design. She explains that the mudroom was chosen for the wallpaper because like so many Rhode Island homes, the back door serves as the family’s main entrance. “This gorgeous green color and cheerful wallcovering would be the last thing they saw as they left for the day, and the first thing they’d see upon returning home. I wanted it to signal, ‘Hey! You’re home now, you can relax!’” says Obermeier, who relocated to Providence with her young family from the Midwest during the pandemic. Once that selection was made, the next steps were all about balancing the rest of the spaces against that vivid statement by way of soft creams with accents of gentle sages and blues, and incorporating warmth with rich wood tones of walnut and white oak.
Photography by Michael
J. Lee and styling by Foret Design Studio, courtesy of Kira David Design
The spring market in Rhode Island doesn’t wait, and neither should you. Whether you’re prepping to sell or searching for your next home, now is the time to get ahead. With local expertise and a strategic approach, I’ll help you navigate every step—so when the market moves, you’re ready to move with it.
Let’s start the conversation today.
PHOTO CREDIT: Stephanie Ewens Photography.
Obermeier shares that while the house didn’t require tearing down walls, a long list of issues –both cosmetic and code-related – necessitated a complete gut. With a color story in place, Obermeier and team worked on introducing furnishings and lighting. Adhering to a neutral palette, various textures were brought in to keep things from feeling one dimensional, and brass pendants and chandeliers helped balance the mix between new and old. “Referencing historic precedent as you outfit your home with modern-day amenities will ensure your updates feel appropriate to the style of the home. Find period-style images to better understand why things were built the way they were so that the decisions you make about your home in 2025 feel timeless,” she says.
Photography by Michael J. Lee and styling by Foret
Design Studio, courtesy of Kira David Design
Since the radiators couldn’t move, Obermeier fashioned a solution that includes detachable magnetic panels topped with a daybed cushion
A custom island crafted from reclaimed wood makes use of extra space in the kitchen
Brass light fixtures through the home balance the mix between new and old
A range of textures keep the neutral palette interesting
When it comes to making switches for spring, Obermeier says that the simplest tip of all is right outside.
“Grab a pair of pruning shears and start snipping!” Clip fallen branches to fit vessels like jars and vases, and place in cold water. “It’s an easy and free update and the best vase-filler for the season.”
GET RHODY STYLE
Ideas and resources for making the most of living in the Ocean State.
Creative Capital
“Rhode Island is home to so many wonderful artisans. I feel fortunate to have access to such gifted craftspeople,” says Obermeier. Some of her favorites around the state include Hwang Bishop for lighting, Giossi & Kuhn and O&G Studio for bespoke furniture, and Loominous for rugs.
Sense of Place
For the primary artwork visible from the foyer, Obermeier shares that she chose work by Carol Benson Cobb because, “it feels reminiscent of the sunrise at Sachuest Point National Wildlife Refuge.”
Local Talent
The following businesses were part of this project: Calyx Builds for the second-floor hall bath renovation; DiStefano Brothers Construction, first-floor renovation; Factory Carpet Outlet, stair runner; and Kitchen & Countertop Center of New England, fireplace surround and radiator top stone. Kira David Design specializes in preserving and restoring the unique character of historic New England homes, while also bringing charm and personality to new construction projects throughout the region. Learn more at KiraDavidDesign.com.
Custom artwork from Trowbridge Gallery in London serves as the perfect connection to the botanical wallcovering in the adjacent mudroom
Custom built-ins add stylish storage without sacrificing space
Photography by Michael J. Lee and styling by
Foret Design Studio, courtesy of Kira David Design
Presented by Bryant University
The 28th annual Women’s Summit continued the tradition of empowering, supporting, and encouraging women to excel professionally, personally, and financially. Thank you to our esteemed speakers and all who attended for your participation and perspective.
A Special Thanks to our Loyal and Valued Sponsors:
is the Presenting Sponsor
Diamond Sponsors: Bank of America, Fidelity Investments
Gold Sponsors: Blue Cross Blue Shield of Rhode Island, Jordan’s Furniture, PwC
Silver Sponsors: Brown Medicine, Citizens Bank, FM, IGT, Navigant Credit Union, Neurotech, New England Construction, Robinzon+Cole, Taco Comfort Solutions, TIAA, TJX
Bronze Sponsors: AAA Northeast, AIPSO, BankNewport, BankRI, Beacon Mutual Insurance, Bristol County Savings Bank, Centreville Bank, Connecticut Sun, EY, Gilbane Building Company, Hope Global, JF Moran, Massage Envy, Meeting Street, Milton CAT, Providence College, Santander Bank, N.A., Southcoast Health, Target, Teknor Apex, Toyota, USI Insurance Services, Washington Trust
Media Sponsors: Boston Globe Rhode Island, Hey Rhody Media Co., Providence Business News, Rhode Island Monthly, RI PBS & The Public’s Radio
Sponsor list as of February 25, 2025. | Women’s Summit® is a registered trademark of Bryant University.
Rhody Resources
DECOR
Aardvark Antiques
Newport
Balè Providence
Beaucoup Maison
Newport
Cory Farms Past & Presents Portsmouth
Crestar.art
East Greenwich
Daisy Dig’ins
Barrington
Estate Services
West Warwick
Fenwick & Oliver
Bristol
Groundswell
Garden + Home
Tiverton
Homestyle
Providence
OMO Jewels & Gifts
Westerly
Peter Pots Pottery
West Kingston
Picture This
Narragansett
Seefari
North Kingstown
Store Four
Wakefield
Simple Pleasures
Charlestown
Windie’s Westerly
Young Designs
Floral Studio
Newport
Maker Spotlight
Surrounded by curled wood shavings and commissioned designs sketched out on paper, the two-man duo of Matt Giossi and Ron Kuhn, Jr. behind Giossi & Kuhn Design can be found hard at work in their Pawtucket studio where leaned up against the wall, beams of wood in all hues await their transformation into dining tables, cabinets, and all variety of furniture meant to stand the test of time. Their business came together after meeting during an apprenticeship with local master Hank Gilpin and a shared passion for the process –an assemblage of tricks, techniques, and materials that goes into furniture making. For both, the satisfaction is in cracking the code that each new design challenge
presents. “Even a simple piece requires a long list of decisions to make, problems to solve, and creative solutions to ponder,” says Kuhn of their process. Giossi and Kuhn build with a method called mortise and tenon joinery, known for its durability and elegance. Strong joints are fit into place and glued grain-to-grain to create a lasting bond even as the wood naturally expands and retracts. Part of the finished product’s visual interest comes from smooth details that can’t be replicated by a machine. Custom commissions are welcomed, whether it’s a table that will be a fixture in someone’s home or a larger scale kitchen build. Pawtucket, GiossiAndKuhn.com – Abbie Lahmers
Photo courtesy of Giossi & Kuhn
Matt Giossi & Ron Kuhn Jr. (right), at work in their Pawtucket studio
“It is no surprise that Stephen exceeded my expectations on the recent sale of my investment property. Stephen is great to work with and I often looked to him for his recommendations given the extensive knowledge he has gained as a trusted real estate professional.
When it came time for negotiating with the prospect, it was a seamless and painless process which resulted quite favorably for me. I look forward to working with Stephen on my next transaction and would certainly recommend him for either personal or business related transactions.”
Rhody Resources DESIGN
Bob Frances Interiors North Providence
Dzyna Signature Kitchen & Bath, Portsmouth
East Coast Designs East Greenwich
Inside Style, Wakefield
Lou Lou’s Decor , Tiverton
Maloney Interiors Newport
Michelle Lee Designs Johnston
Perfect Touch Interiors Cranston
RJL Furniture Gallery Providence
Sayles Livingston Design Tiverton
GARDEN CENTERS
Clark Farms , Wakefield
Confreda Farms Hope/Scituate
DeCastro Farms Portsmouth
The Farmer’s Daughter South Kingstown
Grandscapes & Grandin Farms, Wakefield
Hilltop Nursery Smithfield
Rhode Island Mulch Narragansett
Wildwood Nursery East Greenwich
Paint Trends
When deciding what color to paint a room, the vast array of choices can be overwhelming. Categorized sets like Color Trends 2025 Palette by Benjamin Moore can be a great place to start. Available at The Color House , it features 10 colors in natural shades like Sea Salt, Rosepine, and Ashwood Moss. Jean Hauser, president and owner of The Color House, carries a host of brands, including Benjamin Moore, and says their peel-and-stick color samples are highly useful. “We stock 140 of the most popular Benjamin Moore
finishes at each location, but if we do not have the color you are looking for in the store, you can order any of the 3,800 colors on our website, and they will ship directly to your home,” says Hauser, adding, “unlike other peel-and-stick options, ours are made with Benjamin Moore paint.” For indoor finishes, Hauser recommends Aura Matte or Eggshell. “They’re beautiful washable finishes that also have great coverage.” Cranston, Middletown, North Kingstown, Smithfield & Wakefield, TheColorHouse.com
Glacier White
Ashwood Moss
Cinnamon Slate
Tissue Pink
Sea Salt Leather Saddle Brown
Paris Rain
Stained Glass
Rosepine
Rhody Resources HOME IMPROVEMENT
Adler’s Design Center & Hardware, Providence
Bannon Tile, North Kingstown
Budget Blinds, Westerly
Cole Cabinets, Cranston
Closet Tec, North Smithfield
Custom Contracting, Wakefield
Douglas Lumber, Smithfield
Fabric Gallery North Kingstown
Fine Home Details Providence
Frezza Painting North Providence
Hawkins Hardwood Flooring, Greenville
Heritage Kitchen Design Center, North Kingstown
Inspired Closets Rhode Island, East Greenwich
KMR Blinds Drapes Carpet Westerly
McCormick Home Improvement, Warwick
Ocean State Air Solutions Portsmouth
RIKB Design Build Warwick
RoofMasters, Smithfield
Salk’s Ace Hardware Warwick
Tile Craft Design Center Wakefield
Weaver Hill Woodworks West Greenwich
Wickford Kitchen & Bath North Kingstown
“Plants are meant to be outside, but when we bring them indoors or out of their usual environment, we’ve got to make sure they get everything they need to thrive,” says Bridget Tierney, owner and florist of The Greenery . When it comes to easy care, she recommends Dracaena trifasciata, commonly known as the snake plant. “They’re easy to care for because they don’t mind if you forget to water them or place them in inefficient lighting. They can handle a little bit of tough love and still thrive, making them perfect for anyone with an ‘I’ll water you when I remember’ schedule!” The snake plant is also on NASA’s short-list of detoxifying plants as published in their Clean Air Study. Her personal favorite is the ZZ plant, AKA Zamioculcas zamiifolia. “I love their dark glossy arching branches. It’s easy to grow, tolerant of neglect, and an air purifier!” Warren, TheGreeneryRI.com
House Plants Spring Lawn Prep
While the calendar may say spring, Alex DaPonte of DaPonte’s Landscaping Services urges patience. “While it’s great to prune shrubs and plants, it’s very important that you are aware of the weather forecast in the future. If you do it too soon, and we have another freeze, you could jeopardize your blooms for that coming season,” says the third-generation East Bay landscaper. DaPonte is a certified Rhode Island Horticulturist and project manager for landscaping installations at the family business. “Examine the beds and remove debris from winter like sticks and trash,” he adds. “Determine the soil of the beds. You might want to amend with some compost, which helps the soil structure with water drainage to the roots and past the roots so that water doesn’t pool in your garden,” DaPonte offers. “Compost helps provide nitrogen and phosphorus for plants. It degrades over time, so it’s like a slow release of natural fertilizer for your plant material.” He also advises aerating the lawn. “Aeration allows for an easier transportation of fertilizers, water, and any sort of pesticide to travel through the lawn and not just sit on top and get closer to the roots to fully absorb all the good nutrients.” Bristol, DaPontesLandscaping. com – Nina Murphy
Photos courtesy of Adobe Stock
Rhody Resources HOUSE PLANTS
Hidden Gardens Barrington
Hilltop Garden Center, Smithfield
Jordan’s Jungle Pawtucket
Let It Grow, Johnston
Pothos Plant Shop
Providence
Thea Plant Co.
Providence
OUTDOOR
Allens Seed Exeter
All Outdoor Power Equipment
South Kingstown
AllScapes Exeter
Howard Johnson South Kingstown
Ideal Concrete Block Co. Westford, MA
Pat’s Power Equipment Charlestown
Rhode Island Harvesting Company
Ashaway
Rhode Island Mulch Narragansett
Riverhead
Building Supply
Middletown
Surv RI
Newport
Collected Wisdom
“We’re so lucky to be in the best place to find amazing art, furniture, and decor,” says Britt Machado, owner of JohnnyCakes Design & Vintage , a retail shop in Providence that offers interior styling and staging. Machado shares what went into creating an alluring office space in a circa-1810 house. Learn more on Instagram @johnnycakesdesign.
GO GREEN:
Plants bring personality and living color. If you’re intimidated by plant care, look for faux options.
BRIGHT IDEA:
Task lighting, a mirror reflection, and a window all draw in light.
COLORFUL ATTITUDE:
Set a limited palette and then play freely within it. Shown is a palette of blue, brown, and cream, with various hues creating harmonious layers.
MIX MASTER:
Furnishings from three centuries work together by adhering to a similar palette.
Photo by J Wessel Photography
HOME & STYLE
Home | Fairy Book | Influencer | Shop
Relaxed Coastal
Surrounding trees and shoreline set a palette of ebony, stone, and turquoise in a home refresh
By Andrea E. McHugh
uring the early part of the pandemic, David and Wendy Greenfield spent time in the Ocean State, closer to their adult children. Because of pandemic restrictions, their daughter Laurel postponed her Newport wedding by a year, but she and her fiance Jeff were determined to marry. The Greenfields rented a house in Portsmouth and hosted a 20-person backyard wedding. “After spending six weeks in Rhode Island that summer, we decided that this was where we wanted to retire,” says Wendy.
The two bought a weekend getaway home just a stone’s throw from the serene Sakonnet River in October of 2020. The three-bedroom, three-bath single-family Colonial, built in 1976, was admittedly dated but the location sold them. “Tucked away in a small quiet neighborhood close to the water, we were able to see the potential of what we could do with the house,” explains Wendy. Two years later, when the Greenfields had retirement in their sights, they decided to keep the original footprint of the house and embark on a comprehensive renovation.
To execute their vision of a home that was “sophisticated while also being comfortable and welcoming to our guests,” the couple turned to all local talent: Newport-based Maloney Interiors, an interior architecture and design firm led by Ally Maloney Winzer, and Hurd Construction in Portsmouth. “Managing the complexities of a full-home gut remodel, along with all of the design decisions, from afar was too much for them to do on their own,” Maloney Winzer explains, as the Greenfields were still living full time in the Hudson Valley. Maloney Winzer managed
ABOVE: Light seafoam tile installed vertically sets the backdrop for the natural white oak vanity, lending a coastal feel without being literal
HOME & STYLE
the logistics, budgets, and installations, allowing the Greenfields to take a breath while their vision came to life further north. The result is a completely reinvented home with a generous open kitchen and a newly added screened-in porch with a fireplace and heaters, enabling the Greenfields to enjoy it most of the year.
The home’s modern seaside farmhouse aesthetic blends complementary styles and colors throughout. “We knew we
The kitchen was a collaboration with Shannon Raposa from Riverhead Building Supply in neighboring Middletown, and features a contemporary twist on traditional farmhouse elements
didn’t want the house to feel too beachy, so we went with ‘coastal chic,’ using turquoise, beige, and white to evoke the feeling of water and sand,” explains Wendy.
“We love living so close to the beach and exploring Newport, Jamestown, and Bristol, as well as having easy access to Boston where our daughters and grandson live,” says Wendy. “There is so much to do and see in Rhode Island and on Aquidneck Island.”
Wooden acoustic slat panels frame the television and hearth in contemporary fashion
Get Rhody Style
Ideas and resources for making the most of living in the Ocean State.
Local Accents
The Greenfields describe their home as a “modern coastal cottage,” and while they wanted to embrace the feel of a beach house, they also wanted a “year-round cozy feel” to the home. They found decor with a nautical nod at Yes! Gallery in Wickford and Ben’s Furniture in Newport, plus fashionable finds at Stalise, a boutique in Portsmouth.
Food Scene
The couple enjoys seeking out new food adventures together, and count Ida’s Restaurant and Pasta Vino in Middletown, Jax Diner in Portsmouth, and Venda Ravioli in Providence among their favorites. When cooking at home, they turn to local purveyors, including Aquidneck Meat Market in Middletown.
Anchors Away
“Coastal design doesn’t have to be preppy, blue and white, or like anything you’ve ever seen before,” says Maloney Winzer. Learn more about her services and style at MaloneyInteriors.com.
Photography by Cate Brown Photography, courtesy of Maloney Interiors
Collected Tales
Cranston author launches a book series on fairy stories and legends
By Hugh Minor
My interest in fairies came from the stories my parents used to tell me about pixies on our family vacations to Cornwall when I was a child,” recalls Andrew Warburton of visits to the picturesque coastline. When he came to the United States in 2007 from Bristol, England for graduate school, he noticed a lack of lore, but knew that legends must exist so he sought to uncover these stories. In his book New England Fairies: A History
of the Little People of the Hills and Forests , Warburton presents tales about fairies from the six New England states, going back 400 years. In the section on Rhode Island, these legends stem primarily from Irish and Native American culture. In Harrisville, for example, Irish-American Ellen Carson claims to have had a frightening encounter on the old mill bridge that crosses Clear River with a banshee, a type of floating fairy who wails for the dead, identified by a white gown and striking long white hair.
Similarly, he investigates legends surrounding the Little People of Matunuck Hills, a long-held oral tradition of the Narragansett Tribe.
A resident of Cranston since 2022, Warburton’s research began partly because of a longing for connection back to his homeland. He missed the charm of these tales and decided to dig for similar experiences here. He also credits favorite fantasy authors from childhood like J.R.R. Tolkien and others for inspiration, saying, “I read about elves and fairies
Photos courtesy of Andrew Warburton
The cover is by British children’s book illustrator Arthur Rackham, published by William Heinemann, 1921 and now in the public domain
in fiction but I never realized that many of those ideas were based on folklore.”
The book has been well-received, particularly among those raised with the folklore of fairies. “I love meeting people at readings who tell me about the stories that have been handed down to them. There is always at least one person who fully believes, and I enjoy hearing that. They have such strong links to these myths,” says Warburton. While he believes in these stories as cultural traditions, he wishes he could say he was
Harrisville Fairy Bridge is the location of an alleged banshee sighting
a believer in fairies. “I kind of wish that I was there with them, that I really believe in fairies. I’ve been to all of the places where they live, but I’ve never seen one.”
Warburton hopes the book will bring some of the enchantment from the UK over to his new homeland. “I wanted to point out where the fairy legends lie in New England with the hope that people will use their imagination to get out and explore. It’s important to have that sense of magic in our surroundings.” Currently, Warburton is working on a book about fairies of the Empire State, investigating the folklore buried deep within the culture of the upper West Side, Brooklyn, and Queens. But those are tales for another time ( New York Fairies , July 8). Learn more at FairiesOfNewEngland.com.
Andrew Warburton at a recent book signing
Meet Michelle Parenteau
Acclaimed Johnston-based interior designer on color combos and supporting small
By Elyse Major
With your firm Michelle Lee Designs, you have built a solid career as a residential and commercial interior designer. For someone new to hiring these services, what are some things to know?
References are very important. You want to know about the quality of their work – do they work with trusted contractors and vendors? Will they work with you to achieve your vision and not impose their views on your home or business?
As an artist, you infuse bold color into all you do. What are some favorite shades and why?
My favorite color combination is blue and green. Blue is a timeless color; it’s joyful with so many hues. Navy blue is classic and intimate, while turquoise can make you forget the world outside with its boldness! Green is part of nature; it allows you to bring the outside in. Deep greens can feel dark and moody with a historic feel. Bright green feels like an ocean breeze.
You are known for sourcing local for home and personal accents. Please share some top spots. Yes! Gallery in North Kingstown is a place I’ve been shopping at for so many years. I love jewelry, and they sell so many unique designs. Grasmere in Bristol has beautiful things for your garden and inside your home, including vintage and antique objects, clothing, jewelry, handcrafted gifts, and so many eclectic items. I just purchased a peace sign made of grapevines for my barn there.
When you’re not busy working, where do you like to grab a bite and relax?
JA PATTY is a favorite for a quick meal! They serve delicious authentic Jamaican food in a colorful atmosphere. If I’m looking for upscale, definitely Ten Prime Steak & Sushi in Providence. L’Artisan Cafe & Bakery, also in the city, makes the best cafe mochas and blueberry muffins. Breakfast –without a doubt – is Mesa Cafe in Cranston for authentic Mexican dishes that are so tasty in a warm and inviting atmosphere.
What is the least expensive way to make an impact in the design of your home?
Paint or adding wallpaper can completely transform a space without breaking the budget. Learn more at MichelleLeeDesigns.com.
Best Sellers
By Elyse Major
In celebration of Independent Bookstore Day 2025, we’ve rounded up swag for the bibliophiles in your life. Aside from the mug, goods are carried by various stockists around the state, so check websites for shops near you. As for the tote bag, follow your favorite Rhode Island indies online to see if they have plans and merch for the big day: Saturday, April 26! With or without fanfare, it’s always a great day to shop small and local for books and gifts.
2025 INDEPENDENT BOOKSTORE DAY TOTE BAG
SPECIAL SECTION
Discover a boatload of resources in the Ocean State for nautical adventures
By the Editors
ith over 400 miles of coastline, and hundreds of freshwater lakes and ponds covering over 20,000 acres, Rhode Island is a haven for boating, fishing, and water sport enthusiasts of all kinds. We’ve done the digging for you so whether you’re a seasoned pro or a newcomer eager to dive in, you’ll find everything from boat dealers to the state’s oldest prop shop, and even a service that delivers beverages directly to your boat. Discover all this and more in this useful guide.
Photo by Evelyn Ansel, courtesy of Herreshoff Marine Museum
INSTRUCTION
BLACK ROCK SAILING SCHOOL, Warwick
COMMUNITY BOATING CENTER, Providence
EDGEWOOD SAILING SCHOOL, Cranston
GREENWICH BAY SAILING ASSOCIATION, East Greenwich
HERRESHOFF MARINE MUSEUM, Bristol
IN-COMMAND SEAMANSHIP TRAINING, Wickford
NARRAGANSETT SAILING AND BOATING SCHOOL, Barrington
NEW ENGLAND SAILING CENTER, Jamestown
SAIL NEWPORT: Families or groups can schedule a Try Sailing experience with certified instructors and up to four adult guests to learn the ins and outs of sailing, or sign up for a weekly group adult learnto-sail program where you’ll dive deeper into sailing instruction aboard a J/22. SailNewport.org
SWAIN SAILING SCHOOL, Jamestown
URI SAILING CENTER, Wakefield
WEAR IT: New boating safety regulations require all operators and passengers of canoes, kayaks, sailboards, kiteboards, paddleboards, and any other paddle craft to always wear a USCG-approved personal flotation device while on the water. Learn more at DEM.RI.gov.
Photo (top)
courtesy of Community Boating Center, (bottom) by Evelyn Ansel, courtesy of
Herreshoff Marine Museum
Community Boating Center
Herreshoff Marine Museum
MARINE SALES AND REPAIR
BAYVIEW MARINE, Warwick : This Oakland Beach mainstay has been around since 1961. Still family-owned, it boasts being RI’s oldest propeller shop. Sales, repairs, and custom work are available.
BREWER YACHT SALES, Warwick & Wickford
CL MARINE, Warwick
CONANICUT MARINA, Jamestown
DUTCH HARBOR BOAT YARD, Jamestown
EAST PASSAGE BOATWRIGHTS, Bristol
FAIRWINDS MARINA, Warwick
INLAND MARINE, INC., Chepachet
MARINEMAX, Wakefield
MEGREW’S BOATS, INC., Charlestown
MILL CREEK MARINE, North Kingstown
OCEAN HOUSE MARINA, Charlestown
PETZOLD’S YACHT SALES, Wakefield
PRESTIGE YACHT SALES, East Greenwich
SAFE HARBOR SILVER SPRING, Wakefield
SALK’S ACE HARDWARE & MARINE, North Kingstown, Pawtucket, Wakefield, Warwick & Seekonk, MA
SCOTT’S BOAT SERVICE, West Warwick
STUR-DEE BOAT CO., Tiverton
TWIN CITY MARINE, INC., Central Falls
YACHT RESTORATION:
At its core, the International Yacht Restoration School of Technology & Trades in Newport is a trade school, albeit a very unique one focused on maritime trades, design, and modern manufacturing, but it’s also one of the only places you can see shipwrights in training. Take your time exploring the school’s three harborfront acres and don’t miss the elevated catwalk inside the century-old Restoration Hall for a bird’s eye view of yacht restorations in progress. IYRS.edu
Photos courtesy of
International Yacht Restoration School (IYRS)
South County service made simple, local, and reliable.
LEARN MORE
*certain restrictions apply. See website or call for details.
SMALL CRAFT
AVIE’S SKI / SPORT, Westerly
CENTRAL FALL LANDING, Central Falls
INLAND MARINE, Chepachet : In the heart of Northern Rhode Island, find pontoon boats, center console boats, rafts, jet ski lifts, and more at this dealer located on Route 44, just 20 minutes from Providence.
THE KAYAK CENTRE, North Kingstown
NARROW RIVER KAYAKS, Narragansett
QUEEN’S RIVER KAYAK COMPANY, South County
RHODE ISLAND WATER SPORTS, Oakland
URE OUTFITTERS, Hope Valley
WATCH HILL OUTFITTERS, Westerly
WEST MARINE, Warwick
BAIT, TACKLE, & LICENSES
BREACHWAY BAIT & TACKLE, Charlestown
HOPE VALLEY BAIT & TACKLE, Richmond
LUCKY BAIT & TACKLE, Warren
PETE’S BAIT SHOP, Woonsocket
QUAKER LANE BAIT & TACKLE, North Kingstown
QUONNIE BAIT & TACKLE, Charlestown : Find freshwater and saltwater fishing gear and licenses, fresh and frozen bait, and even clamming rakes, nets, crab traps, and more.
TACKLE BOX, Warwick
Find a complete list of licensed agents near you at DEM.RI.gov.
Photo (top) courtesy of Narrow River Kayak, (bottom) courtesy of The Kayak Centre
The Kayak Centre
FISHING & CHARTERS
THE FRANCES FLEET, Narragansett
CAPTAIN SHERIFF’S FISHING CHARTERS, Narragansett
L’IL TOOT CHARTER, Narragansett
OCEAN ZEN SAILING, Westerly
MAKO II, Narragansett
SAIL TRIM AGAIN, Watch Hill
SEA HAWK CHARTERS, Warwick
SEVEN B’S V, Narragansett
WICKFORD BOAT RENTALS, Wickford
SHOP SMALL HERO: “Work Hard, Play Hard” is Jay Lasky’s motto, whether sailing Narragansett Bay or operating Big Weather Gear, the popular Thames Street retail outlet he established in 1985. The store carries popular lifestyle clothing and gear from brands including Helly Hansen, prAna, and Kuhl, and outfits crews facing the most challenging weather conditions in prestigious events such as the America’s Cup, the Volvo Ocean Race, and the Newport to Bermuda Race. Newport, BigWeatherGear.com
NAUTICAL STYLE FOR BOAT AND BOATER
ECLECTIC ENERGY, South Kingstown
NAUTI GIRL BOAT DECOR AND MORE, Narragansett
Frances Fleet
Fresh catches aboard a Frances Fleet charter
Photos courtesy of Frances Fleet
GRAB AND GO
CAFE WATER STREET, Warren
EAST FERRY DELI, Jamestown
SHAYNA’S PLACE, Wickford
SUNSET COVE, Portsmouth
SWEET BERRY FARM, Middletown : Anchored at an Aquidneck Island marina? With three days notice, the folks at Sweet Berry Farm will deliver bagged lunches, platters, cookies, cupcakes, and more to you from their To Go Boat Menu.
TEN SANDWICHES, Watch Hill
Blu on the Water
East Ferry Deli
Photo courtesy of East Ferry Deli
Photography by Nick DelGiudice
DOCK & DINE
BELLE’S NEWPORT
BLU ON THE WATER, East Greenwich
BOAT HOUSE, Tiverton
EVELYN’S DRIVE-IN, Tiverton
THE LOBSTER POT, Bristol
THE MOORING, Newport
SCUTTLEBUT SNACK BAR, Jamestown
BRIDGE LIQUORS, Newport :
An official sponsor of the Newport Charter Yacht Show, Bridge Liquors has boatloads of experience in provisioning and will deliver beer, wine, liquor, and beverages to Newport yachts, docks, and shipyards.
Sweet Berry Farm
Photo courtesy of Sweet Berry Farm
FOOD & DRINK
Experience | Farmstands | Recipe | In The Kitchen
Tea Time
Warren’s new spot for light bites and sips is like stepping into a fairy tale book
By Gina Mastrostefano
On an early-spring afternoon, the freshly painted facade of FairyTea Room on Market Street in Warren set the stage for a cozy, magicsteeped escape. As I stepped inside, the warmth of the cheery space enveloped me like a comforting embrace, immediately lifting my spirits.
I was kindly greeted by co-owners Sara-Beth Warner and Korto Tawse-Butha, life-long besties who combined their creativity and a little bit of pixie dust to create a new tearoom in the East Bay. The space is gorgeously decorated with calming pops of green, and a playful assortment of gold-trimmed tea cups and saucers adorned the tables, all shimmering beneath a dense canopy of twinkling string-lights.
Photography by Gina Mastrostefano
I took a seat in a comfy green velvet dining chair and browsed the expansive list of offerings – a tea connoisseur’s dream. There were dozens of varieties, categorized by black, green, white, oolong, herbal, and specialty. I personally am a sucker for mint, so I went with the Organic Peppermint, an Egyptian herbal blend that was as sweet as it was minty. I also tried the Organic White Peony at the recommendation of Sara-Beth; it was a soothing Chinese white tea with notes of honeysuckle.
Light bites and dainty desserts are all part of the traditional tea service experience, which features a balanced assortment of snacks. Guests have their choice of three finger sandwiches, along
Afternoon Tea Service
Must-Try Items
AFTERNOON TEA ($38 PER PERSON)
A three-course menu of light bites and mini desserts with a pot of loose-leaf tea
Cuisine: Cute contemporary tea room
Atmosphere: Whimsical, European
FairyTea Room evokes magic in every corner
by Gina
Photography
Mastrostefano
with two mini scones and three petite pastries, chef’s choice. I chose the Cucumber Sandwich with compound herb butter, the Deviled Egg Salad, and the Portabella with Horseradish. The spread was presented on a pretty three-tiered serving tray, with the sandwiches on the bottom – each was tasty and savory without being too heavy, and the best part for tea service newbies: they’re presented sans crust.
Working my way up, the middle tier featured the scones, one vanilla and the other seasoned with herbes de Provence, accompanied by a decadent whipped butter and dainty dish of
strawberry jam for spreading. The top tier of desserts were exactly that – top tier. Tiny but flavorful, these desserts shined with their quality ingredients and artful presentation. The Mini Passionfruit Mousse, served in a small saucer, was bursting with fruity flavor. The star was the house-made cupcake with a vanilla base and raspberry center, topped with a rich and beautiful purple frosting, and garnished with an edible flower. Lastly, the Raspberry Macaron rounded out the tangy thread that united all three desserts.
As I finished my tea and bites, the afternoon
sun dipped low, casting a soft glow through the windows. The FairyTea Room isn’t just a place to sip – it’s an invitation to step into a charming childhood dream come true, which my five-year-old self may have imagined all my meals in my 30s might be like. Luckily, there is also a La Petite Tea for guests under 12, so this princess-inspired dream can become a reality for young patrons.
FairyTea Room
69 Market Street, Warren FairyTeaRoom.com
Photography by Gina Mastrostefano
Dainty finger sandwiches
Farm Trek
Take a tour of spring stands selling fresh produce and more
By Patty J
It’s finally farmstand season, and after the winter we had, Rhode Islanders are happily anticipating the sunshine, greenery, and fresh goodies available at these bucolic spots. Here’s a bushel of under-the-radar spots ready with veggies and more, all worth adding to your spring itinerary.
Butterfly Farm
At the foot of Breakneck Hill Road, this farm known for its sunflower field has a darling honor system stand (AKA self-serve) with seasonal fruits and veggies, meats, and sometimes flowers this time of year. And if you’re lucky, you might catch a glimpse of some of the animals grazing in the field. Lincoln, ButterflyFarmRI.com
Blanchard Orchards
Established in 1854 and currently run by a young married couple, Blanchard is a one-stop farm shop for produce, meats, imported cheeses, baked goods, syrups, sauces, and more. Last year the Easter Bunny made frequent visits so check their socials for updates. North Scituate, Instagram: @blanchardorchard
Emma Acres Farm Stand
This dairy farm not only has milk – including “Moo Brew” flavors like chocolate and strawberry – and cheeses but also eggs, meats, maple syrup, salsa dip, and pies (their lemon meringue is a fan favorite). For home gardeners getting their veggie plots ready this season, find compost at the farm, too. Exeter, Facebook: EMMA Acres
Hodgkiss Farm
On 44 acres in the historic Windmill District, Hodgkiss is a working farm with an honor system stand selling local produce and flowers – truly a hidden gem. They’re known for creatively arranging their colorful displays of vegetables, fruits, and other delicious goods. Jamestown, HodgkissFarm.com
Long Lane Farm
This women-owned and -run farm that sits on five scenic acres specializes in microgreens, salad mixes, and vegetables like tomatoes and carrots. Along with their farmstand, patrons can sign up for their weekly veggie plan and pick their own organically and locally grown produce all summer long. Warren, LongLaneFarmRI.com
Morris Farm
After a long winter’s nap, this fourth-generation family-owned and -run farm reopens every spring with a nice selection of local produce, dairy, and eggs as well as farmraised (and organic) beef. As we get closer to summer, watch for breathtaking flowers and superb tomatoes and corn. Warwick, Facebook: Morris Farms, Inc.
Old Sawmill Farm
This family-owned farm and shop offers locally grown veggies and fruits, flowers, plants, meats, and cheeses. Regulars adore their lettuce and write five-star reviews about the sweet corn. Don’t miss out on their jarred preserves, including beets, pickles, and tomatoes. Coventry, Facebook: Old Sawmill Farm
Roots Farm
This family operation employs environmentally friendly no-till methods on their organic farm. Roots offers a seasonal farm share, ensuring members get a steady stream of spinach, radishes, lettuce, beets, carrots, and more all season long, or catch them on the local farmers market circuit. Tiverton, RootsFamilyFarm.org
Photo courtesy of (L) Blanchards, (R) Long Lane Farm
Blanchard Orchards
Long Lane Farm
Sanctuary Herbs of Providence
Sanctuary Herbs recently relocated to the Good Earth Farm where Wednesday through Friday, you can shop their locally grown, pesticide-free teas and herbs, all grown and crafted by a community of refugee and immigrant farmers. Sign up for Tea of the Month subscriptions and never miss out on a blend. Cranston, SanctuaryHerbs.com
West Beach Farm
Located in Quonochontaug, this rural spot is your destination for gorgeous grown-onsite flowers and produce. People wait all year for peach season in the summer when they offer white and yellow ones, as well as products like their small-batch white peach balsamic vinegar. Charlestown, Instagram: @westbeachfarm
Tortellini Time
Herbed pasta salad is perfect for taking soirees outside
By Liz Murray
Sweep off the patio and set out some placemats because backyard entertaining season is officially upon us. A spring soiree doesn’t need to be time-consuming to prepare – this vibrant tortellini salad is easy to make in a pinch and takes advantage of fresh flavors, bright colors, and fragrant herbs, all pulled together with a zesty homemade dressing.
Herbed Tortellini Salad
RHODY RESOURCES
Using fresh tortellini is key to this refreshing transportable dish. Leave it to the experts at area Italian markets to ensure the highest quality, or pick up pasta dough to make your own. Here are a few best bets.
LITTLE RHODY PASTA: With a rotating menu of fresh pastas that changes frequently, watch for their tortellini, lovingly crafted using local cheese, at farmers markets around Aquidneck Island. Tiverton, LittleRhodyPasta.com
PASTA PATCH: This beloved spot has been serving fresh, handcrafted pasta for decades. Their cheese tortellini is perfect for this recipe, but they also offer a variety of other fillings if you’re looking to experiment. East Greenwich, PastaPatch.com
VENDA RAVIOLI: A Federal Hill staple, Venda is known for its house-made pasta selection. Their tortellini, which boasts high-quality ingredients, pairs beautifully with seasonal vegetables and a light vinaigrette. Providence, VendaRavioliStore.com
INGREDIENTS
• 12 oz. cooked tortellini, cooled
• ½ cup red onion, diced
• ½ yellow pepper, diced
• 1 zucchini, trimmed and diced
DRESSING:
• 1 cup extra virgin olive oil
• 1 Tbsp. Dijon mustard
• 1 Tbsp. red wine vinegar
• 2 tsp. apple cider vinegar
• ¼ cup chopped fresh basil
• 1 Tbsp. chopped parsley
• ¼ tsp. salt
• Pepper to taste
STEPS
1. For the pasta: Cook tortellini according to package instructions and allow to cool or come to room temperature. Then mix together the tortellini, red onion, yellow pepper, and zucchini in a large bowl.
3. For the dressing: In a separate bowl, whisk together the mustard, both vinegars, salt, and pepper. Slowly pour in the oil and continue whisking until emulsified. Add the parsley and basil and whisk one last time until well combined.
4. Pour the dressing over the salad and serve immediately. Store leftovers in an airtight container in the refrigerator overnight. Leftovers taste great the next day after marinating in the dressing, though the vegetables lose their crunch a bit.
For more healthy recipes, visit RecipeHippie.com.
Photo by Liz Murray
Fresh Catch
New takes on classic seafood using underutilized fish are the lynchpin of a seafood shack’s expansion
By Ruthie Wood
Lobstah rolls, cuppa chowdah, and stuffies are quintessential to the coastal New England dining experience. According to the RI Food Council, the Ocean State’s seafood and commercial fishing industry generates over half a billion dollars in gross sales annually for the state, with numerous beachfront clam shacks and waterfront dining venues populating the scene.
The challenge is standing out as the best seafood spot. With their focus on sustainability, acquiring fresh-off-the-
boat catches, and devising consistently delicious recipes, the original Dune Brothers seafood shack has stuck out from the crowd like a pearl in an oyster. Now, husband-and-wife team Nicholas (Nick) and Monica Gillespie have opened a new, expanded location in Fox Point. The dine-in restaurant offers “refined seafood dishes” with an attached fish market, combined with a takeout window that offers classics from the original fish shack as well as a late-night menu on weekends.
Local whole fish
P hotos by Jake Schiffman, courtesy of Dune Brothers
Along with their new sit-down restaurant and fish market, Dune Brothers also has fish shacks in Providence and Riverside, a market coming soon to Warwick Neck, and a pier-to-plate concept in the recently opened Track 15 food hall in Providence.
Spring Home Show
How does blown-in mulch work?
We deliver and install the mulch without it ever touching your driveway. The operator uses a remote control that allows materials to be precisely applied. It is very uniform and creates an even application. Having the mulch blown in saves time, and a lot of hard work.
How long does a typical mulch installation take with this service? It really depends on the layout and
size of the beds. A 10-20 yard job can typically be completed in about an hour.
What types of properties do you service?
We service both commercial and residential properties throughout Rhode Island with a 10 yard minimum.
What kinds of products and other services do you provide?
We install mulch, playground chips and errosion controls like silt sock.
This vision has been a long time coming. Nick grew up on Cape Cod, where his father was head chef of the Marine Biological Laboratory in Woods Hole and his grandfather was head illustrator at the Woods Hole Oceanographic Institute. His first job was in the laboratory’s kitchen before he trained at other restaurants along the Cape, attended the New England Culinary Institute in Vermont, and continued his love affair with seafood while working in fine dining restaurants in Nantucket and Boston. Nick met Monica, who had been working on the customer-facing side of restaurants since she was 16, in Portland, Oregon. They married, moved to Providence, and launched a pier-to-plate concept that
spoke to Nick’s passions.
Dune Brothers sources seafood directly from local fishermen and farmers. “It gets them paid more, keeps dollars in Rhode Island, and reduces the carbon footprint,” Monica explains. “In 2024, there is no good reason for locally caught squid to be traveling to China to be processed and then sent back to our restaurants here, when we could be paying our neighbor to do the same job. It’s about equity.”
In this case, economic and environmental equity starts with the idea of sustainable seafood. To protect the vitality of the ocean, the Gillespies “put a concentrated effort into cultivating a market for the species commonly referred to as ‘underutilized.’ These fish are in
our local waters, plentiful, possibly even invasive, and unlike more common species, there isn’t as great of demand,” Monica says. The hope is that by using these fish, Dune Brothers will not only create awareness about some of the broader issues of the fishing industry (like overfishing), but will also bolster local fishermen by buying the unwanted catches, starting a trend of using alternative species to make classic seafood dishes. “In the early days, people would scoff at Nick for using things like dogfish, butterfish, whiting, and scup to make classic fish shack dishes where you’d traditionally only see things like cod or haddock. Now we get patrons who’ve driven up from New York and New Jersey.”
Fresh catches in the market case
Grab a table to feast on refined seafood dishes with friends
P hoto (L) by Ezra Pollard, (R) by Jake Schiffman, courtesy of Dune Brothers
The concept is simple: “buy directly from fishermen at a fair price, make it taste good, and from there a market grows,” says Monica. After seven highly successful seasons at the fish shack, a market has indeed grown for what Dune Brothers serves up. “We are immensely proud of the quality and volume of food our team is able to produce out of a tiny trailer, but it is also very challenging to meet the summer demand when we simply don’t have the infrastructure to support it.” The year-round location in Fox Point will allow the Gillespies the space to achieve their dream of serving customers comfortably and efficiently, while highlighting even more underutilized seafood.
For first-time visitors to Dune Brothers, Monica admits that a warm butter lobster roll
P hoto (L) by Ezra Pollard, courtesy of Dune Brothers
Pair local catches with essential pantry staples
nautical
will always be a winner. However, she’s been told more than once that the Original Fish Sandwich is “life changing.” Made of pollock (an underutilized species), battered in Cape Cod-brand potato chips, fried, and placed between a brioche bun with Vermont cheddar, house-made slaw, tartar, and bread-and-butter pickles, it perhaps gets at the heart of the Dune Brothers’ culinary philosophy: “we’re paying tribute to the classics, but we’re making them our own.”
9 out of 10 people who have a cardiac arrest outside of the hospital die. We can change this. Every walker who joins, every dollar donated, means more people trained in lifesaving CPR, more research, and more lifesaving moments for everyone.
