SO RI January 2013 by Hey Rhody Media Co.

401-789-3003 www.baysold.com

Bay Realty, Ltd., 1182 Boston Neck Road, Narragansett, Rhode Island 02882

CHARLESTOWN: PONDFRONT

NARRAGANSETT: HARBOUR ISLAND AREA

Four bed, four bath home sits high on a waterfront peninsula on Pasquiset Pond. Set on almost 15 acres this home offers privacy plus over 3700 sq. ft. of living space. $975,000 Additional 3.65 acre waterfront lot also available for $299,000 Marnee, ext. 109

Brand new quality construction located on a quiet cul-de-sac. Large 1+ acre parcel offers privacy and protection. Home offers 2000 sq. ft. of living area with open living room and large kitchen/dining room. Beautiful maple floors. $399,900 Randall, ext. 104

NARRAGANSETT: SCARBOROUGH

S. KINGSTOWN: CLOSE TO TOWN

Nice cottage only 2 blocks from Scarborough Beach and located at the end of a dead end street. Two bedrooms downstairs and a huge loft upstairs with French doors leading to a balcony with distant water views. Perfect for vacation home, year round, or investment $359,900 Betty, ext. 107

Over 3300 sq. ft. of living area in this four bedroom home with 2 full baths. Set on over ½ acre of land, this bank owned property is ready for you to move into. So much house for the money! $259,900 Shirley, ext. 124

NARRAGANSETT: POINT JUDITH

Five bedroom, 2 bath home with garage conveniently located close to beaches. Ideal year round or investment property. Updated appliances, carpet, and paint. Town gas, water, and sewers. Bike to beach. $375,000 Karen, ext. 111

N. KINGSTOWN: CLOSE TO WICKFORD Charming cape features 3 bedrooms, 1-1/2 baths, and hardwood floors. Newer roof, siding, windows, heat and central air. Great location – walk to village and harbour front. $189,900 Jack, ext. 102

Imagine

Hair/makeup Kenneth Cote Photography Rob Fortunato Model Ashley

KENNETHCOTE RENEWAL CENTER

Voted Best Hair Salon 2008, 2009, 2010, 2011 & 2012 Best Facial 2009 Best Massage 2012 Best Spa 2010, 2011 & 2012

333 Main Street, East Greenwich | 401-884-2810 | kennethcote.com

Wickfor d Vi l l a ge

Wickford Gourmet Factory Outlet

401-295-2800

Quality...value

Fresh Food on th e Water 30-70% Off retail price

Dinnerware • Glassware • cookware flateware • cutlery • linens and More!

In the Heart of Wickford Village 21 West Main Street, Wickford • 294-8430 • Open 7 days

Make your New Years Reservations Now!

Breakfast · Lunch · Private Part ies

Homemade Soups, Salads , Wraps, Paninis, Burgers, Fish & Chips, Lobster Rolls, Daily Specials ... www. beachrosecaf e.co m 85 Br own Stre et

Open daily at 7am

Need something to wear for New Year’s Eve?

Introducing

elle

Womens clothing and accessories for every occasion

Serving Authentic Mexican Dishes 295-2280 8220 Post Road North Kingstown 944-2212 355 Atwood Avenue Cranston

Take in the beautiful views inside our cozy dining room or outside on our beautiful deck

Our eclectic menu features delicious dining options for pleasing every palate

16 West Main St, Wickford, RI • 401-294-5771

www.tavernbytheseari.com

HouRs sun - Thurs 11am - 10pm Fri and sat 11am - 11pm - Everything is under $100! - Stylish / Affordable / Practical - Perfect for last minute gift ideas - Check out our HOT party dresses! - Gift ceritificates available 14 Main Street, Wickford • 294-9192

Buy one entree, get the second

1/2 OFF

sun-Thur. Expires Jan 31st.

Contents Photography: (L) Melissa Stimpson (R) Hilary Block

January 2013

41 This Month 27 Be Well Unique wellness treatments for every taste

51 33 So Stylish A reinvented seaside home in Wickford 35 Whole Body 36 What’s In Store 39 Tastemaker 41 Life/Style

45 So Delicious A pubfare home run in Wyoming

Every Month 7 Letters 8 SO List 10 Web List

47 Foodie Journal 49 Tastemaker 51 Review 52 Dining Guide

75 So Entertaining Twelfth Night returns to Westerly 58 Calendar 61 Art View 64 On Stage

66 So approved Heat things up with gourmet pizzas

13 So Happening Up in the sky, it’s a bird, it’s a plane…

On the Cover: A day of beauty at Kenneth Cote Renewal Center in East Greenwich. Photography by James Jones.

15 So & So 19 Social Network January 2013 | SO RHODEISLAND

1070 Main Street, Suite 302, Pawtucket RI 02860 Fax: 401-305-3392 • so@sorhodeisland.com www.sorhodeisland.com For advertising rates call: 401-305-3391

Publishers Barry Fain Richard Fleischer John Howell Publishing Director Jeanette St. Pierre

Contributor

Executive Editor Julie Tremaine Special Projects Manager John Taraborelli Art Director Karli Hendrickson

3293 Post Rd - Apponaug

Associate Editor Grace Lentini Assistant Art Director Meghan H. Follett Advertising Design Director Layheang Meas Graphic Designers Caleigh McGrath Veatsna Sok

James Jones Photographer James Jones is a photographer

Engage Her! Choose from our vast selection or design your own.

who was born in Japan, and grew up between Tokyo and Medford,

Massachusetts.

recently returned to the country of his birth to document the devastation in the wake of the earthquake and tsunami, work that has been featured in both Providence Monthly and East Side Monthly, our sister magazines. This month he went to salons and spas to photograph our cover story. “What impressed me most about this assignment was the challenge

Account Managers Louann DiMuccio-Darwich Ann Gallagher Nicole Greenspun Kim Tingle Elizabeth Riel Dan Schwartz Chelsea Sherman Sharon Sylvester Jessica Webb Illustrators Jessica Pollak Photographers Hilary Block Ron Cowie EG Photo James Jones Grace Lentini

Laurel Mulherin Layheang Meas Melissa Stimpson Dawn Temple

Contributing Writers Linda Beaulieu Dawn Keable Marylou Butler Molly Lederer Bob Cipriano Andrea E. McHugh Bob Curley Bethany Vaccaro Rudi Hempe Interns Nick Cantor Tiouba Parris Alexandra Palumbo Samantha Pezza

of portraying inner beauty,” he says. “Every place made us feel welcome and comfortable, first

Member of:

and foremost. That was always the focus.” Audited by:

www.TheAdornment.com 213 Goddard Row, Brick Market Newport • 401.619.3301 6

SO RHODE ISLAND | January 2013

36 South County Commons, C1 South Kingstown • 401.284-3333

We welcome all contributions, but we assume no responsibility for unsolicited material. No portion of this publication can be reproduced in whole or in part without prior written permission. Copyright ©2013 by Providence Media, All rights reserved. Printed by Gannett Offset. Distributed by Special Delivery.

Letters

The simple answer to the dozen of questions you have about aging is CALL ME Senior Care Concepts can assist you to:

? Navigate the complicated health care system ç ? Identify your unique needs and connect you with local resources ç ? Design an ongoing care management plan for you or your family ç ? Guide you step by step with your plan ç

You Look Mahvelous, Dahling This time of year, you hear a lot about people making resolutions. They resolve to eat better, to exercise, to quit smoking – serious, big-picture life improvements that, while admirable, take a lot of discipline and dedication. What if, along with your vows to improve yourself, you also resolve to treat yourself

a little bit better? Feel a little bit more relaxed and pampered? Our first-ever beauty and wellness issue is all about luxury: fabulous days of beauty, luxurious spa treatments, centering wellness classes that recharge your mind and spirit – never mind leaving you looking fabulous. Enjoy! -Julie

From Our Readers

For more information, call me today Jenny Miller, MSW, CMC • 398-7655

www.seniorcareconceptsinc.com • jmiller@seniorcareconceptsinc.com

‘Tis the season for comfort food... Baked in our 1½ quart casserole featuring the Narragansett Towers

peter pots pottery handcrafted in south county since 1954

A Heartfelt Thank You The Matty Fund would like to extend a sincere thank you for your donation, generated from SO Rhode Island’s raffle during the five-year Soiree at Kinney Bungalow. Your kindness and generosity are greatly appreciated. We are a 501c3 nonprofit organization to help children and families affected by epilepsy in memory of five year old Matthew Siravo who passed away from a prolonged seizure in 2003. Our programs and services include the Discovering My Epilepsy support group, college scholarships to RI high school seniors diagnosed with epilepsy, Camp Matty, a therapeutic horseback riding day camp and various seasonal family activities. The Matty Fund also supports epilepsy awareness & education, medical

research and an annual lectureship at Hasbro Children’s Hospital. Your donation directly supports our programs and resource center located in Wakefield, RI Caitlin Floskis Events & Programs Coordination, The Matty Fund

Having A Ball Thank you on behalf of the Sound of Dance Ballroom Dance Studio in Westerly. Its owners, Dmitry Filatov and Olga Golubko, were so pleased with the story [“A Dynamic Dancing Duo,” November 12] and wanted to make a point of extending their sincere thanks. Thank you, too, to writer Emily Payne for doing such a great job on the story. Susan Verrilli Dutilh

494 glen rock rd. west kingston (off rt. 138 1.5 miles west of rt. 2) open daily 10-4, sundays 1-4 · (401)783-2350 · peterpotspottery.com

Capalbo Dental Group of Wakefield and Wickford

Free whitening for life?

Yes, we can!

Mention this ad and learn more about our whitening for life promotion ~Family and Cosmetic Dentistry~ ~Same day Emergency Visits~ ~Free Consultations~ ~Caring and Professional Atmosphere~

9 Cherry Lane, Wakefield • 789-6118 29 Updke Avenue, Wickford • 295 1992

Send us a letter Email SORI a letter to the editor to so@sorhodeisland.com and it could be published in an upcoming issue.

Read us online Full issues available on www.sorhodeisland.com

Find us on Facebook Reach out to us at SoRhodeIslandMagazine January 2013 | SO RHODEISLAND

This MonTh on

SoRhodeIsland.com

al nu n A

1-1-13

New Year’s Guide

12pm - New year’s Day Wheeler State Beach Narragansett

Find events and parties for NYE 2012

349-4900 or go to specialolympicsri.org Call

for more information

More Restaurants

Distinctive Chinese Cuisine Fuses East and West

Get statewide restaurant reviews and know what’s new in dining

More Beauty

spas from our cover story

T h an

For Voting

u Yo

o ur sY

advice on salons and

Get more info and

AsiAn RestAuRAnt

chinese cuisine sushi & bar

Dining • Take-Out • Sushi Bar

Plus:

to the calendar and comment on our stories

Sun-ThurS 11am-10pm | Fri & SaT 11am-11pm

733 Kingstown Road, Wakefield • 789-2300 / 789-2308 1210 Main Street, Wyoming • 539-1112

www.dragonpalacewakefield.com January 2013 | SO RHODEISLAND

wakefield Join Therapy Boutique & Artisans Boutique for

Ladies Day

Saturday, December 22, 2-5pm Refreshments Included!

Available at

161 Old Tower Hill Rd. • Wakefield (401) 789-7172 • www.giftsri.com

Awesome Specials For Last Minute Gift Giving… Or For Yourself! Quality Chocolates

Jessica Ricci JewelRy

Holiday Trunk Sale

Fabulous Discounts on Jewelry & Pottery • Jewelry • Pottery • Fine woods • Glass • Fabrics • Paintings • cards • soaps • Pillows

One-of-a-Kind Gifts

Gourmet Truffles Chocolate Novelties Candy Trays and Tins Gift Baskets Corporate Gifts Caramel Apples Sugar Free Chocolates Quality Chocolates Gourmet Truffles Chocolate Novelties Candy Trays and Tins Gift Baskets Corporate Gifts Caramel Apples Sugar Free Chocolates Quality Chocolates Gourmet Truffles Chocolate Novelties Candy Trays and Tins Gift Baskets Corporate Gifts Caramel Apples Sugar Free Chocolates Quality Chocolates Gourmet Truffles Chocolate Novelties Candy Trays and Tins Gift Baskets Corporate Gifts Caramel Apples Sugar Free Chocolates Quality Chocolates Gourmet Truffles Chocolate Novelties Candy Trays and Tins Gift Baskets Corporate Gifts Caramel Apples Sugar Free Choclates Quality Chocolates

254 Robinson street, wakefield • wed-sat 10-5pm

Unique Clothing Jewelry and Accessories

15% off

ALL Clothing All Day! 330 Main street, wakefield • 401.783.9400

Quality Chocolates • Gourmet Truffles Chocolate Novelties • Candy Trays and Tins Holiday Novelties • Corporate Gifts Sugar Free Chocolates • Gift Baskets

We ship UPS anywhere in the US Garden City (942-2720) & Wakefield (783-4433) www.sweenorschocolates.com

Reopened Under New Management.

Better than ever.

Fine Art Supplies, Stationery and Gifts. Holiday Sale: Up to 40% Off the entire Store! Mention this ad and receive an 20% off Non Sale items. Exp Dec 31st

Free Tire Rotation with Oil Change $24.99* *When you mention this ad. Expires January 31, 2013 Full service facility

Suspension

Exhaust

State Inspections

Shocks and Struts

Student Discount Program

721 Kingstown Road, Wakefield • 788-9300 999 Bald Hill Road, Warwick • 320 -1150

237 Robinson Street, Wakefield • 783-2749 visit our website wwwsouthcountyartsupply.com for printable coupons Hours: M-Th 10-6, Fri 10-7, Sat 10-6, Closed Sunday

Universal Nails Professional Nail Care For Ladies and Gentlemen

Pleasant. Friendly. Relax and Be Pampered

Holiday Special 20% off

Commit to yoga, meditation & eating well to feel better!

any service. exp 1/31/13

Pink and White • Gel Liquid • Waxing • Manicure Pedicure • Shellac Manicure & more!

Start a New Years Revolution! Free talk: January 23 Begins: January 30

Get the

Explorer Pass

2 weeks of unlimited yoga! Only $20!

YOGA

401-789-4108 • Mon-Sat 9am-7pm, Sun 10am-5pm

www.UniversalNailSpa.com

Discount Available Every

Monday & Tuesday

Looking for something fun and different to do for a birthday party this year?

New to yoga? New to us?

do your

532 Kingstown Road, Wakefield

enjoy your life!

315 Main Street, Wakefield, RI 401.782.2126 | allthatmatters.com

Leave all the planning, set-up and clean-up to us. You will have exclusive use of our large class/party area, the attention and instruction of one of our dedicated staff throughout your party, and we will provide everything you need for your projects.

Birthday Parties at Waves of Creation

All ages...please call or visit our website for details. 271 Main Street, Wakefield • 284-3844 • www.wavesgifts.com

One of the great things about Rhode Islanders is our keen ability to celebrate the good times AND help one another when times are tough. While we may have different views, we share a passion for helping people change their lives for the better, forever.

YOU CAN CHANGE HUNDREDS OF THOUSANDS OF LIVES. ASK US HOW. www.LIVEUNITEDri.org

So Happening

Photography: Laurel Mulherin

15 Jump Around

Jump up, jump up and get down at Launch Trampoline Park

January 2013 | SO RHODEISLAND

“Let us redesign your new kitchen”

8194 Post Road, North Kingstown 294.4494 • www.wickfordkandb.com

We are a therapist owned practice with over 50 years of combined experience and are commited to the highest quality patient care.

We ca n help w ith your pain

Happy New Year Providing Physical and Occupational Therapy To All Of Southern Rhode Island

Hand Therapy, Shoulder Elbow and Wrist Pre and Post - surgical conditions Carpal Tunnel, Tennis Elbow, Rotator Cuff …and more

Neck, Back, Hip Knee and Foot Therapy Pre and Post-surgical conditions Hip and Knee replacements, Neck and Back Surgeries Pain Management, Vertigo Dizziness, TMJ, Balance, Gait Training Neurological Conditions, Strokes, Parkinsons, MS …and more

140 Point Judith Road, A13 Narragansett • 401-792-0900 info@barlowrehab.com • www.barlowrehab.com 14

SO RHODE ISLAND | January 2013

Barlow Rehab

So Happening | So & So FROM PAGE 13

Bouncing Off the Walls A trampoline park reaches new heights Looking for a fun,

new way to let off some energy this winter? Launch Trampoline Park, a new kind of indoor sports facility, can help you with that. This 18,000 square foot facility boasts over 10,000 square feet of connected trampolines that form one giant surface, with all sorts of angles and walls

to bounce off of. People of all ages and fitness levels are welcome to come out and try a variety of activities ranging from “jump time” to group exercise classes and trampoline dodgeball. Retired cornerback Ty Law from the New England Patriots is an owner, and is expected to stop by from time

to time. If you’re lucky you could wind up playing a game of dodgeball with the three time Super Bowl champion. Co-owner and South County resident Erin Arnold encourages people to make the most of everything Launch has to offer. “There really is something for everyone here,” she says.

“With today’s obesity epidemic, it’s wonderful to see people of all ages and abilities getting off their couch and literally bouncing off our walls!” 105 Pace Boulevard, Warwick. 8285867. www.launchri.com Follow them on Facebook, Twitter, and Youtube as well. -Nick Cantor

DEEP BLUE SEA

Exploring the Depths, Even in Winter After being in the

same location since 1997 on Shady Lea Road in North Kingstown, owner Mark Hall is moving his much-loved Marine Biology Center to Post Road. Biomes is not your typical learning center. The focus here is on an experience-driven visit; one where you leave feeling like you have learned something, and now feel connected to these animals and the environments in which they live. “Rather than preach about conservation and environmentalism, I want to give people a firsthand experience of the species that live here,” Mark says. Additionally, he houses the largest collection of New England marine life biodiversity in the world, meaning that he has the greatest number of New England marine species under one roof. One of his signature programs includes a shark-petting tank that he pioneered - kids can safely reach into the tank and pet dogfish and catsharks. Another is the fiddler crab habitat exhibit, containing 50 fiddler crabs, and is a great way to understand the environment in which these crabs live. “The emphasis is on an experience, not a lecture,” Mark says. Another great experience is the feeding demonstrations; they feed an octopus, which has been trained to unscrew a jar to get the food inside, sharks, a tortoise and a lionfish. The lionfish is a

great tool to teach folks about invasive species. Invasive species are usually accidentally introduced into a foreign environment where they wreak havoc and dominate because they have no competition for resources. The lionfish are from Australia, were accidentally introduced to Florida and are now wiping out reefs in the Caribbean. His main focus has always been to give schools his full attention. The center holds private tours during the day for school groups but is open in the afternoon to the general public. While Mark is getting his point across without preaching, he is also branching out and using his center for other purposes. While he continues his Boy Scouts sleepovers, where the movie night program will focus on nocturnal animals, he will host Friday night date nights and Saturday night singles nights – his inspiration for this came from his glass repairer who met his now-wife at Biomes on their first date. “Biomes is a great place for couples with kids to meet up with other couples with kids,” he says. Regardless of why you go to Biomes, you will leave feeling that you have experienced something new and are now a little more connected to Li’l Rhody; we are the Ocean State after all. 6640 Post Road, North Kingstown. 295-4690, www.biomescenter.com. –Grace Lentini

Richard and Debra Siravo

DO GOODERS

Rhode Island Health Heroes Richard and Debra Siravo

of Wakefield know a thing or two about doing good work. The two are known across Rhode Island for their unmatched efforts to raise awareness about Epilepsy after they lost their five–year-old son to the disease in May 2003. They created The Matty Fund, named after their son, in an effort to raise money and awareness to others about the dangers of epilepsy through a range of charity events. Epilepsy affects 3 million Americans and is the third most common neurological disorder. For years now, the Siravos have held countless charity events, from golf tournaments to charity walks, in an effort to preserve the memory of Matty, while helping those who are currently battling the disease at the same time. Their dedication

has finally been recognized beyond the borders of Rhode Island, as they were honored as recipients of the 2012 WebMD Health Heroes Award, the first people in the state to win the award. WebMD will publish a feature story on the Siravos in their magazine as well as their website, WebMD.com. The award also came with $2,500 for the Siravos to donate to a charity of their choice, which in their case was The Matty Fund, to continue its good work. “We are humbled by WebMD’s Health Hero Award and national recognition,” Richard says. “Our passion is driven by the love and support of our tireless volunteers and generous donors.” Those interested in ways to support the Matty Fund can go online to www. mattyfund.org for further details and upcoming events. –Nick Cantor January 2013 | SO RHODEISLAND

So Happening | So & So

SHOP LOCAL

Smart Shopping in Wakefield As far as New

England quaintness goes, Massachusetts has long gotten most of the love. They say Boston has such great restaurants (when really Providence’s blow them out of the water), Cape Cod has such beautiful beaches (been to Watch Hill recently?), the North Shore towns have such great antiquing and shopping (but anyone who’s strolled a South County Main Street knows the truth). It seems, though, like people are finally smartening up to what a great place Rhode Island is

– even Bostonians. A recent Boston Globe article touted Wakefield as having the best consignment shopping around, naming Chamelions, B&L Perennials, One More Time, Kiddie Korner and Consignments LTD in the story as places to find great prices on name-brand and designer labels. While we still think Rhode Island is vastly superior to Massachusetts, we couldn’t be happier to see our neighbor to the north giving us some love. www.bostonglobe.com -Julie Tremaine

LOCAL READS

Poetic Moments Poet L.M. Browning invites us to once again find an appreciation for our beautiful community by “becoming aware of the dearness in what might otherwise be regarded as mundane,” to quote her from her newest book of poetry Fleeting Moments of Fierce Clarity. This Wakefield native captivates our culture in her elegantly written poetry depicting her experiences in the Northeast, the shore of Connecticut to Boston, Arcadia Park and Walden Pond. Fleeting Moments of Fierce Clarity represents a view of the world, and our very own selves when the “confusion clears.” Browning, who has been nominated for the Pushcart Prize, found this through her written appreciation of the surround-

ings we experience each day, and is sharing it with us in her new book. Her poetry is such that it allows the reader to reflect on their inward understanding of humanity and gives a greater perspective of our daily lives. The book is now available on Amazon, Kindle and at Barnes and Noble. www.homeboundpublications.com. –Alyssa Schiano

SWEET CHARITY

Jump In Jump into the New

Main Street in Wakefield

Year by braving the elements with a day at the beach. Just because it’s January doesn’t mean you can’t grab your swimsuit and go for a dip in the ocean. The Lions Club of Narragansett, part of the larger organization Lions International, will be hosting the Annual Pier Plunge on New Year’s Day, Tuesday, January 1.

Registration begins at 9:30am with the actual plunge scheduled for 12 Noon. Proceeds will go towards the Narragansett Lions Club Charities. Tshirts and refreshments are provided. Complimentary beach towels will be given to the first 325 registrants. $20. Narragansett Town Beach, North Pavilion. 79 Boston Neck Road, Narragansett. – Nick Cantor January 2013 | SO RHODEISLAND

Jazz at Lincoln Center Orchestra with Wynton Marsalis

A rare Providence appearance by

“The finest big band in the world today.” — The Daily Telegraph, UK

Jewelers

Enjoy an evening of fun, flash and exuberance!

January 27

30 Phillips Street, Wickford 401-294-4695 • Open Tues-Sat 9:30-5:30 www.goldladyjewelers.com Precious Metal License #80105 18

SO RHODE ISLAND | January 2013

Tickets: first-works.org or 401-421-ARTS

Photo by Clay Patrick McBride

FirstWorks presents

So Happening | Social Network

South County Hospital held a festive soiree at The Towers in December. An Evening with Frank and Marilyn thanked the hospitalâ&#x20AC;&#x2122;s benefactors with cocktails, dancing and songs by Sinatra and Monroe.

Alan Anderson and Marilyn Monroe

Marilyn Monroe and Frank Sinatra

Photography: Laurel Mulherin

Brenda and Chip Bolster

Chris Little, Marilyn Monroe and Fred Frost

David and Clare Bailey

January 2013 | SO RHODEISLAND

Rhode Islandâ&#x20AC;&#x2122;s ONLY Active Relaxtion Facility

Himalayan salt grotto Eucalyptus steam room Yellow tumeric heat sauna Dead sea salt oceanic room Heated urban hamman Black charcoal sauna Active relaxation room

Home of the $49 Relaxation Massage all day every day no membership required

Therapeutic Services Salt scrubs Facials Reflexology Hot stone massage Cranio sacral Indian head massage Structural intergration Neuromuscular therapy Thai yoga stretch And so much more...

As seen in Day Spa magazine

Raffa Yoga / Urban Sweat 19 Sharpe Drive, Cranston

Give the Gift of Health gift certificates available

Just 2.3 miles from our previous location. Plenty of parking.

401-463-3335 Schedule your class or massage online today!

www.raffyoga.com

Everything can be done better with relaxation

FebruaryFebruary 21-24, February 21-24, 2013 2013

thUR - || Sa t 10 thUR -- Sat Sat 10 aM SUN aM -- 6 thUR 10 aM -- 8 8 PM PM SUN 10 10 aM 6 PM PMaM

RI RI CONveNtION CONveNtION CeNteR || ONe CeN 02903 RI CONveNtION CeNteR ONe SabIN SabIN St St || PROv PROv 02903

www.FlowerShow.com www.Flo www.FlowerShow.com 速速

速

Narragansett SERVING BREAKFAST, LUNCH AND DINNER Open Sunday thru Thursday 6 AM to 8 PM Friday & Saturday 6 AM to 9 PM

BIGGEST AND BEST BREAKFAST IN RHODE ISLAND

HALF PRICE BREAKFAST or LUNCH BUY ONE MEAL AND GET THE SECOND MEAL FOR HALF PRICE

1204SORI

Breakfast or lunch of lesser value will be discounted Not valid with any other offers, specials or promotions Offer Expires 1-31-2013

Your Hometown Diner

120 Knowlesway Ext., Narragansett, RI

(401) 284-3883

Across from Cumberland Farms on the corner of Knowlesway Ext and Point Judith Rd ( Rte 108 )

Come bring in the New Year with one of our package deals!

Package Deal $100 Per Couple

A Four Course Meal and a Champagne Toast at Amalfi Oceanside Restaurant & Bar

FOOd - drInks - MusIc

Package Deal For $212

#2 includes choice #1 plus: A night stay with an ocean view room & king size bed at The Village Inn

The Village Inn Offers Continential Breakfast, Indoor Swimming Pool & Wi Fi. *choices include tax but excludes gratuity,you must call for reservation seating at either 6pm, 8pm or 10pm.

One Beach Street, narraganSett Amalfi Oceanside 401.792.3999 â&#x20AC;˘ Village Inn 401.783-6767

$5 pub Menu Join our lunch club Buy 5 lunches & your 6th is FREE lunch SpecialS 10 lunches for $10 or less

Celebrate New Year's Eve With Us DJ • Dinner Specials Champagne Toast 865 Boston Neck Road, Narragansett • 789-8153 • twinwillowsnarragansett.com

Buy One Gift Certificate Get One Gift Certificate 50% off any service.*

Happy New Year to all our customers! Come try some of our new dishes! Live Music • Serving Lunch & Dinner Daily Reservations Accepted

140 Point Judith Rd (MaRineR SquaRe) narragansett

284-3282 • marinergrille.com

Who has time to cook this Holiday season? We do! All your holiday party foods Freshly made pizza, calzones, rolls and pastries...

*50% APPlied TO equAl Or leSSer vAlue. exPireS 1/31/13

Made to order fresh hot pizzas

Hair Services excluded

• Massage Therapy • Specialized Facials • Brow Artist / Waxing

• Make-up Artist • Manicures and Pedicures • Hair Styling/Color

O n O ur W ebsite : • • •

Schedule your appointments Purchase and print gift certificates Purchase Bioelements Skin Care, Hobacare Jojoba, Biofreeze, and Youngblood Mineral Makeup F ree

shipping On all Online Orders

9 Pier Marketplace, Narragansett 401-792-0001 • SPATHAYER.COM

Salt Pond Narragansett 783-8086

SC Commons So. Kingstown 782-2285

a new year, a new seasonal special

A Perfect Insert For Your Built-in Fireplace

As with most masonry fireplaces, many built-in fireplaces are very inefficient. The Supreme I-30 is a great solution to this heating and efficiency problem. It makes installing an insert into a built-in fireplace a breeze with the most attractive, non-intrusive design available.

Features: l Variable flame adjuster and standard fan maintains indoor air quality l 16,000-23,000 BTU's/hr. Input (NG) or (LP)

AS YOU WISH WEDNESDAYS We’re excited to kick the New Year off right by rewarding our loyal guests. Starting Wednesday, January 2, join us for As You Wish Wednesdays, when everything on our entrée menu will be $15.95.

l Sealed combustion chamber maintains indoor air quality l U.L. Listed l Ceramic fiber style logs recreate the look and feel of a traditional campfire

For a complete list of all our winter events, visit us online at trio-ri.com.

654 Warwick Avenue, Warwick • 941-9333 stovepipe-usa.com • Mon-Sat 9:30-5:30 24 SO RHODE ISLAND | January 2013

Why Compromise?

Brookhaven by Wood-Mode is affordable and great quality. Call or visit our show room and see for yourself.

Kitchen Design

Center

For your home. For your life. For our environment. 2012 Wood-mode, inc.

7736 Post Road, North Kingstown (877) 462-0212 â&#x20AC;˘ heritagekitchendesignri.com

your west bay wood-mode dealer January 2013 | SO RHODEISLAND

Rhode Island

enter to Win a yearâ&#x20AC;&#x2122;s Worth of Salon Services!

Beauty

Week

January 21-26 A week dedicated to beauty, specials and discounts at all your favorite salons, spas, and medispas throughout rhode Island Participants include: Studio B Eneida Vann-Salon-Spa Suite Tart Agape Medical Spa & Weight Loss Center of Warwick Providence Pin-up Facing Thayer Agape Medical Spa & Weight Loss Center of Fall River

SponSored by

A portion of proceeds will benefit The Gloria Gemma Breast Cancer Resource Foundation

The

Makeover Issue Luxurious trends and new treatments for a more fabulous you by: Julie Tremaine and Grace Lentini Photography by: James Jones

Get Gorgeous Decorate Your Nails If you’ve been on Pinterest recently, you’ve seen that nail art is a huge beauty trend at the moment. Naturally Nails in East Greenwich does all kinds of fun treatments – like animal print French manicures and embedded crystals – on gel, acrylic or natural nails. After ten visits, the eleventh is free. 307 Main Street, East Greenwich. 884-5777, www.naturallynailseg.com

Try A New Trend

Get Groomed Maybe you haven’t been paying quite as much attention to your brows as you could be. It’s ok, we won’t judge you. All that plucking is too time consuming, and waxing, well, it’s not exactly painless. Smiley Eyes offers eyebrow threading, a quick, relatively painless alternative that lasts as long as waxing and takes only about the same amount of time to get done. 774 Main Street, East Greenwich. 347-5098

Go Natural Taking a closer look at the ingredients in your makeup and hair products can be a little bit scary. Equally scary, though, is a life lived with gray roots and split ends. There’s a happy medium: Natural Style Salon in Charlestown. The full-service hair salon offers everything from cuts and color to keratin treatments with all natural, green products. They even have a recycling program: if you buy a Surface Shampoo and Conditioner, you can get them refilled at the salon for 25% off. Less waste, less money, more winning. 5680 Post Road, Charlestown. 315-2509, www.naturalstylesalon.com

Learn from the Pros Having your makeup done is one thing, but learning how to apply better cosmetics is a whole new experience. Bella Vita Salon carries the eco-friendly, antioxidant-rich glominerals makeup line, and offers lessons in makeup application. You know what they say… teach a woman to be fabulous and it will last a lifetime. 26 High Street, Westerly. 596-9990, www.bellavita-salon.com

SO RHODE ISLAND | January 2013

Pampered & Primped A day of beauty is just what the doctor ordered By Julie Tremaine It isn’t often that I get to spend a whole afternoon at a salon. (I mean, unless you live a life of luxury, it isn’t often that anyone gets to do that.) But I did, and it was fabulous, and it should be on your bucket list to spoil yourself like that at least once in your life. A whole afternoon, though? It’s a big commitment. Admittedly, I struggled with that, worrying about other obligations, worrying about how I would get my errands done, just, well, worrying too much. But then Richard from Kenneth Cote Renewal Center called and told me what we’d be doing for my day of pampering. I dropped my schedule and got in the car. True to its name, Kenneth Cote offers all of the services you could want: facials, massage, hair, makeup, nails. Jessica greeted me and brought me to my first stop: hair. She washed my hair with Moroccan Oil shampoo, and then painted on the deep conditioning mask with a brush. Moroccan Oil is made from argan oil, which is a styling secret that has only just taken hold in America. It’s deeply nourishing and controls frizz like nothing else. “This was made for people with precisely your texture,” Jessica said, indicating my curls. “I recommend this for clients with waves every four to six weeks, especially in the winter.” Smoothing out my very curly hair is no easy feat, but Jessica did it beautifully. She used more Moroccan Oil and a temporary, 24-hour keratin product. After, feeling fabulous and relaxed already, I headed to the makeup

chair. Bob greeted me warmly and asked what I would be doing for the evening so he could make me up accordingly. He used Youngblood Mineral Cosmetics and applied a beautiful evening face. I was especially glad to have his help when wearing cheetah – I always put on too much, go too vampy, and look like a fashion don’t. Bob created a complementary palette that wasn’t too much. Next, I headed to the nail area, where Lori greeted me and offered me a huge tray of colors for my Shellac manicure. Shellac, a gel polish cured by UV light, is my new addiction. Because the gel cures so beautifully, it lasts for two weeks, and is as high shine at the end as the beginning. It’s worth every penny of the splurge. Kenneth Cote does a nice twist on the traditional Shellac. After my nails were done, Lori put my hands in bags of oils. “This is an all-natural alternative to paraffin,” she explained. It was a mixture of olive and jojoba oil, with lots of natural emollients and delicious smelling elixirs. My hands went into heated pads for a few minutes, and came out soft and luxurious. After all of that, I felt like I had been on a minivacation. Being in the salon for that long, talking beauty and glamour for three hours, was more than just aesthetically improving. I felt rejuvenated ready to take on the night, the weekend and the coming week. Fabulous. 333 Main Street, East Greenwich. 884-2810, www.kennethcote.com

Photography: James Jones

Fashion magazines might be full of unrealistic choices – eight inch heels, anyone? – but there are some fabulous trends that still make sense in normal, non-supermodel life. Uptown Salon and Spa in Westerly offers hot services like ombre hair (a chic update of highlights that graduates the color throughout the hair’s length) and mink lashes (eyebrow extensions made of real fur). Sign up for their newsletter and receive 10% off a service. 31 Post Road, Westerly. 5969100, www.uptownsalonspa.com

Get Fit! Bra Fittings for Every Body

A Fitting Experience Holiday Gifts

Call Now To Book Your Holiday Parties And New Years Reservations. Gift Cerificates Available

• Gift certificates available • 20% off all sleepwear and fashion • Cozy pajamas and fabulous holiday gifts

401.398.2639 5600 Post Road, East Greenwich (next to Benny’s) www.rifittingexperience.com

1050 Main Street • East Greenwich 401-398-7600 • www.ritrovopub.com

TRX Training / Classes Available!

Personal training available in an intimate setting

STOTT PILATES

Certification & Training / Individual and Group Sessions

Give The Gift Of Health Gift Certificates Avai

lable

333 Main Street, East Greenwich 401-886-5661 • www.ripilates.com Dedicated Parking Directly Across Street

New Year's Special! .95¢ Whoopie Pies

Every Tuesday and Wednesday During the Month of January

Red Velvet • Pumpkin • Oatmeal • Chocolate *Certain restriction apply. Flavors may vary. While quantities last.

…where quality is never compromised ***Shop Is Closed January 1st. Through January 7th; Reopening On January 8th.

ShOP hOuRS: Tuesday-Friday 10am 6pm Saturday 9am-5pm Closed Sundays & Mondays

5600 Post Road, East Greenwich • 401 . 884 . 0844

Other Ways to Pamper Yourself Make a Fresh Start Maybe your new year’s resolution is to get back into shape after the holidays. Fresh Plate offers nutritional coaching programs to help you do it. Thirty Days to Wellness is a program to kickstart your wellness. Six coaching sessions – four health and nutrition workshops, a fitness consultation with a personal trainer and a meeting with a health coach – will motivate you into making better diet and lifestyle choices. 742-7336, www.freshplatehealth.com

When tackling an issue, it helps to start at the source. When it comes to your body, the source is your genetic code. Sequence Wellness offers genetic sequencing analysis, looking at your body’s DNA blueprint to address issues of health and wellness. Then, custom treatments like yoga, strengthening and meditation address whatever issues they find. 5805 Post Road, East Greenwich. 398-7898, www. sequencewellness.com

Recharge Your Spirit When you’re feeling run down – and really, who isn’t after the holidays – it takes something special to relax your body and recharge your mind. Spa Thayer’s Spa Ritual combines a hand, scalp and neck massage with aromatherapy, so all of your senses are engaged in the hour of relaxation. 9 Pier Marketplace, Narragansett. 792-0001, www.spathayer.com

Take a Whole Body Approach Often, a medical problem is caused by more than just one thing, and it takes more than one approach to fix them. Depression, for example, is often improved by chiropractic adjustment (just think about how bad your posture is when you’re feeling down). Wakefield’s Center for Health offers Applied Kinesiology, which mixes chiropracty, nutritional consultation, exercise, cranial therapy and reflex therapy to address maladies ranging from serious injuries to just a vague sense of feeling run down. 24 Salt Pond Road, Wakefield. 789-5008, www. centerforhealthri.com

30 SO RHODE ISLAND | January 2013

Join the Revolution Investing 40 days in wellness to create lifelong change By Julie Tremaine “We started to realize that the essential practices to being healthy were to eat well, find ways to quiet the mind and move your body,” says Joan Dwyer, owner of All That Matters. “We we re telling people this all the time.” So, she founded a program to embody that advice: 40 Days to Personal Revolution, an intensive program involving meditation, diet and daily yoga. “When people commit to it, they see great change and experience more happiness,” she describes. “It fit perfectly with what we saw was essential – and we have all the resources at All that Matters,” the holistic center that has been a fixture on Main Street in Wakefield for almost three decades. Admittedly, the program takes a serious commitment: yoga at the studio or at home every day, weekly support meetings, regular meditation and the discipline to eat well, with nutritional coaching, the entire time. “Most people think they don’t have time to make change,” Joan says. “My response to that is if you keep doing the same thing, you’re going to get the same results.” “I give people a lot of credit for being courageous enough to say they’re ready. I encourage people to

wait until are,” she continues. “People don’t have to be at yoga every day, just as much as they can. We work hard to make it work for them.” But once people become accustomed to the routine, they want to continue. “Most people, once they’re in it, they’re really comfortable. One of the biggest lessons that you learn is that there’s really no judgment.” The 40 days are long enough to reset exercise patterns, and through changing their diets, teach people which foods affect them in positive or negative ways. Once the intensive session is over, they can take these lessons and apply them in a less intense way. “On day 41, people should have a better feel of their own owner’s manual,” Joan explains. “With our own bodies, we don’t tend to know our own manual. We hope to move people more into their own bodies so they know ‘this causes me stress, this is bad for my digestion, this is how I can manage stress.’ A side effect of that is that they feel more vitality and feel more alive. It’s fun.” A new session of 40 Days to Personal Revolution starts in January. A free informational talk will take place on January 23. 315 Main Street, Wakefield. 782-2126, www.allthatmatters.com

Photography: James Jones

Examine Your Genetics

Kristine S. Trocki

“We make warm friends”

Attorney and Counsellor at Law CReAtIve

Kristine S. trocki, esq.

Michael l. Muneau, esq.

INtellIgeNt

MINDful

Mediation Divorce & family law Personal Injury & Auto Accidents Contract & Business law Wills, financial & Healthcare Powers of Attorney Collections Real estate Closings & Refinances employment law landlord / tenant law Medical Malpractice Products liability Wrongful Death DuI & Criminal Offenses estate Probate

Your CommunitY LawYers

38 Narragansett Avenue, Suite D

Jamestown, RI 02835

401.423.3390 | www.trockilaw.com

South Kingstown – Green Hill Beach. Oceanfront 4 bed, 2.5 bath shingle-style w/ views from every room and every amenity for comfort and relaxation. Private walkway to beach. $2,095,000. Judy Chace Ext. 7004

All Active Duty Retired Military and Wounded Warriors Earn cash back when you buy or sell a home through a free real estate rebate and information program. Call our office for details or to talk with a specialist.

Narragansett – Fabulous 4 bed contemporary on 3 acres. Walk to Dunes Club and Narragansett Beach. 2 car garage with second story guest quarters and endless lap pool $1,150,000. Claudia Philbrick Ext. 7012

Narragansett – Views to Forever! Cul-de-sac lot & reverse-living offer gorgeous, unobstructed views. 3-4 bed, 2.5 bath contemporary totally new in 2010! THE summer spot for 2013! $595,000. Jonathan Daly-LaBelle Ext.7007

401-789-9448 Wide array of Fireplace and Grilling accessories. $ 591 Kingstown Rd Wakefield Service and installation Any fireplace stove or insert RI 02879

100 OFF Expires January 31st

Gift Certificates available

Wakefield Fireplace & Grills 401-789-9448 | 591 Kingstown Road | Wakefield, RI www.wakefieldfireplace.com | Monday-Saturday 9:30 to 5:00

East Side – Gracious central hall colonial in desirable neighborhood. Maple hardwoods, sunroom, deck, garage, private landscaped yard, large dining room, master suite! $749,900. Garret Roberts Ext. 7006

South Kingstown – Beautiful 4 bed colonial in The Village at Indian Lake. Updated open kitchen with Corian countertops, finished lower level, master suite with newly renovated bath. $479,900. Lynn Leffray Ext.7019

Narragansett – Classic beach home in Breakwater Village. 3 beds, 2 full baths, sliders to decks. Gas heat for year round enjoyment. Updates and one year home warranty. $329,000. Patrick Murray Ext.7021

South Kingstown – 4 bed and 3.5 bath colonial with farmers porch on a cul-de-sac, walking distance to URI. Large bonus room w/ full bath, potential in-law apartment. $399,000. Mary Ann Lisi Ext.7104

750 Boston Neck Road Narragansett 401.885.8400

January 2013 | SO RHODEISLAND

Treat Your skin Well Fill’er Up Maybe a regular facial just won’t cut it, but why go under the knife when you can use a non-surgical alternative to facial rejuvination? Dr. Sarah Levy of The Facial Aesthetics Center of Rhode Island offer a Cheek Enhancement and Lift to restore volume to your face. She can also reduce wrinkles, augment lips or do overall liquid face-lift. 212 Main Street, Wakefield; 2358 South County Trail, East Greenwich; 840 Tiogue Ave, Coventry. 649-0320, www. drsarahlevy.com.

Go Green

No More Bags After the rush of frantic holiday shopping, the bags we carry from department stores aren’t the only ones we’re left with. The Cathryn Jamieson Salon & Day Spa Eye Zone Treatment will sooth your tired eyes, reduce puffiness and diminish fine lines around the eye area. Talk about looking bright-eyed for the New Year! 16 Narragansett Ave, Jamestown. 423-0905, www.cathrynjamiesonsalon.com.

Enough Already At a certain age, having too many lines is crossing the line. The Centre for Aesthetic and Reconstructive Surgery can temporarily smooth forehead creases, crows feet around the eyes and thick bands around the neck with Botox injections. They also offer fillers for another non-surgical alternative. 1672 South County Trail, Suite 302 East Greenwich. 3363770, www.centrefars.com.

Calm Down For some, winter brings imagery of snow covered fields and cozy nights by the fire. For others, winter brings chapped and dry skin that cannot get enough moisture. The Honey Aloe Calming Hydration Facial from 360 Face Mind Body will calm redness, sensitivity and dehydrated skin. All products are natural and organic, so you’ll feel fabulous from the outside in. 99 Frenchtown Road, East Greenwich. 8861938, www.360facemindbody.com.

SO RHODE ISLAND | January 2013

Skin Deep A journey into the realm of medical peels By Grace Lentini Admit it: when you hear the words “chemical peel,” a little piece of your mind goes to that image of Samantha from Sex and the City, painfully red and looking as though she just lost all of her facial skin. So did mine. But, in the spirit of good journalism and Seamist Medspa’s promise that that image was all Hollywood fiction, I gave it a shot. From the moment I opened the frosted double doors and entered the mossy green spa, I was warmly greeted by Shellie at the front desk and then met the spa owner, Ellen Scobie. We walked past two other rooms where an array of non-invasive pieces of equipment sat, awaiting clients in need of lazer treatments for hair removal, facial and leg vein reduction as well as age spot removal. Other facial treatments include microdermabrasion and medical grade chemical peels. As Ellen says, “Chemical has a negative connotation. I like to say ingredients. Our peels use mostly fruit and plant derived acids.” Ellen is a licensed nurse, and she knows what she is talking about. One thing that was constantly at the forefront of our conversation was her philosophy of less preaching and more listening. She wanted to understand what my skincare questions and concerns were. At no point did she say, “You could really use this.” In fact, she will point a client in the opposite direction of a treatment they desire if it is unnecessary. “The goal is not an overdone face. The goal is healthy skin and to age gracefully,” she says. Because of her medi-

cal background, she is very aware of the body dysmorphic disorders that plague some individuals, and she is not here to encourage that. The health of her clients is more important to her; this is why I felt comfortable and why I trusted her. When you’re getting your first chemical peel, trust is a big thing. It sounds scary, but a chemical peel is just a super exfoliating treatment that takes away your dead skin cells, leaving refreshed new ones behind and promoting healthy cellular turnover. While Ellen was prepping my skin, I was pleased that everything touching the sensitive skin on my face was soft, soothing and gentle. After the prep, a soft sponge removed any dirt and oil from my skin, a few pads were placed over my eyes, and then the glycolic acid – a natural ingredient derived from sugar products – was lightly applied. After a minute or so and a light tingle, she padded on a neutralizing product, spritzed on a cooling organic chamomile and rose spray, which smelled incredible, then painted my face with a cooling and moisturizing cream. Five minutes of relaxation later, she removed the cream and gave me another spritz of the amazing spray and voila! I looked in the mirror and you know what I saw? No redness. No discoloration. My skin was literally glowing. Ellen even said that I have beautiful skin, and with her help I can keep it that way. 36 S. South County Commons Way, Suite C-5, South Kingstown. 782-2400, www.seamistmedspa.com

Photography: James Jones

Massages aren’t just reserved for your back and body anymore. At Spa Mosaic the Green Science Skin Renewing Treatment combines anti-aging plant technology and massage to target those fine lines and wrinkles and improve overall smoothness. They also offer a full array of spa treatments for every inch of your body. South County Commons, 25 Village Square Drive, South Kingstown. 792-3030, www.spamosaicri.com.

So Stylish

Photography: Melissa Stimpson

41 Coastal Modernism

A reinvented seaside retreat in Wickford

January 2013 | SO RHODEISLAND

SO Rhode Islandâ&#x20AC;&#x2122;s Guide to

happily ever after xoxox

A perfect place for a romantic wedding on the beach

Service is what makesthe party!

Cocktail & Holiday parties • Birthdays • Graduations • Anniversaries Dinner Parties • Showers • Funerals • Bar/Bat Mitzvahs • Corporate Fundraisers

Specializing in Wait-on Service • Custom designed parties to fit any budget 18 bartenders on staff – No party too small or too large (up to 750 guests)

Over 20 yeArS in BuSineSS Built our reputation through polite, professional service that aims to make your occasion a memorable one. 401.451.0438 DenniSkBrOwn@verizOn.net

South County Commons Wakefield, Rhode Island

MeMber of the south Kingstown chaMber of coMMerce

licensed & insured

401-284-3333 www.TheAdornment.com

Choose from our vast selection or let us help you design your own.

happily ever after SO RI’s Guide to

Transportation

MOTORCOACH

A Airline Express Limousine & Car Service

Conway Tours

The Savory Affair Event Planning & Design

A Airline Express Limousine knows how important your wedding day is. They are dedicated to getting you and your guests to the church on time, via various vehicles all available to suit your event. They know this day is all about you; their job is only to get you there.

Let Conway Tours help make your wedding day perfect. Conway Tours’ deluxe motorcoaches are available to transport guests to the wedding location, the reception or that special party. Vehicles can hold 12, 14, 26 or 55 passengers. Services are available in Rhode Island, southern Massachusetts and southeastern Connecticut. Please call for a quote.

The Savory Affair, a full service event planning company, creates experiences and lasting memories. Their team can manage everything from location & catering procurement, table design & venue décor to guest list management, invitations, music, party favors, photography, and onsite event management, tailoring a wedding package specific to you. Their goal is to make your most important day seamless and only leave you with the treasured memory of the happiest day of your life.

EVENT PLANNER

401-295-1100 Servicing all of Rhode Island and throughout the Northeast aairlineexpresslimousine.com

800-888-4661 x122 charters@conwaytours.com conwaytours.com

401-441-3464 5600 Post Road #171, Suite 114 East Greenwich thesavoryaffair.com

reception

Dress

DESSERT

NYLO Hotel

Melissa Ashley Brides

Nana’s Gelato Station

Melissa Ashley Brides, LTD, has been providing quality wedding apparel to the area’s most discerning brides, maids and mothers for 12 years.The boutique custom details gowns and veils and can work within any budget. The beautiful downtown Westerly shop has more than 300 bridal and bridesmaids gowns from Casablanca, Allure (pictured) Jasmine, Mori Lee, and much more.

Lots of people get married, but not everyone eats gelato at their wedding! Be different… Serve Nana’s Gelato at your wedding and wow your guests! Nana’s Gelato Station is a unique and classy way to top off your special event.With only 4 grams of fat per serving, Gelato is a healthy yet decadent treat. Creamy and packed with more flavor than ice cream, Nana’s Italian Gelato is the ultimate sweet touch for your special day.

401-596-1499 32 High Street Westerly melissaashley.com

401-500-1900 28A Pier Marketplace, Narragansett nanasgelato.com nanasgelato@aol.com

At NYLO, it is believed that your wedding venue should be as extraordinary as your relationship. Offering an unmatchable view of the Pawtuxet River from the terrace and 163 loft accommodations for overnight guests, NYLO is the perfect modern-yet classic-venue for your wedding.

401-734-4460 400 Knight Street Warwick nylohotels.com/warwick

happily ever after SO RI’s Guide to

Bridal Show

Caterer

Quidnessett

South County Tourism

Amalfi Catering

Imagine your wedding day overlooking Narragansett Bay! Let the wedding professionals at Quidnessett Country Club provide you with treasured memories that you will cherish for years to come. Their reputation for unparalleled service and exquisitely prepared food served in beautiful surroundings will exceed your expectations.

South County’s finest wedding vendors take center stage at the 6th Annual South County Bridal Show at the Towers on January 6 from 11am - 4pm. This event provides the best combined resources and information to aid brides and their families in making the most important decisions. Tickets are $12 in advance, $15 at the door.

Amalfi Catering is a full service catering company that offers delectable food and unmatched service. Inquire about their two on-site venues: the ocean view Grand Ballroom at The Village Inn in Narragansett; and the countryside Ballroom at The Chester House in Westerly. Amalfi also offers full service off-site catering and party rentals.

401-884-1100 950 North Quidnessett Road North Kingstown quidnessett.com

401-789-4422 35 Ocean Road Narragansett southcountyweddings.com

401-792-3539 1 Beach Street Narragansett amalficaterers.com

FIRST DANCE

gifts

Dress

Ballroom Dance Studio

Moon and Peepers

Couture Bridal Co.

Make your first dance as beautiful and memorable as you’ve always imagined it would be! With just a few lessons from The Sound of Dance, you can learn the basic steps, turns and a dip. They offer a variety of wedding packages, where you can learn a simple, relaxed wedding dance or a more elaborate first dance with choreography. Call today for a free first lesson.

Moon & Peepers Pottery, a local husband and wife artisan pottery studio, can create custom pieces for a truly unique bridal experience. Handmade vases, sculptures and bowls become one-of-a-kind centerpieces and wedding day accessories. Also, the artwork makes for a perfect wedding gift.

Photo credit: Teresa Sweet Photography

Reception

401-363-2815. 116 Granite Street Westerly thesoundofdance.com

401-219-0298 moonandpeeperspottery.com

Don’t settle for anything but perfection when shopping for your wedding gown. Couture Bridal Co. has classic and trendy styles by distinguished designers, as well as bridesmaid, motherof-the-bride and flower girl dresses, all offered with impeccable customer service. The boutique also carries accessories such as jewelry, headpieces, veils and more. 401-885-2743 175 Main Street East Greenwich couture-bridal.com

Kinney Bungalow

at Sunset Farm

Simple . Elegant . Historic One of Narragansett’s picturesque and historic landmarks Kinney Bungalow is located on beautiful Sunset Farm. This turn of the century landmark boasts an elegant interior with original woodwork and nostalgic charm. The grand hall has sweeping views across the farm and gorgeous sunsets!

505 Point Judith Road Narragansett, RI 02882

401.788.2573

www.kinneybungalow.com email: lroy@narragansettri.gov raphy

otog snap! ph

Bridal Party Special 3 or more people Get 10% off all services* excludes products

www.seamistmedspa.com • Botox • Facial Fillers • Anti-Aging Treatments for Men • Acne and Rosacea Treatments • Removal of Sun Damage / Age Spots • Non-Invasive Skin Tightening Treatments • Laser Hair Removal

Dr. Louis V. Colovecchio M.D. Board Certified Dermotologist 401-782-2400 // South Kingstown 36 South County Commons Way, Suite C5 Located in South County Commons

happily ever after SO RI’s Guide to

CAKES

EVENT RENTALS

South County Wedding and Event Professionals

Couture Bridal Co.

Sweet Atltheas

Couture Bridal Co. provides event-planning services and offers a variety of rentals for your big day. With 20 years in the hospitality industry, Couture Bridal Co. specializes in lighting and linen services, including chair covers and charger plate rentals. They also create candy buffets, a hot bridal trend this year.

Sweet Althea’s is a custom cake design company specializing in weddings and bridal showers. Their wedding cakes, cupcakes and cake pops are as delicious as they are beautiful. The delectable products are made fresh to order and use only the finest ingredients, often local and organic when available.

therhodeislandwedding.com

401-885-2743 175 Main Street East Greenwich couture-bridal.com

401-932-9473 232A Sand Hill Cove Road Narragansett sweetaltheas.com

Photography

Reception

PhotOgraphy & Design

Granite Photo

Galilee Beach Club

Stack 9 Photography and Design

Stephen Cersosimo, photographer at Granite Photo, has over 20 years experience in all facets of photography. The full service studio specializes in weddings and family photos. Make your day extraordinary by capturing those special moments. The only limitation is your imagination!

Located at the southernmost tip of Narragansett in the village of Galilee, this is Rhode Island’s best kept secret. Spectacular views from Galilee Beach to Block Island. Superb cuisine.The perfect venue for weddings, rehearsal dinners, showers and more. Its seaside location helps transform your function into a memory that will last a lifetime.

Best of Weddings 2012 & 2013 Editor’s Pick Award from TheKnot. We are a husband and wife team that is honored to be a part of our clients’ special days, and we are proud to capture the images that will allow them to cherish their special moments for years to come. Two photographers, one focus - YOU!

401-348-8166 116F Granite Street Westerly granitephotoonline.com

401-789-9675 220 Sand Hill Cove Road Narragansett galileebeachclub.com

401-398-0745 Riverside stack9design@gmail.com stack9photo.com

Ken Lopardo photography

Photo credit: Zenobia Studios

one stop shop

South County Wedding and Event Professionals is a group of dedicated industry professionals ready to offer you a one-stop shop and peace of mind. Offering a comprehensive list of local wedding experts, SCWEP consists of only the best vendors and venues.

34 SO RHODE ISLAND | January 2013

So Stylish | Whole Body

By Jeanette St. Pierre

Framing Your Memories Since 1981

Finishing Touches Custom PiCture Framing

Open: Tuesday-Friday: 10am to 5pm Saturday: 10am to 4pm

A Bright Future

311 A Main Street, Wakefield 284-3700 • www.finishingtouchesri.com

Tooth whitening goes high tech

Illustration: Jessica Pollak

It was about a

year ago that I swore off red wine. As much as I loved a good Pinot Noir, my teeth were paying the ugly price. Years of daily coffee and cola intake – along with the occasional wine – was beginning to yellow my teeth. And being the cosmetically proactive type, I switched from red to white and cut back from two to one coffee a day. I tried the over-the-counter whitening strips and mouthwash, but neither seemed to make a noticeable difference. With the new year approaching, I made it my resolution to have my teeth professionally whitened. Now, I’m no stranger in the dentist’s chair. I’ve had a lot, and I mean a ton, of dental work done in my life. There have been root canals (yes, plural), crowns (two), extractions and more fillings than you can shake a sugar stick at. I wasn’t sure if I was even a candidate for teeth whitening when I booked an appointment at NDK Dental in East Greenwich. I met with the practice’s owner, Dr. Nicole DeVecco Kim, and her dental assistant Vanessa to discuss options. I hadn’t been to the dentist in a year, so I felt a bit vain about coming in for a cosmetic reason, but Vanessa quickly put me at ease. “Everyone is obsessed with white teeth,” she said. “We see people with very white teeth who want them even whiter,” she smirked. To see if I was eligible for the treatment, Dr. DeVecco Kim gave me a dental exam to rule out cavities and other potential issues. Open for a year, Dr. DeVecco Kim explained that her practice uses state-of-theart dental technology to best treat patients. In her gentle and careful way, she showed me how she uses an intraoral video camera to get a uniquely precise look inside someone’s mouth. “My patients really appreciate this type of imaging,” she

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Certified Résumé Writer/Career Coach said, explaining that it gives people an excellent view of their own mouths. Since I’ve had so much work done, I must admit I was a little terrified of seeing my teeth up close and personal on the TV screen. I braced myself for a viewing of American Horror Story: Terrible Teeth but was pleasantly surprised to see footage of Flossing Works! instead, and that my teeth and gums looked as healthy as they did. After the exam, Vanessa gave me a thorough cleaning (highly suggested before whitening) and fitted me for the whitening trays. The trays, made of a flexible plastic, are typically ready in a week or two. I was relieved when I tried them on and found them to be so comfortable. After a little tutorial on how to apply the “bleach” to the trays and place them on my upper and lower

teeth, I was off with my custom trays and a two-week supply of prescription-strength Opalescence. The recommended length of treatment time is two weeks, with use overnight (or at least four hours daily). Each night, about an hour before bed, I carefully applied the gel to the trays and placed them on. When I woke up in the morning, I would remove them, brush off any residue and store them in their case. I started to see results within the first week, and by the time I finished I was at least two if not three shades lighter. A month – and a few glasses of red wine – later, and I was still smiling with the results. And now I get to brag about keeping a resolution (for once) and ringing in a brighter new year. 5835 Post Road, Suite 113, East Greenwich; 401-8843340, www.ndkdental.com.

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January 2013 | SO RHODEISLAND

change starts here

So Stylish | What’s in Store

By Julie Tremaine

You Can Go Home Again Intro to

YOGA

A beloved Wickford landmark returns to its original location

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Visit for

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SO RHODE ISLAND | January 2013

Wickford Gourmet

After Wickford Gourmet closed, West Main Road in Wickford just wasn’t the same. After all, the beloved gourmand business had been serving delicacies for a quarter-century. Bagelz came and went at the location, followed by the short-lived Foodies of Wickford. During this time, Wickford Gourmet had taken their operation to a factory outlet location on Ten Rod Road, but Joe and Donna Dube retained ownership of their original building. “We opened Wickford Gourmet in 1981, and we owned it for almost 25 years,” Joe says. “We saw high-end off price retailing, and we wanted to bring that model to Rhode Island.” “We were a deli, we had over 280 different fresh cheeses and over 20 pates,” Joe describes. They also did catering and shipped 3,000 gift baskets every holiday season. “We burned out, and put the business up for sale,” he says. Three years later, the business had struggled through

different owners, and the Dubes bought the business back. Now, Wickford Gourmet is back in its original home, 25 years after opening there – but it’s not quite the same store as its patrons remember. Now, customers won’t find food there, but will instead find everything you need to cook, serve and eat with. “We buy at an extra 50% off, so we can offer high-priced, great quality lines. People come from south of Boston, they come from Hartford for what we have,” he says. “We not only get normal, regular retail traffic, but we also have local restaurants who come in and buy their stuff from us. At Restaurant Depot, they’re often paying more.” Wickford Gourmet carries cookware, servingware, dishes, glassware and “every conceivable type of gadget that you could need in the kitchen,” Joe says. “We carry glassware from Arc, a French company, Bormioli from Italy, and Global Amici from

Spain. We also do smaller companies like Bohemia Crystal from the former Soviet bloc, which has a wonderful tradition of glassware.” Add to that Cordon Bleu porcelain serving platters, April Cornell linens and both open stock and sets of dinnerware. The store also carries foodie gifts. “A new line that we’ve just gotten into is Two Lumps of Sugar, aprons for children and adults that are cotton, but are treated to be stain resistant. You don’t have to wash them, which is wonderful.” The store has been bustling with the holiday season. In January, they’re taking a vacation (from January 7-23) and coming back with a huge clearance sale in February. All purchases from $10-20 will be 10% off; $20-30 will be 20% off; purchases over $30 will be 30% off. “It’s just been unbelievable since we’ve done it,” Joe says. “We’re very pleased.” 21 West Main St, Wickford. 295-8190.

Photography: Ron Cowie

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SO RHODE ISLAND | January 2013

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So Stylish | Tastemaker

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Candace Brown on fashion-forward retail therapy in Wakefield

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What inspired you two and Lauren open Therapy? One day we decided to meet on the beach to discuss what we thought was missing from Wakefield. And voila! Wakefield was missing an upscale shopping location. So many people from New York, Connecticut and New Jersey who have summer homes here come to our state and are used to shopping a certain way. The lines we have in our store are the ones you get in specialty stores – Nordstrom, Saks and Bloomingdales – and this is what our customers are looking for. You don’t have to travel all the way to Providence to have access to these contemporary lines. We are filling an upscale need.

Photography: Dawn Temple

Describe your favorite designer lines you carry. We carry a large selection of premium denim lines including AG, Joes, James, Citizens of Humanity, Big Star and Jag. Its about the right cut, its just as personal as a bathing suit. Other popular clothing lines include Ella Moss, Splendid, Bailey44, Johnny Was, Parker, Velvet, Language, Free People, Kensie and Calypso. Other than separates, we also carry a selection of dresses from Bailey44, Julienne and Weston Wear perfect for weddings and other more formal events. You’d be surprised how many of our customers come in needing that perfect top for a night out. What type of jewelry can customers expect to see? We offer an array of affordable and fun jewelry lines. Featured jewelry lines are Chan Luu (customers asked for it), Alchemy necklaces (out of LA) and Kendra Philipp, a local from Narragansett with her design studio in Pawtucket, initial necklaces ($45) which are gold on one side and silver on the other, and bracelets. Our philosophy with our jewelry is that it must be easy to pickup, affordable, looks on-trend but because you will be spending a bit more money, it has be that special. We’re also looking for something that goes with our clothing. We get a lot of our ideas from Vogue and InStyle and the

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Therapy Boutique

majority of buying is done in New York. What we see happening in New York has to translate to Wakefield. Do you try to keep up on trends or do you prefer your own sense of fashion? At therapy we believe that clothing should be fun, never boring, regardless of age. Our customers ages range from 16-70. Therapy’s style is a unique blend of on-trend and classic, wearable designs. Mothers and daughters shop together – it’s more of a state of mind in how you dress, age appropriately and always having fun. What are some classic pieces that never go out of style? Skinny jeans are a trendy style that will be around for a while. Tucking them into boots paired with an oversize sweater or blouse gives them a more classic New England look. Cashmere sweaters never go out of style and make a great gift. We carry 360 Cashmere, Autumn Cashmere and Subtle Luxury. Are there any ways that Therapy Boutique gives back to the community? Therapy boutique has donated auction items to all community events in South Kingstown as well as being a member of the Downtown Merchants Association, the group that plans the downtown festivals and beautifies downtown.

Can we look forward to any upcoming events? The last event of the season will be an afternoon of shopping, with special discounts, in conjunction with Artisans Boutique on Sat. December 22, 2012. Come January we will have Resort to Spring lines to peruse, that summer stuff for vacationers like strapless maxis and bright colors. How has social media helped reach out to potential shoppers? Social media moves so quickly and there is no getting past it. We’ve found that Facebook is a great way to keep up with our customers and potential customers. We’ll pop a picture on our page when we get a shipment and we’ll often get orders immediately! We also ship out of state to accommodate our growing customer base. We’re also working on getting on Pinterest. The interactive part is what makes social media so interesting, there is an immediate connection you get with Facebook. Candace Brown and Lauren Wells own Therapy Boutique at 330 Main Street #1, Wakefield. 783-9400, www.therapyclothingboutique.com. Keep up with the most up-to-date lines by checking out their Facebook page.

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So Stylish | Life/Style

By Andrea E. McHugh

A NEW PERSPECTIVE: the Sullivans turned a 400 square foot cottage into a beauty

From Shack to Spectacular One couple turns a Wickford eyesore into a contemporary head-turner

Photography: Melissa Stimpson

When Mary and Jim

Sullivan bought a tiny, one bedroom fishing shack on Wickford Cove Inlet in 1997, they agreed the term “diamond in the rough” to describe the property was a gross understatement. “It was really a mess,” says Mary, explaining that the plot was such a disaster, that the surrounding neighborhood had taken up a fund to somehow improve the indisputable eyesore. “Of course my husband thought it was the best thing ever.” After signing on the dotted line, the couple stood in the yard, entrenched in overgrown grasses, bramble and thicket with a garden of tires, a mobile home and a broken down chicken coop in their sights, they knew they had their work cut out for them. “It was more a Stephen King movie,” describes Jim.

The couple says the only indication they had that they were close to the water was the clanging sounds made by ships’ rigging against masts in the distance. They rolled up their sleeves and foot by foot, started clearing the land which was riddled with poison ivy and poison oak among other invasive species. Plenty of discoveries — good and bad — were uncovered along the way. “There was this beautiful old stone wall we didn’t even know was there until two years later,” says Jim, laughing. “It was completely covered.” Within a year, the landscaping was manicured and the fishing shack turned into a cozy, coastal cottage. Thank you notes came pouring in from neighbors. For a dozen years, the couple and their two children would visit the cottage during

the summertime and relish in simple living opposite Wickford’s charming downtown village and steps from the town beach. “It was maybe 400 square feet and we loved it,” says Mary. The Sullivans rented the cottage during the academic year, and it was an ideal arrangement until an incident occurred where the cottage was vandalized to the extent it was unable to be restored. “There was nothing left undamaged,” says Mary. “[But] we always knew we needed a bigger home on the site, so we tried to see the silver lining.” The couple turned to award-winning builder Matt Davitt of Davitt Design Build based in West Kingston as they had seen his work around the region and in magazines. Davitt is also known to have a particular métier for navigating

zoning and permitting challenges that inherently face coastal and waterfront properties. Regulations presented by the Coastal Resources Management Council (CRMC) and Department of Environmental Management-type bureaus in Rhode Island can be daunting when it comes to coastal construction projects and the Sullivan home was no different. “The project required many variances from the town for building setbacks,” says Matt. He worked closely with CRMC and the DEM to ensure the project stayed on track throughout each building phase. Mary says she and Jim were looking to design a home that offered a modern aesthetic while making smart use of space and celebrated its unique locale — all the while keeping everything January 2013 | SO RHODEISLAND

affordable. Over the course of nine months, the couple collaborated with Davitt to deliver a home that met that wish list and so much more. “We had the advantage of taking our time,” says Jim. “We weren’t against a deadline and that was a gift.” The two bedroom, one-and-a-half bath, two-story house seems substantially larger than it’s approximately 2,000 square feet, thanks in large part to the open floor plan, modern furnishings and streamlined design. “Open floor plans allows for small spaces to appear larger,” explains Matt, who says room sizing, views, light and traffic flow are similarly critical considerations when it comes to merging space and style. Jim and Mary also took the lessons realized from their former cottage. “What we learned from living in the small space

42 SO RHODE ISLAND | January 2013

was you don’t need a ton of space for quality of life and simple living and how to utilize the space so every inch works,” explains Jim. He was also cognizant of the “cold and uninviting” feel sometimes associated with contemporary designs, which is why they chose soft fabrics and warm tones throughout. “Mary had a big hand from day one on interior design,” says Matt. She was also resourceful. Mary found a bathroom vanity by international German glassware manufacturer Villeroy & Boch that was listed on eBay by an upscale bathroom showroom in Boston that was going out of business. She tracked its decreasing asking price and when it became affordable, snatched it up at a bargain. Porcelain plank tiles that look much like wood in a modern, upscale way make up the entrance floors — a find Mary located on

Craigslist. “I wanted to try and make the house affordable, but still everything we wanted it to be,” explains Mary. “Everything has a story, which I like.” One of those pieces is an “American Union Jack” flag dating back to 1944, all blue with 48 white stars, the couple traced back to California’s Mare Island Naval Shipyard that hangs in son Luke’s room. “We wanted something nautical but not traditional nautical,” explains Jim. “It flew on a ship during World War II.” Even more meaningful, the piece is an homage to both Jim and Mary’s fathers, both of whom served in WWII. In fact, each piece of art was carefully selected, but none may be more eye-catching than a life-size mannequin seemingly swimming in air over the kitchen created by Mary, a talented but humble artist, reveals Jim. “She decoupaged a swimsuit

on it using local nautical maps of the area and over the heart, it’s the map featuring our property.” The placement and angle of the house is equally crucial, says Matt. A screened in porch and multiple decks take advantage of the million dollar views and inside, design elements like a floating staircase allow uninterrupted panoramas. “The view is absolutely incredible,” remarks Mary. “I never knew we were on such a beautiful property.” “You know how people say if you build a house it will be the end of your marriage? Well, we had so much fun!” she exclaims. “We built our dream house.”

Online Exclusive A gallery of more images is on our website at www.sorhodeisland.com

Photography: Melissa Stimpson

So Stylish | Life/Style

This January 2013

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So Delicious | Review

By Linda Beaulieu

A League of Their Own The winning dishes at a Wyoming hometown pub The sign out front

Photography: Hilary Block

says “best seafood in town.” And that just might be true in Wyoming, where Ernie T’s Fine Food & Spirits is knocking ‘em dead with really good chowder, clam cakes, stuffies and so much more. This “wee friendly pub” is a smalltown roadhouse, often jammed with locals rooting for the New England Patriots, Boston Celtics and, come summer, the Red Sox. A small dining area with comfy booths surrounds the raised bar, and a side room has pub-height tables. Plenty of flat-screen TVs guarantee everyone a view of the game, whatever the season. The walls are covered with sports memorabilia, and it’s all for sale. If you’re wondering who Ernie T is, he isn’t a famous athlete, but the father of one of the owners. We ducked in on a cold Wednesday night but warmed up quickly with a sincere greeting from the hostess and a bright smile from Kelly, our server. I was craving seafood and, with my fingers crossed, I ordered the Chowder and Clam Cakes (a special that night at $6.99), and Stuffed Quahogs ($4.99 for two) for the first course, in preparation for my main course of Pan-Seared Salmon ($12.99). My meat-and-potatoes husband went the meat-lovers route and ordered the char-broiled Rib Eye ($15.99). After one sip of the chowder, I felt like yelling “touchdown.” And the rest of my seafood excursion was a slam dunk. The New England clam chow-

Seafood Risotto

der was very thick, creamy, and flavorful with plenty of chopped clams and chunks of tender potatoes. The clam cakes were golden brown pillows of fried dough studded with bits of chopped clams. The stuffies were almost fluffy and full of spicy clam flavor. The salmon – a rather small serving but adequate considering everything else I had eaten – was overcooked, yet still delicious. It came with what the menu said was béarnaise sauce, which was good, but it didn’t taste like any béarnaise sauce I’ve ever had before. As a side, I opted for penne pasta done simply with melted butter. For me, that is pure comfort food. On the side were more whole green beans than I could ever eat. On the other side of the table, the 14-ounce tender rib eye was a big hit, served with really good mashed potatoes and more of those sautéed green beans, the vegetable of the day. Again, it was all more than a person should eat, and we ended up taking home a good-sized piece of meat, allegedly for the dog. (All I could think of was steak and eggs in the morning.) The depth of the menu at Ernie T’s is surprising. For a modest sports bar, there’s much to consider having. Among the salads, the salmon Caesar salad is tempting, especially the Cajun blackened version, if you’re trying to eat healthy in this new year. But if you’re not worried about calories,

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the possibilities are boundless: Italian dishes such as chicken parmesan, fish & chips and fried scallops, and all kinds of meats to please you, including filet mignon, grilled pork chops and even a traditional turkey dinner. Prime rib is available on Friday and Saturday, and on Sunday it’s an all-you-can-eat roasted chicken extravaganza. Nightly specials range from lobster mac and cheese to Asian stir-fry dishes. Other dishes that we sampled recently include satisfying sandwiches for lunch and even more delectable pasta dishes for dinner. The Italian Grinder ($6.99) was stuffed with ham, Genoa salami, mortadella, provolone cheese, roasted red peppers, hot peppers, lettuce, tomato and onions. A little too much shredded lettuce for my taste, but that was easily rectified. The Veal Parmesan Grinder ($9.99) with a lightly breaded “real veal” cutlet, gravy and melted provolone was a bit messy to eat, but that’s what napkins are for. By the way, “gravy” at Ernie T’s is the family’s recipe for a zesty Italian tomato sauce. With these sandwiches, we had regular French fries with one and sweet potato fries with the other. Both kinds of fries met our high standards. The pasta dishes we had were excellent, especially the Chicken Broccoli Alfredo ($11.99) with plenty of sautéed chunks of chicken and broc-

coli florets over al dente penne pasta with a decadent alfredo sauce. We also liked the Sweet Italian Sausage & Pasta ($8.99) with more of that family gravy over linguine. We found a big difference in the desserts ($5 each) we had at Ernie T’s. The Banana Cream Pie was a home run, a substantial serving layered with plenty of sweet cream, fresh bananas and a very good crust. The much-anticipated but rather meager slice of Custard Pie looked very homemade (not that that’s a bad thing) and left us wanting more and wishing it was a bit sweeter. The winning team at Ernie T’s puts out really good food, and for the most part, at a fair price. For sports fans, it’s right in your league. Linda Beaulieu is the author of The Providence and Rhode Island Cookbook, available at stores throughout the state.

Ernie T’s Fine Food & Spirits 1219 Main St. Wyoming 491-9801 www.ernietsweefriendlypub.com

January 2013 | SO RHODEISLAND

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So Delicious | Tastemaker

By Samantha Pezza

A Unique contemporary dress shop featuring casual to special occasion dresses • Lilly Pulitzer • Nicole Miller • Shoshanna • BCBG • Milly • Tibi

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Chef Jeanie Roland

Seasonally Inspired Westerly fine dining combines elegance and simplicity

Photography: EG Photo

Describe the atmosphere at Ella’s Fine Food & Drink. The restaurant is cool and relaxing. The emphasis was on minimalism and comfort.... the feature is the food. You are quite the accomplished chef with a degree from the Culinary Institute of America (CIA) and a fivetime James Beard Award nominee. When did you discover your passion for this industry? As far back as I can remember, I loved everything about cooking. Growing up, my grandmother and mother were fantastic cooks; we would travel around Waterbury, Connecticut going to many different stores and bakeries for specific items. Also, my grandmother grew everything you could think of, potatoes to boysenberries, which she used to make everything from scratch. It was amazing. Your husband James has also had extensive experience in the business. How did you two meet?

We met while on externship from CIA working at a private dining club in Newport Beach, California. What inspired you and your husband to open up a restaurant in Rhode Island after running one in Florida for the past decade? I spent my summers in Charlestown. Since I was three, James and I have had an innate love for Rhode Island and have been working on moving to the area for years. Also my father just turned 84 and we wanted to be near him in his later years and, frankly, this is one of the best-kept secrets in the United States. Tell us a little about your cooking style and how it inspired Ella’s menu. I’ve always cooked what I like to eat. My style has changed and evolved as I change and evolve as a chef, the seasons influence me more in New England. Our palates constantly change and evolve and that enabled

me to change and discover myself as I grow. What is your favorite dish? Duck a deux facons. I’m a poultry fanatic and I eat this almost every Saturday, whether I need to or not. We heard you once cooked for Regis Philbin, what was that like? Regis dined with us this summer and was a pure delight. I always cook the same way no matter who’s in the seat. What can we expect from Ella’s Fine Food & Drink in the future? It’s been eight months into our new venture and it has exceeded our expectations. We will continue to morph, striving to be the one of the top restaurants in New England. Chef Jeanie and James Roland own Ella’s Fine Food and Drink, 2 Tower Street, Westerly. 315-0606, www.ellasfinefoodanddrink.com. January 2013 | SO RHODEISLAND

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So Delicious | Foodie Journal

By Linda Beaulieu

Sweet Stuff Two new bakeries open in Southern Rhode Island

Photography: Ron Cowie

It may be the

dead of winter, but there’s so much going on in Southern Rhode Island! Two new bakeries have opened – Borrelli’s and Silver Spoon Bakery. Borrelli’s Bakery (294-0008) at 820 Boston Neck Road in North Kingstown, just south of Wickford Village, is number four for Carmine and Rosemary Borrelli. The husband-and-wife team also own bakeries in Johnston, Barrington and North Providence. Carmine has been baking for 35 years. Borelli bakeries are known especially for their Italian bread, spinach pies, calzones and pizzas, as well as dessert delicacies such as zeppoles. Silver Spoon (384-0078) is a completely different kind of bakery, specializing in trendy cupcakes and French macarons. Located at 58 Main Street in East Greenwich, Silver Spoon has a definite French accent. The Parisian-inspired shop is a bit hard to find, but once you go through the dark blue door, head toward the rear of this historic building, you’ll find the tiny shop with its dessert case full of colorful temptations. The cupcakes (about $3 each) are almost too beautiful to eat. The Diva, for example, is a vanilla cupcake topped with sassy hot pink frosting, pink sugar and pearl sprinkles. Their buttery caramel cupcake is frosted with salted caramel icing and gold sugar. The delicate macarons come in a rainbow of colors, from green tea with honey cream filling to almond filled with cherry buttercream. If you can’t wait until you get home, you can have a goodie or two with a cup of French roast coffee or Harney & Sons tea in the cozy front room with its wall-size mural of the Eiffel Tower. Owned by Kelly Colgan, the Silver Spoon Bakery donates a portion of its sales to St. Jude Children’s Research Hospital, American Lung Association and local organizations. Market by the Sea (322-0232) on Route 1 in Charlestown reopened last year with noted fishmonger Liz Messemger, formerly of The Fish Market (now closed) in North Kingstown. Inside her tiny shop are reasonably priced lobsters, shellfish and all kinds of fresh seafood. Liz always offers her customers a sample taste of either the shrimp

Cupcakes from Silver Spoon Bakery

cocktail, with her own cocktail sauce, or the hot soups and chowder she makes on the premises. Her prepared foods are equally delicious: stuffies, stuffed scallops, salmon burgers, crab cakes, clams casino and more. For 50 years Market by the Sea has been in that location, next to Henry’s Farm Stand and Ramblin’ Rose Antiques, but it’s never been better. The shop is closed right now for some remodeling – watch for the reopening in the spring. The waterfront restaurant Clam Jammers in Galilee now has a food truck, spotted recently here and there in Providence. Come spring, Soho Restaurante at Pier Marketplace in Narragansett will have expanded patio service with outdoor acoustic and jazz music. Meldgie’s River Edge Cafe in Wakefield now has a second location at 909 Boston Neck Road, formerly Phil’s Restaurant. Meldgie’s is owned by Mark Eldridge. The Bike Stop Cafe is slated to open at 148 Boon Street in Narragansett, in the former space of Jackie’s Seaside Cafe. Owned by Casey Montanari and Brendan Roan, the cafe will specialize

in wood-fired pizza and tacos. Orange Leaf Yogurt, a self-serve frozen yogurt shop, has set up shops at the Kingston Emporium near the University of Rhode Island and at 1000 Division Street in East Greenwich. They offer 64 flavors and 80 toppings. The legendary Villa restaurant and banquet facility (821-0060) has reopened at 272 Cowesett Avenue in West Warwick. Formerly Evelyn’s Villa, the business was acquired by the Caddick family about six months ago. During that time, it has undergone an extensive renovation from the kitchen to the stone façade. The menu is traditional Italian. The Villa also offers “soup and sauce to go” every Sunday. The popular Coastal Growers Market at Casey Farm in Saunderstown has moved indoors for the winter to Lafayette Mill, 640 Ten Rod Road in North Kingstown. Ella’s Fine Food & Drink (315-0606) at 2 Tower Street in Westerly has new hours. They are now open every Monday at 4pm in addition to their regular hours. A prix-fixe menu of three courses for $25 is offered every Monday through Thursday.

WINE HAPPENINGS Mohegan Sun in nearby Connecticut is gearing up once again for its spectacular Wine Fest, January 2527. Festivities kick off on Friday night with a bourbon tasting. During the weekend more than 1,000 fine wines, spirits and craft beers will be available for tasting, along with signature dishes from nationally known restaurants. More celebrity chefs than ever will be on hand, including Todd English, Bobby Flay and Jasper White. Various packages are available for part or all of the weekend. For details, visit www.mohegansun.com. Winter at the Jonathan Edwards Winery in North Stonington is anything but dull and quiet. Flight nights are scheduled for January 9 and 23, February 6 and 20. A “dark and decadent” event is set for February 16, and a winemaker’s dinner is planned for February 23. Visit www.jedwardswinery.com for details, or call 860535-0202. If you have news dealing with food, restaurants or chefs, feed it to Linda Beaulieu at Lindab2720@aol.com. Follow Linda on Twitter @LindaBeaulieu3. January 2013 | SO RHODEISLAND

So Delicious | Dining Guide

Gain Experience Make Connections Have Fun!

Special Advertising Section

SIENA CUCINA 5600 Post Road; 8858850. Siena Cucina features authentic Tuscan cuisine in a warm and lively atmosphere. The extensive menu includes a wide variety of grilled veal, steak and seafood entrees, along with numerous signature pasta and sauté dishes. In addition, Siena Cucina features over 20 wines by the glass and an Italian “tapas” menu. D $$-$$$

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DAN’S PLACE 880 Victory Highway; 392-3092. For some good ol’ pizza, pasta, steak and ale, pay a visit to Dan’s Place. It’s a full restaurant and bar, with a family friendly atmosphere and weekly entertainment. LD $$

Providence Monthly | East Side Monthly SO Rhode Island | The Bay

Jamestown

1814 Boston Neck Road, Saunderstown; 667-4999. Be inspired by the classic French and Italian cuisine where local seafood and produce are highlighted alongside homemade desserts. Come enjoy the inviting ambience and lively bar. Open Tuesdays through Sundays for dinner only. D $$-$$$

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SO RHODE ISLAND | January 2013

Charlestown

BREACHWAY GRILL 1 Charlestown Beach Road; 213-6615. The emphasis of Breachway Grill’s menu is on fresh, local ingredients and classic comfort food. Try their NY-style rustic pizza or enjoy one of the nightly specials, including the raw bar. LD $-$$$ SMALL AXE CAFÉ 4820 Old Post Road; 364-3638. Nestled in the gardens of the Fantastic Umbrella Factory, this cozy café focuses on seasonally-inspired dishes with farm fresh ingredients. Be sure to stroll the grounds after dinner. LD $-$$ THE GENTLEMAN FARMER 4349 South County Trail; 364-6202. Serving local food in a family atmosphere, the menu features fresh seafood, pasta dishes, burgers and daily specials. Patio seating in the summer. Dine in or take out. BBrLD $-$$

Key

East Greenwich

BESOS TEA HOUSE 378 Main Street; 398-8855. With a breathtaking interior, this hip spot offers delicious food and a unique tapas menu. Stay for an after dinner drink as the restaurant morphs to a lounge each Thursday night. BrLD $$-$$$ CAPRICE 455 Main Street; 398-2900. Indulge your senses at this stylish restaurant and martini lounge. Enjoy pasta, steak, wood grilled pizzas and more, or choose from over 20 elegant cocktails on their martini menu. D $$-$$$ HARBOURSIDE LOBSTERMANIA 38 Water Street; 884-6363. Fresh seafood, fine dining and hot nightlife combine in this downtown spot known for its expert preparation of lobster and other fine seafood. All their fish is purchased daily from local fishermen. Indoor and outdoor dining. LD $$

Br brunch B breakfast L lunch D dinner $ under 10 $$ 10–20 $$$ 20+

CHOPMIST CHARLIE’S 40 Narragansett Avenue; 423-1020. This nautical-themed restaurant more than earns the honor of referring to itself as the “home of seaworthy fare,” with its special Rhode Island chowder, award-winning stuffies and selection of both traditional and inventive seafood dishes. LD $-$$ THE ISLAND SCOOP 79 North Main Road; 423-2221. Serving ice cream year round, this sweet shop and cafe is open 7 days a week, serving coffee, bagels and other goodies. Stop in to try the newest addition to the menu Cinnamon Chip Scones. BL $ JAMESTOWN FISH 14 Narragansett Avenue; 423-3474. Featuring fresh, locally harvested seafood and produce that is artfully prepared, Executive Chef Matthew MacCartney will happily suggest the perfect wine pairing from their extensive list. Enjoy intimate views of Narragansett Bay. D $$$ NARRAGANSETT CAFE 25 Narragansett Avenue; 423-2150. Head to

Photography: Hilary Block

Plum Point Bistro

BAY VOYAGE 150 Conanicus Avenue; 423-2100. Since 1889, this fine establishment has been serving delicious food that varies with the season. Check out the breathtaking waterfront view and impeccable service. Try their Grilled Bone-In Pork Loin Chop or come for their award-winning brunch. BrLD $$-$$$

Free cookie with any sandwich! Bring this ad in and receive a free cookie with any Great Harvest Sandwich. All sandwiches are served on our made-from-scratch breads. Come on in and taste the difference!

Narragansett Cafe every Sunday from 4-7pm for Sunday Blues. Enjoy live music while you dine on award winning seafood, appetizers and a variety of drink options. Come in any day for soup and a sandwich or burgers and delicious apps, hot off the grill. BrLD $-$$ TRATTORIA SIMPATICO 13 Narragansett Avenue; 423-3731. Jamestown’s signature restaurant offers casual fine dining in a relaxed al fresco setting. Enjoy a raw bar, small plate menu and seafood with regional flair in a classic Victorian building. LD $$-$$$

Narragansett

ALMAFI OCEANSIDE 1 Beach Street; 792-3999. Open year round, fall specials include two entrees and a bottle of wine for $22, $7 burger and beer Monday-Friday and $10 pizza and wine Monday-Friday. Daily weekday happy hour from 4-6pm sees half price apps; $2 lobster claws daily. Come in for live music on Thursday nights or brunch on Sunday. BLD $-$$ ARTURO JOE’S 140 Point Judith Road; 789-3230. This full-service restaurant includes a martini lounge and private function room and features Italian food ranging from bruschetta and wood grilled pizzas to pastas, veal and fish dishes, along with an extensive wine and cocktail list. LD $-$$ BASIL’S RESTAURANT 22 Kingstown Road; 789-3743. Basil’s has been providing South County with fine, upscale French dining since 1984. Their menu features all the classics like coq au vin and escargots bourguignonne, and their wine list is the stuff of legend. D $$-$$$ COAST GUARD HOUSE 40 Ocean Road; 789-0700. This historic waterfront landmark is rebuilding from Hurricane Sandy. Check their website www.thecoastguardhouse.com for updates. LD $$-$$$ COLVITTO’S PIZZA & BAKERY 91 Point Judith Road; 783-8086. 60 South County Commons Way, South Kingstown 782-2285. For a great selection of fresh calzones, breads and pastries visit Colvitto’s. They also of-

fer fresh hot pizza with your choice of 13 toppings made to order along with pizza strips and party pans. BL $ GEORGE’S OF GALILEE 250 Sand Hill Cove Road; 783-2306. What’s better than indulging in award-winning seafood and watching the sun set over the Sound? At George’s you can dine al fresco, take food to-go, or simply enjoy one of the five dining rooms indoors. LD $-$$ MARINER GRILLE 140 Point Judith Road; 284-3282. Not to be missed by seafood lovers, the Mariner Grille is the perfect place to unwind at the end of a long week, with an extensive wine list, a hearty lunch menu and an endless array of delicious seafood offerings. LD $-$$

6670 Post Road, North Kingstown 401-885-0580 • www.greatharvestnk.com

Open 6:30am-6:30pm Monday-Friday, 7am-5pm on Saturday AND 9am-2pm on Sunday

Holiday week: Lobster specials & Free ice cream for the kids

How Fresh Is YOur Fish? OF GALILEE

OLDE LIGHTHOUSE DINER 120 Knowles Way; 284-3883. You can BYOB to this charming diner, which serves large portions at a great price. Stop in before work for some bacon, eggs and pancakes or come in for dinner and try some of their creative dishes. BLD $-$$

Waterfront Seafood Restaurant A Rhode Island Institution since 1948

Closed for winter break Mon Jan 7 reopening Thurs Feb 7

OPEN DAILY | Port of Galilee, Narragansett 783-2306 • www.georgesofgalilee.com

PJ’S PUB 135 Boon Street; 789-3200. In the heart of Narragansett’s historic district is a charming pub serving Mediterranean cuisine. Stop in for exceptional quality, reasonably priced seafood, veal, chicken, steak, pizza and pastas. Have a cocktail with your meal, then stroll three blocks to the ocean. LD $-$$. SPAIN OF NARRAGANSETT 1144 Ocean Road; 783-9770. The exceptional waitstaff and wide array of authentic Spanish seafood, veal and chicken dishes make Spain of Narragansett the perfect place to dine. The romantic setting and extensive wine list will keep you coming back for more. D $$-$$$ T’S RESTAURANT 91 Pt. Judith Road; 284-3981. With a menu that is creative yet traditional, T’s serves up farm fresh eggs, whole cheeses and homemade corned beef hash and other healthy and delicious bites. Breakfast and brunch is served all day long. BBrL $-$$ TRIO 15 Kingstown Road; 792-4333. A Newport Harbor Corporation restaurant, Trio is a triple-threat restaurant with its innovative menu, inviting

January 2013 | SO RHODEISLAND

So Delicious | Dining Guide

e the rovid We p

WOctW or fa

European décor and warm, attentive service. A meal of chops, seafood or pasta is the order of the day. Also rave-worthy are the Artisan Pizzas, which come in a variety of flavors and preparations. LD $$-$$$

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Family owned since 1966

TWIN WILLOWS 865 Boston Neck Road; 789-8153. Twin Willows is a sports pub and family restaurant with a menu of grilled dinners and seafood. It promises an evening of “high spirits and good times.” LD $-$$

North Kingstown

GREAT HARVEST BREAD CO. 6670 Post Road; 885-0580. From its first location in Great Falls, Montana in 1975, Great Harvest has been serving unique breads made from wholesome ingredients. They also do sweet treats and classic sandwiches. BLD $ TAVERN BY THE SEA 16 West Main Street; 294-5771. Located in historic Wickford, Tavern by the Sea offers a relaxed yet romantic atmosphere and an array of dishes such as seafood, burgers and a complete kid’s menu. LD $$

Providence

CAV 14 Imperial Place; 751-9164. The New York Times’ choice as one of Providence’s five best restaurants, CAV’s contemporary upscale cuisine is available al fresco for lunch and dinner daily. They also feature weekend brunch. BrLD $$-$$$

Richmond

CAP’N JACK’S 706 Succotash Road; 789-4556. For traditional New England fare in a family friendly atmosphere, Cap’n Jack’s is the place – and has been since 1972. Be sure to try their famous chowder or fish and chips. LD $-$$$ JAVA MADNESS 134 Salt Pond Road; 788-0088. Pair your gourmet coffee or espresso with fresh baked goods, hearty breakfast sandwiches, or tasty salads and panini for lunch. Don’t forget about a pastry, brownie or cookie after. BL $ LA STRADA PIZZA 920 Matunuck Beach Road; 533-2019. Using fresh, local ingredients and a wood-fired oven, La Strada prepares impeccable pizza from a generations-old recipe brought to Rhode Island from the Bronx. Come and taste the best. LD $-$$ MATUNUCK OYSTER BAR 629 Succotash Road; 783-4202. This restaurant, which maintains its own oyster farm, prides itself on combining local produce with farm raised and wild caught seafood to make the freshest, most delicious dishes around. LD $$-$$$ PICK POCKETS DELI 231 Old Tower Hill Road; 792-3360. A fun, health-conscious deli, Pick Pockets serves up lamb and beef kabobs, specialty falafel, deli wraps, and vegetarian and chicken dishes. LD $

DRAGON PALACE 1210 Main Street; 539-1112. Whether you’re in the mood for Chinese or Japanese, Dragon Palace has you covered. From classic Chinese like General Tso’s Chicken to fresh sushi and sashimi, they’ve got it all. Now open in Wakefield too. LD $-$$

TARA’S TIPPERARY TAVERN 907 Matunuck Beach Road; 284-1901. For one of the most authentic Irish pub experiences in the state, along with spectacular ocean views, Tara’s is the place. Sample classic Irish fare and delicious pub favorites. BLD $

South Kingstown

Wakefield

Geaber's Liquors

BAGELZ 99 Fortin Road, Kingston Emporium, South Kingstown; 782-2295. 90 Pershing Avenue, Wakefield; 783-9700. This artsy bakery offers a wide variety of

231 Old Tower Hill Road, Wakefield • 401-783-8313 Mon-Sat 9-10pm, Sun 12-6pm

Key

54 SO RHODE ISLAND | January 2013

special bagel spreads and flavors. Even better, they also offer delicious desserts, Fair Trade coffee blends and drinks and “Soupz, Saladz & Sandwichez.” www. bagelzthebagelbakery.com BL $

BLUEBIRD CAFE 554 Kingstown Road; 792-8940. New Orleans-style neighborhood café offering Cajun, Creole, Mexican, Southwestern and

Br brunch B breakfast L lunch D dinner $ under 10 $$ 10–20 $$$ 20+

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WINDOW TREATMENTS LAMINATE

Caribbean cuisine in a comfortable, friendly setting. Breakfast served anytime; dinner served on Friday nights only. BYOB please. BLD $ SMOOTHY BOOTY 254 Robinson Street; 783-4013. Now serving food seven days per week, Smoothy Booty offers so much more than just delicious smoothies. Come in for a specialty sandwich served with plantain chips or a hot bowl of soup. BL $ TRATTORIA ROMANA 71 South County Commons Way; 792-4933. Italianborn Chef Luciano Canova brings the cuisine of his homeland to the shores of Rhode Island. With comfortable dining at a reasonable price, you’ll think you’re in a Roman cafe. D $$

Warwick

NYLO’S THE LOFT RESTAURANT AND LOUNGE 400 Knight Street; 734-4460. Gourmet dining meets urban chic at this spot, offering regional comfort cuisine served either indoors or out, on their mahogany terrace overhanging the Pawtuxet River. BLD $-$$$

Westerly

ELLA’S FINE FOOD & DRINK 2 Tower Street; 315-0606. At Ella’s, diners can expect top quality appetizers, salads and entrees, expertly prepared by Chef Jeanie Roland. Try a pate or warm goat starter and an organic salmon entree. D $$-$$$ FRA’S ITALIAN GOURMET 57 Shore Road; 596-2888. It’s a pizza parlor, café and deli all rolled into one. Try one of their famous focaccia sandwiches or a classic Margherita pizza – or customize one with your choice of toppings. BL $-$$ GUYTANNO’S INTERNATIONAL CAFÉ 62 Franklin Street; 348-6221. Guytanno’s Café is casual dining with an upscale flair. The contemporary setting, intimate atmosphere, and the sweet aroma of freshly cooked food circulating from the open kitchen

make it one of Westerly’s premier evening destinations. LD $$ MERMAID CAFE 19 Margin Street; 6374225. Owned and operated by Chef Carolyn Burkhardt, this BYOB restaurant features fresh and seasonal ingredients, garden fresh produce and seafood from local fishermen, served in a warm and welcoming atmosphere. BLD $ PHIL’S MARKETPLACE 114 Granite Street; 637-4885. This Westerly marketplace makes for an inexpensive and quick meal with sandwiches, soups and full entrees. Phil’s caters all occasions and is known for its gift baskets and Italian imports. LD $ SHELTER HARBOR 10 Wagner Road; 322-8883. This 24-room inn offers charming country dining, from decadent brunch items to creative tavern fair. Don’t miss their monthly Gourmet Dinners & Wine Tastings. BBrLD $-$$$ THE TWISTED VINE 3 Canal Street; 596-4600. From gourmet grilled cheese to organic Malbec and fried plantains, this intimate and cozy restaurant with its gas fireplace and overstuffed leather chairs will make you feel welcome. D$-$$ VETRANO’S 130 F Granite Street; 3485050. This southern Italian restaurant and NY pizzaria has been serving South County for over 10 years. Open Monday through Saturday, from 11am11pm, Vetrano’s also caters. LD $-$$ VITTORIAS NY PIZZA 224 Post Road; 322-1901. Featuring original NY pizza as well as pastas, salads, grinders, soups and daily specials, all homemade with only the freshest ingredients. LD $-$$

AREA RUGS *with credit approval

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CARPET CLEANERS

New traffic pattern, call for easy directions.

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90 Pershing Avenue, Wakefield • 783-9700 Kingston Emporium 99 Fortin Road • 782-2295

FRENCH-AMERICAN SCHOOL OF RHODE ISLAND learning through languages

open house saturday, January 12, 2013 10am to 1pm We welcome non French-speaking children up to and including Kindergarten. 75 John Street, Providence, RI 02906

•

Tel 401.274 3325

•

www.fasri.org

Wyoming

ERNIE T’S 1219 Main Street; 4919801. This “wee friendly pub” offers delicious food such as fish and chips, deli sandwiches and pasta entrees in a laid-back, casual environment. They serve dinner until 10pm and offer entertainment. LD $-$$

“Ella’s American Fusion Menu - Simple yet Sophisticated - is anything but ordinary” -Rhode Island Magazine Accepting Reservations 2 Tower Street, Westerly, RI 02891 401.315.0606 • ellasfinefoodanddrink.com January 2013 | SO RHODEISLAND

V VI VII

s W e s t e r ly s

A warm atmostphere and a pleasant experience

Lunch & dinner menu Ny Style Pizza Soups • Salads Seafood Chicken • Veal

Vetrano’s ristorante & pizzeria

Fresh and homemade using only the freshest ingredients

130 Granite Street, Westerly 348-5050 •

vetranostresaurant.com

II III IV

IX I I IV X

XII XII I

We’ll Deliver Right To Your Door Original NY pizza as well as pastas, wings, salads, grinders,soups and daily specials. Fresh and homemade using only fresh ingredients

Open

Vittoria’s NY Pizza

Monday-Thursday 11am-10pm Fri-Sat 11am-11pm Sun 11am-10pm

224 Post Road, Westerly 322.1901 • vittoriasnypizza.com

A Family Practice Improving Smiles

Accepting new patients Most insurances accepted Family dentistry for all ages Dr. Jennifer A. Torbett D.M.D

33 Crestview Drive Westerly • (401) 596-0319 crestviewdental@yahoo.com www.CrestviewDentalAssociates.com

Come in and visit!

Knowledgable & Professional Staff Available • Area’s largest Dealer • Large selection of Uggs • Full line of Ski, Snowboard Equipment & Clothing • Ski/Snowboard tuning & Service done on-site

Join Us For Our Ski Bus Trips From Jan-March 2013 For details find us on Facebook

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3 Canal Street, Westerly • 596-4600 •

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So Entertaining

58 Photography: Grace Lentini

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Northern Harrier

January 2013 | SO RHODEISLAND

so entertaining | Calendar

By Nick Cantor

January from previous page January 8-29 Get your binoculars on and break out your Sibley Guides. The Audubon Society’s popular Tuesday Morning Bird Walks will continue all month, with the exception of New Year’s Day. Enjoy our beautiful south county by birding local trails and seeing our overwintering birds. Will you see white-crowned sparrows, tufted titmice or will a dark-eyed junco cross your lens? If you’re lucky you may see some sharpshinned hawks or northern harriers. Or maybe you’ll head over to one the coastal ponds and try to spot some buffleheads or common goldeneye. Whatever you see, you’ll be in good company, Audubon’s bird experts will know where to take you and what you happen to see. 8am Tuesday mornings. Meet at the Charlestown Mini Super. 4071 Old Post Road (Route 1A), Charlestown. 949-5454. www.asri.org January 1-4 Make the most of the final few days of Winter’s Eve at the Library 2nd Annual Art Exhibit and Concert. Events include the “Juror’s Award” a SOLO 2013 Exhibit, with a reception at the gallery. Howard Silverman Gallery, East Greenwich Free Library. 82 Pierce Street, East Greenwich. 885-1699. friendseglibrary@gmail.com. January 1-31 Come see a number of exhibits on display by Claudia Flynn and Troy West in a group show and community celebration at the gallery as part of the Flynn and West at Galerie Vidourle Prix en Sauve, France. Hera Gallery. 10 High Street, Wakefield. 789-1488. www.heragallery.org. January 1-31 Save the Bay continues it one-hour seasonal Seal Tours aboard the M/V Alletta Morris. They provide expert guides and binoculars for your viewing pleasure. Boat departs 142 Long Wharf Dock, Newport. 203-7325. www.savebag.org. January 2-31 Through the Artist’s Mind, a series wherein artists reveal secrets through demon-

SO RHODE ISLAND | January 2013

strations and explanations, debuts a new collection by Ian Newbury. The Artist’s Cooperative Gallery of Westerly Opening: January 2: 5-8pm. 7 Canal St., Westerly. 596-2221. www.westerlyarts.com. January 4, 11, 18, 25 Frosty Drew Observatory opens its dome and telescopes every Friday night, weather permitting. The dome usually opens around 6pm. Free. Donations appreciated. 61 Park Lane, Charlestown. www.frostydrew.org. January 5 Take advantage of the opportunity to view and purchase select pieces of artwork on display at the Artist and Artisan’s Showcase. Every Saturday, 9am-2pm. Pseudio Studio and Gallery. Lafayette Mills. 650 Ten Rod Road, North Kingstown. 603-5002. www. pseudiostudio.com. January 6 Beaches, romance and scenic views combine to create the perfect wedding destination in South County. Come out for the 6th Annual South County Bridal Show and experience the magic of Southern Rhode Island for yourself. $12 in advance, $15 at the door. Sunday, January 6, 11am- 4pm. The Towers. 35 Ocean Road, Narragansett. 800-548-4662. www.southcountyweddings.com. January 8-31 The Ocean State Theatre Company will open its 2013 Season with the production of Fools, a comic fable by Neil Simon, set in late 19th century Russia. Ocean State Theatre Company. 1245 Jefferson Blvd., Warwick. 921-6800. www.oceanstatetheatre.org. January 9, 16, 23, 30 Looking to fine tune some of your dance skills, or even learn them from the very beginning? Every Wednesday, The Towers hosts an array of Social Dance Lessons ranging from Ballroom Dancing, Tango, and Waltz. No partners are necessary, as class members will switch throughout the night. All ranges of talent are welcome! 6-10:30pm. $5-22. The Towers. 35 Ocean Rd., Narragansett. 782-2597. www.narragansettcoc.com.

Annual Pier Plunge at Narragansett Town Beach

plunge right in January 1: Jump into the New Year by braving the elements with a day at the beach. Just because it’s January doesn’t mean you can’t grab your swimsuit and go for a dip in the ocean. The Lions Club of Narragansett, part of the larger organization Lions International, will be hosting the Annual Pier Plunge on New Year’s Day, Tuesday, January 1. Registration begins at 9:30am with the actual plunge scheduled for noon. Proceeds will go towards the Narragansett Lions Club Charities. T-shirts and refreshments are provided. Complimentary beach towels will be given to the first 325 registrants. $20. Narragansett Town Beach, North Pavilion. 79 Boston Neck Road, Narragansett. www.narragansettlionsclub.com

January 10, 17, 24 & 31 The Kingston Free Library welcomes Dr. Stanley Carpenter, Professor of Strategy and Policy at the US Naval War College, and his four part Lecture

Series on World War II In the Pacific. Each night hosts one part of the series as this retired Navy Captain and internationally renowned historian brings history to life. Free. 2605 Kingstown

so entertaining | Calendar

Road, Kingston. eventkeeper.com.

783-8254, www.

January 12 Join Kimball Naturist, Bob Kenney for the afternoon at the Audubon Moonstone Beach Walk without having to deal with the summer crowds. Walks are scheduled during low tide, perfect for beach combing and bird watching. Bring your binoculars; a spotting scope will be available. Moonstone Beach Road, South Kingstown. 949-5454. www.asri.org. January 16 Come visit the Audubon Kimball Wildlife Refuge, and have a naturalist serve as your guide during the Brisk Winter Walk. Hot chocolate and snacks will be provided afterwards. Visitors are asked to bring proper footwear, clothing and water for the potentially harsh weather. Audubon Kimball Wildlife Refuge. 180 Sanctuary Road, Charlestown. 949-5454. www.asri.org. January 18-19 Experience the voyage through centuries of religious drama that is Passion Play by Sarah Ruhl, produced by The Epic Theater Company. Each of the three acts takes place in a different century and span the realm of religious identity, individual character and global politics with a bit of fantasy injected. The first act takes place in 16th Century England, the second act in Nazi Germany in 1934 and the third act in South Dakota in 1969. Come see the parallels drawn between centuries and reflect on the lessons. 7pm-9pm. The Contemporary Theater Company. 327 Main St., Wakefield. 218-0282. www. thecontemporarytheater.com. January 24 Come out to the Audubon Society for the chance to meet one of their live owls in a small group setting. After learning about these amazing birds, take part in an Owling Excursion at Fisherville Brook, with the chance to see them in their natural habitat. Pre-registration is required; the program is limited to 12 participants

sunday, January 13, 2013, 1:30 - 3:30 pm

Moses Brown school Admissions Open House early childhood - 12th grade, co-ed

Where Quaker Education Builds

(adults only). Audubon Fisherville Brook Wildlife Refuge. 99 Pardon Joslin Road, Exeter. 949-5454. www.asri.org. January 25-26 Come see Don Juan in Hell, an excerpt (Act 3, Scene 2) from George Bernard Shaw’s Man and Superman, written in 1903. Often performed as a standalone play, three characters from Mozart’s Don Giovanni and the devil meet in Hell. While there, they have a philosophical debate on a variety of subjects and in the end, determine where they will spend eternity. 7pm. The Contemporary Theater Company. 327 Main St., Wakefield. 218-0282. www. thecontemporarytheater.com. January 25, 26 & 27 Mohegan Sun presents Sun Winefest 2013. The fest kicks off with a Bourbon Tasting on Jan 25, 6-9pm. There will be a Grand Tasting, celebrity chef appearances and a closing party complete with dessert pairings from Moet Imperial Champagne and Grand Marnier. Ticket packages available. 1 Mohegan Sun Boulevard, Uncasville, CT. 888-226-7711. www.mohegansun.com.

Confidence & Character

Graduates of Quaker schools are intellectually curious and thoughtful leaders, socially responsible and confident citizens, collaborative and creative problem solvers. 250 lloyd Avenue Providence, rI 02906 (401) 831-7350

Visit us online at: www.mosesbrown.org or on facebook

January 27 Come learn about the history of the Narrow River Watershed, at the Pettasquamscutt Winter Speaker Series, sponsored by the Friends of Canonchet Farm, the Narrow River Preservation Association and the South County Museum. Each organization will sponsor a speaker who will discuss a topic related to the Narrow River Watershed. Free and open to the public. Maury Loontjens Memorial Library. 35 Kingstown Road, Narragansett. 783-5344. www.southcountymuseum.org.

got a cool upcoming event? Send the details, with plenty of advance warning, to events@providenceonline.com

online exclusive Find more statewide events on our website at www.sorhodeisland.com

January 2013 | SO RHODEISLAND

Happy Holidays

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60 SO RHODE ISLAND | January 2013

so entertaining | Art View

By Bob Curley

Buying Diamonds & Vintage Jewelry Large diamonds our specialty. Always buying gold and silver.

spinning Tales Combining the love of fibers and writing

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Carolina Fiber and Fiction Center

Weaving and writing seem like an incongruous pairing, but as you chat with Jan Doyle, cofounder of the Carolina Fiber and Fiction Center, you start remembering metaphors about “weaving storylines” and “spinning tales,” and suddenly it doesn’t seem so weird, after all. What is somewhat startling, however, is to learn that this is not the first time that these two distinctive forms of expression have been, um, intertwined in South County. In the late 19th century, a local Chautauqua Society based in South Kingstown was likewise dedicated to promoting literature and preserving the historic fiber arts. “There are many connections between weaving and writing,” says Doyle, noting that even the word “text” has its roots in the Latin word for “to weave,” texere. The founding of the Carolina Fiber and Fiction Center two years ago resulted from a happy confluence of interests among Doyle, a URI weaving teacher; writer and educator Grace Farrell, a Charlestown resident who also happens to be a weaver; and local resident John C. Quinn, the retired editor-in-chief of USA Today, who happened to be looking for an expert to inspect a loom he owned. Out of that

initial connection came a partnership that saw Quinn arrange to allow Doyle and Farrell to use the historic (circa 1857) Octagon House on Route 112 as a home for their seemingly disparate educational programs. Doyle went to college for psychology, but her heart always remained in fiber. “My parents always accused me of taking basket weaving in college,” she jokes. “If they had offered it, I would have.” In an era where it’s absurdly easier to buy a shirt for $6 at Wal-Mart than to make your own clothing, a surprising number of people share Doyle’s passion. Not only are classes at the Fiber and Fiction center full, there’s a waiting list. The school offers basic instruction for casual learners as well as a Master Weaver track, currently being pursued by ten students who must each work their way up from apprentice to journeyman to master over the course of several years. Farrell offers 10-week writing courses using a curriculum based on writing prompts that teaches the writer’s craft while still encouraging creativity. Writers and weavers often work side by side, despite the noise of a dozen or more looms spinning. All but three of the 17 looms were donated, includ-

ing a computer-driven 24-harness AVL loom, a “dobby” loom capable of producing 16- or 24-inch wide fabrics. Weavers at the center work with a variety of fabrics, including sustainable materials derived from soybeans and corn silk. Harking back to the days of Rhode Island’s Industrial Revolution, much of the material comes from mill ends sourced by Peter Patchis Yarns in Central Falls. Going even further back into local history, some students even use wool from locally raised sheep, a nod to a time when there were hundreds of barn looms in South County households, and itinerant weavers traveled the roads spinning wool into cloth. Such are the things from which tall tales are spun, but while fiction writing is largely a feat of imagination, working with fiber is about as hands-on as it gets. “When you weave, you touch every thread five times,” says Doyle. “There’s a tactile aspect to the art that you just don’t get with other media.” For more information or to register for one of the programs, email Grace Farrell, gfarrell@butler.edu, Jan Doyle, vavlkyrie@cox.net, or Ellen Stone, dyerwoman@riconnect. com. www.facebook.com/CarolinaFiberAndFictionCenter

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getting Dramatic January 5: Join the Contemporary Theater Company in its 8th Annual 24-Hour Play Festival. From 8pm-10pm you’ll experience their signature event consisting of six writers, six directors and 24 actors who have created six original plays over the course of 24 hours. Although there is no common theme, which makes each play a unique experience, five lines have to be incorporated into each play and used as creatively as possible. Imagine the whirlwind of behind-the-scenes creativity, wit, perseverance and talent that has come together to bring about this night of unbridled theatric passion. What will this year bring? Judging on the success of previous years, it will be a night to remember. The Contemporary Theater Company. 327 Main St., Wakefield. 218-0282. www.thecontemporarytheater.com.

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64 SO RHODE ISLAND | January 2013

a Westerly tradition continues the festivities into January You may think the

holiday season has come to an end, but there is still one more way to celebrate. Twelfth Night celebrations have come in many forms. In the medieval ages, cake was distributed during the party and whoever found the bean inside the cake became the king. The high and mighty became the peasants but all went back to normal at midnight. (How Cinderella-esqe.) Our coming Epiphany, however, is celebrated much differently today. We can all feel like the finders of the bean as we sit back and enjoy the entertainment of the Chorus of Westerly’s 39th annual A Celebration of Twelfth Night. This holiday season’s grand finale is filled with pageantry including dancers, acrobats, court jesters, puppetry, poetry and of course the full-bodied beautiful voices of the Chorus. This year marks a new tradition with Andrew Howell’s debut as music director of the production. The conductor and organist received his Bachelor of Music in Music Education, magna cum lade, in May 2005 from the University of Rhode Island. He has also sung along with the Chorus of Westerly since age 12, so this is undoubtedly going to be a special production, as it has been close to his heart for much of his life. “Having been a singer in the chorus for about 17 years, this is going to be a completely different experience,” he says. The exciting change is sure to add something new for those who have been a fan of the production in past years. “It is always a wonderful theatrical performance and is amazing to watch it all come together,” Howell says. This celebratory tradition has been a part of Westerly since 1975, annually presenting an original written script, this year written by Harvey Blanchette who was previously a Chorus of Westerly treble. Harvey will be tying the past five years together with the conclusion of his presentation of the

A Celebration of Twelfth Night

shows, an impressive five year story arc that began in 2009. “It is exciting to finally have this completion,” says Andrew, “good finally overcomes evil, and of course, this is exciting because I am the music director.” This arc is set in a mythical world of separate kingdoms that have been threatened by a sinister and powerful force. Symbolic of the meaning of Twelfth Night, the first year introduced the birth of a “Chosen One,” who over the year has grown and audiences can look forward to this saviors triumph in the age old tale of good versus evil. Although the shows from 2009 to present are all related to each other you certainly do not have to have seen the others to understand and thoroughly enjoy this year’s performance. We also welcome back Derron Wood as Twelfth Night’s director, and the talented Robin Rice as this year’s choreographer. The show is supported by 365 passionate actors and singers who volunteer from communities in Rhode Island and Connecticut. The eclectic show includes multi-talented children and adults of all ages. Staying with the medieval customs of Twelfth Night, enjoy the Peasants’

Feast that will take place at 6pm on January 12 - 13. This Westerly tradition over the past 25 plus years features a mouthwatering meal including desserts and wassail (a time-honored Twelfth Night punch) prepared by chefs and served right in your seats of the performance hall. Adding to the enjoyment, tantalize more senses than simply your taste while you dine because entertainment continues on stage while members of the Twelfth Night Cast put on an extra little something just for your eyes and ears!

a Celebration of Twelfth Night The Chorus of Westerly January 11-13 George Kent Performance Hall, 119 High Street, Westerly; 596-8663, www.chorusofwesterly.org.

Photo: Brian Lucas

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So Approved

By Meghan Follett

Slice of Life Everybody loves pizza. We here at SO

Mews Tavern

sure do. We took on the painful task of testing out some gourmet pizzas around Southern Rhode Island. These crispy, thin Italian delights will please every palate. Here’s our guide to the goods.

Mews is known for their many varieties of wood-fired pizza, especially in the wee hours when their slices are the best late-night bite in town. This Caramelized Onion and Sausage slice features a sauceless olive oil base that highlights the sugary hint of caramelized onion, along side roasted garlic and the crumbles of sweet Italian sausage that sit atop it. It’s finished off with a delicious blend of cheeses, and garnished with thin slivers of basil. This slice is a great bet any time of day, or late at night. 456 Main Street, Wakefield. 7839370, www.mewstavern.com.

1149 Restaurant

This Eggplant Parmesan pizza first hits your taste buds with a flavorful, hearty sauce that brings just the right hint of sweetness. Thin, breaded eggplant slices are generously sprinkled about under the mozzarella, and then topped with dollops of creamy ricotta and a good smattering of parmesan. This combination was a crowd pleaser, it’s a great slice that overall hits the spot without weighing you down in complicated toppings and flavors. 105 Franklin Street, Westerly. 6374575, www.casadellaluce.net

66 SO RHODE ISLAND | January 2013

Vittoria’s NY Pizza These large slices of the Calabrese style pizza are adorned with thick slices of authentic italian sopressata (also known as soupy to the locals) that hits you with a big dose of flavor. The spicy salami is accompanied by large slivers of onion that offer a sweet flavor to complement the robustness of the meat. With a nice layer of cheese to top it off and a crispy, brick oven-fired crust to boot, this slice aims to please. 224 Post Road, Westerly. 322-1901, www.vittoriasnypizza.com.

Photograpgy: Layheang Meas

Casa della Luce

This Mushroom pizza packs a gourmet flavor punch despite it’s small size. The pie is topped with mushroom, mushroom cream, sauteed garlicy spinach and topped with fresh mozzarella and then, to top the whole show off, a drizzle of truffle oil. This version offers us the thickest crust of the bunch, but the softness of the dough really lets the complex flavors shine. The rich flavors really come together in this little delicacy, what it lacks size it more than makes up for in flavor. 1149 Division Street, Warwick. 884-1149, www.restaurant.elevenfortynine.com

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Townhouses. Units ready the beginning of the year. Great location close to beaches and recreation. Granite counters, fully applianced, (3) bed, (3) full baths. Garage parking. $289,900

Narragansett; Beautiful shingle style condo on private-

well manicured grounds, close to all Narragansett amenities - Walk to Black Pt and Scarborough Beach. Light & airy space with beautifully maintained interior. Distant ocean views. Relaxing outdoor living space. $649,900

South Kingstown; The Kingston Preserve! 2 bed, 2 bath

luxury homes reflecting only the finest. Central Air, granite, Great room with fireplace. Quality throughout. Surrounded by wooded open space. Energy efficient. $359,000

Narragansett; You’re only steps to the surf and sun from this charming 3 bedroom Colonial located in the Narragansett Pier. Offering the convenience of restaurants, beach, recreation. $399,000

West Warwick; Spacious 3 bed, 2 1/2 bath Colonial

- priced well below assessment - move right in! Master suite with double closets and bath - Beautiful private yard - Large walk out basement - Maintenance free exterior with deck - Oversized two car garage - Priced to sell! $199,900

Narragansett; Spectacular estate located in Saunder-

stown.12 acres,2 barns,13 stalls, riding ring.3 fireplaces. Open floor plan. Great room.Large country kitchen,office suite,billiard room.Mahogany woodwork, maple & cherry inlaid floors.Possible subdivision. $1,395,000

South Kingstown; If you enjoy peace & quiet, come

home to this 3 bedroom home on 5 private acres. Offering one-level living, it features soaring ceilings, skylights, fireplace and deck with hot tub! With easy access to route 1 it is minutes to town and area beaches. $399,900

South Kingstown; Rare 3 family centrally located

Connecticut; North Stonington; Rare opportunity to

South Kingstown; Worden’s Pond; 3 bed, 2 bath

Narragansett: Galilee/Sand Hill Cove; Just steps to

South Kingstown; Oceanfront condo, live on the beach! Sip in the panoramic views, sunrises and sunsets, calming ocean sounds and breezes. Steps to the ocean,your own private path. Imagine coming home to this everyday! Weekend retreat, or cozy year round living. $390,000

Charlestown; Super one level home! 2 beds/2 baths. Hardwood floors, spacious kitchen. New Septic System! Professional landscaping. Large Deck. Private one acre lot. $175,000

to all amenities. 2 miles to URI. Close to area bike path,shopping,restaurants. Fully rented with a Positive cash flow. Investors take note! $309,900

home in private woodsy location within walking distance to Worden’s Pond. Great room, hardwood floors, updated kitchen w/granite, large bedrooms. Lovingly decorated inside and out. Deeded access to the pond for boating - dock & storage. $339,900

Richmond; This 3 bed/2 1/2 bath home has been rebuilt from the ground up! Custom millwork , upgraded finishes, pine flooring, beautiful custom stone fireplaces, grandfathered for antique shop, pretty treed lot with stone walls - Property conveys with permit for barn/ shed. $424,900

own over 100 acres w/ equestrian estate, 6 stall stable, tack & feed, riding pen high on a hill. Extensive views. 4 total lots sub dividable. 2 BR apt over 4 car detach garage. Well maintained. B&B operated for 28+ years. $2,450,000

the beach from this new construction 2 bed, 2 1/2 bath shingle style condo. Scenic ocean and salt pond views overlooking the port of Galilee. Interior boasts many upgraded finishes and amenities. $499,900

Homes, Land, Commercial & Investment Properties, Rentals.

Landmark Realty Group • 203 Main Street, Wakefield, RI • www.landmarkri.com • 401-789-3100 (office) • 401-789-3130 (fax)