EAT & DRINK

Enjoy a unique dining experience, beneath the iconic smokestack within Federal Mills. Amidst electric atmosphere, Head Chef Andy Symeonakis (2022 Golden Plate State Award – Best Chef) serves up top-notch, locally sourced modern Australian fare, with Mediterranean-inspired, seasonal flavours. Think tapas-style small bites, and an array of wood-fired meat, seafood, and vegetables, all complemented by an exceptional drinks list, and a sommelier on hand to guide you.

Whether you’re a local or out-of-towner just passing through, we are the perfect pit stop in any journey. Pull your car/van/trailer/superyacht into one of the 400+ free car parks onsite and join us for a delicious lunch or dinner, or simply drinks and small bites in between.

Open 7 days from midday. Vegan and GF options available.

PH2 / 33 Mackey Street, North Geelong 0499 33 1915 | cheers@1915.com.au www.1915.com.au 1915 Geelong 1915geelong