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VOLUME 20.8
Business Information for Education Decision Makers DESIGN & BUILD
FURNITURE
IT & COMPUTING
ERGONOMIC THINKING Supporting health and concentration
SCHOOL SPORT
CATERING
FREE SCHOOL MEALS Evaluating the effectiveness of the School Food Plan PROFESSIONAL DEVELOPMENT
DEVELOPING THE RIGHT SKILLS How leaders can encourage teacher development
PLUS: ACADEMIES | SEN | ASSET MANAGEMENT | BETT 2015 | SALTEX 2015