True Blue - August-September 2022

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i TrueBlue

August/September 2022

OUR HEART IS IN THE COUNTRY

A real Australian business magazine

COFFS HARBOUR

Wine, dine and drink time in a coastal haven

WESTERN WINES A wonderland of viticultural adventures

g n i r p S g n i t a r b Cele WITH



EDITORIAL Publisher & Editor: Michelle Hespe publisher@trulyaus.com Assistant Editor: Emily Riches editorial@trulyaus.com Designer: Ryan Vizcarra

At Rex, we pride ourselves on getting you to your destination safely, in comfort and on time. It doesn’t matter whether you’re heading off on holidays, travelling for work or reconnecting to see family and friends – punctuality is important. There’s nothing more annoying when you’re travelling than an airline which more often than not is late departing and rarely, if ever, arrives on time. It’s simply the worst example of bad customer service. Of course, delays are sometimes unavoidable: such is the complicated nature of the airline business and its millions of moving parts. That said, I am pleased to report that Rex is officially Australia’s most reliable airline by a country mile. Our ‘On Time Performance’ (OTP) is not just industry leading but consistently streets ahead of our competitors. We also cancel the least number of flights of any airline. Each month, the Federal Government’s Bureau of Infrastructure and Transport Research Economics figures rate the OTP performance and cancellation rates of all carriers and Rex consistently comes out on top. This is a testament to our determination and dedication in getting you to where you want to go – on time.

This month there’s a new destination on our network between Melbourne and Devonport from August 19. While this is our third Tasmanian destination (we already fly to Burnie and King Island), it certainly won’t be our last as we are currently assessing other cities we can fly to – and between – on the Apple Isle. There is even more for us to celebrate this month as we turned twenty on August 2. We’ve certainly come a long way since that first Saab 340 took off from Wagga Wagga bound for Sydney in 2002. We’ve carried more than 21 million regional passengers on more than 1 million flights over the journey ensuring remote and regional Australia remains connected. Last year, we launched domestic jet services between capital cities and we are continuing to grow our network with more aircraft arriving and new routes planned. But no matter how big we get, our heart will always be in the country. That’s where it all began and our renowned country hospitality will always be the centrepiece of everything we do – including getting you there on time! Neville Howell Chief Operating Officer

Sub-editor: Claire Hey

ADVERTISING

publisher@trulyaus.com

CONTRIBUTORS

Emily Riches Ian Lloyd Neubauer Jess Makarewitsch Lily Shaw Matilda Meikle Michelle Hespe Phoebe Tran Vivien Tran

PRINTING

IVE Print Sydney 81 Derby Street, Silverwater, NSW 2128

True Blue is published by Publishing ByChelle, (ABN: 78 621 375 853 ACN: 621 375 853) Level 1, 3 Westleigh Street, Neutral Bay, NSW 2089 publishingbychelle.com The reproduction of any content, in whole or part without prior written permission by the publisher is strictly prohibited. Opinions expressed in the content are those of the contributors, and not necessarily those of the publisher. All information in this magazine was believed to be correct at the time of publication, and all reasonable efforts have been made to contact copyright holders. Publishing ByChelle cannot accept unsolicited manuscripts or photographs. If such items are sent to the magazine, they will not be returned. We apologise if we don’t get back to your email, as we do receive a large volume of communication via various online channels. Some images used in True Blue are from iStock and Getty Images, and we make every effort to credit all contributors.

AUGUST/SEPTEMBER 2022

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It’s time to explore There have been so many wonderful advancements recently in the world of Rex. Restrictions have pretty much been dropped, our airport lounges are commencing renovation, and the deal struck to acquire Cobham Aviation raises hopes that Rex will be stretching its wings (excuse the pun) and flying into the Northern Territory and further afield into South Australia and Western Australia. That means more amazing places to explore, courtesy of the friendliest airline in our skies. In this issue of True Blue we have so many exciting features to share with you, but as it has been so wet and wild across so much of the country recently, we thought we’d leap straight into spring and celebrate Floriade and other awesome adventures to be had in the warmer months. And with Rex continuing to ramp up its flights into many of our coastal havens and hamlets, we’ve dived headfirst into Coffs Harbour and Wonder Reef on the Gold Coast. What an unbelievable experience to be had underwater, and so close to a busy city!

If you would like to read the digital version of True Blue, please be our guest! Simply head to trulyaus.com – which is dedicated to exploring and celebrating Australian destinations and experiences, and showcasing Australian made products. To read more AusBiz stories, visit us at ausbizmedia.com.

TRULYAUS.COM

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If you’ve never experienced some of Western Australia’s top wine regions and the spectacular cellar doors filled with art, music and wonderful produce, well, I can assure you that you are missing out. Get out there and literally taste the difference. In AusBiz we’ve peered deep into the mining crystal ball to see what lies ahead, dipped into green hydrogen, looked into how a new research project at Macquarie University hopes to stop the Australian honeybee population from declining, and chatted to some top Aussie folks from three charities out there helping those in need: Two Good Co, Deadly Science and Friends of the Hound. And last but not least, a 92 million-yearold dinosaur from Eromanga in Outback Queensland is celebrating its first modern birthday this year. Happy birthday Cooper!

MICHELLE HESPE AND THE TEAM AT TRUE BLUE

CHILLING OUT Enjoying the windy winter weather down on the beautiful Far South Coast. Cover photo: Floriade, Canberra.

READ IT ONLINE


Uniquely wild

Jungle Bungalow

WINNER - Best Deluxe Accommodation in Australia uShaka Lounge

Giraffe Treehouse

Jamala Wildlife Lodge provides guests with luxurious accommodation and an unparalleled experience of the wildest kind!

Located within the grounds of the National Zoo and Aquarium in the centre of Canberra, Jamala offers a variety of opulent safari style suites and bungalows that not only boast sublime African art and décor, but are also surrounded by some of the world’s most magnificent and endangered animals. A single night’s stay includes 22 hours of luxury, excitement and adventure with a tour of the zoo, afternoon tea, breakfast and a gourmet 4 course dinner with Moet champagne and fine wines included! Many guests choose a 2 to 4 night stay to experience more than one accommodation style. Please note that while the animals generally join guests as shown, no guarantees can be given as they are free to roam their entire area at all times.

@jamalalodge @jamalawildlifelodge

02 6287 8444 | www.jamala.com.au info@jamalawildlifelodge.com.au Canberra, AUSTRALIA

Canberra


Stay connected on the fly with

Wi-Fi

Time to sit back and relax with entertainment and internet at your fingertips on selected domestic flights operated by our Boeing 737-800NG. Enjoy a great selection of free blockbuster movies and addictive TV shows or stay connected by purchasing Wi-Fi Passes and surf the net in the sky – complimentary for Business class passengers.

Step by step: How to connect onboard Choose network. Turn on device’s Wi-Fi and connect to the Rex Wi-Fi network “REX”.

Welcome. Browser should open automatically. If needed, open your internet browser and navigate to wifionboard.com to connect. Once connected, passengers can access complimentary in-flight entertainment.

Wi-Fi Passes available for purchase Regular speed for browsing Suitable for simple web browsing, email, instant messaging and social media (excludes video and app stores). 30 minutes from $6.50*

Entire flight from $9.99*

High-speed for streaming Suitable for a faster connection speed supporting video streaming services such as YouTube (excludes app stores). 30 minutes from $9.75*

Entire flight from $14.99*

Purchase a Wi-Fi Pass to start streaming (free for Business Class)

Have a question? For any questions or troubleshooting, live chat is available 24/7 to assist you.

*Prices are subject to change at any time. Please access the Rex in-flight web portal for more information. Terms and conditions apply.


SPRING HAS SPRUNG: Check out the WA wildflower trail and other splendid spring activities all around the country. Image: Tourism WA

Inside TrueBlue upfront 13 REX News Rex celebrates its 20th anniversary, announces Devonport as its third port in Tasmania and acquires National Jet Express, the regional services arm of Cobham Aviation.

Features 28 Wonder Reef

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Explore Wonder Reef, the sensational new addition to the Gold Coast dive trail. As the world’s first floating reef, it aims to provide an amazing dive experience while also creating new habitat for marine life.

44 A spirited trail Coffs Harbour continues to impress us with its burgeoning drinking and dining scene. As a foodie destination on the rise, we take you through the best that Coffs has to offer.

50 Di-vine destinations Western Australia is famous for its wine regions, from the well known Margaret River to stunning Swan Valley. Here’s our pick of the bunch to inspire your next viticultural vacation.

54 Father’s Day Don’t know what to get Dad this year? Never fear: we’ve curated a list of great new Aussie-made products to satisy every type of dad: from the outdoorsy to the gourmet.

52 PACK A PICNIC: Check out the best parks in Brisbane to enjoy a relaxing picnic.

AusBiz. Check out AusBiz at the back of our magazine. BUSINESS Good and Fugly are aiming to reduce food waste in Australia. MINING What post-pandemic crisis? Mining is undergoing a boom.

EDUCATION Check out our Australian education specials for teachers and students.

ENVIRONMENT New probiotics may work towards saving our native honeybee population.

INDUSTRY Green hydrogen may be the way forward – but it’s not there quite yet.

AUGUST/SEPTEMBER 2022

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BAGGAGE

Carry on baggage

CHECK- IN

ROUTES

FARE TYPE

WEIGHT ALLOWANCE

ALL REGIONAL SERVICES

ALL FARES

7KG

PROMO AND SAVER FARES

7KG

FLEX

10KG

BIZ SAVER

10KG

BIZ & BIZ PLUS

15KG*

ALL DOMESTIC SERVICES

Online check-in You can check-in online through the Rex website, rex.com.au, on your desktop or mobile devices between 48 hours and 60 minutes prior to the scheduled departure time of your flight.

* no one piece may weigh more than 10kg Checked baggage

Airport check-in If you have checked baggage, we recommend that you arrive at the airport for check-in at least 60 minutes before the scheduled departure of your flight at all airports except Burketown, Queensland (90 minutes before).

ROUTES

ALL REGIONAL SERVICES

Rex check-in closes: • 60 minutes prior to scheduled departure time at Burketown airport. • 30 minutes prior to scheduled departure time at Adelaide, Melbourne, Sydney, Perth and Queensland airports (with the exception of Burketown above). • 20 minutes prior to scheduled departure time at regional airports in NSW, SA, Tas, Vic and WA.

ALL DOMESTIC SERVICES

FARE TYPE

WEIGHT ALLOWANCE

COMMUNITY, PROMO, SAVER

15KG

FLEX

23KG

PROMO, SAVER & FLEX

23KG

BIZ SAVER, BIZ & BIZ PLUS

32KG

Passengers with international connections (within 24 hours) are permitted a 23 kilogram baggage allowance upon presenting a valid itinerary or ticket.

Special requirements: Passengers with special requirements must check-in at the airport (online check-in is not available) no later than: •9 0 minutes prior to scheduled departure for domestic flights and flights departing from Burketown. •6 0 minutes prior to scheduled departure for regional flights departing from major cities and all Queensland regional airports except Burketown (please see below). •4 5 minutes prior to scheduled departure in NSW, SA, Tas, Vic and WA regional airports.

Please refer to rex.com.au for more baggage allowance information. Excess baggage Additional checked baggage allowance may be purchased during booking. For baggage presented at check-in which is over the baggage allowance, excess baggage is subject to capacity and a surcharge of $5.50 (incl GST) per kilogram is applicable.

REX AIRCRAFT FACTS AIRCRAFT

MAX. TAKE-OFF WEIGHT (KG)

SPEED (KM/H)

AVAILABLE SEATS

GALLEY

REST ROOM

FLEET SIZE

CRUISE ALTITUDE (METRES)

CREW

SAAB 340

13,155

520

30-36

Y

Y

60

7,600

3

BOEING 737-800 NG

79,015

830

176

Y

Y

6

10,000 TO 12,000

6

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THE LEADING GOLD COAST LUXURY RESORT

Create life’s most meaningful moments in luxury accommodation with panoramic views of the Pacific Ocean and Gold Coast Hinterland. Enjoy a poolside retreat and snorkel in the resort’s iconic saltwater lagoon teaming with tropical fish. JW culinary offerings showcase local produce, from fresh seafood to Japanese artistry and specially crafted cocktails.

+61 7 5592 9800 jwmarriottgoldcoast.com


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UP, UP AND AWAY! Rex: Our heart is in the country

Bamaga NPA

Mornington Island (Gununa)

Normanton

Burketown

Cairns

Doomadgee Richmond

Mount Isa

Julia Creek

Townsville Hughenden

Winton

Boulia

Longreach Bedourie Birdsville

Carnarvon

Windorah Charleville

Roma

Quilpie Cunnamulla

Monkey Mia

Brisbane

St George

Thargomindah

Coober Pedy

Toowoomba Wellcamp

Gold Coast

Ceduna Whyalla

Perth Esperance Albany

Domestic Routes Regional Routes Operated in partnership with

Port Lincoln

Coffs Harbour Armidale

Broken Hill Parkes

Mildura

Adelaide

Dubbo

Griffith

Narrandera-Leeton Wagga Wagga Albury

Mount Gambier

Port Macquarie

Orange

Melbourne

Sydney Canberra Moruya

Merimbula

King Island

Burnie

Devonport

Our heart is in the countr

AUGUST/SEPTEMBER 2022

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We have

Queensland

covered!

Bamaga NPA

Rex has been connecting Queensland since 2009.

With 26 destinations across

the state, from the beautiful

sandy beaches of the Gold Coast,

ochre-colored desert in Mount Isa

Mornington Island (Gununa)

and tropical rainforest in Cairns,

Burketown

Cairns

Normanton

Doomadgee Richmond

Mount Isa

Julia Creek

explore regional Queensland on

your next holiday!

Townsville Hughenden

Winton

Boulia Bedourie

Longreach Windorah

Birdsville

Charleville

Roma

Quilpie Thargomindah

Flights in blue are operated in partnership with

St George Cunnamulla

Toowoomba Wellcamp

With connections from Melbourne and Sydney

Brisbane

Gold Coast

Sydney Melbourne


I N F L I G H T I N F O R M AT I O N

FREQUENTLY ASKED QUESTIONS As you sit back in comfort en route to your destination, the Rex crew hope you enjoy this entertaining and informative light reading. Q. Why do the flight attendants insist that all window blinds be up for take-off? A. The most critical phases of a flight are the take-off and landing. In the most unlikely event of a situation that requires an emergency evacuation, it is important that crew and passengers are able to have a clear view of the outside conditions in case of obstructions. For example, before exits are opened, staff must check for fire or other obstacles that may present potential hazards during the evacuation. Q. Why do I have to stow my hand luggage in the overhead lockers, under the seats or in the seat pockets for take-off and landing? A. Flight crews are required by Civil Aviation Regulations to secure the cabin as well as possible for take-off and landing. As mentioned, these are the most critical phases of the flight, and securing as much hand luggage as possible ensures that, in the unlikely event of an emergency, the exits and aisles stay as clear as possible, in case evacuation is necessary. It is also important to keep hand luggage secure whenever possible to ensure heavier items do not become airborne within the cabin. This is especially important when the aircraft is experiencing turbulence. Q. Why do I feel so tired from flying? A. As the aircraft altitude increases, air pressure decreases. As the pressure decreases, the body absorbs less oxygen than it would at sea level – so, it must work harder to supply oxygen to the body’s cells. As the body is working harder, it becomes more tired. Q. Why do I sometimes feel pain in my ears or sinuses during ascent or descent? A. The sinuses and middle ear are air-containing cavities that connect with the nose via narrow channels. As aircrafts ascend and cabin pressure drops, air passes out of these cavities (without any effort from the passenger) to balance the cabin pressure. It is a different matter during descent, as the cabin pressure increases. The channels close down and must be actively opened by holding the nose and blowing to inflate the cavities. Facial and ear pain can occur during descent if re-inflation does not occur, and this is much

more likely if the passenger has nasal congestion. If you must fly with hayfever, use a decongestant nasal spray before descent and buy some ‘ear planes’ to plug your ears. (Information contributed by Dr Daniel Hains, ENT surgeon.) Q. When can electronic equipment such as laptops, iPods and mobile phones be used? A. All Personal Electronic Devices (PEDs) must be placed in flight mode if access to the tarmac (including by bus) is required during boarding or disembarkation, and when instructed to do so by the cabin crew. Small handheld PEDs weighing less than 1kg, such as mobile phones, can be used in flight mode during all stages of flight. PEDs over 1kg, such as laptop computers, must be stowed appropriately for taxi, take-off and landing, and are permitted to be used only during cruise when the ‘Fasten Seatbelt’ sign is switched off. PEDs cannot be used while crossing the tarmac. Q. What is the average speed of the aircraft when cruising in flight? A. Our Saab 340 has an average cruising speed of approximately 500 kilometres per hour. The Boeing 737-800 NG has an average speed of 830 kilometres per hour. Q. Why do I have to get permission from the Captain to move to a vacant seat? A. The aircraft’s take-off speed is calculated by the weight and balance of the aircraft, and many factors need to be considered for a successful take-off. Factors include the weight of passengers and where they are seated, the weight of cargo, freight and fuel, the distance available on the runway, etc. For example, if there are 100 or more kilograms of freight in the cargo, the balance of the aircraft will be better maintained if passengers are seated in the forward rows.

AIR TURBULENCE

Q. Aircraft often experience air turbulence, but what causes it? A. Imagine the air around the aircraft is water in a stream. We can see how water is disturbed around rocks

or when two streams converge. Turbulence in the air is similar: as the aircraft passes through cold air or in the vicinity of terrain that has disturbed the airflow – often incorrectly referred to as ‘air pockets’ – the aircraft climbs and descends in the same way that a boat moves on water. Though turbulence can be uncomfortable, it poses no threat to the aircraft and is akin to driving on a rough or unsealed road. More severe turbulence can be associated with developing thunderstorms. Aircraft have a sophisticated weather radar that pilots use to avoid these areas. Occasionally, a flight attendant will discontinue serving passengers in turbulent conditions; this is a precaution to ensure everyone’s safety. Q. Why should I keep my seatbelt fastened even when the ‘Fasten Seatbelt’ sign is switched off? A. On occasion, the flight crew cannot foresee turbulence or it is not picked up on the flight-deck radar. Because of this, we could unexpectedly experience turbulence at any time. The company recommends that you always keep your seatbelt fastened while you are seated – for your safety, just in case unexpected turbulence is encountered.

ENGINE NOISES

Q. Why do the aircraft’s engine noises change during the flight? A. Aircraft need more power to climb than to descend, in the same way that a car needs more power to go up a hill than down one. Rex aircraft have more than enough power to climb, so shortly after take-off you will notice a change in noises as the power is reduced. The pilots also control the pitch angle of the propellers for various stages of the flight, and as they ‘change gears’ this can also be heard in the cabin. Q. What should I do if I see or hear something that does not look or sound right? A. Please advise your flight attendant. The flight attendant may be able to answer your query and allay any fears. If not, the flight attendant will contact the flight deck and advise the pilots of anything unusual. Rex encourages open communication and will always treat a passengers’ concerns with the utmost seriousness.


CAPPED AIRFARES HAVE LANDED IN REGIONAL WA farego.wa.gov.au * O N E W AY < 1000km from Perth

Eligible WA residents can

book now!

In a joint initiative with the WA State Government, it’s now even easier for regional WA residents to stay connected to family, friends and access essential services in Perth. For eligibility, booking details or more information, visit rex.com.au or farego.wa.gov.au

* Terms & conditions apply Tickets must be booked return for flights travelling to Perth.


news

Pilot’s return to the skies, Australian first FEELING PARTICULARLY unwell, Rex pilot Ben Sive was rushed to hospital. Just thirty minutes later, he was diagnosed with Type 1 diabetes. “I was then admitted and spent four nights stabilising in the endocrinology ward – hooked up to what at the time seemed like an endless stream of dextrose, potassium, glucose and insulin,” he says. As he left the hospital, he was told he’d likely never fly again. However, the care of a dedicated doctor, improvements in aviation medicine and Ben’s own passion has meant he has not been grounded by the diagnosis. Advances in the close and accurate monitoring of blood sugar levels has led to a gradual change of policy across the globe. Pilot Jeremy Robertson became a doctor after his Type 1 diabetes

diagnosis resulted in a career change. He has since been instrumental in CASA, the Australian industry regulator, changing its policy in 2020. Using data from other countries, he made the case that modern glucose monitoring technology had changed the game. “I found myself in a position where there was published medical evidence, and I’m a doctor so I could write a protocol and so I put in a massive submission,” Dr Robertson told The Australian. There continues to be rigorous monitoring, testing and assessing, but the change in regulation has meant that Ben has been able to return to the skies, becoming the first airline pilot in Australia with Type 1 diabetes to do so. “To return to work, finish my upgrade training and be checked to

Pilot Ben Sive returns to the skies following his Type 1 diabetes diagnosis.

line as a Captain, all with Type 1 diabetes, has been my most significant professional achievement to date,” he says. “To quote Gene Kranz, NASA Chief Flight Director: ‘tough and competent – that’s the price of admission.’”

Rex lands in Devonport Rex commences its latest new route between Melbourne and Devonport on 19 August, and brings a new era of reliability and connectivity to the north coast gateway destination. At the heart of Rex’s convenient schedule is twice-daily weekday services enabling same-day return travel. Fares start at $149 (booking/handling fee and payment method surcharge apply). Visit rex.com.au to book. Photo courtesy S. Group.

Birdsville Big Red Bash A celebrity line-up, live music, dancing and the splendid Simpson Desert is what over 11,000 revellers experienced at the Big Red Bash in Birdsville. Since 2013, Birdsville has welcomed thousands of people to this spectacular Outback festival. The Big Red Bash brings all to the bush with festival-goers attending from throughout Australia and overseas to see performers such as Jimmy Barnes, Missy Higgins, Kasey Chambers and Jon Stevens play at the most remote music festival on the planet. AUGUST/SEPTEMBER 2022

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news

Perfect time to visit Perth with new regional resident fares Albany resident David Gee gives Rex regional WA passengers a guide on what to do when visiting Perth. THE ENDLESS picturesque surroundings, friendly, tight-knit regional communities and relaxed lifestyle make living in regional Western Australia ideal. However, there are times that a trip to WA’s capital, Perth, is necessary. For local Albany resident, David Gee, catching a flight to Perth from Albany is a weekly occurrence since Rex flight attendant he was diagnosed with cancer. Kiara and David Gee. “I fly up Tuesday, come home Friday, every week, for 47 weeks a year. I don’t travel to Perth for leisure much, I mainly go for treatment but a couple of times my wife and I take my granddaughter to see a show,” says David. In today’s climate, unforeseen circumstances may arise that can affect travel plans, and most customers like David desire affordable fares that offer more flexibility. As part of the $19.8 million state government funded Regional Airfare Zone Cap cheme, Rex introduced capped airfares through the Rex WA Resident Fare. Through this scheme, eligible passengers can access capped airfares for travel to Perth. Eligible residents must reside in regional WA (not Perth or Peel), and not travelling for work. Residents are able to access capped airfares through Rex when booking a return flight to Perth from Carnarvon, Monkey Mia, Albany or Esperance. Under the scheme, airfares cost no more than $199 for a one-way flight, when booked as a return journey from the regional centre – with the added bonus of flexible Fare Rules so customers can book with confidence. For David, who usually travels for medical treatment, booking in some holiday time with his family in Perth is now easier, and the flexibility gives him extra peace of mind. David says the choice of jumping on a flight instead of spending nine hours driving to Perth and back for a weekend trip is simple. “With the initiative between Rex and the government, people will get more opportunity and choice to fly,” he says. Travelling for leisure or medical appointments is even more accessible through this scheme. “I have friends who would love to fly, so this scheme

14 TrueBlue

would make them more than happy to travel to Perth and it would definitely be a good thing,” David adds. So, what’s on the to-do list for a quick getaway to Perth? Well, David recommends watching the footy at the world-class Optus Stadium. “Cross the river and walk over to the stadium. They have just about everything there, restaurants, bars, it’s very well catered for.” Why stop there? Explore all there is to Perth and visit the WA Museum Boola Bardip for the ‘Illuminate: Timescapes’ exhibit. Every night from 7 pm, the museum shows a digital projection series highlighting the brilliance of WA unique landscapes, people and history. An easy day trip, Rottnest Island is a short ferry ride from the city. Spend the day cycling around the beautiful gardens, snorkeling in the stunning bays or simply relax on the beach and take the day at your own pace. With a native population of quokkas, known as the happiest animals on Earth, you can’t help but smile when you see these cute furry creatures around the island. The Pinnacles Desert Sunset and Star-Gazing Tour may also catch your eye. Starting in the Pinnacles Desert, take off on a guided tour and spot native animals such as emus and kangaroos in their natural habitat. Bask in Perth’s glowing sunset and sip on a glass of Margaret River wine and hear about the Aboriginal Dreamtime. When the desert gets dark and peaceful, look to the night sky and star-gaze to your heart’s content with the help of Astro Binoculars and a telescope – try spotting the rings of Saturn or Jupiter’s moons. With all the things to do in Perth and the capped airfares for regional residents now available, David is making plans with his favourite, friendly airline for his next trip. “With the new capped airfares, I’ll have to book my flights one or two weeks before as a lot of people will be flying more! “I’ve flown a lot around parts of the world, you could not get any better pilots or flight attendants in the world.” For more information on the capped airfares, visit rex.com.au or farego.wa.gov.au.


news

Bamaga NPA

Rex Group continues to spread its wings REX ANNOUNCED it will significantly increase its presence in the Fly-In Fly-Out (FIFO) and freight market through the acquisition of charter and freight airline National Jet Express, the regional services arm of Cobham Aviation. In addition to being a leading provider of FIFO services, the airline flies freight from Sydney to Adelaide, Brisbane, Melbourne and the Gold Coast (Coolangatta). FIFO services are expected to experience strong growth in Australia and this acquisition will position the Rex Group to be a key player in this booming sector.

Rex Group acquires National Jet Express, the regional services arm of Cobham Aviation.

Fly midweek and save with fares from $69*

Brisbane Gold Coast

visit rex.com.au

SYD BNE $79*

SYD OOL $69*

Sydney

Adelaide MEL ADL $69*

MEL SYD $79

Melbourne

*

Canberra

MEL OOL $79*

MEL CBR $89* MEL BNE $99*

*All fares are one-way and subject to Promo availability and Fare Rules. Payment Method Surcharge and Booking/Handling Fee apply. Midweek promo fares are available for travel Tuesday, Wednesday, Thursday. Rex reserves the right to extend, modify, cancel and limit any promotions or offers at any time.


Celebrating 20 Years

THANK Y U

to our 21 million passengers Rex wishes to thank our passengers, our valued partners and the people of Australia for helping us to be what we are today. We are humbled and grateful.

Members of the Rex Group

16 TrueBlue


news

THANK YOU FOR 20 YEARS OF FLYING REX HAS always been about people – in particular, our valued passengers and our dedicated staff. It was through their perseverance and seizing opportunity in adversity that Rex was born. The Rex story, however, begins significantly before the inaugural Rex flight, which against all odds, took off on August 2, 2002. The origins of Rex actually began half a century earlier – due to the combined efforts of two legendary Australian aviators, Max Hazelton and Don Kendell, and two airlines bearing their names. Max Hazelton established Hazelton Airlines in 1953 as a charter service in the NSW Central West town of Toogong, west of Orange. Don and wife Eilish Kendell took a partnership in a small charter and flying school business in Wagga Wagga in 1965, which they took over in 1967, eventually becoming Kendell Airlines. By 2001, both Hazelton Airlines and Kendell Airlines were subsidiaries of Ansett. When Ansett collapsed on September 14, Hazelton and Kendell were also placed under administration, though were able to resume flying with Federal Government assistance. Staff rallied together to find ingenious ways to keep the operation going. Passenger manifests were handwritten and phoned or faxed through to airports; airports did check-in manually; crew even baked cookies for passengers in the absence of inflight catering. Eventually, both Hazelton and Kendell were purchased and merged to form Rex, with the maiden voyage taking off from Wagga Wagga to Sydney. While 18 regional airlines in Australia have collapsed in the last 20 years, Rex has not just survived, but thrived. The continued growth and success of the airline over the past two decades exemplifies an innovative approach, ‘out-of-the-box’ thinking and a ‘can-do’ attitude. Rex is renowned for doing things differently. And while a lot has changed, recent history also proves that some things have remained the same. The same ingredients of adaptability and flexibility were again evident when, in a bold and brave move, Rex launched domestic jet services in the middle of a pandemic on March 1, 2021. As we celebrate our 20th anniversary, today, Rex connects 58 destinations across Australia, with the world’s

Inaugural Rex flight lands in Sydney, August 2002

largest fleet of Saab 340 turbo-prop aircraft, and a fleet of Boeing 737-800NG aircraft. The airline has carried in excess of 21 million passengers on more than one million flights. Rex has also broadened its footprint to include wholly owned subsidiaries, Pel-Air Aviation, a 24/7 business jet, freight and charter airline, which is also a leading provider of aeromedical patient transport services, operating fixed-wing air ambulance services for Ambulance Victoria and NSW Ambulance, as well as the Australian Airline Pilot Academy (AAPA), with two fully integrated world-class training campuses in Wagga Wagga and Ballarat. Rex continues to spread its wings, recently announcing it will acquire the charter and freight division of Cobham Aviation, a leading provider of Fly-in Fly-out (FIFO) services to the mining industry in Western Australia and South Australia. There’s a new Code-C aircraft hangar under construction in Sydney, and Rex has announced a new national storage warehouse will be built at Wagga Wagga. An interline ticketing and baggage agreement with Delta Air Lines is in the works, where Rex passengers will be able to easily connect on Delta’s daily, non-stop flights between Sydney and Los Angeles to nearly 50 cities in the U.S. and Latin America. Rex has also just joined forces with Dovetail Electric Aviation to pioneer the conversion of turbine-powered aircraft to electric propulsion, a fast and cost-effective way to bring zero-emission aviation to our skies. As we look forwards, we’re excited by what’s on the horizon, and can’t wait to share the journey with our passengers. From all 1,650 of us at the Rex Group of companies, thank you for choosing Rex. AUGUST/SEPTEMBER 2022

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Events

What’s on & what’s hot Our pick of the very best gigs, festivals, culinary and cultural events from around the country. Compiled by: matilda meikle

Aug 4-21 Melbourne International Film Festival

Melbourne, VIC This highly popular festival brings together the best films and filmmakers from around the country. Held in a variety of amazing cinemas and theatres, you can immerse yourself in the power of film. miff.com.au

Aug 4-7 The Great Barrier Reef Festival

Great Barrier Reef, QLD A mix of parades, food stalls and carnival rides celebrating the Great Barrier Reef, it’s a massive day of family fun. The festival also raises awareness around the environment and how the community can work towards a greater positive impact for a more sustainable future. greatbarrierreeffestival. com.au

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July 31 - aug 21

aug 5

Moama, NSW An immersive sound and light trail in Horseshoe Lagoon telling local stories with images, mosaics and effects. echucamoama.com

Launceston, TAS When the weather gets cold, the city warms up. A marketstyle evening of hearty meals and warm fashion to embrace winter with friends and family. visitnortherntasmania.com.au

Moama Lights

Aug 5-14

Orange Winter Fire Festival

Orange, NSW Turn up the heat for this festival, serving chargrilled feasts from firepits, pizza ovens and food trucks across Orange’s wineries and orchards. orange360.com.au

Fire & Fog

Aug 5

Beaker Street Festival

Hobart, TAS An annual celebration of science and art, with fascinating talks, live music, and hands-on workshops to enjoy. beakerstreet.com.au


Events

FIBA Women’s Basketball World Cup

Sept 1-30

sept 8-10

Sydney, NSW Artists from across Sydney share a variety of incredible work in the largest indie art festival in NSW, hosted in a new secret venue each night. sydneyfringe.com

Cairns, QLD Spread across two days of horse racing, this festival is all about outrageous fashion and glamour with a host of social activities to match. cairnsamateurs.org.au

Sydney Fringe Festival

Aug 8-14 Tasmanian Whisky Week

Hobart, TAS A week celebrating all things whisky with tastings and showcases from some of the best distillers in the country. taswhiskyweek.com

Aug 20-27 Hamilton Island Race Week

Hamilton Island, QLD A firm fixture on the local and international calendar. Family and friends come together to experience Australia’s largest offshore keelboat regatta, with days of races, yachting events, food and wine. Sparkling waters, beautiful coral reefs and great company await all participants. hamiltonislandraceweek. com.au

Cairns Amateurs Carnival

Sept 1-30

Sept 9-18

Toowoomba, QLD This festival takes place across Toowoomba’s many parks and gardens, with a program of amazing parades, music, and displays showcasing the beauty of nature. tcof.com.au

East Coast, TAS Meet the winemakers, growers and producers behind the best wines in the country, and sample their delicious drinks. With over 60 events, there’s something for everyone. eastcoastwinetrail.com.au

Toowoomba Carnival of Flowers

2022 Great Eastern Wine Week

Sept 2-24

Sept 22 - oct 1

Brisbane, QLD A celebration of art and performance, this festival uses Brisbane’s iconic landmarks as the stage for its unique and exciting program. brisbanefestival.com.au

Sydney, NSW Twelve nations compete for this year’s coveted international basketball title. fiba.basketball/

Brisbane Festival

sept 3

White Night

Bendigo, VIC A festival of music, art and light which covers three unique cities in vibrant colour for allnight fun under the stars. whitenight.com.au

FIBA Women’s Basketball World Cup

Sept 23-26

Wave Rock Weekender

Hyden, WA A low-key music festival held at a spectacular prehistoric rock formation. With intimate performances, film screenings, and a focus on sustainability. waverockweekender.com.au AUGUST/SPETMBER 2022

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Festival

g n i m o A blo G O OD T I M E

Spring erupts in a unique way in Canberra. The weather is warming, spirits are lifting and deep underground, the bulbs are stirring, with one million blooms ready to burst into the light. Words: Emily Riches

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Festival

READ IT ONLINE

THIS, OF course, is Floriade, Australia’s largest flower festival. In 2022, the festival returns to Canberra’s beautiful Commonwealth Park for its 35th year. For 30 days across September and October, the city will come to life with beauty, colour and vibrancy. Strolling amongst one million blossoms is certainly a fantastic way to welcome spring and celebrate the beauty of the season. As far as the eye can see, tulips, daffodils, hyacinths, irises and more sway and nod in the breeze. A spectacular array of bright colours – bold reds, bright oranges, hot pinks, deep purples and blues, not to mention trumpet yellows – treat the eye to a veritable kaleidoscope of colour. Take your time to soak up the sights, smell the roses and strike a pose against a spectacular floral backdrop.

FLOWERS, FOOD AND GARDENS The festival theme this year is the Sounds of Spring. Not only will visitors be treated to a fanfare of fantastic blooms, but also to a soundtrack of atmospheric instrumentals, along with classical and contemporary tunes. Highlights include surprise performances amongst the flower beds, which could include an opera singer, a contemporary musician and even a string quartet.

There will also be a diverse program of music, cultural celebrations, food and wine, market traders, artistic displays, entertainment, recreational activities and more to enjoy, as Floriade celebrates all things flowers, food and gardens. For keen green thumbs, the festival program will also showcase the best in horticultural and garden design with workshops, demonstrations and engaging installations.

COME AND EXPLORE THE DARK SIDE You can also explore Floriade’s dark side, as NightFest returns with an exciting program of after-dark entertainment. Running over four nights from 29 September to 2 October, light displays will illuminate and transform the gardens between 6.30pm-10.30pm, while roving entertainment, stalls, bars and food showcase Canberra’s local artisanal produce. Grab your buds, a glass of local wine and take a stroll through Floriade after dark. Your four-legged friends can also enjoy frolicking amongst the flowers on the Dogs’ Day Out, an annual highlight of the program. This is on the final day of Floriade, Sunday

16 October, when visitors can bring their pooches along for a ‘paws-itively’ perfect day of fun and socialising.

FLOWER POWER As Australia’s biggest celebration of spring, local communities and organisations have also been encouraged to get in on the fun. Over 300,000 bulbs and annuals have been distributed to community groups, schools and organisations to plant in their suburbs, bringing bursts of colour across the whole city. Make sure to stay and explore for a few days, because you’ll also want to experience all that Canberra has to offer, including world-class museums and art galleries, a lively restaurant and cafe scene, as well as gorgeous surrounds of natural beauty, small towns and wineries. There’s no better way to celebrate spring than with Floriade, a vibrant and beautiful festival with something for everyone. Entry is free, and the gates are open from 9am-5.30pm daily. Floriade runs from Saturday 17 September to Sunday 16 October. Visit floriadeaustralia.com. Fly into Canberra with Rex airlines AUGUST/SEPTEMBER 2022

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Sip, Eat, Sleep

Italian indulgence For lovers of authentic Italian, Agostinis in the East Hotel in Canberra’s Kingston district is a must-do when you’re in the capital. Pop into Joe’s Bar first for a cocktail, beer or vino as it’s only a few steps away, and it will get you warmed up for the new winter menu. The dinner special is a choice of three courses for $75 (there are vegetarian and vegan options) or pick and choose from the many delightful dishes. The house-made pizza bread is baked to order, and as a nibble to kick off you can enjoy it with delicacies such as prosciutto, Montasio cheese, salame cacciatore, or the wickedly wonderful whipped garlic butter. For a winter warming sensation try the Tortellini in Brodo: taleggio and mortadella tortellini served in home-style chicken and goat broth, and then follow it up with Gnocci Alla Puttanesca: house-made ricotta gnocci dressed in a classic puttanesca sugo of eggplant, tomato, capers and olives. For those in a group of two to three, try something more hearty such as the renowned house special: a one-kilo Tuscan-stlye T-bone, simply prepared with salt and rosemary, grilled medium rare and served with roast potatoes, salad and truffle butter. The pizza menu is huge, and Agostinis is famous for its desserts. A must-try is the lemon ricotta cheese cake (pictured right) with orange curd, or the locally made piccolo cannoli shells filled with sheep milk ricotta, almonds and chocolate. agostinis.com.au

Images by Adam McGrath.

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Sip, Eat, Sleep

Il Pontile, the new belle on the block The strip of restaurants on Cowper Wharf in Woolloomooloo has long been a bustling hive of activity where the slide show of glamorous lives is as heady as the scents wafting out on to the harbour. Yachts bob, kaftans swirl and champagne bottles pop as oysters are shucked – laughter filling the air as often as the sound of clinking glasses. The new Italian belle on this block is Il Pontile – and with its refined food offerings, upmarket wine and beverage options, warm European-style service and super cool surroundings, it’s bound to cement its name as one of the top inner-city venues to visit, especially in spring and summer when the boat- and peoplewatching is an experience in itself. Fourth generation restaurateur and Chef Mario Percuoco guided the launch of Il Pontile, and once again he has worked his magic – creating a simple yet sophisticated and lively dining experience that draws inspiration from the sea. Try the kingfish with citrus fruits dressing and fish roe, followed by the handmade ravioli stuffed with crab, king prawn and lemon zest. And chocolate lovers – don’t leave the wharf without trying the chocolate and hazelnut mousse topped with walnut crumble and pistachio cantuccio. Bellissimo! ilpontile.com.au

JUNE/JULY 2022

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Entertainment

Watch, read & listen

Compiled by: Matilda meikle

books

The Woman in the Library by Sulari Gentill

Unknown: A Refugee’s Story by Akuch Kuol Anyieth

Intolerance-friendly Kitchen by Georgia McDermott

Out now, Ultimo Press, crime fiction

Out now, Text Publishing Co, memoir

Four strangers meet in the Boston Public Library, and are forever bonded when they witness a shocking event. Tangled up in secrets and friendships, this seemingly random connection soon becomes very dangerous. Who can they trust? And what really happened that day? This standalone mystery has been praised for its wit and intrigue.

A beautiful and emotional story, Unknown tracks Anyieth’s journey as a refugee fleeing South Sudan, and the terrible conditions her family faced trying to find safety. A story of sadness, humour and ultimately survival, this remarkable memoir will leave readers touched by the lengths people will go to protect their loved ones, and succeed against all odds.

Out now, Penuin Books Aus, cooking Cooking can be difficult in households with dietary intolerance, but Georgie McDermott proves that it can still be delicious. With over 100 recipes, this Melbourne food blogger brings life and heart into the kitchen, delivering rewarding and easy to follow recipes which make meeting dietary requirements feel like an added bonus.

THEATRE

Film

PODCAST

Moulin Rouge! The Musical

Nope

20 August - 17 September, Regent Theatre Melbourne, VIC After countless rave reviews and a sold-out season, Moulin Rouge returns to the Regent Theatre this August. Directed by Alex Timbers, it features over 70 songs telling the story of two lovers in France. It’s packed full of glitz and glamour, and not to be missed for all theatre lovers. moulinrougemusical.com

11 August 2022, Universal Studios, Directed by Jordan Peele Oscar winner Daniel Kaluuya stars in the third thriller by director Jordan Peele. Set in an isolated town haunted by a mysterious force, this suspenseful masterpiece will keep viewers on the edge of their seat until the final moments. This new terror is best experienced on the big screen. nope.movie.com

Liar Liar

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Narrated by Kate McClymont and Tom Steinfort Liar Liar is a gripping podcast based on the disappearance of Melissa Caddick, and her $23 million fraud. Through interviews and investigations, listeners are taken on a thrilling journey to discover what really happened, getting caught up in the twists and turns of this wildly popular case. podcasts.apple.com


Q&A READ IT ONLINE

knock-on effect to other businesses around it. The value-add effect and the benefit to the local economy is critical, as many other businesses are also suppliers into our local facility.

H A T S

O F F

T O

ooGee Australia Lily Shaw chats with Peter Walcott, the founder of ooGee Australia, about how their Aussie-made hats are changing the game for commercial headwear. Can you tell us how you first started ooGee Australia? I fell into the headwear industry in 1979 when I was only 19 and soon found that I had a knack for designing and sales. When the pandemic hit in 2019, I did become quite concerned with what lay ahead, but I remembered an old saying: “change before you have to.” Though they were scary times, I felt it was the right time to take the bull by the horns and set up a factory at my West Gosford facility. Word of mouth spread, and the Central Coast community delivered us a skilled and happy team. What are some of your biggest inspirations when designing your hats? As a kid I loved the old Westerns, especially the movie “The Man from Snowy River.” While we give a nod to traditional “country” shapes, we wanted ooGee to offer an alternative to the felt and leather styles normally associated with the bush; which, although tough, are inherently hot to wear in the typical Australian climate. We created styles that are lightweight,

cooler and provide UPF50+ sun protection. We also wanted ooGee to reflect an urban edge, a hat that was cool to wear and practical to travel with – a hat for the bush, beach and beyond. The range reflects our immense natural outdoors, with each style named after an iconic Australian waterway.

How are you preserving the art of traditional hat-making in Australia? One needs to make a distinction between millinery and commercial hat-making. While there is a Melbourne Cup, there will always be bespoke Australian millinery. What we have rejuvenated is the broader industry of hat-making in Australia where commercial quantities of headwear can be produced locally, providing jobs for skilled sewers and general machinists. Do you have a favourite ooGee hat design? We have tried to make ooGee as gender neutral as possible. It is hard to go past the Hunter Creek; a hat which encapsulates a classic Aussie shape, provides fantastic sun protection and is available in five colours. The Hunter Creek is the signature shape around which the entire ooGee range is built.

Tell us about your Flexibraid® technology. How does it stand out from other materials? This is a technology that was years in the making. I worked with my technicians experimenting with dozens of different yarn and filament combinations, looking for a braid with a natural handle which retained a “memory” when flat-packed. The result became Flexibraid which is lightweight, breathable and highly resilient to being crushed – the material which has become the gold-standard for travel hats.

How have the ooGee hats been received so far? ooGee entered the market about twelve months ago with a soft launch, allowing us to gauge the demand and to get our supply chain system well-oiled. With virtually no promotion, we were delighted with the response, and were quickly secured as a supplier nation-wide by the Horseland group. For Horseland, ooGee filled a fresh, practical niche against the heavy felt hats they traditionally carry. As a new kid on the block, the response has been excellent.

Why is buying local, Australian-made products so important? Ultimately, supporting Australian manufacturing is about jobs and the

Where is your favourite place to travel in Australia? Everywhere I’ve been and the places I have yet to see. TB AUGUST/SEPTEMBER 2022

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Culture vulture THIS PAGE: Marco Fusinato, DESASTRES, 2022 solo durational performance as installation 200 days. Installation view, Australia Pavilion, 59th International Art Exhibition of La Biennale di Venezia, 2022. Photographer: Andrea Rossetti.

B E A U T I F U L D I SA S T E R S

Alexie Glass-Kantor is the Executive Director of Artspace and the curator of the Australian pavilion at the Venice Biennale 2022. We spoke to Alexie about her passion for art, regional galleries and social change. WORDs: Emily Riches Tell us a bit about yourself and your background as a curator? In the 1990s, I studied art history and majored in photography and English literature. As a curator, I'm really interested in thinking about how the ideas of our times can be articulated through the work of artists and how audiences can collaborate with artists to create new insights and understanding. I'm not really interested in telling people what to think; I'm more interested in helping audiences bring their own knowledge, history and insight into an encounter with art, and how that conversation can be a really dynamic space for social change. What does being the director of Artspace involve? Artspace is a 40-year-old, publicly funded contemporary art centre that commissions, creates and supports the work of emerging and established

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artists from Australia and internationally. We have exhibitions, studios, residencies, publishing and learning and community building programs. I love being the director of Artspace because we get to work with the breadth and diversity of Australian artists from across remote, urban and regional Australia to create new works on-site, tour regionally across Australia and form international partnerships. So, Artspace is really a kind of generator. Why does Artspace organise regional touring exhibitions? It is really important that when we think about contemporary art, it's not just for audiences in cities or large centres. It's not an exclusionary or elitist activity, but it's about engaging with artists and audiences in their communities. As a curator, I care very deeply about that idea of inclusion, equity and access. We work a lot with

Museums and Galleries NSW, who have a national touring programme. Every time we tour our projects, we work with regional galleries to create bespoke public programmes as well as learning and outreach programmes for their communities. We created our current touring exhibition ‘Just not Australian’ for the Sydney Festival in 2020, and it is now touring across regional galleries, stopping next at Port Pirie Regional Art Gallery in South Australia. We’re also excited to commence our national tour 52 ACTIONS at Penrith Regional Gallery on Saturday 27 August, featuring works from 52 Australian artists from each state and territory centring on the importance of art as action. How would you describe the art scene in Australia today? I think Australian art is in a very exciting, dynamic moment of constant transformation. We have this image


Culture vulture

READ IT ONLINE

that Australia is preoccupied with sports or that we're a ‘cultural wasteland,’ but we have a number of state and commercial galleries, festivals, theatres, dancers and filmmakers that shouldn’t be underestimated. We're real pioneers across a range of industries, and we should celebrate that. How did you go about curating the Australian pavilion for the Venice Biennale and working with Marco Fusinato to bring his piece to life? It was an amazing opportunity. Marco Fusinato and I were appointed in December 2019. We were meant to return in April 2020 with a team of people to work on the project, but then the borders and world closed. The work is called DESASTRES, and is currently being performed by Marco for 200 days, the duration of the Venice Biennale from April to November, six days a week. Marco goes into the pavilion each day at a different time, picks up his electric guitar which he uses as a signal generator while images from a musical ‘score’ are projected onto a screen. He has a bank of six by nine metres of amplification that can go up to 120 decibels. The composition is different and evolving every day. We have a DESASTRES website and Instagram account @desastres_ desastres where we release 15 seconds of images per day so

FROM LEFT: Marco Fusinato, DESASTRES, 2022 solo durational performance as installation 200 days. Installation view, Australia Pavilion, 59th International Art Exhibition of La Biennale di Venezia, 2022. Photographer: Andrea Rossetti; Alexie GlassKantor. Photo courtesy Zan Wimberley.

people anywhere in Australia or globally can log in. We wanted to be able to share it with people if the world went into lockdown again. What are some of Marco’s influences or inspirations? Marco’s parents were born in the Veneto region as pre-agricultural farmers known as the contadini. When they emigrated to Australia, Marco grew up on the outskirts of Melbourne in a working class migrant community at a time when there was a lot of discrimination towards these communities. He became interested early on in public art and radical politics, and alternative forms of organising communities to challenge the status quo. DESASTRES is named after a Japanese death metal band whose lyrics are all in Spanish. Marco has a strong interest in language: both in oral traditions but also nonverbal forms of expression and communication. His performance comes out of both conceptual art and noise. He works a lot with feedback and uses the electric guitar as a tool for creating abstract distortions. Where were the images from the ‘score’ sourced from and why were they chosen? Throughout his career, Marco has worked with images of uprising,

protests, history and natural history, popular culture and media. These are images that challenge or provoke or unsettle. The work is an archive of 100,000 images which he found on the internet by translating the word 'disasters' into 139 languages and feeding it into search engines. What has the reception of the work been like so far? The pavilion is seeing about 2,000 people a day. It has become a bit of a lightning rod this year. Marco is interested in audiences responding: he doesn't care whether you love or hate the work, just that you do love it or hate it. Any response is a good response. What is important is that people don’t feel passive about the work, but that they feel emboldened to make their own decisions about it. Where is your favourite place to travel in Australia? I genuinely appreciate travelling to Darwin for the National Aboriginal and Torres Strait Islander Art Awards. Travelling into Arnhem Land and across that Country to meet artists in their communities is so exceptional. I love the breadth, dynamism and power of intergenerational creative and cultural practice in Aboriginal communities. And I love being part of celebrating that. TB AUGUST/SEPTEMBER 2022

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UNDER THE SEA: Certified divers can swim through the evolving sculptures of Wonder Reef, designed to look like 'hanging baskets' in an underwater garden.

READ IT ONLINE

A world of

WONDER Take a deep dive into the magnificent Wonder Reef, the world’s first purpose-built floating reef on the Gold Coast. WORDs: Emily Riches

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Experience

TRAVEL 2.5 kilometres offshore from the Gold Coast’s Main Beach, and it seems like there is nothing but sparkling blue ocean stretching all the way to the horizon. Below the surface, however, it’s a different story. Rising 22 metres from the sea floor, nine underwater sculptures sway to and fro like a giant kelp forest. These beautiful and otherwordly structures, coated with green algae and surrounded by darting fish, are truly unlike anything you’ve ever seen before. This is Wonder Reef, the world’s first purpose-built floating reef, now open for certified divers to explore. An innovative fusion of art, science and engineering, this $5 million dive attraction was jointly funded by the City of Gold Coast and the Queensland Government. It is the outcome of a long-held vision to diversify the city’s tourism offering and raise the profile of the region as a premier dive destination. As well as being an innovative and exciting addition to the Gold Coast dive trail, it has also created an amazing new habitat for the area’s spectacular and unique marine life. But how did a project like this get off the ground – and into the water?

ART MEETS SCIENCE The first inklings of Wonder Reef emerged back in 2010, when investigations and consultation into establishing a world-class dive attraction began. Queensland artist Daniel Templeman is responsible for designing the reef’s most notable feature, the nine sculptural ‘flutes’. He had previously designed public site-specific works, but this was his first underwater creation. Collaborating with reef specialist engineering company Subcon Blue Solutions on technical analysis and detailed design, Wonder Reef was brought to life. The flutes were inspired by the concept of a hot-air balloon rising, and the sense of perspective you get when they are silhouetted at different distances in the sky. The reef sculptures twist, becoming larger towards the surface, like oxygen bubbles rising in the ocean. “I tried to make something that exaggerated that sense of buoyancy, something that pointed upwards to the sky,” Daniel says.

While each flute appears light and buoyant in the water, they weigh more than 738 tonnes on dry land. Matt Allen from Subcon says one of the biggest challenges was constructing the reef to be able to survive potential damaging cyclonic waves of over 18 metres. Other challenges during construction included the sheer size of the sculptures and the complexity of the conical reef shapes. They were built to Australian standards for pressure vessels, meaning the welds and testing requirements were of the highest quality. As the dive site is very exposed, engineers also had to wait for perfect weather to install the reef. Given the sculpture’s immense weight, Australia’s largest floating crane was used. The flutes were then individually tethered 30 metres down on the seafloor by reinforced concrete and steel pyramids, or ‘gravity anchors’, each weighing over 72 tonnes and clocking in at the height of a bus. Wonder Reef is therefore an extraordinary and interdisciplinary feat of engineering. As Daniel says, “this reef will capture the imagination and attention of not only divers but art lovers, architects, engineers, eco-tourists and marine conservationists across the globe.”

MAGICAL MARINE LIFE As it matures, Wonder Reef will also create more than 32,000 cubic metres of new reef habitat, food and shelter. It was specifically designed to attract and sustain a rich diversity of marine life. The structures are made from uncoated steel to maximise growth, while the use of environmentally friendly geopolymer concrete also helped to minimise Wonder Reef’s carbon footprint. Already the reef has become home to hundreds of different marine species. First to arrive were algae, crustaceans and barnacles, shortly followed by lobsters, octopus, tropical fish, turtles and giant groupers. Coral was planted at the site in late 2021 by Townsvillebased coral reef experts Reef Ecologic, in collaboration with Subcon Blue Solutions and Sea World. These marine experts used local coral species to help accelerate marine growth. The coral is expected to grow up to 25 centimetres a year, depending on the species. As time 

AUGUST/SEPTEMBER 2022

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Experience

passes, the reefs will become ‘hanging gardens,’ creating a constantly evolving site for certified divers to explore and admire. “It will raise awareness about coral techniques and methods,” says Nathan Cook, a senior marine scientist from Reef Ecologic. “This reef is for aesthetics and experience but also has value from a restoration experience, as we are trialling coral planting methods that could be used in restoring other reefs.” Nathan hopes that by fostering a greater appreciation of our marine life and the natural environment, Wonder Reef will also bring a greater awareness to marine conservation. The reef itself will allow for fantastic opportunities for citizen science and research partnerships between government, science, education and tourism industries to flourish.

GOLDEN TICKET FOR TOURISM The Gold Coast is a popular year-round diving destination. The water temperatures are ideal, sitting between 18 and 26 degrees, and there are 11 dive sites to explore, ranging from shipwrecks to cliff faces to rocky reefs – and now the world’s first buoyant reef. Wonder Reef has certainly set the bar high for new ecotourism experiences in Australia. Certified divers can dive to depths of 8, 18 and 30 metres, depending on their level of

experience. It is expected to attract more than 16,000 diving enthusiasts annually and inject more than $30 million into the economy over the next 10 years. Queensland Environment and Great Barrier Reef Minister Meaghan Scanlon says the project is a great addition to the area’s long list of attractions. “The coast is renowned for its natural beauty and fun attractions. This project will combine these two perfectly,” she says. Tourism Minister Stirling Hinchliffe also adds that Wonder Reef will play an important role in the region’s tourism industry. “The Gold Coast is world renowned for its idyllic beaches, and soon we’ll be able to showcase a unique diving experience under the waves with Wonder Reef joining other nearby dive sites in the region,” he says. Regular dive tours will be operated by Gold Coast Dive Adventures and the Queensland Scuba Diving Company, and experienced divers with their own boat and dive equipment are able to book a public mooring. It is just the beginning for Wonder Reef, and we can look forward to a rich and everevolving experience of this magnificent underwater world: one that benefits divers, scientists and our beautiful marine habitats in need of protection. TB Fly into Gold Coast with Rex airlines

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ABOVE AND LEFT: A diver swimming through Wonder Reef's sculptural 'flutes'; Two divers exploring the Gold Coast dive trail.



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A LITTLE ABOUT BUPA PET INSURANCE AND SCRATCH Get ready for the cute... and the chaos! Dogs and cats are curious creatures. Whether it’s snooping around the plants and bugs in the backyard, making friends (or enemies!) at the park, or chasing something they shouldn’t into the street, our furry friends can get into mischief. Learn more about Bupa Pet Insurance at bupa.com.au/pet-insurance.

Scratch is honestly good dry dog food made from whole, Aussie ingredients. With no stores and less mark-ups, we spend up to 45% more on sustainably-sourced Aussie produce. Scratch works on a subscription basis and your dog will get a personalised nutrition plan tailored to their health needs. No more bulk bags made ages ago — you’ll receive two freshly-sealed 4kg bags of the best dog food, made for your little mate, delivered to your door as often as your dog needs.

Terms & conditions: For your chance to win, you must enter online at trulyaus.com/competitions/win-scratch-and-bupa and follow @TrulyAusDogs on Instagram. Entrants must be 18 years of age or older and live in Australia. Only one entry per person and anyone who enters more than once will be disqualified. There will be two winners in total. Bupa Pet Insurance is capped at $1,000 per winner. Scratch dog food is capped at $1,080. Competition closes 11:59pm AEST 30 September 2022. Winners will be notified by email on 1 October 2022 . For full terms and conditions visit: trulyaus.com/competitions/competition-terms-and-conditions/scratch-and-bupa. Bupa Pet Insurance is issued by The Hollard Insurance Company Pty Ltd ABN 78 090 584 473, AFSL 241436, is arranged and administered by PetSure (Australia) Pty Ltd ABN 95 075 949 923, AFSL 420183 (PetSure) and is promoted and distributed by PetSure’s Authorised Representative (AR) Bupa HI Pty Limited ABN 81 000 057 590, AR 354269. Any advice provided is general only, and does not take into account your individual objectives, financial situation or needs. Please consider the Product Disclosure Statement (PDS) to ensure this product meets your needs before purchasing. PDS and Target Market Determination (TMD) available at bupa.com.au/pet-insurance.

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A T PU SPRING R U O Y IN STEP Spring is a wonderful time to travel in Australia – the weather is warming up, the flowers are blooming and nature is coming to life. From September to November, festivals fill the calendar, while wonderful outdoor experiences await in every corner of the country. Words: Emily Riches and matilda meikle

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GO WILD FOR WILDFLOWERS Between late July and early November, Western Australia is transformed into a vibrant display of wildflowers in bloom. The state is home to over 12,000 species, 50 per cent of which cannot be found anywhere else in the world, and there are many nature trails and heritage activities to explore. Coalseam Conservation Park is one of the best sites to walk among blooming wildflowers and delight your senses. While there, you can also discover Western Australia’s first coal mine, and view fossilised marine life in the riverbank. Taking a walk along one of the many trails will help you immerse fully in the beauty of the spring season. Another option is to downlaod a map for a self-driving wildflower tour put together by Wildflower Country, which will take you up and down the coast for the best views of this stunning display. Midlands Route is the most central, but there are plenty more to discover. Along the way, there's also packed schedule of events to check out, including the Bloom Festival in Katanning. With a month of

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activities on offer, there’s something for everyone including displays, exhibitions, guided walks, and more. There are so many amazing opportunities in Western Australia in spring, making it a botanist’s dream.

FOLLOW THE LIGHT Aurora Australis, also known as the Southern Lights, is a natural light display caused by high-energy particles from the sun interacting with the Earth’s magnetic field. It often appears as spirals, rays and flickers covering the whole sky, and is a truly breathtaking sight. The best time to see the phenomenon is during the Spring Equinox, travelling as far south in Tasmania as possible for broad views of the horizon. One of the top places for this experience is Bruny Island, a half an hour drive from Hobart and free from light and city pollution. Visitors can climb the stairs at The Neck for unobstructed gazing over the landscape below. Whether or not you see the Southern Lights, the view of the island, beach and stars will be worth the trip. 

CLOCKWISE FROM LEFT: Picnic amongst wildflowers in Western Australia or take a self-driving tour. Images: Tourism Western Australia. Pitch a tent under the Southern Lights in Tasmania. Image: Tourism Tasmania.


OUR DOORS ARE OPEN We continue to welcome visitors while we work to expand our galleries. Plan your visit and book free tickets online. AWM.GOV.AU


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LEFT TO RIGHT: Bliss out at Peninsula Hot Springs. Image: Visit Victoria. Stroll down Southbank in Brisbane. Image: Tourism and Events QLD. Remarkable Rocks on Kangaroo Island. Image: Tourism South Australia. Tulip Time festival in Bowral. Image: Destination NSW.

Or you can try Satellite island, named for its excellent star-gazing experiences. Only 34 hectares, it has been converted into a private hotel, meaning visitors will need to rent the whole island to stay there. Holding up to eight guests, staying on the island is a once-in-a-lifetime opportunity. To ensure the best chance of spotting these breathtaking coloured lights, the Facebook group Aurora Australis Tasmania Alert NOW is the platform where watchers post to-the-second accounts of aurora sightings across Australia.

HAVE A BLOOMING GOOD TIME Although it's one of Australia's lesser-known flower festivals, Tulip Time in Bowral is not to be missed. From 16 September to 3 October, the historic town in the Southern Highlands of New South Wales will come to life with a spectacular display of 75,000 mass-planted tulips in Corbett Gardens. This year’s theme is ‘EXPLORE,’ and is set to feature beautiful flower displays, stalls, entertainment and more. The area is easily accessible from Sydney, Wollongong, Canberra and the South Coast, making it a perfect day trip. Visitors can also experience Tulips After Dark every Friday and Saturday evening throughout the festival. Sip on wines from local wineries as you stroll among the illuminated tulips, while listening to bands play from the Victorian pagoda. Spring is also a wonderful time to explore the rest of the Southern Highlands, and the quaint towns of Mittagong, Berrima and Robertson are just a short drive away, surrounded by picturesque pastures and wilderness. There are plenty of wineries, cellar doors, cafes,

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restaurants and farm gates to choose from, including the Robertson Cheese Factory, Centennial Vineyards Restaurant and the Berrima General Store. For those looking to get out and about, there are great walking trails in the region as well as stunning Fitzroy Falls.

SOAK IT UP IN SOME HOT SPRINGS Located only 90 minutes from Melbourne, Peninsula Hot Springs is a natural mineral spring and day spa: the ideal spot to take advantage of gorgeous spring weather and book in for a relaxing holiday experience. The site includes over 70 spa and wellness experiences, including a Spa Dreaming Centre, private bathing, and moonlight soaking, with the natural geothermal waters flowing up from 637 metres below the ground guaranteed to help you refresh and rejuvenate. Walk up to the hilltop pool for amazing 360-degree views of the Mornington Peninsula, while your little ones can be entertained in the baby barrels for hours of fun. The spa treatment facilities will help to ease any tension, and promote a healthy mind and body.

The glamping options are perfect for spring weather, too, allowing guests to sleep surrounded by the sounds of the environment. Dining options are plentiful, with a range of breakfast, lunch and dinner menus tailored to reflect the atmosphere of the season. The hot springs are an idyllic spot for rest and relaxation, celebrating spring with a range of comforting and spectacular encounters for everyone.

BOUNCE OVER TO KANGAROO ISLAND The beautiful and rugged Kangaroo Island, off the coast of South Australia, is just a short ferry ride from Adelaide. It's Australia’s third largest island, with over 500 kilometres of stunning coastline, and in spring, the unspoilt landscape blooms to life with native flora and fauna. The island is a sanctuary for many native Australian species, including its namesake, the kangaroo. Spring is a great time to spot joeys exploring and returning to their mothers to feed. Pygmy possums, echidnas, koalas and wallabies will also be more active – and you might even catch a glimpse of a shy platypus. It’s a haven for


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marine life, too. Pop along to Seal Bay Conservation Park to see Australian sea lions basking on the sand, or head to Flinders Chase National Park to see New Zealand fur seals lazing at Admirals Arch. Kangaroo Island is also known for being a gourmet heaven where foodies can enjoy fresh local seafood, cheese, honey and wine. Drop into the local markets in Penneshaw or Kingscote to grab some gorgeous seasonal produce and then head out for a peaceful picnic on one of the island’s many remote beaches and headlands.

BE BLOWN AWAY IN BUZZING BRISBANE This year’s Brisbane Festival runs 2-24 September, lighting up the Queensland capital in a blaze of colour and art. It’s a striking celebration of the city, and features theatre, opera and music performances. Be sure to catch Riverfire, the spectacular fireworks display over the Brisbane River, on the opening weekend. Take a walk down sunny Southbank to visit QAGOMA – the Queensland Art Gallery & Gallery of Modern Art – for amazing exhibitions and

immersive installations by local and international artists. Entry to the Children’s Art Centre is free to entertain the little ones with art projects and activities. Also check out Birrunga Gallery, an Aboriginal-owned art gallery that celebrates the rich Indigenous culture of the city, and offers a unique dining experience based on native ingredients. A short drive north to the Sunshine Coast or south to the Gold Coast will take you to beautiful beaches with great surf. The Gold Coast also has one of the longest continuous whale watching seasons in the world, and is a great spot to see humpback whale calves.

Hervey Bay (a 3.5-hour drive north of Brisbane) is the world’s first whale heritage site, and also one of the most well-known locations in the country for viewing migrating humpback, blue and southern right whales.

GET AWAY TO THE GORGEOUS GRAMPIANS Only two hours’ drive from Melbourne, the Grampians region is the perfect road trip destination for spring. Known as Gariwerd to the local Aboriginal people, the sandstone ridges of the Grampians National Park are rugged and impressive, just waiting to be explored. AUGUST/SEPTEMBER 2022

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The botanical wonderland boasts more than 800 species of indigenous plants, and comes to life in spring with bright yellow wattle, white and pink heath and spectacular orchids, among many others. The Grampians is also home to wildlife including kangaroos, emus, echidnas and many native birds. You can spot kangaroos at Halls Gap, or head to the Halls Gap Zoo if you want to see some exotic species, too. MacKenzie Falls is one of Victoria’s biggest and most iconic waterfalls, and makes for a gorgeous springtime hike. Cascading over huge cliffs into a deep waterhole, the fine sprays of water fill the air with rainbow mist. To see the falls, take the wheelchair-accessible path one kilometre to the viewing platform at the Bluff, or make the steep trek down to the base of the falls, which takes 30 minutes one way. On the first weekend in September, make sure you get to Seriously Shiraz, the annual celebration of Grampians wine. Try some of the region’s best-selling wines in the great outdoors and enjoy a weekend-long program of masterclasses, tastings, live music and more.

BLISS OUT IN THE WONDROUS WHITSUNDAYS The world-renowned white sandy beaches and sparkling azure waters of the Whitsunday Islands are at their best in spring.

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Temperatures are comfortable and the skies are clear – and stinger season (when Irukandji and box jellyfish are drawn to the warm summer waters) hasn’t started yet, making ideal conditions for picturesque days on the water. And there is so much to explore! Airlie Beach is the mainland gateway to the 74 islands and tropical coastline of the Whitsundays, or you can base yourself centrally on Hamilton Island. It’s the perfect time to snorkel through reefs bursting with colour and marine life, take a scenic flight or boat tour from one island to the next, or hike through cascading rainforests to untouched beaches. And don’t forget to head for one of the most famous and beautiful destinations in Australia: Whitehaven Beach. Here, the silica sands are so soft they squeak under your feet. Hike to the lookout at Hill Inlet for iconic views of the swirling turquoise waters and white sands (time it for low- to mid-tide for that wow-factor photo). At the north end of the beach is a little hidden gem called Betty’s Beach: a local’s favourite and a great way to get the Whitsundays all to yourself. TB

LEFT TO RIGHT: Explore the majestic heights of the Grampians or trek through the valleys. Image: Visit Victoria. The azure waters of Hill Inlet. Image: Tourism and Events QLD.



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SAPPHIRE COAST WHALE TRAIL 2022 IT’S AN understanding that spans centuries and a migration that reunites us every year. This spring, an expected 40,000 humpback whales will travel the Humpback Highway along the Sapphire Coast as they make their way to Antarctica for the summer. The Sapphire Coast is one of Australia’s best whale watching destinations, due to their abundant bays and beaches that become rest stops and feeding grounds for migrating whales and their young as they travel south. In fact, the Sapphire Coast is one of the only places that humpback whales are known to feed on their long journey to the frozen food-rich pole.

Get a front row seat to the action this year on an award-winning whale watching cruise in Eden, Merimbula or Bermagui. Cruises depart several times a day from August to November with trip times varying from two hours to half-day adventures. Whale Trail will come alive this year with a wonderful line up of arts and cultural events throughout the migration season. Walawaani Muriyira-

Waraga (13 August) will officially open the whale season with Aboriginal cultural performances and whale themed celebrations held in Bermagui. Don’t miss this year’s special Aboriginal Cultural Experiences (September and October) and the annual Eden Whale Festival (7-9 October). For all the details visit sapphirecoast. com.au/whaletrail

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EDEN WHALE

FESTIVAL 7 - 9 OCTOBER 2022 www.edenwhalefestival.com.au

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CLOSE ENCOUNTERS AT JAMALA WILDLIFE LODGE JAMALA WILDLIFE Lodge offers you the opportunity to experience close encounters with some of the world’s most exotic and endangered animals, as well as relaxing in the atmosphere of its three individually designed five-star accommodation hubs: Giraffe Treehouses, Jungle Bungalows and uShaka Lodge. These Africaninspired luxury suites lie in the heart of the National Zoo and Aquarium and are the epitome of style and comfort. Jamala Wildlife Lodge also offers five-star dining included in the price. You can start your evening with pre-dinner drinks and canapes, where you will be joined by some special guests, including white lions or hyenas. To continue the African theme, you will be joined by other guests at large tables for a delectable, fun fourcourse African gourmet dinner coupled with a selection of some of the best wines. The menu changes regularly and depends on the availability of fresh, seasonal produce. These offerings perfectly complement this once-in-a-lifetime accommodation adventure. The guests can immerse themselves in one of the most unique experiences in the world and take on the thrill of a wild African safari, making it a truly remarkable accommodation experience.

Sydney Fringe Festival is back! THE PANDEMIC moved the Sydney Fringe Festival online for the past two years, but the performers will be back in person for 2022 and ready to create a bigger, more vibrant and exciting festival than ever before. This September, the Sydney Fringe

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Festival will host over 450 events in 70 venues all across Sydney. The festival is the largest independent arts festival in New South Wales, and aims to represent the diverse culture that makes up the city of Sydney. Thousands of performers are able to

showcase their creativity across a range of genres while demonstrating the Sydney that they want to live in. So get ready for music, comedy, theatre, circus and more! Featuring hilarious headliners such as Bernie Dieter’s Club Kabarett (pictured left) in the famous Spiegeltent and Titanic: The Movie, The Play at the Australian National Maritime Museum, a comedic homage to everyone’s favourite romance of the 90s. Check out the multicultural comedy gala, the Poof Doof Drag Brunch, comedy all stars series and music legends including Daryl Braithwaite and Richard Clapton. There’s also Fringe Kids Week with playful performances just for the little ones. Sydney Fringe is a truly experimental, fun and diverse festival with something for everyone, so make sure to check out the full program online and book your tickets now. Visit sydneyfringe.com.


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Adventure

S P I R I T E D AWAY O N T H E

Coffs Coast Coffs Coast is a place of plenty. Quench your thirst and tickle your tastebuds on an awesome tour, with fine wines, craft beers and incredible spirits. WORDs: Emily Riches

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THE COFFS Coast certainly packs a punch when it comes to food and drink. The local foodie scene has gathered momentum in recent years, with new breweries, wineries, restaurants and cafes showcasing the best in local produce. There are so many culinary adventures just waiting to be discovered. Whether it’s locally brewed craft beers, high-quality spirits or fine wines that you fancy, take a tour down the Coffs Coast brewery trail and taste all that this region has to offer.

THE BARREL RUN Jump on the bus for a fabulous day out discovering, sampling, and sipping with custom brewery tours from The Barrel Run! Operated by Jaie, whose passion for good quality spirits, wine, liquers and unique craft beer led him to launch a brewery tour company to support local businesses on the Coffs Coast. Sit back, relax and let The Barrel Run take you on an exploration of Coffs’ best artisan spirits, specialty wines and craft beers. Visit thebarrelrun.com.au.

KING TIDE BREWING This new 250-seat brewpub in the heart of Coffs Harbour is already making waves in the local craft beer scene. With locally inspired brews and a cutting-edge brewhouse, they are pumping out a full range of frothy creations. This is a place to relax with friends and enjoy fresh quality beer while dining on delicious food from their European-inspired menu.

Critters Distillery An artisan distillery located in Woolgoolga that produces high quality gin and vodka made with passion by master distillers using locally sourced ingredients. Their holistic approach and authenticity to the purity of their product means their distiller brews always leave you wanting more. Enjoy the artisan distillery experience of learning about the fermenting process and sample delicious cocktails paired with local foods. W: crittersdistillery.com.au E: spirits@crittersdistillery.com.au P: (02) 6654 8140

FROM FAR LEFT: King Tide Brewing; Critters Distillery vodka; Josh, one of the founders of King Tide Brewing. AUGUST/SEPTEMBER 2022

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Coffs Coast Local Faves Wine bar: Bar Que Sera Breakfast: The Hilltop Store Coffee: Artisti Coffee Roasters Pastries: French Basket Seafood: Latitude 30 Gelato: Sotto Zero Cocktails: Element Bar Pub grub: Toormina Hotel Vibes: Jetty Beach House All rounder: Anchor Kitchen and Bar

WOOPI BREWING CO Woopi Brewing Co is a local’s favourite: a proud community craft brewery. Their aim is to celebrate and connect locals and visitors in a family-friendly environment that reflects the region’s relaxed and vibrant beach culture. And what better way to experience the lifestyle of Woolgoolga than over a delicious cold beer, with great food, good friends and live music.

TWO TAILS WINERY This boutique winery is located in Nana Glen village, nestled amongst the rolling green hills of the Orara Valley, just a thirty-minute drive from Coffs. This award-winning family-run vineyard has been operating for 30 years and produces unique grape varieties. Visit the cellar door for tastings or head to the Velvets Restaurant for delicious local fare, vineyard views and alfresco dining.

FROM TOP: Woopi Brewing Co; Critters Distillery vodka and gin; Two Tails Winery; Jetty Beach House.

JETTY BEACH HOUSE Jetty Beach House is relaxed and welcoming, serving up great vibes, fab food and excellent drinks. With glorious views over the historic jetty, Muttonbird Island and Coffs coastline, it’s the perfect place to catch up with friends. The team hosts tastings for Gallows Brewing Co, the brainchild of three Coffs locals hellbent on producing great beer. Their latest brews include a clean, crisp IPA (on tap at Jetty Beach House), a choc coffee stout, a mango pineapple sour and a tropical pale ale. The real question is – which one will you try first?

CRITTERS DISTILLERY Critters Distillery is truly one of a kind. This bespoke distillery produces high-quality vodka and gin from scratch using native Australian botanicals. Their spirits are made from 100 per cent Australian wheat and cane sugar, leading to an exceptionally smooth and clean character. They are also passionate about sustainability. Take a tour of the facility, meet their head distiller and taste a range of delicious cocktail samples, paired with an Australian antipasto plate.

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Adventure

CLOCKWISE FROM TOP LEFT: Dining on the deck at Latitude 30; head chef Rowan Tihema at The Mermaid Beach House; Coffs Harbour Fishermen's Co-op does the freshest seafood in town; a succulent meal from Latitude 30.

Unmissable foodie experiences LATITUDE 30 Perched right on Coffs Harbour’s breathtaking coastline with stunning views of the marina, Latitude 30 is the place to go for the freshest seafood in town. Their famous seafood platters feature eastern crayfish delivered daily, as well as crabs, prawns, oysters and more fresh off the boat. Designed for sharing, this tapas-style dining creates a perfectly relaxed atmosphere. All their dishes feature locally sourced seasonal produce, with an extensive drinks list to complement. Executive Chef Marcus Blackwell grew up on the Isles of Scilly, and managed restaurants in the UK before opening Latitude 30 in 2011 - and it has remained a local favourite ever since. His philosophy is to keep it simple and let the produce speak for itself. Grab a seat on the deck and enjoy one of Coff’s finest restaurant offerings.

THE MERMAID BEACH HOUSE This modern Italian restaurant with an Aussie attitude has been a huge hit in Coffs. With warm, knowledgeable staff under the guidance of head chef Rowan Tihema, who brings twenty-five years of Melbourne fine-dining experience to the plate, you can sense the love and

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passion the chefs at The Mermaid Beach House bring to their food as soon as you step through the door. Pasta is at the heart of their menu, and it’s all produced in-house. Each dish is simple, fresh and delicious, highlighting local seafood, meats and homegrown produce. The restaurant itself is bright and airy, with a beachy, welcoming atmosphere.

FISHERMEN’S CO-OP No trip to Coffs Harbour is complete without a visit to the Coffs Harbour Fishermen’s Co-op. Situated on the marina, this is where you can find the town’s freshest seafood, delivered straight from the boats every day. The Co-op is owned by a group of 40 local fishermen committed to supplying the region with freshly caught seafood. It is best known for its award-winning snapper and prawns, and supplies local restaurants (including Latitude 30) as well as restaurants around the country. If fresh, delicious seafood sounds right up your alley, then the Coffs Harbour Fishermen’s Co-op is a tasting opportunity you won’t want to miss. Plus, they serve up some of the best fish and chips in town!


Adventure CLOCKWISE FROM LEFT: Sotto Zero gelato; Coffs colourful street art; Artisti Coffee Roasters; Coffs Coast Growers Markets.

BITE FOOD & ART TOURS Explore the stunning Coffs Harbour region on a walking tour which showcases all the city’s great local eats. Bite Food & Art Tours is a great way to connect with others and experience the local community through its fantastic foodie destinations. A friendly local tour guide will share insights and stories about what makes the Coffs Coast region unique. The three-hour Urban Bites Tour will take you on a walking tour around Coffs CBD, where you can sample a diverse range of tastings and enjoy a sit-down lunch. You can also visit the Coffs Coast Growers Markets to meet local growers and producers. For something a bit different, take the Art, Bites and Sips Walking Tour which allows you to also explore the local creative art scene with a local artist, and see the best of Coffs’ street art, galleries and crafts. TB

Join us for a barrel of fun on a tour like no other as we visit award-winning breweries, distilleries and wineries on the Coffs Coast. We cater for all kinds of events and parties. One thing we can guarantee is that you and your crew will have a blast while learning about our local producers and tasting their goods! • Christmas Parties • Team Building • Office Parties • Hens and Bucks • Mum’s Day Out

• Dad’s Day Out • Friends Catch-Up • Post Wedding Fun • Birthday Parties

Simply scan the QR code to visit our website (thebarrelrun.com.au) or phone: 0424 357 091 AUGUST/SEPTEMBER 2022

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P L A N Y O U R D I N O -T H E M E D

OUTBACK QUEENSLAND ADVENTURE!

Fly with Rex to explore Australia’s unique dinosaur experiences and exciting prehistoric discoveries for a fun, paleo-themed family adventure in Outback Queensland!

Eromanga

Mount Isa

Meet ‘Cooper’, a Titanosaur and Australia’s largest dinosaur at the Eromanga Natural History Museum and get hands-on by visiting a dinosaur or megafauna dig site or learn how to prepare ancient fossils.

The Riversleigh Fossil Centre in Mount Isa interprets the amazing megafauna finds discovered at the World Heritage-listed Riversleigh Fossil Fields, many previously unknown.

(via Quipie)


Richmond Become mates with ‘Krono’ the Kronosaurus queenslandicus at Kronosaurus Korner Museum watch the experts prepare fossils or become a palaeontologist for the day on a guided dig or at their free fossicking site.

Winton Visit the Australian Age of Dinosaurs Museum to see the world’s largest Australian dinosaur fossil collection and take a tour or trek through Dinosaur Canyon with its life-like dinosaur replicas. Get a feel for a real dinosaur stampede at Lark Quarry Conservation Park just 115km southwest of town.

Hughenden Capture an Instagram worthy photo with ‘Hughie’, a life-sized dinosaur skeleton cast from the bones of a 110-million- year-old Muttaburrasaurus at the Flinders Discovery Centre and Museum.

Start planning your Dino Adventure today outbackqueensland.com.au/dinosaurs


picnic spots

BEAUTIFUL BRISBANE

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GRASS IS GREENER: Couple enjoy a picnic in New Farm Park. Image: Tourism and Events Queensland.

Brisbane’s sunny weather is what most of the world can only dream of, and spending time outdoors is the best way to make use of it. These Brisbane picnic spots are some of the most pleasant places to do just that. Words: Lily Shaw

CITY BOTANIC GARDENS Opening in 1855, City Botanic Gardens is Brisbane’s original botanic garden. For years the spot was used to provide food to the Brisbane colony, but after undergoing renovations in 1987 this spot is wonderful for picnics. Spread your blanket out on the lawn of the 18-hectare site and take in the views. Choose between spots near the river, lagoons, flower gardens and more. Each area has been carefully curated for decades to showcase Brisbane’s important horticultural history. Check out various events while you're there and even take a free walking tour. Whether you’re just stopping by for lunch or spending the whole day, the City Botanic Gardens is one of the best picnic spots in Brisbane.

ROAM IN ROMA STREET PARKLANDS

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Holding a Green Flag Award for being one of the best green spaces in the world, Roma Street Parklands is a must-visit. A former meeting place for the Turrbal Aboriginal nation, the space is designed to be easily accessible for all to use and enjoy. The great views and well-kept facilities make Roma a pleasant place  AUGUST/SEPTEMBER 2022

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FROM TOP: Brisbane City Botanic Gardens at sunset; New Farm Park in full bloom; view from Mount Coot-Tha Reserve; Brisbane Riverwalk. Images: Tourism and Events Queensland.

to picnic with family or friends. On certain days you might even catch one of their live music events, markets, walking tours and workshops. This area is an exciting place to eat and explore.

KANGAROO POINT If you love skyline views and a good barbecue, Kangaroo Point is the place for you. The park includes many picnic areas with electric barbecues, covered tables, a playground and wellmaintained facilities. Areas are available for bookings by groups or you can set up in one of the public spaces. Spend your meal watching climbers brave the cliffs and boats floating down the river. The views of Brisbane are the biggest drawcard for this location, so make sure you get a good spot to enjoy it.

CHILLAX IN SOUTHBANK PARKLANDS With several swimming facilities, walking paths and picnic spots, Southbank Parklands is a must-stop picnic spot. Located along the Brisbane River in South Brisbane, this area is easily accessible. Stop at Picnic Island Greens for a great family picnic area. The wide open space and state-of-the-art playground makes this area perfect for a picnic with kids. Adults can make use of covered barbeques while taking in the peaceful forest and pond. With so many activities, this picnic spot is sure to entertain the whole family.

NEW FARM PARK New Farm Park greets nearly 18,000 visitors every week from all over the world. Clearly, this park is loved by

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many. One of the oldest parks and picnic spots in Brisbane, New Farm Park includes the Brisbane Powerhouse which now hosts live music, markets and a moonlight cinema. With a playground, croquet lawns, barbecues, and expansive green spaces, New Farm Park is a great place to bring the whole family (including your pooch) for a picnic.

MEANDER IN MOUNT COOT-THA RESERVE Mount Coot-tha Reserve, Brisbane's largest natural area, is home to nine scenic picnic spots. Each have access to picnic tables, green space, beautiful lookouts and hiking trails. Spread your blanket out among nearly 370 wildlife species and 450 native plant species and enjoy relaxing in nature. After eating, take a hike on one of the many trails throughout the park and take it all in.

HOWARD SMITH WHARVES Want more of a city vibe? Look no further than the Howard Smith Wharves. This spot is surrounded by many amazing businesses and activities. Each weekend the Wharves host "Weekends on the Lawn" with live music. Grab some food from the surrounding restaurants or bring your own basket filled with snacks. Either way, you will have a great time kicking back by the river at this wonderful picnic spot. TB


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l u f r e d Won

WINE REGIONS OF THE WEST

Western Australia is home to some of the most iconic wine regions in the country, from Swan Valley to Margaret River. And with more than 500 cellar doors to choose from, there’s truly a place for everyone to embark on a wine tasting journey. Here’s our pick of the best.

BARRELS OF FUN: Voyager Estate, Margaret River. Image: Tourism Western Australia.

WORDs: Matilda Meikle READ IT ONLINE

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Food and Wine

SANDALFORD Sandalford has been making wines for over 180 years, and is now a staple of the Swan Valley. All you need to do is sample the renowned Cabernet Sauvignon to find out why. One of the most well-regarded wineries in the region, the winemakers produce six stunning ranges, each with their own unique taste and feel. If you’re visiting the area, stopping by the cellar door is a must. It’s one of the largest in WA, offering a broad range of tastings and winery tours run by friendly, expert staff. They also provide wine appreciation sessions, allowing your palate to explore all the delicious wines Australia has to offer. The Sandalford restaurant is run by executive chef Alan Spagnolou, who curates a menu of modern Australian and contemporary European cuisine using only the best seasonal produce. Each dish is blended with an amazing selection of wines, cocktails, ciders, and more. Whether you’re in the mood for market fish, hand-rolled pasta or a cheese board, Sandalford is there to provide.

SITTELLA VALLEY Just a 30-minute drive from Perth, Sittella is located on 5 hectares of gorgeous countryside. The tranquil setting offers valley and vineyard views from the main homestead, and is perfect for a relaxing afternoon in the sun. At the cellar door you’ll have the option to taste four wines of your choice, or plump for the “leap of faith” and let your tasting be guided by the experienced cellar door host. For a limited time, they are also offering a prestigious sparkling flight, for a tasting of their newly released Grand Vintage Sparklings. Sittella is nationally acclaimed for its collection of sparkling wines, meaning this is an opportunity not to be missed. Guests also have the chance to join the wine club, perfect for lovers of all

ABOVE AND BELOW: Mandoon Estate and Homestead Brewery; Swan Valley. Images: Tourism Western Australia.

things food and wine. Sign up to receive a quarterly shipment of six bottles of mixed sparkling wine, as well as an invitation to Sittella’s Wine Club Cocktail Party, and much more. 

VOYAGER ESTATE Established in 1978 in the Margaret River region, Voyager Estate boasts a collection of award-winning Chardonnay and Cabernet Sauvignon wines. Sitting in Stevens Valley, the stunning estate is surrounding by bushland and caves, creating the perfect backdrop for your wine tasting experience. Visit the wine room and curate your own tasting of six beautiful wines, or try the Origins Tasting, which includes a guided tasting experience of the key varieties of the region. Those wishing to immerse themselves further can book the Unearthed Experience, a two-hour

deep dive into the winemaking process. It includes a tour of the grounds and the vineyards, as well as Voyager’s signature Discovery Menu lunch. This seven-course meal is a journey for your eyes and taste buds, making it the perfect degustation experience.

ARAVINA ESTATE For a winery with a difference, try the family-friendly Aravina Estate, nestled among rolling hills and natural bushland in the Margaret River region. Parents can enjoy an amazing wine selection paired with a generous menu of tastings while kids explore the giant children’s playground. There’s also a range of dining experiences to suit both families and couples, including a pizza bar, an à la carte restaurant and the Taphouse, which serves the estate’s own 8 Waves Brewing Co craft beer. AUGUST/SEPTEMBER 2022

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Food and Wine

FROM TOP: Sandalford Wines, Swan Valley; Aravina Estate near Yallingup; the Plantagenet Historical Society complex. Images: Tourism Western Australia.

Plus there’s plenty more to explore on the property, including the manicured and kitchen gardens, an antique car and motorbike collection, and WA’s first ever official surfing museum. And with the 2018 completion of its onsite wine making facility, Aravina can boast all its wines are grown, produced and bottled on the estate.

MANDOON ESTATE A relatively new winery, established in 2010, Mandoon Estate has already made a name for itself as an award-winning boutique vineyard. The facilities cater to any desire, from a casual picnic with beautiful views of the vines, to fine dining and cellar door tastings. The estate’s Sauvignon Blanc has received its fair share of rave reviews, too. For a unique tasting experience, Mandoon Estate offers The Perfect Blend workshop. You’ll work alongside expert winemakers to explore and combine different wine varieties to create the perfect taste for you. At the end you’ll be presented with your own winemaker’s blend and a personalised label. Guests can also embark on a bush tucker tasting and talk, led by an Indigenous guide, which explores local Indigenous food and culture. If one day doesn’t sound like enough time to pack everything in, you can stay onsite at The Colony. There are 32 rooms to choose from, each overlooking the vines and the banks of the Swan River, and they’re conveniently located beside the cellar door for the ultimate tasting experience.

PLANTAGENET WINES Taking things back to basics, Plantagenet Wines can be found in the heart of Mount Barker. Family owned since 1968, the team of highly experienced winemakers works tirelessly to produce wines that reflect the beauty and potential of the Great Southern wine region. The rustic cellar door and cafe are perfect for sampling wines or enjoying a meal with friends. You can book a guided tasting of the rare museum and limited release wines, or snack on a cheese plate and indulge in delicious wood-fired pizza. If you’re lucky the winemakers might even stop by for a chat, giving guests a unique insight into the winemaking process. If you’re impressed by Plantagenet’s stunning wines sign up to the wine club and receive a delivery straight to your door twice a year, plus invitations to members-only events and special offers. TB Fly into Perth with Rex airlines

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T R U LYAU S .CO M

A PLACE TO FIND REAL AUSTRALIAN STORIES Zoe Falls – Hinchinbrook Island, QLD. Image: Tourism and Events Queensland.


TrulyAus Products OUR TOP PICKS OF AUSTRALIAN-MADE GIFTS FOR FATHERS’ DAY Compiled by: Phoebe Tran

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R.M Williams R.M.W Classic Rugby R.M Williams is a classic Australian brand with a long history of fine Australian craftsmanship. The R.M.W Classic Rugby is a basic yet elegant long sleeve shirt that combines style and comfort. Constructed in a heavy cotton jersey with a classic cut and fit, your dad will be ready for any occasion. rmwilliams.com.au $139

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Aussie Made

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1. Jackson Miles Men’s Grooming Kit

5. Denver & Liely Beer Glass

Jackson Miles is a local brand that manufactures its full skincare line in Australia using vegan and natural ingredients. Their Essential Men’s Grooming Kit includes a Havana Tobacco and Vanilla Shampoo, Havana Tobacco and Vanilla Conditioner, as well as a Bergamot, Mandarin and Cedar Body Wash. Keep dad looking schmick with this deluxe grooming kit. jacksonmiles.com.au $109.95

The “world’s best beer glass” is finally here after 18 months of development from Denver and Liely. Its smell profile has been highly tuned through computer modeling and led by professional testing. This glass brings the enjoyment of a cold fresh beer at the end of the day to another level. denverandliely.com $70

2. Bellroy Tokyo Totepack

Is your father the Masterchef of the family? Get him this BBQ Deluxe Gift Hamper that includes award-winning salts, rubs and vinegar, along with recipe cards to inspire delicious family dinners. Made by Tweed Real Food, a fifth-generation farming family, their products are high-quality and filled with passion. You can’t go wrong with this perfect gift set! tweedrealfood.com $59.95

This stylish totepack, designed by renowned Australian accessories company Bellroy, will make your dad’s everyday life easier. With a casual yet professional exterior and an interior divided for optimal storage and organisation, this simple and versatile pack can carry everything he needs for work or play. bellroy.com $239

3. Frank Green Water Bottle

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Frank Green’s sleek reusable water bottles are great for a dad on the go. The stylish new chrome collection comes in four reflective colours and is designed to keep your drinks hot or cold for hours (while looking great too). Ceramic-lined, spill-proof, recyclable and Australian made, this is the perfect choice for an eco-conscious dad. frankgreen.com.au $69.95

4. Ultimate Cycling Trips: Australia For the dad on two wheels, Andrew Bain’s Ultimate Cycling Trips: Australia is a practical and inspirational guide to 40 of the best cycling trails across the country. With detailed descriptions, itineraries, images, maps and a swag of Australia’s finest natural features to explore along the way, this is the book to inspire dad to hit the road, track or rail trail. hardiegrant.com/au/explore $45

6. Tweed Real Food BBQ Deluxe Gift Hamper

7. STUFF Head and Body Wash Spearmint and Pine Stuff is a personal care brand that is all about promoting sustainability and healthy masculinity.This ultimate two-in-one foaming soap is designed to make every shower a breeze. With just a few pumps, dad can be clean and fresh from head to toe. Not to mention it’s also vegan, cruelty-free and recyclable! websiteofstuff.com $20

8. Bits of Australia - Wine Lovers Gift Box Spoil dad with a gift box that includes a range of artisan Australian delicacies. It includes a beautiful medium-weight Ross Hill “Jack’s Lot” shiraz from Orange, dark chocolate cherries, winemakers’ jam, sea salt macadamias and much more. It’s a treat for the dad who’s just a little bit gourmet. bitsofaustralia.com.au $135 AUGUST/SEPTEMBER 2022

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T R U LY PACI FI C .CO M

DISCOVER THE PEOPLE AND PL ACES OF THE PACIFIC


NEWS | business | industry | charity | mining | environment

86.BUZZ ABOUT HONEYBEES A new research project at Macquarie University hopes to save Australian honeybees.

P.64 ausbiz. news p.66 nina’s jewellery P.70 food waste warriors P.74 mining innovations p.80 green hydrogen P.88 giving back p.91 education special


AUSBIZ NEWS

BEETROOT IS THE NEW EXERCISE SUPERFOOD New research conducted by UniSA has found that eating more beetroot can boost sporting performance in athletes. According to the study, beetroots, grapes, sour cherries and pine bark extract help to increase blood flow and deliver important nutrients to muscles during exercise, allowing athletes to perform better more quickly. The nitrate levels in beetroot contribute to nitric oxide availability in the body, while polyphenols in grapes, cherries and pine bark help protect nitrate from degradation, increasing stamina. Researchers assessed data from 118 studies involving 1872 participants, finding that beetroots have significant health benefits for high intensity sport, further proving that food can act as a natural endurance enhancer. According to co-researcher Professor Jon Buckley, this could have positive repercussions in boosting exercise performance. However, the results aren’t perfect.

“The results did show more significant effects among athletes who were less fit, and also that men were more likely to benefit from these foods than women,” says Jon. “This finding does suggest further investigation is warranted. “All in all, we know that trying to get fit takes time and effort, but add a glass of beetroot juice to your training schedule and you might just see the difference.”

SOLAR PANELS FOR THE FUTURE Melbourne is set to be the location for Australia’s first solar panel powered office tower in 2023. The building will harvest on-site electricity using over 1,000 panels on the facade, and is expected to save 70 tonnes of carbon dioxide emissions per year. If it’s successful, this $40 million eight-storey tower will be able to produce more energy than it uses. The project has been designed by architect Pete Kennon, and is set to launch in 2023 despite significant delays due to COVID-19. According to Pete, this solar facade system has never been attempted before in Australia, and is the start of a new movement towards sustainable energy practices. “We have designed a building where its function, purpose and technological benefit is in the future. A building designed for a better future for all of us,” says Pete. With the initial stages of this project commencing all the way back in 2019, Pete and his team have had plenty of time to plan. They even flew in executives from a German-based solar model manufacturer to ensure the best quality materials. The hope is that this solar paneled building will bring about a larger change. “Workers choose to work for companies with a social consciousness and an environmental responsibility that aligns with theirs,” Pete says. The project represents the start of more environmental care in the Australian business sector.

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INTERVIEW

OVER THE RAINBOW Nina’s Jewellery in the East Kimberley is one of Australia’s most unique jewellers, specialising in rare natural coloured diamonds. We spoke to their Product Manager and designer of the Rainbow Collection, Shivangi Modi, on what makes their gems so special. Words: Emily Riches

READ IT ONLINE

Can you tell us about your professional background and your role as Product Manager at Nina’s Jewellery? I’ve been in jewellery since I was 16. I studied at the Gemological Institute of America (GIA) in New York and have worked as a Diamond Buyer in the Diamond District (USA) and Range Developer and Designer in Mumbai Seepz. I always aspired to move to Australia and work with gems that were so rare and unique. It was a really good opportunity when I started at Nina’s: it gave me so much growth in my diamond knowledge as well as in coloured diamonds. Nina’s has a long relationship with the Argyle Mine in Australia’s East Kimberley. How did it first begin? Not only were we the first ateliers, but Nina’s was also the very first to buy a

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pink diamond from the Argyle Mine – we even have that receipt framed! From there, we shared a very close relationship with the mine for 35 years. Another advantage for Nina’s is that we are located so close to the Kimberley region, as we are based in the mining town of Kununurra. The Argyle Mine is famous for its rare pink, blue and even violet diamonds, as well as a range of champagne and white diamonds. What gives these diamonds their unique colours? The unique composition of Argyle diamonds is attributed to a volcanic pipe – commonly known as the Argyle pipe – made of olivine lamproite. Argyle diamonds are type IIa diamonds (a rare type of diamond with an exceptionally pure chemical

composition: almost all carbon, with negligible amounts of nitrogen or boron) with a very uniform pink color. There’s no other mine or mining site in the world which has the mineral composition or carbon structure that gives the diamonds their famous pink colour and intensity. This is why the Argyle diamonds are so rare. Interestingly, the blue diamonds can often be more expensive than the pink! What are some of the features that make a diamond more valuable? For white diamonds, there are the four C’s: cut, colour, clarity and carat. But with the pink diamonds, it’s a different ball game. The most important thing is the intensity of the pink. You have the four P’s – P, for true pink with no secondary shades; PP, which is pink with a hint of purple;


INTERVIEW

PR, which is pink rose; and PC which is pink champagne – and they are ranked on a scale of intensity from 1-9, with 1 being the highest. 3P, 4P and 5P is a good range. What was the process for designing and crafting a piece of diamond jewellery for the Rainbow Collection? We have a workshop in Dunsborough, which is our head office, where we have qualified master jewellers with years and years of experience. The difference between a Nina’s piece of jewellery and others is that we pay a lot of attention to the manufacturing, such as the quality, structure and strength. The devil is always in the details. The placement is also really important when you design these coloured diamonds, because they need to be placed in a certain way to

reflect and complement each other: green next to pink, rose gold bevels for the pink diamonds to make them pop, and so on. We always try to be ahead of the market, and create something extraordinary Our Rainbow Collection is very unique and inspired by the colours and textures of the landscape and nature. The boab pendant is representative of the most popular Kimberley designs that we have, and is our most loved and signature piece. My inspiration has been to work with the whole spectrum of coloured diamonds, and to create something that no one has seen before. Many people are now investing in Argyle pink diamonds. Do you have many customers who are looking just to invest? Yes, as we offer loose pink diamonds as well, which not many jewellers do.

When the time is right, our customers often come back to us to get their diamond set in a unique design, because we are one of the few who offer this service as well. What’s next for the diamond industry and Nina’s in particular? We have come to this point where we really want to embrace ourselves as coloured diamond specialists. The unique coloured diamonds are giving us an edge. I think my greatest contribution from a design perspective would be the Rainbow Collection, because we’re doing something so different. We have diamonds in every colour of the rainbow: burnt oranges (my favourite), yellows, blues, pinks, greens and white. It’s become so popular because it’s so unique, and there’s nothing quite like it on the market.

RAINBOW RICHES: LEFT: RINGS FROM THE RAINBOW COLLECTION. RIGHT: FESTIVA COLOURED DIAMOND CLUSTER RING.

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PROPERTY FEATURE

Cheriton Valley: A PICTURESQUE HAVEN AND THE PERFECT CITY ESCAPE Nestled in the beautiful Cheriton Valley just minutes north of the town of Gingin, an exclusive country address with an idyllic lifestyle in a safe, close-knit community awaits. It offers the best of countryside living while being on the fringes of Perth. Country Heights Estate has been developed to an exceptional standard with fast-speed internet, scheme water, power and sealed roads, whilst retaining its rural charm and natural beauty – with stands of mature gum trees and untouched bush adding to its appeal. The stunning estate is home to 313 exclusive 1-hectare lots, plus rural residential homesites with utterly breathtaking views of rolling hills and sweeping valleys. Claymont Chairman Jerry Goh says fully serviced large hectarage home sites having scheme water in such close proximity to metro areas are a rarity, with the homesites being 25 times larger than the average suburban home site, for a better price. The enchanting estate aims to deliver an improved quality of life with plenty of fresh air and wide-open country spaces for the whole family to enjoy, while also offering enough space for large pets to roam and play. ACCESSIBLE, AFFORDABLE, WITH THE BEST OF BOTH WORLDS Country Heights Estate is easily accessible via the completed NorthLink Tonkin Highway extension. With this new development, travel times to myriad metro areas with high-density work places and shopping centres have been significantly slashed.

Joondalup, Wangara, Malaga, Morley, Balcatta, Ellenbrook and Midlands are between 30 minutes to 45 minutes from the estate, and the airport and Perth CBD are an hour or less away. “With its excellent accessibility, Country Heights Estate offers a unique opportunity to live the ultimate lifestyle with the best of both worlds – healthy living in a safe country community on large hectarage home sites, and the ability to work in metro areas with an easy commute,” says Jerry. As a result of the lockdown experienced during the pandemic, there is a growing popularity with city-dwellers seeking a lifestyle change to regional areas which are within easy commutable distance to the city. It gives them more room and space to spend quality time at home, with more flexible work-fromhome lifestyles.

“The availability of high-speed internet here is perfect for those who desire a rural work-from-home lifestyle, making Country Heights Estate an ideal place to live and work partly or fully from home,” Jerry says. The nearby Gingin town has every a tree-changer could possibly want – including great schools, a medical centre, post office, bank, hotel, cafes, shops, and numerous recreational and sporting facilities. Ideal for the building of a family home, retirement, an investment, or to claim your own weekender on the edge of the Darling Scarp, the estate is also within easy reach of coastal communities such as Lancelin, Seabird and Guilderton on the pristine Moore River. WHAT’S ON OFFER Stage 1 included 45 homesites that were well received, as it is now sold out. The next 61 homesites will be released in Stage 2 comprising Stage 2A, 2B and 2C with titles expected early in 2023. Selling prices start from $215,000 to $305,000 for premium elevated homesites with stunning panoramic valley views. Take a scenic drive to Country Heights Estate to see it for yourself. For more information, please visit countryheightsestate.com.au (or use the QR code below). Alternatively, contact our agents Tom Cabassi: 0429 095 864, Willie Lim: 0410 148 856 or Rob French: 0401 970 997.

AUGUST/SEPTEMBER 2022

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BUSINESS

READ IT ONLINE

THE GOOD, THE BAD AND THE ‘FUGLY’ Good and Fugly founder Richard Tourino discusses how he's fighting Australia's food waste problem one box at a time. Words: Matilda Meikle

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BUSINESS

WHAT FEEDBACK HAVE YOU RECEIVED FROM CUSTOMERS? DO YOU THINK GOOD AND FUGLY IS CHANGING THE WAY WE INTERACT WITH FOOD WASTE?

OPPOSITE AND RIGHT: A PRODUCE BOX FROM GOOD AND FUGLY; FOUNDER RICHARD TOURINO.

For Richard and his team, the amount of food waste in Australia is a massive focus. Good and Fugly aims to reduce this problem while providing customers with delicious and fresh local produce.

WHAT INSPIRED YOU TO LAUNCH GOOD AND FUGLY? After learning how bad our food waste problem is in Australia and around the world, I wanted to make the biggest social and environmental impact I could. In Australia, we throw away 3.1 million tonnes of food a year, and 25 per cent of our national produce doesn't even leave the farm. I knew there was a better way to handle our food waste. That's where Good and Fugly comes in. We deliver boxes of rejected fruit and veg straight to customer's doorsteps every week, direct from farmers.

HOW DID YOUR EXPERIENCE AT GOGET HELP YOU BUILD THE GOOD AND FUGLY BRAND? Building a national brand and a new category – car sharing – offered so many practical, ethical and visionary insights into how you bring customers and the community along for a sustainability journey. It's definitely informing my work at Good and Fugly.

GOOD AND FUGLY HAS BEEN VERY SUCCESSFUL SO FAR. HOW DOES IT FEEL TO BE MAKING AN IMPACT? We have been blown away by the response. We knew there were many people who wanted to take constructive action against food waste, but we have been really heartened by the commitment to the fight and the expression of love for the Fugly brand. And we aren't alone. We’ve been connecting with amazing partners like Cornersmith and Tumbleweed, as well as supporting OZ Harvest in their work and, most of all, discovering our farmers who for the most part have been deprived of an important voice in the food waste fight.

HOW IMPORTANT IS IT TO CREATE CONNECTIONS WITH AUSTRALIAN FARMERS AND PRODUCERS? The Farmer’s Hotline is a practical response to a huge supply chain problem. How do you help farmers and rescue fuglies when the system favours supermarket supply chains? The Farmer’s Hotline is an attempt to address this problem and build a great option for farmers in need. They call us, and we take their cosmetically rejected produce for a fair price, delivering it straight to our customers.

The feedback from our customers has been very strong. They love the concept, they love fuglies, they want to support our farmers. Yes, I think we’re changing the way people appreciate food and think about food waste. Our hope is that they see the connection between their food and farmers, water use, landfill effects and to their own health and wellbeing. We’re doing a lot of things, including working with our Chief Nutrition Officer, Cailie Ford, to do this.

HOW WILL THE CROWDFUNDING CAMPAIGN HELP WITH GOOD AND FUGLY'S MISSION? So far, the response to our crowdfund has been amazing. Our EOI is currently live and the team at Birchal have said that the interest has been totally unprecedented. It’s a great way to kick off our campaign. The crowdfunding will support our mission in a big way to bring the fight against food waste national. We care about every investor's dollar, and make sure not a cent goes to waste.

WHAT IS NEXT FOR GOOD AND FUGLY? WHAT ARE YOU HOPING TO ACHIEVE IN THE FUTURE? Our mission has been simple from the start: put an end to food waste. This is a huge challenge, but if we can change the conversation so that there is no longer a price disparity between fugly and “perfect” fruit and veg, we’ll know that our message is being heard. goodandfugly.com.au AUGUST/SEPTEMBER 2022

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POSITION PARTNERS

Mitsui & Co. and Position Partners join forces Mitsui & Co. becomes majority shareholder in Position Partners to advance digital innovation across construction and mining.

Positioning and site automation solutions company, Position Partners announces that Mitsui & Co. (Mitsui), through its Australian and Japanese entities, has increased its investment to become the majority shareholder. This partnership will leverage growth opportunities in intelligent positioning solutions throughout Australia, New Zealand and Southeast Asia. With aligned strategies to accelerate the deployment of digital and automated systems on all types of machines, Position Partners will further pursue its partnering vision with customers to improve productivity, safety and sustainability in the construction, resources and geospatial sectors with the support of Mitsui’s networks. Headquartered in Tokyo, Japan, with locations in more than 60 countries worldwide, Mitsui invested in Position Partners in 2019 to hold a 20 per cent share in the company. Mitsui’s strategy to accelerate digital transformation across multiple sectors

including construction, resources, transport, and logistics, aligns with Position Partners’ positioning systems and support expertise. Following Position Partners’ strong business performance, Mitsui has become the majority shareholder. “Since 2019, we have launched initiatives that have been fostered through the Mitsui network, notably in our mining business,” said Martin Nix, Position Partners CEO. “Mitsui has also enabled collaborations for two of our key services: Tokara, construction site remote access and data transmission solution; and AllDayRTK, our national GPS network. “Supporting new growth opportunities and leveraging our capabilities will provide an even better experience for customers,” he added. “Our Southeast Asia and mining systems businesses can expect to be significant beneficiaries of Mitsui’s post investment strategic support. “Mitsui recognises that our ability to deploy solutions to sites with various

types of machinery, systems and software is critical to realising the full potential of digital innovation in the construction, mining and geospatial industries,” Mr Nix said. To ensure continuity, the existing Position Partners executive team remains. The Board will include three nominee Directors from Mitsui and key system and product suppliers have endorsed the change. “Mitsui looks forward to building on the already strong collaborative relationship we enjoy with the Position Partners team, working together toward our shared strategic goals to accelerate digital transformation and contribute to sustainable futures,” said Koichi (Marcos) Wakabayashi, Operating Officer, Mobility Business Unit 1, Mitsui & Co Ltd. “This announcement represents an exciting next step in our company’s evolution and growth. More opportunities for customers, employees, suppliers and partners can be expected,” Mr Nix concluded.

AUGUST/SEPTEMBER 2022

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MINING

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MINING

THE BIG NEW BOOM What post-pandemic crisis? The future is bright for Australia’s mining sector. words: Ian Lloyd Neubauer

READ IT ONLINE

AUGUST/SEPTEMBER 2022

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MINING ABOVE AND BELOW: WORKERS AT GREENBUSHES, AUSTRALIA'S LARGEST LITHIUM MINE, IMAGE BY TALISON LITHIUM; ELECTRIC CARS ARE DRIVING DEMAND FOR LITHIUM.

The outlook for mining in Australia has never looked brighter. That’s the gospel according to every analyst in the sector, which is experiencing conditions similar to the boom of 2010, and then some. Growth is being driven by unending demand for coal and iron ore plus a rejuvenation in strategic metals such as copper, nickel, zinc and lithium. “We’re going through a period that’s been as good as we’ve seen in probably 20 or 30 years,” says Warren Pearce, CEO of the Association of Mining and Exploration Companies. But it’s not going to be business-asusual in the new boom. Rising environmental, social and governance

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concerns mean mining companies are going to have to do and be seen to be doing a lot more to earn and maintain their social licence and attract the best people to fill jobs. In this edition of AusBiz, we take a closer look at the multibillion-dollar opportunities and make or break challenges in what is gearing up to be the most exciting and transformative era in the history of mining.

BREAD AND BUTTER Last year mining companies benefited from higher commodity prices and a weaker Australian dollar, which saw export earnings hit a record $310

billion. This year the country’s mining and energy exports are estimated to smash that record again, reaching $425 billion, according to the Australian Government’s March 2022 Resources and Energy Quarterly report. Despite the headlines, coal continues to account for more than a quarter of these earnings as it remains a key source of global energy. “China, India and Russia make up 50 per cent of global electricity consumption – 70 per cent is from burning coal,” Jessica Amir, Australian market strategist at Danish investment bank Saxo, told the Investing News Network. “Global electricity generated from coal surged 9 per cent to a new record high in 2021.” Australian iron ore exports are also looking strong, with production set to increase by 2 per cent this year on the back of new projects that began operations in 2021. Australia’s two largest miners, BHP and Rio Tinto, expect iron ore production to increase by nearly 17 per cent compared to 2021. “There is a significant opportunity for Australian miners to build or expand processing and refining capacity,” EY’s global mining and metals leader Paul Mitchell told the Australasian Institute of Mining and Metallurgy Bulletin. But the absolute dominance of these commodities will soon start to wane. “Historically, the Australian mining sector has been focused on iron ore and coal, whereas we are seeing a rejuvenation in the base metals such as copper, nickel and zinc, along with a rapidly expanding lithium sector,” says David Franklyn, executive director of Argonaut, a corporate advisory firm in Perth.


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MINING

NEW BOYS IN TOWN Demand for base metals is being driven by the electrification revolution that will power transport for decades to come. And it’s sending prices of base metals used to make rechargeable lithium-ion batteries to the moon. Copper prices hit a record high in 2021 while the spot price for lithium jumped more than 600 per cent in the first half of this year. Citigroup projects more “extreme” price hikes are likely for lithium in the second half of 2022 – which spells good news for Australia, the world’s largest producer. “There is a growing demand for the minerals integral to renewable energy, electric vehicles and energy storage systems,” says Paul Mitchell of EY. This means more demand for battery metals such as lithium, nickel and cobalt as well as rare earths. Professor Matthew Hill, deputy head of chemical and biological engineering at Monash University, adds: “We are going into a commodity super-cycle as we electrify everything.” Demand for hydrogen, a gas made with renewable energy that will be the key to decarbonising hard-to-electrify sectors like trucking and steelmaking, is also on a steep upwards trajectory. Australia, which has vast areas where either sunshine or wind is in nearconstant supply, is emerging as the regional hub for green hydrogen production. In fact, the Australian government estimates hydrogen exports and domestic use could generate more than $50 billion within 30 years. Paul agrees: “Australia has the opportunity to be a green energy powerhouse if it has the political will and foresight, endowed with vast reserves of lithium, nickel, copper, rare earths, uranium and plenty of wind and sun, to drive renewable energy production.”

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THIS PAGE: WIND FARM IN ALBANY, WA; COPPER PRICES HIT A RECORD HIGH IN 2021.

“Acknowledging and adapting to this reality can help mining companies operate with greater understanding and empathy, ultimately transforming their workplace – and the workforce.”


MINING

Remote mining towns in Western Australia and Queensland are also looking toward hydrogen and base metals as a way to mitigate the boom-bust cycle that has dogged Australian mining communities since the very first gold rush of 1851. “Relying on six commodity prices certainly helps level out the field,” Tony Simpson, CEO of Regional Development Australia’s Pilbara office, told the ABC. “The more we can diversify, we’re not relying on one commodity price or two.”

PEOPLE AND THE PLANET To make good on these opportunities, mining companies are going to have to solve staff shortages that have put a dent in production in Australia during the pandemic. Rio Tinto’s iron production declined 3.3 per cent last year compared to 2020, due to labour shortages and commissioning delays, while a shortage of train drivers and weatherrelated disruptions saw BHP’s iron ore supply increase by only 0.1 per cent in the same period. Accenture head of natural resources David Burns believes a more individualistic approach to human resources, which looks at every dimension of every worker, will help solve the deficit. “Acknowledging and adapting to this reality can help mining companies operate with greater understanding and empathy, ultimately

transforming their workplace – and the workforce,” he told Australian Resources & Investment, a mining journal. New technologies, such as drones to carry out pit surveillance and autonomous trucks and trains, can further devise new ways to gain efficiencies, he added. But the biggest challenge to unlocking more value in the sector will be meeting – and exceeding – environmental, social, and governance (ESG) requirements in a lowcarbon, low-waste, purpose-driven future. “ESG is no longer optional or a point of differentiation. It is the minimum operating standard,” says Paul Bendall, global mining leader at PwC. “Stakeholders are increasing the pressure, and strong social licences, responsible divestitures and tax transparency will be important for success.” Professor Neville Plint, director of the Sustainable Minerals Institute at the University of Queensland, reckons a key focus in 2022 and beyond will be how to extract minerals from the ground without doing any harm whatsoever to local communities and ecosystems. “[Mining companies] must show how they are working positively with local communities, how they are mining responsibly and sustainably, and how they are contributing to a low-carbon economy,” he says, adding that new ESG requirements must be carried by every single person working in the industry.

ABOVE: DRONE SHOT OF THE GREENBUSHES MINE. IMAGE BY TALISON LITHIUM.

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THE GREEN DOOR In the not-too-distant future, green hydrogen promises to replace diesel fuel and nitrogen-based fertilisers – and it’s completely emission-free. But what exactly is green hydrogen? And when will we be able to buy it at the corner store? Words: Ian Lloyd Neubauer

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ENERGY

“Studies show using hydrogen-enriched water can increase a plant’s resistance to pests, potentially removing the risk for more environmentally harmful methods of pest control.”

More than 200 years have passed since Swiss engineer François Isaac de Rivaz invented the first hydrogenpowered combustion engine and fitted it to a vehicle. And more than 50 have passed since the terms ‘hydrogen economy’ and ‘green hydrogen’ were coined to describe the process of making hydrogen from renewables such as wind, solar and hydro. Yet green hydrogen and all the wonderful things it can do – from powering hard-to-electrify sectors like long-haul transport to creating emissions-free fertiliser – remains a mystery to most of us: a buzzword that comes and goes. In 2009, for example, New Holland Agricultural developed the world’s first hydrogen-powered tractor. Trials showed it could perform all the tasks of the company’s T6000 tractor only with no emissions and in near silence. But it was never commercialised. “Hydrogen has come and gone a couple of times. It’s almost like the rings of a tree,” Dr Daniel Roberts, leader of the CSIRO’s Hydrogen Energy Systems Future Science Platform, commented during a recent webinar hosted by Farmers for Climate Action. “What we have that we have never had before is a really strong global market pull for green and clean hydrogen,” he added. “People really want to see things change. There are government strategies and funding schemes in place. Germany is looking to Australia to supply hydrogen as part of their transition to zero emissions. Japan and Korea have energy plans that rely on low-carbon

and green as part of their transitions to zero emissions. It is really clear that things are different this time.”

DIESEL 2.0 Hydrogen is the most abundant element on earth. It is found in water, carbohydrates and all kinds of chemicals. But hydrogen rarely exists by itself in nature. It must be extracted through electrolysis – where you put negative and positive electrodes in water and turn the power on. The hydrogen moves towards the negative electrode and rises to the surface in the form of gas bubbles, where it can be captured. Hydrogen made from coal and gas – by reacting them with steam – is already widely used for industrial feedstock, liquid fuels and reductants. But it makes a hell of a lot of CO2. Hence the names black, brown and grey hydrogen. Green hydrogen is different. It uses renewable energy sources to power electrolysis, leaving nothing but water and hydrogen in its wake. It is easily converted into ammonia, a fuel source suited to slower speed diesel engines in ships and trucks. “Hydrogen will be a major contender to replace diesel,” Mark Wallace, principal engineer at EnergyLink, a consultancy in Sydney, said at Exploring Beyond Diesel, an online forum hosted by the NSW Department of Primary Industries. “Having a locally produced fuel source will help shelter farmers from price increases and rapid fluctuations caused by global facts. And hydrogen does not require significant mindset adjustments when switching from diesel.”

“Tractors can be switched to hydrogen with operating hours or refuelling times that are comparable to diesel, which is important during harvest,” he added. “The diesel gensets scattered around the countryside can be replaced with hydrogen fuel cells, and the new technology does not have the same rigorous maintenance schedules as combustion engines. Even the way we move and store diesel around the country closely resembles how we would transport hydrogen: tube trailers and storage cylinders.” Hydrogen can also be used to produce emissions-free ammonia for fertilizer. According to Mark, “studies show using hydrogen-enriched water can increase a plant’s resistance to pests, potentially removing the risk for more environmentally harmful methods of pest control.”

MAKING FERTILISER FROM SUNLIGHT The CSIRO, which already has hydrogen-powered Toyotas, is working on next-generation technology that one day will allow farmers to make fertilizer directly from sunlight, water and some seriously slick hardware. “It’s probably not the sort of thing we can expect to go and buy in Bunnings in a couple of years’ time, but it is certainly on the development trajectory,” Daniel Roberts says. So why is the green hydrogen door still closed? Because of the high cost of production. Right now, it costs $8.75 per kilogram to make hydrogen with natural gas, and two to three times as much with solar, wind or hydro power. AUGUST/SEPTEMBER 2022

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ENERGY FROM LEFT: CITIES SEEN FROM SPACE; INVENTOR FRANCOIS ISAAC DE RIVAS; NEW HOLLAND'S HYDROGEN-POWERED NH2.

But multibillion-dollar investments by the government and the private sector in hydrogen and renewables will see the price drop to $2 per kilogram by 2030, according to Australia’s National Hydrogen Strategy and various other sources. “It is well and truly in the five- to 10-year time horizon. And at that cost, the world becomes a very different place as green hydrogen will be significantly cheaper than diesel,” Simon Helps, business development manager at Energy Australia, said at the online forum. “Green hydrogen is going to get really, really big really, really quick. We are doing some early work around Moree with the cotton guys where we are looking at putting a spokeand-wheel model and a centralised electrolyser. If you made that stuff moveable, once you finish irrigating you can bring it back to a central location and power something big like a gin. Then you get two whacks with the same hammer. “Most of these guys, their two biggest input costs are fuel and fertilizer,” Simon said. “Being able to make those things within 50km of your front door at a cost-competitive price point and not being made subject

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to the vagaries of whatever else is going on in the world will have a massive impact on our foreign trade balance, and put the focus on regional areas. We have seen a very good example of it in Germany where they were paid to make electricity, and that gave them income security, diversified their labour force and made them lots of money.”

IT’S ALREADY STARTED Green hydrogen is more than facts and figures: it’s taking shape all around the country as you read this. Yara, a fertiliser company that operates one of the world’s largest ammonia production plants in the Pilbara, has ordered the world’s first green ammonia floating bunkering terminals, a major step towards making shipping free of fossil fuels. Fortescue Metals will be making green hydrogen at a commercial scale next year and plans to use most of it to make green steel. In Adelaide, a 1.25-megawatt electrolyser, the largest of its kind in Australia, is being installed. And in Gippsland, H2X Global is manufacturing emergency fuel

cells for Bupa retirement homes and outfitting Ford Rangers with hydrogen fuel cells. A hydrogen tractor is on the drawing board alongside game-changing hydrogen solutions for broad-acre farming. “We have had long discussions with cotton producers out west in New South Wales, who see their expenditure dominated by diesel, who are looking at producing their own hydrogen,” says Tony Blackie, H2X Australia’s VP of corporate relations. “Cotton farmers, wheat farmers and anyone in broadacre who use big multimillion-dollar headers that chew up a lot of gas and have gins running 24-seven, if they had a cheaper fuel source it could push the cost of production down and make our agricultural produce more competitive.” Australia, Tony says, is a land of inventors. “We invented WiFi. We invented the Hills Hoist. And we have been developing hydrogen fuel cells for 25 years. Previously, we couldn’t get them off the ground because politicians were carrying lumps of coal into parliament. Now, everything has changed.”


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ENVIRONMENT

NO TREE, NO ME The Australian Koala Foundation calls for the new Environment Minister to support the Koala Protection Act. Words: Phoebe Tran

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ENVIRONMENT

“The proposed Act dives deep into the problem and comes up with a more thorough approach.” Just after settling into her office as the new Environment Minister, the Hon. Tanya Plibersek received a message from the Australian Koala Foundation (AKF) urging her to take action, as the fate of the iconic Australian animal rested in her hands. The koala population in Australia has decreased significantly in the last few decades, as a result of various factors such as habitat destruction, attacks by other animals, bushfires and road accidents. The AKF estimates that there are less than 60,000 koalas in the wild, possibly as low as 30,000. The AKF has been working hard for more than thirty years, using their brightest minds to develop detailed habitat mapping and population data and drafting solutions to save the koala. Their projects include the Koala Kiss Project, aiming to connect fragmented koala habitats, and the Koala Protection Act, a legislative solution that is expected to have a significant impact on this problem. AKF Chair Deborah Tabart has written to the new minister, requesting to meet with her to discuss the

necessity and impact of implementing the Koala Protection Act. “The new Environment Minister is the fifteenth during my 33-year career at the Australian Koala Foundation. I hold great hope that with the minister’s parliamentary experience and expertise she will be able to help save the koala,” says Deborah. The proposed Act dives deep into the problem and comes up with a more thorough approach. Previous attempts by governments to protect the koalas only focused on the koala itself, while leaving their habitat vulnerable to industrial processes. The Act instead focuses on protecting trees, including empty habitats. This change might sound detrimental to politics and industries alike, however, the AKF believes that good industry leaders should not be threatened by it. “The Koala Protection Act is firm but fair. It requires no funding, just the Minister’s signature and the political will to convince the industry that they now have to do things by the book. [It] is a revolutionary piece of legislation that will change environmental law forever. I know it is feared by both

major political parties and the industries that support them, but it’s ultimately what’s needed to truly save the koala,” says Deborah. “I have expressed to the Minister that I do not envy some of the decisions she will need to make to protect koala forests and the waterways that sustain them, but it’s what is required to lead to a more sustainable future.” In April 2012, the Australian government adopted the “Vulnerable” status for the koala in NSW, the ACT and QLD. In just ten years, this status has been updated to “Endangered.” The Queensland Minister has even called the Queensland koala population “functionally extinct.” However, Victoria and South Australia have so far been excluded from the listings. “Which is ridiculous. Why should some Koalas miss out?” Tabart says. The AKF has been disappointed numerous times by the government’s ineffective actions towards conserving the koala, and is calling for the urgent adoption of a Koala Protection Act. Half-hearted solutions will only delay the inevitable: what they need is strong, well thought out legislation action to stop the continuous damage to the natural koala's natural habitat. The message is simple: “No tree, no me.” To find out more about the AKF’s plans to save the koala, visit savethekoala.com.

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SAVING AUSTRALIAN HONEYBEES A research project conducted by Macquarie University hopes to stop the decline of our honeybee population. Words: Matilda Meikle

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ENVIRONMENT

Scientists are working to develop a new immunity-boosted probiotic, which may help fight the infections causing bees to disappear around the world. They are aiming to boost the honeybee’s resistance to disease – strengthening their immunity – so they can continue to thrive and make a positive impact on their surrounding environment. Project lead Dr Fleur Ponton, from the School of Natural Sciences, says that infectious diseases making their way into hives harm the bee’s ability to pollinate. “Several different diseases infect hives and it is challenging to anticipate which disease is actually responsible for poor hive performance. With this in mind, our team is working towards a more broad-spectrum approach to disease resistance instead of looking at just one singular infection.”

THE BEES KNEES Honeybees are a vital part of our ecosystem. By carrying out the important process of pollination, they support food security and variety in plants and animals. Around 75 per cent of crops produce better yield if they’re helped to pollinate, and bees are the biggest group of pollinators in the world. According to Hort Innovation, crops dependent on pollination in Australia are worth around $4.3 billion per year. With an estimated 600,000 hives across the country, and a honey production of around 30,000 tonnes annually, it’s clear bees are important to several parts of everyday life.

However, bee colonies are facing the threat of a declining population, affecting global food supply and the pollination of crops. This may be due to an increased use of pesticides, the growth of urbanisation, and global warming, impacting the bees’ ability to survive. Australia is also the only country where the parasitic varroa mite has not yet impacted the bee population. The mite is known as a major cause of colony collapse, and has a disastrous effect on the honeybee species. Without bees, both humanity and the environment suffer, meaning scientists are now searching for new ways to keep this species safe.

WHAT'S THE BUZZ? This new research program is funded by Hort Innovation and Macquarie University, supporting the Hort Frontiers Pollination fund which aims to protect bee species around the world from extinction. The focus of Dr Ponton and her team is to create tools which detect diseases in hives before they are given the chance to spread. According to her colleague and

fellow scientist, Dr Ajay Narendra, “an early warning system for disease detection could be very useful from a biosecurity perspective, helping scientists monitor for new diseases entering hives and infecting bees.” The project will also focus on how illnesses affect a bee’s ability to learn and memorise, leading to reduced pollination and hive performance. If bees are unable to relocate their hives and find food after their day-to-day activities, they face strong challenges to survival. The team behind this research is investigating many ways to deliver these probiotics to the hives. “The possibilities for delivery are endless. One potential idea could include supplemental feeding to honeybee hives, a common practice already in many countries but less developed in Australia,” says Dr Ponton. While research is still being undertaken, these scientists are dedicated to finding innovative and long-lasting solutions, helping to secure the future of bee populations around the world and maintain environmental wellbeing.

OPPOSITE: HONEYBEES ARE AN ESSENTIAL PART OF OUR ECOSYSTEM. RIGHT: THERE ARE AN ESTIMATED 600,000 HIVES ACROSS AUSTRALIA.

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CHARITY

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SIMPLY HOVER OVER A QR CODE TO DONATE TO THESE AMAZING CHARITIES THIS PAGE: DEADLY SCIENCE PROVIDES SCIENCE RESOURCES TO 180 COMMUNITIES. IMAGE: DEADLY SCIENCE OPPOSITE: AT TWO GOOD CO, FOOD CAN MAKE A DIFFERENCE. IMAGE: TWO GOOD CO.

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CHARITY

GIVING BACK Across the country, Australian communities are constantly coming together to help those in need. Whether it’s to provide for those less fortunate, or to save animals in trouble, these charities are examples of the power we have when we work together for a brighter future. Words: Matilda Meikle

TWO GOOD CO For every meal purchased at Two Good Co, another meal is donated to a local women’s DONATE NOW refuge for domestic violence. This amazing charity project began ten years ago as a soup kitchen in a church. Inspired by their ability to help those in need, this quickly developed into the “buy one, give one” model used today, so you can enjoy a hearty and delicious meal while giving back to those who are less fortunate. Two Good Co was launched in 2015, and has now delivered over 184,000 meals across Sydney and Melbourne. Their menu is chef-designed, using high-quality

ingredients for amazing results, and all made to order. The leading chefs helping to create these meals include household names like Maggie Beer, Kylie Kwong and Neil Perry, who provide the recipes which Two Good Co’s meals are based on. The charity also helps to provide employment opportunities to women from the shelters through their Work Work program. Partnering with social workers, Two Good Co pays these women to prepare their meals, as well as finding pathways for future employment. This has led to over 35,000 hours of paid work for women in need. As well as delicious meals, they also sell personal care products including soap and shampoo, made from 100 per cent Australian, natural ingredients. Using the money raised from these care products, Two Good Co donates care packages to women in shelters, helping to spread love and comfort. Their philosophy is simple: food is more than food. It can bring people together, it can provide comfort and it can make a difference. To help, you can simply purchase a meal from their website, and they will make sure that the same meal is delivered to one of their partners around the country.

FRIENDS OF THE HOUND Friends of the Hound is the charity that rescues and DONATE NOW finds companion homes for greyhounds from the racing industry. According to the Special Commission of Inquiry into Greyhound  AUGUST/SEPTEMBER 2022

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CHARITY FROM TOP: FRIENDS OF THE HOUND FIND COMPANION HOMES FOR RESCUED GREYHOUNDS. IMAGE: FRIENDS OF THE HOUND; TWO GOOD CO DONATES TO WOMEN’S SHELTERS. IMAGE: TWO GOOD CO.

Racing, between 50 to 70 per cent of greyhounds bred for the commercial betting industry in NSW in 2016 were killed after being deemed uncompetitive as racing dogs. While still racing, these animals are kept in cages, forced to run under stressful conditions and constantly put at risk of serious harm or death. At Friends of the Hound, their mission is to put an end to this horrible cycle and create more public awareness. Each year, they help to save around 250 dogs, worming and desexing the greyhounds under their care, as well as providing surgery for any serious injuries. All greyhounds receive their own coat, collar, lead, toy, tag and muzzle to make them feel more comfortable in any home they may end up in. As a volunteer-based, not-for-

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profit organisation, the charity relies solely on the generosity and support of the community. Greyhounds are calm and sensitive animals who are sociable and mix well with other pets. Through a program of promotion and education, Friends of the Hound aims to dispel any misconceptions about greyhounds and rally support for these animals in need. By adopting one of these beautiful animals, you can help Friends of the Hound continue to protect and rehabilitate these dogs, as they’ve done with over 3,000 greyhounds so far. The organisation has over 18 years experience in reducing and protecting greyhounds. They work tirelessly to ensure these greyhounds find suitable, permanent homes as family pets and companions.

DEADLY SCIENCE Deadly Science is all about promoting children’s interest DONATE NOW and engagement with science. They provide science resources, mentoring, and training to over 180 remote and regional schools, with a focus on Indigenous communities. This includes sending over 16,000 books

and 700 telescopes to communities all over Australia, ensuring all young people have equal access to STEM learning and the opportunities that come with it. The idea for this charity started when founder Corey Tutt realised just how little scientific resources were being dedicated to remote schools. He picked up a second job to buy and deliver books from his own pocket, and this quickly turned into a fully fledged company. Today, Deadly Science aims to encourage Indigenous people in STEM to innovate and discover. They want to celebrate what our first scientists have achieved, and what they will continue to achieve into the future. Schools who get involved with the program have reported a massive increase in engagement with STEM, as well as higher overall attendance levels. Deadly Science believes that science is a lifelong pursuit, one which helps to advance knowledge and creativity. They want to ensure all children have equal access to this chance to grow and learn, no matter where they come from. And now, inspired by the philosophy of Deadly Science, Tutt and his team are working on Deadly Labs. This project will develop and distribute in-class experimental kits for children in remote communities. Each kit will contain an experiment, activity worksheet and a video featuring an expert scientist, allowing kids to immerse themselves in the world of experimentation and documentation. By donating to DeadlyScience, you will be ensuring that remote and regional schools are supplied with all the tools they need to teach an amazing science curriculum, and inspiring kids to think bigger and dream higher.


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EDUCATION SPECIAL

EXPERIENCE THE DIFFERENCE AT TOWNSVILLE CATHOLIC EDUCATION Start a new adventure and further your career in a collaborative teaching community Townsville Catholic Education (TCE) is a flourishing organisation providing a strong sense of community and learning engagements within each school it supports. In addition to the pure thrill of helping students take significant leaps in their education, we also offer our people a strong sense of community, a wealth of professional development, a collaborative teaching community and a broad range of career options. With 29 schools located across north Queensland, there is a lifestyle to suit everyone. From the reef and tropical islands to the historic rich outback; from access to waterfalls and the rainforest to city life in Queensland’s largest regional city. The Townsville Diocese spans an area of more than 435,000 square kilometres across north and northwest Queensland. We employ more than 2,500 staff within the Diocese. We support 29 Catholic schools, which includes

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18 primary schools, five secondary schools, two boarding colleges, five Prep to Year 12 colleges and one Prep to Year 9 school. Teaching is an exciting, challenging and rewarding career, and in isolated, remote or regional communities, it can be even more rewarding. Each year, TCE recruits energetic and committed


EDUCATION SPECIAL

teachers who want to make a difference in the lives of children in remote and rural communities. These communities include Hughenden, Winton, Collinsville, Cloncurry, Mount Isa and Palm Island. We recognise that teachers locating to our remote schools will be required to live and work in vastly different ways to their colleagues situated in major regional centres. Because of this, financial benefits and other conditions and incentives are available to those who choose to live in rural and remote communities. We also offer a number of professional development and training opportunities for staff within the organisation. From staff gatherings to personal development days, there is something for everyone regardless of whether you

work in the Townsville Catholic Education Office or in one of the 29 schools in the Diocese. If you are looking to start a new adventure and further your career in education amongst a collaborative teaching community, get in touch with us today. tsv.catholic.edu.au

MYTH BUSTING Do I have to be Catholic to teach in a Catholic school? No. It is important to TCE that the Catholic identity and ethos of the school is maintained, however if you’re not Catholic but willing to support the school's ethos, your application is welcomed. We currently have 44% of employees who are not Catholic.

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LAST WORD

NO BONES ABOUT IT: AUSTRALIA'S LARGEST DINOSAUR IS TURNING ONE The 92-million-year-old dinosaur Australotitan cooperensis from Eromanga is celebrating its first modern birthday this year. Words: Phoebe Tran

Sandy Mackenzie, the son of field palaeontologist Robyn Mackenzie, first discovered a memorable “rock” in 2004 in South West Queensland. That rock turned out to be Australotitan cooperensis (nicknamed “Cooper”) and led the family to found Outback Gondwana Foundation Limited and, later, the Eromanga Natural History Museum. It was a lengthy process to uncover, identify and classify Cooper. This involved using new digital technology to 3-D scan each bone, comparing the bones and researching for the study of Cooper to be finalised in 2021, making 2022 its first modern birthday. When the discovery of Australotitan cooperensis was first announced, people from Australia and all over the world showed overwhelming interest in the dinosaur. “It was the most successful species announcement that the Queensland Museum and the Eromanga Natural History Museum had ever seen and was regarded as one of the top discoveries

“It’s certainly fun and timely to think about how Australia’s largest ever dinosaur discovery would stack up against the ‘Jurassic Park’ titans that have captured our imaginations for almost 30 years, as well as the dinosaurs that will feature in the ‘Prehistoric Planet’ docuseries.” – Corey Richards, Operations Manager at Eromanga Natural History Museum

of 2021,” says Corey Richards, the Eromanga Natural History Museum Operations Manager.

MOVE OVER T-REX This giant dinosaur is taller, more than twice as long and eleven times heavier than the iconic T-Rex represented in the original Jurassic Park movie. Estimated to have reached a height of 5-6.5 meters at the hip and 25-30 meters in length,

Cooper was as long as a basketball court and as tall as a two-storey building. Weighing up to 67,000 kgs – the equivalent of six average school buses, ten large African elephants and more than 1,000 real-life velociraptors – the Australotitan is a gigantic titanosaur, a plant-eating dinosaur group that represents the largest animals that walked on Earth more than 90 million years ago. AUGUST/SEPTEMBER 2022

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LAST WORD

CLOCKWISE FROM LEFT: DINOSAUR SIGN IN EROMANGA. IMAGE: TOURISM AND EVENTS QLD; A RENDER OF THE DIG SITE; A TO-SCALE RENDER OF COOPER.

Outback Queensland was a very different place back then, with significantly higher rainfall, more oxygen and much more vegetation. According to Corey, this made it the perfect place for Cooper and other species of dinosaurs to thrive. Corey also shared another interesting find: “the femur has a crush mark from another dinosaur giant, indicating that in those last moments of his life the dinosaur was trodden on, being eventually set in stone.” Contrary to the belief that these massive dinosaurs were found only in South America, this discovery has served as evidence that they were dispersed across the ancient Gondwana continent, which 100 million years ago was the conglomeration of Australia, Antarctica and South America. Corey also believes that even bigger dinosaurs could exist within Australia: “The largest dinosaur in the world Patagotitan Mayorum grew up to 35-38 meters long. Still, there is some room for them to grow, it’s quite possible we could find something bigger.”

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DINO-MANIA These dinosaur discoveries are not only fundamental for scientific development but they are also gold for tourism, providing a much-need economic boost to the remote town of Eromanga and surrounding regions. Dinosaurs are having a huge pop culture revival with blockbusters like Jurassic World: Dominion gaining popularity internationally, encouraging younger generations to take an interest in prehistory and palaeontology. “There is nothing more special than discovering and preparing a fossil that no human or animal has ever seen; telling the story of what lies beneath is goosebumpinducing and only a number of lucky people get to experience it. Quite possibly the best part of my job is that we are cementing the presence of our past for future generations and being able to see the lightbulb moment when visitors gauge the size and age of these specimens is very special also,” concludes Corey.

FAST FACT The Australotitan cooperensis was as long as a basketball court and as tall as a two-storey building.


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