organic & natural food Pure Cooking offers a range of delicious organic meals and treats. All our food is homemade with non-processed ingredients and gluten, dairy & sugar free. Most of our dishes are plant based with a selection of seafood options.
breakfast Organic fruit platter – a selection of seasonal fresh fruits Homemade banana bread with raw organic honey and cinnamon Savory pumpkin and basil muffins
The products we use are fresh and organic and we work with l ocal suppliers to get our beautiful ingredients from. Our delicious nourishing breakfast, lunch and dinner options are easy to grab, beautifully displayed and l oaded with nutrients to set you, your team and your guests up for the day.
Apple and fig muffins Coconut-cinnamon chia pudding with fresh berries Homemade granola with activated nuts, coconut yoghurt and berries Spiced organic eggroll with fresh greens, herbs and avocado served with fermented chili sauce (optional add on: salmon)
www.purecooking.com.au info@purecooking.com.au 0405 945 748
salads
mains
Fig, radicchio & fennel salad with pomegranate and homemade orange bl ossom vinaigrette
Delicious homemade zucchini pasta with the topping of your choice:
Crispy cabbage and apple slaw with walnut dressing Thai vegetable salad with creamy coconut-macadamia sauce Rainbow salad (mix of col ourful vegetables) with lime-tahini dressing Beetroot & apple salad with a fresh mint-basil dressing King prawn salad with spicy mango salsa
Kale-avocado pesto with lemon and parsley Spiced tomato sauce with sundried tomatoes and fresh chili Sunflower pesto with lime and coriander Walnut pesto with garlic prawns and red chilli Raw Italian inspired Pizza with pesto, marinated kale, organic tomatoes Raw Pad Thai with fresh vegetables, herbs and a coconut Thai dressing Mix of healthy organic wraps
mini mains breads and crisps Spiced carrot bread with creamy avocado mash
Coconut ceviche with fresh coconut meat, avocado, arame, cucumber, lime, red onion and chili
Quinoa and kale bread with salmon, lemon and capers
Zucchini roll ups with sunflower seed pesto and organic sundries tomatoes
Healthy herb loaf served with avocado, basil, lemon and spiced kale
Crispy falafels with Mediterranean hummus
Homemade flaxseed crackers with variety of dips
Sweet potato cakes with avocado salsa Vegetarian San Choi Bow with fresh chili and coriander
guilt-free desserts Raw lime cheesecake with coconut flakes Raw chocolate cake with pinch of chili Raw raspberry chocolate slice Orange and almond cake Healthy chocolate mousse with strawberries and mint