Door Knock

Some of the best cocktail bars are a challenge to find, and Door Knock fits in both of these categories.

Escape from the hustle and bustle of innercity Sydney and grab a drink at the city’s underground hideaway. Entry is via Pitt Street and walk along the long dimly lit hallway. When you start to question ‘am I in the right place?’ - keep on walking.

At the end, knock the brass Pineapple doorknocker three times (as per the instructions) and enter this atmospheric cocktail bar. The masterminds behind Door Knock is industry legends Natalie Ng (Mojo Record Bar) and Justin Best both who offer a strong wine and cocktail offering.

The cocktail list frequently changes to showcase seasonal ingredients and to keep the menu fresh and interesting. The list is a collaborative effort from the bar team who create unique combinations that are approachable and inviting. The aim is to keep the wine list just as fresh, with the extensive list of fortified, sherry and natural wines rotating alongside the cocktail list.

On the food front, you’ll find all your bar favourites from cured meats, mezze plates, fried chicken wings to the more substantial meals including an Angus Scotch Fillet. If you plan on staying around for a couple of cocktails, don’t go past the mac & cheese croquettes. They are everything you would hope, plus so much more.

Whether you’re sitting at the bar, on the comfy lounge chairs or at the high table, this venue is inviting, cosy and the friendly vibe gives you no reason to leave.

B2/70 Pitt St, Sydney, NSW OPENING HOURS: Monday-Wednesday: 4pm-12am Thursday & Friday: 12pm-12am Saturday: 4pm-12am Sunday: Closed